*Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish, Or Eggs May Increase the Risk of Foodborne Illness
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walu crudo* avocado, yuzu, white soy, jicama, cucumber, shiso 17 hamachi crudo* cotton candy grapefruit, fennel pollen, pistachio, chile, mint 19 florida shrimp ceviche honeybell & blood orange, jalapeño, leche de tigre, avocado, cancha 18 big eye tuna poke* sesame, sweet onion, asian pear, cashew, creamy yuzukosho 24 white gazpacho “ajo blanco”, cucumber, grape, almond, garlic, sherry vinegar 13 cherrystone clam chowder bacon lardon, butter potato, celery, thyme 15 crackling royal red shrimp sweet basil, calabrian chile aioli 21 crispy local eggplant buttermilk herb crust, local honey, aleppo pepper 14 local fish cakes creamy jalapeño & cilantro “aji verde”, pickled red onion, lime 16 savory seafood waffle our kimchi, pickled daikon, dancing bonito, kewpie, furikake 18 P.E.I. mussels escabeche roasted garlic aioli, pimenton de la vera, grilled bread 16 spanish octopus tzatziki, olive, tomato, red onion, cucumber, feta, mint 28 grilled calamari & papaya salad green papaya, daikon, spicy-turmeric dressing, peanut, thai basil 17 pole bean caesar white anchovy, caper, parmigiano, red onion, rustic crouton 15 shaved vegetable salad celery, fennel, radish, marcona almond, pecorino, lemon 14 roasted baby beets stracciatella, walnut, black truffle, picked herbs 19 the dive burger dry aged beef, nueske’s bacon, red onion jam, aged cheddar 21 hot chicken sandwich calabrian chile, green goddess, bread & butter chips, brioche 19 lobster roll cold water lobster, meyer lemon, old bay chips, griddled brioche 33 grilled whole fish charred escarole, cannellini bean, bagna cauda 39 new bedford scallops celery root farrotto, parmigiano, grilled mushroom conserva 27 Casarecce key west shrimp, tomato, corn, scotch bonnet, sea urchin, basil 28 local swordfish cauliflower, pineapple, pecan, caper, raisin, brown butter 29 fisherman’s stew garlic, tomato, fennel, potato, chile, saffron nage, grilled bread 38 local mahi mahi fingerling potato, rapini, hazelnut romesco, charred scallion vin 26 16 oz prime ny strip polenta fries, warm leek vinaigrette, au poivre sauce 59 *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. In an effort to enhance our Crew well-being, High Dive commits 3% of all sales to fund our non-tipped Crew. Cocktails Sparkling 60z 90z BTL hawaiian standard time 12 Moët & Chandon (Split) champagne France NV 24 pineapple infused vodka Chandon (Split) brut Rosé California NV 15 passionfruit, lime, turmeric Dibon Brut Cava Spain NV9 33 black salt Lini 910 Lambrusco Rosso Italy NV 12 42 Veuve Cliquot (375 ML) champagne France NV 32 65 30 minutes to mykonos 13 Raventos de Nit (375 ML) Cava Rose Spain NV 38 gin, mastiha, mediterranean tonic Fantinel prosecco Italy NV 32 cucumber Dom Pérignon champagne France NV 330 volare 12 cappelletti amaro, montenegro White & Rosé 60z 90z BTL blood orange soda, basil Stadt Krems grüner veltliner Austria 2018 14 20 52 the sailors say brandy 12 Giocoto Pinot Grigio Oregon 2017 11 17 38 pisco, aji verde, lime Senda Verde Albariño Spain 2018 13 20 44 egg white, tajin Chidaine Sauvignon Blanc France 2018 12 17 42 The Curator white blend South Africa 2019 9 13 31 i’m oaxacan here 13 Moulin Gassac Guilhem Rosé France 2018 12 17 42 mezcal, green chili, hibiscus, agave Grayson Chardonnay California 2018 12 17 42 lime, sesame oil Sainstbury Chardonnay California 2017 18 26 65 Cristom pinot gris Oregon 2018 59 transatlantic accent 14 Vera vinho verde Portugal 2018 29 dill infused aquavit, vodka Quivira Sauvignon Blanc California 2018 54 dolin dry, genepy, hd saline, radish Chidaine chenin blanc France 2017 39 Domain du Nozay Sancerre France 2018 64 westward cooler 13 Château de Valmer vouvray France 2017 42 rhum agricole, coconut, soda Haritiers Lafon Macon Villages burgundy France 2018 69 ginger, mint Red Tail Ridge ‘Good Karma’ riesling NewYork 2018 49 high dive negroni 14 gin, campari, sweet vermouth Red 60z 90z BTL rested on oyster shells Macedon Pinot Noir Macedonia 2016 12 17 42 Saintsbury Pinot Noir California 2017 18 26 56 High Note Malbec Argentina 2017 9 14 34 Zero Proof In Sheep’s Clothing Cabernet sauvignon Washington 2016 14 20 46 Briarstone Cabernet sauvignon California 2017 16 23 52 Spike it for 4 DOLLARS The Whole Shebang red blend California NV 13 19 44 Finca Cantos de Valpeidra Rioja Spain 2014 59 cruise to kingstown 8 Domaine Drouhin ‘Laurène’ Pinot Noir Oregon 2016 104 ginger beer, orange blossom water Damilano Lecinquevigne (375 mL) Barolo Italy 2014 49 hibiscus-cranberry shrub Cielo Amarone Italy 2015 72 Post Scriptum touriga navional Spain 2017 88 meet me in monaco 8 Paul Hobbs cabernet sauvignon California 2015 149 strawberry, lemon, balsamic, soda coke, diet, sprite 2.5 Beer DRAFT Pint iced tea 4 Narragansett Lager, pawtuckett, RI 5 assam black palm beach pils, twisted trunk, pbg, fl 6.5 herbal blood orange-pear copperpoint lager, copperpoint brewery, boynton beach, fl 6.5 wizard wit, barrel of monks, boca raton, fl 6.5 blood orange Ipa, south beach brewing, miami, fl 7.5 cold brew 6 Fresh NE IPA, Civil Society, Jupiter, FL 8 pumphouse dawn patrol Beer bottles & cans stella 6 jai alai IPA 7.5 corona 5.5 life in the clouds dipa 9 High Dive supports the anchor steam lager 6 kentucky bourbon barrel 9 sustainability of water t maintain floridian 6 duvel tripel 9 an ecological balance. mia weiss 6.5 foundER’s porter 7 we offer Vero water for .50¢ dale’s pale ale 7 .