04-07-17.Compressed 401.Pdf
the Inside this issue: NORWEGIAN Påske food traditions— plus a delicious twist! american story on pages 12-13 Volume 128, #7 • April 7, 2017 Est. May 17, 1889 • Formerly Norwegian American Weekly, Western Viking & Nordisk Tidende $3 USD Nature, color & light Liliane Blom & the influence of Norway CHRISTINE FOSTER MELONI Washington, D.C. Norwegian Liliane Blom by adding oils and acrylics. spoke to the women of Lakselag- She also creates installations that are interactive, et D.C. about her digital art this multi-sensory experiences. Her most recent installa- March in Chevy Chase, Maryland. tion, exhibited in the Kaplan Gallery in Rockville, Md., WHAT’S INSIDE? Growing up in Norway, Lil- was “Pink—A Cherry Blossom Fantasy.” Blom was Nyheter / News 2-3 iane Blom developed a deep love inspired by the beautiful cherry trees in her neighbor- Ja, det er jo det første skritt for nature. She spent a lot of time outdoors and had hood. “I was astounded,” she writes, “the first spring I « Business 4-5 som koster, sier man. » much freedom to roam and to explore. This is still true lived in Rockville to discover that the trees lining the Opinion – Henrik Ibsen 6-7 of Norwegian children today. When they are in pre- street had the most amazing big, fluffy, dreamy blos- Sports 8-9 school, they are mostly outdoors, rain or shine. Babies soms. I am still amazed 25 years later. Still besotted.” Påskekrim 10 are put outside to sleep. Only when the temperature This installation, she continues, “is my way to Arts & Entertainment dips below -10 are they brought inside! freeze time, to hold on to the ephemeral, to share with 11 Blom also developed a love of color.
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