Wine List Wines by the Glass & Carafe
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WINE LIST WINES BY THE GLASS & CARAFE SPARKLING glass NV PIERRE GIMONNET & FILS “Cuvée Cuis” 1er Cru Blanc de Blancs (Chardonnay) 28 Cuis, Champagne, France (vg) Pure vivacity, lightness & fineness! NV BANDINI “Extra Dry” Prosecco (Glera) 13 Veneto, Italy (vg) Playful, bubbly fun! NV DEVIATION ROAD “Altair” Brut Rosé (Pinot Noir + Chardonnay) 15 Adelaide Hills, SA (vg) Lively bubbles with strawberry, cherry and spice... 2018 PIERO GATTI “Piedmonte Moscato” (Sweet Moscato) 14 Piedmont, Italy (vg) Delicate effervescence, peaches & pears balanced with hints of citrus… WHITE glass | carafe 2018 KRIS “Delle Venezie” (Pinot Grigio) 12 | 30 Veneto, Italy Espressive florals, almond & fresh citrus! 2018 MOORILLA “Praxis” (Sauvignon Blanc) 15 | 37 Derwent Valley, Tasmania (org + vg) Citrusy herbal, nourishing, Tassie SB! 2018 DELINQUENTE “Screaming Betty” (Vermentino) 13 | 32 Riverlands, SA (org + vg) Lime citrus, olive brine & smasher! 2019 RAVENSWORTH “Regional” (Riesling) 15 | 37 Canberra District, NSW (vg) Citrus spice, flowers & white peaches! 2018 VASSE FELIX (Chardonnay) 14 | 35 Margaret River, WA (vg) Elegant, bright, complex Aussie chardy! 2017 SOCCI “Martina” Castelli dei Jesi (Verdicchio) 15 | 37 Marche Italy (org) Yellow flowers with lemongrass, sweet balsamic mint! (vg) vegan (org) organic practices (pf) preservative free (n) natually made (c) canned (mag) magnum (bio) biodynamic practices (cor) via coravin WINES BY THE GLASS & CARAFE ROSÉ glass | carafe 2017 SELLA & MOSCA “Rosato” (Grenache + Sangiovese Rosé) 15| 37 Sardegna, Italy Juicy dry, wild berries & island spice! 2018 HARKHAM ESTATE “Hark Angel” (Shiraz Rosé) 15 | 37 Hunter Valley, NSW (org + n + vg + pf) Wildly modern jam-packed rosé banger! RED glass | carafe 2018 LARK HILL “Regional” (Pinot Noir) 14 | 35 Canberra District, NSW (bio + vg) Cool site dark cherry, wild gamey pinot! 2018 RICCA TERRA “Bullets Before Cannonballs” (Langrein + Nero d’Avola++) 12 | 30 Riverlands, SA (vg) Juicy & curvaceous Aussie Italian number! 2017 PULSE “Syrah” (Shiraz) 15 | 37 Limestone Coast, SA (vg) White pepper, granitic edge, artistically alluring... 2016 PUNSET “NEH!” Langhe doc Rosso (Dolcetto + Barbera + Nebbiolo) 15 | 37 Piedmont, Italy (vg) Seriously not serious Italian drank! 2016 CHÂTEAU MARIS “La Touge” Rouge (Syrah + Grenache) 17 | 42 Languedoc-Roussillion, France (bio + vg) Full bodied flinty mineral, deeply driven rouge! 2016 CA’ DEL BAIO “Paolina” (Barbera) 16 | 40 Pidemont, Italy 60 years old vines, fresh and vigorous Barbera! SWEET glass 2018 FROGMORE CREEK “Iced Riesling” (Sweet Riesling) 14 Coal River Valley, Tasmania Fresh pineapples, passionfruit, citrus lemon curd… 2015 ROBERT & BERNARD PLAGEOLES “L’Ondenc Doux” (Sweet Ondenc) 16 Gaillac, France Deliciously balanced, richness with refreshing finish… 1987 TORO ALBALÁ “Don PX Grand Reserva” (Fortified Pedro Ximénez) 33 Montilla-Moriles, Spain 25 years in Barrel, decadent, luscious, exotic & exuberant! TE L AVIV INSPIRED WINES HARKHAM WINERY In 1951 the Harkham Family were They focus on very small batches amongst the first pioneers of with extremely high quality. Their Israel’s renowned wine region, own vineyard is farmed using Zichron Yackov, where they lived organic methods. for 16 years. Aziza Harkham, matriarch of the Harkham family, Through minimal intervention in with no electricity and scarce the winemaking process they running water used to make natural are able to express most clearly food and wine for the family from the amazing terroir driven fresh produce and grapes that she flavours that the Hunter Valley had grown. is renowned for. All their fruit is carefully handpicked and sorted In 2005 Terry, Efrem and Richard to eliminate rot, unripe fruit and Harkham decided to buy Windarra any other diseases, so they can Estate and winery in the Hunter make a style of wine from 100% Valley in a move to get back to naturally fermented grape juice. their roots. WHITE bottle 2018 HARKHAM “Aziza’s” Chardonnay 76 Hunter Valley, NSW (org + n + vg) ROSÉ 2018 HARKHAM “Hark Angel” Shiraz Rosé 69 Hunter Valley, NSW (org + n + vg + pf) RED 2018 HARKHAM “Aziza’s” Shiraz 79 Hunter Valley, NSW (org + n + vg + pf) FROM THE ALPS ARPEPE A story that began in 1860- when Valtellina is located in a valley a dedicated Pelizzatti decided of an old glacier parallel to the to make Nebbiolo on the steep chains of the Alps. Terraces so foothills of the Alps in Valtellina. A steep they can only be hand grape that had gained fame for it’s harveseted, facing South for the full bodied Barolo and Barbaresco best exposure to the sun. All the wines, it can show it’s delicate and grapes are carefully picked in soft flavours growing in the very small baskets to avoid crushing North of Italy. After more than a them, and than each bunch is century of wines beeing mostly sold rigorously examined to make sure to “neighbours”; Arturo Pelizzatti every berry is at it’s most ripe. Perego took over the vineyard in 1984, hence the name ArPePe. He ArPePe”s philosophy is “the right established the standards that waiting time”, for the maceration his grandchildren Guido, Isabella, and maturation. This slowly alllows and Emanuele are centering the the wines to bring forward their production around. most subtle flavours, and lets the them age in cellars for as long as 10 years. Free and light-hearted - to be drunk young bottle 2016 ARPEPE “Rosso di Valtellina” (Nebbiolo) 125 Valtellina, Lombardy, Italy (vg) “The colour of those red rocks”... 2009 ARPEPE “Rocce Rosse” Sassella (Nebbiolo) 250 Valtellina, Lombardy, Italy (vg) 14’th century twin fortresses above the Nebbiolo of the Alps 2010 ARPEPE “Grumello” (Nebbiolo) 385 Valtellina, Italy (vg + mag) RESERVE & RARE WINES BY THE GLASS & CARAFE VIA CORAVIN WHITE ½ glass | glass | carafe 2016 CHÂTEAU PEYBONHOMME-LES-TOURS 14.5 | 29 | 72 “Côtes de Blaye le Blanc” (Sémillon + Sauvignon Blanc) Bordeaux, France (bio + vg + cor) 2017 DOMAINE PINSON Chablis (Chardonnay) 13 | 26 | 65 Burgundy, France (vg + cor) 2017 DOMAINE ROLLIN “Hautes-Côte de Beaune” 13.5 | 27 | 67 Bourgogne Blanc (Chardonnay) Burgundy, France (org + vg + cor) 2017 QUINTARELLI Bianco Secco (Garganega, Trebbiano, Sauvignon Blanc) 25 | 50 | 125 Veneto, Italy (vg + cor) ORANGE WINE 2012 EDI KANTE (Chardonnay) 15.5 | 31 | 74 Carso, Friuli, Italy (n + vg + cor) 2016 GELVERI “Küp Sarap” (Keten Gömlec) 22 | 45 | 113 Anatolia, Tukey (n + vg + org + cor) RED 2017 BY FARR “Farrside” (Pinot Noir) 19.5 | 39 | 97 Geelong, Victoria (vg + cor) 2017 DOMAINE EMMANUEL GIBOULOT 24 | 48 | 120 “Les Pierres Blanches” (Pinot Noir) Côtes de Beaune, Burgundy, France (bio + v + cor) 2016 ALAN GRAILLOT “Syrocco” (Syrah/Shiraz) 10.5 | 21 | 52 Zanata, Morocco (cor) 2017 TORBRECK “The Struie” (Shiraz) 13 | 26 | 65 Barossa Valley, SA (vg + cor) 2012 DOMAINE CLARENDON “Bakers Gully” (Syrah/Shiraz) 13.5 | 27 | 67 McLaren Cale, SA (vg + cor) 2011 CHATEAU MUSAR “Rouge” (Cabernet + Cinsault + Carignan) 11.5 | 23 | 57 Ghazir, Lebanon (cor) 2013 DOMAINE CLAVEL “Copa Santa” (Syrah + Grenache) 14 | 28 | 69 Terrior de la Méjanelle, Languedoc-Roussillon, France (org + vg + cor) SPARKLING SPARKLING bottle NV BANDINI “Extra dry” Prosecco (Glera) 60 Veneto, Italy (vg) 2011 LARK HILL “Méthode Champenoise” Brut (Pinot Noir + Chardonnay) 105 Canberra District, NSW (bio + vg) NV PERRIER-JOUËT “Grand Brut” (Pinot Noir + Chardonnay) 159 Éperneay, France (vg) NV PIERRE GIMONNET & FILS “Cuvée Cuis” 1er Cru Blanc de Blancs (Chardonnay) 158 Cuis, Champagne, France (vg) NV LE BRUN DE NEUVILLE Blanc de Blancs (Chardonnay) 179 Sézannais, Champagne, France (vg) MV KRUG “Grand Cuvée” 166 Éme Édition (Chardonnay + Pinot N. + Pinot M.) 525 Éperneay, France (vg) 2006 POL ROGER “Cuvée Sir Winston Churchill” (Chardonnay + Pinot Noir) 595 Éperneay, France (vg) 2008 LOUIS ROEDERER “Cristal” Brut (Chardonnay + Pinot Noir) 665 Reims, France (vg) SPARKLING ROSÉ NV DEVIATION ROAD “Altair” Brut Rosé (Pinot Noir + Chardonnay) 79 Adelaide Hills, SA (vg) 2008 LOUIS ROEDERER “Cristal” Rosé (Pinot Noir + Chardonnay) 1355 Reims, France (vg) SPARKLING RED NV LINI 910 “Labrusca” Lambrusco Rosso IGT (Salamino + Ancellotta) 60 Emilia Romagna, Italy (ord + vg) WHITE FRANCE WHITE 2016 ERIC LOUIS (Sauvignon Blanc) 75 Loire Valley, France 2018 MICHEL REDDE & FILS “Petit F…” (Sauvignon Blanc) 135 Pouilly Fumé, Loire Valley, France 2016 CHÂTEAU PEYBONHOMME-LES-TOURS “Côtes de Blaye le Blanc” 131 (Sémillon + Sauvignon Blanc) Bordeaux, France (bio) 2015 DOMAIN L’ECU CLASSIC 82 (Melon de Bourgogne) Muscadet, Loire Valley, France (bio +vg) 2018 SÉBASTIEN BRUNET “Arpent” Vouvray Sec (Chenin Blanc) 98 Loire Valley, France (vg + cor) 2017 ALBERT MANN (Pinot Blanc + Auxerrois) 85 Alsace, France (bio + vg) 2016 DOMAINE PIERRE BORIES “Le Blanc” (Maccabeu, Grenache Gris, Carignan Blanc) 125 Corbières, Languedoc-Roussillon, France 2017 DOMAINE PINSON Chablis (Chardonnay) 139 Burgundy, France (vg + cor) 2015 JJ VINCENT “Bourgogne Blanc” (Chardonnay) 85 Burgundy, France 2017 DOMAINE ROLLIN “Hautes-Côtes de Beaune” (Chardonnay) 129 Burgundy, France (org + vg + cor) 2015 JAEGER DEFAIX “Les Cloux” 189 Rully Blanc 1er Cru (Chardonnay) Burgundy, France (org + vg) ITALY WHITE 2018 KRIS “Delle Venezie” (Pinot Grigio) 58 Veneto, Italy 2018 CIU CIU “Falerio” (Trebbiano + Passerina + Pecorino) 62 Marche, Italy (org + vg) 2017 SOCCI “Martina” Castelli dei Jesi (Verdicchio) 75 Marche Italy (org) 2017 ADALIA “Singan” Soave (Garganega) 69 Veneto, Italy (bio+ vg) 2017 CA’ OROLOGGIO “Salarola Bianco” (Moscato Giallo, Pinot Bianco) 105 Veneto, Italy (bio) 2016