AMI Foundation News Calendar of Events interactive general sessions by industry experts Foundation News designed to improve your business. Choose A Quarterly Update on Research, Education and Information Worldwide Food Expo from store tours and popular events such as the OCTOBER 2005 VOLUME 7 ISSUE 2 When: October 26 – 29, 2005 Product Tasting Reception and the Tech Fair Where: McCormick Place, Chicago, Ill. Luncheon. AMIF BOARD What: Experience a global showcase where more than Contact: For information, contact Marie DeLucia at 202- Rich Armstrong AMIF Releases Co-Sponsored Risk-Based Expert Review of 100 participating countries come to see the latest 587-4228 or
[email protected] Sara Lee Food & Beverage Foodborne Listeriosis machinery, products and technologies in action Van Ayvazian Worker Safety, Health and Human Resources Boar’s Head Provision Co., Inc. and remain abreast of critical topics and issues. Great strides have been made in recent years ILSI researchers identified several risk Conference Greg Benedict Over 1,200 exhibitors participate in this show. to reduce the presence of Listeria factors that placed subjects at higher risk for Contact: For more information, go to When: April 9 – 11, 2006 American Foods Group, LLC monocytogenes in consumer food products, contracting listeriosis, primarily individuals www.worldwidefood.com or call 703-934-4700. Where: Hyatt Regency Denver at Colorado Convention Richard L. Bond Center Tyson Foods, Inc. but ongoing efforts to further eliminate the with compromised immune systems, senior Allergen Control Conference What: Leading experts in worker safety will provide J. Patrick Boyle pathogen are needed due to the high citizens and pregnant women.