51276 Crescent Wine Menu
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2021 Barossa Wine Auction Catalogue Here
In April 2021, Barossa Grape & Wine Association together with Langton’s Fine Wines, present Australia’s most prestigious regional wine auction. An integral part of the Partnering with Langton’s Barossa Vintage Festival Fine Wine Auction House, since 1965, the Barossa the Barossa Wine Auction Wine Auction has now brings you an exclusive grown to become opportunity to access Australia’s premier rare and covetable wines. regional wine auction. Provenance is assured, with wines sourced directly from the winery and winemaker’s own collections. Barossa Wine Auction 2020 2 Barossa Live Auction Page 5-11 (auction lots beginning ‘B’) Friday 16 April 2021 Tickets $50pp includes Eden 9.30 am – 12.30pm Valley Riesling and Oysters on arrival and light refreshments Chateau Tanunda throughout. Basedow Road _ Tanunda, SA www.barossavintagefestival.com.au Sydney Live Auction Page 13-19 (auction lots beginning ‘S’) Dinner Thursday 29 April 2021 Hyatt Regency Sydney, NSW Tickets to be released in early 2021 Online Auction Page 21-31 (auction lots beginning ‘W’) Opens Friday 9 April 2021 Closes Sunday 2 May 2021 At langtons.com.au Barossa Wine Auction 2020 3 Barossa Live Auction o LOT N- Winery Barossa Bottle Set of 9 Vintage MV Price Guide $7000.00 - 8000.00 B01 Quantity 1 An extremely rare, highly collectable set of ultra fine Barossa wines, each one awarded a perfect 100 points, includes: 1 x 375ml BOTTLE of Seppeltsfield 1921 100 Year Old Para Vintage Tawny (Halliday) 1 x BOTTLE of Torbreck 2016 RunRig Shiraz Viognier (Joe Czerwinski) 1 x BOTTLE of Torbreck 2012 The Laird Shiraz (Robert Parker) 1 x BOTTLE of Penfolds 2013 Bin 95 Grange (Wine Spectator) 1 x BOTTLE of Chris Ringland 2002 Shiraz (Robert Parker) 1 x BOTTLE of Greenock Creek 1998 Roennfeldt Road Cabernet (Robert Parker) 1 x BOTTLE of Greenock Creek 1998 Roennfeldt Road Shiraz (Robert Parker) 1 x BOTTLE of Henschke 2015 Hill of Grace Shiraz (Wine Spectator/ Andred Caillard MW) 1 x BOTTLE of Standish Wine Co. -
Ru-Co Bar + Wine List Menu
Wine by the glass (150ml) Sparkling & Champagne Dal Zotto Pucino Prosecco King Valley, VIC 17 Chandon NV Yarra Valley, VIC 17 Pommery Brut Royal Reims, France 26 Billecart Salmon Brut Reserve Mareuil-sur-Aÿ, France 29 White 2018 Babich Black Label, Sauvignon Blanc Marlborough, NZ 15 2017 Mitchelton Estate, Chardonnay Central Victoria 16 2018 Foxeys Hangout, Pinot Gris Mornington, VIC 16 2017 M.Chapoutier Domaine Tournon “Landsborough Vineyard”, Riesling Pyrénées, VIC 18 Rosé 2018 M.Chapoutier Domaine Tournon ‘Mathilda’ Pyrenees, VIC 16 Red 2018 Preece by Mitchelton, Pinot Noir Yarra Valley, VIC 15 2017 M.Chapoutier Domaine Tournon ‘Mathilda’, Shiraz Pyrénées, VIC 16 2016 Turkey Flat Butchers Block, Grenache/Shiraz/Mataro Barossa Valley, SA 16 2017 True Colours, Rob Dolan, Cabernet/Shiraz/Merlot Yarra Valley, VIC 17 2016 Penfolds Max’s, Shiraz Blend of Regions, SA 20 Sweet 2017 Massolino, Moscato d’Asti Alba, Italy 19 Fortified wines (60ml) Pedro Ximenez “El Candado” Jerez, Spain 12 De Bortoli, ‘Black Noble’ Yarra Valley, VIC 16 Mr Pickwicks, Tawny Port Barossa Valley, VIC 16 Penfolds ‘Grandfather’ Port Blend of Regions, SA 18 melbourne.grand.hyatt.com grandhyattmelbourne #collinskitchen @grandhyattmelbo *WINE LIST AND VINTAGES IS SUBJECT TO CHANGE AND DEPENDENT ON AVAILABILITY. A SURCHARGE OF 15% ON ALL LISTED MENU ITEMS IS APPLICABLE ON PUBLIC HOLIDAYS. ALL PRICES ARE IN AUSTRALIAN DOLLARS AND INCLUSIVE OF GST. Wine by the bottle Sparkling wine – Traditional method Dal Zotto Pucino Prosecco King Valley, VIC 69 Chandon NV Yarra Valley, -
Hall of Fame Initiative and I Congratulate the Names Below for Making This Imperial Grade
100 Best Australian Wines 2011 matthewjukes.com tastingnotes Welcome to the 100 Best Australian Wines list for 2011. As always, this century of greats is the result of exhaustive tastings over the last twelve months and it represents the finest one hundred Australian wines available on the shelves in the UK this year. 2011 sees the evolution of my Hall of Fame initiative and I congratulate the names below for making this imperial grade. Firstly, these twelve magnificent producers have been the most consistent wineries in the 100 Best Australian Wines list since its inception in 2004, being included in every single list and they are to be applauded. DE BORTOLI, FOX GORDON, JACOB’S CREEK, MCWILLIAM’S, MITOLO, PENFOLDS, PETER LEHMANN, ST HALLETT, THE LANE VINEYARD, TYRRELL’S, WIRRA WIRRA, YALUMBA In addition, the concluding eleven members of the Hall of Fame have made it into all bar one of the 100s and they are: CHAPEL HILL, CULLEN, GROSSET, HARDY’S, JANSZ, KNAPPSTEIN, LEEUWIN, MAJELLA, MOSS WOOD, MOUNT HORROCKS, STONIER It is fascinating to see that boutique operators rub shoulders with giants and while large portfolios like Penfolds have notched up a massive 29 wines over the years, with De Bortoli (24), Yalumba (23) and Peter Lehmann (21) there are also a few notable names like Jim Barry (13), Tim Adams (13), Petaluma (12) and Tamar Ridge (10) who have missed out on two years of lists and so narrowly miss receiving the HoF accolade, but still have performed at a massive run rate more recently. So twenty-three estates gain Hall of Fame status (between them hauling 40/100 spots in this year’s list!) and their portfolios of wines, along with this year’s 100 Best, will be used as the vanguard of my continued push to celebrate and educate the world about fine Australian wine. -
Winning Entries
Atlantic Seaboard Wine Association Tenth Atlantic Seaboard Wine Competition July 19-20, 2014 Winning Entries Best of SHOW 2008 Blanc de Noirs by Chateau Frank, NY Best of Category Blush/Rose Hybrid/NA 2013 Muscadry Pink by Chateau Elan Ltd., GA Bordeaux-Style Red Blends 2010 Northville by Martha Clara Vineyards, NY Cabernet Franc 2010 Cabernet Franc by Ospreys Dominion Vineyards, Ltd., NY Cabernet Sauvignon 2012 Cabernet Sauvignon by Paradise Springs Winery, VA Chambourcin NV Chambourcin Lot 5 by Bordeleau Winery, MD Chardonel 2013 Chardonel by James River Cellars, VA Chardonnay 2012 Chardonnay by The Winery at Bull Run, VA Fruit Wine 2013 Cherry by Morais Vineyards & Winery, VA Gewurztraminer 2013 Gewurztraminer - Semi-Dry by Knapp Vineyards Winery & Restaurant, NY Merlot 2012 Merlot by Fox Meadow Winery, VA Other Red Hybrid/NA Varietals 2012 Norton by Cooper Vineyards, VA Other Red Vinifera Blends 2010 Touche' by Frogtown Cellars, GA Printed: 7/21/2014 5:35:59 PM Page 1 of 13 Other Red Vinifera Varietals 2012 Pinotage by Horton Cellars Winery, VA Other White Hybrid/NA Varietal 2013 La Crescent by Shelburne Vineyard, LLC, VT Other White Vinifera Varietals 2013 Republic by Democracy Vineyards, VA Petit Verdot 2012 Petit Verdot by Cooper Vineyards, VA Pinot Gris/Pinot Grigio NV Pinot Grigio by Sharrott Winery, NJ Pinot Noir 2012 Pinot Noir by Alba Vineyard, NJ Port-styled Wines NV Speedstar - Noiret by Arbor Hill Grapery, NY Red Hybrid/NA Blends 2013 Harvest Widow's Revenge by Shelburne Vineyard, LLC, VT Red Interspecific Blends NV Captain's -
Spring Menu 4 September 2013.Pub
BREADS Garlic - $5.90 Cheese & Chives - $6.90 STARTERS Soup of the Day - $8.90 See specials board OYSTERS Fresh Local Oysters served as one of the following: Natural 1/2 Doz $15.90 Doz $24.90 Kilpatrick Asian Dipping Sauce BRUSCHETTA - $10.90 A Tomato, Basil and Garlic Salsa served on toasted Foccacia Bread topped with melted Bocconcini Cheese and a Sweet Balsamic Glaze FETTA CHEESE BALLS - $12.90 Creamy Danish Fetta rolled with roasted Pumpkin Seeds and Chilli Double crumbed and lightly fried SEAFOOD FISH OF THE DAY - POA See specials board CRUMBED BARRAMUNDI - $18.90 Barramundi Fillet Panko Crumbed served with a crispy Beetroot, Fetta and Walnut Salad, Chips and a housemade Tartare Sauce SALT & PEPPER SQUID - E $14.90 M $23.90 Tender Squid pieces seasoned and lightly fried served with a toasted Sesame, Orange and Rocket Salad accompanied with a Citrus dipping sauce MORETAN BAY BUGS - $28.90 Moreton Bay Bugs marinated with fresh Chilli, Herbs and Garlic served on a poached Pear & Almond Salad topped with a Lemon Olive Oil dressing SEAFOOD PLATE - M $30.90 A combination Seafood Plate consisting of fresh Oysters, Tempura Battered Garfish, Grilled King Prawns and Salt & Pepper Squid served with hand cut Fries and a Citrus Aioli Dimples Dimples Menu Carte A’la MAINS ROAST OF THE DAY -$18.90 GF See specials board SPINACH & RICOTTA CANNELONI -$18.90 Handmade Spinach & Ricotta filled Pasta Tubes topped with a roasted Tomato & Basil Sugo and Mozzarella Cheese CHICKEN -$24.90 Supreme of Chicken stuffed with Avocado and Brie served with Potato -
DISCOVER WINE from DOWN UNDER Your Selection
VOLUME 26, No. 1 {2012} DISCOVER WINE FROM DOWN UNDER Your selection WESTERN AUSTRALIA 1. Sauvignon Blanc, Howard Park 2. Mangan Vineyard, Cullen 3. Diana Madeline, Cullen† 4. Leston, Howard Park 5. Scotsdale, Howard Park SOUTH AUSTRALIA 6. Polish Hill, Grosset 7. Cab. Sauv., Mount Horrocks 8. The Armagh, Jim Barry 9. The Fifth Wave, Langmeil 10. Mourvèdre, Turkey Flat 11. Avatar, Teusner 12. Henry’s Seven, Henschke 13. Plexus, John Duval 14. Entity, John Duval 15. The Bogan, Kaesler 16. The Virgilius, Yalumba 17. Mount Edelstone, Henschke† 18. Hill of Grace, Henschke† 19. Kanta, Egon Müller 20. M3, Shaw and Smith 21. Serpico, Mitolo 22. The Soloist, Coriole Vineyard 23. Obsidian, Gemtree 24. The Mad Hatter, Hewitson 25. The Vicar, Chapel Hill 26. The Chosen Rd. Block, Chapel Hill 27. D Block Reserve, Shingleback 28. Liandra, Clarendon Hills 29. Astralis, Clarendon Hills† 30. Old Adam Shiraz, Bremerton 31. Cabernet Sauvignon, Balnaves 32. J. Riddoch Ltd. Release, Wynns 33. Michael Ltd. Release, Wynns VICTORIA 34. Langi Shiraz, Mt. Langi Ghiran 35. Farrside, by Farr 36. Block 5, Bindi† 37. Cab. Sauv., Yering Station 38. Chardonnay, Kooyong 39. Pinot Noir, Yabby Lake 40. Meres, Kooyong 41. Pinot Noir, Kooyong 42. Pinot Noir, Farr Rising 43. KBS, Stonier NEW SOUTH WALES AND TASMANIA 44. Vat 1, Tyrrell’s 45. Graveyard Vineyard, Brokenwood 46. Riesling, Josef Chromy 47. Yattarna, Penfolds 48. Kayena Reserve, Tamar Ridge Legend AGING POTENTIAL PLACE YOUR ORDER JH James Halliday – Mark out of 100 JH* James Halliday – Mark out of 100 The aging potential is the potential lifespan of a Drink now Red SPECIAL VALUE wine if kept in favourable storage conditions.The STARTING MAY 5! wine Drink now WA Wine Advocate – Mark out of 100 year that is indicated for each wine represents or keep until FIRST COME, FIRST SERVED. -
Commercial.Rtf
2006 Indy International Wine Competition Award Winning Commercial Wines Class AWARD Brand, Fruit, Designator, Vintage,Origin Apple/Pear, Varietal or Blends GOLD Domaine Pinnacle, Apple Ice Wine, , NV, CANADA Earle Estates Meadery, Apple, Apple Enchantment, NV, NY St. Kathryn Cellars, Pear, , NV, CO Uncle Johns Fruit House Winery, Apple, , NV, MI SILVER Magnotta, Apple Ice Wine, Iced Apple, 2001, CANADA Maple River Winery, Apple Mint, , NV, ND Nissley, Apple, , 2005, PA Von Jakob Vineyard, Apple, Jonathan Apple, NV, IL BRONZE Alba Vineyard, Apple, , NV, NJ Antler Ridge, Apple, Apple Infusion, 2005, PA Apple Barn Winery, Apple, Applewood White, NV, TN Apple Barn Winery, Apple, Cranberry, , NV, TN Carlson Vineyards, Pear, Apple, Pearadactyle, NV, CO Davenport Winery, Apple, Granny Smith, 2005, KS Eagle City Winery, Apple, , 2005, IA Maize Valley Winery, Apple, , NV, OH Orchard Country Winery, Apple, , 2006, WI Pomona Winery, Apple, Orchard Harvest, 2005, IL Pomona Winery, Golden Delicious Apple, , 2005, IL Prairie Berry Winery, Pear, Gold Digger, 2005, SD Sainte Genevieve Winery, Pear, , 2005, MO Stoney Ridge Winery, Pear, Simply Pear, 2005, OH Weggy Winery, Apple Cherry, , 2005, WI Berry (Strawberry, Raspberry, Blends) CONCORDANCE GOLD Brown County Winery, Blackberry, , 2005, IN Florida Orange Groves, Inc, Blueberry, Blueberry Blue, NV, FL Pheasant Hollow Winery, Strawberry, Midnight Medley, 2005, IL St. Kathryn Cellars, Cranberry, Cranberry Kiss, NV, CO GOLD Alba Vineyard, Red Raspberry, , NV, NJ Breitenbach, Blueberry, , NV, OH Brown -
From the Cellar Continued Shiraz Pinot Noir, Single
FROM THE CELLAR CONTINUED SHIRAZ 1996 Mitchell ‘Peppertree’ Clare Valley 2010 Wolf Blass Grey Label McLaren Vale 2011 Wirra Wirra RSW McLaren Vale 2010 Seppelts ‘St Peters’ Grampians 2006 St Hallet ‘Old Block’ Barossa Valley PREMIUM WINE ON TAP 2012 John Duval ‘Entity’ Barossa Valley 2015 Jacqueline’s Ridge Sauvignon Blanc Marlborough, NZ 2012 Dutschke ‘St Jakobi’ Barossa Valley 2015 Peregrine Mohua Pinot Gris Central Otago, NZ 2010 Kilikanoon ‘Oracle’ Clare Valley 2014 Devil’s Lair Chardonnay Margaret River 2010 Dalwhinnie Moonambel,VIC 2014 Jacqueline’s Ridge Pinot Noir Marlborough 2004 Wynn’s ‘Michael’ Coonawarra 2014 Dowie Doole Cab Shiraz Merlot McLaren Vale 2006 Seppelts ‘Benno’ Bendigo 2014 St Hallet Shiraz Barossa Valley 2013 Turkey Flat Barossa Valley 2010 Peter Lehman ‘Stonewell’ Barossa Valley 1995 Eileen Hardy McLaren Vale CHAMPAGNE & SPARKLING 2000 E & E Black Pepper Barossa Valley NV Domaine Chandon Yarra Valley 2004 Henschke Mt Edelstone Eden Valley NV Innocent Bystander Pink Moscato Margaret River 1999 Elderton Command Barossa Valley NV Canti Prosecco Veneto, Italy 2012 Glaetzer ‘Amon-Ra’ Barossa Valley NV Mumm Reims, France 2001 Penfolds Magill Estate Magill Estate NV Veuve Clicquot Reims, France 2007 Penfolds St Henri Magill Estate 2006 Pol Roger Epernay, France 2002 Penfolds RWT Barossa Valley NV Rumball Sparkling Shiraz Coonawarra 1992 Henschke Hill of Grace Eden Valley CHARDONNAY PINOT NOIR, SINGLE VARIETALS & BLENDS 2014 Ross Hill Orange, NSW 2013 Felton Rd Cornish Point Central Otago, NZ 2014 Robert Oatley Margaret River 2011 Escarpment ‘Kupe’ Pinot Noir Martinborough 2014 Te Mata Hawkes Bay, NZ 2013 Ata Rangi Pinot Noir Martinborough 2015 Stonier Mornington Pen. -
Wine List Is a Collection of Some of Our Favourite Traditional
Our wine list is a collection of some of our favourite traditional wines as well as some of the more modern styles. Sustainable, Bio-dynamic and Organic growing is important to us, so we like to support growers who use those methods. We hope you enjoy our wines as much as we do. Wine – best drunk on only two occasions, alone or with company Tracey & Neil B Y THE GLASS Sparkling 2020 Supernatural Ghostrock Pet Nat, TAS 11 2019 Bianca Vigna ‘Sui Lieviti’ Prosecco (O,V), Veneto, ITALY 13 NV Delamere Brut Cuvee, Pipers Brook, TAS 17 NV Billecart-Salmon Brut Reserve, Mareuil-sur-Ay, FRANCE 26 Whites 2019 Woodstock Sauvignon Blanc (V), Adelaide Hills, SA 11 2019 Babich ‘Organic’ Sauvignon Blanc (O, V), Marlborough, NZ 12 2019 Liz Heidenreich ‘Watervale’ Riesling (V), Clare Valley, SA 12 2019 Cantina Riff Pinot Grigio, (v), Friuli, Italy 13 2019 Maude Pinot Gris, Central Otago, NZ 12 2017 Banks Road ‘Yarram Creek’ Chardonnay (V), Bellarine Peninsula, VIC 11 2020 Stefano Lubiana ‘Primavera’ Chardonnay (O, B, V), Granton , TAS 16 2020 Oliver Taranga’s Fiano (B) (O) (V), McLaren Vale, SA 13 2018 Maxwell ‘Little Demon’ Verdelho, McLaren Vale, SA 10 Rosé 2020 Mr Mick Rosé, Clare Valley, SA 10 2019 Rameau D’or Petite Amour, France 12 Take-Away – 20% Off Bottle prices O – Organic B – BioDynamic S – Sustainable V - Vegan B Y THE GLASS Reds 2019 Mrs Q Pinot Noir (V), Adelaide Hills, SA 10 2018 Ata Rangi ‘Crimson’ Pinot Noir, Martinborough, NZ 16 2018 Penny’s Hill ‘Malpas Road’ Merlot (S,V), McLaren Vale, SA 11 2018 Spring Seed Wines ‘Cockscomb’ Cabernet -
Autumn Feature
AUTUMN FEATURE 4 PINES INDIAN SUMMER ALE 6.5 Sch / 9 Pint Sure summer is great, but an Indian Summer goes on forever. Crisp & light in bitterness with aromas of passionfruit & honeydew, light in alcohol and body, but not at the expense of hop character. To be enjoyed now and long after the sun goes down. ROCKFORD FRUGAL FARMER 9 / 45 The Frugal Farmer lives up to its name by being made from the skins of the Alicante Bouchet and fermented with Grenache and Mataro. Smooth on the palate with tingling acids and some fine tannins. 78 DEGREES GIN 10 Made in the Adelaide Hills, 78 degrees gin is vapour infused, using a grape based spirit in conjunction with 12 botanicals. Resulting in a softer feel in the mouth, with a fresh and grassy flavour, and lingering warm pepper notes. A must try for any Gin enthusiast! WINE LIST Sparkling UMBERTO LUIGI DOMERICO COSMO PROSECCO 8.5 / 38 Carpesica, Italy JANSZ NV CUVEE 9.5 / 45 DI GIORGIO MERLOT (200ml) 10 Pipers River, TAS 2013 / Coonawarra, SA BIRD IN HAND PINOT NOIR 9.5 / 45 BLEASDALE SHIRAZ 40 Barossa Valley, SA Langhorne Creek, SA SAUVIGNON BLANC RIESLING PEWSEY VALE 9 / 40 O’LEARY WALKER 8.5 / 38 2015 / Eden Valley, SA 2015 / Adelaide Hills, SA SKILLOGALEE 9.5 / 45 GIESEN 9 / 40 2015 / Clare Valley, SA 2015 / Marlborough, NZ ROCKFORD HAND PICKED 45 2012 / Eden Valley, SA GREYWACKE 9.5 / 45 2014 / Marlborough, NZ WHITE VARIETALS GRANT BURGE MOSCATO 7 / 30 SHAW & SMITH 9.5 / 45 2015 / Barossa Valley, SA 2015 / Adelaide Hills, SA CORTE GIARA PINOT GRIGIO 8 / 35 2015 / Veneto, Italy CLOUDY BAY 60 DEVIATION -
Wine List Un Pasto Senza Vino E` Come Una Vita Senza Amore
Wine List Un pasto senza vino e` come una vita senza amore (A meal without wine is like life without love) Welcome to Barolos Ristorante Italiano The heart of Italian food and wine culture lies in its regionality. Each region in Italy produces a unique style of food and wine, char- acterised by the area’s local ingredients and traditional methods. Each dish made in that region signifies a direct tie to a place and the people that live there. It is important to us to honor this culture of regionality in our cooking, and in our wine selections. As such, we have deliberately constructed a wine list of mostly Italian wine, from the same regions that have inspired the food on our menu. Some names on the wine list will appear familiar; some will be varieties that you may not have heard before. We encourage you to explore our wines and feel free to ask our well-informed staff to help you create an exciting, authentic Italian dining experience. The Regions VINI SPUMANTE - SPARKLING BY THE GLASS nv belstar prosecco - Valdobbiadene, IT nv louis roederer brut premier reims - Champagne, FR VINI BIANCHI - WHITE BY THE GLASS 2016 Leeuwin estate 'art series' Riesling - Margaret River, WA 2018 Kris Pinot Grigio - Delle Venezie, IT 2018 Jericho Family Wines Fiano - Adelaide Hills, SA 2017 Ant Moore Pinot Gris - Marlborough, NZ 2018 Babich black label Sauvignon Blanc - Marlborough, NZ 2015 Dog Point Sauvignon Blanc - Marlborough, NZ 2015 Leeuwin Estate 'Prelude' Chardonnay - Margaret River, WA VINI ROSATO - ROSE BY THE GLASS 2017 Rockford Alicante Bouchet -
2019 Royal Adelaide Wine Show
ROYAL ADELAIDE WINE SHOW 2019CATALOGUE OF RESULTS / $10 THANKS TO OUR SPONSORS 2019 ROYAL ADELAIDE WINE SHOW TROPHIES AND PRIZES JUDGES PROGRAM MAGAZINE CATALOGUE OF RESULTS 2019 ROYAL ADELAIDE WINE SHOW BOARD OF MANAGEMENT CHIEF EXECUTIVE WINE COMMITTEE President John W Rothwell Greg Follett (Chair) Rob J Hunt - Trustee WINE SHOW Andrew Hardy Chairman MANAGER Fiona Donald Trevor G James Katie Johnson Emma Shaw Kate Laurie Deputy Chairman GENERAL MANAGER Peter Godden Hamish C Findlay Michelle Hocking Bill Seppelt Treasurer SPONSORSHIP MANAGER Nick Ryan Robert L Snewin / Trustee Karen Holthouse Charlie M Downer / Trustee Andrew M Hardy / Trustee Belinda A Cay Jock VE Gosse John E Schutz Michael P Siebert (L - R): Kate Laurie, Andrew Hardy, Bill Seppelt, Peter Godden, Nick Ryan, Greg Follett, Fiona Donald Absent: Emma Shaw ROYAL ADELAIDE WINE SHOW COMMITTEE JUDGING PANELS 2019 ROYAL ADELAIDE WINE SHOW Judging took place in the Ridley Centre at the Adelaide Showground, Goodwood Road, Wayville, South Australia from Sunday 29 September to Wednesday 2 October 2019. The Ridley Centre is climate controlled with an average temperature of 21°. SUNDAY 29 SEPTEMBER 2019 PANEL A PANEL B PANEL C PANEL D PANEL E PANEL F Sarah Crowe Wendy Stuckey Paul Hotker Gwyn Olsen Charlie Seppelt Sue Bell Cate Looney Marie Clay Natalie Cleghorn Matt Brooke Joe Czerwinski Alex MacKenzie Shannon Burgess- Brock Harrison Tom Wallace Garth Cliff Benjamin Marx Anthony Kosovich Moore MONDAY 30 SEPTEMBER 2019 PANEL A PANEL B PANEL C PANEL D PANEL E PANEL F Sarah Crowe Wendy