CHAMISUL ORIGINAL $12.00 참이슬 자몽 참이슬 클래식 CHAMISUL GREEN GRAPE $14.00 참이슬 청포도 *Only Served in 375Ml Bottles and Meant to Be Shared

@bawikoreanbbq ALL YOU CAN EAT ADULTS $24.98 KIDS (4-12) $12.98

ALL YOU CAN EAT BAWI POLICY • A.Y.C.E. PRICE INCLUDES ALL MENU ITEMS WITH THE EXCEPTION OF BEVERAGES • YOU CAN ORDER UP TO TWO ITEMS AT A TIME • A.Y.C.E. ITEMS ARE NOT PERMITTED TO BE TAKEN TO GO • DINING TIME IS LIMITED TO TWO HOURS • THERE WILL BE A $10 CHARGE FOR EXCESS FOOD LEFTOVER • THOROUGHLY COOKING FOODS OF ANIMAL ORIGIN SUCH AS BEEF, EGGS, FISH, LAMB, MILK, POULTRY OR SHELLFISH REDUCES THE RISK OF FOODBORNE ILLNESS. • INDIVIDUALS WITH CERTAIN HEALTH CONDITIONS MAY BE AT A HIGHER RISK IF THESE FOODS ARE CONSUMED RAW. • PLEASE LET YOUR SERVER KNOW OF ANY FOOD ALLERGIES. 01 cook time beef beef 2-3 min on medium DF BEEF BULGOGI 불고기 thinly sliced ribeye steak seasoned with a soy sauce marinade 3-4 min each side on medium DF GALBI 갈비 short rib seasoned in rich soy sauce marinade 5 min on medium GF DF DEUNGSHIM 등심 sirloin steak with salt and pepper

1-2 min on high GF DF CHADOLBAEGI 차돌박이 thinly sliced beef brisket 2 min on medium GF DF SAUSAGE 쏘세지 beef sausage for kids

GF = Gluten Free DF = Dairy Free *Cook times may vary depending on thickness and cooking temperature. 02 cook time pork pork 4-5 min each side on medium GF SAMGYUPSAL 삼겹살 pork belly 4-5 min on medium DF PORK BULGOGI 돼지 불고기 pork chuck marinated in soy sauce marinade 4-5 min on medium DF SPICY PORK BULGOGI 매운 돼지 불고기 pork chuck marinated in Korean spicy sauce 5-6 min on medium GF DF HANGJUNGSAL 항정살 pork jowl lightly seasoned with salt and pepper 7-8 min on medium GF DF PORK CHOP 폭찹 lightly seasoned with various herbs

GF = Gluten Free DF = Dairy Free *Cook times may vary depending on thickness and cooking temperature. 03 cook time chicken chicken 6-7 min on medium GF HERB CHICKEN 허브 닭 chicken breast marinated with various herbs 5-6 min on medium CHICKEN BULGOGI 닭 불고기 chicken thigh marinated in soy sauce marinade 5-6 min on medium SPICY CHICKEN BULGOGI 매운 닭 불고기 chicken thigh marinated in Korean spicy sauce

GF = Gluten Free DF = Dairy Free *Cook times may vary depending on thickness and cooking temperature. 04 cook time seafood & vegetarian seafood & vegetarian 2-3 min on medium GF DF CALAMARI STEAK 칼라마리 스테이크 3 min on medium GF DF SHRIMP 새우 1-2 min on medium GF DF TOFU STEAK (VEGETARIAN) 두부 스테이크 5-6 min on medium GF DF VEGETABLE PLATTER 모듬 야채 zucchini, mushroom, onion, sweet potato, and bell pepper

GF = Gluten Free DF = Dairy Free *Cook times may vary depending on thickness and cooking temperature. 05 Soju Korean alcohol CHAMISUL STRAWBERRY $14.00 JINRO24 $14.00 참이슬 딸기 진로24 소주 CHAMISUL PLUM $14.00 CHAMISUL FRESH $12.00 참이슬 자두 참이슬 프레쉬 CHAMISUL GRAPEFRUIT $14.00 CHAMISUL ORIGINAL $12.00 참이슬 자몽 참이슬 클래식 CHAMISUL GREEN GRAPE $14.00 참이슬 청포도 *Only served in 375ml bottles and meant to be shared. 06 drinks drinks PEPSI PRODUCTS $2.75 IMPORTED DRAFT BEER $6.00 Pepsi Sapporo Lager Diet Pepsi Kirin Ichiban Malt Dr. Pepper Mountain Dew IMPORTED BOTTLED BEER $6.00 Root Beer Hite Lager Sierra Mist Orange Crush DOMESTIC DRAFT BEER $4.00 Lemonade Bud Light Michelob Ultra White River Gravel Bar IPA OTHER BEVERAGES $2.75 Ask about our seasonal beer Sweet Tea Unsweet Tea WINE $4.00 Green Tea Ask about our wine options Jasmine Tea Oolong Tea how to drink

!”

toast and say,

GUNBAE

“

Before taking a shot, The very first shot should be taken by everyone together. together. everyone by be taken should shot The very first After that, you can sip your drink, although Koreans typically shoot it back. it shoot typically Koreans drink, although your can sip you that, After Using twoUsing hands a polite is gesture used for everything, whether it be giving and receiving drinks, gifts, money from or even a cashier. how Korean a like drink to social hierarchies. Respect for superiors is one of the most important facets in Korean culture. important facets one of the most for superiors is Respect social hierarchies. Drinking is extremely social and interactive in Korea, and is usually done following rules within within rules is extremely Drinking and interactive social in Korea, following done is usually and

TURN AWAY TO THE SIDE. THE TO AWAY TURN RESPECT YOUR SENIORS. YOUR RESPECT NEVER POUR YOUR OWN DRINK! OWN YOUR POUR NEVER NEVER LEAVE A GLASS EMPTY! GLASS A LEAVE NEVER Everyone must turn away from the drinking. when person senior most USE TWO HANDS FOR EVERYTHING. FOR HANDS USE TWO or lower in Anyone who is younger rank must receive drinks by holding their glass with two hands. shots for everyone at the table. shots for everyone Rank comes first, then age. Most age. then first, comes Rank by pouring senior person starts pouring your own drink is a curse own drink is a pouring your with. to those you’re drinking Koreans find this rude and often say this rude and Koreans find with whoever is oldest/highest in status. in oldest/highest whoever is with It is considered rude to leave a glass empty. Fill any empty glasses starting

4 2 how to eat kbbq how how to eat kbbq like a Korean 1 2 TAKE A PICKLED DIP MEAT INTO A RADISH WRAP SAUCE OF YOUR OR A LEAF OF CHOICE AND PUT LETTUCE. IT ON THE WRAP.

3 4 ADD A LITTLE WRAP BIT OF RICE, EVERYTHING KIMCHI AND TOGETHER, ANY BANCHAN PUT ENTIRE TO YOUR WRAP IN WRAP. MOUTH AND ENJOY!