No Distinct Microbiome Signature of Irritable Bowel Syndrome Found in a Swedish Random Population
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The Gut Microbiota and Inflammation
International Journal of Environmental Research and Public Health Review The Gut Microbiota and Inflammation: An Overview 1, 2 1, 1, , Zahraa Al Bander *, Marloes Dekker Nitert , Aya Mousa y and Negar Naderpoor * y 1 Monash Centre for Health Research and Implementation, School of Public Health and Preventive Medicine, Monash University, Melbourne 3168, Australia; [email protected] 2 School of Chemistry and Molecular Biosciences, The University of Queensland, Brisbane 4072, Australia; [email protected] * Correspondence: [email protected] (Z.A.B.); [email protected] (N.N.); Tel.: +61-38-572-2896 (N.N.) These authors contributed equally to this work. y Received: 10 September 2020; Accepted: 15 October 2020; Published: 19 October 2020 Abstract: The gut microbiota encompasses a diverse community of bacteria that carry out various functions influencing the overall health of the host. These comprise nutrient metabolism, immune system regulation and natural defence against infection. The presence of certain bacteria is associated with inflammatory molecules that may bring about inflammation in various body tissues. Inflammation underlies many chronic multisystem conditions including obesity, atherosclerosis, type 2 diabetes mellitus and inflammatory bowel disease. Inflammation may be triggered by structural components of the bacteria which can result in a cascade of inflammatory pathways involving interleukins and other cytokines. Similarly, by-products of metabolic processes in bacteria, including some short-chain fatty acids, can play a role in inhibiting inflammatory processes. In this review, we aimed to provide an overview of the relationship between the gut microbiota and inflammatory molecules and to highlight relevant knowledge gaps in this field. -
Targeting the Microbiota-Gut-Brain Axis
Author’s Accepted Manuscript Targeting the Microbiota-Gut-Brain Axis: Prebiotics Have Anxiolytic and Antidepressant-like Effects and Reverse the Impact of Chronic Stress in Mice“Prebiotics for Stress-Related Disorders” Aurelijus Burokas, Silvia Arboleya, Rachel D. Moloney, Veronica L. Peterson, Kiera Murphy, Gerard Clarke, Catherine Stanton, Timothy G. www.elsevier.com/locate/journal Dinan, John F. Cryan PII: S0006-3223(17)30042-2 DOI: http://dx.doi.org/10.1016/j.biopsych.2016.12.031 Reference: BPS13098 To appear in: Biological Psychiatry Cite this article as: Aurelijus Burokas, Silvia Arboleya, Rachel D. Moloney, Veronica L. Peterson, Kiera Murphy, Gerard Clarke, Catherine Stanton, Timothy G. Dinan and John F. Cryan, Targeting the Microbiota-Gut-Brain Axis: Prebiotics Have Anxiolytic and Antidepressant-like Effects and Reverse the Impact of Chronic Stress in Mice“Prebiotics for Stress-Related Disorders”, Biological Psychiatry, http://dx.doi.org/10.1016/j.biopsych.2016.12.031 This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting galley proof before it is published in its final citable form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. Targeting the Microbiota-Gut-Brain Axis: Prebiotics Have Anxiolytic and Antidepressant-like Effects and Reverse the Impact of Chronic Stress in Mice Aurelijus Burokas1, Silvia Arboleya1,2*, Rachel D. Moloney1*, Veronica L. -
The Isolation of Novel Lachnospiraceae Strains and the Evaluation of Their Potential Roles in Colonization Resistance Against Clostridium Difficile
The isolation of novel Lachnospiraceae strains and the evaluation of their potential roles in colonization resistance against Clostridium difficile Diane Yuan Wang Honors Thesis in Biology Department of Ecology and Evolutionary Biology College of Literature, Science, & the Arts University of Michigan, Ann Arbor April 1st, 2014 Sponsor: Vincent B. Young, M.D., Ph.D. Associate Professor of Internal Medicine Associate Professor of Microbiology and Immunology Medical School Co-Sponsor: Aaron A. King, Ph.D. Associate Professor of Ecology & Evolutionary Associate Professor of Mathematics College of Literature, Science, & the Arts Reader: Blaise R. Boles, Ph.D. Assistant Professor of Molecular, Cellular and Developmental Biology College of Literature, Science, & the Arts 1 Table of Contents Abstract 3 Introduction 4 Clostridium difficile 4 Colonization Resistance 5 Lachnospiraceae 6 Objectives 7 Materials & Methods 9 Sample Collection 9 Bacterial Isolation and Selective Growth Conditions 9 Design of Lachnospiraceae 16S rRNA-encoding gene primers 9 DNA extraction and 16S ribosomal rRNA-encoding gene sequencing 10 Phylogenetic analyses 11 Direct inhibition 11 Bile salt hydrolase (BSH) detection 12 PCR assay for bile acid 7α-dehydroxylase detection 12 Tables & Figures Table 1 13 Table 2 15 Table 3 21 Table 4 25 Figure 1 16 Figure 2 19 Figure 3 20 Figure 4 24 Figure 5 26 Results 14 Isolation of novel Lachnospiraceae strains 14 Direct inhibition 17 Bile acid physiology 22 Discussion 27 Acknowledgments 33 References 34 2 Abstract Background: Antibiotic disruption of the gastrointestinal tract’s indigenous microbiota can lead to one of the most common nosocomial infections, Clostridium difficile, which has an annual cost exceeding $4.8 billion dollars. -
Breast Milk Microbiota: a Review of the Factors That Influence Composition
Published in "Journal of Infection 81(1): 17–47, 2020" which should be cited to refer to this work. ✩ Breast milk microbiota: A review of the factors that influence composition ∗ Petra Zimmermann a,b,c,d, , Nigel Curtis b,c,d a Department of Paediatrics, Fribourg Hospital HFR and Faculty of Science and Medicine, University of Fribourg, Switzerland b Department of Paediatrics, The University of Melbourne, Parkville, Australia c Infectious Diseases Research Group, Murdoch Children’s Research Institute, Parkville, Australia d Infectious Diseases Unit, The Royal Children’s Hospital Melbourne, Parkville, Australia s u m m a r y Breastfeeding is associated with considerable health benefits for infants. Aside from essential nutrients, immune cells and bioactive components, breast milk also contains a diverse range of microbes, which are important for maintaining mammary and infant health. In this review, we summarise studies that have Keywords: investigated the composition of the breast milk microbiota and factors that might influence it. Microbiome We identified 44 studies investigating 3105 breast milk samples from 2655 women. Several studies Diversity reported that the bacterial diversity is higher in breast milk than infant or maternal faeces. The maxi- Delivery mum number of each bacterial taxonomic level detected per study was 58 phyla, 133 classes, 263 orders, Caesarean 596 families, 590 genera, 1300 species and 3563 operational taxonomic units. Furthermore, fungal, ar- GBS chaeal, eukaryotic and viral DNA was also detected. The most frequently found genera were Staphylococ- Antibiotics cus, Streptococcus Lactobacillus, Pseudomonas, Bifidobacterium, Corynebacterium, Enterococcus, Acinetobacter, BMI Rothia, Cutibacterium, Veillonella and Bacteroides. There was some evidence that gestational age, delivery Probiotics mode, biological sex, parity, intrapartum antibiotics, lactation stage, diet, BMI, composition of breast milk, Smoking Diet HIV infection, geographic location and collection/feeding method influence the composition of the breast milk microbiota. -
Analysis of Human Gut Microbiota Composition Associated to the Presence of Commensal and Pathogen Microorganisms in Côte D’Ivoire
microorganisms Article Analysis of Human Gut Microbiota Composition Associated to the Presence of Commensal and Pathogen Microorganisms in Côte d’Ivoire Veronica Di Cristanziano 1,*,† , Fedja Farowski 2,3,† , Federica Berrilli 4,† , Maristella Santoro 4, David Di Cave 4, Christophe Glé 5, Martin Daeumer 6, Alexander Thielen 6, Maike Wirtz 1, Rolf Kaiser 1, Kirsten Alexandra Eberhardt 7,8 , Maria J. G. T. Vehreschild 2,3,9 and Rossella D’Alfonso 5,10 1 Institute of Virology, Faculty of Medicine and University Hospital of Cologne, University of Cologne, 50935 Cologne, Germany; [email protected] (M.W.); [email protected] (R.K.) 2 Department I of Internal Medicine, Faculty of Medicine and University Hospital of Cologne, University of Cologne, 50937 Cologne, Germany; [email protected] (F.F.); [email protected] (M.J.G.T.V.) 3 Department of Internal Medicine, Infectious Diseases, University Hospital Frankfurt, Goethe University Frankfurt, 60590 Frankfurt am Main, Germany 4 Department of Clinical Sciences and Translational Medicine, University of Rome Tor Vergata, 00133 Rome, Italy; [email protected] (F.B.); [email protected] (M.S.); [email protected] (D.D.C.) 5 Centre Don Orione Pour Handicapés Physiques, Bonoua BP 21, Côte d’Ivoire; [email protected] (C.G.); [email protected] (R.D.) 6 Seq-IT GmbH & Co KG, 67655 Kaiserslautern, Germany; [email protected] (M.D.); [email protected] (A.T.) Citation: Di Cristanziano, V.; 7 Department of Tropical Medicine, Bernhard Nocht Institute for Tropical Medicine & I. Department of Farowski, F.; Berrilli, F.; Santoro, M.; Medicine, University Medical Center Hamburg-Eppendorf, 20359 Hamburg, Germany; [email protected] Di Cave, D.; Glé, C.; Daeumer, M.; 8 Institute for Transfusion Medicine, University Medical Center Hamburg-Eppendorf, Thielen, A.; Wirtz, M.; Kaiser, R.; et al. -
The Human Gut Microbiota: a Dynamic Interplay with the Host from Birth to Senescence Settled During Childhood
Review nature publishing group The human gut microbiota: a dynamic interplay with the host from birth to senescence settled during childhood Lorenza Putignani1, Federica Del Chierico2, Andrea Petrucca2,3, Pamela Vernocchi2,4 and Bruno Dallapiccola5 The microbiota “organ” is the central bioreactor of the gastroin- producing immunological memory (2). Indeed, the intestinal testinal tract, populated by a total of 1014 bacteria and charac- epithelium at the interface between microbiota and lymphoid terized by a genomic content (microbiome), which represents tissue plays a crucial role in the mucosa immune response more than 100 times the human genome. The microbiota (2). The IS ability to coevolve with the microbiota during the plays an important role in child health by acting as a barrier perinatal life allows the host and the microbiota to coexist in a against pathogens and their invasion with a highly dynamic relationship of mutual benefit, which consists in dispensing, in modality, exerting metabolic multistep functions and stimu- a highly coordinated way, specific immune responses toward lating the development of the host immune system, through the biomass of foreign antigens, and in discriminating false well-organized programming, which influences all of the alarms triggered by benign antigens (2). The failure to obtain growth and aging processes. The advent of “omics” technolo- or maintain this complex homeostasis has a negative impact gies (genomics, proteomics, metabolomics), characterized by on the intestinal and systemic health (2). Once the balance complex technological platforms and advanced analytical and fails, the “disturbance” causes the disease, triggering an abnor- computational procedures, has opened new avenues to the mal inflammatory response as it happens, for example, for the knowledge of the gut microbiota ecosystem, clarifying some inflammatory bowel diseases in newborns (2). -
Gut Microbiota Modulation Accounts for the Neuroprotective Properties of Anthocyanins
www.nature.com/scientificreports OPEN Gut microbiota modulation accounts for the neuroprotective properties of anthocyanins Received: 27 March 2018 Cláudia Marques1,2, Iva Fernandes 3, Manuela Meireles1,4, Ana Faria1,2,5, Accepted: 12 July 2018 Jeremy P. E. Spencer6, Nuno Mateus3 & Conceição Calhau1,2 Published: xx xx xxxx High-fat (HF) diets are thought to disrupt the profle of the gut microbiota in a manner that may contribute to the neuroinfammation and neurobehavioral changes observed in obesity. Accordingly, we hypothesize that by preventing HF-diet induced dysbiosis it is possible to prevent neuroinfammation and the consequent neurological disorders. Anthocyanins are favonoids found in berries that exhibit anti-neuroinfammatory properties in the context of obesity. Here, we demonstrate that the blackberry anthocyanin-rich extract (BE) can modulate gut microbiota composition and counteract some of the features of HF-diet induced dysbiosis. In addition, we show that the modifcations in gut microbial environment are partially linked with the anti-neuroinfammatory properties of BE. Through fecal metabolome analysis, we unravel the mechanism by which BE participates in the bilateral communication between the gut and the brain. BE alters host tryptophan metabolism, increasing the production of the neuroprotective metabolite kynurenic acid. These fndings strongly suggest that dietary manipulation of the gut microbiota with anthocyanins can attenuate the neurologic complications of obesity, thus expanding the classifcation of psychobiotics to anthocyanins. Te incidence of neurodegenerative diseases, such as Alzheimer’s and Parkinson’s diseases has been increasing as global population gets older. Te World Health Organization (WHO) predicts that by 2040, neurodegener- ative diseases will overtake cancer to become the second leading cause of death afer cardiovascular disease1. -
A Distinct Faecal Microbiota and Metabolite Profile Linked to Bowel Habits in Patients with Irritable Bowel Syndrome
cells Article A Distinct Faecal Microbiota and Metabolite Profile Linked to Bowel Habits in Patients with Irritable Bowel Syndrome Bani Ahluwalia 1,2,† , Cristina Iribarren 1,3,† , Maria K. Magnusson 1, Johanna Sundin 1, Egbert Clevers 3,4, Otto Savolainen 5, Alastair B. Ross 5,6, Hans Törnblom 3, Magnus Simrén 3,7 and Lena Öhman 1,* 1 Department of Microbiology and Immunology, Institute of Biomedicine, University of Gothenburg, 405 30 Gothenburg, Sweden; [email protected] (B.A.); [email protected] (C.I.); [email protected] (M.K.M.); [email protected] (J.S.) 2 Calmino Group AB, Research and Development, 413 46 Gothenburg, Sweden 3 Department of Molecular and Clinical Medicine, Institute of Medicine, University of Gothenburg, 413 45 Gothenburg, Sweden; [email protected] (E.C.); [email protected] (H.T.); [email protected] (M.S.) 4 GI Motility and Sensitivity Research Group, Translational Research Centre for Gastrointestinal Disorders (TARGID), KU Leuven, 3000 Leuven, Belgium 5 Chalmers Mass Spectrometry Infrastructure, Department of Biology and Biological Engineering, Chalmers University of Technology, 412 96 Gothenburg, Sweden; [email protected] (O.S.); [email protected] (A.B.R.) 6 Proteins and Metabolites Team, AgResearch, Lincoln 7674, New Zealand 7 Center for Functional Gastrointestinal and Motility Disorders, Division of Gastroenterology & Hepatology, School of Medicine, University of North Carolina at Chapel Hill, Chapel Hill, NC 27599, USA Citation: Ahluwalia, B.; Iribarren, C.; * Correspondence: [email protected]; Tel.: +46-31-786-6214 † These authors equally contributed to this work. Magnusson, M.K.; Sundin, J.; Clevers, E.; Savolainen, O.; Ross, A.B.; Törnblom, H.; Simrén, M.; Öhman, L. -
Characterization of Antibiotic Resistance Genes in the Species of the Rumen Microbiota
ARTICLE https://doi.org/10.1038/s41467-019-13118-0 OPEN Characterization of antibiotic resistance genes in the species of the rumen microbiota Yasmin Neves Vieira Sabino1, Mateus Ferreira Santana1, Linda Boniface Oyama2, Fernanda Godoy Santos2, Ana Júlia Silva Moreira1, Sharon Ann Huws2* & Hilário Cuquetto Mantovani 1* Infections caused by multidrug resistant bacteria represent a therapeutic challenge both in clinical settings and in livestock production, but the prevalence of antibiotic resistance genes 1234567890():,; among the species of bacteria that colonize the gastrointestinal tract of ruminants is not well characterized. Here, we investigate the resistome of 435 ruminal microbial genomes in silico and confirm representative phenotypes in vitro. We find a high abundance of genes encoding tetracycline resistance and evidence that the tet(W) gene is under positive selective pres- sure. Our findings reveal that tet(W) is located in a novel integrative and conjugative element in several ruminal bacterial genomes. Analyses of rumen microbial metatranscriptomes confirm the expression of the most abundant antibiotic resistance genes. Our data provide insight into antibiotic resistange gene profiles of the main species of ruminal bacteria and reveal the potential role of mobile genetic elements in shaping the resistome of the rumen microbiome, with implications for human and animal health. 1 Departamento de Microbiologia, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil. 2 Institute for Global Food Security, School of Biological -
Gut Microbiota Composition Reflects Disease Severity and Dysfunctional
Gut microbiota Original research Gut microbiota composition reflects disease severity Gut: first published as 10.1136/gutjnl-2020-323020 on 11 January 2021. Downloaded from and dysfunctional immune responses in patients with COVID-19 Yun Kit Yeoh ,1,2 Tao Zuo ,2,3,4 Grace Chung- Yan Lui,3,5 Fen Zhang,2,3,4 Qin Liu,2,3,4 Amy YL Li,3 Arthur CK Chung,2,3,4 Chun Pan Cheung,2,3,4 Eugene YK Tso,6 Kitty SC Fung,7 Veronica Chan,6 Lowell Ling,8 Gavin Joynt,8 David Shu- Cheong Hui,3,5 Kai Ming Chow ,3 Susanna So Shan Ng,3,5 Timothy Chun- Man Li,3,5 Rita WY Ng,1 Terry CF Yip,3,4 Grace Lai- Hung Wong ,3,4 Francis KL Chan ,2,3,4 Chun Kwok Wong,9 Paul KS Chan,1,2,10 Siew C Ng 2,3,4 ► Additional material is ABSTRACT Significance of this study published online only. To view Objective Although COVID-19 is primarily a please visit the journal online respiratory illness, there is mounting evidence (http:// dx. doi. org/ 10. 1136/ What is already known on this subject? gutjnl- 2020- 323020). suggesting that the GI tract is involved in this disease. We investigated whether the gut microbiome is linked ► SARS- CoV-2 primarily infects the respiratory For numbered affiliations see tract, however, pathophysiology of COVID-19 end of article. to disease severity in patients with COVID-19, and whether perturbations in microbiome composition, if can be attributed to aberrant immune responses in clearing the virus. -
Involvement of Gut Microbiome in Human Health and Disease
Liang et al. Gut Pathog (2018) 10:3 https://doi.org/10.1186/s13099-018-0230-4 Gut Pathogens REVIEW Open Access Involvement of gut microbiome in human health and disease: brief overview, knowledge gaps and research opportunities Dachao Liang1†, Ross Ka‑Kit Leung2*†, Wenda Guan2 and William W. Au3,4 Abstract The commensal, symbiotic, and pathogenic microbial community which resides inside our body and on our skin (the human microbiome) can perturb host energy metabolism and immunity, and thus signifcantly infuence develop‑ ment of a variety of human diseases. Therefore, the feld has attracted unprecedented attention in the last decade. Although a large amount of data has been generated, there are still many unanswered questions and no universal agreements on how microbiome afects human health have been agreed upon. Consequently, this review was writ‑ ten to provide an updated overview of the rapidly expanding feld, with a focus on revealing knowledge gaps and research opportunities. Specifcally, the review covered animal physiology, optimal microbiome standard, health inter‑ vention by manipulating microbiome, knowledge base building by text mining, microbiota community structure and its implications in human diseases and health monitoring by analyzing microbiome in the blood. The review should enhance interest in conducting novel microbiota investigations that will further improve health and therapy. Keywords: Microbiome, High throughput sequencing, Metagenomics, Human disease causation What is microbiome? collection of bacteria or their genomes, unless otherwise Microorganisms often live in the form of a community. specifed. Furthermore, they can live in close association with com- Microbiome can be found throughout the human plex organisms, such as plants and humans, by establish- body, ranging from the skin to the gut, and to previously ing commensal, ammensal, mutualistic, parasitic and/or considered as sterile environments such as the blood pathogenic relationships with their hosts. -
Association Between Breast Milk Bacterial Communities and Establishment and Development of the Infant Gut Microbiome
Research JAMA Pediatrics | Original Investigation Association Between Breast Milk Bacterial Communities and Establishment and Development of the Infant Gut Microbiome Pia S. Pannaraj, MD, MPH; Fan Li, PhD; Chiara Cerini, MD; Jeffrey M. Bender, MD; Shangxin Yang, PhD; Adrienne Rollie, MS; Helty Adisetiyo, PhD; Sara Zabih, MS; Pamela J. Lincez, PhD; Kyle Bittinger, PhD; Aubrey Bailey, MS; Frederic D. Bushman, PhD; John W. Sleasman, MD; Grace M. Aldrovandi, MD Supplemental content IMPORTANCE Establishment of the infant microbiome has lifelong implications on health and immunity. Gut microbiota of breastfed compared with nonbreastfed individuals differ during infancy as well as into adulthood. Breast milk contains a diverse population of bacteria, but little is known about the vertical transfer of bacteria from mother to infant by breastfeeding. OBJECTIVE To determine the association between the maternal breast milk and areolar skin and infant gut bacterial communities. DESIGN, SETTING, AND PARTICIPANTS In a prospective, longitudinal study, bacterial composition was identified with sequencing of the 16S ribosomal RNA gene in breast milk, areolar skin, and infant stool samples of 107 healthy mother-infant pairs. The study was conducted in Los Angeles, California, and St Petersburg, Florida, between January 1, 2010, and February 28, 2015. EXPOSURES Amount and duration of daily breastfeeding and timing of solid food introduction. MAIN OUTCOMES AND MEASURES Bacterial composition in maternal breast milk, areolar skin, and infant stool by sequencing of the 16S ribosomal RNA gene. RESULTS In the 107 healthy mother and infant pairs (median age at the time of specimen collection, 40 days; range, 1-331 days), 52 (43.0%) of the infants were male.