Lower School, Blake Campus

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The Blake School September Lower School Blake Campus Lunch Menu 2021 1 2 PK-1st Grd First Day 3 Pepperoni Pasta Bake Taher Fresh Dough Pepperoni Chicken Ranch Melt Cheese Pasta Bake Pizza Roasted Veggie Ranch Melt Taher Fresh Dough Cheese Roasted Cauliflower Pizza Oven Baked Tater Tots Steamed Green Beans Caesar Salad Sautéed Carrots Beet Caprese Salad Strawberry Spinach Salad Chocolate Chip Cookie 6 Labor Day 7 8 9 10 No School Grilled Cheese Sandwich Jamaican Jerk Chicken Legs Sloppy Joe Sandwich Homemade Mac & Cheese Marinara Dipping Sauce Jamaican Jerk Tofu BBQ Lentil Sandwich Corn Bread Steamed Broccoli Confetti Rice Oven Baked Fries Roasted Italian Vegetables Steamed Peas Steamed Corn Spring Mix with Maple Tomato Jubilee Salad Balsamic Vinaigrette Pineapple & Mango Salad Cucumber Salad Ice Cream Treat 13 14 15 16 17 LS Noon Dismissal Turkey Hot Dog Italian Turkey Sandwich Chicken Tenders Grandma's Goulash Vegetarian Hot Dog Roasted Veggie Sandwich Vegetarian Stuffed Pepper Vegetarian Italian Goulash Baked Sweet Potato Half Kettle Chips Mashed Potatoes & Gravy Fresh Baked Breadstick Roasted Beets Fresh Vegetables Steamed Peas Garlic Green Beans Tuscan Pasta Salad Lemon Parmesan Kale Salad Grape & Broccoli Salad Green Goddess Salad Rhubarb Sour Cream Cake 20 21 22 23 24 Grilled Ferndale Turkey Burger Scrambled Eggs & Turkey Mongolian Beef Stir Fry BBQ Chicken Sandwich Grilled Cheese Sandwich Veggie Burger on a Bun Sausage Mongolian Tofu Stir Fry Korean BBQ Quinoa Veggie Sausage Patty Tomato Basil Soup Baked Beans Steamed Brown Rice Sweet Potato Fries Sautéed Vegetable Medley Zucchini & Yellow Squash Oven Roasted Potatoes Roasted Broccoli Roasted Vegetables Steamed Snap Peas Beet Caprese Salad Creamy Coleslaw Asian Spinach Salad Peach & Poppy Seed Salad Cravin' Craisin Salad Sugar Cookie 27 28 29 30 1 Teriyaki Chicken Thighs Pasta Bar with Marinara, Meat Chicken Fajitas Build a Sub Day Teriyaki Tofu or Alfredo Sauce Ferndale Turkey, Ham or Egg Refried Beans Salad Basmati Rice Roasted Brussels Sprouts Sautéed Peppers & Onions Lettuce, Tomato, Cheese Sautéed Broccolini Shredded Lettuce & Tomato Pear & Feta Salad Sour Cream & Pico Chips Lemon Arugula Salad Fresh Vegetables & Dip Firenze Corn Salad Classic Potato Salad Apple Cake Nicolle Thomas, R.D. Food Service Director [email protected] Renee DuFour Executive Chef [email protected].

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Vegetarian Starter Guide
do good • fEEL GREAt • LOOK GORGEOUS FREE The VegetarianSTARTER GUIDE YUM! QUICK, EASY, FUN RECIPES +30 MOUTHWATERING MEATLESS MEALS EASy • affordABLE • inspirED FOOD Welcome If you’re reading this, you’ve already taken your first step toward a better you and a better world. Think that sounds huge? It is. Cutting out chicken, fish, eggs and other animal products saves countless animals and is the best way to protect the environment. Plus, you’ll never feel more fit or look more fabulous. From Hollywood A-listers like Kristen Bell and Ellen, to musicians like Ariana Grande and Pink, to the neighbors on your block, plant-based eating is everywhere. Even former president Bill Clinton and rapper Jay-Z are doing it! Millions of people have ditched chicken, fish, eggs and other animal products entirely, and tens of millions more are cutting back. You’re already against cruelty to animals. You already want to eat healthy so you can have more energy, live longer, and lower your risk of chronic disease. Congratulations for shaping up your plate to put your values into action! And here’s the best part: it’s never been easier. With this guide at your fingertips, you’re on your way to a fresher, happier you. And this is just the start. You’ll find more recipes, tips, and personal support online at TheGreenPlate.com. Let’s get started! Your Friends at Mercy For Animals reinvent revitalize rewrite rediscover your routine. With the your body. Healthy, plant- perfection. This isn’t about flavor. Prepare yourself easy tips in this guide, based food can nourish being perfect.
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TM THE DOGS 100% ALL BEEF HAND TWISTED IN LAMB CASING FRANKS CONEY ISLAND QUÉBÉCOIS FRANK HOUSE-MADE CHILI, CHOPPED ONIONS, MUSTARD SQUEAKY CURDS, GRAVY, FEW FRIES ON IT FFGHD TX THE CORN DOG CAJUN SPICED GRILLED ONIONS, BBQ SAUCE, DEEP FRIED CORN BATTERED HOT DOG CHEDDAR CHEESE, CHIPOTLE MAYO FRANKIE GOES TO BUFFALO VEGETARIAN HOT DOG CHICKEN BACON, BLUE CHEESE DRESSING, CARROTS, CHOICE OF TOPPINGS CELERY, BUFFALO WING SAUCE (PANKO FRIED FRANK) CHI-TOWN FANCY PLAIN OL’ FRANK TOMATOES, CHOPPED ONIONS, RELISH, PICKLE, CHOICE OF TOPPINGS PEPPERONCINI, MUSTARD, CELERY SALT FANCY LA LA PREMIUM KOSHER HOT DOG BACON WRAPPED HOT DOG, MELTED CHEESE, CHOICE OF TOPPINGS JALAPEÑO CRISPS THE BURGERS FRESH PREMIUM CHUCK BURGERS DOUBLE AMERICAN CHEESEBURGER BIG FANCY TWO PATTIES, DOUBLE AMERICAN CHEESE, TWO PATTIES, DOUBLE AMERICAN CHEESE, CHOICE OF TOPPINGS LETTUCE, PICKLES, ONIONS, FANCY SAUCE DOUBLE CLASSIC BACON CHEESEBURGER THE BEYOND BURGER TWO PATTIES, DOUBLE AMERICAN CHEESE, BACON, SINGLE BEYOND MEAT PATTY, CHOICE OF TOPPINGS CHOICE OF TOPPINGS AMERICAN CHEESEBURGER CRISPY CHICKEN SANDWICH SINGLE PATTY, AMERICAN CHEESE, DEEP FRIED CHICKEN BREAST, CHOICE OF TOPPINGS HONEY MUSTARD MAYO, PICKLES CLASSIC BACON CHEESEBURGER SINGLE PATTY, AMERICAN CHEESE, BACON, CHOICE OF TOPPINGS TOPPINGS SAUCES DIPPING SAUCES $0.75 ADD $1.00 ADD $2.00 ADD $3.00 LETTUCE KETCHUP BLUE CHEESE DRESSING GRILLED ONIONS BACON CHILI TOMATO RELISH CHIPOTLE MAYO SOUR CREAM MELTED CHEESE GROUND CHORIZO ONION MUSTARD GARLIC MAYO JALAPEÑO CRISPS SHREDDED CHEESE CHOPPED HOT DOG BANANA PEPPERS MAYO FRANKS HOT SAUCE PEPPERONCINI SQUEAKY CURDS PICKLES FANCY SAUCE PLUM SAUCE 1 FRIED EGG CHICKEN BACON SAUERKRAUT DIJON MUSTARD HONEY MUSTARD MAYO GRAVY BACON WRAPPED PANKO FRIED WIENER *Menu items & prices subject to change without notice.
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