Water Stewardship Experiences in the Western Cape
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ZA Water stewardship experiences in the Western Cape © ANETTE KRISTENSEN © CERES V Good water stewardship A LLEY, WWF guidelines for Western Cape fruit farmers This booklet is addressed to Western Cape agricultural producers, who rely on irrigation and are interested in better understanding water risks and how to reduce these through good water use, protection and stewardship. It shares the experiences of nine stone-fruit farmers in the Breede catchment, who took part in a water stewardship initiative in 2013 and 2014. It is envisioned that their journey will also help other farmers in the region identify ways to improve the use and management of water resources that are critical to sustaining their businessess. This water stewardship initiative and this booklet are produced by WWF South Africa, the WWF United Kingdom, Alliance for Water Stewardship (AWS), Marks & Spencer and Woolworths. INTRODUCTION The Mediterranean climate of the Western Cape translates into hot and dry summers and wet, cold winters. This sets the region apart from the rest of South Africa, which typically receives summer rainfall. This unique rainfall pattern in reality that water is both a necessity for South Africa makes the Western Cape the business, but that many risks to water can key area for particular agricultural crops also hamper business. that are often linked to the export market. Water risks are recognized at many These include stone and pome fruit different levels, including the retailers (apples, pears), citrus as well as grapes. that accumulate risks through the supply Other crops, such as olives, wheat and chain. The retailer Marks & Spencer vegetables are also common to particular applied the WWF-developed Water Risk sub-regions. What the Western Cape does Filter2 to identify any water risk hotspots have in common with the rest of South in its own supply line. The Western Cape Africa is a highly variable climate, in came up as a key risk hotspot for stone which droughts and floods are a common fruit. As a result M&S partnered with risk to consider. This is exacerbated by the Alliance for Water Stewardship, the climate change predictions, which foresee WWF and Woolworths, to work on water the Western Cape to face ever more stewardship opportunities with farmers extreme weather events and, overall, less in the Breede catchment in order to rainfall. Changing land uses and their mitigate this risk. The year 2013 marked various impacts on water resources are the involvement of nine volunteer farmers, resulting in increasing water quality looking at identifying on-farm water risks. These physical risks come hand-in- stewardship options. The project is being hand with the South African government extended and in 2015 we will look at water decision to prioritise water allocation for stewardship opportunities in the upper urban and industrial uses in the future1 reaches of the Breede. – leaving agriculture with the sobering 1Pott, A., Hallowes, J., Backeberg, G. and Döckel, M. 2009. The challenges of water conservation and water demand management for irrigated agriculture in South Africa. Water International 34(3): 313-324. 2www.waterriskfilter.panda.org WATER RISK In order to address water risks, it is important to first understand them. We found 4 key water risk areas that were relevant to farmers in the Breede: • Direct physical risks, relating to • Reputational and market risk, – availability of water (drought, flood), which is linked to the real and perceived – reliability (storage & supply ecological and social impacts of water infrastructure), uses and discharges. – and water quality (entering and Also think about the following: exiting your farm) Which of these risks are an issue on your • Social risks, typically referring farm and which of these risks affect to businesses infringing on water you as well as your neighbouring access to members of society – but in farmers in the area? Understanding that South Africa we found the opposite case will help you identify which risks you can to also apply, namely vandalism and address at the farm level, and which theft of irrigation equipment, leading risks go beyond your farm fence and to financial loss, water losses, risk to require a group effort to reduce. the crops and investment in security surveillance • Regulatory risks caused by changing water allocations and water-related licences, and new water institutions. © K K © Sc H ac HTS C HNEIDER WHAT IS WATER STEWARDSHIP? Water risks are becoming ever-more present realities for agriculture, and it increasingly makes good business sense to ensure the right quantity and quality of water available at the right time and place to meet the needs of ecosystems, people and businesses. Water stewardship for business is a progression of increased improvement of water use and a reduction in the water-related impacts of internal and value chain operations. More importantly, it is a commitment to the sustainable management of shared water resources in the public interest through collective action with other businesses, governments, NGO’s and communities. WWF definition Becoming a good water steward is a long- In South Africa the National Water term journey. It starts with small steps, Act envisages public and stakeholder becoming aware of water issues and then (including business) participation in water to aim at reducing your identified risks, management. This may happen through one step at a time. A good place to start institutions such as the Catchment is to improve your own farm’s water- Management Agencies and Water User use practices and then exploring water Associations, or through less formal water stewardship steps that would reduce water stewardship groups and forums. Water is risks that your local area faces. everyone’s business and there is always work to be done, as individual water users There are many reasons to become a or collectively. good water steward – be it that you are motivated by an imminent or current water crisis, you anticipate increasing water risk with time, you wish to develop an ethical market advantage or are motivated by a sense of responsibility. 4. 5. Water, unlike land, 3. Become Contribute is a constant traveller. Implement involved to water 2. best water in water management Its stewardship requires Understand practice steps stewardship in the you to look at where your farm’s at farm-level beyond the catchment water comes from, 1. water uses farm fence and risks how you use it and Become water where it goes to. aware Diagram 1: WWF’s 5 Water Stewardship steps interpreted into a farm context. AWS STANDARD AND SUPPLY CHAIN It is all good and well to be interested in water risks and stewardship opportunities, but where to start? There are several options and tools. A key one is the AWS water stewardship The WWF, AWS, M&S and Woolworths standard, developed by the Alliance for pooled together to test the structure Water Stewardship. This standard is and content of the AWS standard for international, new and unique, in that it the agricultural sector in the Breede focuses on water stewardship, rather than catchment. Nine farms volunteered for health and safety or ethics. As such, it this process and went through the guided provides a clear roadmap about questions process of identifying their key water risks you can ask about your water use and and water stewardship opportunities, your water risks. The AWS standard resulting in a long-term water stewardship helps any site, whether it is a farm or a plan and an identification of water factory to improve how water is managed stewardship opportunities in the greater on-site (steps 1-3 as per WWF’s Water Ceres area. Stewardship steps) and sets the stage for This process has shown us that the collective action (step 4). Further efforts 6-step standard helps you learn about are then needed to ensure water risks are water issues, but sometimes it is good to managed by working with other catchment have help interpreting the results and stakeholders (step 5). knowing how to turn them into useful The standard is available for anyone to water stewardship options. WWF is now use and a formal verification process is developing a web-based tool, to give under development. As the AWS standard AWS information a more South African becomes fully operational, some brands and agricultural flavour. It is envisioned and farmers, who have decided that water that this will help farmers on their water stewardship is of value to them, may stewardship journey. choose to certify their supply chains or There has been widespread concern that their own site(s) to this standard. the creation of ‘yet another’ standard is STEP 6: COMMUNICATE going to add to the workload of farmers, & DISCLOSE STEP 1: COMMIT who are already facing multiple standard certifications annually. AWS is looking to help streamline and integrate the different standards with the aim of increasing STEP 2: collaboration and enabling them to GATHER & STEP 5: UNDERSTAND become more holistic in their purpose. EVALUATE Figure 1: AWS diagram guiding STEP 4: STEP 3: PLAN the continual improvement through IMPLEMENT a 6-step process SUmmARY OF AWS STEPS The AWS standard can be completed at varying levels of detail and this will be recognised through certification to either adhere to core criteria, or, additionally, also to advanced criteria. Figure 2: Summary THE AWS STANDARD (VERSION 1.0): diagram of core STEP 6: COMMUNICATE & DISCLOSE CORE CRITERIA level criteria for • Disclose internal governance • Disclose water stewardship performance