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Entrée A . Chicken ( ) . 沙嗲鸡串 A. Vegetarian Spring Roll () . 素春卷 A. Minced Pork Spring Roll () . 猪肉春卷 A. Kapitan Chicken Wings () . 甲必丹炸鸡翅 A. Salt & Pepper Squid () . 椒盐鱿鱼 A. Spicy Salt & Pepper Squid () . PLACE 辣鱿鱼条 was opened in  A. Beancurd Fish Roll () . by a Malaysian craving a 鱼肉腐皮卷 taste of home. We want to share the A. Puff () . flavours of to the people of 咖喱角 Brisbane through our . We proudly offer authentic Malaysian favourites such as , , and Char

Sides Kuey Teow. As well as iconic Malaysian dishes (Pork Steamed Rice 白饭  . ), Hainanese Chicken and Malaysian Kam Heong crab, which is Hainanese Steamed Rice 油饭 . wild caught from the Gold Coast. From humble street food 椰酱饭 . beginnings, our signature roti is freshly prepared in house daily and can be seen flipped to order in our open roti . Roti is TAKE Noodles 面条  . crispy, flakey flatbread served both and sweet and is a You-tiao (Deep Fried Bread Stick) 油条  . favourite for all Malaysians. Try our iconic Roti Canai for a savoury 炸馒头 . AWAY Deep Fried Mantou (Chinese Bun) option or our popular Mount Roti topped with for Steamed Vegetable 油菜 . something sweet. Our menu is ideal for sharing family style, just like we do back home. Gather your friends and loved ones, order a MENU few dishes and don’t be afraid to get your hands dirty!

BRISBANE CITY WEST END 42 Charlotte St 132 Boundary St F . 西米布丁 . Pudding Brisbane City QLD 4000 West End QLD 4101 Pandan infused (07) 3211 5353 (07) 3255 0490 with coconut cream and syrup. F. Sundæ 珍多新地 . CATERING SERVICES Vanillia and Malaysian Give your next event a Malaysian flair, contact us today cendol jelly served with to get more information on our catering services or syrup and crushed . to get a free quote: [email protected] Don’t forget we also have a selection of sweet roti.

www.rotiplace.com.au rotiplace.au RotiPlaceAuralia Savoury Roti B . Roti Canai 马来飞饼 . B. Roti Canai with Curry Chicken  . or Beef 马来飞饼配咖哩鸡 / 马来飞饼配仁当牛 B. Roti Telur 鸡蛋飞饼 . B. Roti Planta 牛油飞饼 . B. Roti Cheese 起司飞饼 . Main E . . Filled with stringy mozzarella cheese. Hainanese Chicken 海南鸡 E. Chicken 叁芭鸡 . E. House Sambal Chilli Squid 秘制叁芭鱿鱼 . Sweet Roti Squid stir fried in a house made sambal chilli sauce, B. Roti Pisang 香蕉飞饼 . addictively spicy and kickingly delicious. B. Roti Kaya 加椰飞饼 . E. Chilli Lime Chicken 香柠辣子鸡 . Filled with homemade pandan E. Bak Kut Teh (Pork Tea) 肉骨茶 . infused . Spanner Crab * Available for Weekdays and All Day Weekend Only. E. Guinness Pork 黑啤骨 . B. Roti Nutella 榛子酱飞饼 . S . 新加坡辣子蟹  . Deep fried pork chop coated with a sticky sauce made B. Mount Roti (Roti Tisu) 纸巾飞饼 . from Guinness stout. S. Malaysian Kam Heong Crab 马来金香炒蟹  . Literally means the crab is cooked until golden and fragrant. E. Sizzling with Chicken Mince 铁板黑椒豆腐 . This is the Malaysian interpretation of salt & pepper E. Malaysian Fish Curry 马来咖哩鱼片 . with Malaysian herbs and spices. Aromatic curry with fish fillet packed with flavours. S. Cantonese & Crab 粤式姜葱炒蟹  . E. Salt & Pepper Fish Fillet 椒盐鱼片 . S. Butter Herb Crab 马来奶油蟹  . E . Sizzling Fish 铁板蒜香鱼 . An irresitable creamy butter sauce with fragrant curry leaves E . 麦片虾/鸡 ./. and punchy bird eye chilli, who doesn’t love this rich and exotic style? Oatmeal Prawn/Chicken Battered prawn/chicken tossed in an aromatic mixture of Best eaten with Deep Fried Mantou. oats, butter, garlic, curry leaves and chilli. E . Seafood Combination in Nyonya / Satay Sauce  . 娘惹 / 沙嗲炒海鲜 Noodle Assorted seafood stir fried in a mouth-watering Nyonya sauce D . 马来喇沙汤面  . Malaysian Combination with a mixture of chilli, lime, garlic and lemon grass flavour Hokkien noodle and rice vermicelli with chicken and seafood or the classic creamy and rich satay sauce. in an extra rich and creamy coconut curry . E . King Prawn in Garlic Egg Sauce / Singapore Chilli . Rice D. Malaysian Har Mee (Prawn Noodles Soup) 马来虾面 . C . Hainanese Chicken with Rice 海南鸡饭 . 滑蛋虾 / 新加坡辣子虾 D. Rendang Beef with Dry Noodle 仁当牛乾捞面 . C. Nasi Lemak (Chicken/Beef) 椰酱饭 ( 仁当牛 / 咖哩鸡 ) . E . Stir Fried Mixed Vegetables in Belacan / Garlic Sauce  . An iconic Malaysian rice platter. Fragrant coconut rice, crispy D. Curry Chicken with Dry Noodle 咖哩鸡乾捞面 . 马拉盏炒杂菜 / 蒜蓉炒杂菜 anchovies, roasted peanuts, cucumber and hard boiled egg, D. Char Kuey Teow 炒贵刁  . E . White Clam in Hot Pot with Supreme Soup 上汤浸蛤蜊 . served with curry chicken or rendang beef. The Hokkien fried flat rice noodle, with seafood and E . Wok Fried White Clam in Kam Heong / Ginger & Shallot . C. Chinese in a spicy . Curry Chicken with Rice 咖哩鸡饭 . 金香 / 姜葱炒蛤蜊 D.  . C. Rendang Beef with Rice 仁当牛饭 . 马来炒面 D. . C. Satay Chicken with Rice 沙嗲鸡串饭  . Seafood Combination Rice Noodle in Egg Sauce 海鲜滑蛋炒河粉 C. Chilli Lime Chicken with Rice 香柠辣子鸡饭  . C. 马来炒饭  . A 15% SURCHARGE APPLIES ON PUBLIC HOLIDAY. Malaysian style with chicken and seafood. ALLERGY ADVICE - We often use shrimp pae, , egg in C. Salty Fish Chicken Fried Rice 咸鱼鸡粒炒饭  . preparing our sauces and marinades. If you have a specific dietary requirement, please don’t hesitate to check with our friendly aff.