Health Care's Climate Footprint
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What Is a Carbon Footprint? an Overview of Definitions and Methodologies
Vegetable Industry Carbon Footprint Scoping Study Discussion Paper 1 What is a Carbon Footprint? An overview of definitions and methodologies by Andrew John East Growcom This report is published by Horticulture Australia Limited to pass on information concerning horticultural research and development undertaken for the vegetable industry. The research contained in this report was funded by Horticulture Australia Limited with the financial support of the vegetable industry. All expressions of opinion are not to be regarded as expressing the opinion of Horticulture Australia Limited or any authority of the Australian Government. The Company and the Australian Government accept no responsibility for any of the opinions or the accuracy of the information contained in this report and readers should rely upon their own enquiries in making decisions concerning their own interests. Published and distributed by: Horticulture Australia Ltd Level 7 179 Elizabeth Street Sydney NSW 2000 Telephone: (02) 8295 2300 Fax: (02) 8295 2399 © Copyright 2008 DISCUSSION PAPER 1 VG08107: Vegetable Industry Carbon Footprint Scoping Study - Discussion Papers and Workshop 26 SEPTEMBER 2008 What is a Carbon Footprint? An overview of definitions and methodologies Andrew John East Growcom Purpose of the paper: The purpose of this paper is to define a “carbon footprint” and provide an insight into the terminologies and approaches included within this concept. A number of key issues are addressed in this discussion. Firstly, the origins of the “footprinting concept” are addressed to establish the conceptual history (and baggage) associated with this term. Secondly, existing literature is critiqued to scope the various definitions, highlight distinctions and articulate a preferred definition of a carbon footprint. -
The French Health Care System
The french health care system The french health care system VICTOR RODWIN PROFESSOR OF HEALTH POLICY AND MANAGEMENT WAGNER SCHOOL OF PUBLIC SERVICE, NEW YORK UNIVERSITY NEW YORK, USA ABSTRACT: The French health care system is a model of national health insurance (NHI) that provides health care coverage to all legal residents. It is an example of public social security and private health care financing, combined with a public-private mix in the provision of health care services. The French health care system reflects three underlying political values: liberalism, pluralism and solidarity. This article provides a brief overview of how French NHI evolved since World War II; its financing health care organization and coverage; and most importantly, its overall performance. ntroduction. Evolution, coverage, financing and organization The French health care system is a model of national health Evolution: French NHI evolved in stages and in response to Iinsurance (NHI) that provides health care coverage to all legal demands for extension of coverage. Following its original passage, residents. It is not an example of socialized medicine, e.g. Cuba. in 1928, the NHI program covered salaried workers in industry and It is not an example of a national health service, as in the United commerce whose wages were under a low ceiling (Galant, 1955). Kingdom, nor is it an instance of a government-run health care In 1945, NHI was extended to all industrial and commercial workers system like the United States Veterans Health Administration. and their families, irrespective of wage levels. The extension of French NHI, in contrast, is an example of public, social security and coverage took the rest of the century to complete. -
Hand Hygiene: Clean Hands for Healthcare Personnel
Core Concepts for Hand Hygiene: Clean Hands for Healthcare Personnel 1 Presenter Russ Olmsted, MPH, CIC Director, Infection Prevention & Control Trinity Health, Livonia, MI Contributions by Heather M. Gilmartin, NP, PhD, CIC Denver VA Medical Center University of Colorado Laraine Washer, MD University of Michigan Health System 2 Learning Objectives • Outline the importance of effective hand hygiene for protection of healthcare personnel and patients • Describe proper hand hygiene techniques, including when various techniques should be used 3 Why is Hand Hygiene Important? • The microbes that cause healthcare-associated infections (HAIs) can be transmitted on the hands of healthcare personnel • Hand hygiene is one of the MOST important ways to prevent the spread of infection 1 out of every 25 patients has • Too often healthcare personnel do a healthcare-associated not clean their hands infection – In fact, missed opportunities for hand hygiene can be as high as 50% (Chassin MR, Jt Comm J Qual Patient Saf, 2015; Yanke E, Am J Infect Control, 2015; Magill SS, N Engl J Med, 2014) 4 Environmental Surfaces Can Look Clean but… • Bacteria can survive for days on patient care equipment and other surfaces like bed rails, IV pumps, etc. • It is important to use hand hygiene after touching these surfaces and at exit, even if you only touched environmental surfaces Boyce JM, Am J Infect Control, 2002; WHO Guidelines on Hand Hygiene in Health Care, WHO, 2009 5 Hands Make Multidrug-Resistant Organisms (MDROs) and Other Microbes Mobile (Image from CDC, Vital Signs: MMWR, 2016) 6 When Should You Clean Your Hands? 1. Before touching a patient 2. -
Chapter 9: Monitoring, Surveillance, and Investigation of Health Threats
Chapter 9: Monitoring, surveillance, and investigation of health threats SUMMARY POINTS · Monitoring, surveillance and investigation of health threats are vital capabilities for an effective health system. The International Health Regulations (2005) require countries to maintain an integrated, national system for public health surveillance and response, and set out the core capabilities that countries are required to achieve. · Systematic monitoring of serious infectious diseases and other conditions is typically achieved through notifiable diseases legislation based on clinical observation and laboratory confirmation. Clinical and laboratory-based surveillance also provides the basis for systematic collection of vital statistics (births, deaths, causes of death), and may extend to the reporting and analysis of risk factors for noncommunicable diseases and injuries. Systematic collection of these data informs the allocation of resources and facilitates evaluation of community-based and population-level prevention strategies. · Clinical and laboratory surveillance are passive systems that may be enhanced by sentinel surveillance and/or community-based surveillance strategies that rely on a wider range of people, including non-medical personnel. Suspected cases identified in this way must be treated with respect, protected from discrimination, with diagnosis confirmed by qualified health workers at the earliest opportunity. · A significant degree of stigma may attach to some diseases, such as HIV, sexually transmitted infections and diabetes. Notifiable diseases legislation should require the protection of personal information, and clearly define any exceptions. Concerns about discrimination and breach of privacy may be addressed by requiring certain diseases to be reported on an anonymous or de- identified basis. · In some countries, legislation or regulations may be used to establish or enhance a comprehensive public health surveillance system. -
Nutrition Informatics
Practice Paper of the Academy of Nutrition and Dietetics: Nutrition Informatics ABSTRACT As valued members and decision makers of the health for informatics practice, use of computers greatly facilitates care team, registered dietitians and dietetic technicians, management of large amounts of information. Health registered practice in a wide variety of settings from corporate informatics focuses on the application of information science wellness to the intensive care unit. Each of these work within the health care arena. The field of health informatics settings has unique information needs, but all require that includes medical, nursing, pharmacy, dental, public health, dietetics practitioners have immediate access to accurate and now nutrition informatics. Registered dietitians and information. Successful dietetics practice in today’s rapidly dietetic technicians, registered are now creating nutrition changing environment requires skills in finding, evaluating, informatics as a new area of dietetics practice. Current use of and sharing accurate food and nutrition information. The informatics in health care includes electronic health records, term informatics is used to describe the science of managing, outcomes research, and knowledge acquisition. storing, and communicating information. While not required There is no doubt that food and nutrition practitioners related problem solving and decision-making. Informatics manage large amounts of information on a daily basis. is supported by the use of information standards, processes, The term informatics is used to describe how humans and technology. Figure 2 illustrates some of the myriad ways find, store, analyze, and manage information. Health care that dietetics practitioners in all areas of practice utilize informatics was developed as an area of specialization within informatics tools. -
Food Service Climate Change Reduction Strategies
The Food and Climate Connection in Health Care Food Service This document provides an overview on the impact of climate change on snowpack will threaten the water supply for irrigated agriculture and it health and agriculture and how health care food service can work to is estimated that by 2100 Californian reduce its climate footprint. Almost all of these strategies have a variety farmers could lose 25 percent of their water supply. of co-benefits and include improved nutritional health, support of local food economies and reductions in exposure to toxic pesticides. A climate The Food change framework to health care food service provides an entry for a comprehensive preventive health agenda. and Climate Connection Impacts Impacts While most people recognize the con- nection between direct energy use and on Health on Agriculture climate change, many are surprised to According to the Intergovernmental Agriculture has particularly strong learn about the significant contribution Panel on Climate Change (2007), ties to climate. Not only does how we of food and food production to climate “warming of the climate system is farm and what food we produce influ- change. Our current industrialized ag- unequivocal, as is now evident from ence climate change globally, climate riculture and food system is very energy observations of increases in global change is projected to threaten agricul- intensive. It relies on massive inputs of average air and ocean temperatures, ture and our ability to produce enough petroleum-based resources in the form widespread melting of snow and ice, food. As a result of climate change, of fertilizers and pesticides, and fuel for and rising global average sea level.”1 food yields are anticipated to change farm operations and processing. -
Survey Results Memorandum Final.Pdf
To: Denise Wilson, Director, Environmental Review Program – Minnesota Environmental Quality Board (EQB) From: Barr Engineering Co. Project Team Subject: Public Engagement Survey Results Date: May 3, 2021 Page: 1 Technical Memorandum To: Denise Wilson, Director, Environmental Review Program – Minnesota Environmental Quality Board (EQB) From: Barr Engineering Co. Project Team Subject: Public Engagement Survey Results Date: May 3, 2021 Project: Environmental Review Implementation Subcommittee (ERIS) Engagement (Project) 1.0 Introduction As directed by EQB’s 2020-2021 Workplan, and in response to Executive Order 19-37 on climate change, ERIS (a subcommittee of the Environmental Quality Board [EQB]) convened an Interagency Environmental Review Climate Technical Team to advise them on changes to the State Environmental Review Program requirements. Accordingly, the Environmental Review Climate Technical Team developed the DRAFT Recommendations: Integrating Climate Information into MEPA Program Requirements, dated December 2020, (DRAFT Recommendations). The DRAFT Recommendations specified an engagement framework to solicit input from various stakeholders, including the public. EQB contracted with Barr Engineering Co. (Barr) to assist with implementing the engagement process. The engagement consisted of: • Public comment period • Listening sessions • Public survey • Interviews This memorandum summarizes the feedback received through the public survey. A total of 496 survey responses were submitted. Section 2.0 of this memorandum describes the method used to create the survey and targeted outreach. Section 3.0 of this memorandum provides summaries of responses received to each question. 2.0 Survey Implementation Process and Targeted Engagement Barr used the SurveyMonkey platform for conducting the public engagement survey regarding the DRAFT recommendations. Barr and EQB’s technical team collaborated to develop the questions provided in the survey. -
The Tourist Climate Footprint
The Tourist Climate Footprint WWF Report on environmental impacts of holiday trips WWF Deutschland 1 Contents Introduction Footprints in the sand – they make As the WWF model calculation il- Holiday trips and the environment, holiday trends 4 us dream of the sound of the sea, of WWF Demands lustrates, German travel behaviour German travel behaviour 5 relaxation, of days or even weeks at should not serve as an example for The climate footprint of typical holiday trips 6 ease. Our wanderlust knows no ■ Climate protection must be- other countries. Quite the contrary, bounds, every year millions of Ger- come a core aspect of plan- it is high time the Tourist Climate Majorca: Summer, sunshine, beaches and more 7 mans gravitate towards the world’s ning and organizing new tour- Footprint of German tourists and Culture and wine in Trentino 8 beaches. In 2007, Germans set aside ism products tour operators be significantly re- nearly five percent of total annual ■ For every trip a fee depending duced. The time has come for the Viva México! 9 consumption for “the most beautiful on distance must be charged tourism industry to show responsi- Baltic Sea family summer 10 time of the year”, establishing a by the airlines and forwarded bility beyond the payment of com- Autumn vacation in Oberstdorf 11 new record with 61 billion Euros to climate protection projects pensations, and not to just paint a spent on travelling abroad (Source: ■ Tour operators must show few of their products green by fi- Skiing fun in Vorarlberg 12 Dresdner Bank). For years we have more transparency concern- nancing a handful of nature conser- Cruising the Mediterranean Sea 13 been holding our position as world ing climate impacts of their vation projects. -
The Carbon Footprint of Shale Gas Development and the Remedial Measures Necessary to Address It. Anthony R. Ingraffea, Phd, PE
EB 2012-0451/2012-0433/2013-0074 Exhibit L.EGD.COC.1 The Carbon Footprint of Shale Gas Development and the Remedial Measures Necessary to Address it. Anthony R. Ingraffea, PhD, PE June 26, 2013 Prepared for Ontario Energy Board Proceedings: EB-2012-0451: Enbridge Gas Distribution Inc.; and EB-2012-0433 and EB-2013-0074: Union Gas Limited I have prepared this report at the request of the Council of Canadians for the purpose of introducing certain articles I have co-authored, and follow-up related articles by others, which evaluate the greenhouse gas footprint of natural gas derived from high-volume fracturing from shale formations. In my opinion this work bears upon projections about the cost and availability of natural gas from this source, as well as the priority that should be given to investments in renewable energy and conservation measures. I currently hold the Dwight C. Baum Professorship in Engineering and serve on the faculty of the School of Civil and Environmental Engineering at Cornell University. My research concentrates on computer simulation and physical testing of complex fracturing processes including hydraulic fracturing. A copy of my Curriculum Vitae is attached as Schedule “A” to this report. I have not reviewed the record of these proceedings, but have been advised by Counsel of the following matters: The applications1 before the Ontario Energy Board (the “Board”) seek approvals, inter alia, for the expansion and restructuring of the natural gas pipeline infrastructure in the Greater Toronto area (the “GTA”). The proponents have identified various benefits they predict to follow from proceeding with their projects, including improving supply chain diversity, reducing upstream supply risks and reducing gas supply costs over the period 2015 to 2025. -
ITU and Climate Neutrality
ITU and Climate Neutrality Arthur Levin, Head, Standardization Policy Division (ITU-T) ITU-T Focus Group on Climate Change 1 September 2008 International Telecommunication Union GLOBAL FRAMEWORK 1992 Framework Convention on Climate Change 1997 Kyoto Protocol was adopted at COP-3 ¾ while Convention encouraged developed countries to stabilize GHG emissions, the Protocol commits them to do so 2001 Detailed implementation rules adopted at COP-7 in Marrakesh ¾ Annex I (developed countries) to reduce GHG emissions in period 2008-12; a reduction of 5% against 1990 baseline • aviation and shipping were excluded ¾ Annex II (developing countries) only to monitor and report GHG emissions Protocol established Clean Development Mechanism (CDM) ¾ allows parties to earn and trade emission credits through projects either in developed or developing countries 1 September 2008 2 GLOBAL FRAMEWORK 2005 Kyoto Protocol came into effect for 177 countries 2007 Fourth Assessment Report of IPCC ¾ clear link between GHG emission and climate change ¾ GHG emissions continue to grow as world continues to industrialize 2012 First commitment period under Kyoto Protocol will expire ¾ new framework is needed to deliver the stringent emission reduction the IPCC says are needed 1 September 2008 3 TOWARD A NEW FRAMEWORK 2007 COP-13 in Bali launched process for negotiation of new Agreement ¾ established AWGLCA (Ad Hoc Working Group on Long Term Cooperative Action) to develop work program 2008 AWGLCA meetings ¾ Bangkok (31 March–4 April) ¾ Bonn (2-13 June) ¾ Accra (21-27 -
Good Pharmacovigilance Practices for the Americas ISBN 978-92-75-13160-2 PANDRH Technical Document Nº 5 Pan American Network on Drug Regulatory Harmonization
PANDRH Technical Document Nº 5 Pan American Network on Drug Regulatory Harmonization PANDRH Technical Document Nº 5 Technical PANDRH Working Group on Pharmacovigilance Good Pharmacovigilance Good Pharmacovigilance Practices for the Americas Good Pharmacovigilance Practices for the Practices for the Americas ISBN 978-92-75-13160-2 PANDRH Technical Document Nº 5 Pan American Network on Drug Regulatory Harmonization Worki ng Group on Pharmacov iigil ilance Good Pharmacovigilance Practices for the Americas Washington, DC June 2011 PAHO Headquarters Library – Catalogued at the source Pan American Health Organization. “Good Pharmacovigilance Practices for the Americas”. Washington, D.C.: PAHO, © 2011. (PANDRH Technical Document Nº 5). 73 p. ISBN 978-92-75-13160-2 Published in Spanish with the title: “Buenas Prácticas de Farmacovigilancia para las Américas” Published in Portuguese with the title: “Boas práticas de farmacovigilância para as Américas” I Title 1. PHARMACOEPIDEMIOLOGY – legislation and jurisprudence 2. NATIONAL HEALTH SURVEILLANCE SYSTEM 3. PHARMACEUTICAL LEGISLATION – standards 4. DRUG LEGISLATION – economics 5. DRUGS AND NARCOTICS CONTROL 6. HEALTH POLICIES 7. AMERICAS NLM QV 733.DA1 Approved by the V PANDRH Conference in 2008. Validated in 2010. © Pan American Health Organization, 2011 All rights reserved. Requests for this publication should be directed to the Area of Health Systems based on Primary Health Care, Project on Essential Medicines and Technologies, Pan American Health Organization / World Health Organization, 525 23rd St., NW, Washington, D.C., USA [phone: +(202) 974-3483; e-mail: cas- [email protected]]. Requests for authorization to reproduce or translate PAHO publications—whether for sale or noncommercial distribution—should be directed to the Area of Knowledge Management and Communications (KMC) at the above address [fax: +(202) 974-3652; e-mail: [email protected]]. -
Monitoring COVID-19 Vaccination Considerations for the Collection and Use of Vaccination Data INTERIM GUIDANCE 3 MARCH 2021
Monitoring COVID-19 vaccination Considerations for the collection and use of vaccination data INTERIM GUIDANCE 3 MARCH 2021 World Health Organization Avenue Appia 20 1211 Geneva 27 Switzerland www.who.int COUNTRY READINESS AND DELIVERY Monitoring COVID-19 vaccination Considerations for the collection and use of vaccination data INTERIM GUIDANCE 3 MARCH 2021 WHO and UNICEF continue to monitor the situation closely for any changes that may affect this interim guidance. Should any factors change, WHO and UNICEF will issue a further update. Otherwise, this interim guidance will expire 5 years after the date of publication. © World Health Organization and the United Nations Children’s Fund (UNICEF), 2021. Some rights reserved. This work is available under the CC BY-NC-SA 3.0 IGO licence. The mention of specific companies or of certain manufacturers’ products does not imply that they are endorsed or recommended by WHO in preference to others of a similar nature that are not mentioned. WHO/2019-nCoV/vaccination/monitoring/2021.1 Contents Acknowledgements .......................................................................... iv Abbreviations .................................................................................v 1. Context ...................................................................................1 1.1 Background ..........................................................................1 1.2 Assumptions .........................................................................1 1.3 Purpose of this document ..............................................................1