Buttermilk Pancakes Stack with Maple syrup £3.90 -add Berries £0.90 -add Bacon £0.90
Bacon Bloomer £6.90 Toasted farmhouse bloomer with rashers of back bacon, and sliced beef tomato.
Continental Basket (choose any three) £6.40 Toasted bloomer bread, buttered croissant, pain au chocolate, pain au raisin or cinnamon swirl.
Eggs Benedict £7.20 Poached eggs over back bacon and toasted English muffin topped with freshly prepared hollandaise. (No bacon option available)
Veggie Breakfast Grill £7.90 Free range fried or scrambled egg, QUORN sausage, Irish soda farl, potato hash brown and baked beans.
The Breakfast Grill £8.70 Free range fried or scrambled egg, pork sausage, back bacon, Irish soda farl, potato hash brown and baked beans. LUNCH & DINNER
Soup of the Day £4.50 Freshly prepared by our on board chefs, served with crusty roll and spread.
Soup & Sandwich £7.40 Soup of the day, served with one of the following sandwiches; Tuna mayonnaise with spring onion, Cheddar cheese & pickle, Free-range egg mayonnaise with cress, Irish ham.
Bacon Bloomer £6.90 Toasted farmhouse bloomer with rashers of back bacon, and sliced beef tomato.
Caesar Salad (under 500 calories) £6.90 -add Chicken & Bacon £2.00 Crisp gem lettuce, tossed in our homemade Caesar dressing, topped with herbed croutons and shaved Grana Padano.
Roasted Vegetable Lasagne (V) £6.90 Prepared on board using Mediterranean roasted vegetables between spinach lasagne and topped with a béchamel sauce, served with garlic bread.
Fish & Chips £9.50 Hand battered onboard, Atlantic cod fillet served with chips, mushy peas and tartare sauce.
Swedish Meatballs £7.70 Imported from Scandinavia, served with buttered mashed potatoes, cream sauce and lingonberries.
Beef Burger £9.50 167grm hand pressed Irish beef burger, served in a brioche bun, with grilled back bacon and mature cheddar cheese, salad, dill pickle, spicy relish and chips.
Mozzarella and pesto burger (V) £7.90 Served in a brioche bun, with salad, dill pickle, spicy relish and chips.
Turkey Club Sandwich £9.40 Smoked turkey breast and grilled back bacon, set between triple deck bread with crisp salad, egg and pesto mayonnaise, served with coleslaw.
Sirloin Steak £11.90 200grm Grilled larder trimmed Irish beef, served with hand battered onion rings, chips and green peppercorn sauce. GLUTEN & DAIRY FREE
Welcome to the world of ilumi! We’ve been cooking up gluten- and milk-free foods for nearly a decade here in beautiful County Durham. Our team of chefs and nutritionists have created an allergen-savvy menu for Stena Line.
Aromatic Kerala Chicken Curry £7.40 Marinated tender chicken in a mild and creamy curry sauce, served with brown rice.
Slow Cooked Beef Casserole £7.40 Slow cooked gluten-free beef casserole in a fresh beef stock, red wine and thyme gravy with diced potato and chunky vegetables, served with brown rice.
Geng Gari Curry with Butternut Squash & Basil £6.90 This southern Thai dish has a depth of sweetness from our use of butternut squash, coconut milk and sweet potato, which we blend in to the base sauce. Meanwhile lemon grass, tamarind and lime juice add a sharp dimension to this vegetable curry. Served with brown rice.
Beverages Please ask your waiter about our exciting selection of beers, ciders, spirits and Malt’s.
KIDS MENU (up to 12’s)
Choose one of the following mains Combine it with one of the following sides
Chicken Bites Chips Beef Burger Mashed Potatoes Macaroni Cheese Garden Peas Fish Fingers Baked Beans Carrot & Cucumber Sticks £4.25 DESSERTS
English Apple Pie “hot or cold” £3.90 Traditional recipe of Bramley apples in a sweet short crust pastry, enjoy hot or cold, served with custard.
Fresh Strawberries £3.90 Topped with creme Chantilly.
Chocolate Heaven £3.90 Crisp chocolate crumb base with rich chocolate fudge icing and chewy chocolate brownies, served with with creme Chantilly.