PIZZAS Available 12” or 16” Sub Pesto or Alfredo sauce 3 DON’T FORGET TO Sub Gluten Free dough 4

MARGHERITA 16/22 SICILIAN 18/24 GRAB THE BEER Garlic oil, fresh mozzarella, fresh basil, Red sauce, Italian sausage, pepperoni, & sliced tomatoes roasted red pepper, garlic, & crushed red pepper TAKE HOME A GROWLER OF ANY OF OUR 10 SHIPYARD THE VEG HEAD 16/22 DRAFT BEERS FOR 19.99 OR REFILL FOR 16.99 Red onion, peppers, mushrooms, tomato, HAWAIIAN 16/22 garlic, black olives, & broccoli Red sauce, ham, & pineapple

BUFFALO CHICKEN 18/24 THE CARNIVORE 18/24 FINDER IPA BLUE FIN STOUT Buffalo chicken dip base, topped with The works - pepperoni, sausage, ham, New England style IPA 7.0% adv Classic Irish dry stout 4.7% adv mozzarella, provolone, & blue cheese hamburger, & chicken

CHEESE PIZZA 12/18 ISLAND TIME IPA SEA DOG BLUE PAW Easy drinking session IPA4.5% adv Blueberry wheat ale 4.6% adv TOPPINGS - 2.50/EACH

• Pepperoni • Italian Sausage • Bacon • Chicken • Ham • Hamburger • • Goat Cheese • Fresh Mozzarella • Hot Capicola • BBQ Chicken • MONKEY FIST IPA SEASONAL • Buffalo Chicken • Pulled Pork • Prosciutto • Herbed Ricotta • Approachable IPA 6.0% abv Call for details Take Out & Delivery Menu TOPPINGS - 1.50/EACH LAGER BREWER’S CHOICE New England craft lager 4.7% adv Rotating pilot series brews exclusive to • Mushroom • Onion • Green Pepper • Jalapeños • Broccoli • Tomatoes • Shipyard locations. Call for details • Kalamata Olives • Garlic • Roasted Red Pepper • Baby Kale • • Pepperoncini • Pesto • Pineapple • Baby Arugula • Butternut Squash • 207-237-2395 BAYLEY’S BROWN ALE & English style brown ale 7.0% adv EXPORT Our flagship ale 5.1% adv 207-237-6834

SHIPYARD BREW HAUS PARTY BOX 2 LITER SODA BOTTLE Two 16’ specialty pizzas & 2 dozen wings 5000 Commons Circle 60 Coke • Diet Coke • Sprite • Ginger Ale • 3 Carrabassett Valley, ME www.shipyardbrewhaussugarloaf.com SHARE PLATES HANDHELDS & BURGERS ENTRÉES All handhelds & burgers are served with French fries & pickle WIPE-OUT WINGS 10 BIG MOUNTAIN NACHOS GF 14 Sub: Onion Rings 2, Sweet Potato Tots 2, Mac & Cheese 4, Side Salad 2 ORANGE SESAME PORK RIBS* GF 28 Half dozen breaded chicken wings tossed in Crispy tri-colored tortilla chips heaped with Add: Bacon 2, Avocado 2 Full rack of baby back ribs glazed with house-made orange sesame sauce, your choice of Buffalo, BBQ, Jerk, Dry Rub, a blend of melty cheddar-jack, onions, All handhelds & burgers can be made gluten free - 3 togarashi kale, wok fried rice, scallions, cilantro & toasted sesame seeds Sweet Chili, Garlic Teriyaki, or Honey Garlic peppers, tomatoes, & jalapeños Habanero Add Chicken, Pork, Beef/Veggie Chili, or JOE’S CHOICE* 15 SICILIAN MUFFULETTA 16 STEAK TIPS & FRITES* 28 Our classic shaved prime rib-eye steak bomb Spicy capicola, salami, mortadella & Swiss Garlic teriyaki marinated & charred on the grill with a pile of French fries 12 12 BUFFALO CHICKEN DIP GF SHIPYARD BEER CHEESE with melted American cheese, sautéed cheese piled high on crunchy baguette with & scallion aioli Braised chicken in a creamy Buffalo sauce Shipyard Export beer cheese served with mushrooms, peppers, & onions olive tapenade, shaved iceberg & hot served with tortilla chips soft, salty pretzel bites pepper relish BAKED STUFFED HADDOCK* 28 15 REUBEN Fresh haddock filet with lump crab stuffing, mushroom, kale & BREW HAUS POPPERS 12 BREW HAUS SPROUTS GF, V 12 Thick cut corned beef, Swiss cheese, CHICKEN B.L.A.T. WRAP 15 butternut squash hash, scallion soubise sauce Corn Flake crusted, jalapeño-scallion cream Crispy Brussels sprouts, sliced apple, fried house-made pickled cabbage, Russian Grilled chicken, bacon, lettuce, avocado, cheese, cilantro crema, tajin & fresh lime shallots, & finished with sweet cider reduction dressing on grilled marbled rye & tomato with pesto mayo wrapped in a SPINACH & ROASTED GARLIC RAVIOLI 20 grilled flour tortilla PULLED PORK SANDWICH 14 Fresh pasta ravioli sautéed with mushroom medley, squash, roasted red Slow-roasted BBQ pork topped with BBQ BACON BURGER* 14 peppers, grape tomatoes in a pesto white wine pan sauce served with SALADS homemade coleslaw served on a brioche bun 1/2 pound certified angus ground beef with Parmesan-garlic bread Add: Chicken 6, Tofu 6, Tuna 8, Steak 8 candied bacon, cheddar cheese, & BBQ Add Chicken (6) Haddock (8) Scallops (10) SMOKED TURKEY BLT 15 CLASSIC CAESAR 8/12 sauce Roasted turkey, candied bacon, & smoked Romaine, Shaved Parmesan & Asiago, home-baked sourdough croutons & Gouda grilled on white bread with scallion VEGGIE LIFE VEGAN BURGER 16 house-made Caesar dressing KID’S MENU aioli, fresh lettuce, & vine ripe tomatoes Maine in Maine, hearty patty of organic red HOUSE GARDEN GF, V 8/12 quinoa, fresh garden veggies, garlic & * 14 CHICKEN TENDERS* Mixed greens & garden veggies, tossed in homemade zesty Italian vinaigrette BIG RIVER BURGER Italian herbs, topped with vegan cheese 1/2 pound certified angus ground beef, Served with fries & pickle MUSHROOM & KALE GF, V 16 lettuce, tomato, onion & your choice of KID’S PASTA Roasted portabella, shitake & button mushrooms, baby kale, roasted butternut squash, cheese on a warm brioche bun With butter or marinara fried chickpeas, whole grain mustard & sherry vinaigrette GRILLED CHEESE MAC BOWLS Served with fries & pickle SOUPS Side Mac - 8 FISH BITES* FRENCH ONION CROCK 8/12 CLASSIC MAC 16 Served with fries & pickle Slow-simmered with caramelized onions, & Swiss cheese gratinéed over crusty baguette House-made blend of velvety smooth cheeses tossed with Cavatappi pasta to a melty golden perfection BUNNY SLOPE PIZZAS MUSHROOM MEDLEY MAC 22 Mini bagels, red sauce, pizza cheese CHILI CON CARNE GF 8/12 Shitake, portabella, & button mushrooms tossed with our house-made cheese blend Slow-simmered beef chili with peppers, beans, jalapeños, garlic, & crushed tomatoes KID’S MAC & CHEESE PULLED PORK MAC 22 Our house-made cheese sauce with Cavatappi pasta NEW ENGLAND CLAM CHOWDER GF 8/12 House-smoked pork butt tossed with our house-made cheese blend Traditional clam chowder with bacon served with oyster crackers BUFFALO CHICKEN MAC 22 PRINCESS POINT SEAFOOD CHOWDER GF 11/16 Braised buffalo chicken tossed with our house-made cheese blend House-made from the Christopher family recipe! Delicious cream base with shrimp, scallops, 22 haddock, & Maine lobster WARM-UP CHILI MAC • French Fries • Sweet Potato Tots • Onion Rings • Beef or vegetarian chili tossed with our house-made cheese blend VEGETABLE CHILI GF, V 8/12 • Cole Slaw • Chef’s Vegetables • Fried Rice • House-made chili with red & black beans, peppers, onions, tomatoes, jalapeños & peppery • Red Blissed Mashed Potatoes • Braised Kale • spices