Redox Transformations of Iron at Extremely Low Ph: Fundamental and Applied Aspects
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Thermodynamics of DNA Binding by DNA Polymerase I and Reca
Louisiana State University LSU Digital Commons LSU Doctoral Dissertations Graduate School 2014 Thermodynamics of DNA Binding by DNA Polymerase I and RecA Recombinase from Deinococcus radiodurans Jaycob Dalton Warfel Louisiana State University and Agricultural and Mechanical College Follow this and additional works at: https://digitalcommons.lsu.edu/gradschool_dissertations Recommended Citation Warfel, Jaycob Dalton, "Thermodynamics of DNA Binding by DNA Polymerase I and RecA Recombinase from Deinococcus radiodurans" (2014). LSU Doctoral Dissertations. 2382. https://digitalcommons.lsu.edu/gradschool_dissertations/2382 This Dissertation is brought to you for free and open access by the Graduate School at LSU Digital Commons. It has been accepted for inclusion in LSU Doctoral Dissertations by an authorized graduate school editor of LSU Digital Commons. For more information, please [email protected]. THERMODYNAMICS OF DNA BINDING BY DNA POLYMERASE I AND RECA RECOMBINASE FROM DEINOCOCCUS RADIODURANS A Dissertation Submitted to the Graduate Faculty of the Louisiana State University and Agricultural and Mechanical College in partial fulfillment of the requirements for the degree of Doctor of Philosophy in The Department of Biological Sciences by Jaycob Dalton Warfel B.S. Louisiana State University, 2006 May 2015 ACKNOWLEDGEMENTS I would like to express my utmost gratitude to the myriad of individuals who have lent their support during the time it has taken to complete this dissertation. First and foremost is due glory to God, The Father, The Son and The Holy Spirit, through whom all is accomplished. It is with extreme thankfulness for the blessings bestowed upon me, and with vast appreciation for the beauty of God’s creation that I have pursued a scientific education. -
Archaeal Viruses and Bacteriophages: Comparisons and Contrasts
Review Archaeal viruses and bacteriophages: comparisons and contrasts Maija K. Pietila¨ , Tatiana A. Demina, Nina S. Atanasova, Hanna M. Oksanen, and Dennis H. Bamford Institute of Biotechnology and Department of Biosciences, P.O. Box 56, Viikinkaari 5, 00014 University of Helsinki, Helsinki, Finland Isolated archaeal viruses comprise only a few percent of Euryarchaeaota [9,10]. Archaea have also been cultivated all known prokaryotic viruses. Thus, the study of viruses from moderate environments such as seawater and soil. infecting archaea is still in its early stages. Here we Consequently, an additional phylum, Thaumarchaeota, summarize the most recent discoveries of archaeal vi- has been formed to contain mesophilic and thermophilic ruses utilizing a virion-centered view. We describe the ammonia-oxidizing archaea [11]. However, all known ar- known archaeal virion morphotypes and compare them chaeal viruses infect extremophiles – mainly hyperther- to the bacterial counterparts, if such exist. Viruses infect- mophiles belonging to the crenarchaeal genera Sulfolobus ing archaea are morphologically diverse and present and Acidianus or halophiles of the euryarchaeal genera some unique morphotypes. Although limited in isolate Haloarcula, Halorubrum, and Halobacterium [6,7]. Even number, archaeal viruses reveal new insights into the though bacteria are also found in diverse extreme habitats viral world, such as deep evolutionary relationships such as hypersaline lakes, archaea typically dominate at between viruses that infect hosts from all three domains extreme salinities, based on both cultivation-dependent of life. and -independent studies [6,12–15]. Consequently, archae- al viruses do the same in hypersaline environments. About Discovery of archaeal viruses 50 prokaryotic haloviruses were recently isolated from All cellular organisms are susceptible to viral infections, nine globally distant locations, and only four of them which makes viruses a major evolutionary force shaping infected bacteria [6,16]. -
(Antarctica) Glacial, Basal, and Accretion Ice
CHARACTERIZATION OF ORGANISMS IN VOSTOK (ANTARCTICA) GLACIAL, BASAL, AND ACCRETION ICE Colby J. Gura A Thesis Submitted to the Graduate College of Bowling Green State University in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE December 2019 Committee: Scott O. Rogers, Advisor Helen Michaels Paul Morris © 2019 Colby Gura All Rights Reserved iii ABSTRACT Scott O. Rogers, Advisor Chapter 1: Lake Vostok is named for the nearby Vostok Station located at 78°28’S, 106°48’E and at an elevation of 3,488 m. The lake is covered by a glacier that is approximately 4 km thick and comprised of 4 different types of ice: meteoric, basal, type 1 accretion ice, and type 2 accretion ice. Six samples were derived from the glacial, basal, and accretion ice of the 5G ice core (depths of 2,149 m; 3,501 m; 3,520 m; 3,540 m; 3,569 m; and 3,585 m) and prepared through several processes. The RNA and DNA were extracted from ultracentrifugally concentrated meltwater samples. From the extracted RNA, cDNA was synthesized so the samples could be further manipulated. Both the cDNA and the DNA were amplified through polymerase chain reaction. Ion Torrent primers were attached to the DNA and cDNA and then prepared to be sequenced. Following sequencing the sequences were analyzed using BLAST. Python and Biopython were then used to collect more data and organize the data for manual curation and analysis. Chapter 2: As a result of the glacier and its geographic location, Lake Vostok is an extreme and unique environment that is often compared to Jupiter’s ice-covered moon, Europa. -
The Genome of Hyperthermus Butylicus: a Sulfur-Reducing, Peptide Fermenting, Neutrophilic Crenarchaeote Growing up to 108 °C
Archaea 2, 127–135 © 2007 Heron Publishing—Victoria, Canada The genome of Hyperthermus butylicus: a sulfur-reducing, peptide fermenting, neutrophilic Crenarchaeote growing up to 108 °C KIM BRÜGGER,1,2 LANMING CHEN,1,2 MARKUS STARK,3,4 ARNE ZIBAT,4 PETER REDDER,1 ANDREAS RUEPP,4,5 MARIANA AWAYEZ,1 QUNXIN SHE,1 ROGER A. GARRETT1,6 and HANS-PETER KLENK3,4,7 1 Danish Archaea Centre, Institute of Molecular Biology, Copenhagen University, Sølvgade 83H, 1307 Copenhagen K, Denmark 2 These authors contributed equally to the project 3 e.gene Biotechnologie GmbH, Poeckinger Fussweg 7a, 82340 Feldafing, Germany 4 Formerly EPIDAUROS Biotechnologie AG, Genes and Genome Analysis Team 5 Present address: Institut für Bioinformatik, GSF-Forschungszentrum für Umwelt und Gesundheit, Ingolstädter Landstrasse 1, 85764 Neuherberg, Germany 6 Editing author 7 Corresponding author ([email protected]) Received October 26, 2006; accepted January 2, 2007; published online January 19, 2007 Summary Hyperthermus butylicus, a hyperthermophilic 1990). It grows between 80 and 108 oC with a broad tempera- neutrophile and anaerobe, is a member of the archaeal kingdom ture optimum. The organism utilizes peptide mixtures as car- Crenarchaeota. Its genome consists of a single circular chro- bon and energy sources but not amino acid mixtures, various mosome of 1,667,163 bp with a 53.7% G+C content. A total of synthetic peptides or undigested protein. It can also generate 1672 genes were annotated, of which 1602 are protein-coding, energy by reduction of elemental sulfur to yield H2S. Fermen- and up to a third are specific to H. -
Extremophiles in My Backyard? Enhancing Analytical and Math Skills with a Simple Enquiry Based Lab
Tested Studies for Laboratory Teaching Proceedings of the Association for Biology Laboratory Education Vol. 35, 56-88, 2014 Extremophiles in My Backyard? Enhancing Analytical and Math Skills with a Simple Enquiry Based Lab Lakshmi Chilukuri and Lorlina Almazan University of California San Diego, Division of Biological Sciences, 9500 Gilman Dr., La Jolla CA 92093 USA ([email protected]; [email protected]) What lives in compost? What survives extreme conditions such as hydrothermal vents? We harness that curiosity in a guided inquiry-based laboratory exercise that promotes critical analysis and reinforces math skills. In this au- thentic research, students explore the relationship between physico-chemical characteristics and diverse microbial community of a natural environment. Using selective and differential media, dilution, viable counts, and the scien- tific method, they enrich thermophiles from compost. In collaborative exercises, they collect, evaluate, and analyze numerical data, and present their findings in scientific format. This flexible, easily adaptable model has proven to be invaluable in contextualizing science in our classrooms Firstpage Keywords: Extremophiles, thermophiles, authentic research, critical thinking, math skills, compost, Enrichment of thermophiles from compost, authentic research Introduction Enrichment of Thermophilic Microorganisms from a to execute. Students with a basic knowledge of sterile tech- Compost Sample nique, plating methods, serial dilutions, and simple math, can complete the actions involved. The concepts of enrich- Most microbiology labs teach the concepts of selective ment and the mathematical calculations involved are more and differential media, enumeration of microorganisms, mi- complex and require higher level thinking on the part of the crobial diversity, and complexity of metabolic pathways. students and greater clarity in teaching by the instructors. -
Evolution of Predicted Acid Resistance Mechanisms in the Extremely Acidophilic Leptospirillum Genus
G C A T T A C G G C A T genes Article Evolution of Predicted Acid Resistance Mechanisms in the Extremely Acidophilic Leptospirillum Genus Eva Vergara 1, Gonzalo Neira 1 , Carolina González 1,2, Diego Cortez 1, Mark Dopson 3 and David S. Holmes 1,2,4,* 1 Center for Bioinformatics and Genome Biology, Fundación Ciencia & Vida, Santiago 7780272, Chile; [email protected] (E.V.); [email protected] (G.N.); [email protected] (C.G.); [email protected] (D.C.) 2 Centro de Genómica y Bioinformática, Facultad de Ciencias, Universidad Mayor, Santiago 8580745, Chile 3 Centre for Ecology and Evolution in Microbial Model Systems, Linnaeus University, SE-391 82 Kalmar, Sweden; [email protected] 4 Universidad San Sebastian, Santiago 7510156, Chile * Correspondence: [email protected] Received: 31 December 2019; Accepted: 4 March 2020; Published: 3 April 2020 Abstract: Organisms that thrive in extremely acidic environments ( pH 3.5) are of widespread ≤ importance in industrial applications, environmental issues, and evolutionary studies. Leptospirillum spp. constitute the only extremely acidophilic microbes in the phylogenetically deep-rooted bacterial phylum Nitrospirae. Leptospirilli are Gram-negative, obligatory chemolithoautotrophic, aerobic, ferrous iron oxidizers. This paper predicts genes that Leptospirilli use to survive at low pH and infers their evolutionary trajectory. Phylogenetic and other bioinformatic approaches suggest that these genes can be classified into (i) “first line of defense”, involved in the prevention of the entry of protons into the cell, and (ii) neutralization or expulsion of protons that enter the cell. The first line of defense includes potassium transporters, predicted to form an inside positive membrane potential, spermidines, hopanoids, and Slps (starvation-inducible outer membrane proteins). -
The Genome of Hyperthermus Butylicus: a Sulfur-Reducing, Peptide Fermenting, Neutrophilic Crenarchaeote Growing up to 108 °C
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Crossref Archaea 2, 127–135 © 2007 Heron Publishing—Victoria, Canada The genome of Hyperthermus butylicus: a sulfur-reducing, peptide fermenting, neutrophilic Crenarchaeote growing up to 108 °C KIM BRÜGGER,1,2 LANMING CHEN,1,2 MARKUS STARK,3,4 ARNE ZIBAT,4 PETER REDDER,1 ANDREAS RUEPP,4,5 MARIANA AWAYEZ,1 QUNXIN SHE,1 ROGER A. GARRETT1,6 and HANS-PETER KLENK3,4,7 1 Danish Archaea Centre, Institute of Molecular Biology, Copenhagen University, Sølvgade 83H, 1307 Copenhagen K, Denmark 2 These authors contributed equally to the project 3 e.gene Biotechnologie GmbH, Poeckinger Fussweg 7a, 82340 Feldafing, Germany 4 Formerly EPIDAUROS Biotechnologie AG, Genes and Genome Analysis Team 5 Present address: Institut für Bioinformatik, GSF-Forschungszentrum für Umwelt und Gesundheit, Ingolstädter Landstrasse 1, 85764 Neuherberg, Germany 6 Editing author 7 Corresponding author ([email protected]) Received October 26, 2006; accepted January 2, 2007; published online January 19, 2007 Summary Hyperthermus butylicus, a hyperthermophilic 1990). It grows between 80 and 108 oC with a broad tempera- neutrophile and anaerobe, is a member of the archaeal kingdom ture optimum. The organism utilizes peptide mixtures as car- Crenarchaeota. Its genome consists of a single circular chro- bon and energy sources but not amino acid mixtures, various mosome of 1,667,163 bp with a 53.7% G+C content. A total of synthetic peptides or undigested protein. It can also generate 1672 genes were annotated, of which 1602 are protein-coding, energy by reduction of elemental sulfur to yield H2S. -
Investigation of Alkaline Phosphatase Enzyme of a Novel Bacillus Species Isolated from Rhizospheric Soil of Potato Field M
Bhattacharjee et al RJLBPCS 2018 www.rjlbpcs.com Life Science Informatics Publications Original Research Article DOI - 10.26479/2018.0402.10 INVESTIGATION OF ALKALINE PHOSPHATASE ENZYME OF A NOVEL BACILLUS SPECIES ISOLATED FROM RHIZOSPHERIC SOIL OF POTATO FIELD M. Bhattacharjee1*, M. Banerjee2, P. Mitra3, A. Ganguly4 1.Deptt.of Biotechnology, Heritage Institute of Technology, Chowbaga Road, Ananadapur, P.O-East Kolkata Township, Kolkata-700107, West Bengal. 2. Deptt.of Biochemistry, Triveni Devi Bhalotia (TDB) College, Raniganj, Dist-West Bardhhaman, West Bengal-713347. 3. Deptt.of Biochemistry, Duragapur College of Commerce and Science (DCCS), G.T.Road, Rajbandh, Durgapur-713212, West Bardhhaman Dist., West Bengal. 4. Deptt.of Microbiology, Bankura Sammilani College, Kenduadihi, Bankura, West Bengal-722102 ABSTRACT: The present study reports isolation and biochemical/physiological characterization of a novel Bacillus strain (designated as PB-1) from the rhizospheric soil of potato field that exhibited phosphate solubilization activity. The organism grows optimally at pH 6.0-9.0; at temperature 28-370C and in presence of 1% NaCl. These data indicate that the bacterium is mostly a neutrophile, mesophile and non-halotolerant in nature that matches with the features of a typical soil-borne bacterium. It was also seen that the organism was able to ferment various types of carbohydrates including both mono-and disaccharides. In the second phase of the study, partial purification and characterization of the extracellular alkaline phosphatase enzyme from the Bacillus PB-1 strain was carried out. It was found that the said enzyme was optimally active at 400C temperature and at pH range 8.0-9.0. -
Case Study: the Effects of Ph on Microbial Growth
Case Study: The Effects of pH on Microbial Growth The optimum growth pH is the most favorable pH for the growth of an organism. The lowest pH value that an organism can tolerate is called the minimum growth pH and the highest pH is the maximum growth pH. These values can cover a wide range, which is important for the preservation of food and to microorganisms’ survival in the stomach. For example, the optimum growth pH of Salmonella spp. is 7.0–7.5, but the minimum growth pH is closer to 4.2. Figure 2. The curves show the approximate pH ranges for the growth of the different classes of pH-specific prokaryotes. Each curve has an optimal pH and extreme pH values at which growth is much reduced. Most bacteria are neutrophiles and grow best at near-neutral pH (center curve). Acidophiles have optimal growth at pH values near 3 and alkaliphiles have optimal growth at pH values above 9. Most bacteria are neutrophiles, meaning they grow optimally at a pH within one or two pH units of the neutral pH of 7 (see Figure 2). Most familiar bacteria, like Escherichia coli, staphylococci, and Salmonella spp. are neutrophiles and do not fare well in the acidic pH of the stomach. However, there are pathogenic strains of E. coli, S. typhi, and other species of intestinal pathogens that are much more resistant to stomach acid. In comparison, fungi thrive at slightly acidic pH values of 5.0–6.0. Microorganisms that grow optimally at pH less than 5.55 are called acidophiles. -
Thermosinus Carboxydivorans Gen. Nov., Sp. Nov., a New Anaerobic
International Journal of Systematic and Evolutionary Microbiology (2004), 54, 2353–2359 DOI 10.1099/ijs.0.63186-0 Thermosinus carboxydivorans gen. nov., sp. nov., a new anaerobic, thermophilic, carbon-monoxide- oxidizing, hydrogenogenic bacterium from a hot pool of Yellowstone National Park Tatyana G. Sokolova,1 Juan M. Gonza´lez,23 Nadezhda A. Kostrikina,1 Nikolai A. Chernyh,1 Tatiana V. Slepova,1 Elizaveta A. Bonch-Osmolovskaya1 and Frank T. Robb2 Correspondence 1Institute of Microbiology, Russian Academy of Sciences, Prospect 60 Let Oktyabrya, 7/2, Tatyana G. Sokolova 117811 Moscow, Russia [email protected] 2COMB, Columbus Center, 701 E. Pratt St, Baltimore, MD 21202, USA A new anaerobic, thermophilic, facultatively carboxydotrophic bacterium, strain Nor1T, was isolated from a hot spring at Norris Basin, Yellowstone National Park. Cells of strain Nor1T were curved motile rods with a length of 2?6–3 mm, a width of about 0?5 mm and lateral flagellation. The cell wall structure was of the Gram-negative type. Strain Nor1T was thermophilic (temperature range for growth was 40–68 6C, with an optimum at 60 6C) and neutrophilic (pH range for growth was 6?5–7?6, with an optimum at 6?8–7?0). It grew chemolithotrophically on CO (generation time, 1?15 h), producing equimolar quantities of H2 and CO2 according to the equation CO+H2ORCO2+H2. During growth on CO in the presence of ferric citrate or T amorphous ferric iron oxide, strain Nor1 reduced ferric iron but produced H2 and CO2 at a ratio close to 1 : 1, and growth stimulation was slight. -
Function and Adaptation of Acidophiles in Natural and Applied Communities
Stephan Christel Linnaeus University Dissertations No 328/2018 Stephan Christel and Appliedand Communities Acidophiles in Natural of Adaptation and Function Function and Adaptation of Acidophiles in Natural and Applied Communities Lnu.se ISBN: 978-91-88761-94-1 978-91-88761-95-8 (pdf ) linnaeus university press Function and Adaptation of Acidophiles in Natural and Applied Communities Linnaeus University Dissertations No 328/2018 FUNCTION AND ADAPTATION OF ACIDOPHILES IN NATURAL AND APPLIED COMMUNITIES STEPHAN CHRISTEL LINNAEUS UNIVERSITY PRESS Abstract Christel, Stephan (2018). Function and Adaptation of Acidophiles in Natural and Applied Communities, Linnaeus University Dissertations No 328/2018, ISBN: 978-91-88761-94-1 (print), 978-91-88761-95-8 (pdf). Written in English. Acidophiles are organisms that have evolved to grow optimally at high concentrations of protons. Members of this group are found in all three domains of life, although most of them belong to the Archaea and Bacteria. As their energy demand is often met chemolithotrophically by the oxidation of basic ions 2+ and molecules such as Fe , H2, and sulfur compounds, they are often found in environments marked by the natural or anthropogenic exposure of sulfide minerals. Nonetheless, organoheterotrophic growth is also common, especially at higher temperatures. Beside their remarkable resistance to proton attack, acidophiles are resistant to a multitude of other environmental factors, including toxic heavy metals, high temperatures, and oxidative stress. This allows them to thrive in environments with high metal concentrations and makes them ideal for application in so-called biomining technologies. The first study of this thesis investigated the iron-oxidizer Acidithiobacillus ferrivorans that is highly relevant for boreal biomining. -
Soil Microbial Indicators Within Rotations and Tillage Systems
microorganisms Article Soil Microbial Indicators within Rotations and Tillage Systems Gevan D. Behnke 1 , Nakian Kim 1, Maria C. Zabaloy 2 , Chance W. Riggins 1, Sandra Rodriguez-Zas 3 and Maria B. Villamil 1,* 1 Department of Crop Sciences, University of Illinois, Urbana, IL 61801, USA; [email protected] (G.D.B.); [email protected] (N.K.); [email protected] (C.W.R.) 2 Centro de Recursos Naturales Renovables de la Zona Semiárida (CERZOS, UNS-CONICET), Departamento de Agronomía, Universidad Nacional del Sur, Bahia Blanca B8000, Argentina; [email protected] 3 Department of Animal Sciences, University of Illinois, Urbana, IL 61801, USA; [email protected] * Correspondence: [email protected] Abstract: Recent advancements in agricultural metagenomics allow for characterizing microbial indicators of soil health brought on by changes in management decisions, which ultimately affect the soil environment. Field-scale studies investigating the microbial taxa from agricultural experiments are sparse, with none investigating the long-term effect of crop rotation and tillage on microbial indicator species. Therefore, our goal was to determine the effect of rotations (continuous corn, CCC; continuous soybean, SSS; and each phase of a corn-soybean rotation, Cs and Sc) and tillage (no-till, NT; and chisel tillage, T) on the soil microbial community composition following 20 years of management. We found that crop rotation and tillage influence the soil environment by altering key soil properties, such as pH and soil organic matter (SOM). Monoculture corn lowered pH compared to SSS (5.9 vs. 6.9, respectively) but increased SOM (5.4% vs. 4.6%, respectively). Bacterial indicator microbes were categorized into two groups: SOM dependent and acidophile vs.