| bottled. beer|
| light & crisp| | complex & rich|
westmalle dubbel · belgium · 330ml · 7.0% - $13 westmalle tripel · belgium · 330ml · 9.5% - $12 dubbel trappist tripel impressively dry with balanced notes of baking chocolate the original tripel - hints of vanilla and peach pinkus · germany · 500 ml · 5.2% - $10 rochefort series 6 · 8 · 10 pilsner trappist brown ales 7.5% - $12 9.2% - $14 11.3% - $16 certi ed organic, light, dry, clean & well balanced complex dubbel, belgian strong dark and quadrupel styles
hitachino nest white ale · japan · 11.2oz · 5.5% - $11 black sheep · italy · brewed in belgium · 11.2 oz · 10.10% - $10 witbier imperial stout *2015* traditional white beer style w/ coriander, nutmeg & orange notes of espresso co ee, chocolate, dark fruits, a bitter sweet symphony
saison dupont· belgium · 11.2oz · 6.7% - $10 squarehare quadruppel· 22oz· 11.3% - $22 blonde ale dark belgian style ale light golden ale w/ hints of pollen and white owers rst place winning deep and rich quad with notes of to ee | sours & fruit |
monks cafe sour · belgium · 11.2 oz · 5.5% - $10 red flemish sour ale | unique & unconventional | mildly tart sour red ale with refreshing sweet nish viven · belgium · 330 ml · 8.0% - $ duchesse de bourgogne · belgium · 11.2 oz · 6.0% - $12 imperial ipa flemish red ale fruity nose w/ spruce avors, hoppy with citrus accents a blend of 8 & 18 month old ales carefully matured in oak casks orval · belgium · 11.2oz · 6.9% - $12 timmermans oude gueuzee · belgium · 375ml · 5.5% - $15 trappist ale lambic style gueuze complex and continuously evolving - hoppy and dry 3 year wood aged lambic blended w/ young spontaneously femented lambic belzebuth · france · 11.2oz · 8.5% - $12 petrus aged pale · belgium · 11.2 oz · 7.3% - $12 belgian strong pale ale sour/wild ale golden, malt aroma with fruity esters, intensely warmingp belgian sour pale aged in oak barrels 24-36 months, bites like a brut strubbe · belgium · 11.2 oz · 6.5% - $10 white pony strongest than ever · italy · 11.2 oz · 15.1% - $12 flemish red ale barley wine mild acidity with hints of red wine and balsamic vinegar malty and boozy w/ to ee, caramel & tropical fruit notes