Winter 1985 JOURNAL OF 167

Ioumal of Ethnobiology INDEX TO KEY WORDS Volume I, Number 1 through Volume 5, Number 2.

Editor's Note. In this compilation of key words, the number in bold face type immediately following an entry indicates the volume (1 through 5); the year the volume was published can be calculated by adding 1980 to the volume number, thus volume 5 was published in 1985. The pages within a volume run continuously, eliminating the need to give the numberwithin a volume. Since this is an abridged index and since key words are often implicit as concepts on pages in addition to those on which they actually appear, I decided to give pages numbers of the entire paper rather than specific pages of index entries as is usual with more comprehensive treatments. For the most part, authors selected the key words for inclusion in this index. In those few instances where authors did not respond, selections were made by the editorial staff. I am grateful to Maria Romero, editorial assistant, for assistance with this compilation.

Reprints of this index are available at a cost of U.s. $2.00 from the Secretary/Treasurer (for the address see the inside front cover of this issue or the most recent issue in the future). Make checks payable to Journal of Ethnobiology.

A Aminoacid profiles in edible insects, 4: Aborigines, Australian, 2:63-77. 61-72. Acacia, , 2:144­ Amphibians, 2:39-61. 153. Anadenanthera peregrina, Acacia, 2:144- Adams, E. Charles, (with Gasser R.), 153. Aspects of deterioration of plant Anasazi, 4:191-200. remains in archaeological sites: The Andes Mountains, 1:208-212. Walpi archaeological project, 1:182­ Andros Island, Bahamas, 3:149-156. 192. Animals, edible, 5:21-28. Adams, Karen R., Evidence of wood­ Animals, marine (edible), 5:87-100 dwelling termites in the south­ Anomaly, 3:109-120. western United States, 4:29-43. Ants, 1:165-174. Adobe brick, 3:39-48. Anu, 1:208-212. Africa, 1:109-123; 5:21-28. Apache, western, 1:69-83. Agriculture, 1:84-94. Ataliaceae, 2:17-38. Agriculture, subsistence, 5:31-47. Archaeobotany, 4:15-28. Agriculture, 1:84-94; origins of, 3:15-38. Archaeological sites in southwestern U.S., Agricultural complex, eastern mexican, 4:29-43. hispanic, lower sonoran, upper sono­ , 1:39-54. ran, 1:6-27. Archaeology, historical, 3:39-48. Agta, 3:109-120. Archaeology, southwestern U.S., 4:29-43. Aguaruna, [ivaro (bird), 1:95-108. Architectural history, 3:39-48. Alaska, 5:87-100. Arioti, Maria, Edible animals of the Ituri Alcorn, Janis B., Factors influencing forest, Africa in the of botanical resource perception among the Efe Bambuti, 5:21-28. the Huastec: Suggestions for future Arizona, 3:39-48. ethnobotanical inquiry, 1:221-230. Arkansas, 1:55-60 Alder Wash Ruin, Arizona, 3:99-108. Arthritis, 2:17-38. Alto Salaverry site, 3:15-38. Arthropods, 4:123-139. Amaranthus, 1:109-123. Artifacts, archaeological, 5:1-19. 168 INDEX Vol. 5, No.2

Ash pits, 5:135-141. Bricks, adobe, 3:39-48. Australia, 2:63-77. British Columbia, 2:154-161. Brockman house, Tucson, 3:39-48. B Brown, Cecil H., Folk zoologicallifeforms Bahamas, 3:149-156. and linguistic marking, 2:95-112. Balese, 5:21-28. Burk, William R., Puffball usages among Barley, 2:79-88. North American Indians, 3:55-62. Bark, 2:17-38. Bursera simaruba, 3:149-156. Bark, inner, 4:-177-190. Bye, Robert A., Jr., Quelites-ethno­ Basic Object Level, BOL, 4:123-139. ecology of edible greens-past, Basket-making, 1:135-164. present and future, 1:109-123. Beans, 1:6-27. Bye, Robert A., Ir., Linares, E., The role Bees, 1:165-174. of plants found in the Mexican Bees, stingless, 3:63-73. markets and their importance in Beeswax, 3:63-73. ethnobotanical studies, 3:1-13. Bella Coola, 2:154-161. Bye, Robert A., (with Shuster, R.A.), Beothuk, eastern , 4:171-176. Patterns of variation in exotic races Berlin, Brent, Boster, J.S., O'Neill, J.P., of maize (Zea mays, gramineae) in The perceptual bases of ethnobio­ a new geographic area, 3:157-174. logical classification: Evidence from Aguaruna Jivaro ornithology, 1:95­ C 108. Caballo Muerto, 3:15-38. Berlin, Brent, O'Neill, J.P., The pervasive­ Caballero, Javier, (with Mapes, C., Guz­ ness of onomatopoeia in Aguaruna man, G.), Elements of the Purepecha and Huambisa bird names, 1:238-261. mycological classification, 1:231-237. Bias, palynology, 1:39-54. Caballero, Javier, Mapes, C., Gathering Big ditch site, 3:99-108. and susistence patterns among the Binomial, 3:109-120. P'urhepecha Indians of Mexico, 5:51­ Biotic form, 4:105-122. 58. Bird, 2:95-112. Cactus, Trichocereus pachanoi, San Birds, 1:95-108. Pedro, 2:144-153. Birds, 2:39-61. California, 2:114-122. Birds, 3:99-108. Capsicum, 3:49-54. Birds, burials, 3:99-108. Capsicum annuum, 3:49-54. Birds, species distribution, 3:99-108. baccatum 3:49-54. Bison bison, 1:213-220. chinense 3:49-54. Bivariate plots, 5:51-58. frutescens 3:49-54. Blake, Leonard W., Early acceptance of pubescens 3:49-54. watermelon by Indians of the United Cardinals, 3:99-108. States, 1:193-199. Cassytha filiformis, 3:149-156. Bones, bird, 3:99-108. Categorial, mode of classification, 4:45-60. Borocera madagascariensis, 5:109-122. Catfish, lctalutus, 3:75-95. Boster, James S., (with Berlin, B., O'Neill, Cemetaries, 5:135-141. J.P.), The perceptual bases of ethno­ Centella asiatica, purported medicinal biological classification: Evidence qualities, chemistry, pharmacology, from Aguaruna Iivaro ornithology, medicinal herb, 5:101-107. 1:95-108. Celtic folk, 2:79-88. Bourreria ovata, 3:149-156. Ceramic, 3:15-38. Brassica, 1:109-123. Cereal, 2:79-88. Brazil, 3:63-73. Cereal grains, carbonized, 2:79-88. Brazil, central, 1:165-174. Chan, Alvin C., (with Kuhnlein, H.V., Bread, lyme grass (nutrition), 1:200-207. Thompson, J.N., Nakai, S.), Ooligan Winter 1985 JOURNAL OF ETHNOBIOLOGY 169

grease: A nutritious fat used by native Cottontail species identification, 5:51-58. people of coastal British Columbia, Criteria for structure-defining names, 4: 2.: 154-161. 73-92. Charcoal, 2.: 17-38. Cucutbita mixta, 1:6-27. Charcoal analysis, 5:1-19. Culture, material, 4:171-176. Chewa, folk biological classification, 4:45- 60. Chenopod, 1:6-27. D Chenopodium, 1:109-123. Data, ethnobotanical, 3:121-137. Cherry, Ptunus iliciiolia, 2.:162-176. Data, ethnographic, 5:21-28. Chi Square contingency, 3:39-48. Data, linguistic, ethnographic, 4:141-169. Chiefdom, 2:79-88. Dating, dendrochronological, 4:177-190. Chihuahua, Mexico, 1:109-123. Definitional implication, 4:105-122. Child acquisition, 2.:95-112. Deforestation, 5:1-19. Chile, 2.: 1-15. Dendrochronology, 4:177-190. Chile peppers, 3:49-54. Desert, Sonoran, 1:69-83. Chimpanzee, Pan troglodytes, 4:1-13. Deterioration, archaeobotanical data, 1: Chumash, 4:141-169. 182-192. Citiullus lanatus, watermelon, 1:193-199. Devil's claw, Proboscidea, 1:135-164. Class, (class, order, family), 1:165-174. Devil's club, Oplopanax hottidus, 2.: 17-38. Classes, covert, 4:105-122. Dexter, Ralph W., Contributions of Frank Classification, 4:105-122. G. Speck, (1881-1950) to ethno­ Classification, animal, 2.:95-112. biology, 4:171-176. biological, 2.:63-77. Dexter, Ralph W., Contributions of F.W. ethnobiological, 2.:89-94. Putnam (1839-1915) to archaeo­ ethnozoological, 5:21-28. ethnobiology, 5:135-141. folk, 2.:63-77; 95-112. Diabetes, 2:17-38. folk biological, 4:45-60; 73-92; 105- Diet, 1:84-94. 122. Dietary prohibitions, 1:69-83. folk (birds), 1:95-108. Diets, 1:69-83. folk entomological, 1:165-174. Differential preservation, 1:182-192. folk mycological, 1:231-237. Digestive ailments, 2:17-38. folk zoological, 2.:95-112. Diospyxos ctassineivis, 3:149-156. Purepecha mycological, 1:231-237. Discriminant analysis, 5:51-58. Climate, 2.:1-15. Dispersal, 3:157-174. Co-hyponymy, 4:105-122. Disturbance, archaeobotanical data, 1: Colds, 2.:17-38. 182-192. Collins, Alan C., Psychoactive painted Dix, Ralph L. (with Morris, E.A.,Witkind, Peruvian plants: The shamasism W.M., Jacobson, J.), Nutritional con­ textile, 2:144-153. tent of selected aboriginal foods in Colorado, 1:175-181. northeastern Colorado: Buffalo northeastern, 1:213-220. (Bison bison) and wild onions (Al­ Columbia Plateau, 1:124-134. lium spp.), 1:213-220. Columbia River Plain, 4:73-92. Dobyns, Henry (with Nabhan, G., Whit­ "Complexes," 1:165-174. ing, A., Hevly, R., Euler, R.), Devil's Cones, juniper, 4:191-200. claw domestication: Evidence from Construction material, 1:221-230. southwestern Indian fields, 1:135­ Cordia Baham ensis, 3:149-156. 164. Com, 1:6-27. Domestication, 1:135-164; 1:208-212; 2:1­ Cotton, 1:6-27. 15. Cottontail, 5:51-58. Domestication, plant, 1:55-60. Cottontail mandibles, 5:51-58. Drury, Helen M., Nutrients in native 170 INDEX Vol. 5, No.2

foods of southeastern Alaska, 5:87­ A., Dobyns, H., Hevly, R.), Devil's 100. claw domestication: Evidence from Dumagat, 3:109-120. southwestern Indian fields, 1:135­ Dung, 4:15-28. 164. Evaluate factors, 1:182-192. E Evolutionary factors in Mexican markets, 3:1-13. Ecological factors in Mexican markets, Extinction, 4:141-169. 3:1-13. Ecology, historical, 3:39-48. Ecotone, High Plain, Rocky Mountain, F 1:213-220. Family, (class, order, family), 1:165-174. Ecotones resources, 1:69-83. Famine, 4:177-190. Efe Pygmies, 5:21-28. Fat, 2:154-161. Egan, Kathryn C. (with Holman, M.B.), Fat, marine, 2:154-161. Processingmaple sap with prehistoric Fattyacid, 2:154-161. techniques, 5:61-75. Fauna, domesticated, 2:79-88. Elorduy de Conconi, Julieta R., Moreno, vertebrate, 2:39-61. J.M.P., Mayaudon, C.M., Valdez,F.R., Faunal analysis, 1:28-38j 3:15-38. Perez, M.A., Prado, E.E., Rodriguez, Ferg, Alan, Rea, A.M., Prehistoric bird H.B., Protein content of some edible bone from the Big Ditch site, Ari­ insects in Mexico, 4:61-72. zona, 3:99-108. Elymus, pollen, 1:200-207. Ferris, Glenn J., Pine nuts as an aborig­ Elymus atenatius, lyme grass, 1:200-207. inal food source in California and Emboden, William A., The ethnopharm- Nevada: Some contrasts, 2:114-122. acologyof Centella asiatica (L.) Urban F.G. Speck, contributions of, 4:171-176. (Apiaceae), 5:101-107. Fire, anthropogenic, 5:101-107. Encoding sequences, 2:95-112. Firewood, 1:221-230. Entomophagy, 4:61-72. Fish, 2:95-112. Environment, ancient, 5:1-19. Fishes, 2:39-61. Biytbroxylon totundiiolia, 3:149-156. Fishing, methods of, 4:171-176. Eshbaugh, W. Hardy, Guttman, S.I., Fishing lures, 2:17-38. McLeod, M.J., The origin and evolu­ Fishing technology, 2:39-61. tion of domesticated Capsicum Flint, Patricia R. (with Neusius, S.W.), species, 3:49-54. Cottontail species identification: Eshbaugh,W. Hardy, (with McClure S.A.), Zooarchaeological use of mandibular Love potions of Andros Island, measurements, 5:51-58. Bahamas, 3:149-156. Floristic, 3:139-147. Estuarine, 2:39-61. Flour, bread or wheat, 1:200-207. , 4:15-28. Flow patterns in Mexican markets, 3:1-13. Ethnobiology, 2:63-77. Folk illnesses, 5:123-133. Ethnobotanical, 1:221-230. Folk keys, 4:105-122. , 3:1-13. Folk treatment of illness, Malay, 5:123­ , 1:109-123; 2:124-143. 133. Ethnographic atlas, 1:124-134. Food, 1:69-83. , 4:171-176. cherry pits as, 2:162-176 , 4:171-176. emergency, 4:177-190 Ethnopharmacology, 5:101-107. indigenous, 5: Ethnozoology, 2:95-112j 5:21-28. Pinus as, 2:114-122 Eugenia axillatis, 3:149-156. Ptunus pits as, 2:162-176 Eulachon, 5:87-100. vegetable, 1:213-220. Euler, Robert (with Nabhan G., Whiting, choices, human, 1:61-68. Winter 1985 JOURNAL OF ETHNOBIOLOGY 171

Foraging, central place theory, 1:61-68 Halmaher Island, 4:105-122. optimal theory, 1:61-68. Hays, Terence E., Ut ilitarianladapta­ Ford, Richard I., Gardening and farming tionist explanations of folk biological before A.D. 1000: Patterns of pre­ classification: Some cautionary historic cultivation north of Mexico, notes, 2:89-94. 1:6-27. Headland, Thomas N., An ethnobotanical Franks, 2:79-88. anomaly: The dearth of binomial French, David H. (with Hunn, E.S.), Alter­ specifics in a folk taxonomy of a natives to taxonomic hierarchy: The Negrito hunter-gatherer in Sahaptin case, 4:73-92. the Philippines, 3:109-120. Frequency of use, 2:95-112. Healers, traditional, 5:123-133. Fuel, 4:15-28; 5:1-19. Health beliefs, 5:123-133. Helianthus annuus, 1:55-60. G Herbals, 4:171-176. Hesse, Brian, Animal domestication and Gade, Daniel W., Savanna woodland, fire, oscillating climates, 2:1-15. protein and silk in Highland Mada­ Hevly, Richard H., Pollen production, gascar, 5: transport and preservation: Poten­ Gallo-Romans, 2:79-88. tials and limitations in archaeological Gasser, Robert E., Adams, E.C., Aspects palynology, 1:39-54. of deterioration of plant remains in Hevly, Richard H. (with Nabhan G., archaeological sites: The Walpi Whiting, A., Dobyns, H., Euler, R.), archaeological project, 1:182-192. Devil's claw domestication: Evidence Gathering, 5:31-47. from southwestern Indian fields, 1: Geese, archaeological, 3:99-108. 135-164. Georgia, 2:39-61. Hierarchic, mode of classification, 4:45- Gila Apache, 4:177-190. 60. Glucosinolates, 1:208-212. Hierarchical structures, 4:123-139. Goat, 2:1-15. Hierarchy, taxonomic, 4:73-92. Grains, cereal, 2:79-88. High Plains, 1:175-181. Grass, lyme, 1:200-207. Hillfort, 2:79-88. Grayson, Donald K., A critical view of village, 3:99-108. the use of archaeological vertebrates Holman, Margaret B., Egan, K.C., Pro­ in paleoenvironmental reconstruc­ cessing maple sap with prehistoric tion, 1:28-38. techniques, 5:61-75. Great Basin, 2:114-122. Honey, 3:63-73; 5:31-47. Greenland, 1:200-207. Hopf, Maria (with Rowlett, R.M., Price, Greens, edible, quelites, 1:109-123. A.L.), Differential grain use on the Griffin, Lisa C., Rowlett, R.M., A "lost" Titelberg, Luxembourg, 2:79-88. Viking cereal grain, 1:200-207. Hopi deciduous teeth, 1:84-94. Groote Eylandt, Australia, 2:63-77. Hopi foods, 1:84-94. Guttman, Sheldon I. (with Eshbaugh, Hopi village, 1:182-192. W.H., Mcleod, M.J.), The origin and Household needs, 5:31-47. evolution of domesticated Capsicum Huastec, 1:221-230. species, 3:49-54. Huckleberries, 1:124-134. Guzman, Gaston (with Mapes, C., Cabal­ Humoral medicine, 5:123-133. lero, J.), Elements of the Purepecha Hunn, Eugene S., On the relative con­ mycological classification, 1:231-237. tribution of men and women to sub­ sistence among hunter-gatherers of H the Columbia Plateau: A comparison Habitat, 2:124-143. with ethnographic atlas summaries, Habitat change, 3:99-108. 1:124-134. 172 INDEX Vol. 5, No.2

Hunn, Eugene S., French D.H., Alterna­ content of selected aboriginal foods tives to taxonomic hierarchy: The in northeastern Colorado: buffalo Sahaptin case, 4:73-92. (Bison bison) and wild onions Hunter-gatherer, 1:124-134. (Allium spp.) , 1:213-220. Hunters, 2:1-15. Iivaro, 1:95-108. Hunting and gathering, 1:213-220. Juniper-utah, Juniperus osteospetma, 4: Hunting, methods of, 4:171-176. 191-200. Husbandry, plant, 1:55-60. Johns, Timothy, The afiu and the maca, Hutchinson, Charles F. (with Nabhan, G., 1:208-212. Rea, A.M., Reichhardt, K.L.,Mellink, E.),Papago influences on habitat and K biotic diversity: Quitovac oasis eth­ "Kooloo-Kamba", 4:1-13. noecology, 2:124-143. Kulmlein, Harriet V., Dietary mineral Hymenoptera, order of, 1:165-174. ecology of the Hopi, 1:84-94. Hypoglycemic properties, 2:17-38. Kuhnlein, Harriet V., Chan, A.C., Thomp­ son, J.N., Nakai, S., Ooligan grease: I A nutritious fat used by native people lea Valley, 2:144-153. of coastal British Columbia, 2:154­ , 1:200-207. 161. Ietalutus, catfish, 3:75-95. Kutenai, 4:177-190. Indians, Arapahoe, 1:213-220 California, 2:162-176 L Hopi, 1:84-94 La Tene, 2:79-88. Eastern North American, 4:171-176 Land management, Papago Indian, 2:124- Kayapo, 1:165-174;3:63-73; 4:123-139 143. NorthAmerican, 1:124-134; 2:17-38; Land use, Papago Indian, 2:124-143. 3:55-62; 4:177-190 Language universals, 2:95-112. Northwest coast, 2:154-161 Late prehistoric, 4:15-28. Papago, 2:124-143 Late woodland, 1:55-60. Prehistoric, 5:61-75 Lentz, David L., Utah juniper (Juniperus P'urhepecha, 5:31-47 osteosperma) cones and seeds from Pure'pecha Tarascan, 1:231-237 Salmon Ruin, New Mexico, 4:191­ Sahaptin-speaking, 4:73-92 200. Southwestern North America, 1:135- Lepidium meyenii, 1:208-212. 164 Lewis, Rhoda 0., Use of opal phytoliths Tarascan, 5:31-47. in paleoenvironmental reconstruc­ Ute, 1:213-220. tion, 1:175-181. Indians, their use of watermelon, 1:193- Lewisia, 1:124-134. 199. Lexeme, 4:73-92. Indonesia, 4:105-122. Lexemes, 4:105-122. Insects, 1:182-192. Lexical universals, 2:95-112. Insects, edible, 4:61-72. Life-form categories, 2:95-112. Iran, 2:1-15; 4:15-28. Linares, Edelmira (with Bye, R.A., Ir.], Iron Age, 2:79-88. The role of plants found in the Isoptera, order of, 1:165-174. Mexican markets and their impor­ Isothiocyanates, 1:208-212. tance in ethnobotanical studies, 3: Ituri forest, 5:21-28. 1-13. Iva atinua, 1:55-60. Linguistic Marking, 2:95-112. Llama, 2:1-15. J Lomatium, 1:124-134. Jacobson, Judith (with Morris, E.A., Wit­ Lore, ethnopharmacological, 3:139-147. kind, W.M., Dix, R.L.), Nutritional Love potions, 3:149-156. ·Winter 1985 JOURNAL OF ETHNOBIOLOGY 173

Luxembourg, 2:79-88. Melons, 1:6-27. Lycoperdales, 3:55-62. Men and women, 1:124-134. Lyme grass, cultivation, 1:200-207. Mercado (market), Mexican, 3:1-13. Lyme grass, Elymus atenannis, 1:200-207. , 1:-6-27; 3:99-108. Mexico, 1:221-230; 3:157-174; 3:1-13; M 1:6-27; 4:61-72. McClure, Susan A., Eshbaugh, W.H., Michoacan, Mexico, 1:231-237. Love potions of Andros Island, Micmac, eastern Canada, 4:171-176. Bahamas, 3:149-156. Miller, Naomi F., Smart, T.L., Intentional McLeod,Michael J. (with Eshbaugh, W.H. burning of dung as fuel: A mecha­ and Guttman, S.I.), The origin and nism for the incorporation of charred evolution of domesticated Capsicum seeds into the archaeological record, species, 3:49-54. 4:15-28. Maca, 1:208-212. Miller, Naomi F., Paleoethnobotanical Madagascar, 5:109-122. evidence for deforestation in ancient Maize, Hopi blue, 3:157-174. Iran: A case study of urban Malyan, Maize, Zea mays L., 3:157-174. 5:1-19. Malawi, 4:45-60. Minerals, 1:84-94. Malaya, 5:123-133. Mississippian, 1:55-60; 2:39-61. Malyan, Iran, 4:15-28; 5:1-19. Moche Valley, Peru, 3:15-38. Mammal, 2:95.112. Model, prediction of death in catfish, Mammals, 2:39-61. 3:75-95. Mandibles, 5:51-58. Moluccas, 4:105-122. Mapes, Cristina, Guzman, G., Caballero, Monomials, 3:109-120. J., Elements of the Purepecha myco­ Moreno, Jose M.P., (with Elorduy de logical classification, 1:231-237. Conconi, J.R., Mayaudon, C.M., Val­ Mapes, Cristina, (with Caballero J.), dez, F.R., Prado, E.E., Rodriquez, Gathering and subsistence patterns H.B.), Protein content of some edible among the P'urhepecha Indians of insects in Mexico, 4:61-72. Mexico, 5:31-47. Morey, Darcy F., Archaeological assess­ Maricopa, 1:69-83. ment of seasonability from fresh­ Markets, Mexican, 3:1-13. water fish remains: A quantitative Marsh system, estuarine-salt, 2:39-61. procedure, 3:75-95. Marshelder, 1:55-60. "Morphological sequences", 4:123-139. Mayaudon, Carlos M. (with Elorduy de Morphometric-comparisons, 4:191-200. Conconi, J.R., Moreno, J.M.P., Val­ Morris, Brian, The pragmatics of folk dez, F.R., Perez, M.A., Prado, E.E., classification, 4:45-60. Rodriguez, H.B.), Protein content of Morris, Elizabeth A., Witkind, W.M., Dix, some edible insects in Mexico, 4: R.L.,Jacobson,J.,Nutritional content 61-72. of selected aboriginal foods in north­ Medicinal, 1:221-230. eastern Colorado: buffalo (Bison Medicinal plant, 2:17-38. bison) and wild onions (Allium spp.), Medicinal uses, 5:31-47. 1:213-220. Medicine, bush, 3:149-156. Mortar, 3:39-48. Medicine, humoral, 5:123-133. Mounds, Indian, 5:135-141. Medicine, native, 4:171-176. Mushrooms, edible, 5:31-47. "Mekutom", 3:63-73. Mushrooms, uses, 1:231-237. Mellink, Eric, (with Nabhan, G.P., Rea, A.M., Reichhardt, K.L.,Hutchinson, C.F.), Papago influences on habitat N and biotic diversity: Quitovac oasis Nabhan, Gary P., Whiting, A., Dobyns, ethnoecology, 2:124-143. H., Hevly, R., Euler, R., Devil's claw 174 INDEX Vol. 5, No.2

domestication: Evidence from south­ O'Rourke, Mary K., Pollen from adobe western Indian fields, 1:135-164. brick, 3:39-48. Nabhan, Gary P., Rea, A.M., Reichhardt, Ozark bluff shelters, 1:55-60. K.L., MeUink, E., Hutchinson, C.F., Papago influences on habitat and p biotic diversity: Quitovac oasis eth­ Pachamachay, Peru, 3:121-137. noecology, 2:124-143. Padre Aban site, 3:15-38. Nakai, Shuryo (with Kuhnlein, H.V., Paleoecology, 1:28-38. Chan, A.C.), Ooligan grease: A nutri­ , 3:121-137. tious fat used by native people of Paleoenvironments, 1:28-38. coastal British Columbia, 2:154-161. Palynology, archaeological application, Naskapi, , 4:171-176. 1:39-54. Native language, 2:17-38. Palynology, 3:39-48. "Natural discontinuities", 4:123-139. Papago, 1:69-83. Nebraska, 1:175-181. Partitioning, temporal and spatial in Negrito hunter-gatherer society, 3:109­ Mexican markets, 3:1-13. 120. Pastoralists, 2:1-15. Neolithic, 2:79-88. Pearsall, Deborah M., Evaluating the (L'Anse-Aux-Meadows], stability of subsistence strategies 1:200-207. by use of paleoethnobotanical data, Neusius, Sarah W., Flint, P.R., Cotton­ 3:121-137. tail species identification: Zooarchae­ Pectoral spines, catfish, 3:75-95. ological use of mandibular measure­ Pectoral spines, in archaeological sites, ments, 5:51-58. 3:75-95. Nutrition, 4:177-190. Penobscot, Maine, 4:171-176. Nutrition, Hopi, 1:84-94. Peppers, Capsicum, 3:49-54. Nutritional content, 1:213-220. Perception, Huastec botanical resource, Nutritional status, 1:84-94. 1:221-230. Nuxalk, 2:154-161. Perez, Manuel A. (with Elorduy de Con­ coni, J.R.,Moreno, J.M.P.,Mayaudon, C.M., Valdez, F.R., Prado, E.E.,Rodri­ o guez, H.B.), Protein content of some Oasis, Quitovac, Sonora, 2:124-143. edible insects in Mexico, 4:61-72. Oats, 2:79-88. Pharmacopoeia, Chinese, 5:101-107. Oil, Ooligan grease, 2:154-161. Philippines, 3:109-120. Oleic acid, 2:154-161. Phoradendron sp., 3:149-156. O'Neill, John P. (with Berlin, B., Boster, Phototypical, mode of classification, 4: J.S.). The perceptural bases of ethno­ 45-60. biological classification: Evidence Phytoliths, opal, 1:175-181. from Aguaruna Jivaro ornithology, Pigment, 2:17-38. 1:95-108. Pima Bajo, 1:69-83. O'Neill, John P., (with Berlin, B.), The Pima, Riverine, 1:69-83. pervasiveness of onomatopoeia in Pindi Pueblo, New Mexico, 3:99-108. Aguaruna and Huambisa bird names, Pine, Pinus spp., 4:177-190. 1:238-261. Pine nuts, as food, 2:114-122. Onomatopoeia, 1:238-261. Pinon, 2:114-122. Onion, Allium spp., 1:213-220. Pinus, 2:114-122. Ooligan, Thaleichthys pacificus, 2:154- Pinus caiibaea, 3:149-156. 161. Pinus tnonophylla, 2:114-122. Oplopanax hotiidus, 2:17-38. Pinus sabiniana, digger pine, 2:114-122. Order, (class, order & family), 1:165-174. Pits, cherry, 2:162-176-. Ornithology, 1:95-108. Pits, Primus, 2:162-176. Winter 1985 JOURNAL OF ETHNOBIOLOGY 175

Plant foods, 1:124-134. Pulliam, H. Ronald, On predicting hwnan Plants, 3:1-13. diets, 1:61-68. Plants,edible,naedicinal, ornanaental, for Pure'pecha, Tarascan, 1:231-237. household needs, 5:31-47. Putnam, Frederic W., 5:135-141. Plants, as medicines, 5:123-133. Pyttbuloxia, 3:99-108. Plants, vascular, 5:31-47. Plants, uses, 4:141-169. Q Pollen, 3:39-48. Quantitative approaches, 3: 121-137; Pollen production, 1:39-54. methods, 3:15-38. Posey, Darrell A., Wasps, warriors and Quelites, greens, 1:109-123. fearless men: Ethnoentomology of Quelites, in agricultural fields, 1:109-123. the Kayapo Indians of central Brazil, Quitovac, Sonora, 2:124-143. 1:165-174. Posey, Darrell A., Keeping of stingless bees by the Kayapo Indians of Brazil, R 3:63-73. Rea, Amadeo M., Resource utilization Posey, Darrell A., Hierarchy and utility and food taboos of Sonoran desert in a folk biological taxonomic sys­ peoples, 1:69-83. tern: Patterns in classification of Rea, Amadeo M., (with Nabhan, G.P., anthropods by the Kayapo Indians of Reichhardt, K.L., Mellink, E., Hutch­ Brazil, 4:123-139. inson, C.F.), Papago influences on Potions, herbal love, 3:149-156. habitat and biotic diversity: Quitovac Pozorski, Shelia, Changing subsistence oasis ethnoecology, 2:124-143. priorities and early settlement pat­ Rea, Amadeo M., (with Ferg, A.), Pre­ terns on the north coast of Peru, historic bird bone from the BigDitch 3:15-38. site, Arizona, 3:99-108. Prado, Esteban E. (with Elorduy de Con­ Real Alto, Ecuador, 3:121-137. coni, J.R.,Moreno, J.M.P., Mayaudon, Realms, spiritual, 2:17-38. C.M., Perez, M.A., Valdez, F.R., Recovery methods, 2:39-61. Rodriguez, H.B.), Protein content Remains, archaeological plant, 3:121-137. of some edible insects in Mexico, Remains, faunal, 3:15-38. 4:61-72. Remains, plant, 4:15-38j 5:1-19. Prehistoric uses, 5:61-75. Remains, plant deterioration of, 1:182- Preservation, resource, 4:171-176. 192. Price, Anne L. (with Rowlett, R.M., Hopf, Remains, skewed carbonized, 1:182-192. M.), Differential grain use on the Reptile, 2:39-61. Titelberg, Luxembourg, 2:79-88. Reichhardt, Karen L., (with Nabhan, G.P., Proboscidea, comparison of wild and Rea, A.M., Mellink, E., Hutchinson, domesticated, 1:135-164. C.F.), Papago infuences on habitat Proboscideaparviflora, selection for fiber, and biotic diversity: Quitovac oasis 1:135-164. ethnoecology, 2:124-143. Proboscidea patviilota, devil's claw, 1: Reitz, Elizabeth J.,Vertebrate fauna from 135-164. four coastal Mississippian sites, 2: Protein quality in edible insects, 4:61-72. 39-61. Prunus iliciiolia, holly-leaved cherry, Resource perception, 1:221-230. 2:162-176. Rodriguez, Hector B., (with Elorduy de Puebloan race, 3:157-174. Conconi, J.R., Moreno, J.M.P., May­ Puffball, decorative uses, 3:55-62. audon, C.M., Valdez, F.R., Perez, dietary uses, 3:55-62. M.A., Prado, E.E.), Protein content hemostatic uses, 3:55-62. of some edible insects in Mexico, medicinal uses, 3:55-62. 4:61-72. religious uses, 3:55-62. Rheumatism, 2:17-38. 176 INDEX Vol. 5, No.2

Rio Perdido, Ecuador, 3:121-137. Spruce, Richard, an early ethnobotanist, Rodents, 1:182-192. 3:139-147. Roots, 2:17-38. Squash, Cucutbita spp., 1:193-199. Rowlett, Ralph M., (with Griffin, L.C.), Stock, domestic, 2:1-15. A "lost" Viking cereal grain, 1:200­ Stomach ailments, 2:17-38. 207. Structures, hierarchial, 4:123-139. Rowlett, Ralph M., Price, A.L., Hopf, M., Subordination, taxonomic, 4:73-92. Differential grain use on the Titel­ Subsistence, 3:121-137. berg, Luxembourg, 2:79-88. Papago Indian, 2:124-143. patterns, 5:31-47. s shifts, to marine sedentary, Peru, 3: Salmon, consumption rates, 1:124-134. 15-38. Salmon Ruin, New Mexico, 4:191-200. Subspecies, 4:1-13. Salsola, 3:39-48. Sugar, maple, 5:61-75. San Pedro River Valley, 3:99-108. Sumpweed, 1:55-60. Sand papago, 1:69-83. Sunflower, 1:55-60. Seasonal context, 5:61-75. Swetnam, Thomas W., Peeled ponderosa Seasonality, 3:75-95. pine trees: A record of inner bark Seaweeds, 5:87-100. utilization by Native Americans, Seeds, 4:15-28. 4:177-190. Sedentism, 3:15-38. Swietenia mabagotii, 3:149-156. Selection, food (human), 1:61-68. Sylvilagus audubonii, 5:51-58. Seri, 1:69-83. Sylvilagus nuttalli, 5:51-58. Seriation, ceramic, 1:182-192. Schmidt site, Nebraska, 3:75-95. T Schultes, Richard E., : Tabebuia babamensis, 3:149-156. An early ethnobotanist and explorer Taboos, 1:69-83. of the northwest Amazon & northern Tapia, Uapaca bojen, 5:109-122. Andes, 3:139-147. Tarahumara, 1:109-123. Shamans, 2:17-38. Tarahumara, races of maize, 3:157-174. Shea, Brian T., Between the gorilla and Taxa, 4:105-122. the chimpanzee: A history of debate biological, 3:109-120. concerning the existence of the Koo­ folk and scientific, 2:63-77. loo-Kamba or gorilla-like chimpan­ plant, 3:121-137. zee, 4:1-13. woody, 5:1-19. Shell-heaps, 5:135-141. Taxonomies, folk, 2:63-77; 4:1-13. Shrub, spiny, 2:17-38. Taxonomy, 3:139-147; 3:109-120. Shuster, Rita A., Bye, R.A., Patterns of folk biological, 2:95-112. variation in exotic races of maize scientific, 1:165-174. (Zea mays, gramineae) in a new geo­ Taylor, Paul M., "Covert classes" recon­ graphic area, 3:157-174. sidered: Identifying unlabeled classes 1690 to present, 1:182-192. in Tobelo folk biological classifica­ Skin disorders, 2:17-38. tion, 4:105-122. Smart, Tristine L., (with Miller, N.F.), Termites, 1:165-174; 4:29-43. Intentional burning of dung as fuel: Territories, for hunting, 4:171-176. A mechanism for the incorporation Texas, 4:15-28. of charred seeds into the archae­ Textiles, chavin, 2:144-153. ological record, 4:15-28. Thompson, J. Neville, (with Kuhnlein, Snake, 2:95-112. H.V., Chan, A.C., Nakai, S.), Ooligan Snaketown, Arizona, 3:99-108. grease: A nutritious fat used by native Solanaceae, 3:49-54. people of coastal British Columbia, South American shamanism, 2:144-153. 2:154-161. Winter 1985 JOURNAL OF ETHNOBIOLOGY 177

Thouinia discolor, 3:149-156. Variability, biological patterns, 3:157-174. Tierra Blanca site, 4:15-28. Variation, 5:51-58. Timbrook, Jan, Use of wild cherry pits Viking, 1:200-207. as food by the California Indians, Vitamin, A, E, K, 2:154-161. 2:162-176. Timbrook, Jan, Chumash ethnobotany: W A preliminary report, 4:141-169. Waddy, Julie, Biological classification "Titelburg," Luxembourg, 2:79-88. from a Groote eylandt aborigine's Tobacco" 1:6-27. point of view, 2:63-77. Tobelo, Indonesia, 4:105-122. Walpi, 1:182-192. Tobelo, folk classification, 4:105.122. Wasps, 1:165-174; 5:31-47. Tower Kiva, 4:191-200. Watermelon, Citrullus lanatus, 1:193-199. Trade, birds, prehistoric, 3:99-108. Wheat, 1:6-27; 2:79-88. Traditional healers, 5:123-133. Whiting, Alfred, (deceased), (with Nab­ Transformation, cloth, 2:144-153. han, G., Dobyns, H., Hevly, R., Euler, Transcendence, 2:144-153. R.), Devil's claw domestication: Trees, peeled, 4:177-190. Evidence from southwestern Indian Tree-ring, data, 1:182-192. fields, 1:135-164. Treveri, tribal chiefdom, 2:79-88. Wilson, Christine 5., Malay medicinal use Triad tests, 4:105-122. of plants, 5:123-133. Tropaeolum tubetosum, 1:208-212. Witkinds, W. Max (with Morris, E.A., Tuberculosis, 2:17-38. Dix, R.L., Jacobson, J.), Nutritional Tucson, Arizona,3:39-48. content of selected aboriginal foods Tulostomatales, 3:55-62. in northeastern Colorado: Buffalo Turner, Nancy J., Traditional use of (Bison bison) and wild onions devil's-club (Oplopanax hottidus, (Allium spp.), 1:213-220. Araliaceae) by native peoples in Wood, 2:17-38; 3:121-137. western North America, 2:17-38. Woodland, 5:1-19. Wyoming, 1:175-181. U Uapaca boieti, tapia, 5:109-122. y Unlabeled classes, 4:105-122. "Utility," 4:123-139. Yarnell, Richard A., Inferred dating of Utilization, resource, 1:69-83;4:171-176. ozark dweller occupations based on achene size of sunflower and sump­ V weed, 1:55-60. Yumans, 1:69-83. Valdez, Fernando R., (with Elorduy de Conconi, J.R., Moreno, J.M.P., May­ audon, C.M., Perez, M.A., Prado, z E.E., Rodriguez, H.B.), Protein con­ Zaire, northeastern, 5:21-28. tent of some edible insects in Mexico, Zooarchaeology, 3:99-108. 4:61-72. Zoological life-forms, 2:95-112. 178 INDEX Vol. 5, No.2

Volume I, Number 1 May 1981

CONTENTS

Alfred F. Whiting, 1912-1978, Katharine Bartlett 1-5 Gardening and Farming Before A.D. 1000: Patterns of Prehistoric Cultivation North of Mexico, Richard I. Ford 6-27 A Critical View of the Use of Archaeological Vertebrates in Paleonenvironmental Reconstruction, Donald K. Grayson 28-38 Pollen Production, Transport and Preservation: Potentials and Limitations in Archaeological Palynology, Richard H. Hevly 39-54 Inferred Dating of Ozark Bluff Dweller Occupations Based on Achene Size of Sunflower and Sumpweed, Richard A. Yarnell 55-60 On Predicting Human Diets, H. Ronald Pulliam 61-68 Resource Utilization and Food Taboos of Sonoran Desert Peoples, Amadeo M. Rea 69-83 Dietary Mineral Ecology of the Hopi, Harriet V. Kuhnlein 84-94 The Perceptual Bases of Ethnobiological Classification: Evidence from Aguamna Iivaro Ornithology, , James Shilts Boster, and John P. O'Neill 95-108 Quelites-Ethnoecology of Edible Greens-Past, Present, and Future, Robert A. Bye, Ir 109-123 On the Relative Contribution of Men and Women to subsistence Among Hunter-Gatherers of the Columbia Plateau: A Comparison with Ethnographic Atlas Summaries, Eugene S. Hunn 124-134 Devil's Claw Domestication: Evidence from Southwestern Indian Fields, Gary Nabhan, Alfred Whiting, Henry Dobyns, Richard Hevly, and Robert Euler 135-164 Wasps, Warriors and Fearless Men: Ethnoentomology of the Kayapo Indians of Central Brazil, Darrell A. Posey 165-174 Use of Opal Phytoliths in Paleoenvironmental Reconstruction, Rhoda Owen Lewis 175-181 Aspects of Deterioration of Plant Remains in Archaeological Sites: The Walpi Archaeological Project, Robert E. Gasser, and E. Charles Adams 182-192 Winter 1985 JOURNAL OF ETHNOBIOLOGY 179

Volume 1, Number 2 December 1981

CONTENTS

Early Acceptance of Watermelon by Indians of the United States, Leonard W. Blake 193-199 A "Lost" Viking Cereal Grain, Lisa Carlson Griffin, and Ralph M. Rowlett 200-207 The Anu and the Maca, Timothy Jones 208-212 Nutritional Content of Selected Aboriginal Foods in Northeastern Colorado: Buffalo (Bison bison) and Wild Onions (Allium spp.), Elizabeth Ann Morris, W. Max Witkind, Ralph L. Dix, and Judith Jacobson 213-220 Factors Influencing Botanical Resource Perception Among the Huastec: Suggestions for Future Ethnobotanical Inquiry, Janis B. Alcorn 221-230 Elements of the Purepecha Mycological Classification, Cristina Mapes, Gaston Guzman and Javier Caballero N 231-237 The Pervasiveness of Onomatopoeia in Aguamna and Huambisa Bird Names, Brent Berlin and John P. O'Neill 238-261

Volume 2, Number 1 May 1982

CONTENTS

Animal Domestication and Oscillating Climates, Brian Hesse 1-15 Traditional Use of Devil's..Club (Oplopanax Hortidus, Araliaceaeiby Native Peoples in Western North America, Nancy J. Turner 17-38 Vertebrate Fauna from Four Coastal Mississippian Sites, Elizabeth J. Reitz 39-61 Biological Classification from a Groote Eylandt Aborigine's Point of Viewt, Julie Waddy 63-77 Differential Grain Use on the Titelberg, Luxembourg, Ralph M. Rowlett and Maria Hopf 79-88 Utilitarian!Adaptationist Explanations of Folk Biological Classification: Some Cautionary Notes, Terence E. Hays 89-94 Folk Zoological Life-Forms and Linguistic Marking, Cecil H. Brown 95-112 180 INDEX Vol. 5, No.2

Volume 2, Number 2 December 1982 CONTENTS

Pine Nuts as an Aboriginal Food Source in California and Nevada: Some Contrasts, Glenn J. Farris 114-122 Papago Influences on Habitat and Biotic Diversity: Quitovac Oasis Ethnoecology, Gary P. Nabhan, Amadeo M. Rea, Karen L. Reichhardt, Eric Mellink, and Charles F. Hutchinson 124-143 Psychoactive Painted Peruvian Plants the Shamanism Textile, Alana Cordy-Collins 144-153 Ooligan Grease: A Nutritious Fat Used by Native People of Coastal British Columbia, Harriet V. Kuhnlein, Alvin C. Chan, J. Neville Thompson, Shuryo Nakai 154-161 Use of Wild Cherry Pits as Food by the California Indians, Jan Timbrook 162-176

Volume 3, Number 1 May 1983

CONTENTS

The Role of Plants Found in the Mexican Markets and their Importance in Ethnobotanical Studies, Robert A. Bye, Jr. and Edelmira Linares 1-13 Changing Subsistence Priorities and Early Settlement Patterns on the North Coast of Peru, Sheilia Pozorski 15-38 Pollen from Adobe Brick, Mary Kay O'Rourke 39-48 The Origin and Evolution of Domesticated Capsicum Species, W. Hardy Eshbaugh, Sheldon I. Guttman, and Michael J. McLeod 49-54 Pullman Usages Among North American Indians, William R. Burk 55-62 Keeping of Stingless Bees by the Kayapo' Indian of Brazil, Darrell A. Posey 63-73 Archaeological Assessment of Seasonality from Freshwater Fish Remains: A Quantitative Procedure, Darcy F. Morey 75-95 Winter 1985 JOURNAL OF ETHNOBIOLOGY 181

Volume 3, Number 2 December 1983

CONTENTS

Prehistoric Bird Bone from the Big Ditch Site, Arizona Alan Ferg and Amadeo M. Rea 99-108 An Ethnobotanical Anomaly: The Dearth of Binomial Specifics in a Folk Taxonomy of a Negrito Hunter-Gatherer Society in the Philippines, Thomas N. Headland 109-120 Evaluating the Stability of Subsistence Strategies by Use of Paleoethnobotanical Data, Deborah M. Pearsall 121-137 Richard Spruce: An Early Ethnobotanist and Explorer of the Northwest Amazon and Northern Andes, 139-147 Love Potions of Andros Island, Bahamas, Susan A. McClure and W. Hardy Eshbaugh 149-156 Patterns of Variation in Exotic Races of Maize (Zea Mays, Gramineae) in a New Geographic Area, Rita A. Shuster and Robert A. Bye, ir 157-177 Recent Doctoral Dissertations of Interest to Ethnobiologist I, Terence E. Hays 179-184

Volume 4, Number 1 May 1984

CONTENTS

Between the Gorilla and the Chimpanzee: A History of Debate Concerning the Existence of the Kooloo-Kampa or Gorilla-Like Champanzee, Brian T. Shea 1-13 Intentional Burning of Dung as Fuel: A Mechanism for the Incorporation of Charred Seeds into the Archeaological Record, Naomi F. Miller and Tristine Lee Smart 15-28 Evidence of Wood-Dwelling Termites in Archaeological Sites in the Southwestern United States, Karen R. Adams 29-43 The Pragmatics of Folk Classification, Brian Morris 45-60 Protein Content of Some Edible Insects in Mexico, Julieta Ramos Elorduy de Conconi, Jose Manuel Pino Moreno, Carlos Marquez Mayaudon, Fernando Rincon Valdez, Manuel Alvarado Perez, Esteban Escamilla Prado and Hector Bourges Rodriguez 61-72 Altemaives to Taxonomic Hierarachy: The Sahaptin Case, Eugene S. Hunn and David H. French 73-92 In Remembrance of Raymond Maurice Gilmore 97 182 INDEX Vol. 5, No.2

Volume 4, Number 2 December 1984 CONTENTS

"Covert Categories" Reconsidered: Identifying Unlabeled Classes in Tobelo Folk Biological Classification, Paul Michael Taylor 105 Hierarchy and Utility in a Folk Biological Taxonomic system: Patterns in Classification of Arthropolds by the Kayapo Indians of Brazil, Darrell Addison Posey 123 Chumash Ethnobotany: A Preliminary Report, Jan Timbrook 141 Contributions of Frank G. Speck (1881-1950) to Ethnobiology, Ralph W. Dexter 171 Peeled Ponderosa Pine Trees: A Record of Inner Bark Utilization by Native Americans, Thomas W. Swetnam ~ 177 Utah Juniper (Juniperus Osteosperma) Cones and Seeds from Salmon Ruin, New Mexico, David L. Lentz 191 Recent Doctoral Dissertations of Interest to Ethnobiologists, Joseph E. Laferriere 201

Volume 5, Number 1 Summer 1985

CONTENTS

Paleoethnobotanical Evidence for Deforestation in Ancient Iran: A Case Study of Urban Malyan, Naomi F. Miller 1 Edible Animals of the Ituri Forest, Africa in the Ethnozoology of the Efe Bambuti, Maria Arioti 21 Gathering and Subsistence Patterns Among the P'urhepecha Indians of Mexico, Javier Caballero N. and Cristina Mapes S 31 Cottontail Species Identification: Zooarchaeological Use of Mandibular Measurements, Sarah W. Neusius and Patricia R. Flint 51 Processing Maple Sap with Prehistoric Techniques, Margaret B. Holman and Kathryn C. Egan 61 News and Comments 83