Wine List Un Pasto Senza Vino E` Come Una Vita Senza Amore

Total Page:16

File Type:pdf, Size:1020Kb

Wine List Un Pasto Senza Vino E` Come Una Vita Senza Amore Wine List Un pasto senza vino e` come una vita senza amore (A meal without wine is like life without love) Welcome to Barolos Ristorante Italiano The heart of Italian food and wine culture lies in its regionality. Each region in Italy produces a unique style of food and wine, char- acterised by the area’s local ingredients and traditional methods. Each dish made in that region signifies a direct tie to a place and the people that live there. It is important to us to honor this culture of regionality in our cooking, and in our wine selections. As such, we have deliberately constructed a wine list of mostly Italian wine, from the same regions that have inspired the food on our menu. Some names on the wine list will appear familiar; some will be varieties that you may not have heard before. We encourage you to explore our wines and feel free to ask our well-informed staff to help you create an exciting, authentic Italian dining experience. The Regions VINI SPUMANTE - SPARKLING BY THE GLASS nv belstar prosecco - Valdobbiadene, IT nv louis roederer brut premier reims - Champagne, FR VINI BIANCHI - WHITE BY THE GLASS 2016 Leeuwin estate 'art series' Riesling - Margaret River, WA 2018 Kris Pinot Grigio - Delle Venezie, IT 2018 Jericho Family Wines Fiano - Adelaide Hills, SA 2017 Ant Moore Pinot Gris - Marlborough, NZ 2018 Babich black label Sauvignon Blanc - Marlborough, NZ 2015 Dog Point Sauvignon Blanc - Marlborough, NZ 2015 Leeuwin Estate 'Prelude' Chardonnay - Margaret River, WA VINI ROSATO - ROSE BY THE GLASS 2017 Rockford Alicante Bouchet Rose - Barossa Valley, SA 2018 Turkey flat rose - Barossa Valley, SA VINI ROSSI - RED BY THE GLASS 2018 Storm Bay Pinot Noir - Tamar Valley, TAS 2017 Marcarini 'Lasarin' Nebbiolo - Piedmont, IT 2016 Pico Maccario ‘Lavignone’ Barbera - Piedmont, IT 2017 Rusden ‘Driftsand’ Grenache Shiraz Mataro - Barossa Valley, SA 2015 Cantina Galasso Montepulciano - Abruzzo, IT 2016 Polliziano Chianti Sangiovese - Tuscany, IT 2017 Two Hands 'Angel's Share' Shiraz - McLaren Vale, SA 2015 Troll Creek Shiraz - Barossa Valley, SA 2009 Troll Creek cabernet sauvignon - Barossa Valley, SA 2017 Troll Creek tempranillo - Barossa Valley, SA 2013 trediberri Barolo - Piedmont, IT Wine & specific vintages are all subject to availability 24 hour notice maybe required on selected bottles as they are cellared offsite BYO upon pre-approval only, corkage $50 per bottle VINI SPUMANTE (SPARKLING) NV Belstar Prosecco - Valdobbiadene, IT NV Lo Spaviere Rose Chardonnay Pinot Nero - Franciacorta, IT 2009 Lo Spaviere Brut Chardonnay Pinot Nero - Franciacorta, IT NV Ferrari brut - Trentino, IT 2010 Ferrari 'Perle' - Trentino, IT 2008 Ferrari 'Perle' Zero Dosage - Trentino, IT 2010 Ferrari 'Perle Bianco' Riserva - Trentino, IT 2004 giulio Ferrari 190 - Trentino, IT NV Berlucchi '61 Brut - Trentino, IT 2012 Berlucchi '61 Saten - Trentino, IT 2010 Berlucchi '61 Nature Millesimato - Trentino, IT NV Rockford Black Shiraz - Barossa Valley, SA Wine & specific vintages are all subject to availability 24 hour notice maybe required on selected bottles as they are cellared offsite BYO upon pre-approval only, corkage $50 per bottle CHAMPAGNE NV Louis Roederer Brut Premier - Reims, FR 2012 Louis Roederer Vintage Rose - Reims, FR 2012 Louis Roederer Vintage Brut - Reims, FR 2010 Louis Roederer Blanc de Blanc - Reims, FR 2009 Louis Roederer Brut Nature Deluxe - Reims, FR 2009 Louis Roederer ’Cristal Rose’ - Reims, FR 2008 Louis Roederer ’Cristal Rose’ - Reims, FR 2009 Louis Roederer ’Cristal’ - Reims, FR 2008 Louis Roederer ’Cristal’ - Reims, FR 1995 Louis Roederer ‘Cristal’ Vinotheque Blanc - Reims, FR 1995 Louis Roederer ‘Cristal’ Vinotheque Rose - Reims, FR NV Champagne Ruinart ‘Blanc de Blancs’ - Reims, FR 2004 Dom Ruinart Blanc de Blancs - Reims, FR NV Champagne Ruinart ‘Rose’ - Reims, FR NV Champagne Ruinart ‘Brut' - Reims, FR NV Amazone de Palmer ‘Brut' - Reims, FR 2008 Palmer ‘Brut' - Reims, FR 2006 Veuve Clicquot ‘La Grand Dame’ - Reims, FR 2008 Veuve Clicquot ‘La Grand Dame’ ROSE - Reims, FR Wine & specific vintages are all subject to availability 24 hour notice maybe required on selected bottles as they are cellared offsite BYO upon pre-approval only, corkage $50 per bottle 2009 Moet & Chandon Grand Vintage Brut - Epernay, FR 2008 Moet & Chandon Grand Vintage Brut - Epernay, FR 2008 Moet & Chandon Grand Vintage Rose - Epernay, FR Moet & Chandon MCIII - Epernay, FR 1990 Moet & Chandon Grand Vintage Rose 1.5lt magnum - Epernay, FR 2009 Dom Perignon ‘Brut’ - Reims, FR 2008 Dom Perignon ‘Brut’ - Epernay, FR 2005 Dom Perignon ‘Brut’ - Epernay, FR 2004 Dom Perignon ‘Brut’ - Epernay, FR 2009 Dom Perignon ‘Luminous’ - Epernay, FR 1998 Dom Perignon ‘Enotheque P2’ - Epernay, FR 1996 Dom Perignon ‘Enotheque P2’ - Epernay, FR 2005 Dom Perignon ‘Rose’ - Epernay, FR 1993 Dom Perignon ‘P2 Rose-Chef de Cave Private’- Epernay, FR 1983 Dom Perignon ‘Enotheque P2’ - Epernay, FR 1982 Dom Perignon ‘Enotheque P2’ - Epernay, FR 1975 Dom Perignon ‘Enotheque P3’ - Epernay, FR 1971 Dom Perignon ‘Enotheque P3’ - Epernay, FR 1970 Dom Perignon ‘Enotheque P3’ - Epernay, FR Wine & specific vintages are all subject to availability 24 hour notice maybe required on selected bottles as they are cellared offsite BYO upon pre-approval only, corkage $50 per bottle NV Krug 'Grand Cuvee' - Reims, FR NV Krug Rose - Reims, FR 2004 Krug 'Vintage' - Reims, FR 2003 Krug 'Vintage' - Reims, FR 2002 Krug 'Vintage' - Reims, FR 2000 Krug 'Vintage' - Reims, FR 1988 Krug 'Vintage' - Reims, FR 1998 Krug ‘Clos d’Ambonnay - Reims, FR 2003 Krug 'Clos du Mesnil' - Reims, FR NV Armand De Brignac 'Brut' - La Marne, FR NV Armand De Brignac 'Brut Blanc de Blancs' - La Marne, FR NV Armand De Brignac 'Brut Rose' - La Marne, FR NV Armand De Brignac 'Blanc de Noirs' - La Marne, FR NV Billecart-salmon brut - Mareuil-sur-Ay, FR NV Billecart-salmon rose - Mareuil-sur-Ay, FR NV Billecart-salmon blanc de blanc - Mareuil-sur-Ay, FR 2007 Billecart-salmon - Mareuil-sur-Ay, FR 2006 Billecart-salmon cuvee Nicolas-Francois - Mareuil-sur-Ay, FR 2007 Billecart-salmon cuvee Elisabeth- salmon rose - Mareuil-sur-Ay, FR Wine & specific vintages are all subject to availability 24 hour notice maybe required on selected bottles as they are cellared offsite BYO upon pre-approval only, corkage $50 per bottle SPARKLING & CHAMPAGNE LARGE FORMAT NV Ferrari 'Blanc de Blancs' (1.5L) - Trentino, IT NV Ferrari 'Blanc de Blancs' (3L) - Trentino, IT NV Ferrari 'Blanc de Blancs' (6L) - Trentino, IT NV Ferrari 'Blanc de Blancs' (9L) - Trentino, IT NV Ferrari 'Blanc de Blancs' (12L) - Trentino, IT NV Armand De Brignac ’Gold’ (15L) - La Marne, FR NV Armand De Brignac ’Gold’ (1.5L) - La Marne, FR NV Armand De Brignac ’Blanc de Blanc’ (1.5L) - La Marne, FR NV Armand De Brignac ’Rose’ (1.5L) - La Marne, FR 2002 Louis Roederer ‘In 24 Carat Gold’ (3L) - Reims, FR 2002 Louis Roederer ’Cristal’ (6L) - Reims, FR 1999 Louis Roederer ’Cristal’ (3L) - Reims, FR 2002 Louis Roederer ‘Cristal’ (1.5L) - Reims, FR 2004 Dom Perignon ‘Brut’ (1.5L) - Epernay, FR 2003 Dom Perignon ‘Brut’ (3L) - Epernay, FR 2003 Dom Perignon ‘Rose’ (3L) - Epernay, FR 2000 Dom Perignon ‘Rose’ (3L) - Epernay, FR 2002 Dom Perignon ‘Brut’ (6L) - Epernay, FR Wine & specific vintages are all subject to availability 24 hour notice maybe required on selected bottles as they are cellared offsite BYO upon pre-approval only, corkage $50 per bottle VINI BIANCHI (WHITE) Crisp & Aromatic This section is full of dry, crisp whites designed to make your mouth water and wet your appetite. Riesling 2018 Mitchell ‘Watervale’ Riesling - Clare Valley, SA 2018 Frankland Estate Riesling - Frankland River, WA 2017 Leeuwin Estate ‘Art Series’ Riesling - Margaret River, WA 2017 Rockford ‘hand picked’ Riesling - Eden Valley, SA 2016 Rockford ‘Hand Picked’ Riesling - Eden Valley, SA 2006 Rockford ‘hand picked’ Riesling - Eden Valley, SA 2008 Rockford ‘hand picked’ Riesling - Eden Valley, SA 2008 Rockford ‘Vine vale’ Riesling - Eden Valley, SA 2003 Rockford 'Hand Picked' Museum Riesling - Eden Valley, SA 2018 Rockford ‘heidenreich’ Riesling - Clare Valley, SA 2018 Rockford ‘Vine vale’ Riesling - Eden Valley, SA Pinot Grigio/ Gris/ Bianco 2018 Canal Grando Pinot Grigio - Veneto, IT 2017 Alois Lageder Cantina Riff Pinot Grigio - Delle Venezie, IT 2018 Kris Pinot Grigio - Delle Venezie, IT 2017 Bollini Pinot Grigio - Trentino, IT 2017 Alois Lageder 'Haberle' Pinot Bianco - Alto Adige, IT 2015 Franz Haas 'Lepus' Pinot Bianco - Alto Adige, IT 2016 Sirromet Pinot Gris - Granite Belt, QLD 2017 Ant Moore Pinot Gris - Marlborough, NZ 2017 Mount Michael Pinot Gris - Central Otago, NZ 2011 Gustave Lorentz Grand Cru Altenberg de Bergheim Pinot Gris - Alsace, FR Wine & specific vintages are all subject to availability 24 hour notice maybe required on selected bottles as they are cellared offsite BYO upon pre-approval only, corkage $50 per bottle Sauvignon Blanc 2018 Babich black label Sauvignon Blanc - Marlborough, NZ 2015 Sirromet 'Bald Rock Creek' Fume Blanc - King Valley, VIC 2017 Dog Point Sauvignon Blanc - Marlborough, NZ 2017 Dog Point ‘section 94’ Sauvignon Blanc - Marlborough, NZ 2018 Shaw + Smith Sauvignon Blanc - Adelaide Hills, SA 2015 Bortoluzzi Sauvignon Blanc - Friuli, IT 2016 Cloudy Bay Sauvignon Blanc - Marlborough, NZ 2017 Rockford 'Local Growers' Semillon - Barossa Valley, SA Moscato 2018 Chalk Hill Moscato - McLaren Vale, SA 2017 Marcarini Moscato d'Asti - Piedmont, IT VINI ROSATO Rose Rose is on the rise. These are wines that are versatile and perfect for the Queensland climate. We have selected a few of the best from Australia and Italy. 2017 Podere 414 'Flower Power' Rosato - Tuscany, IT 2016 Sirromet Vineyard Selection Rose - Granite Belt, QLD 2018 Turkey flat vineyards rose- Barossa Valley, SA 2017 Rockford Alicante Bouchet Rose - Barossa Valley, SA Wine & specific vintages are all subject to availability 24 hour notice maybe required on selected bottles as they are cellared offsite BYO upon pre-approval only, corkage $50 per bottle White Varieties There is some wonderful drinking here. The subtle and soft palate of Soave to the salty mineralty of Sardinian Vermentino.
Recommended publications
  • 2021 Barossa Wine Auction Catalogue Here
    In April 2021, Barossa Grape & Wine Association together with Langton’s Fine Wines, present Australia’s most prestigious regional wine auction. An integral part of the Partnering with Langton’s Barossa Vintage Festival Fine Wine Auction House, since 1965, the Barossa the Barossa Wine Auction Wine Auction has now brings you an exclusive grown to become opportunity to access Australia’s premier rare and covetable wines. regional wine auction. Provenance is assured, with wines sourced directly from the winery and winemaker’s own collections. Barossa Wine Auction 2020 2 Barossa Live Auction Page 5-11 (auction lots beginning ‘B’) Friday 16 April 2021 Tickets $50pp includes Eden 9.30 am – 12.30pm Valley Riesling and Oysters on arrival and light refreshments Chateau Tanunda throughout. Basedow Road _ Tanunda, SA www.barossavintagefestival.com.au Sydney Live Auction Page 13-19 (auction lots beginning ‘S’) Dinner Thursday 29 April 2021 Hyatt Regency Sydney, NSW Tickets to be released in early 2021 Online Auction Page 21-31 (auction lots beginning ‘W’) Opens Friday 9 April 2021 Closes Sunday 2 May 2021 At langtons.com.au Barossa Wine Auction 2020 3 Barossa Live Auction o LOT N- Winery Barossa Bottle Set of 9 Vintage MV Price Guide $7000.00 - 8000.00 B01 Quantity 1 An extremely rare, highly collectable set of ultra fine Barossa wines, each one awarded a perfect 100 points, includes: 1 x 375ml BOTTLE of Seppeltsfield 1921 100 Year Old Para Vintage Tawny (Halliday) 1 x BOTTLE of Torbreck 2016 RunRig Shiraz Viognier (Joe Czerwinski) 1 x BOTTLE of Torbreck 2012 The Laird Shiraz (Robert Parker) 1 x BOTTLE of Penfolds 2013 Bin 95 Grange (Wine Spectator) 1 x BOTTLE of Chris Ringland 2002 Shiraz (Robert Parker) 1 x BOTTLE of Greenock Creek 1998 Roennfeldt Road Cabernet (Robert Parker) 1 x BOTTLE of Greenock Creek 1998 Roennfeldt Road Shiraz (Robert Parker) 1 x BOTTLE of Henschke 2015 Hill of Grace Shiraz (Wine Spectator/ Andred Caillard MW) 1 x BOTTLE of Standish Wine Co.
    [Show full text]
  • Ru-Co Bar + Wine List Menu
    Wine by the glass (150ml) Sparkling & Champagne Dal Zotto Pucino Prosecco King Valley, VIC 17 Chandon NV Yarra Valley, VIC 17 Pommery Brut Royal Reims, France 26 Billecart Salmon Brut Reserve Mareuil-sur-Aÿ, France 29 White 2018 Babich Black Label, Sauvignon Blanc Marlborough, NZ 15 2017 Mitchelton Estate, Chardonnay Central Victoria 16 2018 Foxeys Hangout, Pinot Gris Mornington, VIC 16 2017 M.Chapoutier Domaine Tournon “Landsborough Vineyard”, Riesling Pyrénées, VIC 18 Rosé 2018 M.Chapoutier Domaine Tournon ‘Mathilda’ Pyrenees, VIC 16 Red 2018 Preece by Mitchelton, Pinot Noir Yarra Valley, VIC 15 2017 M.Chapoutier Domaine Tournon ‘Mathilda’, Shiraz Pyrénées, VIC 16 2016 Turkey Flat Butchers Block, Grenache/Shiraz/Mataro Barossa Valley, SA 16 2017 True Colours, Rob Dolan, Cabernet/Shiraz/Merlot Yarra Valley, VIC 17 2016 Penfolds Max’s, Shiraz Blend of Regions, SA 20 Sweet 2017 Massolino, Moscato d’Asti Alba, Italy 19 Fortified wines (60ml) Pedro Ximenez “El Candado” Jerez, Spain 12 De Bortoli, ‘Black Noble’ Yarra Valley, VIC 16 Mr Pickwicks, Tawny Port Barossa Valley, VIC 16 Penfolds ‘Grandfather’ Port Blend of Regions, SA 18 melbourne.grand.hyatt.com grandhyattmelbourne #collinskitchen @grandhyattmelbo *WINE LIST AND VINTAGES IS SUBJECT TO CHANGE AND DEPENDENT ON AVAILABILITY. A SURCHARGE OF 15% ON ALL LISTED MENU ITEMS IS APPLICABLE ON PUBLIC HOLIDAYS. ALL PRICES ARE IN AUSTRALIAN DOLLARS AND INCLUSIVE OF GST. Wine by the bottle Sparkling wine – Traditional method Dal Zotto Pucino Prosecco King Valley, VIC 69 Chandon NV Yarra Valley,
    [Show full text]
  • Hall of Fame Initiative and I Congratulate the Names Below for Making This Imperial Grade
    100 Best Australian Wines 2011 matthewjukes.com tastingnotes Welcome to the 100 Best Australian Wines list for 2011. As always, this century of greats is the result of exhaustive tastings over the last twelve months and it represents the finest one hundred Australian wines available on the shelves in the UK this year. 2011 sees the evolution of my Hall of Fame initiative and I congratulate the names below for making this imperial grade. Firstly, these twelve magnificent producers have been the most consistent wineries in the 100 Best Australian Wines list since its inception in 2004, being included in every single list and they are to be applauded. DE BORTOLI, FOX GORDON, JACOB’S CREEK, MCWILLIAM’S, MITOLO, PENFOLDS, PETER LEHMANN, ST HALLETT, THE LANE VINEYARD, TYRRELL’S, WIRRA WIRRA, YALUMBA In addition, the concluding eleven members of the Hall of Fame have made it into all bar one of the 100s and they are: CHAPEL HILL, CULLEN, GROSSET, HARDY’S, JANSZ, KNAPPSTEIN, LEEUWIN, MAJELLA, MOSS WOOD, MOUNT HORROCKS, STONIER It is fascinating to see that boutique operators rub shoulders with giants and while large portfolios like Penfolds have notched up a massive 29 wines over the years, with De Bortoli (24), Yalumba (23) and Peter Lehmann (21) there are also a few notable names like Jim Barry (13), Tim Adams (13), Petaluma (12) and Tamar Ridge (10) who have missed out on two years of lists and so narrowly miss receiving the HoF accolade, but still have performed at a massive run rate more recently. So twenty-three estates gain Hall of Fame status (between them hauling 40/100 spots in this year’s list!) and their portfolios of wines, along with this year’s 100 Best, will be used as the vanguard of my continued push to celebrate and educate the world about fine Australian wine.
    [Show full text]
  • Spring Menu 4 September 2013.Pub
    BREADS Garlic - $5.90 Cheese & Chives - $6.90 STARTERS Soup of the Day - $8.90 See specials board OYSTERS Fresh Local Oysters served as one of the following: Natural 1/2 Doz $15.90 Doz $24.90 Kilpatrick Asian Dipping Sauce BRUSCHETTA - $10.90 A Tomato, Basil and Garlic Salsa served on toasted Foccacia Bread topped with melted Bocconcini Cheese and a Sweet Balsamic Glaze FETTA CHEESE BALLS - $12.90 Creamy Danish Fetta rolled with roasted Pumpkin Seeds and Chilli Double crumbed and lightly fried SEAFOOD FISH OF THE DAY - POA See specials board CRUMBED BARRAMUNDI - $18.90 Barramundi Fillet Panko Crumbed served with a crispy Beetroot, Fetta and Walnut Salad, Chips and a housemade Tartare Sauce SALT & PEPPER SQUID - E $14.90 M $23.90 Tender Squid pieces seasoned and lightly fried served with a toasted Sesame, Orange and Rocket Salad accompanied with a Citrus dipping sauce MORETAN BAY BUGS - $28.90 Moreton Bay Bugs marinated with fresh Chilli, Herbs and Garlic served on a poached Pear & Almond Salad topped with a Lemon Olive Oil dressing SEAFOOD PLATE - M $30.90 A combination Seafood Plate consisting of fresh Oysters, Tempura Battered Garfish, Grilled King Prawns and Salt & Pepper Squid served with hand cut Fries and a Citrus Aioli Dimples Dimples Menu Carte A’la MAINS ROAST OF THE DAY -$18.90 GF See specials board SPINACH & RICOTTA CANNELONI -$18.90 Handmade Spinach & Ricotta filled Pasta Tubes topped with a roasted Tomato & Basil Sugo and Mozzarella Cheese CHICKEN -$24.90 Supreme of Chicken stuffed with Avocado and Brie served with Potato
    [Show full text]
  • DISCOVER WINE from DOWN UNDER Your Selection
    VOLUME 26, No. 1 {2012} DISCOVER WINE FROM DOWN UNDER Your selection WESTERN AUSTRALIA 1. Sauvignon Blanc, Howard Park 2. Mangan Vineyard, Cullen 3. Diana Madeline, Cullen† 4. Leston, Howard Park 5. Scotsdale, Howard Park SOUTH AUSTRALIA 6. Polish Hill, Grosset 7. Cab. Sauv., Mount Horrocks 8. The Armagh, Jim Barry 9. The Fifth Wave, Langmeil 10. Mourvèdre, Turkey Flat 11. Avatar, Teusner 12. Henry’s Seven, Henschke 13. Plexus, John Duval 14. Entity, John Duval 15. The Bogan, Kaesler 16. The Virgilius, Yalumba 17. Mount Edelstone, Henschke† 18. Hill of Grace, Henschke† 19. Kanta, Egon Müller 20. M3, Shaw and Smith 21. Serpico, Mitolo 22. The Soloist, Coriole Vineyard 23. Obsidian, Gemtree 24. The Mad Hatter, Hewitson 25. The Vicar, Chapel Hill 26. The Chosen Rd. Block, Chapel Hill 27. D Block Reserve, Shingleback 28. Liandra, Clarendon Hills 29. Astralis, Clarendon Hills† 30. Old Adam Shiraz, Bremerton 31. Cabernet Sauvignon, Balnaves 32. J. Riddoch Ltd. Release, Wynns 33. Michael Ltd. Release, Wynns VICTORIA 34. Langi Shiraz, Mt. Langi Ghiran 35. Farrside, by Farr 36. Block 5, Bindi† 37. Cab. Sauv., Yering Station 38. Chardonnay, Kooyong 39. Pinot Noir, Yabby Lake 40. Meres, Kooyong 41. Pinot Noir, Kooyong 42. Pinot Noir, Farr Rising 43. KBS, Stonier NEW SOUTH WALES AND TASMANIA 44. Vat 1, Tyrrell’s 45. Graveyard Vineyard, Brokenwood 46. Riesling, Josef Chromy 47. Yattarna, Penfolds 48. Kayena Reserve, Tamar Ridge Legend AGING POTENTIAL PLACE YOUR ORDER JH James Halliday – Mark out of 100 JH* James Halliday – Mark out of 100 The aging potential is the potential lifespan of a Drink now Red SPECIAL VALUE wine if kept in favourable storage conditions.The STARTING MAY 5! wine Drink now WA Wine Advocate – Mark out of 100 year that is indicated for each wine represents or keep until FIRST COME, FIRST SERVED.
    [Show full text]
  • From the Cellar Continued Shiraz Pinot Noir, Single
    FROM THE CELLAR CONTINUED SHIRAZ 1996 Mitchell ‘Peppertree’ Clare Valley 2010 Wolf Blass Grey Label McLaren Vale 2011 Wirra Wirra RSW McLaren Vale 2010 Seppelts ‘St Peters’ Grampians 2006 St Hallet ‘Old Block’ Barossa Valley PREMIUM WINE ON TAP 2012 John Duval ‘Entity’ Barossa Valley 2015 Jacqueline’s Ridge Sauvignon Blanc Marlborough, NZ 2012 Dutschke ‘St Jakobi’ Barossa Valley 2015 Peregrine Mohua Pinot Gris Central Otago, NZ 2010 Kilikanoon ‘Oracle’ Clare Valley 2014 Devil’s Lair Chardonnay Margaret River 2010 Dalwhinnie Moonambel,VIC 2014 Jacqueline’s Ridge Pinot Noir Marlborough 2004 Wynn’s ‘Michael’ Coonawarra 2014 Dowie Doole Cab Shiraz Merlot McLaren Vale 2006 Seppelts ‘Benno’ Bendigo 2014 St Hallet Shiraz Barossa Valley 2013 Turkey Flat Barossa Valley 2010 Peter Lehman ‘Stonewell’ Barossa Valley 1995 Eileen Hardy McLaren Vale CHAMPAGNE & SPARKLING 2000 E & E Black Pepper Barossa Valley NV Domaine Chandon Yarra Valley 2004 Henschke Mt Edelstone Eden Valley NV Innocent Bystander Pink Moscato Margaret River 1999 Elderton Command Barossa Valley NV Canti Prosecco Veneto, Italy 2012 Glaetzer ‘Amon-Ra’ Barossa Valley NV Mumm Reims, France 2001 Penfolds Magill Estate Magill Estate NV Veuve Clicquot Reims, France 2007 Penfolds St Henri Magill Estate 2006 Pol Roger Epernay, France 2002 Penfolds RWT Barossa Valley NV Rumball Sparkling Shiraz Coonawarra 1992 Henschke Hill of Grace Eden Valley CHARDONNAY PINOT NOIR, SINGLE VARIETALS & BLENDS 2014 Ross Hill Orange, NSW 2013 Felton Rd Cornish Point Central Otago, NZ 2014 Robert Oatley Margaret River 2011 Escarpment ‘Kupe’ Pinot Noir Martinborough 2014 Te Mata Hawkes Bay, NZ 2013 Ata Rangi Pinot Noir Martinborough 2015 Stonier Mornington Pen.
    [Show full text]
  • Wine List Is a Collection of Some of Our Favourite Traditional
    Our wine list is a collection of some of our favourite traditional wines as well as some of the more modern styles. Sustainable, Bio-dynamic and Organic growing is important to us, so we like to support growers who use those methods. We hope you enjoy our wines as much as we do. Wine – best drunk on only two occasions, alone or with company Tracey & Neil B Y THE GLASS Sparkling 2020 Supernatural Ghostrock Pet Nat, TAS 11 2019 Bianca Vigna ‘Sui Lieviti’ Prosecco (O,V), Veneto, ITALY 13 NV Delamere Brut Cuvee, Pipers Brook, TAS 17 NV Billecart-Salmon Brut Reserve, Mareuil-sur-Ay, FRANCE 26 Whites 2019 Woodstock Sauvignon Blanc (V), Adelaide Hills, SA 11 2019 Babich ‘Organic’ Sauvignon Blanc (O, V), Marlborough, NZ 12 2019 Liz Heidenreich ‘Watervale’ Riesling (V), Clare Valley, SA 12 2019 Cantina Riff Pinot Grigio, (v), Friuli, Italy 13 2019 Maude Pinot Gris, Central Otago, NZ 12 2017 Banks Road ‘Yarram Creek’ Chardonnay (V), Bellarine Peninsula, VIC 11 2020 Stefano Lubiana ‘Primavera’ Chardonnay (O, B, V), Granton , TAS 16 2020 Oliver Taranga’s Fiano (B) (O) (V), McLaren Vale, SA 13 2018 Maxwell ‘Little Demon’ Verdelho, McLaren Vale, SA 10 Rosé 2020 Mr Mick Rosé, Clare Valley, SA 10 2019 Rameau D’or Petite Amour, France 12 Take-Away – 20% Off Bottle prices O – Organic B – BioDynamic S – Sustainable V - Vegan B Y THE GLASS Reds 2019 Mrs Q Pinot Noir (V), Adelaide Hills, SA 10 2018 Ata Rangi ‘Crimson’ Pinot Noir, Martinborough, NZ 16 2018 Penny’s Hill ‘Malpas Road’ Merlot (S,V), McLaren Vale, SA 11 2018 Spring Seed Wines ‘Cockscomb’ Cabernet
    [Show full text]
  • Autumn Feature
    AUTUMN FEATURE 4 PINES INDIAN SUMMER ALE 6.5 Sch / 9 Pint Sure summer is great, but an Indian Summer goes on forever. Crisp & light in bitterness with aromas of passionfruit & honeydew, light in alcohol and body, but not at the expense of hop character. To be enjoyed now and long after the sun goes down. ROCKFORD FRUGAL FARMER 9 / 45 The Frugal Farmer lives up to its name by being made from the skins of the Alicante Bouchet and fermented with Grenache and Mataro. Smooth on the palate with tingling acids and some fine tannins. 78 DEGREES GIN 10 Made in the Adelaide Hills, 78 degrees gin is vapour infused, using a grape based spirit in conjunction with 12 botanicals. Resulting in a softer feel in the mouth, with a fresh and grassy flavour, and lingering warm pepper notes. A must try for any Gin enthusiast! WINE LIST Sparkling UMBERTO LUIGI DOMERICO COSMO PROSECCO 8.5 / 38 Carpesica, Italy JANSZ NV CUVEE 9.5 / 45 DI GIORGIO MERLOT (200ml) 10 Pipers River, TAS 2013 / Coonawarra, SA BIRD IN HAND PINOT NOIR 9.5 / 45 BLEASDALE SHIRAZ 40 Barossa Valley, SA Langhorne Creek, SA SAUVIGNON BLANC RIESLING PEWSEY VALE 9 / 40 O’LEARY WALKER 8.5 / 38 2015 / Eden Valley, SA 2015 / Adelaide Hills, SA SKILLOGALEE 9.5 / 45 GIESEN 9 / 40 2015 / Clare Valley, SA 2015 / Marlborough, NZ ROCKFORD HAND PICKED 45 2012 / Eden Valley, SA GREYWACKE 9.5 / 45 2014 / Marlborough, NZ WHITE VARIETALS GRANT BURGE MOSCATO 7 / 30 SHAW & SMITH 9.5 / 45 2015 / Barossa Valley, SA 2015 / Adelaide Hills, SA CORTE GIARA PINOT GRIGIO 8 / 35 2015 / Veneto, Italy CLOUDY BAY 60 DEVIATION
    [Show full text]
  • 2019 Royal Adelaide Wine Show
    ROYAL ADELAIDE WINE SHOW 2019CATALOGUE OF RESULTS / $10 THANKS TO OUR SPONSORS 2019 ROYAL ADELAIDE WINE SHOW TROPHIES AND PRIZES JUDGES PROGRAM MAGAZINE CATALOGUE OF RESULTS 2019 ROYAL ADELAIDE WINE SHOW BOARD OF MANAGEMENT CHIEF EXECUTIVE WINE COMMITTEE President John W Rothwell Greg Follett (Chair) Rob J Hunt - Trustee WINE SHOW Andrew Hardy Chairman MANAGER Fiona Donald Trevor G James Katie Johnson Emma Shaw Kate Laurie Deputy Chairman GENERAL MANAGER Peter Godden Hamish C Findlay Michelle Hocking Bill Seppelt Treasurer SPONSORSHIP MANAGER Nick Ryan Robert L Snewin / Trustee Karen Holthouse Charlie M Downer / Trustee Andrew M Hardy / Trustee Belinda A Cay Jock VE Gosse John E Schutz Michael P Siebert (L - R): Kate Laurie, Andrew Hardy, Bill Seppelt, Peter Godden, Nick Ryan, Greg Follett, Fiona Donald Absent: Emma Shaw ROYAL ADELAIDE WINE SHOW COMMITTEE JUDGING PANELS 2019 ROYAL ADELAIDE WINE SHOW Judging took place in the Ridley Centre at the Adelaide Showground, Goodwood Road, Wayville, South Australia from Sunday 29 September to Wednesday 2 October 2019. The Ridley Centre is climate controlled with an average temperature of 21°. SUNDAY 29 SEPTEMBER 2019 PANEL A PANEL B PANEL C PANEL D PANEL E PANEL F Sarah Crowe Wendy Stuckey Paul Hotker Gwyn Olsen Charlie Seppelt Sue Bell Cate Looney Marie Clay Natalie Cleghorn Matt Brooke Joe Czerwinski Alex MacKenzie Shannon Burgess- Brock Harrison Tom Wallace Garth Cliff Benjamin Marx Anthony Kosovich Moore MONDAY 30 SEPTEMBER 2019 PANEL A PANEL B PANEL C PANEL D PANEL E PANEL F Sarah Crowe Wendy
    [Show full text]
  • Download the Official Tasting Booklet for the London ATT 2019
    AUSTRALIA TRADE TASTING 2019 22 JANUARY B1, LONDON #ATTwine Floorplan Introduction Welcome to our Australia Trade Tasting. We are We’re excited to introduce these new elements delighted to return to B1, Victoria House again, to this year’s tasting: to host what has become one of the largest Focus table featuring wines made by women tastings in the UK calendar. winemakers and owners, following on from the Australia has thousands of wineries, dotted success of our Women in Wine event in 2017. throughout 65 wine regions across the country. Master classes on alternative varieties in McLaren Our unique climate and vast landscape enables Vale; Australian sparkling wine led by House of us to produce an incredibly diverse range of wine, Arras Winemaker Ed Carr; and the latest flavour which can be seen in more than 100 different research by The Australian Wine Research grape varieties. Australian winemakers are proud Institute. creators and innovators and we are lucky to have TABLES 1–61 TABLES the freedom to make exceptional wine, and to do Aroma Wall – this interactive installation will EXHIBITOR ROOM 1 ROOM EXHIBITOR it our own way. We’re not beholden by tradition showcase some of the key aroma compounds but continue to create our own traditions and that make Australian wines so iconic in a fun and push the boundaries in the pursuit of the most engaging way. diverse, thrilling wines in the world. Global launch of Australian Wine Discovered As this year’s tasting, we’ll be showcasing over – today is the launch of our new education 1000 wines, representing 45 wine regions.
    [Show full text]
  • Women in Wine Australia House • London 26 September 2017
    Wine Australia for Australian Wine Women in Wine Australia House • London 26 September 2017 #WomeninWine Wine regions of Australia Welcome to our Women in Wine Tasting Earlier this year, Wine Australia teamed up with the Australian Women DARWIN in Wine Awards (AWIWA) to hold the 2017 awards in London. The awards took place here in Australia House this morning, the first time that the winners have been announced outside of Australia. As part of the celebrations, we’re very pleased to host this unique tasting to highlight the quality and diversity of Australian wine made by female winemakers or from female winery owners. Northern Territory We are delighted to be joined by over 50 Australian women in wine, making today the largest gathering of Australian women winemakers Queensland and winery owners ever to be held. The tasting features nearly 300 wines from 18 different wine regions across Australia, including Adelaide Hills, Western Australia Barossa Valley, Coonawarra, Margaret River, McLaren Vale and Tasmania 28 amongst others. Some of the producers attending you’ll be familiar with, South Eastern others might be new discoveries — 25 wineries are seeking distribution South Australia Australia* BRISBANE 29 in the UK. Contacts for the wineries not yet available in this market are New South Wales 30 included in the catalogue. 1 31 2 With a geographical size similar to Europe and 65 different wine regions, 10 PERTH 33 32 3 11 it’s no surprise that Australia boasts an array of winemaking methods, 14 44 34 12 35 4 15 6 13 36 5 16 37 SYDNEY grape varieties and styles.
    [Show full text]
  • Media Release
    Media Release Friday, 13 November 2015 Old vines, premium wines: Wine Australia’s Old Vines seminar impresses UK trade Home to some of the oldest vines in the world, Australia needs to keep telling the fascinating stories of its proud heritage, according to a panel of experts at Wine Australia’s Old Vines seminar in London yesterday (Thursday). Hosted by wine journalist Sarah Ahmed and featuring Wynns Head Winemaker Sue Hodder, journalist Jamie Goode and Hewitson Winemaker Dean Hewitson, the seminar explored Australia’s old vines through 15 premium wines. Australia has been growing vines since the arrival of the First Fleet in 1788 and today continues to make fine wines from plantings that date as far back as 1847. The seminar was the first of its kind for Wine Australia, and featured wines including Tahbilk 1927 Vines Marsanne; Turkey Flat Shiraz, with a winemaking lineage that goes back to the 1860s, and Schild Estate Moorooroo, which is produced from 1847 vines. Guest and wine personality Oz Clarke said Australia should continue telling its old vine stories. ‘They are older than almost any other wines in the world and it’s a part of the Australian culture that you should emphasise again and again’, he said. ‘It’s thrilling that Wine Australia does these small seminars for us. It allows us to learn in a way that you simply can’t from big, general tastings.’ Sarah Ahmed said Australia has a proud story to tell about its old vine history. ‘I think all 15 wines delivered in the glass and had great stories behind them, because what we know for sure is if these old vines are still there, then they are great vineyards and that’s what it’s about and where it all starts’, she said.
    [Show full text]