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Philadelphia Modern Renaissance City Restaurant Specs

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Philadelphia Modern Renaissance City Restaurant Specs DISCOVERPHL.COM OLD CITY/HISTORIC DISTRICT/WATERFRONT PHILADELPHIA MODERN RENAISSANCE CITY RESTAURANT SPECS Designed by: Convention Services PHILADELPHIA CONVENTION AND VISITORS BUREAU 2018 Harp & Crown Jones Restaurant Alma de Cuba Lacroix 210 Amada Maggiano’s Little Italy Barbuzzo McCormick & Schmick’s Seafood Restaurant Barclay Prime - Rittenhouse Square District Mission Taqueria Buddakan Morimoto Butcher and Singer Morton’s The Steakhouse The Capital Grille Moshulu City Tavern Oyster House Continental Restaurant & Martini Bar Ristorante Panorama (Penn’s View Hotel) The Continental Mid-town POD Cuba Libre Restaurant and Rum Bar The Prime Rib The Dandelion R2L Davio’s Northern Italian Steakhouse Sampan Del Frisco’s Double Eagle Steakhouse Square 1682 Distrito Talula’s Garden El Vez Tinto Estia Restaurant XIX | Hyatt at The Bellevue Field House Zahav Fork and Fork: etc. Hard Rock Café ITTENHOUSE SQUARE DISTRICT $: up to $10 $$: $11 to $20 $$$: $21 to $30 $$$$: $31 & up B: Breakfast L: Lunch D: Dinner LN: Late Night SB: Sunday Brunch : Handicap Accessible #/#: seated/reception 2 Alma de Cuba - Rittenhouse Square District Barbuzzo - Washington Square/Midtown Village District 1623 Walnut Street 110 South 13th Street 215-988-1799 (215) 546-9300 almadecubarestaurant.com D, LN, www.barbuzzo.com Contact: Marjorie DiGiulio | Phone: 267-886-1401 | Email: [email protected] Cuisine: Mediterranean | Private Dining/Capacity: N/A Cuisine: Cuban | Private Dining/Capacity: 170 (Tobacco: 35 | Balcony: You’d get “fresher” produce only “in the middle of a farmer’s 13) field” gush fans of Marcie Turney and Valerie Safran’s Med “gem” in Washington Square West, offering “beautiful” fare featuring A cutting edge restaurant, bar and lounge, brings a taste of the “locally cultivated ingredients” and “knowledgeable” service; forbidden fruit to Philadelphia. Exposed brick walls and vintage you’ll “eat sardines and feel like one too” in the “cramped” space, photos create a high-energy atmosphere that pulsates with but for most, it’s “well worth it”, especially the budino dessert, festive Latin rhythms. which is “so good it should be illegal.” Amada - Historic District/ Old City Waterfront Barclay Prime - Rittenhouse Square District 217-219 Chestnut Street 237 South 18th Street (215) 625-2450 215-732-7560 www.amadarestaurant.com Contact: Judy Moore | Phone: 267-284-7979 | Email: barclayprime.com D, LN, [email protected] Contact: Diane Farina | Phone: 267-238-3650 | Email: Cuisine: Spanish | Private Dining/Capacity: 65 (Lounge: 30/40 | [email protected] Lounge: 25) Cuisine: Steakhouse | Private Dining/ Capacity: 40 Old City tapas restaurant, Amada, offers an impressive menu of A sexy revamp of the staid chophouse, this luxury boutique inspired creations, giving guests the opportunity to mix and share steakhouse is the ultimate 21st century steakhouse. Kobe beef multiple dishes or indulge in a full meal. Not to miss are the sliders, rib-eye steaks and butter poached lobster are among the paella, red wine and white sangria or the selection of more than specialties to be enjoyed in the modern library-like atmosphere. 60 tapas. 3 The Capital Grille - Washington Square/Midtown Village District Buddakan - Rittenhouse Square District 1338 Chestnut Street 325 Chestnut Street 215-545-9588 (215) 574-9440 thecapitalgrille.com L, D, LN, www.buddakan.com Contact: Ryan Walker |Phone: 215-545-9588 |Email: Contact: Diane Farina | Phone: 267-238-3650 | Email: [email protected] [email protected] Cuisine: Steakhouse | Private Dining/Capacity: 64 Cuisine: Pan Asian/Global | Private Dining/Capacity: (Mezzanine: 55) The Capital Grille hosts an impressive menu of nationally A premier Steven Starr restaurant featuring modern Asian renowned dry aged steaks and the freshest of seafood to ignite cuisine. The Communal Table and the Mezzanine levels are prime your culinary imagination. for providing a unique experience for clients. City Tavern - Historic District/ Old City Waterfront Butcher and Singer - Rittenhouse Square District 138 South 2nd Street 1500 Walnut Street 215-413-1443 215-732-4444 butcherandsinger.com L, D, citytavern.com L, D, Contact: Diane Farina | Phone: 267-238-3650 | Email: Contact: Seth Nix | Phone: 215-431-1443 | Email: [email protected] [email protected] Cuisine: Steakhouse | Private Dining/Capacity: Cuisine: American | Private Dining/Capacity: 300 A homage to 1940's Hollywood, low lights and dark woods give The first unofficial "White House," Chef Walter Staib's City Tavern this restaurant the feel of a bygone era. The menu includes has boasted the finest celebrations since 1773. Sample turkey pot perfectly charred steaks and chops, coldwater lobster and iconic pie paired with ales of the revolution made from George entrees like lobster thermidor. Paired with a perfect Manhattan Washington & Benjamin Franklin's recipes, all served by and personalized service and you are sure to feel like a celebrity. costumed wait staff. 4 Continental Restaurant & Martini Bar - Historic District/ Old City Cuba Libre Restaurant and Rum Bar - Historic District/Waterfront Waterfront Old City 138 Market Street 10 S. 2nd Street (215) 923-6069 (215) 627-0666 www.cubalibrerestaurant.com www.continentalmartinibar.com L, D, LN, SB, Contact: Timothy Rissel | Phone: 215-627-0666 | Email: Contact: Abby Niznik | Phone: 267-238-3649 | abby.niznik@starr- [email protected] restaurant.com Cuisine: Cuban | Private Dining/Capacity: 75 (Galleria: 50 | Harlequin: Cuisine: Pan Asian/Global | Private Dining/Capacity: 25-120 24) This stainless steel 60's-style diner offers an exciting menu of Passing through the doors transports guests to an Old Havana global tapas, including crab pad Thai and lobster mashed courtyard complete with exotic tropical foliage and vintage décor. potatoes. Famed for its sensational cocktails, the extensive bar Situated on two floors, authentic artwork, and upbeat Latin music, features a wide variety of libations and over 15 types of martinis. makes a visit to Cuba Libre truly an unforgettable experience. Open for lunch, weekend brunch, dinner and late night. WASHINGTON SQUARE/MIDTOWN VILLAGE The Continental Mid-town - Rittenhouse Square District The Dandelion - Rittenhouse Square District 1801 Chestnut Street, 124 South 18th Street 215-567-1800 215-558-2500 continentalmidtown.com L, D, LN, SB, thedandelionpub.com Contact: Kerri Sitrin | Phone: 267-238-3651 | kerri.sitrin@starr- Contact: Marjorie DiGiulio | Phone: 267-886-1401 | restaurant.com [email protected] Cuisine: American | Private Dining/Capacity: 160 (Semi-private Cuisine: British Pub | Private Dining/Capacity: No private dining upstairs: 45) capabilities An urban oasis for you and your guests, Continental Mid-town London’s culinary revolution comes to Philadelphia with this pub offers a playful reprieve from the expected. Enjoy mouth-watering from restaurateur Stephen Starr. Cozy rooms and intimate bars global tapas and creative specialty cocktails in this dramatic create an old world aura, while updated seasonal takes on British space which features a 2-story atrium, whimsical lounge and food make up the menu. In keeping with tradition, we offer cask outdoor rooftop patio. beers, afternoon tea, and family-style roasts served on Sundays. 5 Davio’s Northern Italian Steakhouse - Rittenhouse Square District Distrito - University City/West Philadelphia 111 South 17th Street 3945 Chestnut Street 215-563-4810 (215) 222-1657 davios.com B, L, D, www.distritorestaurant.com Contact: Beth Blakely | Phone: 215-564-4810 | Email: Contact: Judy Moore | Phone: 267-284-7979| Email: [email protected] [email protected] Cuisine: Italian Steakhouse | Private Dining/Capacity: 350 (Main Dining Cuisine: Mexican | Private Dining/Capacity: 300 Rm: 180 | Chairman Rm: 48 (seated) | Skyline Patio: 35 (cocktail) | Directors Rm: 120 (seated)) Distrito is a high-energy restaurant inspired by the spirited culture and cuisine of Mexico City. The Distrito menu features This stylish, upscale Northern Italian Steakhouse serves Prime Chef Garces’ fresh interpretations of classic Mexican fare and dry-aged steaks, two-time "Best of Philly" winner, and seafood & beverages including over 65 tequilas and margaritas made with pasta; featuring our four-time "Award of Excellence" wine list. fresh seasonal fruits. Del Frisco’s Double Eagle Steakhouse - Rittenhouse Square District 1426-28 Chestnut Street El Vez - Washington Square/Midtown Village District 215-246-0533 121 South 13th Street delfriscos.com (215) 928-9800 Contact: Jessica Kiefer | Phone: 215-246-0533 | Email: www.elvezrestaurant.com [email protected] Contact: Marjorie DiGiulio | Phone: 267-886-1401 | Email: Cuisine: Steakhouse | Private Dining/Capacity: 135 [email protected] Del Frisco’s Double Eagle Steak House proudly features USDA Cuisine: Modern Mexican | Private Dining/Capacity: 160 prime beef and fresh seafood. The 24,000 square foot restaurant features three distinctive dining levels, each carved from the The popular restaurant and bar, El Vez, offers guests a taste of historic bank space built in 1922. A breath taking 40 foot wine modern Mexican cuisine in eclectic surroundings that include Day tower is the center piece of the restaurant. of the Dead motifs and assorted kitschy Mexican accents, to its homage to Latin Cha Cha sensation Charo, and an authentic low- rider bicycle rotating from above the bar. 6 Estia Restaurant - Rittenhouse
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