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VINI BIANCHI

BOLLICINE ( bubbles ) BT GL

Prosecco Montefresco NV 30 7.5 apple and citrus, bright and refreshing with a clean finish

Brut Classico Contratto NV Veneto 64 pinot noir-chardonnay blend, méthode champenoise, white pear, elegant, complex finish

Lumassina Punta Crena Frizzante 2016 42 indigenous varietal planted over 500 years, light and crisp, hint of sea salt and citrus fruit

Lambrusco Vigneto Saetti Salamino Viola 2018 Emiglia-Romagna 38 organic indigenous salamino grapes, dark color, black cherries, balanced, clean finish BIANCHI ( whites ) Pinot Grigio Castelfeder 2018 Süditrol Alto Adige 38 10 crisp and bright, white pear, slight minerality, well balanced acidity

Vie di Romans Dessimus 2016 Friuli Venezia 75 pale rose color, delicate, raspberry, citrus and pear, long, complex finish

Kerner Abazzia di Novacella 2017 Trentino Alto Adige 43 floral nose, white flowers, honeysuckle, fruit forward with notes of green apple, and soft finish

Gruner Veitliner Manni Nossing 2014 Trentino Alto Adige 52 green apple, citrus, and floral notes with a touch of minerality and crisp acidity

Sauvignon Blanc Wasserhoff Südtirol 2017 Süditrol Alto Adige 49 13 herbaceous, cut grass, perfectly balanced acidity with a crisp clean finish

Arneis Malvira Roero Vigna Trinita 2016 Piemonte 46 small boutique winery, a touch of barrique, sour apple, great acidity

Gavi di Gavi Palladino 2017 Piemonte 38 crisp, dry, a beautiful expression of the grape, green apple, white flowers, slight citrus

Chardonnay Scagliola Casot dan Vian 2017 Piemonte 40 10.5 stainless steel fermentation, clean fresh notes of pear and just a hint of minerality, bright finish

Felsina I Sistri 2015 Toscana 52 slight oak aging gives the a soft, silky finish with hints of citrus peel and spice

Marabino Eureka 2017 Sicilia 42 11 resting on the lees for a short time produces a darker color and creaminess without oak

Vermentino La Spinetta 2017 Toscana 42 fragrant notes of and sea salt, fresh peach and a hint of lime with a bright crisp finish

Grillo Marilena Barbera Coste al Vento 2016 Sicilia 52 cataratto-zibibbo hybrid with notes of pineapple and tropical fruit, well balanced acidity

Tufiano Colli della Murgia 2017 Puglia 38 10 100% organic fiano minutolo, aromatic nose with a hint of salinity and a wonderul crisp finish

Rosato La Spinetta Il Rose di Casanova 2018 Toscana 38 10 with light skin contact, ripe berry, raspberry, watermelon, crisp, refreshing

Grecanico & COS Rami 2017 Sicilia 59 Insolia a hint of orange color from minimal skin contact, ripe pear and green apple, mellow acidity VINI

TRENTINO-ALTO ADIGE BT GL

Teroldogo Foradori Vignetti delle Dolomiti 2015 52 silky and refined, blackberry fruit, tart cherry, medium bodied with a soft finish

Pinot Noir Elena Walch “Ludwig” 2016 58 15 hints of raspberry and plum, cocoa, spice, lengthy finish of slightly dry tannins

PIEMONTE

Dolcetto Viberti Dolcetto d’Alba Superiore 2016 38 notes of blueberry and ripe cherry, some mild spice and light tannins on the finish

Barbera La Spinetta Barbera d’Asti Ca ‘di Pian 2014 54 14 dark ruby red, complex, with notes of black currant, plums and tea, full bodied and soft

Aldo Conterno Conca Tre Pile 2015 79 ripe berry and cherry fruit, rich and well balanced with a long slightly dry finish

Barbera & Gigliutti Briccoserra 2011 99 Nebbiolo blending with nebbiolo gives the wine elegance and structure, floral notes and big finish

La Spinetta “Pin” Monferrato Rosso 2011 119 bouquet of spice and berries, full bodied, soft and round, with a touch of cinnamon and blackberry

Barolo Bruna Grimaldi Camilla 2015 79 19.5 ripe berry and plum, some spice and floral notes, rich texture and pleasantly dry finish

Ettore Germano Cerretta 2011 99 firm yet elegant barolo, hints of earth and cocoa, some plum and dried cherry

Cordero di Montezemolo Monfaletto 2014 119 lighter bodied but with depth, well developed tannins make the finish long and dry

Vietti Castiglione 2014 129 single vineyard, classically styled, some herbacious qualities and a memorable finish

La Spinetta Vigneto Garetti 2012 / 2015 149 a powerful and decadent wine, dark berry fruit, rich spice and earth

Viberti 2010 179 aromas of black cherry, licorice and balsamic notes, cranberry and tobacco, very firm tannins

Bartolo Mascarello Barolo 2013 229 legendary producer, exceptionally balanced, with subtle, layered, and nuanced flavors VINI ROSSI

PIEMONTE BT GL

Barbaresco Luigi Giordano Cavanna 2014 69 a floral nose, ripe berry fruit up front, long finish of well developed tannins

Moccagatta 2016 79 a richer new world style wine of dark berry fruit, fuller palate, long silky finish

Cigliuti “Vie Erte” 2014 99 classic old world style, elegant dried cherry fruit and floral notes with a stunning finish

La Spinetta Vigneto Bordini 2014 129 elegant and powerful with notes of rose petal and spice, ripe fruit and licorice VENETO

Valpolicella Tommaso Bussola Superiore Ripasso Ca ‘del Laito 2015 49 layered with dark jammy fruits and a hint of toasted oak and , velvety finish

Zenato Classico Superiore Ripassa 2015 52 13.5 notes of cocoa, dark fruit, plum and raisin, a hint of exotic spice and a long easy finish

Amarone Sartori 2014 99 big structure, dark fruit, plum, raisin, spice, tobacco and a long finish

Cesari “Il Bosco” 2011 149 rich dense fruit, plum, tobacco, cocoa, perfectly balanced finish

Guiseppe Quinterelli Rosso Ca’ del Merlo 2008 189 aged a minimum of seven years for depth and richness, an unforgettable wine

Bertani Recioto della Valpolicella Amarone 1981 & 1989 329 rich, dark fruit, layered with spice and plum. gorgeous, lengthy and intense finish

TOSCANA ( )

Chianti Rodano 2016 42 11 Classico notes of strawberry and black cherry, subtle spice, medium bodied and slightly dry Castagnoli 2015 49 lovely depth, ripe cherry fruit, vibrant palate, long finish with bright tannins Villa Caffagio Riserva 2015 69 traditionally styled 100% sangiovese, bright cherry, balsam and spiced apple, dry finish

Villa di Geggiano Riserva 2012 79 darker cherry fruit, raspberry and plum, cocoa and notes of spice and earth.

Fattoria di Felsina Rancia Riserva 2015 119 dark berry, cocoa and cherry notes, some earth and spice, long finish with firm tannins VINI ROSSI

TOSCANA ( tuscany ) BT GL

Cabernet Montesecondo Il Rospo 2016 56 Sauvignon vibrant with dark berry fruit, , spicy fruit, herbal notes and delicate tannins

Rosso Argiano “NC” 2014 48 Toscano sangiovese/cabernet/merlot/syrah, well balanced fruit with some spice and earth, soft tannins di Frassinello Ornello 2015 62 16 sangiovese/cabernet/merlot/syrah dark fruit, balsam, spice and vanilla notes, elegant finish

Super Castello Vicchiomaggio Ripa delle More 2015 89 Tuscans sangiovese/cabernet/merlot, deep ruby red, opulent and soft, velvety tannins, rich and full Ornellaia Le Serre Nuovo 2015 169 merlot/cabernet/cab franc, dark ripe fruit, plum and vanilla, silky finish with extreme depth La Massa Giorgio Primo 2012 / 2013 229 cabernet/merlot/petit verdot, blackberry notes, full, elegant palate and a big finish of firm tannins Marchese Antignori Tignanello 2015 249 sangiovese/cabernet/cab franc, chocolate and cherry, dark plum, spice, great length

Rosso di Collemattoni 2016 58 Montalcino bright cherry fruit, violets and blackberry, some earth and herbal notes, firm dry finish

Vino Villa Sant’ Anna 2015 69 Nobile dark berries and cocoa, some ripe plum and tobacco notes, long lingering finish

Brunello Pinino Cupio 2012 89 intense aromas of cherry and raspberry fruit, fine tannins, well structured and mature

Camigliano 2013 99 rich berry and blackberry fruit, full ripe palate with hints of currant, rich tannins

Piancornello 2013 109 elegant and powerful, notes of chocolate covered cherry and spiced fruit, firm tannins

Casa Raia 2010 119 dark berry and plum, richly textured with notes of raspberry and a wonderful soft finish

Uccelliera 2013 149 perfectly balanced, ripe fruit gives way to a richness and depth and an intense palate

Sesti 2013 189 expertly crafted, rich and elegant, dark fruit, lovely balance and length, decadent finish

Sesti Phenomona 2012 289 next level brunello perfection, dark plum and cherry fruit, perfectly balanced, velvety finish VINI ROSSI

SUD E ISOLE ( south & islands ) BT GL

Sagrantino Leonucci Montignano 2014 42 11 a rich, immense wine with notes of blackberry and cocoa, full bodied with a dry finish

Fongoli 2012 Umbria 69 jammy blackberry and plum fruit, some spice, cocoa, and tobacco, long finish of ripe tannins

Aglianico Bisceglia Guadarra del 2015 49 rich robust wine, ripe berry fruit, balsam, toasted coffee notes, mellow tannins

Terradora Dipaolo Fatica Contadina Taurasi 2011 72 old vine harvest, dark ripe berry fruit, black pepper, and a rich opulent finish

Montepulciano Valle Reale 2017 36 D’Abruzzo easy drinking, medium bodied with a pleasant component of layered fruit and spice

Illuminati Zanna Riserva 2011 Abruzzo 65 dark rich jammy fruit, velvety and elegant with a long, full, silky finish

Uva di Troia Cantine di Terravacchia 2015 Puglia 38 spice and hints of pomegranate and herbal notes, dried berry fruit, slightly dry finish

Primitivo Tormaresca Torcicoda 2014 Puglia 40 10.5 a dark, rich wine, primitivo is a relative of zinfandel, hints of spice and tobacco, soft ripe fruit

Negroamaro Tormaresca Masseria Maime 2013 Puglia 75 intensely rich bold wine, full bodied, plum, leather and spice notes finishing full and complex

Cannonau Vigna Rada Riviera 2016 Sardegna 48 indegenous to , ripe fruit, bell pepper and cedar notes, exotic spice and slightly earthy

Etna Rosso Graci 2016 Sicilia 48 12.5 100% nerello mascalese, floral notes, medium bodied, volcanic minerality, dark berry fruit

Cottanera “Diciassettesalme” 2016 Sicilia 59 darker spicy fruit, notes of cocoa and black pepper, long balanced finish with light tannins

Nero D’Avola Riofavara Sciave 2013 Sicilia 59 deep ruby red color, earthy and full-bodied, some tobacco and spice, with a long dry finish

Azienda Agricola COS Nero di Lupo 2016 Sicilia 62 dark fruit, leather, tobacco, licorice and spice notes, complex finish with weight and depth

Wine Spectator Wine Enthusiast Award of Excellence Award of Unique Distinction Since 1995 Since 2005