State of the Art and Challenges for Offshore Integrated Multi-Trophic Aquaculture (IMTA)
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Ripiro Beach
http://researchcommons.waikato.ac.nz/ Research Commons at the University of Waikato Copyright Statement: The digital copy of this thesis is protected by the Copyright Act 1994 (New Zealand). The thesis may be consulted by you, provided you comply with the provisions of the Act and the following conditions of use: Any use you make of these documents or images must be for research or private study purposes only, and you may not make them available to any other person. Authors control the copyright of their thesis. You will recognise the author’s right to be identified as the author of the thesis, and due acknowledgement will be made to the author where appropriate. You will obtain the author’s permission before publishing any material from the thesis. The modification of toheroa habitat by streams on Ripiro Beach A thesis submitted in partial fulfilment of the requirements for the degree of Master of Science (Research) in Environmental Science at The University of Waikato by JANE COPE 2018 ―We leave something of ourselves behind when we leave a place, we stay there, even though we go away. And there are things in us that we can find again only by going back there‖ – Pascal Mercier, Night train to London i Abstract Habitat modification and loss are key factors driving the global extinction and displacement of species. The scale and consequences of habitat loss are relatively well understood in terrestrial environments, but in marine ecosystems, and particularly soft sediment ecosystems, this is not the case. The characteristics which determine the suitability of soft sediment habitats are often subtle, due to the apparent homogeneity of sandy environments. -
Offshore Aquaculture in the United States: Economic Considerations, Implications & Opportunities
Offshore Aquaculture in the United States: Economic Considerations, Implications & Opportunities July 2008 U.S. Department of Commerce National Oceanic & Atmospheric Administration Silver Spring, Maryland NOAA Technical Memorandum NMFS F/SPO-103 You may download an electronic version of this report from: http://aquaculture.noaa.gov This document should be cited as follows: Rubino, Michael (editor). 2008. Offshore Aquaculture in the United States: Economic Considerations, Implications & Opportunities. U.S. Department of Commerce; Silver Spring, MD; USA. NOAA Technical Memorandum NMFS F/SPO-103. 263 pages. For more information: NOAA Aquaculture Program 1315 East-West Hwy. SSMC #3 – Room 13117 Silver Spring MD 20910 (301) 713-9079 E-mail: [email protected] Website: http://aquaculture.noaa.gov Offshore Aquaculture in the United States: Economic Considerations, Implications & Opportunities Prepared by the NOAA Aquaculture Program From technical contributions by James L. Anderson, John Forster, Di Jin, James E. Kirkley, Gunnar Knapp, Colin E. Nash, Michael Rubino, Gina L. Shamshak, Diego Valderrama NOAA Aquaculture Program 1315 East-West Hwy. SSMC #3 – Room 13117 Silver Spring MD 20910 July 2008 U.S. DEPARTMENT OF COMMERCE Carlos M. Gutierrez, Secretary NATIONAL OCEANIC & ATMOSPHERIC ADMINISTRATION Vice Admiral Conrad C. Lautenbacher, Jr. USN (Ret.), Administrator NATIONAL MARINE FISHERIES SERVICE James Balsiger, Assistant Administrator for Fisheries This page intentionally left blank. TABLE OF CONTENTS Chapter 1: Introduction …………………………………………………………….. 1 Michael Rubino Chapter 2: Economic Potential for U.S. Offshore Aquaculture: An Analytical Approach ………………………………………………. 15 Gunnar Knapp Chapter 3: Emerging Technologies in Marine Aquaculture ……………………….. 51 John Forster Chapter 4: Future Aquaculture Feeds and Feed Costs: The Role of Fish Meal and Fish Oil …………………………………… 73 Gina Shamshak & James Anderson Chapter 5: Lessons from the Development of the U.S. -
Gulf Council Aquaculture Faqs
Gulf of Mexico Fishery Management Council Aquaculture Fishery Management Plan Frequently Asked Questions What is offshore aquaculture? Offshore aquaculture is the rearing of aquatic organisms in controlled environments (e.g., cages or net pens) in federally managed areas of the ocean. Federally managed areas of the Gulf of Mexico begin where state jurisdiction ends and extend 200 miles offshore, to the outer limit of the U.S. Exclusive Economic Zone (EEZ). Why conduct aquaculture offshore? Offshore aquaculture is desirable for several reasons. First, there are fewer competing uses (e.g., fishing and recreation) farther from shore. Second, the deeper water makes it a desirable location with more stable water quality characteristics for rearing fish and shellfish. The stronger waterflows offshore also mitigate environmental effects such as nutrient and organic loading. Are there currently any offshore aquaculture operations in federal waters of the United States? Currently there are no commercial finfish offshore aquaculture operations in U.S. federal waters. There are currently 25 permit holders for live rock aquaculture in the EEZ. There are also several aquaculture operations conducting research and commercial production in state waters, off the coasts of California, New Hampshire, Hawaii, Washington, Maine, and Florida. Why did the Gulf of Mexico Fishery Management Council develop a Fishery Management Plan (FMP) for regulating offshore marine aquaculture in the Gulf of Mexico? The current Federal permitting process for offshore aquaculture is of limited duration and is not intended for the large-scale production of fish, making commercial aquaculture in federal waters impracticable at this time. Offshore aquaculture could help meet consumers’ growing demand for seafood with high quality local supply, create jobs in coastal communities, help maintain working waterfronts, and reduce the nation’s dependence on seafood imports. -
Maribe in Numbersin Numbers
UNLOCKING THE POTENTIAL OF MULTI-USE OF SPACE AND MULTI-USE PLATFORMS MARIBEMARIBE IN NUMBERSIN NUMBERS 11 PARTNERS from 7 EUROPEAN COUNTRIES 4 SEA BASINS MEDITERRANEAN, BALTIC, ALTANTIC & CARIBBEAN 24 BLUE GROWTH/BLUE ECONOMY COMBINATIONS 9 PROJECTS 2 ADVISORY SESSIONS MARINEMARINE INVESTMENT INVESTMENT FOR FORTHE BLUETHE BLUE ECONOMY ECONOMY MARIBE PROJECT BOOKLET: WORKPACKAGES, CASE STUDIES AND RESULTS Project coordinator This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 652629 UNLOCKING THE POTENTIAL OF MULTI-USE UNLOCKING THE POTENTIAL OF MULTI-USE OF SPACE AND MULTI-USE PLATFORMS OF SPACE AND MULTI-USE PLATFORMS Contents Partner Organisations and List of Abbreviations ................................................................................ .2 Introduction ....................................................................................................................................... 3 WP Summaries ................................................................................................................................... 6 Work Package -‐ 4 Socio-‐Economic Trends and EU Policy in the Offshore Economy ..................... 6 WP 5 -‐ Te chnical and Non-‐technical Challenges, Regional and Sectoral......................... ............... 9 WP 6 -‐ In vestment community consultation and commitment....................................... ............. 10 WP 7 -‐ Business Model Mapping and Assessment...................................................................... -
Ostrea Angasi) Farming Industry in New South Wales
Paving the way for continued rapid development of the flat (angasi) oyster (Ostrea angasi) farming industry in New South Wales Mike Heasman1, Ben K. Diggles2, David Hurwood3, Peter Mather3, Igor Pirozzi1 and Symon Dworjanyn1 1NSW Fisheries Port Stephens Fisheries Centre Private Bag 1 Nelson Bay NSW 2315 2NIWA Australia Pty Ltd PO Box 359 Wilston Qld 4051 3School of Natural Resource Sciences Queensland University of Technology GPO Box 2434 Brisbane Qld 4001 Final Report to the Department of Transport & Regional Services Project No. NT002/0195 June 2004 NSW Fisheries Final Report Series No. 66 ISSN 1440-3544 Paving the way for continued rapid development of the flat (angasi) oyster (Ostrea angasi) farming industry in New South Wales Mike Heasman1, Ben K. Diggles2, David Hurwood3, Peter Mather3, Igor Pirozzi1 and Symon Dworjanyn1 1NSW Fisheries Port Stephens Fisheries Centre Private Bag 1 Nelson Bay NSW 2315 2NIWA Australia Pty Ltd PO Box 359 Wilston Qld 4051 3School of Natural Resource Sciences Queensland University of Technology GPO Box 2434 Brisbane Qld 4001 Final Report to the Department of Transport & Regional Services Project No. NT002/0195 June 2004 NSW Fisheries Final Report Series No.66 ISSN 1440-3544 Paving the way for continued rapid development of the flat (angasi) oyster (Ostrea angasi) farming in NSW June 2004 Authors: Michael P. Heasman, Ben K. Diggles, David Hurwood and Peter Mather, Igor Pirozzi and Symon Dworjanyn Published By: NSW Fisheries Postal Address: Private Bag 1, Nelson Bay NSW 2315 Internet: www.fisheries.nsw.gov.au NSW Fisheries and the Department of Transport & Regional Services This work is copyright. -
A Regional Shellfish Hatchery for the Wider Caribbean Assessing Its Feasibility and Sustainability
FAO ISSN 2070-6103 19 FISHERIES AND AQUACULTURE PROCEEDINGS FAO FISHERIES AND AQUACULTURE PROCEEDINGS 19 19 A regional shellfish hatchery for the Wider Caribbean Assessing its feasibility and sustainability A regional shellfish hatchery for the Wider Caribbean – Assessing its feasibility and sustainability A regional FAO Regional Technical Workshop A regional shellfish hatchery for 18–21 October 2010 Kingston, Jamaica the Wider Caribbean It is widely recognized that the development of aquaculture in Assessing its feasibility and sustainability the Wider Caribbean Region is inhibited, in part, by the lack of technical expertise, infrastructure, capital investment and human resources. Furthermore, seed supply for native species FAO Regional Technical Workshop relies, for the most part, on natural collection, subject to 18–21 October 2010 natural population abundance with wide yearly variations. This Kingston, Jamaica situation has led to the current trend of culturing more readily available exotic species, but with a potentially undesirable impact on the natural environment. The centralizing of resources available in the region into a shared facility has been recommended by several expert meetings over the past 20 years. The establishment of a regional hatchery facility, supporting sustainable aquaculture through the seed production of native molluscan species was discussed at the FAO workshop “Regional shellfish hatchery: A feasibility study” held in Kingston, Jamaica, in October 2010, by representatives of Caribbean Governments and experts in the field. Molluscan species are particularly targeted due to their culture potential in terms of known techniques, simple grow-out technology and low impact on surrounding environment. It is proposed that a regional molluscan hatchery would produce seed for sale and distribution to grow-out operations in the region as well as provide technical support for the research on new species. -
Panopea Abrupta ) Ecology and Aquaculture Production
COMPREHENSIVE LITERATURE REVIEW AND SYNOPSIS OF ISSUES RELATING TO GEODUCK ( PANOPEA ABRUPTA ) ECOLOGY AND AQUACULTURE PRODUCTION Prepared for Washington State Department of Natural Resources by Kristine Feldman, Brent Vadopalas, David Armstrong, Carolyn Friedman, Ray Hilborn, Kerry Naish, Jose Orensanz, and Juan Valero (School of Aquatic and Fishery Sciences, University of Washington), Jennifer Ruesink (Department of Biology, University of Washington), Andrew Suhrbier, Aimee Christy, and Dan Cheney (Pacific Shellfish Institute), and Jonathan P. Davis (Baywater Inc.) February 6, 2004 TABLE OF CONTENTS LIST OF FIGURES ........................................................................................................... iv LIST OF TABLES...............................................................................................................v 1. EXECUTIVE SUMMARY ....................................................................................... 1 1.1 General life history ..................................................................................... 1 1.2 Predator-prey interactions........................................................................... 2 1.3 Community and ecosystem effects of geoducks......................................... 2 1.4 Spatial structure of geoduck populations.................................................... 3 1.5 Genetic-based differences at the population level ...................................... 3 1.6 Commercial geoduck hatchery practices ................................................... -
Industrial Ocean Fish Farming
Industrial Ocean Fish Farming quaculture is one of the fastest growing food production sectors. More A than half of seafood consumed globally is now farmed, and aquaculture recently surpassed global beef production.1 Unfortunately, one of the most prevalent forms of marine aquaculture is fraught with environmental and social havoc. What is Industrial Ocean Fish Farming? Industrial Ocean Fish Farming – sometimes referred to as open ocean or offshore aquaculture – is the mass breeding, rearing, and harvesting of seafood in areas of the ocean that are beyond coastal influence. Mainstream, industrial offshore aquaculture practices are essentially underwater factory farms with devastating environmental and socio-economic impacts. The most popular (and most risky) method of industrial ocean fish farming occurs in underwater net pens, pods, and Photo by NOAA National Ocean Service cages. The raising of finfish, such as salmon and yellowtail, in these difficult-to-manage atmospheres is most problematic because the nets and cages allow for free and unregulated exchange between the farmed fish and the surrounding ocean environment. As detailed below, this open exchange allows for fish escapes and spills, heightened threats to native wildlife, and the introduction of non-native pests and diseases, among numerous other harms. The National Oceanic and Atmospheric Administration currently considers industrial ocean fish farming as a fishing activity under the Magnuson-Stevens Fishery Conservation and Management Act, 16 U.S.C. § 1801 et seq. Simply because fish are removed from the industrial farm’s nets at time of harvest does not mean the activity is the same as fishing. Indeed, these activities are farming – just as a chicken or pig is raised for human consumption on a land-based farm – and should be regulated as such. -
79788SEC 2009 453 EN DOCUMENTDETRAVAIL F.Pdf
EN EN EN COMMISSION OF THE EUROPEAN COMMUNITIES Brussels, 8.4.2009 SEC(2009) 453 COMMISSION STAFF WORKING DOCUMENT accompanying the COMMUNICATION FROM THE COMMISSION TO THE EUROPEAN PARLIAMENT AND THE COUNCIL Building a sustainable future for aquaculture A new impetus for the Strategy for the Sustainable Development of European Aquaculture Impact Assessment {COM(2009) 162 final} {SEC(2009) 454} EN EN TABLE OF CONTENTS 1. Procedural issues and consultation of Interested Parties ..............................................4 1.1. Introduction...................................................................................................................4 1.2. The consultation process...............................................................................................4 1.3. General overview on feedback and contributions received from the consultation exercise ......................................................................................................................................5 1.4. Interservice Steering Group..........................................................................................7 1.5. Impact assessment – board opinion ..............................................................................7 2. What issue/problem is the policy/proposal expected to tackle? ...................................8 2.1. What is aquaculture?.....................................................................................................8 2.2. Aquaculture as an answer to increasing demand for aquatic food ...............................9 -
Farming Bivalve Molluscs: Methods for Study and Development by D
Advances in World Aquaculture, Volume 1 Managing Editor, Paul A. Sandifer Farming Bivalve Molluscs: Methods for Study and Development by D. B. Quayle Department of Fisheries and Oceans Fisheries Research Branch Pacific Biological Station Nanaimo, British Columbia V9R 5K6 Canada and G. F. Newkirk Department of Biology Dalhousie University Halifax, Nova Scotia B3H 471 Canada Published by THE WORLD AQUACULTURE SOCIETY in association with THE INTERNATIONAL DEVELOPMENT RESEARCH CENTRE The World Aquaculture Society 16 East Fraternity Lane Louisiana State University Baton Rouge, LA 70803 Copyright 1989 by INTERNATIONAL DEVELOPMENT RESEARCH CENTRE, Canada All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of the publisher, The World Aquaculture Society, 16 E. Fraternity Lane, Louisiana State University, Baton Rouge, LA 70803 and the International Development Research Centre, 250 Albert St., P.O. Box 8500, Ottawa, Canada K1G 3H9. ; t" ary of Congress Catalog Number: 89-40570 tI"624529-0-4 t t lq 7 i ACKNOWLEDGMENTS The following figures are reproduced with permission: Figures 1- 10, 12, 13, 17,20,22,23, 32, 35, 37, 42, 45, 48, 50 - 54, 62, 64, 72, 75, 86, and 87 from the Fisheries Board of Canada; Figures 11 and 21 from the United States Government Printing Office; Figure 15 from the Buckland Founda- tion; Figures 18, 19,24 - 28, 33, 34, 38, 41, 56, and 65 from the International Development Research Centre; Figures 29 and 30 from the Journal of Shellfish Research; and Figure 43 from Fritz (1982). -
Integrating the Aquaculture of the Green Sea Urchin Strongylocentrotus Droebachiensis and the European Oyster Ostrea Edulis in the Gulf of Maine (4.25.2014)
Integrating the Aquaculture of the green sea urchin Strongylocentrotus droebachiensis and the European oyster Ostrea edulis in the Gulf of Maine (4.25.2014) Investigators: Advisor: ____________ Daniel Tauriello Dr. Larry G. Harris Dulaney Miller Britton Beal Michael Quinlan Abstract The concept of integrated multi-trophic aquaculture is a growing trend in aquaculture systems design. It involves cultivating multiple species with complementary ecological requirements, so that all components have commercial value, as well as roles in biomitigation. This project aimed to apply the concept of multi-trophic integration to the culture of European oysters and green sea urchins. The European Oyster (Ostrea edulis) was introduced to the Gulf of Maine in the 1940’s as a compliment to the American oyster (Crassostrea virginica). Wild populations are becoming highly conspicuous in the coastal zone, as its habitat does not overlap with C. virginica; an estuarine species. No aquaculture operations currently utilize this species. A fishery for the green sea urchin (Strongylocentrotus droebachiensis) was initiated in the Gulf of Maine in 1987, and quickly overfished. Populations show limited signs of recovery although the demand for urchin roe is high. An innovative caging system for integrated culture of S. drobachiensis and O. edulis was developed and tested at a field site in Little Harbor, a part of Portsmouth Harbor, New Hampshire. The system was determined to be robust and potentially scalable for commercial culture. Free-roaming S. droebachiensis were observed to be attracted to the caging structure. Preliminary testing occurred at a study site in Gosport Harbor, NH. S. droebachiensis was found to perform as a highly effective agent in bio-fouling mitigation. -
European Aquaculture Competitiveness: Limitations and Possible Strategies
DIRECTORATE-GENERAL FOR INTERNAL POLICIES POLICY DEPARTMENT DIRECTORATE-GENERAL FOR INTERNAL POLICIES STRUCTURAL AND COHESION POLICIESB POLICY DEPARTMENT AgricultureAgriculture and Rural and Development Rural Development STRUCTURAL AND COHESION POLICIES B CultureCulture and Education and Education Role The Policy Departments are research units that provide specialised advice Fisheries to committees, inter-parliamentary delegations and other parliamentary bodies. Fisheries RegionalRegional Development Development Policy Areas TransportTransport and andTourism Tourism Agriculture and Rural Development Culture and Education Fisheries Regional Development Transport and Tourism Documents Visit the European Parliament website: http://www.europarl.europa.eu/studies PHOTO CREDIT: iStock International Inc., Photodisk, Phovoir DIRECTORATE GENERAL FOR INTERNAL POLICIES POLICY DEPARTMENT B: STRUCTURAL AND COHESION POLICIES FISHERIES EUROPEAN AQUACULTURE COMPETITIVENESS: LIMITATIONS AND POSSIBLE STRATEGIES STUDY This document was requested by the European Parliament's Committee on Fisheries. AUTHOR(S) John Bostock, University of Stirling Institute of Aquaculture (UoS). Francis Murray, University of Stirling Institute of Aquaculture (UoS) James Muir, University of Stirling Institute of Aquaculture (UoS) Trevor Telfer, University of Stirling, Institute of Aquaculture (UoS) Alistair Lane, European Aquaculture Society (EAS) Nikos Papanikos, APC Advanced Planning – Consulting SA (APC S.A) Philippos Papegeorgiou, APC Advanced Planning – Consulting SA (APC S.A) Victoria Alday-Sanz RESPONSIBLE ADMINISTRATOR Jesús Iborra Martín Policy Department Structural and Cohesion Policies European Parliament B-1047 Brussels E-mail: [email protected] LINGUISTIC VERSIONS Original: EN Translation: DE, ES, FR, IT. ABOUT THE EDITOR To contact the Policy Department or to subscribe to its monthly newsletter please write to: [email protected] Manuscript completed in September 2009. Brussels, © European Parliament, 2009.