Developing Methodologies for the Global in Situ Conservation of Crop

Total Page:16

File Type:pdf, Size:1020Kb

Developing Methodologies for the Global in Situ Conservation of Crop Developing methodologies for the global in situ conservation of crop wild relatives By Holly A. Vincent A thesis submitted to the University of Birmingham for the degree of DOCTOR OF PHILOSOPHY School of Biosciences The University of Birmingham June 2016 University of Birmingham Research Archive e-theses repository This unpublished thesis/dissertation is copyright of the author and/or third parties. The intellectual property rights of the author or third parties in respect of this work are as defined by The Copyright Designs and Patents Act 1988 or as modified by any successor legislation. Any use made of information contained in this thesis/dissertation must be in accordance with that legislation and must be properly acknowledged. Further distribution or reproduction in any format is prohibited without the permission of the copyright holder. ABSTRACT Climate change is predicted to have far-reaching deleterious impacts worldwide; agriculture in particular is expected to be effected by significant loss of suitable land and crop yields in the world’s most populous and poorest regions. Crop wild relatives (CWR) are a rich source of underutilised genetic diversity which could help to mitigate climate change for agriculture through breeding new resilient varieties. However, CWR are under-conserved and threatened in the wild. This thesis researches and develops systematic methodologies to advance knowledge and support action on in situ CWR conservation at the global level. Methods included developing a global inventory of CWR associated with crops important for food security worldwide, species distribution modelling, climate change analysis, in situ gap analysis, reserve planning and prioritisation, and, examining the congruence of CWR distributions with regions of high biodiversity and crop diversity. The methods described here can be applied to CWR at both the national and regional level to ensure robust in situ CWR conservation. A principal success of this research is the global CWR inventory, which has been used in several national strategies and as the basis of a major ex situ germplasm collection mission worldwide. i “Only if we understand can we care. Only if we care will we help. Only if we help shall they be saved” Jane Goodall “Do. Or do not. There is no try” Yoda, The Empire Strikes Back ii DECLARATION The work presented in Chapter 2 and Appendix 1has been published and Chapters 3–5 are being prepared for publication. The wording of Chapter 2 and Appendix 1 is largely identical to the manuscripts prepared for publication. All chapters were written by me and represent my own work. Chapter 2: Vincent, H., Wiersema, J., Kell, S., Fielder, H., Dobbie, S., Castañeda-Álvarez, N.P., Guarino, L., Eastwood, R., León, B. and Maxted, N. (2013) A prioritised crop wild relative inventory to help underpin global food security. Biological Conservation 167: 265–275. Appendix 1: Vincent, H., Castañeda-Álvarez, N.P., Maxted, N. (2016) An approach for in situ gap analysis and conservation planning on a global scale. In: Maxted, N., Ehsan Dulloo, M. and Ford- Lloyd, B.V. (eds.) Enhancing Crop Genepool Use: Capturing Wild Relative and Landrace Diversity for Crop Improvement. CAB International, Wallingford, UK. ISBN-13: 978-1- 78064-613-8. Signed: 27/06/2016 Student Supervisor Date iii ACKNOWLEDGEMENTS I would like to thank my supervisor Nigel Maxted for his guidance and support throughout a challenging project. I would also like to thank John Wiersema for donating his knowledge and time to help me in the creation of the Harlan and de Wet Inventory. Thanks to Tamara Smekalova, Natalia, Galina and Mikhail for their help in photographing and translating Russian herbarium material and for making me feel so welcome in Russia. I would also undoubtedly have lost hope and my mind without the support and friendship of my colleagues from S208. So, thank you to the whole CWR team, in particular, Hannah Fielder, Laura Rhodes and Jade Phillips for listening and for the games of Dobble. Particular thanks to Hannah for her support during write-up and encouraging me to keep going and not give up completely. I could not have carried out this work without funding from the Global Crop Diversity Trust and support from the University of Birmingham. I am also grateful to the European PGR Secure project for invitations to various conferences; I learned a great deal and met some wonderful people. I would finally like to thank my family, partner and friends for their tireless encouragement and emotional support. In particular, my parents for always encouraging me and helping wherever they can. iv TABLE OF CONTENTS LIST OF FIGURES .................................................................................................................... x LIST OF TABLES .................................................................................................................. xiii LIST OF SUPPLEMENTARY TABLES (on CD) .................................................................. xv CHAPTER 1 Introduction .......................................................................................................... 1 1.1 Life on Earth .................................................................................................................. 2 1.2 Biodiversity and human influence ................................................................................. 3 1.2.1 The biodiversity crisis ......................................................................................... 3 1.2.2 Agriculture and the race for food security........................................................... 8 1.3 Plant genetic resources: the key to food security ........................................................ 11 1.3.1 Crop wild relatives ............................................................................................ 11 1.3.2 Utilisation of CWR genetic resources ............................................................... 15 1.3.3 Threats to CWR ................................................................................................. 16 1.3.4 Policy covering CWR ........................................................................................ 17 1.3.5 Systematic conservation of CWR...................................................................... 20 1.3.6 CWR gap analysis ............................................................................................. 22 1.3.7 Conservation techniques.................................................................................... 24 1.3.8 Focus on in situ conservation of CWR and protected areas .............................. 27 1.4 Research objectives ..................................................................................................... 32 1.5 Thesis outline .............................................................................................................. 33 v CHAPTER 2 A prioritised crop wild relative inventory to help underpin global food security ..................................................................................................................................... 37 2.1 Abstract ....................................................................................................................... 38 2.2 Introduction ................................................................................................................. 38 2.3 Materials and Methods ................................................................................................ 42 2.3.1 Creation of the priority CWR inventory............................................................ 42 2.3.2 Analysis of the Harlan and de Wet inventory ................................................... 48 2.4 Results ......................................................................................................................... 48 2.5 Discussion ................................................................................................................... 66 CHAPTER 3 Global priorities for in situ conservation of wild plant genetic resources: towards the establishment of a global network of crop wild relative reserves ......................... 72 3.1 Abstract ....................................................................................................................... 73 3.2 Introduction ................................................................................................................. 73 3.3 Methods ....................................................................................................................... 77 3.3.1 Determining target CWR and compiling occurrence data ................................ 77 3.3.2 Species distribution modelling .......................................................................... 78 3.3.3 Genetic diversity assessment ............................................................................. 80 3.3.4 In situ CWR gap analysis .................................................................................. 80 3.3.5 Prioritising areas for in situ conservation .......................................................... 81 3.4 Results ......................................................................................................................... 83 3.5 Discussion ................................................................................................................... 99 vi CHAPTER 4 A comparison of crop wild relative hotspots with biologically and ecologically important geographical regions;
Recommended publications
  • Peanut Genome Initiative Final Report
    2012-2017 PGI Final Report Page | 1 Peanut Genome Initiative 2012-2017 Research Accomplishment Report to the U.S. Peanut Industry December 5, 2017 2012-2017 PGI Final Report Page | 2 Peanut Genome Initiative Research Final Report to the U.S. Peanut Industry October, 2017 Table of Contents Executive Summary ……………………………………………………………….. 3 Highlights of Research Accomplishments ……….………………………………. 6 Introduction ………………………………………………………………………… 7 Research Technical Accomplishment Reports …………..………………………… 9 Component 1: Sequencing and Assembly of Peanut Genomes ……….……….. 9 Component 2: Developing Maps and Markers for finding QTL ………….…… 8 Component 3: Developing Markers for Specific Genes in QTL ……………… 15 Component 4: Evaluating New Sequencing and Assembly Technologies ….… 17 Component 5: Identifying Breeding Lines with QTL for Key Traits ……..…. 18 Component 6: Creating On-line Tools for Genome Assisted Breeding ………. 23 Where Do We go From Here? …………..……………………………………… 29 Appendices: ………………………………………………………………..……… 34 Appendix 1: Examples of Funding Leading to Additional Grant and Project Support …………..……………………………………… 34 Appendix 2: Meetings Sponsored by PGI ……………………………………… 35 Appendix 3: Examples of Key Traits That Reside in a Given Wild Arachis Species ………………………………………….……… 36 Appendix 4: Research Publications by PGI members & Associates Relevant to PGP ……………………………………………….. 37 Appendix 5: Sponsors Who Have Provided Financial Support for the Peanut Genome Initiative ………………….…………………….. 50 Appendix 6: Members of the Peanut Genome Consortium ……..……………. 52 Appendix 7: Terms and Definitions ………………………………………….. 53 2012-2017 PGI Final Report Page | 3 EXECUTIVE SUMMARY Unlocking the Door to a Limitless Future: The Peanut Genome Initiative (PGI) In 2012, the U.S. peanut industry charged The Peanut Foundation with initiating a research program to map the genetic code of the peanut plant. The Peanut Genome Initiative (PGI) was — and remains — the largest research project ever funded by our industry, with the $6M cost shared equally among growers, shellers and manufacturers.
    [Show full text]
  • Peanuts and Prestige on the Peruvian North Coast: the Archaeology of Peanuts at Huaca Gallinazo (V-59) and Huaca Santa Clara (V-67)
    PEANUTS AND PRESTIGE ON THE PERUVIAN NORTH COAST: THE ARCHAEOLOGY OF PEANUTS AT HUACA GALLINAZO (V-59) AND HUACA SANTA CLARA (V-67) by Lindi Jaclyn Masur B.A. (Hons), The University of Western Ontario, 2010 A THESIS SUBMITTED IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF ARTS in The Faculty of Graduate Studies (Anthropology) THE UNIVERSITY OF BRITISH COLUMBIA (Vancouver) August 2012 © Lindi Jaclyn Masur, 2012 i ABSTRACT This thesis explores the role that a single species of plant, the peanut (Arachis hypogaea), played in pre-Hispanic North Coast communities of the Andes. Through a literature review of ethnohistoric accounts, Moche iconographic interpretation, and nutritional analysis, I explore the symbolic importance of the peanut, as well as other special properties that may have contributed to peanuts’ luxury status in the pre-Hispanic North Coast. This study documents the peanut’s use not only as a comestible, but also as a prestige good used in competitive feasts and for veneration of the dead. I show how the peanut was used both practically and symbolically in order to create and reify status differences between elites and commoners, and how this trend extends into the South Coast. Finally, I provide evidence for peanuts’ prestige association through a case study of the archaeobotanical remains from Huaca Gallinazo (V-59) and Huaca Santa Clara (V-67), two important Early Intermediate Period sites located in the Virú Valley and that were part of the Virú polity. ii PREFACE This research was funded in part by a Joseph-Armand Bombardier CGS – Master’s Award scholarship (award number #766-2011-4276) from the Social Sciences and Humanities Research Council of Canada, and a University of British Columbia Faculty of Arts Graduate Entrance Scholarship.
    [Show full text]
  • Protected Areas and the Challenge of Conserving Crop Wild Relatives
    PARKS 2012 Vol 18.1 PROTECTED AREAS AND THE CHALLENGE OF CONSERVING CROP WILD RELATIVES Danny Hunter1*, Nigel Maxted2, Vernon Heywood3, Shelagh Kell2 and Teresa Borelli1 * Corresponding author, [email protected] 1 Bioversity International, Rome, Italy 2 School of Biosciences, University of Birmingham, Edgbaston, Birmingham, B15 2TT, United Kingdom 3 School of Biological Sciences, University of Reading, Reading RG6 6AS, United Kingdom ABSTRACT Crop wild relatives are a critical resource for sustaining future food security. It is widely recognized that many of the world’s protected areas contain CWR diversity. Despite this, it has not yet proved possible to undertake significant actions to conserve the CWR they contain. Many challenges and obstacles need to be addressed in order to improve this situation. Recent initiatives have started to address these challenges and uncovered some key lessons. Still, the need for action is urgent and the paper concludes by drawing attention to the need for a global approach to conserving priority and threatened CWR in the wild. INTRODUCTION worth noting that the same study found breeders’ use of CWR taxa was increasing year on year, even though it Crop wild relatives (CWR) - wild plant species closely was recognized that they were still far from being related to crops to which they may contribute beneficial systematically exploited. genes - constitute an enormous reservoir of genetic variation for crop improvement and are an important Some idea of the scale of benefits may be obtained from socio-economic resource. Genes from wild plants have published estimates referring to a selected number of provided crops with resistance to many pests and crops.
    [Show full text]
  • Toward Unifying Global Hotspots of Wild and Domesticated Biodiversity
    plants Review Toward Unifying Global Hotspots of Wild and Domesticated Biodiversity Samuel Pironon 1,*, James S. Borrell 1, Ian Ondo 1, Ruben Douglas 1, Charlotte Phillips 2, Colin K. Khoury 3,4 , Michael B. Kantar 5 , Nathan Fumia 5 , Marybel Soto Gomez 6,7 , Juan Viruel 1 , Rafael Govaerts 1 ,Félix Forest 1 and Alexandre Antonelli 1,8 1 Royal Botanic Gardens, Kew, Richmond TW93AQ, UK; [email protected] (J.S.B.); [email protected] (I.O.); [email protected] (R.D.); [email protected] (J.V.); [email protected] (R.G.); [email protected] (F.F.); [email protected] (A.A.) 2 Royal Botanic Gardens, Kew, Wakehurst Place TW93AE, UK; [email protected] 3 International Center for Tropical Agriculture (CIAT), Cali 6713, Colombia; [email protected] 4 Department of Biology, Saint Louis University, St. Louis, MO 63103, USA 5 Department of Tropical Plant and Soil Science, University of Hawaii at Manoa, Honolulu, HI 96822, USA; [email protected] (M.B.K.); [email protected] (N.F.) 6 Department of Botany, University of British Columbia, Vancouver, BC V6T1Z4, Canada; [email protected] 7 UBC Botanical Garden and Centre for Plant Research, University of British Columbia, Vancouver, BC V6T1Z4, Canada 8 Gothenburg Global Biodiversity Centre, Department of Biological and Environmental Sciences, University of Gothenburg, 40530 Göteborg, Sweden * Correspondence: [email protected] Received: 17 July 2020; Accepted: 27 August 2020; Published: 31 August 2020 Abstract: Global biodiversity hotspots are areas containing high levels of species richness, endemism and threat. Similarly, regions of agriculturally relevant diversity have been identified where many domesticated plants and animals originated, and co-occurred with their wild ancestors and relatives.
    [Show full text]
  • Crop Wild Relatives: Plant Conservation for Food Security
    Natural England Research Report NERR037 Crop Wild Relatives: Plant conservation for food security www.naturalengland.org.uk Natural England Research Report NERR037 Crop Wild Relatives: Plant conservation for food security John Hopkins1 and Nigel Maxted2 1Natural England 2University of Birmingham Published on 25 January 2011 © Natural England copyright 2011 ISSN 1754-1956 This material is subject to Natural England copyright protection under the Copyright Designs and Patents Act 1988. Natural England copyright protected material (other than Natural England logos) may be reproduced free of charge in any format or medium for non-commercial purposes, private study, criticism, review, news reporting and for internal circulation within your organisation. This is subject to the material being reproduced accurately and not used in a misleading context. Where any of the Natural England copyright material is being republished or copied to others, the source of the material must be identified and the copyright status acknowledged. However, if you wish to use all or part of this information for commercial purposes, including publishing you will need to apply for a licence. Applications can be sent to: Publications Natural England 3rd Floor, Touthill Close, City Road Peterborough PE1 1XN Tel: 0845 600 3078 Fax: 01733 455103 Email: [email protected] Crop Wild Relatives: Plant conservation for food security i Project details This report is a review of the scientific literature relating to Crop Wild Relatives and related aspects of crop genetic diversity conservation, carried out by the authors. A summary of the findings covered by this report, as well as Natural England's views on this research, can be found within Natural England Research Information Note RIN037 – Crop Wild Relatives: Plant conservation for food security.
    [Show full text]
  • BID Africa 2017 – Small Grant Template Final Narrative Report
    <BID project id> <Start and end date of the reporting period> BID Africa 2017 – Small Grant Template Final narrative report Instructions Fill the template below with relevant information. please indicate the reason of the delay and expected date of completion. Use the information included in your project Full proposal (reproduced in annex III of your BID contract) as a baseline from which to complete this template The information provided below must correspond to the financial information that appears in the financial report Sources of verification are for example direct links to relevant digital documents, news/newsletters, brochures, copies of agreements with data holding institutions, workshop related documents, pictures, etc. Please provide access to all mentioned sources of verification by either providing direct link or sending a copy of the documents. This report must first be sent as a Word document to [email protected] and be pre-approved by GBIFS Once this report is pre-approved in writing by GBIFS, it must be signed by the BID project coordinator and sent by post to: The Global Biodiversity Information Facility Secretariat (GBIFS) Universitetsparken 15 DK-2100 Copenhagen Ø Denmark Template 1. Table of Contents 1. Table of Contents ...................................................................................................... 1 2. Project Information..................................................................................................... 3 3. Overview of results ...................................................................................................
    [Show full text]
  • (Arachis Hypogaea) and Its Most Closely Related Wild Species Using
    Annals of Botany 111: 113–126, 2013 doi:10.1093/aob/mcs237, available online at www.aob.oxfordjournals.org A study of the relationships of cultivated peanut (Arachis hypogaea) and its most closely related wild species using intron sequences and microsatellite markers Downloaded from https://academic.oup.com/aob/article-abstract/111/1/113/182224 by University of Georgia Libraries user on 29 November 2018 Ma´rcio C. Moretzsohn1,*, Ediene G. Gouvea1,2, Peter W. Inglis1, Soraya C. M. Leal-Bertioli1, Jose´ F. M. Valls1 and David J. Bertioli2 1Embrapa Recursos Gene´ticos e Biotecnologia, C.P. 02372, CEP 70.770-917, Brası´lia, DF, Brazil and 2Universidade de Brası´lia, Instituto de Cieˆncias Biolo´gicas, Campus Darcy Ribeiro, CEP 70.910-900, Brası´lia-DF, Brazil * For correspondence. E-mail [email protected] Received: 25 June 2012 Returned for revision: 17 August 2012 Accepted: 2 October 2012 Published electronically: 6 November 2012 † Background and Aims The genus Arachis contains 80 described species. Section Arachis is of particular interest because it includes cultivated peanut, an allotetraploid, and closely related wild species, most of which are diploids. This study aimed to analyse the genetic relationships of multiple accessions of section Arachis species using two complementary methods. Microsatellites allowed the analysis of inter- and intraspecific vari- ability. Intron sequences from single-copy genes allowed phylogenetic analysis including the separation of the allotetraploid genome components. † Methods Intron sequences and microsatellite markers were used to reconstruct phylogenetic relationships in section Arachis through maximum parsimony and genetic distance analyses. † Key Results Although high intraspecific variability was evident, there was good support for most species.
    [Show full text]
  • Monocotyledons and Gymnosperms of Puerto Rico and the Virgin Islands
    SMITHSONIAN INSTITUTION Contributions from the United States National Herbarium Volume 52: 1-415 Monocotyledons and Gymnosperms of Puerto Rico and the Virgin Islands Editors Pedro Acevedo-Rodríguez and Mark T. Strong Department of Botany National Museum of Natural History Washington, DC 2005 ABSTRACT Acevedo-Rodríguez, Pedro and Mark T. Strong. Monocots and Gymnosperms of Puerto Rico and the Virgin Islands. Contributions from the United States National Herbarium, volume 52: 415 pages (including 65 figures). The present treatment constitutes an updated revision for the monocotyledon and gymnosperm flora (excluding Orchidaceae and Poaceae) for the biogeographical region of Puerto Rico (including all islets and islands) and the Virgin Islands. With this contribution, we fill the last major gap in the flora of this region, since the dicotyledons have been previously revised. This volume recognizes 33 families, 118 genera, and 349 species of Monocots (excluding the Orchidaceae and Poaceae) and three families, three genera, and six species of gymnosperms. The Poaceae with an estimated 89 genera and 265 species, will be published in a separate volume at a later date. When Ackerman’s (1995) treatment of orchids (65 genera and 145 species) and the Poaceae are added to our account of monocots, the new total rises to 35 families, 272 genera and 759 species. The differences in number from Britton’s and Wilson’s (1926) treatment is attributed to changes in families, generic and species concepts, recent introductions, naturalization of introduced species and cultivars, exclusion of cultivated plants, misdeterminations, and discoveries of new taxa or new distributional records during the last seven decades.
    [Show full text]
  • Collection and Conservation of Leguminous Crops and Their Wild Relatives in Cambodia, 2013
    〔AREIPGR Vol. 30 : 109 ~ 143 ,2014〕 Original Paper Collection and Conservation of Leguminous Crops and Their Wild Relatives in Cambodia, 2013 Yu TAKAHASHI 1), 2), Uong PEOU 3), Seang LAY HENG 3), Ty CHANNA 3), Ouk MAKARA 3) and Norihiko TOMOOKA 1) 1) Genetic Resources Center, National Institute of Agrobiological Sciences, Kannondai 2-1-2, Tsukuba, Ibaraki 305-8602, Japan 2) Research Fellow of the Japan Society for the Promotion of Science 3) Cambodian Agricultural Research and Development Institute, National Road 3, Prateahlang, Dangkor, P.O Box 01, Phnom Penh, Cambodia Corresponding author : N. TOMOOKA (e-mail : [email protected]). Summary We have conducted a field survey on the leguminous plants in Cambodia from 18th to 27th November, 2013. A total of 74 accessions were collected, including Vigna minima (Roxb.) Ohwi & Ohashi, Vigna umbellata (Thunb.) Ohwi & Ohashi, Vigna radiata (L.) Wilczek, Vigna reflexo-pilosa Hayata, Vigna unguiculata (L.) Walp., Phaseolus vulgaris L. and Glycine max (L.) Merr.. The seeds had been conserved in the Cambodian Agricultural Research and Development Institute (CARDI) genebank, and the subset was transferred to the National Institute of Agrobiological Sciences (NIAS) genebank. We plan to multiply the seeds and evaluate their growth traits in NIAS, Japan. KEY WORDS : Cambodia, Legume, Vigna, Phaseolus vulgaris, Glycine max Introduction Improving the yield of food crop production is one of the most important and urgent challenges for human being. This challenge requires the genetic diversity of crop for developing new crop varieties with both stress tolerance and high yield performance. However, the genetic diversity of crop has been decreased since the advent of modern agriculture.
    [Show full text]
  • Taxonomy of the Genus Arachis (Leguminosae)
    BONPLANDIA16 (Supi): 1-205.2007 BONPLANDIA 16 (SUPL.): 1-205. 2007 TAXONOMY OF THE GENUS ARACHIS (LEGUMINOSAE) by AntonioKrapovickas1 and Walton C. Gregory2 Translatedby David E. Williams3and Charles E. Simpson4 director,Instituto de Botánicadel Nordeste, Casilla de Correo209, 3400 Corrientes, Argentina, deceased.Formerly WNR Professor ofCrop Science, Emeritus, North Carolina State University, USA. 'InternationalAffairs Specialist, USDA Foreign Agricultural Service, Washington, DC 20250,USA. 4ProfessorEmeritus, Texas Agrie. Exp. Stn., Texas A&M Univ.,Stephenville, TX 76401,USA. 7 This content downloaded from 195.221.60.18 on Tue, 24 Jun 2014 00:12:00 AM All use subject to JSTOR Terms and Conditions BONPLANDIA16 (Supi), 2007 Table of Contents Abstract 9 Resumen 10 Introduction 12 History of the Collections 15 Summary of Germplasm Explorations 18 The Fruit of Arachis and its Capabilities 20 "Sócias" or Twin Species 24 IntraspecificVariability 24 Reproductive Strategies and Speciation 25 Dispersion 27 The Sections of Arachis ; 27 Arachis L 28 Key for Identifyingthe Sections 33 I. Sect. Trierectoides Krapov. & W.C. Gregorynov. sect. 34 Key for distinguishingthe species 34 II. Sect. Erectoides Krapov. & W.C. Gregory nov. sect. 40 Key for distinguishingthe species 41 III. Sect. Extranervosae Krapov. & W.C. Gregory nov. sect. 67 Key for distinguishingthe species 67 IV. Sect. Triseminatae Krapov. & W.C. Gregory nov. sect. 83 V. Sect. Heteranthae Krapov. & W.C. Gregory nov. sect. 85 Key for distinguishingthe species 85 VI. Sect. Caulorrhizae Krapov. & W.C. Gregory nov. sect. 94 Key for distinguishingthe species 95 VII. Sect. Procumbentes Krapov. & W.C. Gregory nov. sect. 99 Key for distinguishingthe species 99 VIII. Sect.
    [Show full text]
  • Botanic Gardens Are Important Contributors to Crop Wild Relative Preservation
    Published November 21, 2019 RESEARCH Botanic Gardens Are Important Contributors to Crop Wild Relative Preservation Abby Meyer* and Nicholas Barton Botanic Gardens Conservation International US at at The Huntington ABSTRACT Library, Art Museum, and Botanical Gardens, 1151 Oxford Rd., San Humans rely on crop wild relatives (CWRs) for Marino, CA 91108. Received 2 June 2019. Accepted 11 Oct. 2019. sustainable agriculture and food security through *Corresponding author ([email protected]). Assigned to Associate augmentation of crop yield, disease resistance, Editor Joseph Robins. and climatic tolerance, among other important Abbreviations: BGCI, Botanic Gardens Conservation International; traits. Many CWRs are underrepresented in crop CWR, crop wild relative; GRIN, Germplasm Resources Information gene banks. With at least one-third of known Network. plant species maintained in botanic garden living collections, the botanic garden community serves as an important global ex situ network rop wild relatives (CWRs), plants that have “an indirect that supports plant conservation and research Cuse derived from its relatively close genetic relationship to a around the world. We sought to characterize crop,” provide important genetic diversity needed by breeders and botanic garden holdings of CWRs and demon- scientists to develop a wide range of crop plant adaptations (Maxted strate capacity for cross-sector coordination in et al., 2006, p. 2680). Benefits such as increased production, better support of CWR ex situ preservation. To do this, nutrition, drought tolerance, and pest and disease resistance have Botanic Gardens Conservation International been made possible through the use of CWRs and allowed for US (BGCI-US), in partnership with the United more consistent and sustainable yields of conventional crops for States Botanic Garden, used the BGCI Plant- Search database to conduct an ex situ survey of decades (Dempewolf et al., 2017; Guarino and Lobell, 2011; Hajjar CWRs maintained in botanic gardens.
    [Show full text]
  • Supplementary
    Supplementary Table S1. Sample ID, Chinese names, English names, scientific names, moisture content, morphology, and sources of 23 legumes. Moisture Sample ID Chinese name English name Scientific name Morphology Source content 1 Chixiaodou Small adzuki bean Vigna umbellata 12.4 % Commercial product Vigna angularis (Willd.) Ohwi et 2 Chidou Adzuki bean 11.1 % Commercial product Ohashi 3 Quedandou Pinto bean Phaseolus vulgaris 13.2 % Commercial product 4 Jinsidou Red pinto bean Phaseolus vulgaris 10.9 % Commercial product 5 Naihuadou Milky flower bean Phaseolus vulgaris 13.3 % Commercial product 6 Yandou Stone bean Flemingia fluminalis C.B.Clarke 11.1 % Commercial product 7 Bai huayaodou Light speckled bean Phaseolus vulgaris 13.1 % Commercial product 8 Majiangdou Spotted cowpea Vigna unguiculata 11.2 % Commercial product 9 Hebaodou Large zebra bean Phaseolus coccineus Linn. 12.9 % Commercial product 10 Baibiandou White flat bean Dolicho lablabL. 11.4 % Commercial product 11 Huayaodou Pinto kidney bean Phaseolus vulgaris 12.6 % Commercial product 12 Hongyaodou Red kidney ˙˙˙Phaseolus vulgaris 11.4 % Commercial product 13 Baiyundou Large white kidney bean Phaseolus vulgaris Linn. 11.6 % Commercial product 14 Yuan banmadou Small round pinto bean Phaseolus vulgaris 10.4 % Commercial product 15 Banmadou Small zebra bean Phaseolus coccineus Linn. 9.9 % Commercial product Mucuna cochinchine-sis(Lour)Tang 16 Maodou Velvet bean 11.7 % Commercial product et Wang 17 Chandou Broad bean Vicia faba L. 11.3 % Commercial product 18 Baiyaodou White kidney bean Phaseolus vulgaris 13.3 % Commercial product 19 Zhudou Green aduzki bean Vigna umbellata 11.1 % Commercial product 20 Mei dou Black-eyed pea Vigna unguiculata 11.8 % Commercial product 21 Xiaobaidou Small white bean Phaseolus vulgaris L.
    [Show full text]