MEDIA KIT CONTENTS 3 THE STAR 6 EVENT CENTRE 11 THE DARLING 14 SIGNATURE RESTAURANTS 25 MARQUEE NIGHTCLUB 27 BARS 30 LUXURY RETAIL COLLECTION 32 STAR GAZING
2 THE STAR, SYDNEY
The Star is located in Sydney, Australia and is the only casino in the city. Sydney is the largest city in Australia and is a cosmopolitan, vibrant and The Star is located on the edge of Sydney Harbour and Sydney’s CBD multicultural hub, made up of a series of precincts each with its own and is just moments from Sydney’s most iconic attractions including the unique character and appeal to both national and international visitors. Sydney Harbour Bridge and the Opera House. Tourists enjoy Sydney for some of world's best beaches, beautiful weather, incredible shopping, exciting entertainment options and a range of restaurants and world renowned dining experiences.
VIEW OF SYDNEY FROM THE DARLING
3 THE STAR – SYDNEY’S PREMIUM ENTERTAINMENT DESTINATION
The Star is one of the most important tourist destinations in Australia attracting In early 2013, The Star opened its $100 million Event Centre. Since opening, over 10 million visitors to the property every year. The Star Event Centre has hosted a range of domestic and international conferences, gala dinners, exhibitions and award functions including the ARIA The Star is a multi-award winning entertainment destination offering award Awards, the AACTA Awards, Instyle Women of Style Awards, The Fourth-Phase winning chefs and restaurants, five-star accommodation across three hotel documentary premiere, Australia’s Top 100 Restaurants and World Business towers including the luxurious boutique hotel, The Darling, indulgent experiences Forum to name a few. The Star Event Centre has also played host to home-grown at The Darling Spa, a luxury retail collection and a world-class casino. entertainers such as Jessica Mauboy and The Veronicas as well as international The Star is also home to Marquee nightclub by internationally acclaimed talent from around the world including Coldplay, Ricky Martin, Alicia Keys, Seal, nightclub operator, Tao Group. Marquee occupies the entire top tier of The Star’s Tom Jones and comedian Chris Tucker. The state-of-the-art multi-use venue is a Pirrama Road harbourside entrance, boasting expansive views of Sydney Harbour world-class addition to Sydney’s conference, convention and banquet market. and the city skyline.
4 THE STAR – AWARDS
RESTAURANTS AND BARS HOTELS AND SPA
Momofuku – Best Fine Dining Restaurant – Time Out Sydney Food Awards 2016 The Darling – Top 25 Hotels in Australia, Top 25 Hotels for Romance, Top 25 Hotels in Luxury – Tripadvisor Momofuku – Restaurant of the Year – Gourmet Traveller 2016 The Darling – Luxury Accommodation, Gold Award – NSW Tourism Awards 2016 Momofuku – Metropolitan Restaurant of the Year (Deluxe Hotels) – Joint Winner – TAA NSW Awards The Darling – Health Club and Spa Facilities of the Year – TAA NSW Awards for Excellence 2016 for Excellence 2016 The Darling – Luxury Design Hotel Australasia & Oceania – World Luxury Hotel Awards 2015 & 2013 Momofuku – Ranked No. 30 in the Top 100 of Australia's Top Restaurants – AFR Australia's Top Restaurants 2016 The Darling – Best International New Hotel for Construction & Design – International Hotel Awards 2013 & 2012 Momofuku – Three Goblets – Gourmet Traveller Wine List of the Year Awards 2016 The Darling – Best New Hotel Construction & Design, Australia – International Hotel Awards 2013 & 2012 Momofuku – Ranked No. six in the Top 100 – Gourmet Traveller Australian Restaurant Guide 2016 The Darling – Best New Hotel Construction & Design, Asia Pacific – International Hotel Awards 2013 & 2012 Momofuku – Two Chef Hats – SMH Good Food Guide 2016 CONSTRUCTION & DESIGN Momofuku – Best Fine Dining Restaurant – AHA NSW Awards for Excellence 2015 Momofuku – Best Restaurant Bar – SMH Good Food Guide 2015 The Star Event Centre – Steel Excellence in Buildings – Large Projects – National Steel Excellence Awards 2014 Momofuku – Three Glasses – Gourmet Traveller Australian Restaurant Guide 2015 Osteria Balla Manfredi – Winner – Interior Fitouts $300,001 – $5,000,000 –MBA Excellence Awards – NSW 2012 Momofuku – Three Chef’s Hats – SMH Good Food Guide 2015, 2014 & 2013 BLACK by ezard – Winner – Interior Fitouts $500,001-$10,000,001 – MBA Excellence Awards – NSW 2012 Sovereign Lakes – Winner – Best Interior Fitout $5,000,000 – $10,000,000 – MBA Excellence Awards – NSW 2012 BLACK Bar & Grill – Three Goblets – Gourmet Traveller Wine List of the Year Awards 2016 The Darling Suites – Winner – Best Interior Fitout $10,000,001 – $15,000,000 – MBA Excellence Awards – NSW 2012 BLACK Bar & Grill – Bar of the Year NSW – Tourism Accommodation Australia Awards for Excellence 2015 Main Gaming Floor Suites – Winner – Best club/entertainment Refurbishment $20,000,000 – $120,000,000 – BLACK Bar & Grill – Certificate of Excellence – TripAdvisor 2015 MBA Excellence Awards – NSW 2012 BLACK Bar & Grill – Three Goblets – Gourmet Traveller Wine List of the Year Awards 2015 The Darling – Winner – Best Hospitality Buildings – Construction – MBA Excellence Awards – NSW 2012 BLACK Bar & Grill – One Chefs Hat – SMH Good Food Guide 2015, 2014 & 2013 The Star – Winner – Best club/Entertainment Refurbishment – MBA Excellence Awards – NSW 2012 BLACK Bar & Grill – Best of Award of Excellence – Wine Spectator Restaurant Wine List Awards 2014, 2013 & 2012 Cherry – Winner – Construction for interior fitout – MBA Excellence Awards – NSW 2011 Balla – Three Goblets – Gourmet Traveller Wine List of the Year Awards 2016 The Star – Winner for Commercial Large Project Category – NSW – NECA Excellence Awards 2011 Balla – Two Glasses – Gourmet Traveller Australian Restaurant Guide 2015 The Star – Construction Excellence Award 2011 – ANCR (Australian National Construction Review) Balla – One Chefs Hat – SMH Good Food Guide 2016, 2015 OVERALL AWARDS Sokyo – AGFG Chef Hat 2017 – Australian Good Food & Travel Guide The Star – Casino Operator in Australia / Asia – Winner – International Gaming Awards 2017 Sokyo – Bar of the Year Metropolitan Hotels – TAA NSW Awards for Excellence 2016 The Star – Australasia's Leading Casino Resort – World Travel Awards 2012 Sokyo – Ranked No. 94 in the Top 100 of Australia's Top Restaurants – AFR Australia's Top Restaurants 2016 Sokyo – Two Goblets – Gourmet Traveller Wine List of the Year Awards 2016 MARQUEE Sokyo – Ranked No. 98 in the Top 100 – Gourmet Traveller Restaurant Guide 2016 Marquee – Nightclub of the Year – Best in Sydney Awards, Alternative Media Group 2013 & 2012 Sokyo – Chef of the Year: Chase Kojima – Tourism Accommodation Australia Awards for Excellence (NSW) 2015 Marquee – Nightclub of the Year – Australian Bartender Magazine Awards 2013 & 2012 Sokyo – Chef of the Year: Chase Kojima – Australian Hotel Association National Awards for Excellence 2015 Sokyo – One Chef Hat – SMH Good Food Guide 2016, 2015 & 2014 Sokyo – Australia Top 100 Restaurants – Australian Financial Review 2015 Sokyo – Two Goblets – Gourmet Traveller Wine List of the Year 2015 Sokyo – Award of Excellence – Wine Spectator Restaurant Wine List Awards 2015 Sokyo – Certificate of Excellence – TripAdvisor 2015 Sokyo – Two Glasses – TripAdvisor 2015
5 THE STAR EVENT CENTRE
6 THE STAR EVENT CENTRE
Built on the rooftop of The Star with views over Sydney Harbour and the city skyline, the $100 million Star Event Centre has hosted many exciting and elaborate A-list events including the AACTA Awards, the X-Factor auditions, the World War-Z premiere and the ARIA Awards.
Multi-use in every sense, The Star Event Centre has varying capacities for each function type including up to 960 for banquets, 2,000 for cocktail receptions and 1,500 for theatre style events which can be broken down into two sides each with a capacity of approximately 600. The plenary space offers flexible solutions and can hold 700 for theatre style set ups with quick access to the main floor of the Event Centre for seated dinner or exhibition. The 1,077 square metre column-free space also offers pre-function lobby space for up to 800 guests. The banquet area is the largest space located in a hotel in Sydney, ideal for gala dinners and award ceremonies.
7 THE STAR EVENT CENTRE – HOME TO THE STARS
The Star Event Centre is Sydney’s destination to A-list entertainers from THE STAR EVENT CENTRE AWARDS around the world including Ricky Martin, Jess Mauboy, One Republic, Alicia Keys, 5 Seconds of Summer, One Direction, Tina Arena, Coldplay, The Veronicas and National MEA Awards Katy Perry just to name a few. Specialty Event Venue, The Star Event Centre – National Hall of Fame 2017 Specialty Event Venue, The Star Event Centre – State Winner 2017 Since opening in January 2013, The Star Event Centre has excelled in delivering Specialty Event Venue, The Star Event Centre – National Winner 2016 conferences, gala dinners, product launches, charity events and some of Specialty Event Venue, The Star Event Centre – State Winner 2016 Australia’s most exciting red carpet events. Technical & Creative Production – In-house AV Services – State Winner 2016 The Star has hosted the Australian Academy of Cinema and Television Arts Specialty Event Venue, The Star Event Centre – National Winner 2015 (AACTA’s) Awards since 2013. Adding to the enviable line-up of star-studded Specialty Event Venue, The Star Event Centre – State Winner 2015 events, The Star Event Centre also played host to the ARIA’s for the last three Technical & Creative Production – In-house AV Services – State Winner 2015 years running. Leading sporting codes have also chosen The Star Sydney to Spice Hot 100 – 2016 host their gala events and award ceremonies, including the popular Sydney Swans Club Champion Dinner, the renowned NSW Rugby League Brad Fittler Best Large Venue in Australia Medal and the NRL Dally M Awards.
8 THE STAR EVENT CENTRE – TECHNOLOGY
Winner of the 2015 and 2016 Meeting & Events Australia (MEA) National Award The Star Event Centre also offers a world class LED screen comprising 220 panels for Best Specialty Event Venue and the State Award for Best In-house Audio Visual, of 5mm LED, with each panel comprising 50cm x 50cm, offering state-of-the-art The Star Event Centre brings state-of-the-art sound and lighting technology vision capability. With many high profile events using LED as the main source and capability. of their vision package The Star Event Centre can offer clients pre-rigged and pre-configured LED screens in many differing ratios. With a purpose-built kitchen for The Star Event Centre working in conjunction with The Star chefs and the pastry and commissary kitchens, The Star has created In addition, the venue boasts outside broadcast capability not available at any the perfect environment for world class chefs to develop unique dishes. other venue in Australia and with high speed fibre links on-site, it’s possible to broadcast live to anywhere in the world. With a dedicated entertainment department comprising a complete production team who have an extensive background in entertainment technology, show The latest addition to The Star Event Centre offering was introduced in 2016 with production and event design, every event is able to make the best use of the the top-of-the-line 20m x 8m cinema screen supported by a world-first 4K DLP state-of-the-art technology that’s on offer. Digital Cinema® Projector, and upgraded surround sound system that exceeds Dolby standards. The technology delivers a brilliant audio visual experience, even Technology ranges from the latest in lighting, projection and sound systems through capable of screening 3D vision, for film premieres and a range of live events. to over 1000 high speed wired and wireless internet connections, webcasting and video conferencing along with an on-site digital signage solution. The Star Event Centre is a one-stop-shop for event companies and clients.
9 THE STAR EVENT CENTRE – A GASTRONOMIC DELIGHT
The Star has the largest hotel culinary operation in Sydney and Sydney’s largest Kitchen features include Combi intuitive ovens which are capable of delivering a wine list with access to the finest local and international wines and beverages consistency in cooking never before seen in commercial cookery. Menus can be including a house specialty created exclusively for The Star. customised to any event theme in keeping with the exceptional quality The Star is famous for. With a purpose-built kitchen for The Star Event Centre working in conjunction with The Star chefs and the pastry and commissary kitchens, The Star has Plus, food and beverage service fixtures and details including plates, glasses and created the perfect environment for world class chefs to develop unique dishes. cutlery have been sourced from the best providers around Australia and the world.
The Star Event Centre challenges the pre-conceived idea of pre-prepared event cuisine and every meal that leaves The Star Event Centre kitchen is of restaurant quality, using the freshest ingredients from around Australia.
1110 THE DARLING
11 THE DARLING – THE STAR’S BOUTIQUE HOTEL
The Darling, located on the edge of Sydney Harbour, is one of the first The Darling is two-part in its design. Having a distinctive inverted glass tower hotels in the world to achieve the global mark of excellence in luxury hotels, resting on a sandstone podium it features 171 stylish and spacious rooms, suites The International Five Star Hotel Standard. and penthouses, an infinity pool, gym and 13 room luxury spa.
The Darling has been designed as a stand-alone hotel, with its own arrival The rooms and suites appeal to the most discerning business and leisure travellers experience, amenities and alluring personality. From the 400 thread Egyptian who are looking for a unique world-class five-star experience. cotton sheets and hand-picked pillow menu, to the the holistic day spa and The Darling is also home to Sokyo, a contemporary Japanese restaurant and bar. and bespoke furniture, The Darling is a vision of perfection.
The Darling won world-wide acclaim after it was named the Best International New Hotel for Construction and Design at the prestigious International Hotel Awards and was included on the coveted annual list of the best new hotels in the world by Conde Nast Traveller.
12 THE DARLING SPA
The Darling Spa is one of Sydney’s most luxurious spas which takes pampering The Darling Spa also offers a gym for hotel and spa guests which includes to all new levels. Unique treatments only offered at selected spas worldwide two treadmills, a cross trainer, one upright bike, yoga mats and a Kenesis wall and access to the stunning rooftop pool ensures an all-encompassing experience which looks like an artwork and is able to hold up to 300kg (the first to be for both The Darling hotel guests and others who appreciate set up in a hotel gym in Sydney). Personal training sessions are also available. five-star facilities. State of the art equipment by Technogym brings to life the great outdoors, The mosaic aromatherapy heated steam room with salt water Jacuzzi, the cardio pieces featuring a virtual running guide along the beach or through 13 treatment rooms, including two couple’s treatment rooms and Moroccan the Rocky Mountains. To further take your mind off clock watching, games Hammam chamber with heated marble bed brings a sensory experience and such as Angry Birds will help you go the extra distance. a unique offering in Sydney. From the moment guests enter The Darling Spa, they experience the warmth The Darling Spa offers a myriad of services from massages and bespoke and luxury of an urban resort spa through a total sensory experience. signature packages through to indulgent facials, ESPA’s holistic treatments and natural products.
The Darling Spa is the only 5-star spa in Sydney that offers La Prairie skincare treatments. The exclusive beauty treatment program is the ultimate in luxury and skincare, specially tailored for the most discerning clientele.
13 SIGNATURE RESTAURANTS
14 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU BALLA Balla is one of Sydney’s most talked about Italian restaurants, serving a new Balla’s industrial interior takes its inspiration from its namesake, Giacomo interpretation of the traditional flavours of Tuscany. Balla (1871-1958), an influential Italian painter and prisoner of the Futurism movement. The floor-to-ceiling glass windows command uninterrupted views Balla is led by Executive Chef, Gabriele Taddeucci, who hails from the Tuscan city of Pyrmont Bay and the city skyline, with cool sea breezes. of Lucca in Central Italy, and has been at the helm since its opening in 2011. Express lunch menu available daily with one course, two course and three The exquisite seasonal menu is inspired by Taddeucci’s love for the traditional course options. regional cuisine of his homeland and his passion for simple dishes with a focus on fresh produce, sustainable seafood and free range meats. The restaurant seats 120 people and boasts an intimate private dining room seating 22. Uniquely, most dishes are gluten free and can be adapted to any kind of dietary requirements to ensure all guests can enjoy the authentic flavours and textures of Italy. AWARDS Finesse and an artisan approach are hallmarks of the menu, with all pasta made Three Goblets – Australian Gourmet Traveller Wine List of the Year 2016 & 2015 fresh in-house, traditional house-cured salumi, and fresh bread baked three times One Chef’s Hat – The Sydney Morning Herald Good Food Guide 2016, 2015 & 2014 a day using mainly organic ingredients, including flour imported from Italy. Two Glasses – Australian Gourmet Traveller Australian Restaurant Guide 2015 Three Glasses – Australian Gourmet Traveller Wine List of the Year Awards 2014 The expert house Sommelier is always on hand to guide guests through one of the Two Chef’s Hats – Gault&Millau Sydney Restaurant Guide 2014 most extensive lists of Italian wines in Sydney, along with a wide range of wine from Award of Excellence – Wine Spectator Restaurant Wine List Awards 2015 & 2014 around Australia and New Zealand.
Diners are met by a raised Apertivi Bar, overlooking the light-filled dining room, and offering a delicious bar menu and exciting range of seasonal Italian cocktails.
GABRIELE TADDEUCCI
15 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU BLACK BAR & GRILL BLACK Bar & Grill is a classically inspired, contemporary Australian grill led by bar menu of American-style eats paired with innovative cocktails, and an extensive Executive Chef Dany Karam. beer and wine list.
The seasonal grill features creative seasonal menus with an emphasis on superior The restaurant which seats 114 people, features stylish and refined décor ingredients and expert craftsmanship. The menu is a showcase of the best Australian with stunning views of Sydney Harbour and the city skyline. It also boasts two beef and produce, masterfully presented with bold and delicate flavour combinations. stunning and intimate private dining rooms seating 14 and 24 people for a relaxed dining experience. Choose from more than 15 cuts of premium Australian grain, ration and grass-fed beef lightly smoked over cherry wood ash, infused with the sweet, delicate flavour AWARDS of cherry wood before being seared on a high temperature over the wood and Three Goblets – Australian Gourmet Traveller Wine List of the Year Awards 2016 & 2015 charcoal-fired grill. The menu also features signature seafood dishes and daily Bar of the Year NSW – Tourism Accommodation Australia Awards for Excellence 2015 specials, cooked to order. Certificate of Excellence – TripAdvisor 2015 One Chef’s Hat – The Sydney Morning Herald Good Food Guide 2015 & 2014 Ideal for a shared dining experience, guests can also enjoy tender organic chicken, Award of Excellence – Wine Spectator Restaurant Wine List Awards 2014 suckling pig and salt bush lamb shoulder expertly cooked on the Labessi Giraudot Three Chef’s Hats – Gault&Millau Sydney Restaurant Guide 2014 rotisserie and matched with seasonal accompaniments and garnishes.
BLACK Bar & Grill is proud to have one of Sydney’s largest international wine cellars, housing more than 850 bins. The expert house Sommelier is always available to guide guests through the extensive wine, cocktail and spirit list, which boasts rare and one-off bottlings.
A destination in itself, the adjoining award-winning BLACK Bar offers a delectable
DANY KARAM
16 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU MOMOFUKU SEIŌBO Momofuku Seiōbo is one of the signature restaurants and standout culinary Both alcoholic and non-alcoholic beverage pairing options curated by dedicated attractions at The Star Sydney, and was Momofuku’s first restaurant outside of Sommelier Ambrose Chiang are available for guests including wines, sake and New York City. spirits from producers from all over the world as well as teas, sodas and juices to accompany the fresh, creative and surprising tasting menu. Founded by Chef David Chang, Seiōbo is led by Executive Chef Paul Carmichael, who originally hails from the island of Barbados and was previously Executive The main dining area serves the tasting menu, while the five-seat bar serves Chef of Momofuku Má Pêche in Manhattan, New York City before relocating to a limited bar menu with seating on a first come, first served basis. Sydney in 2015. AWARDS The frequently changing multi-course tasting menu is inspired by the bounty of Best Restaurant - Australian Gourmet Traveller National Restaurant Awards 2017 unique ingredients available in Australia and Carmichael’s interest in experimenting Two Chef’s Hats - The Sydney Morning Herald Good Food Guide Awards 2017 & 2016 with global culinary influences to deliver the flavours of the Caribbean in an Best Fine Dining Restaurant – Time Out Sydney Food Awards 2016 innovative and surprising way. Australia’s Top 100 Restaurants: Australian Financial Review 2016 & 2015 Metropolitan Restaurant of the Year – Tourism Accommodation Australia NSW Awards of Excellence 2016 Since opening in 2011, Seiōbo’s menu continues to evolve, always striving to create Best Restaurant Bar - The Sydney Morning Herald Good Food Guide Awards 2015 delicious food that reflects the time, place, and people surrounding it and promises Three Glasses – Australian Gourmet Traveller Australian Restaurant Guide 2015 outstanding service and hospitality for an unforgettable dining experience. Three Goblets – Australian Gourmet Traveller Wine List of the Year 2015
PAUL CARMICHAEL
17 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU SOKYO Sokyo is a taste of Tokyo in the heart of Sydney. Situated on the doorstep of AWARDS
The Darling, Sokyo offers sophisticated dining at its best. Diners are invited One Chef’s Hat – The Sydney Morning Herald Good Food Guide 2017, 2016 & 2015 to absorb Sokyo's unparalleled Japanese-style menu, designed by founder and Australia’s Top 100 Restaurants – Australian Financial Review 2016 & 2015 Executive Chef, Chase Kojima. Two Goblets – Australian Gourmet Traveller Wine List of the Year 2016 & 2015
Start your day with Breakfast by Sokyo, for exciting Japanese-inspired a-la-carte Chef of the Year: Chase Kojima – Tourism Accommodation Australia Awards for Excellence (NSW) 2015 Chef of the Year: Chase Kojima – Australian Hotel Association National Awards for Excellence 2015 dishes and a colourful continental breakfast buffet. Award of Excellence – Wine Spectator Restaurant Wine List Awards 2015 Slip into Sokyo by night and explore the extensive menu, featuring more than Certificate of Excellence – TripAdvisor 2015 80 unique, hand-crafted dishes designed to share. Flavours are bold and complex, while staying true to Chase's traditional Japanese artistry and the integrity of the finest local produce.
The exquisite menu is complimented by an extensive list of wine and seasonal cocktails and an extraordinary selection of the finest Japanese saké and whisky. Relax while the house Saké Sommelier selects the perfect accompaniment. Then move into the Sokyo Lounge for a delicate cocktail with a Japanese twist, mixed by one of Sokyo's award-winning bartenders.
CHASE KOJIMA
18 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU GOJIMA Gojima is a casual dine-in and takeaway restaurant at The Star, serving The menu also features inviting frozen custards, as well as Asahi on tap, saké, a unique range of premium Japanese rice burgers, sides and desserts. local and international bottled beer, Australian wine, and soft drinks.
The popular restaurant is Australia’s first sushi burger restaurant and the Gojima takes its name from a play on Kojima’s surname and the Japanese word first permanent casual dining venture by one of Australia’s most talked for rice, ‘gohan’ – the staple ingredient that forms the base of the deluxe rice buns. about Japanese chefs, Chase Kojima, who is Executive Chef of Sokyo in The opening follows the enormous success of Kojima’s casual Sokyo Ramen Sydney and Kiyomi on the Gold Coast. pop-up in The Star Café Court in 2015, which was extended by popular demand. The menu features nine rice burgers made with Gojima’s signature Japanese sushi rice and nori bun, as well as tempting sides, including Japanese-style southern fried chicken made with high-quality produce and the same meticulous execution seen at Sokyo and Kiyomi.
Remixing the classic hamburger, the Gojima Cheeseburger features a combination of 100% all natural Angus beef, American cheese, tomato, Japanese pickles, onion, lettuce and Gojima special sauce. Other varieties include sustainably sourced Tasmanian salmon, yellowfin tuna, Hiramasa Kingfish, crispy chicken and crispy mushroom katsu.
19 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU PIZZAPERTA Pizzaperta is an open-air piazza style pizzeria and bar at The Star founded by The seasonal menu is matched with Italian-infused cocktails and a refined Italian culinary legend Stefano Manfredi and restaurateur Julie Manfredi Hughes. wine list of Italian and Australian varietals for a relaxed dining experience overlooking Pyrmont Bay. Stefano and Julie are also joined by Italy’s most respected pizzaioli and good friend Antonio Pappalardo. Originally from Naples, Pappalardo shares his expertise and All menu items including sides, salads and desserts are served in custom-made, understanding of the imported flours that Manfredi and Pizzaperta’s Head Chef, biodegradable Pizzaperta takeaway boxes and bags offering the casual and fellow Neapolitan pizzaiolo, Gianluca Donzelli use to craft the traditional pizza that communal values of Italian street food. Pizzaperta champions. This passion project by the award winning chef draws city dwellers and beyond The chefs only use artisan and unrefined stoneground Molino Quaglia ‘Petra’ flours, to Pizzaperta for both lunch and dinner from Sunday to Saturday. which have been imported from Italy for the very first time to Australia. Each pizza is designed with simple flavours to complement the handcrafted pizza base and cooked to perfection in the Stefano Ferrera M130 wood-burning oven, brought to Pizzaperta from Naples.
20 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU HARVEST BUFFET Harvest Buffet is a feast for the senses, with five live food stations offering a Guests can leave the selection up to the experts with Harvest Buffet’s 10-seat selection of international cuisines for breakfast, lunch and dinner, seven days a week. chef table, where individually selected dishes are brought to the table by each speciality chef. Spearheaded by chef and The Star’s Culinary Director Uday Huja, and Chef de Cuisine Jean Moutou and supported by international cuisine speciality chefs The tempting dessert station features three large chocolate fountains, self-serve overseeing each live cooking station. gelato and soft ice cream, and a variety of hand-crafted cakes and pastries, including retro classics such as bread and butter pudding and home-style baked A range of international dishes are expertly prepared each day to showcase the apple pie. spectacular seasonal produce available in Australia. Each specialty chef prepares mouth-watering authentic dishes, using their favourite family recipes, including On weekends, diners can indulge in the seafood buffet including Australian oysters, southern fried chicken, crispy roast pork belly, traditional naan, sushi, and chilled prawns, Alaskan snow crab, Queensland spanner crab, Kinkawooka mussels, stone-fired pizzas. marinated clams, and Tasmanian salmon.
Menu highlights include succulent Peking duck prepared in the double-sided duck The fully stocked bar offers a wide selection of Australian and international wines, oven, grain-fed sirloin beef cooked over live flames on the parilla grill, tender Indian craft beer and signature cocktails, as well as non-alcoholic options including soft garlic chicken skewers and naan bread roasted in the tandoori oven and delivered drinks and fresh barista-made coffee. straight to the table.
1921 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU FAT NOODLE
Fat Noodle is no ordinary noodle restaurant, with an open kitchen in full swing day and night. The man behind the bustling Asian street food inspired venue is Luke Nguyen, one of Australia’s most renowned celebrity chefs and author of two bestselling books.
Renowned for his mastery of Vietnamese cuisine, Nguyen has designed a dynamic menu with a mix of Vietnamese sprinkled with Chinese, Thai and Malay influences inspired by his heritage.
You’ll find a delicious and eclectic mix of South East Asian cuisine featuring the freshest local produce and seasonal variations from salt and pepper silken tofu alongside Thai glass noodle salad next to wagyu beef rendang – all balanced with harmonious flavours.
Always on the menu is Nguyen’s signature pho – a 20-hour beef broth with thinly sliced Angus sirloin and brisket, bean sprout, fresh Thai basil and chilli atop silky rice noodles.
LUKE NGUYEN
1922 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU THE CENTURY The Century at The Star is the latest dining experience from The Golden Century Guests will be wowed the moment they step inside the restaurant which features Group, which has opened some of the most popular dining institutions in Sydney. 15 double glazed aquarium tanks housing live seafood, a sophisticated American oak bar and a feature wall handmade with 82,320 chopsticks. The menu captures the essence of the original Golden Century in Sydney’s Chinatown featuring iconic and authentic Cantonese dishes. The Century cellar is home to an extensive list of local and international wines which has been crafted to perfectly pair with The Century dining menu to take your Be spoiled with a selection of premium live Australian seafood, including lobster, dining experience to another level. abalone king and mud crab or taste familiar and traditional dishes from the extensive menu, including an exquisite dim sum lunch menu prepared by the Ideal for celebrations, special occasions and corporate functions, guests looking award-winning chefs. to enjoy a private dining experience can choose from several stylish private and semi-private dining rooms accommodating groups of six to 70 people. Designed by Chinese design house, Paring Onions the restaurant has a contemporary feel with a smart interior. The design playfully incorporates symbolism of Chinese culinary culture with a refreshing and modern twist.
2320 BEAUTIFUL FOOD AND WATERFRONT SETTINGS ON THE MENU ADRIANO ZUMBO Adriano Zumbo is no ordinary patissier. His creations elicit admiration from critics and the public alike and for good reason; they're unique in concept and execution. Quite simply, you won't find anything else quite like it in Australia.
Best known country-wide for his croquembouche, macaron tower and V8 cake, Zumbo shot to fame in 2009 with a guest appearance on reality TV program, MasterChef. His unique, sweet creations turned Adriano into a household name.
Adriano Zumbo Patisserie at The Star is the place to find all of your favourite Zumbo creations. The decor showcases Adriano's philosophy about food, it should be fun, textural, appealing to the eye and above all else taste great.
A self-confessed sweet tooth and chocolate addict, Adriano Zumbo is Australia's best and most popular patissier, aiming to 'caramelise' the nation and at The Star, he is well on his way to doing that.
ADRIANO ZUMBO
2024 25 MARQUEE
Internationally acclaimed nightclub operator, Tao Group, brought a monumental change to Sydney's nightlife landscape with the opening of Marquee in April 2012.
Marquee is located on the entire top tier of The Star's Pirrama Road harbourside entrance, commanding expansive views of Sydney Harbour and the city skyline. With nearly 20,000 square feet of floor space, the venue houses three distinct spaces within the one venue to cater for different tastes and moods.
The Main Room features a 30-foot projection stage with an LED DJ booth and two dance floors. In contrast, a stylish Library style room offers an intimate lounge experience, accentuated by a working fireplace.
Venturing further into the venue, club-goers enter the Boombox, with a separate DJ, state-of-the-art sound system and outdoor patio. There is also a chill-out area with unparalleled views of the Sydney skyline and a unisex Dressing Room. Furnished with dynamic and unique interiors, the venue has a retail store and separate VIP entrance for quick entry from street level.
Internationally acclaimed acts including Calvin Harris, Afrojack, Drake, T-Pain, Redfoo, Avicii, will.i.am, Kascade, Peking Duck, Steve Aoki, Will Sparks, Dash Berlin and Tiesto have all hit the decks at the nightclub delighting local and visiting clubbers.
Celebrity guests have also been aplenty with local and international stars including Paris Hilton, Slash, Joe Jonas, Ashlee Simpson, Kellan Lutz, Nick and Vanessa Lachey, Wilmer Valderrama, Minka Kelly, Isabel Lucas, Abbie Cornish, Jermaine Dupri, Jennifer Hawkins, Ashley Greene and Brody Jenner all choosing to party at Marquee.
26 BARS
27 A LUXE COCKTAIL BAR OVER AN INTIMATE LIVE MUSIC BAR LOOKING SYDNEY HARBOUR WITH A SOUL
Cherry, an intimate cocktail bar offers guests stunning views across Sydney Rock Lily is a live music bar which showcases the best Australian music acts, harbour and the city in luxurious style. plus features a number of international performers. It also boasts one of the largest selection of tequila in Australia, plus an inviting, warm décor, which Cherry fuses a rich colour palate with sleek tones and modern textures. With encourages you to ‘come as you are’. a capacity for over 200, the welcoming yet semi-formal bar has a mixture of plush lounges, cosy corners, bar stools and elevated lounges. This intimate 300-capacity bar is a welcome addition to the scene for anyone into their live music. It showcases Australia’s hottest talents on the stage weekly. The bar team at Cherry serves up quality beers, a selection of refined wine In addition to live music acts, Rock Lily offers nightly entertainment all week varieties and if there is a spirit Cherry doesn’t have, it’s not worth drinking. long including Karaoke Monday’s and Trivia Tuesday’s. Guests can enjoy one of Cherry’s signature cocktails prepared by expert bartenders. Good Charlotte, Art vs Science, Timomatic and Guy Sebastian are amongst the famous faces to have Entertainment is also one of the major appeals, with Sydney’s best DJ’s mixing tunes from Thursdays to Saturdays. Resident DJ’s set the mood, from chilled played to a packed audience at Rock Lily. Chart-toppers The Potbelleez and house beats and funk and soul to pumping house party tunes. Aussie rock outfit Grinspoon have also performed to capacity crowds.
Cherry also offers cocktail mixing classes – perfect for team-building functions, Rock Lily features some incredible musicians – but you can’t have rock hens nights, corporate rewards or leaving dos. without whiskey and tequila – so the menu offers 120 of the most sought after tequilas available.
Rock Lily’s whiskey menu is headlined by their very own namesake blend – a customised creation by The Star in collaboration with Woodford Reserve.
Rock Lily features a mixture of new, vintage and wooden interiors with concrete floors, converted Cadillac seat booths and a juke box.
CHERRY ROCK LILY
28 THE BEST SEATS IN THE HOUSE SYDNEY'S HOTTEST FOR ALL THINGS SPORTS-RELATED ROOFTOP BAR
24/7 SPORTS BAR SKY TERRACE 24/7 Sports Bar offers a great night out showcasing all sporting events. Sitting alongside The Star Event Centre, Sky Terrace takes advantage of expansive water views with Sydney city as the background. Expert bartenders With 50 LCD TVs and four mega screens, including the 34 square metre are on hand to serve your favourite drinks, offering a range of cocktails, LED screen, that is normally reserved for stadium viewing, guests will not wines, beers, spirits and soft drinks. miss a minute of the action, no matter what sport they are into. Sky Terrace is available for hire providing a unique and impressive space Celebrating major sporting events such as the Super Bowl, the 24/7 Sports Bar for functions, private parties and celebrations. hosts pre and post-game entertainment with live music, cheerleaders, face painting, along with Australia's first paperless TAB right in the middle of the action.
To complete the experience, Fuel Grill inside 24/7 Sports Bar serves hearty pub favourites.
24/7 SPORTS BAR SKY TERRACE
29 LUXURY RETAIL COLLECTION
30 LUXURY SHOPPING AND DINING AT THE STAR
From macarons and gourmet fish and chips, to Gucci and Calvin Klein, The Star FEATURING: is home to a sophisticated retail area with a collection of leading international and Gucci Flying Fish and Chips Australian brands, plus a relaxed Café Court. Salvatore Ferragamo Adriano Zumbo Patissier SHOPPING Bottega Veneta Din Tai Fung The retail atrium is a luxury shopping destination, offering a range of fashion and LK Boutique Ribs & Burgers cosmetics to unique gifts. The collection includes Gucci, Salvatore Ferragamo, Chanel Fragrance and Beauty Boutique Dergah Grill Bottega Veneta, G Star, Calvin Klein Jeans and Moda Emporio. Moda Emporio Pulse Express Calvin Klein Jeans Messina Gelato Also available is luxurious and fashionable lingerie by IM Lingerie and LK Boutique, G Star Raw City Convenience stockists of Rolex and high end watches and jewellery. IM Lingerie Havanna Specialty Tobacconist Antidote Star Hair & Beauty Chanel also adds to the luxury shopping experience at The Star, opening its third Australian Fragrance and Beauty Boutique. Chanel offers visitors an opportunity to visit internationally trained makeup artists and beauty advisors in all areas of Chanel beauty expertise, such as fragrance, makeup and skincare. CAFÉ COURT In addition to the signature restaurants, visitors can further enjoy a melting pot of flavour at The Star, in a relaxed yet stylish Café Court. From sharing everyone’s favourite dumplings at Din Tai Fung, sampling ingredients like Tunisian couscous or macerated dried fruit and nut salads at Pyrmont favourite Pulse Express, or enjoying a delicious dessert from Sydney's famous gelataria, Messina Gelato, there is something for everyone.
31 MODA EMPORIO CHANEL FRAGRANCE AND BEAUTY BOUTIQUE GUCCI CAFÉ COURT STAR GAZING
The Sunday Telegraph said it best when it observed “The Star is fast becoming Sydney’s hottest celebrity hotspot.” Through shows, concerts and appearances, The Star has played host to a bevy of international artists.
32 For media information, please contact;
Diane Glasson The Star: phone +61 2 9657 7933 or [email protected] Mandy Boxsem The Star: phone +61 2 2 9657 8571 or [email protected] Chloe Fobi The Star: phone +61 2 9657 7787 or [email protected]