SNACK Nachos Amb Guacamole

Total Page:16

File Type:pdf, Size:1020Kb

SNACK Nachos Amb Guacamole ALTRES Otros · Others · Autre · Andere · Другие PATATES FREGIDES ....................................................................................3,40€ Patatas fritas French fries Pommes de terre frites Pommes frites Картофель фри PATATES BRAVES .........................................................................................5,05€ Patatas bravas Fried potatoes in spicy sauce Pommes de terre à la sauce piquante Bratkartoffeln mit scharfer Soße Жареный картофель с острым соусом бравас CROQUETES DE POLLASTRE .................................................................6,20€ Aquamarina & Spa **** Croquetas de pollo Bertran Park **** Chicken croquetes Croquettes de poulet Montagut Suites ****s Hühnerkroketten s Крокеты из курицы Onabrava & Spa **** NACHOS AMB FORMATGE ......................................................................5,25€ Promenade **** Nachos con queso Silhouette & Spa **** Nachos with cheese Nachos au fromage Nostre Mar Apartaments *** Nachos mit Käse Кукурузные чипсы начос с сыром SNACK NACHOS AMB GUACAMOLE...................................................................5,65€ Nachos con guacamole Nachos with guacamole [email protected] Nachos au guacamole Ctral. Reservas 93 767 87 74 Nachos mit Guacamole Кукурузные чипсы начос с гуакамоле из авокадо www.aquahotel.com NUGGETS .............................................................................................................5,25€ Наггетсы PEIX AMB PATATES FREGIDES ............................................................8,30€ Pescado con patatas fritas Montagut Suites Fish and chips Poisson et frites Bratfisch mit Pommes frites Рыба и картофель фри POSTRES Desserts · Unsere Nachspeisen · Десерты CREPS DE XOCOLATA ..................................................................................3,75€ Creps de chocolate Chocolate crêpes Crêpes avec sauce au chocolat Crêpes mit Schokoladensoße Блинчики с шоколадом ASSORTIMENT DE GELATS Surtido de helados Assorted ice creams Assortiment de glaces Auswahl an Eissorten Мороженое в ассортименте IVA inclòs | I.V.A. incluido | V.A.T. included | TVA comprise | Inklusive MwSt. | Включая НДС AMANIDES PIZZA & Pasta Ensaladas | Salads | Salades | Salate | салаты MARGHERITA ...................................................................................................8,45€ Tomàquet, mozzarella, orenga i alfàbrega AMANIDA MIXTA ...........................................................................................6,70€ Tomate, mozzarella, orégano y albahaca Ensalada mixta · Mixed Salad · Salade mixte · Tomato, mozzarella, oregano and basil Gemischter Salat · Комбинированный салат Tomate, mozzarella, origan et basilic Tomaten, Mozzarella, Oregano und Basilikum AMANIDA DE TONYINA .............................................................................7,25€ Маргарита Ensalada de atún · Tuna Salad · Salade au thon · Помидоры, моцарелла, душица и базилик Thunfischsalat · Салат с тунцом 6 FORMAGGI .....................................................................................................9,55€ Tomàquet, emmental, mozzarella, gouda, brie, parmesà, formatge blau, orenga i alfàbrega Tomate, emmental, mozzarella, gouda, brie, Entrepans I sandVITXos parmesano, queso azul, orégano y albahaca Bocadillos y sandwiches · Sandwiches · Tomato, emmental, mozzarella, gouda, brie, Parmesan, blue cheese, oregano and basil Belegte Brote und Sandwiche · Сэндвичи Tomate, emmental, mozzarella, gouda, brie, parmesan, bleu, origan et basilic HAMBURGUESES, Tomaten, Emmentaler, Mozzarella, Gouda, Brie, BIQUINI .................................................................................................................3,60€ Parmesan, Blauschimmelkäse, Oregano und Basilikum Bikini · Toasted ham & cheese sandwich FrankfURT I BROQUETES 6 вида сыров Croque monsieur · Biquini (Schinken-Käse-Toast) Hamburguesas, Frankfurt y pinchos · Бикини. Сэндвич с подрумяненной Помидоры, сыры эмменталь, моцарелла, гоуда, бри, Hamburgers, Hot Dog & kebabs · Hamburgers Hot dog пармезан, голубой сыр, душица и базилик ветчиной и сыром et Brochettes · Hamburger, Frankfurter und Spiesse · QUATTRO STAGGIONI .................................................................................9,55€ ENTREPÀ DE BACÓ ..................................................................................... 3,70€ Гамбургеры и Сосиски и Шашлыки Tomàquet, mozzarella, carxofes, xampinyons, Bocadillo de beicon · Bacon sandwich pernil dolç, orenga i alfàbrega Sandwich au bacon · Speckbrötchen Tomate, mozzarella, alcachofas, champiñones, Сэндвич с беконом HAMBURGUESA AMB FORMATGE I jamón de York, orégano y albahaca PATATES FREGIDES .................................................................................... 4,80€ Tomato, mozzarella, artichokes, mushrooms, ENTREPÀ DE BACÓ AMB FORMATGE ........................................... 3,80€ Hamburguesa con queso y patatas fritas Bocadillo de beicon con queso · Bacon sandwich with cheese cooked ham, oregano and basil Sandwich au bacon et au fromage · Sandwich mit Speck und Cheeseburger and French fries Tomate, mozzarella, artichauts, champignons, Käse · Сэндвич с беконом и сыром Hamburger avec fromage et pommes de terre frites jambon d’York, origan et basilic Hamburger mit Käse und Pommes frites Tomaten, Mozzarella, Artischocken, Champignons, ENTREPÀ DE LLOM .................................................................................... 4,25€ Гамбургер с сыром и Картофель фри Kochschinken, Oregano und Basilikum Bocadillo de lomo · Loin sandwich 4 сезона Sandwich au filet de porc · Bröchten mit Schweinelende HAMBURGUESA AQUA HOTEL .............................................................5,60€ Помидоры, моцарелла, артишоки, шампиньоны, Бутерброд со свининой AQUA HOTEL BURGER · HAMBURGER AQUA HOTEL · вареная ветчина, душица и базилик ГАМБУРГЕР AQUA HOTEL ENTREPÀ DE LLOM AMB FORMATGE ........................................... 4,60€ VEGETAL ...............................................................................................................9,55€ Bocadillo de lomo con queso · Loin sandwich with cheese Pa, hamburguesa, tomàquet, enciam, formatge, bacó, Tomàquet, mozzarella, albergínia, carbassó, Sandwich de filet de porc au fromage ceba i patates fregides pebrot vermell i ceba Sandwich mit Schweinelende und Käse Pan, hamburguesa, tomate, lechuga, queso, beicon, Tomate, mozzarella, berenjena, calabacín, Сэндвич с свининой с сыром cebolla y patatas fritas pimiento rojo y cebolla Bread, burger, tomato, lettuce, cheese, bacon, Tomato, mozzarella, aubergine, courgette, ENTREPÀ DE PERNIL SERRÀ .............................................................. 4,75€ onion and French fries red pepper and onion Bocadillo de jamón serrano Pain, hamburger, tomate, laitue, fromage, bacon, oignon et Tomate, mozzarella, aubergine, courgette, Cured ham sadwich pommes de terre frites Sandwich au jambon cru poivron rouge, oignon Brötchen mit Rohschinken Brot, Hamburger, Tomate, Salat, Käse, Speck, Tomaten, Mozzarella, Aubergine, Zucchini, Сэндвич-багет с сыровяленым хамоном «серрано» Zwiebel und Pommes frites rotem Paprika, Zwiebel Хлеб, бургер, помидор, листовой салат, сыр, бекон, Помидоры, моцарелла, баклажан, кабачок, ENTREPÀ DE TRUITA A LA FRANCESA .......................................... 3,25€ лук и Картофель фри красный перец и лук Bocadillo de tortilla · Plain omelette sandwich Sandwich à l’omelette nature · Brötchen mit Eieromelett HAMBURGUESA DE POLLASTRE ........................................................4,45€ PIZZA BARBACOA ..........................................................................................9,55€ Сэндвич с омлетом по-французски HAMBURGUESA DE POLLO · CHICKEN BURGER · Tomàquet, mozzarella, salsa barbacoa, HAMBURGER AU POULET · HAMBURGER vom HUHN · salsa bolonyesa, ceba, bacó i espècies ENTREPÀ DE TONYINA AMB КУРИНЫЙ ГАМБУРГЕР Tomate, mozzarella, salsa barbacoa, salsa boloñesa, cebolla, beicon y especias ENCIAM I TOMÀQUET ............................................................................... 4,10€ Hamburguesa de pollastre, tomàquet, enciam i patates fregides MwSt. | Включая НДС Inklusive Bocadillo de atún con ensalada y tomate Hamburguesa de pollo, tomate, lechuga y patatas fritas Tomato, mozzarella, barbecue sauce, Tuna, lettuce and tomato sandwich Chicken burger, tomato, lettuce and French fries Bolognese sauce, onion, bacon and spices Sandwich au thon, laitue et tomate Hamburger au poulet, tomate, laitue et pommes de terre frites Tomate, mozzarella, sauce barbecue, Thunfischbröchten, Salat und Tomaten sauce bolognaise, oignon, bacon et épices Hamburger vom Huhn, Tomate, Salat und Pommes frites Сэндвич-багет с тунцом, салатом-латуком и помидором Tomaten, Mozzarella, Barbecue-Sauce, Гамбургер цыпленком, помидором, зеленым салатом и Bolognese-Sauce, Zwiebel, Speck und Gewürze Картофель фри Пицца барбекю HAMBURGUESA VEGETAL AMB TOMÀQUET, Помидоры, моцарелла, соус барбекю, соус болоньезе, лук, бекон и специи ENCIAM I PATATES FREGIDES .............................................................6,20€ Hamburguesa vegetal con tomate, lechuga y patatas fritas SPAGHETTI BOLOGNESE .........................................................................7,60€ Veggie burger with tomato, lettuce and French fries NOODLES AMB VERDURES AL WOK I SALSA TAMARI ...... 9,15€ Hamburger végétarien, tomate, laitue et pommes de terre frites Noodles con verduras al wok y salsa Tamari Vegetarischer Hamburger, Tomate, Salat und Pommes frites Wok noodles with vegetables and Tamari
Recommended publications
  • Pintxos Paellas
    PINTXOS Pintxos are tasty snacks, similar to tapas, popular in Donostia (San Sebastian) a coastal city located in the Basque region of Spain. Pintxo is a ‘Basque-ified’ take on the word ‘pincho’, meaning to pierce. Toothpicks are commonly used to hold ingredients on a piece of bread or they are served on small spoons. PAELLAS Paella is the typical flat pan from Mediterranean Spanish Coast where we cook the rice mixed with products from the orchard and the sea. At Donosti we cook it in the traditional way; for lunch & dinner, in a big paella pan, with Imported Bahia Rice grains from Spain and homemade broth. To get the authentic Spanish taste, at Donosti we only use Extra Virgin Olive Oil imported from Spain. Prices are subject to 10% Service Charge PINTXOS El Matrimonio 240 A marriage of Boquerones and Anchoa, with Sliced Egg on Bread Salpicon 170 Mixed Seafood Salad Atun Encebollado 215 Mixture of Tuna, Onion, Capers, Olive, Bell Peppers, Mayonnaise over bread Montadito de Jamon Serrano/Chorizo Iberico 220/205 Jamon Serrano or Chorizo Iberico slices over Bread Ventresca de Atun con Anchoa 290 Tuna belly, anchovy and sliced tomato over bread Montadito de Solomillo de Ternera 220 Thinly Sliced Beef Ternderloin on Bread Montadito de Sobrasada 245 Sobrasada with Brie Cheese and Honey Hojaldre de Chistorra 170 Baked Chistorra and Emmental Cheese wrapped in Puff Pastry (Please allow 15 minutes) Croissant con Jamon 220 /Chorizo 215 French Croissant with tomato and Jamon Serrano or Chorizo Iberico (Please allow 15 minutes) Montadito de Brandada
    [Show full text]
  • Healthier United States Department of Agriculture
    the just got Healthier United States Department of Agriculture Toolkit For Parents The School Day Just Got Healthier Toolkit is a collection of resources including brochures, fact sheets, FAQs, fliers, school lessons, templates and much more, to help prepare parents for the changes to school meals this school year. This toolkit provides parents with the resources you need to help your child eat healthy and learn healthy habits that last forever. the just got Healthier United States Department of Agriculture Parents ● Key Messages For Parents ● Key Messages for Students ● Healthy Hunger Free Kids Act – School Meals Overview ● 10 Tips Nutrition Education Series ■ Choose MyPlate ■ Add More Vegetables to Your Day ■ Focus on Fruits ■ Make Half Your Grains Whole ■ Got Your Dairy Today? ■ With Protein Foods, Variety is Key ■ Build a Healthy Meal ■ Healthy Eating for Vegetarians ■ Smart Shopping for Veggies and Fruits ■ Liven up Your Meals With Vegetables and Fruits ■ Kid-Friendly Veggies and Fruits ■ Be a Healthy Role Model for Children ■ Cut Back on Your Kid’s Sweet Treats ■ Salt and Sodium ■ Eat Seafood Twice a Week ■ Eating Better on a Budget ■ Use SuperTracker Your Way ■ Enjoy Your Food, But Eat Less ■ Make Better Beverage Choices ■ Make Celebrations Fun, Healthy, & Active ● New HealthierUS School Challenge Brochure ● Healthier Middle Schools: Everyone Can Help – Parents ● MyPlate Mini Poster: What’s on Your Plate? (English & Spanish) ● Dietary Guidelines Consumer Brochure: Let’s Eat For The Health Of It ● Press Release: USDA Unveils Historic Improvements to Meals Served in America’s Schools ● Let’s Move Blog: Healthy Meals and Healthy Kids the just got Healthier United States Department of Agriculture For Parents ■ School meals matter! The school day ■ Kids need to try new foods many times just got healthier thanks to new school before they like them! Here are some helpful breakfast and lunch meal standards.
    [Show full text]
  • K-8 Lunch Menu Middle March 2020 NEW-Chicken Wraps
    K-8 Lunch Menu Middle March 2020 NEW-Chicken Wraps 2 3 4 5 6 Barra de Nachos Taco/Burrito or Salad Barra de Nachos Taco/Burrito or Salad Grill Grill Grill Grill No Barra Deli con chips Barra Deli con chips Barra Deli con chips Barra Deli con chips School Fresh Baked Pizza Fresh Baked Pizza Fresh Baked Pizza Fresh Baked Pizza Bocadillo de puerco desmenuzadaCorn Dog w/Wedges Sloppy Joe Desayuno para Almuerzo 9 10 11 12 13 Barra de Nachos Taco/Burrito or Salad Barra de Nachos Taco/Burrito or Salad Barra de Nachos Grill Grill Grill Grill Grill Barra Deli con chips Barra Deli con chips Barra Deli con chips Barra Deli con chips Barra Deli con chips Pizza Recién Horneada Pizza Recién Horneada Pizza Recién Horneada Pizza Recién Horneada Pizza Recién Horneada Munchable Lunchable Pllo teriyaki con/Fideos Pescado y Chips Cuenco de arroz con pllo al fuegoPalillos de Queso con Salsa 16 17 18 19 20 Barra de Nachos Taco/Burrito or Salad Barra de Nachos Taco/Burrito or Salad Barra de Nachos Grill Grill Grill Grill Grill Barra Deli con chips Barra Deli con chips Barra Deli con chips Barra Deli con chips Barra Deli con chips Pizza Recién Horneada Fresh Baked Pizza Fresh Baked Pizza Fresh Baked Pizza Fresh Baked Pizza Pollo a la parrilla Pollo de nranja con Arroz Cena de Pavo Pasta con Queso Espaguei con Came 23 24 25 26 27 No No No No No School School School School School 30 31 Barra de Nachos Taco/Burrito or Salad Grill Grill Barra Deli con chips Barra Deli con chips Pizza Recién Horneada Fresh Baked Pizza Bol de arroz con pollo Palillos de Queso con Salsa This institution is an equal opportunity provider.
    [Show full text]
  • Báscula Cocina BC1600
    manual de instrucciones ES instructions manual EN mode d’emploi FR manual de instruções PT cocina HU használati utasítás de BC1600 AR báscula ES ¡Estimado cliente! Estructura de la balanza Le felicitamos por haber elegido nuestro aparato y le damos la bienvenida a la comunidad de usuarios de 1 Pantalla electrónica productos ufesa. Por favor, lea estas instrucciones atentamente. Preste 2 Botones de selección de función especial atención a las instrucciones de seguridad. 3 Botones numéricos Guarde este manual de usuario para futuras consultas. 4 Plataforma de pesado 5 Pies de goma Modo de empleo de la balanza 6 Compartimento para las pilas 4 1 No golpee la balanza No use ni guarde la balanza en lugares húmedos 2 3 6 No la sumerja en agua 5 Datos técnicos Las especificaciones técnicas figuran en la placa de características del aparato. Precisión de medición: 1 g / 0,1 oz / 1 ml / 0,1 fl.oz Carga máxima: 5000 g / 176,4 oz / 5000 ml / 176,4 fl.oz Intervalo de temperatura: 5-40°C. Pilas: 3 x AAA 1,5 V. 6 Panel de control PANTALLA – SÍMBOLOS icono de memoria Tabla de unidades de valores nutricionales Nutriente Código Unidad indicador de memoria Calorías kcal número del valor nutricional memorizado Proteínas g indicador de nivel bajo de batería Grasa g gramos Sal mg Hidratos de carbono g mililitros Colesterol mg libras:onzas Fibra g onzas de volumen indicador del modo de pesaje valor negativo medición del pesaje miligramos código alimentario BOTONES – SÍMBOLOS Visualizar el valor nutricional total de todos los productos memorizados Botones de función ● Encender/apagar ● Puesta a cero – tara ● Cambio de la unidad de peso Borrar el valor nutricional total de todos los productos durante el pesaje memorizados ● Borrar el código de producto ● Poner la memoria a cero ● Añadir el valor nutricional del producto pesado en la memoria.
    [Show full text]
  • Deli Business 3 Department
    ALSO INSIDE Entrées Cross-Merchandising June/July ’07 Deli $14.95 Deli Take-Out Packaging Breads BUSINESS Ribs And Wings Rotisserie Ethnic Foods Salads Snack Foods Goat Cheese British Cheese Wisconsin Cheese Saluting Industry Leaders DELI MEAT SUPPLEMENT Deli Meats 2007 starts on page 51 Reader Service No. 107 JUNE/JULY ’07 • VOL. 12/NO. 3 Deli ABLE F ONTENTS BUSINESS T O C DELI MEAT SUPPLEMENT COVER STORY Deli Meats 2007 starts on page 51 MERCHANDISING REVIEW Cross-Merchandising Increases Register Ring ....................................................32 Offering consumers “something extra” Saluting Industry Leaders is a great way to build loyalty — and profits. Deli Take Out — Challenging Restaurant Supremacy ......................................36 More and more consumers are looking to innovative deli departments for their take-out options. The Importance Of Deli Packaging....................41 2211 Packaging convenience, attractiveness, safety and sustainability can impact deli take-out and catering sales. FEATURES Beyond Basic Bread ..........................................46 Getting creative with tradition. Entrées — Center-Plate Expectations Grow ..............................16 Two Emerging Profit Makers ............................49 People have less time and expect more Ribs and wings are becoming deli department staples. from their local and supermarket delis, such as full foodservice. Rotisserie Cooking Flies High ..............72 New products and updated equipment have given the rotisserie cooking category new life in the deli. Ethnic Foods Are Gaining Acceptance ............................74 More Americans are looking to delis for ethnic food items. Snack Time In The Deli ........................91 Offering add-ons to traditional deli purchases provides an opportunity 46 for higher register rings. 46 JUNE/JULY 2007 DELI BUSINESS 3 DEPARTMENT SPECIALTY CHEESE CORNER Americans Love Goat Cheese ......................95 No longer the realm of the well-to-do, goat cheese has become nearly ubiquitous.
    [Show full text]
  • ¡Bienvenidos a El Distrito Escolar Hickman Mills!
    ¡Bienvenidos a el distrito escolar Hickman Mills! Aquí puede traducir el menú a Español. Recuerden que el desayuno incluyó la leche y el jugo. Cereal y pan tostada son ofrecida cada día. También el almuerzo incluyó la leche y acompañamientos. Una entrada alternativo o arroz y frijoles son ofrecida cada día. Comidas traducen a Español El Desayuno Inglés Español French Toast Sticks (Torrija) Tostadas Francesas Biscuit and Gravy Panecillos con Salsa Blanca Blueberry Cake Pastel de Arándanos Breakfast Bites Salchicha Envuelta en Panqueque Breakfast Burrito Desayuno de Burritos Brown Sugar Cinnamon Oatmeal with Raisins Harina con Azúcar, Canela, y Pasa Cinnamon Cake Pastel de Canela Cinnamon Roll Penecillos de Canela Egg and Cheese Omelette Tortilla de (Huevos) Blanquillos y Queso Eggs (Huevos) Blanquillos Ham and Cheese Tortilla Wrap Jamón y queso envuelta en tortilla Pancakes (2) Panqueques Sausage Salchicha Waffle Gofre Yogurt Yogur Yogurt Parfait Yogur con frutas y granola El Almuerzo Inglés Español Baked Potato Bar Papas al horno BBQ Beef Sandwich Torta de bistec al BBQ Beans and Rice Frijoles y Arroz Breakfast Bites Salchicha envuelta en panqueque Cheese Burrito Burrito de queso Cheese Jammer Stick Pan relleno con queso Cheese Pizza Pizza de queso Cheeseburger Hamburguesa con queso Chef Salad Ensalada del chef Chicken and Noodles Sopa de pollo con fideos Chicken Cordonblu Sandwich Presas de pollo rebozadas con jamón y queso Chicken Enchilada Enchilada de pollo Chicken Fried Steak Bistec frito Chicken Nuggets Presas de pollo rebozadas
    [Show full text]
  • Tyler Cowen's Ethnic Dining Guide – July 2004, Sixteenth Edition
    Tyler Cowen's Ethnic Dining Guide – June 2019, 31th edition. The Guide is also available in search-able, browse-able format. I wish to offer thanks to all those who offered dining suggestions and evaluations (keep them coming!). This has made the guide better, and longer, than before. It also means the guide has more unvisited places than before. I hope to get to them soon! You also should buy my book An Economist Gets Lunch: New Rules for Everyday Foodies. General remarks Restaurants manifest the spirit of capitalist multiculturalism. Entrepreneurship, international trade and migration, and cultural exchange all come together in these communal eateries. In the last twenty or so years, the Washington D.C. area has become a leader in ethnic restaurants. We lag behind New York City and Los Angeles, but we vie with Chicago and the Bay Area for third place in the United States. In some areas, such as Ethiopian cuisine, we are number one. This guide is intended to help individuals enjoy good food, and keep my favorite places in business. Effective consumer choice improves your eating and, in the long run, improves the quality of available restaurants. The better ethnic restaurants tend to have many of their kind in a given geographic area. Single restaurant representations of a cuisine tend to disappoint. Competition increases quality and lowers prices. The presence of many restaurants of a kind in an area creates a pool of educated consumers, trained workers and chefs, and ingredient supplies - all manifestations of increasing returns to scale. Many of the best ethnic restaurants on this list come from the well-represented cuisines.
    [Show full text]
  • Spanish Naan Pizzas • Pan Planos Soups• Sopas Personal Paella
    Lunch Entrees • Entradas ‡ Salmon Fillet • Filete de Salmón.................................................................16 • Spanish Naan Pizzas • Pan Planos Daily Specials Menu Del Día Seared Salmon* on a bed of saffron-piquillo risotto, heirloom tomato confit & topped Tapas del Día A combination platter of tapas served daily �������������������������������������������������� 10 with micro-greens & a tomato syrup † Spanish Cheese • Todo Queso… ....................................................................11 Melted chèvre, Mahón & Manchego under a rosemary lemon marmalade topped with seasonal Chef's Feature A unique daily creation by our Executive Chef �������������������������������������������������� MP ‡ Trout • La Trucha ........................................................................................ 16 micro-greens Crispy pan-roasted Trout* on a bed of brussels sprouts & bacon* hash� Finished with lemon-butter pan sauce and seasonal micro-greens Short Ribs • Costillas…...................................................................................12 Braised short ribs* on garlic aioli along side pickled fennel, with apricot mostarda, toasted flax seed & Grilled Chicken • Pollo a la Parrilla … ....................................................11 fennel pollen Marinated chicken* breast served on a bed of potato-parsnip purée, served with a piquillo pepper relish & a roasted garlic sauce, finished with crispy kale Fig & Spanish Ham • El Higo y Cerdo ...........................................................12 Goat
    [Show full text]
  • Culinary Terms of Sandwiches
    Culinary Terms Of Sandwiches How awned is Garvey when hexametric and ellipsoidal Bart glows some rummy? Harv often plate ancestrally when cereal Martin bitting melodiously and nurses her peninsulas. If empurpled or sunray Averill usually adulterated his cullion doth osmotically or outdistance autographically and immunologically, how responsive is Esteban? Being slaughtered animal or turkey The amenity of the like should move barely moving, kept the texture created with that great is locate to beauty bite experience. Fat obtained from roasting meat or pieces of tribute that are rendered down deliberately. Something other terms interchangeably in stuffing, used in sandwiches purchased commercially available, but you determine how else to gently pour a spit. But sometimes with. In terms out of asian cooking causes a term. These are used to garnish a sauce for the finished product. Then refute the russian water gradually and mix to explore smooth batter. What a sandwich? French term for sandwiches may is made in terms out until the. To flourish and break fat. This sandwich is big ugly through my backsplash. Your comment will especially after our editors have had huge chance for review it. Never take full Iowa. Popular fillings of tramezzini include egg salad, soba noodles without a favourite Japanese fast food. Portion control access a wilderness important position of serving quality cakes, decorative rim against a cinnamon crust. Furthermore, cilantro, so eloquent to sum whether the various preparations and traditions surrounding the pulled pork sandwich is a daunting task. Prepare recipe being familiar are thinner layers of terms, pork roll of vegetables to use words are all one side only concerned with.
    [Show full text]
  • Meson-Sandwiches-Menu.Pdf
    Breakfast Anytime At El Meson Sandwiches you can enjoy breakfast any time of the day PLATTERS SANDWICHES MENU 2 Fried Eggs Over Easy Grilled Cheese or Scrambled Bocadillo Choice of turkey, ham, bacon or Ham and cheese on sausage with toast medianoche bread House Omelette Meson Original! Ham and Cheese* A delightful combination of fresh Don Felipe Pérez started seasoned vegetables, Swiss Ham, Cheese & Egg* cheese, American cheese and your Bacon, Cheese & Egg* choice of ham, bacon or turkey. El Meson Sandwiches in 1972 Served with toast Omelette Sandwich with a single goal in mind: Bravo Breakfast Scrambled eggs, peppers, 2 eggs, fried or scrambled with tomatoes, onions, mushrooms, to provide his customers with your choice of turkey, ham, bacon ham, mayonnaise and Swiss or American cheese or sausage. Served with homestyle potatoes and toast fresh, wholesome, finely crafted Omelette Trio Sandwich Veggie Bravo Breakfast Scrambled eggs, ham, bacon, sandwiches. We continue to use 2 scrambled eggs with onions, sausage, mayonnaise and Swiss or American cheese tomatoes and peppers with his recipes to this day. homestyle potatoes and your choice of toast Meso Bistro Scrambled eggs, turkey, tomatoes, mayonnaise and melted cheddar HOT CEREALS cheese on multigrain bread More importantly, we continue Served until 11:00 am to follow his philosophy: when Avena *Served with cabbage, tomatoes, Cornmeal margarine and mayonnaise. you combine great ingredients Consuming partially cooked eggs can increase the risk of contracting with people who care, the result foodborne illnesses. We recommend consuming only fully cooked eggs. locations is better food. You’ll taste it in Florida Mall Kissimmee Orlando Vineland Premium Outlets everything we make.
    [Show full text]
  • April 2014 *We Serve 1% Lowfat Milk Monday Tuesday Wednesday Thursday Friday 1 2 3 4
    SETA Head Start Menu April 2014 *We Serve 1% Lowfat Milk Monday Tuesday Wednesday Thursday Friday 1 2 3 4 Breakfast: Oatmeal, Pineapple Tidbits, Breakfast: Rice Krispies Cereal, Diced Breakfast: French Toast Sticks, Apple, Breakfast: Blueberry Muffin Loaf, Banana, Milk Peaches, Milk Milk Milk Lunch: Macaroni & Cheese, Green Beans, Lunch: BBQ Chicken on Whole Wheat Lunch: Beef Meatloaf and Sauce, Mashed Lunch: Sliced Turkey on Whole Wheat Week 7 Strawberries or Tangerine, Milk Bun, Whole Kernel Corn, Cantaloupe, Milk Potatoes, Mini Whole Grain Bun, Canned Bread, Carrot Sticks, Kiwi, Milk Apricots, Milk Snack: Strawberry Waffle, Crackers, Milk Snack: Hummus, Pita Chips Snack: Strawberry Yogurt Fruit Cup Snack: Sunrise Bites Crackers, Apple 7 8 9 10 11 Breakfast: Pancakes, Diced Pear, Milk Breakfast: Cheerios Cereal, Cantaloupe, Breakfast: Whole Wheat Biscuit, Diced Breakfast: Whole Wheat Bagel, Pineapple Breakfast: Blueberry Muffin Loaf, Banana, Milk Peaches, Milk Tidbits, Milk Milk Lunch: Lemon Pepper Chicken, Peas & Lunch: Cheese Sandwich, Potato Salad, Lunch: Build a Burrito: Beans, Tortilla, Lunch: Spanish Rice with Chicken, Whole Lunch: Turkey Ham on Whole Wheat Week1 Carrots, Brown Rice, Orange, Milk Apple, Milk Cheese, Lettuce, Tomato, Tangerine or Kernel Corn, Kiwi, Milk Bread, Cantaloupe, Baby Carrots, Milk Strawberries, Milk Snack: Cottage Cheese, Cheese-It Snack: Strawberry Waffle Crackers, Milk Snack: Sunrise Bites Crackers, Banana Snack: Apple Slices, Sun Butter Snack: Whole Wheat Tortilla, Bean Dip Crackers 14 15 16 17 18
    [Show full text]
  • Catering Menu
    Catering Menu Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •[email protected] Butlered Hors d’Oeuvres Seafood Hors d’Oeuvres Jumbo Lump Crab Crostini Avocado, Tomato Fresca, Espelette Chile Lobster Roll Lobster Salad, Brioche, Celery Smoked Salmon Canapé Pumpernickel, Crème Fraîche, Hackleback Caviar Diver Sea Scallop Sassafras Glazed Pork Belly Smoked Swordfish Mini Taco Pickled Jalapeño, Corn Shell Yellow Fin Tuna Poke Compressed Melon, Mustard Oil Rock Shrimp & Tomato Escabeche Pickled Jalapeño, Cilantro Fried Oyster Bacon, Onion, Poppy Seed, Pickled Fresno Chile Shrimp & Bilbao Chorizo Brochette Parsley Pesto Shrimp Toast Brioche, Shrimp, Black Sesame Seeds Hamachi Ceviche Squid Ink Cornet, Rocoto, Passion Fruit, Avocado Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness. Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •[email protected] Butlered Hors d’Oeuvres Meat Hors d’Oeuvres Lamb Sope Mint Pipian, Corn Cake Albóndigas Lamb Meatballs, Shaved Manchego Kobe Beef Tartar Nora Cracker, Black Truffle Aioli Plantanos Riano Duck Barbacoa, Lemon Crema, Mustard Seed Kobe Beef Montadito Seared Kobe, Romesco, Idiazábal Cheese Duck Liver Mousse Profiterole Elderflower Caramel, Marcona Almonds Dátiles on Almendras Bacon-Wrapped Medjool Dates, Almonds, Cabrales Barbacoa Chicken Dumpling Smoked Chicken, Blue Cheese Crema, Chives Chicken Brochette Grilled Chicken, Pickled Grape, Smoked Apple Crema Short Rib Empanada Truffle Goat Cheese Fondue Fennel Chicken Sausage House Made Sausage, Chickpea Sauce, Cherry Jus Lamb Slider Ground Lamb, Goat Cheese, Caramelized Onion, Sambal Mayo Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.
    [Show full text]