FRIDAY, MAY 13 & SATURDAY, MAY 14, 2016 AN AUCTION OF FINEST & RAREST WINES 8:30AM AT TRU RESTAURANT TRU Restaurant 676 N. St. Clair Street Chicago Those bidding or sending inquiries should refer to this auction as Sale #1605 “DEERING” Session I: Friday, May 13, 2016 - 8:30am (Lots 1 - 1405) Session II: Saturday, May 14, 2016 - 8:30am (Lots 1406 - 2556) HART DAVIS HART WINE CO. 1511 W. 38TH STREET, CHICAGO, IL 60609 tel: 312.482.9996 fax: 312.335.9096 www.hdhwine.com Table of Contents Letter from the President 3 HDH Event: Colgin Cellars Dinner with Special Guests Ann Colgin, Joe Wender, and Paul Roberts 4 HDH Retail Selections 5 Auction Highlights 6 Session I: Lots 1 - 1405 7-86 Session II: Lots 1406 - 2556 87-159 Index of Wines 160-181 Half-Bottle & Large Format Index 174-178 OWC Index 178-181 Ullage, Bottle Size Descriptions & Abbreviations Used in this Catalog; Our Auction Venue: TRU Restaurant 182 Procedures for Bidding & Payment 183 Conditions of Sale 185 Collection, Delivery & Storage 185 About HDH & How to Sell your Wines with HDH 186 Delivery & Collection Instructions Form 187 Absentee Bidding Form 189-190 Upcoming Auction Dates: June 25, 2016 September 17, 2016 November 5, 2016 Hart Davis Hart is now offering long term storage in our state-of-the-art, temperature and humidity controlled cellar. Contact
[email protected] for more information. Lots Pictured on Front Cover: Lots 269, 270, 278, 1773, 2102-2104 (L-R) Lots Pictured on Back Cover: Lots 1789, 2013, 681 (L-R) April 2016 Spring has offi cially arrived in Chicago as I write this on a beautiful 80-degree day in April.