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Dine in Menu.Pdf An street Food Authentic Asian Experience In our hometown of Yangon, Burma, “street food” takes on a special meaning, as makeshift restaurants spill from sidewalks onto the roads. With more than 135 ethnic groups and borders shared with Bangladesh, China, India, Laos, and Thailand, it’s safe to say that the cuisine of Burma is diverse and eclectic. Our authentic flavors will transport you to our hometown. The Kyaw Family TASTY STARTERS! BURMESE STREET FOOD Vegetarian Tea Leaf Salad 6 Vegetarian Burmese Samosa Salad 6 We select young handpicked pickled Sliced vegetable samosa, fresh cabbage, tea leaves, served with crunchy beans, shallots, mint, cucumber and cilantro, fried garlic, toasted sesame seeds, with lemon and chilies on top. roasted peanuts, tomatoes, sun dried Nan Kyi Thoke 10 (a must try) shrimp and cabbage. Clear thick rice noodle, chicken, A Burmese traditional salad known as the healthiest lime dressing, Burmese curry gravy, salad in the world! Lahpet, which means “green tea”, scallion, heard boiled egg and and thoke, which means “salad”, is an eclectic mix of flavors and textures. It’s meant to be served with all the cilantro. This dish is mixed by hand ingredients in separate piles. so the noodles absorb all the flavors. Vegetarian Ginger Salad 6 (Gin Thoke) Yellow Noodle Salad 10 Fresh young ginger and we pickle (Khauk Swe Thoke) it tossed with tomato, cabbage, (Chicken or Vegetarian) Burmese dried garlic, roasted black sesame yellow noodle salad, roasted bean seeds, crispy peas, beans and sun powder, red onion, scallions, cilantro, dried shrimp. dried shrimp and garlic sauce. This Burmese salad is extremely well balanced. Vegetarian Black Rice Salad 8 No one flavor dominates the other. (Yangon Buddha Rice Bowl) Street Chicken Salad Wraps 12 Black rice, mango, edamame, Rongoon Street style Cooked Chicken roasted sesame seeds, Salad with, Tofu, Shallot, Fried Garlic, avocado, sweet Scallions, fresh mint leafs , Cucumber potatoes with mixed with Lime dressing and Wrap milky coconut your self with fresh lattes and enjoy. ginger sauce. streetTHAILAND STREET Food FOOD Mango Salad 6 (A Street Favorite) Fresh mangoes, tomatoes, green beans, fried garlic, dried shrimp, shallots, roasted bean powder and Seafood sesame seeds. Salad 12 (Yum Talay) This recipe has its origin in Thailand. The sourness of fresh mangoes with crunch of peanuts and spiciness Mixed cooked of red chilies is what makes this salad unique! It has a seafood with lime very addictive and tangy taste. leaf, cilantro, garlic, red onion and chilies Papaya Salad 9 (Som Tam) lime dressing. Shredded papaya, carrot, red onion, green beans, roasted bean powder, Beef salad 12 Tea Leaf fried garlic, onion with ground peanut, Sliced grilled beef, fresh shallots, Salad lime served with plum sugar sauce roasted rice powder, chili flakes (with shrimp 13) and mixed with our famous The dish combines the main tastes of the local cuisine Thai salad dressing and bursting with fresh Thai flavors. Spice Scale: None, Med, Hot, Thai Hot | GF Available Gluten Free | 100% MSG Free BURMESE THAILAND Tofu Tod 6 GF Crispy Spring Rolls 6 crispy fried tofu serve with homemade Deep fried spring rolls stuffed with Peanut sauce. our special seasoned ground chicken, Vegetarian Burmese Samosa 4 mixed vegetables, bean noodles Crispy samosa filled with curried served with our homemade sweet potatoes, onion and beans served with and sour sauce. Burmese chili sauce. Thai Dumpling 6 Chicken Paratha 6 Steamed or Fried Burmese layered flat bread with Our dumplings stuffed with our chicken and potatoes curry homemade seasoned minced pork APPETIZERS Fuze’s Sampler 12 served with our homemade sweet combinations of crispy spring rolls and sour sauce or ginger sauce. shrimp tempuras and fried squids Street Chicken Satay 7 GF serve with sweet & sour and Skewered chicken that is carefully ginger sauces marinated with our Thai coconut curry cream sauce; grilled to perfection JAPANESE completing the taste experience with homemade peanut sauce and Vegetarian Fresh Spring Roll 6 GF cucumber salad. Chicken, shrimp, fresh vegetables, rice noodles rolled with crystal rice wrap. Our famous recipe! Jumbo Shrimp Tempura 7 (4 Pcs.) Crispy jumbo tiger shrimp served with tempura dipping sauce. Vegetarian Vegetable Tempura 6 Select vegetables zucchini, carrots, broccoli, sweet potato, bell pepper, tofu and onion with light and crispy coating served with our ginger sauce and homemade sweet & sour sauce. BURMESE TRADITIONAL Moh Hin Gah 11 GF Ohn No Kyawswe 11 (Burmese Catfish Chowder Soup) (Chicken Coconut Noodle Soup) Catfish chowder, onions, lemon grass, Burmese style coconut noodle soup with lemon, sliced boiled eggs and cilantro onion, cilantro, lemon and topped with soup served with thin rice noodle. crispy rice. Choose any with below Small Large Vegetarian Vegetarian w/Tofu 3 6 Chicken/Pork/Beef 4 7 Shrimp/Squid/Scallop 5 8 Seafood Combo 6 9 (Shrimp, squid, scallop & mussels) Tom Yum Soup GF (Thai) Hot and sour soup seasoned with galangal, lemon grass, lime juice, chilies, mushrooms, tomatoes , scallion and cilantro. Tom Kha Soup GF (Thai Coconut Soup) A Thai favorite soup with coconut cream, mushrooms, lemon grass, galangal, Chicken Coconut lemon juice garnished with scallion Noodle Soup and cilantro. BURMESE TRADITIONAL Chicken or Beef Potato Curry 12 GF Burmese Chicken Fried Rice 12 Your choice of chicken or beef curry Crispy chicken cutlet and Burmese cooked with potato until tender topped style fried rice with hint of turmeric with cilantro. and steamed yellow peas served with fried egg Vegetarian Kat Kyay Kite 14 GF Popular Burmese fry flat rice noodle with steamed peas, bean sprout, onion, scallion, basil and mixed seafood. Entrées THAILAND TRADITIONAL Choose for any entrée below Vegetarian Pad See Ew GF Vegetarian includes Tofu 10 Fresh wide rice noodle stir fried with Chicken/Pork/Beef 12 egg, broccoli in a black bean sauce. Shrimp/squid/Scallop 14 Red Curry GF (Gaeng Dang) Seafood Combo 16 Red curry sauce coconut cream, (Shrimp, squid, scallop & mussels) bamboo, bell pepper, basil and onion with your choice of meat or tofu. Vegetarian Pad Thai GF Our famous Thai rice noodle dish; stir Green Curry GF (Gaeng Kheeo Wan) fried with egg, bean sprout, scallions Green curry sauce, coconut cream and crushed peanuts. with green beans, green peas, bamboo, bell pepper and basil leaves. Vegetarian Pad Kee Mow GF Stir-fried wide rice noodle with onion, Penang Curry GF ( G a e n g P e n a n g ) bell pepper, bamboo shoot and Thai Penang curry sauce, coconut cream basil leaves with spicy basil paste. with broccoli, carrots, bell pepper, lime leaves, and crushed peanuts. Fried Egg Noodle (Pad Ba Me) Fried Thai egg noodles with mixed Vegetarian Thai Mixed Vegetables GF vegetables. Choice of meat or tofu. Fresh mixed vegetables with our special light brown sauce noodle and chili. Vegetarian Thai Basil Fried Rice GF Thai Jasmine rice sautéed with egg, Crispy Chicken $12 fresh basil, Thai chilies, onion, bell Marinated deep fried crispy chicken pepper, zucchini and scallion. served with homemade peanut sauce and mixed salad. Grilled Teriyaki Salmon and Tea Leaf Rice 17 Grilled salmon served with our Burmese tea leaf rice. Crispy Whole Fish 23 (Pla Rad Prik) Crispy whole red snapper with pineapples, bell peppers, broccoli, House Special Roast Duck 22 onion, tomatoes and topped with our Masterfully seasoned roast duck, sweet and spicy chili sauce. specialties broccoli, carrots, red peppers, served Eggplant Special 17 with our homemade sauces. Marinated eggplant battered deep Teriyaki Chicken 13 fried and covered with stir fry of Marinated chicken breast cooked with shrimp, scallops, bamboo, bell pepper, our teriyaki sauce, sesame seeds and basil leaves, served with served with mix vegetables. hot pepper sauce. Spice Scale: None, Med, Hot, Thai Hot | GF Available Gluten Free | 100% MSG Free FUZE STARTERS Seaweed Salad 6 Edamame 6 GF Thin slice of cucumber and seaweed Soybeans steamed with a citrus dressing & lightly salted Japanese Miso Soup 3 Hand Rolls 8 Tuna Tataki Salad 12 Your choice of rice Seared tuna, scallion, sesame seed and fish with garnish with dikon and radish sprouts avocado, cucumber with ponzu sauce and spicy sauce JAPANESE SUSHI BAR Deep Fried Sushi Roll 12 Sushi Burritos 12 A FUZE SPECIALTY Our giant sushi burrito is made with cu- A crispy, deep fried sushi roll with your cumber, avocado, mango, sweet potato, choice of tuna, salmon, yellow tail or mozzarella cheese, our special sauce and shrimp. We add masago, asparagus choose the following: and top it off with fresh scallion and Wrap: mango, soy, seaweed our special sauce. The crunchy tempura Fillings: fresh tuna, salmon, yellow tail, crust gives this sushi roll added texture shrimp, shrimp tempura, beef curry, and is very addictive! chicken curry, beef teriyaki Served with our Asian slaw. Rice: white, brown or black Choose Rice: Sushi rice | Brown rice | Black rice (.50 extra) Classic Roll 7 (Fish or Vegetable) Classic Spicy Rolls 7 Uramaki rice on outside with avocado (Uramaki rice on outside) with & cucumber Choose: tuna, salmon, grilled cucumber & spicy sauce salmon & fish flake, yellow tail or cooked eel Choose: spicy tuna, cooked shrimp, California Roll 6 salmon, yellow tail, cooked eel (imitation crab meat) Philadelphia Roll 8 Vegetarian Classic Vegetarian Roll Cream cheese, imitation crab and (Uramaki rice on outside choice of salmon or smoked salmon Vegetable Roll 6 Choose 3 Shrimp Tumpura Roll 9 cucumber, carrot, avocado, asparagus, Cucumber,
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