Restaurant Industry
Seale & Associates Creative Solutions. Trusted Advice. U.S. RESTAURANT OPERATORS MARCH 2019 INDUSTRY REPORT U.S. RESTAURANT FRANCHISEES: RESTAURANT INDUSTRY Seale & Associates is pleased to share our brief high-level insights report for the US Restaurant Operators Industry, where we cover mergers, acquisitions and divestitures of single-unit and multi-unit format, as well as single-brand or multi-brand formats. ▪ The restaurant industry in the United States presented a market size estimate of US$689.8 billion for 2018, an increase of 3.3% over 2017 ▪ A compound annual growth rate (CAGR) of 3.1% is expected for the period 2018-2022 ▪ According to Statista there are 660,755 restaurants in the United States, generating approximately 13.2 million jobs during 2018 Food Service Industry Market Size US $ Billion Historical Forecast $689.8 $668.5 $646.8 $626.5 $607.2 $589.1 2013 2014 2015 2016 2017 2018 $780.6 $756.9 $734.3 $712.5 $689.8 2018 2019 2020 2021 2022 U.S. Franchisees 2019 Sources: Statista, Marketline, Business Dictionary Seale & Associates Creative Solutions. Trusted Advice. U.S. RESTAURANT FRANCHISEES: RESTAURANT INDUSTRY ▪ California is the state with the highest number of restaurants, having 76,201 at the end of 2018, generating sales of US$97 billion ▪ The U.S. accounts for 21.3% of the total global market in the restaurant industry ▪ 7 out of 10 restaurants in the United States are operators with one unit Number of Restaurants and Sales by State Year 2018 Sales $ billions California Arizona New Mexico Texas Florida Restaurants: Restaurants: Restaurants: Restaurants: Restaurants: 76,201 10,281 3,468 48,064 41,366 Sales: Sales: Sales: Sales: Sales: US$97 Billions US$15 Billions US$4 Billions US$66 Billions US$50 Billions U.S.
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