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A Tour Around Menorca in 32 Restaurants

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A Tour Around Menorca in 32 Restaurants A tour around Menorca in 32 restaurants At the “Mostra de Cuina Menorquina” (Minorcan Cuisine Fair) you will experience the atmosphere and gastronomy of the participating restaurants in situ, as well as their attention and service. In every restaurant you will find delicious Minorcan gastronomy, either traditional or avant-garde, with a “Mostra Menu” of starter, main course and dessert for only 15€, or other gourmet menus at the price of 25 €. Choose a restaurant*, call up to book your table and enjoy the Mostra! * addresses and phone numbers can be found on the other side of this leaflet The symbol [] means the menu is only available at lunchtime, the symbol [] means the menu is only available at dinner time cala en blanes *AQUA CENTER – menu €15: cheese salad, stuffed zucchini & almond pie / menu €25: sautéed blood sausage, squid in its ink & lemon gin sorbet * CUORE – menu €15: blood sausage millefeuille with fresh cheese cream, Minorcan style stuffed squid & almond pie soufflé with toffee ice cream ciutadella *SANT IGNASI – menu €25: rice broth with Norway lobsters, suckling pig in two firings with tombet (veg stew) & almond mousse with melon *MORVEDRA NOU – menu €25: appetizers with cured cheese, “oliaigua” (tomato and vegs soup), roast lamb with wosemary & almond pie * DESPORT – menu €15: Fish stew or aubergine timbale, baked fish or lamb terrine with tombet (veg stew) & pumpkin pie with ice cream or tarte Tatin *CAFÉ BALEAR – menu €25 : fish Carpaccio or lobster salad or aubergine cannelonni, veal terderloin or fresh fish & crunchy figs or ice cream *S’AMARADOR – menu €15 : stuffed aubergine, baked ray & cheese crème caramel / menu €25: Tuna fish tartar, suckling pig tournedo & stuffed pears *971 NOUSETUN – menu €15: Crunchy Minorcan cheese or roast “sobrasada” (spicy sausage), green scorpion fish ravioli & figs meringue pie *SUEÑO ITALIANO – menu €15 : Homemade gnocchi on lamb sauce , roast suckling pig with apple compote & fresh cheese cake with figs *SES VOLTES – menu €15: prawns and grouper fish stew, roast suckling pig from Minorca & cookies ice cream and figs pudding *MOLÍ DES COMTE – menu €15: Baked mussels or fried fish, squid or shank of veal & almond cream or crunchy cheese menu €25: stuffed aubergines or cod risotto, Minorcan style scorpion fish or pork loin & almond cream or crunchy cheese ferreries *LIORNA – menu €15: Baked aubergine rolls stuffed with fresh cheese, pork loin medallions with rosemary and apples & Minorcan camomile mousse cala galdana *EL VIEJO TIMÓN – menu €15: crunchy prawn with “sobrasada”, baked cod & cottage cheese / menu €25: Foie timbale, roast rack of lamb & pain perdu *OLIVA – menu €15: Appetizers, confit bacon or smoked cuttlefish & figs dessert / menu €25: Lobster consommé, grilled squid or roast lamb & almond coulant *ES BARRANC – menu €15: Noodles paella or courgettes with cuttlefish, grilled cuttlefish or pork loin medallions & homemade desserts menu €25: Grilled mussels or angler fish fritters, rice with lobster or pork loin with cheese sauce & homemade desserts es migjorn gran *S’ENGOLIDOR – menu €15: Rice broth or aubergine with prawns, cuttlefish with peas or pork with prunes or “chop tumbet” & profiteroles, pudding or sorbet fornells *SA RUMBADA – menu €15: Mussels or fish crepes or Minorcan salad, Cuttlefish in sauce or grilled suckling pig or lamb or gilthead bream & desserts menu €25: Shellfish stew or garlic prawns or stuffed aubergine, octopus fish balls or charcoal-grilled entrecôte or sea bass or angler fish & dessert *SA PROA – menu €15: Salad with Minorcan cheese or local sausages clutter, stuffed chicken or gilthead bream with prawns & almond pie or sorbet *CAFÉ DEL NORD – menu €15: Assorted appetizers, ray stew or confit suckling pig with figs or stuffed squid & baba au gin , ice cream or almond pie es mercadal *TAST – menu €15 : Pig’s trotters risotto or baby broad beans, pork loin with prawns or ray in sauce & cream “ensaimada” or cottage cheese pudding menu €25: Figs salad with gorgonzola and pine nuts or aubergine timbale with cod, stuffed squid or roast hock of pork & cheese cake or pain perdu arenal den castell *ALCALDE – menu €25 : Vol-au-vent with cream of ray and angler fish, scorpion fish mille feuille with potatoes and grilled endives & Cheese panna cotta son bou *ALESSANDRO’S – menu €15: Cod ravioli with cheese and honey sauce, Pork loin with cured cheese and caramelized onion & figs mille feuille and ice cream maó - mahón *LA CUINA DELS ÀNGELS – menu €15 : Local sausage cannelloni on cheese sauce , comfit lamb with apple compote & melon ice cream with cheese *CAN NITO DE LA MARINA – menu €15: Mahon mussels or courgettes or sardines, cuttlefish with beans or baked fish or stewed veal & homemade desserts *VARADERO – menu €15: “oliaigua” or roast vegs toast, fish stew or chicken with prawns & lemon gin sorbet or pudding menu €25: Lobster salad or mussels with cream, scallop risotto or roast lamb & grapefruit with cheese and ice cream *L’ARPÓ – menu €15: Sausage croquettes or poached eggs, rabbit with peppers or stuffed squid & cottage cheese pudding or crème caramel menu €25: Scorpion fish soufflé or salad with cheese toast, John Dory en papillote or crunchy lamb & lemon gin pudding or cheese crêpe *CAN JOANET – menu €15: Cannelloni au gratin or Mahon mussels, baked John Dory or rice broth & sorbet goblet or local pastries menu €25: spider crab with snails or clams, Norway lobsters risotto or lamb chops & sorbet goblet or local pastries sant lluis *PAN Y VINO – menu €25 : Assorted appetizers, local sausage croquette or spinach and cheese cannelloni, ray in sauce or comfit lamb & desserts *ALCAUFAR VELL – menu €25: Assorted appetizers, fish stew, courgette stuffed with sausages and Mahon cheese, sea bass with figs & desserts *SA PEDRERA DES PUJOL – menu €25: Fish cannelloni with iodate prawn juice, Minorcan veal hamburger on its landscape & cheese ice cream *LA VENTA – menu €25: Grilled Mahon cheese with wine and herbs, comfit suckling pig terrine with apple sauce & figs ice cream with liquor .
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