BEER + CIDER

Beer

Suntory ‘The premium malt’s’ on tap 380ml Japan 12 Asahi ‘Super dry’ on tap 300ml Japan 12 Kirin ‘Megumi’ 330ml WA 9 Lord Nelson ‘Three sheets’ pale ale 330ml NSW 12 James Boag’s premium 350ml TAS 8 Cascade Premium light 375ml TAS 8

Apple Cider 2015 Oakvale Hunter Valley 750ml NSW 48 hand-picked and basket pressed, this sparkling alcoholic cider is made from 100% australian apples

COCKTAIL + MOCKTAIL

Cocktail

Azuma cocktail junmai sake, cointreau, lemoncello & lime juice 17 Yamabuki grand marnier, makers mark bourbon, peach juice and orange juice 17 Japanese slipper midori melon, cointreau and lemon juice 17 Ringo cocktail green apple saketini, pomme verte, junmai sake and organic apple juice 17 Ume mizore frozen japanese plum wine 15

Mocktail

Momo cocktail tropical peach and orange cocktail 15 Apple blossom sparkling apple and citrus long cocktail 15

MINERAL WATER

bottle | glass

San Pellegrino Sparkling mineral water 1L Italy 10 6 Acqua Panna Still mineral water 1L Italy 10 6

All vintages are subject to change without notice 1 | p a g e

SAKE

The quality of japanese sake can be simply graded from the milling/polishing rate of the rice being used in the brewing process. The higher the polishing rate tends to mean the more premium the quality & a more refined taste. A cleaner & sharper finish is created on the palate – eliminating fats, proteins & amino acids that result in unwanted flavours & aromas.

Sake tasting set

A selection of premium japanese sakes ranging from semi dry, dry and super dry. 3 glasses, 60ml each 30

House Specialty Sake

Located at the base of akagi mountain in the middle of the main island of japan, this sake brewery is a family owned & operated business. in making this sake they use spring water from the mountain that is very smooth & the sake has a dry finish. This is the first overseas export for this sake, so we are very proud at azuma japanese restaurant to have the opportunity to offer it to our guests. bottle | carafe 150ml Akagisan Junmai Ginjo 720ml Gunma Japan 110 25

Junmai 純米

Junmai-shu are made only from rice, koji and water, highlighting the flavour of the rice and koji more than other varieties. There are no requirements regarding polishing ratio. Junmai-shu is typically high in acidity and umami, with relatively little sweetness. bottle | carafe 150ml Ozeki ‘Kara’ 375ml California US 18 *** Koikawa ‘Tokubetsu Junmai 55’ 720ml Yamagata 105 24 Komagura ‘Yamadanishiki 60’ organic 720ml Fukuoka 108 25 Senchu hassaku 1800ml Kochi 195 21

Junmai Ginjo 純米吟醸

Premium grade sake made from over 40% milled away of the top quality sake rice, which is fermented over low temperature fermentation for a longer period than junmai/honjozo. hence resulting in a more complex & delicate flavour in comparison with the other types of sake. bottle | carafe 150ml Goshu ‘Blue’ 300ml NSW *** 32 Tamagawa ‘Omachi’ 720ml Kyoto 126 29 Masuizumi 720ml Toyama 135 33 Gunma-izumi ‘Usumidori’ 720ml Gunma 129 29 Hakkaisan 1800ml Niigata 260 28

Junmai Daiginjo 純米大吟醸

Super premium grade sake made from over 50% milled away of the top quality sake rice. this results in a very clean, refined & elegant finish with a lively aromatic to appear . bottle | carafe 150ml

Toji 720ml Niigata 125 29 Kubota ‘Hekiju’ yamahai 720ml Niigata 165 38 Kubota ‘Manju’ 720ml Niigata 228 *** Kubota ‘Senshin’ limited release 720ml Niigata 330 *** Shinkame ‘Hikomago’ 720ml Saitama 315 *** Masuizumi 720ml Toyama 298

All vintages are subject to change without notice 2 | p a g e

WINE BY THE GLASS

Champagne 100ml

NV Billecart-Salmon Brut Mareuil-Sur-Aÿ FR 24

White wine 150ml

2018 Powell & Son Riesling Eden Valley SA 16 2018 Shaw + Smith Sauvignon Blanc Adelaide Hills SA 16 2017 Babich ‘Black Label’ Pinot Gris Marlborough NZ 13 2017 Shaw + Smith M3 Chardonnay Adelaide Hills SA 19

Red wine 150ml

2016 Principia Pinot Noir Mornington Peninsula 19 2016 Tim Smith ‘Barossa’ Shiraz Barossa/Eden Valley SA 19

Sweet wine and sake 100ml

2014 Château Roumieu Sauternes Bordeaux France 13 NV Umenoyado ‘Aragoshi Umeshu’ Plum sake cloudy Nara Japan 18 NV Umenoyado ‘Yuzushu’ Yuzu sake Nara Japan 18

HALF BOTTLES

White wine

2017 By Farr Chardonnay 375ml Geelong VIC 106 2014 Mount Mary Chardonnay 375ml Yarra Valley VIC 138

2015 Kumeu River ‘Estate’ Chardonnay 375ml Kumeu NZ 48

2015 Albert Mann ‘Schlossberg’ grand cru Riesling 375ml Alsace France 95 2015 Albert Mann Cuvée Riesling 375ml Alsace France 55

2017 Alphonse Mellot ‘La Moussiere’ Sancerre 375ml Loire Valley France 85

Red wine

2015 Lake’s Folly Cabernets 375ml Hunter Valley NSW 90

2010 Mount Mary Pinot Noir 375ml Yarra Valley VIC 180 2014 Mount Mary ‘Quintet’ Cabernet Blend 375ml Yarra Valley VIC 185 2012 Bass Phillip ‘Reserve’ Pinot Noir 375ml South Gippsland VIC 510

2009 Voyager Cabernet Merlot 375ml Margaret River WA 88 2016 Rockford ‘Rifle Range’ Cabernet Sauvignon 375ml Barossa Valley SA 63 2016 Shaw + Smith Shiraz 375ml Adelaide Hills SA 48 2014 Domaine Faiveley, Gevrey Chambertin, 375ml Burgundy France 150 1er cru “Les Cazetiers” 2015 Domaine Faiveley, Nuits St. Georges, 375ml Burgundy France 140 1er cru ‘Les Porets-St.-Georges’

All vintages are subject to change without notice 3 | p a g e

SPARKLING WINE

2014 Apogee Brut Tamar Valley Tas 95 2016 Borgo Molino Prosecco DOC Veneto Italy 52 NV Louis Bouillot perle d’Aurore Brut rosé Burgundy France 63 2016 Apogee Brut Rose Tamar Valley Tas 120 2015 Rockford ‘Black Shiraz’ Barossa Valley SA 180

CHAMPAGNE

NV Moët et Chandon Brut Impérial Epernay 138 NV Billecart-Salmon Brut Réserve Mareuil-Sur-Aÿ 165 NV Veuve Clicquot Brut Reims 165 NV Krug Grande Cuvée Brut Reims 450 2009 Dom Pérignon Brut Épernay 380 2006 Dom Pérignon Brut Épernay 530 2009 Louis Roederer Cristal Brut Reims 480 1990 Krug Reims 1450

CHAMPAGNE ROSE

NV Billecart-Salmon Rosé Mareuil-Sur-Aÿ 260 2005 Bollinger Grande Annee Rosé Aÿ 710

REISLING

2018 Powell & Son Eden Valley SA 63 2018 O’Leary Walker ‘Polish Hill’ Clare Valley SA 55 2018 Grosset ‘Alea’ off dry Clare Valley SA 72 2018 Grosset ‘Polish Hill’ Clare Valley SA 110 2013 Grosset ‘Polish Hill’ Clare Valley SA 130

2014 Kate Hill ‘old vine’ Derwent Valley Tas 89

2015 Albert Mann ‘Cuvee Albert’ Alsace France 95 2016 Schloss Gobelsburg ‘Urgestein’ Kamptal Austria 68

PINOT GRIS + PINOT GRIGIO + PINOT BLANC

2016 Scorpo Mornington Peninsula 73

2017 Babich ‘Black Label’ Marlborough NZ 48

2016 Ronco del Gelso ‘Sot lis Rivis’ pinot grigio Friuli Italy 90

2014 Paul Kubler, pinot blanc, organic Alsace France 58

All vintages are subject to change without notice 4 | p a g e

GEWURZTRAMINER

2016 Bass Phillip South Gippsland VIC 83 2016 Albert Mann Alsace France 88

SEMILLON

2017 Thomas ‘Breamore’ Hunter Valley NSW 68

2010 Tyrrells ‘Vat 1’ Hunter Valley NSW 190 2011 Tyrrells ‘Vat 1 ‘ Hunter Valley NSW 175 2013 Tyrrells ‘Vat 1’ Hunter Valley NSW 138 2014 Tyrrells ‘Vat 1’ Hunter Valley NSW 165 2005 Tyrrells ‘Vat 1’ 160 anniversary museum release Hunter Valley NSW 250

SAUVIGNON BLANC + SAUVIGNON BLENDS

2018 Pierro LTC semillon sauvignon blanc Margaret River WA 68 2018 Shaw + Smith Adelaide Hills SA 62

2017 Babich ‘Black Label’ Marlborough NZ 48

2017 Claude Riffault, ‘Les Bocauds’, Sancerre Loire Valley, Fr ?? 2017 Alphonse Mellot ‘La Moussiere’, Sancerre Loire Valley,Fr 148

KOSHU

2016 Shimora Yamanashi Japan 90 2014 Soryu ‘Katsunuma no Koshu’ Yamanashi Japan 75 2015 Grace ‘Koshu’ Yamanashi Japan 88 2015 Grace ‘Akeno Cuvee Misawa’ Yamanashi Japan 165

GRUNER VELTLINER

2017 Gruner Veltliner, Schloss Gobelsburg ‘Steinsetz’ Kamptal, Austria 88

OTHER VARIETY

2017 By Farr viognier Geelong VIC 148 2017 Tim Smith viognier Adelaide Hills SA 53 2017 Marc Bredif, Vouvray Loire Valley France 64 2017 Château de la Ragotiere muscadet sevre et maine sur lie Loire Valley France 75

2016 Raymond Usseglio & Fils ‘Claux’ grenache, clairette, roussane Southern Rhone FR 69

All vintages are subject to change without notice 5 | p a g e

CHARDONNAY

2016 Scarborough ‘Blue Label’ Hunter Valley NSW 52 2017 Tyrrell’s ‘Vat 63’ chardonnay semillon Hunter Valley NSW 99 2011 Tyrrell’s ‘Vat 47’ Hunter Valley NSW 160 2015 Tyrrell’s ‘Vat 47’ Hunter Valley NSW 138 2017 Lake’s Folly Hunter Valley NSW 160

2016 Bass Phillip ‘Old Cellar’ South Gippsland VIC 80 2016 Bass Phillip ‘Premium’ South Gippsland VIC 180 2013 Bass Phillip ‘Premium’ South Gippsland VIC 220

2017 Irrawarra Geelong VIC 130

2014 Mount mary Yarra Valley VIC 250

2017 Savaterre Beechworth VIC 148 2008 Giaconda Beechworth VIC 295 2006 Giaconda Beechworth VIC 270 2005 Giaconda Beechworth VIC 295 2004 Giaconda Beechworth VIC 295 2002 Giaconda Beechworth VIC 350

2017 Shaw + Smith ‘M3’ Adelaide Hills SA 88

2016 Pierro Margaret River WA 165 2017 Leeuwin Estate ‘Prelude Vineyards’ Margaret River WA 70 2008 Leeuwin Estate ‘Art Series’ Margaret River WA 280

2016 Kumeu River Winery ‘Estate’ Kumeu NZ 89 2012 Escarpment Martinborough NZ 92

WHITE BURGUNDY

2015 Louis Michel & Fils ‘Montée de Tonnerre’, Chablis Premier Cru 148 2017 Daniel Dampt & Fils ‘Cote de Lechet’, Chablis Premier Cru 145 2017 Patrick Piuze ‘Terroir de Chichee’ Chablis 130

2014 Château-Fuisse ‘Le Clos’, Pouilly-Fuisse 198

2014 Bruno Colin ‘Les Chaumees’, Chassagne-Montrachet Premier Cru 285 2002 Bonneau de Martray, Corton-Charlemagne Grand Cru 330 1996 Bonneau de Martray, Corton-Charlemagne Grand Cru 420

All vintages are subject to change without notice 6 | p a g e

ROSE

2018 Charles Melton ‘Rose of Virginia’ grenache blend Barossa Valley SA 55 2017 Castagna ‘Allegro’ syrah Beechworth VIC 75

PINOT NOIR

2016 Escarpment Martinborough NZ 110 2017 Two Paddocks Central Otago NZ 115

2016 Barringwood ‘Mill Block’ Don Valley TAS 93 2013 Apsley Gorge East Coast TAS 145 2000 Domain A ‘Reserve’ Coal River Valley TAS 280

2016 Principia Mornington Peninsula VIC 85 2015 Principia ‘Altior’ Mornington Peninsula VIC115 2014 By Farr ‘Farrside’ Geelong VIC 168 2016 Savaterre Beechworth VIC 148 2006 Savaterre Beechworth VIC 170 2006 Giaconda Beechworth VIC 215 2005 Giaconda Beechworth VIC 195 2004 Giaconda Beechworth VIC 230

2015 Bass Phillip ‘Estate’ South Gippsland VIC 165 2012 Bass Phillip ‘Bin 17k’ South Gippsland VIC 180 2014 Bass Phillip ‘Premium’ South Gippsland VIC 398 2013 Bass Phillip ‘Premium’ South Gippsland VIC 330 2012 Bass Phillip ‘Premium’ South Gippsland VIC 398 2015 Bass Phillip ‘Reserve’ South Gippsland VIC 1100 2012 Bass Phillip ‘Reserve’ South Gippsland VIC 1200

RED BURGUNDY

2014 Perrot Minot ‘Vieilles Vignes’, Gevrey-Chambertin Premier Cru, 268 2015 Frederic Esmonin, ‘Lavaut Saint-Jacques’, Gevrey-Chambertin Premier Cru 290 2009 Alain Hudelot-Noellat, Chambolle-Musigny 230 2002 Domaine Confuron-Cotetidot, Nuits-Saint-Georges Premier Cru 260 2014 Hubert Lignier, ‘Les Poisets’, Nuits-Saint-Georges Premier Cru 260 2014 Domaine Faiveley 'Les Porets-St-Georges, Nuits-Saint-Georges Premier Cru 248 2015 Domaine Faiveley 'Les Porets-St-Georges, Nuits-Saint-Georges Premier Cru 275 2007 Domaine Michel Lafarge ‘Les Aigrots’, Beaune Premier Cru 245 2013 Domaine Pavelot ‘Aux Gravains’, Savigny-les-Beaune Premier Cru 178 2013 Domaine Faiveley ‘Santenots’, Volnay Premier Cru 248

All vintages are subject to change without notice 7 | p a g e

SANGIOVESE

2013 Castagna ‘La Chiave’ Beechworth VIC 148 2008 Castagna ‘La Chiave’ Beechworth VIC 118

2011 Uccelliera ‘Brunello di Montalcino’ Tuscany Italy 198

GRENACHE MATARO BLENDS

2015 Tim Smith ‘MSG’ Barossa Valley SA 56 2014 Torbreck ‘The Steading’ Barossa Valley SA 88 2013 Eperosa ‘Totality’ Barossa Valley SA 75 2015 Charles Melton ‘Le Belle Mere’ Barossa Valley SA 55 2015 Charles Melton ‘Nine Popes’ Barossa Valley SA 159

SOUTHERN RHONE VALLEY

2015 Pierre Usseglio Grenache, Mourvèdre, Cinsault 69 2015 Raymond Usseglio, Châteauneuf-du-Pape 148 2012 Pierre Usseglio, Châteauneuf-du-Pape 158 2012 Pierre Usseglio ‘Cuvée de Mon Aieul’, Châteauneuf-du-Pape 280

CABERNET SAUVIGNON + CABERNET BLENDS

2015 Lake’s Folly ‘Cabernets’ Hunter Valley NSW 160

2002 Giaconda Beechworth VIC 240 2013 Mount Mary ‘Quintet’ cabernet blend Yarra Valley VIC 270

2012 Balnavas of Coonawarra ‘The Blend’ cabernet merlot Coonawarra SA 65 2012 Henschke ‘Cyril’ cabernet blend Eden Valley SA 290 2015 O’leary Walker Clare Valley SA 52

2008 Mosswood ‘Margaret River’ Margaret River WA 220

BORDEAUX

2010 Château Meyney Saint-Estèphe 240 2009 Vieux Château Certan Pomerol 750 2009 Château Ducru-Beaucaillou Saint-Julien 1100 2012 Château La Dominique grand cru Saint-Émilion 350

All vintages are subject to change without notice 8 | p a g e

SHIRAZ + SHIRAZ BLENDS + SYRAH

2013 Iona Estate Hunter Valley NSW 168

2015 By Farr Geelong VIC 90

2013 Castagna ‘Genesis’ syrah Beechworth VIC 148 2004 Castagna ‘Genesis’ syrah Beechworth VIC 180 2008 Giaconda ‘Warner’ Beechworth VIC 280 2002 Giaconda ‘Warner’ Beechworth VIC 250

2016 Shaw + Smith Adelaide hills SA 88 2012 Henschke ‘Mount Edelstone’ 60th Anniversary vintage Eden Valley SA 350

2016 Tim Smith Barossa Valley SA 85 2013 Eperosa ‘Stonegarden’ shiraz Barossa Valley SA 148 2015 Charles Melton ‘Grains of Paradise’ Barossa Valley SA 159 2012 Rockford ‘Basket Press’ Barossa Valley SA 250

2017 Powell & Son ‘Barossa’ Barossa Valley SA 66 2015 Powell & Son ‘Barossa & Eden’ Barossa Valley SA 105 2015 Powell & Son ‘Loechel’ Barossa Valley SA 195 2015 Powell & Son ‘Steinert’ Barossa Valley SA 980

2018 Torbreck ‘Woodcutters’ Barossa Valley SA 75 2009 Torbreck ‘Descendant’ shiraz viognier Barossa Valley SA 250 2004 Torbreck ‘The Factor’ Barossa Valley SA 250 2012 Torbreck ‘RunRig’ Barossa Valley SA 345 2006 Torbreck ‘Laird’ Barossa Valley SA 900 2006 Torbreck ‘Struie’ 1500ml Barossa Valley SA 280

2006 Henschke ‘Hill of Grace’ Eden Valley SA 1,395 2010 Penfolds Bin 95 ‘Grange’ Multiblend SA 998

2009 Saint-Joseph, Yves Cuilleron ‘Les Serines’ V.V. syrah Rhone Valley FR 158

DESSERT WINES

NV Alois Kracher Trockenbeerenauslese 187ml Burgenland Austria 70 2016 Cascina Fonda, Moscato d’Asti 375ml Piedmont Italy 45 2014 Château Roumieu, Sauternes 375ml Bordeaux France 48 2009 Château Rieussec grand cru, Sauternes 375ml Bordeaux France 168

All vintages are subject to change without notice 9 | p a g e

FRUIT SAKE

Plum Sake Tasting Set

A selection of three different variety umeshu ranging from original to premium taste. 3 glasses, 60ml each 30

Plum sake glass 100ml bottle 720ml Umenoyado ‘Oubai Umeshu’ Nara 15 90 Umenoyado ‘Aragoshi Umeshu’ Nara 18 115 Yuzu sake Umenoyado ‘Yuzushu’ Nara 18 115 Apple sake Umenoyado ‘Aragoshi Ringo’ Nara 18 115

SHOCHU

Shochu, not to be confused with sake, is one of japan’s most popular indigenous alcoholic drinks. a distilled beverage made from such ingredients as sugar cane, rice, barley or sweet potato. a strong natural flavour, dependent on the raw ingredient used, it has been described as having a ‘nutty’ and ‘earthy’ flavour, shochu production in japan is centred on kyushu, okinawa and surrounding islands. Shochu usually has an alcoholic content of around 25% but can range up to more than 45%.

Shochu Tasting Set

A selection of three different variety shochus ranging from original to premium taste. 3 glasses, 30ml each 20

Rice glass 60ml bottle 720ml

Unkai ‘Towakura’ Miyazaki 雲海 久藏 10 99

Barley

Iichiko Oita いいちこ 11 120 Nikaido ‘Kicchomu’ Oita 二階堂吉四六 15 160 Hyakunen no kodoku Miyazaki 百年の孤独 *** 330

Sweet potato

Kuro Kirishima Miyazaki 黒霧島 11 90 Ikkomon Kagoshima 一刻者 14 150 Mori Izo Kagoshima 森伊蔵 25 250

Awamori – okinawa’s own distilled shochu made from thai rice

Harusame-Karee 30 Okinawa 春雨 30 *** 128

All vintages are subject to change without notice 10 | p a g e

SPRITS + FORTIFIED

Whisky - 30ml single malt whisky Yoichi 10 y.o. Japan 26 Hakushu Distillers Reserve Japan 22 Yamazaki Distillers Reserve Japan 25 Yamazaki 12 y.o. Japan 35 Yamazaki 18 y.o. Japan 120 Sullivans Cove ‘American Oak Cask’ TAS 44 blended malt whisky Hibiki ‘Harmony’ Japan 22 Hibiki 12 y.o. Japan 55 Hibiki 17 y.o. Japan 75 Hibiki 21 y.o. Japan 120 scotch whisky Chivas Regal 12 y.o. Scotland 11 Glenfiddich 12 y.o. Scotland 14 tennessee whisky Jack Daniel’s Black USA 11 bourbon whisky Wild Turkey USA 11 Markers Mark USA 11

Spirit-30ml gin Bombay Sapphire England 11 vodka Absolut Sweden 10 Belvedere Pure Poland 10 Grey Goose France 13

Liqueur-30ml Villa Massa Limoncello Italy 11 Créme de Pomme Verte Mossenez – green apple liqueur France 8 Grand Marnier – orange flavoured liqueur based on cognac France 10 Cointreau – classic curacao with the flavour with bitter orange France 10 Galliano Sambuca – aniseed flavoure Italy 10 Nocello – walnut flavoured Italy 8 Frangelico – hazelnut liqueur Italy 8 Kahlua – coffee flavoured liqueur Mexico 8 Tia Maria – coffee flavoured liqueur with jamaican rum England 8 Baileys Irish Cream – a blend of irish whisky & cream Ireland 8

Port-60ml Galway Pipe Grand Tawny 12 y.o. SA Australia 10 Penfolds Grandfather Liqueur Port SA Australia 22 Fonseca Tawny 10 y.o. Portugal 17

Cognac-30ml Hennessy VSOP France 14 Hennessy XO France 28 Paul Giraud Vieille XO 25 y.o. France 24

Armagnac-30ml 1985 Delord-Bas Armagnac France 14 1989 Lacourtoisie-Grande Bas Armagnac France 25

Calvados-30ml 2003 Victor Gontier Domfrontais France 14 1999 Victor Gontier Domfrontais France 19

All vintages are subject to change without notice 11 | p a g e