NCV Issue 7 2018.Indd
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Locally Owned and Operated Est. 2000 FREE! Vol. 18 - Issue 7 • July 11, 2018 - August 8, 2018 INSIDE: Winery Guide Vintage Ohio August, 3rd & 4th Great Lakes Medieval Faire! July 14 – Aug. 19th Painesville Party in the Park, July 13th – 15th Interviews - Colin Dussault, Marion Ross & Allen Ravenstine The Amphicar Celina Swim-In Entertainment, Dining & Leisure Connection Read online at www.northcoastvoice.com North Coast Voice OLD FIREHOUSE 5499 Lake RoadWINERY East • Geneva-on-the Lake, Ohio Restaurant & Tasting Room Live Entertainment 7 Days! (See inside back cover for listings) Hours: Sun- urs Noon to 7pm, Entertainment Fri & Sat Noon to 11pm Tasting Rooms 1-800-Uncork-1 all weekend. (see ad on pg. 5) FOR ENTERTAINMENT AND Kitchen Open! EVENTS, SEE OUR AD ON PG. 7 Summer Hours: Mon. - Closed Hours: Mon 12-4 wine sales Tue., Wed. & ur. Noon – 7 Tues. Closed Fri. & Sat. Noon - 11 HUNDLEY Wed 12-7 • Thurs 12-8 • Fri 12 - 9 Sun. Noon - 7 CELLARS Sat 12-10 • Sun 12-5 834 South County Line Road 6451 N. RIVER RD., HARPERSIELD, OHIO 4573 Rt. 307 East, Harpersfi eld, Oh Harpersfi eld, Ohio 44041 WED. 12 - 7, THURS. 12-8 216.973.2711 SAT. 12- 9, SUN. 12-6 440.415.0661 www.laurellovineyards.com www.bennyvinourbanwinery.com WWW.HUNDLEY CELLARS.COM [email protected] [email protected] If you’re in the mood for a palate pleasing wine tasting accompanied by a delectable entree from our restaurant, Ferrante Winery and Ristorante is the place for you! Summer Hours Tasting Room: Mon. - Tues. 10-5 pm One of the newest Wed & Thurs. 10-8 Ashtabula County Wineries Fri. & Sat. 10-10 pm • Sun. 1-6 pm 4316 Park Ave., Ashtabula, Oh Restaurant: Wed. - Thurs. 12-8, Fri. & Sat. 12-10 pm Check website for hours Sun. 1-6 pm PARKAVENUEWINERY.COM 5585 N. River W, Geneva, Ohio 44041 (440) 466-8466 www.ferrantewinery.com 216-401-4941 Now Open 7 Days A Week 636 State Route 534, Harpersfi eld Mon.-Thurs. 12-6 • Fri. 12-10 440.361.4573 Sat. 12-9 • Sun. 12-7 kosicekvineyards.com LIVE MUSIC ENTERTAINMENT SCHEDULE With warmer temperatures and longer days upon us, you can grab a glass of your favorite KV wine Our deck is open and once again fi nd yourself taking in the sights and sounds of spring on our deck! Fri. 7/13 Alex Bevan 7-10pm Sat. 8/4 Jimmy Mrozek “Dear Jimmy” 7-10pm 7 days a week! It’s the perfect spot to sit back Sat. 7/14 Just Like That 5-8pm Fri. 8/10 Flannel Planet 7-10pm Sat. 7/21 Rhythm Connection 5-8pm and enjoy your favorite KV Sat. 8/11 Melissa Harvey 5-8pm Fri. 7/27 Forsythe Special 7-10pm wine or cool off with one of Sat. 7/28 Simply Us 5-8pm Fri. 8/17 Rhythm Connection 7-10pm our popular wine slushies. Fri. 8/3 Wicked Vinyl 7-10pm Sat. 8/18 Face Value Duo 5-8pm Please follow us on Facebook! Estate Vineyards & Award-Winning Wines OHIO WINE COUNTRY WINERY GUIDE 2 North Coast Voice Magazine | northcoastvoice.com • (440) 415-0999 | July 11, 2018 - August 8, 2018 North Coast Voice Picking your favorite wine at Vintage Ohio - Produced by Ohio Wine Producers Association Wineries helping you fi nd one you will love By Donniella Winchell THE REASON WINE LOVERS AT- Vinotype but because of life experiences, TEND VINTAGE OHIO IS TO HAVE have learned to not only tolerate, but FUN AND SIP SOME GOOD WINE. enjoy nearly every wine style. So a part of the mission of the With that in mind, a little about how festival is to encourage wine lovers of dry and sweet wines are made. all stripes to fi nd the wine they most Drinking ‘dry’ wines does not mean a enjoy. And, since everyone's palate glass will be lined with cotton balls. Dry, is diff erent, some folks like very dry when it comes to wine, simply means the And A Little Brew, too wines, others like it quite sweet and absence of sweetness. When winegrapes most will try wines in between. To help are picked, there are various levels of visitors better enjoy the wines they natural sugar in the fruit. Depending on select on Festival Field, this year we are what the winemaker is seeking in the fi n- encouraging more dry wines and have ished wine, the grapes are harvested at created posters noting the sweetness a specifi c ‘brix’ or sweetness level. Yeast level of all of the wines poured in each is added and fermentation begins. Th e of our wineries' tents. yeast cells ‘eat’ the sugar and convert it Th e posters will be displaying a slid- into alcohol while emitting a little carbon ing scale for the wines, noting them as dioxide. Th e result is a wine with 10% to 'dry, semi-dry, semi-sweet or sweet' to about 12% alcohol and something less encourage exploration and guide every- than 1 brix of sweetness by volume. A one's palate to the most pleasing wines ‘dry’ wine. for their tastebuds. Sweetness is pretty obvious. However, Th e idea came from an interesting the range varies greatly from wine to book called “Why you like the wines wine and from vintage to vintage. Some- you like” by researcher and Master of times the winemaker will add sugar to Wine, Tim Hanni. He shares why some sweeten his less expensive wines. Some- people love sweet and over the years times he uses a reserve juice technique their palates become more attuned where fresh, naturally sweet grape juice to very dry wines. Using four basic is micro fi ltered and added back to fi n- categories, he explains that some folks ished wines. In some wines, the level of are physiologically geared to sweet sweetness is almost imperceptible [most wines and likely spend their entire life people begin to notice when a little less August 3rd & 4th, 2018 ● 1-10pm Each Day ONLY enjoying sweets. Hypersensitive than 1% sugar is present. A typical glass Vinotypes have many, many tastebuds of orange juice has a 7 brix sweetness Lake Metroparks Farmpark • 8800 Euclid Chardon Rd. so like light, fragrant wines that are low level.] On the other hand our luscious re- Kirtland, OH • 440-466-4417 • VisitVintageOhio.com alcohol with a hint of sweetness. Bold gional ice wines are rich, viscous and may reds are often just too much for them. have more than 30 brix of residual sugar 2 Stages of Great Live Music: Sensitive Vinotypes make up the bulk because of the natural concentration of the wine consuming public and enjoy of fl avors in grapes that have hung on Friday, August 3 Saturday, August 4 the widest range of styles, from quite the vines for weeks past the traditional dry to sweet including both reds and harvest season. STAGE 1 STAGE 1 whites. Tolerant Vinotypes have the So depending on one's Vinotype, there 2:00 - 4:00 Don Perry Duo 2:00 - 4:00 Forecast fewest tastebuds whose palates looks will be lovely wines that will satisfy every 4:30 - 6:45 Mason District 4:45 - 6:45 Miles Beyond for intense stimuli. Th ey tend to like palate at Vintage Ohio, the region's old- 7:15 - 9:30 Andy’s Last Band 7:30 - 9:45 The Attraxxion big, high alcohol wines, often reds with est and most iconic outdoor wine event. lots of tannin. Th en there are the Con- For additional information: dwinchell@ STAGE 2 STAGE 2 fl icted Vinotypes. Often they started OhioWines.org 1:30 - 3:45 Larry Smith 1:30 - 3:45 Stan Miller out as a Sensitive or Hypersensitive 4:25 - 6:40 Yachtly Crue 4:25 - 6:40 Horns and Things 7:20 - 9:35 Discovery Band 7:20 - 9:35 Aretifex The Midwest’s Wine, Food and Music Festival North Coast Voice Magazine | northcoastvoice.com • (440) 415-0999 | July 11, 2018 - August 8, 2018 3 North Coast Voice July 11, 2018 - August 8, 2018 • VOLUME 18 • ISSUE 7 •••••••••••••••••••••••••• • • • TA K E II • • • We would like to thank all of our sponsors and • CONTENTS • • Playing 50-60-70's • encourage our readers to patronize the fine • Favorites and Much More • businesses appearing in the North Coast VOICE. • • VINTAGE OHIO WINE 3 THE AMPHICAR CELINA • • Publisher •••••••••••••••••••••••• Fri. July 13th • 6-10 p.m. LCS Communications INTERVIEW WITH SWIM-IN 19 Trumbull County Fairgrounds ••••••••••••••••••••••••••••••••••••• Editor Sat. July 14th • 6:30-9:30 p.m COLIN DUSSAULT 8 DVD REVIEW 20 Green Eagle Winery Cortland, Ohio Sage Satori ••••••••••••••••••••••••••••••••••••• [email protected] Eric Clapton, Life in 12 Bars Sun. July 15th • 2-5 p.m ON THE BEAT 12 Benny Vino Winery Advertising & Marketing ••••••••••••••••••••••••••••••••••••• Thur. July 19 • 6-8 p.m. Hunter MOVIES 21 Champion Assisted Living Concert Sales/Social Media/Events & Promotions GREAT LAKES public invited 440-813-3336 Jurassic World, Gotti, Ocean’s 8, ••••••••••••••••••••••••••••••••••••• MEDIEVAL FAIRE 14 Fri. July 20th • 5:30-9:30 p.m. [email protected] American Animals Luisa’s Mexican Restaurant Trenda Jones ••••••••••••••••••••••••••••••••••••• Sat. July 21 • 7-10 p.m. Mentor, Willoughby, Chardon area NOW WE’RE TALKING 17 Little Paws Winery Lake Milton NEW READS 23 ••••••••••••••••••••••••••••••••••••• Staff Writers Marion Ross Fri. July 27 • 7-10 p.m. Sage Satori • Cat Lilly Buccia Winery Conneaut, Ohio STAY IN TUNE 25 ••••••••••••••••••••••••••••••••••••• Snarp Farkle • Don Perry Sat. July 28th • 79 p.m. Patrick Podpadec • Helen Marketti CD REVIEW 18 Goddess Winehouse Saybrook ••••••••••••••••••••••••••••••••••••• Big Country – Why the Long Face NOW WE’RE TALKING 27 Sun.