DOCSLIB.ORG

Molecular Epidemiology of Salmonella and Campylobacter Contamination of Poultry During Transport and Slaughter

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Molecular Epidemiology of Salmonella and Campylobacter Contamination of Poultry During Transport and Slaughter Molecular epidemiology of Salmonella and Campylobacter contamination of poultry during transport and slaughter Geertrui Rasschaert Thesis submitted in the fulfillment of the requirements for the degree of Doctor in Veterinary Science (PhD), Faculty of Veterinary Medicine, Ghent University, March 2007 Promotor: Prof. Dr. De Zutter Faculty of Veterinary Medicine, Department of Veterinary Public Health and Food Safety Image cover: Photo by Stephen Ausmus, ARS Print: DCL Print & Sign, www.dclsigns.be ISBN: 9789058641120 EAN: 9789058641120 To refer to this thesis: Rasschaert, G. (2007). Molecular epidemiology of Salmonella and Campylobacter contamination of poultry during transport and slaughter. Thesis submitted in the fulfillment of the requirements for the degree of Doctor in Veterinary Science (PhD), Faculty of Veterinary Medicine, Ghent University. The author and the promotor give the permission to consult and to copy parts of this work for personal use only. Every other use is subject to the copy write laws. Permission to reproduce any material should be obtained from the author. TABLE OF CONTENT ABBREVIATION LIST LITERATURE REVIEW 1. Campylobacter 1 1.1. Introduction 1 1.2. Taxonomy and characteristics 1 1.3. Clinical aspects 3 1.4. Epidemiology 4 1.5. Sources of infection 7 2. Salmonella 9 2.1. Introduction 9 2.2. Taxonomy and characteristics 9 2.3. Clinical aspects 10 2.4. Epidemiology 12 2.5. Sources of infection 14 3. Flock colonization 16 3.1. Prevalence at farm level 16 3.2. Vertical transmission 20 3.3. Horizontal transmission 21 4. Transport and slaughter of broiler flocks 26 4.1. Transport 26 4.2. Description of a Belgian poultry slaughterhouse 27 4.3. Contamination of carcasses during slaughter 28 5. Identification and characterization 32 5.1. Campylobacter 32 5.2. Salmonella 35 AIMS OF THE STUDY 37 CHAPTER I: Comparison of five repetitive-sequence-based PCR typing methods for molecular discrimination of Salmonella enterica isolates 39 1. Introduction 40 2. Materials and methods 41 3. Results 45 4. Discussion 53 CHAPTER II: The contribution of gastrointestinal colonization and cross-contamination to Salmonella carcass contamination during poultry slaughter 57 1. Introduction 58 2. Materials and methods 59 3. Results 61 4. Discussion 68 CHAPTER III: The contribution of gastrointestinal colonization and cross-contamination to Campylobacter carcass contamination during poultry slaughter 71 1. Introduction 72 2. Materials and methods 73 3. Results 76 4. Discussion 81 CHAPTER IV: Investigation of the concurrent colonization of poultry flocks with Campylobacter and Salmonella and assessment of the sampling site for status determination at the slaughterhouse 85 1. Introduction 86 2. Materials and methods 87 3. Results 89 4. Discussion 91 CHAPTER V: Impact of the slaughter line contamination on the presence of Salmonella on broiler carcasses 95 1. Introduction 96 2. Materials and methods 97 3. Results 101 4. Discussion 106 CHAPTER VI: External contamination of Campylobacter-free flocks after transport in cleaned and disinfected containers 109 1. Introduction 110 2. Materials and methods 111 3. Results 115 4. Discussion 119 GENERAL DISCUSSION 123 REFERENCES 131 SUMMARY 151 SAMENVATTING 155 CURRICULUM VITAE 159 DANKWOORD 163 ABBREVIATION LIST A absent AFLP amplified fragment length polymorphism bp base pairs BPW buffered peptone water CDC Center for Disease Control and Prevention CFU colony-forming units CI confidence interval DI differentiation index Diassalm diagnostic semi-solid Salmonella agar DNA deoxyribonucleic acid EDTA ethylenediaminetetraacetic acid EFSA European Food Safety Authority ERIC enterobacterial repetitive intergenic consensus EU European Union flaA flagellin gene A PCR/restriction fragment length polymorphism GBS Guillain-Barré syndrome IU international unit LPS lipopolysaccharide M molar mCCDA modified cefoperazone charcoal deoxycholate agar MLST multilocus sequence typing NC not countable ND not done, not determined NRSS National Reference Centre for Salmonella and Shigella NT not typeable OD600 optical density at 600 nm P present PCR polymerase chain reaction PFGE pulsed-field gel electrophoresis RA reactive arthritis RAPD random amplification of polymorphic DNA RDNC routine dilution no conformity rep-PCR repetitive extragenic palindromic PCR RFLP restriction fragment length polymorphism rpm revolutions per minute RV rappaport-vassiliadis bouillon SI similarity index SIPH Scientific Institute of Public Health spp. species (plural) TBE Tris-borate-EDTA TSA tryptone soya agar U unit UK United Kingdom UPGMA unweighted-pair group method using arithmetic averages US United States USA United States of America UV ultra violet VBNC viable but non-culturable vol/vol volume/volume WHO World Health Organisation wt/vol weight/volume XLD xylose lysine deoxycholate LITERATURE REVIEW Literature Review 1. CAMPYLOBACTER 1.1. Introduction Although campylobacters were not recognized as enteric pathogens in humans until the late 1970s, they have probably caused illness in men for centuries. These spiral bacteria have been known in veterinary medicine since the beginning of the 20th century. They were associated with abortion, sterility and dysentery in sheep, cattle or swine (Butzler, 2004). However, it took until 1968 to isolate Campylobacter from the stool of a patient with severe diarrhea and fever by a filtration technique (Dekeyser et al., 1972). The later development of selective media, obviating the need to filter suspensions, made it possible for routine microbiological laboratories to isolate campylobacters from fecal samples. Reports from countries all over the world made it in the mid 1980s clear that Campylobacter is the most frequent cause of human bacterial enteritis (Butzler, 2004). 1.2. Taxonomy and characteristics The genus Campylobacter was first proposed in 1963 by Sebald and Véron (1963) and included only two species, formerly classified as Vibrio spp. At present, the genus Campylobacter contains 17 species and 6 subspecies (Figure 1; On, 2001; Foster et al., 2004). The genus Campylobacter is a member of the family of the Campylobacteraceae (Vandamme and De Ley, 1991) together with the genera Arcobacter and Sulfurospirillum (Vandamme et al., 2005). Campylobacters are Gram-negative spiral shaped rods, 0.2 to 0.8 µm wide and 0.5 to 5 µm long. Most species are motile with a characteristic corkscrew-like motion by a flagellum at one or both ends of the cell. Energy is obtained from amino acids or tricarboxylic acid cycle intermediates, not from carbohydrates. Carbohydrates are neither fermented nor oxidized. In general, campylobacters grow under micro-aerobic conditions with low levels of oxygen (ca. 5%) for energy production. Campylobacters are sensitive to several environmental conditions and are generally less resistant to environmental stress than other foodborne pathogens. Campylobacters are sensitive to drying and do not survive well on dry surfaces (Fernandez et al., 1985). They are also sensitive to osmotic stress and will not grow at concentrations of 2% 1 Literature Review NaCl (Doyle and Roman, 1982), whereas Salmonella Typhimurium for example, is able to grow at 4.5% NaCl (ICMSF, 1996). They are sensitive to acidic conditions and are not able to grow below pH 4.9 (Blaser et al., 1980). Under less favorable conditions, campylobacters may form coccoid cells which are associated with a loss of culturability using traditional culture methods (Rollins and Colwell, 1986). It is still debated if this coccoid form is a non- viable, degenerative form or a dormant state that is non-culturable, but metabolically active and recoverable in suitable animal hosts (VBNC, Viable But Non-Culturable) (Moore, 2001). Figure 1. Unrooted tree, based on the 16S rRNA gene sequences, showing the phylogenetic relationships of Campylobacter spp., including the newest species Campylobacter insulaenigrae. Bar, 2% sequence divergence (adapted from Foster et al., 2004). Most campylobacters are not able to grow below 30°C and above 45°C. Campylobacter jejuni, C. coli and C. lari are the so-called thermophilic campylobacters because they are able to grow at a temperature of 37°C as the other Campylobacter species, but also at a temperature of 42°C. C. upsaliensis is also often described as thermophilic, but as not all strains are able to grow at a temperature of 42°C, it might be more appropriate to refer to this species as thermotolerant (Vandamme et al., 2000). The pH for Campylobacter growth ranges from 4.9 to 9.0 with an optimal pH between 6.5 and 7.5 (ICMSF, 1996). 2 Literature Review 1.3. Clinical aspects Campylobacteriosis is an acute diarrheal disease with clinical manifestations such as diarrhea, fever and abdominal pain. A definitive diagnosis can only be made by detecting campylobacters in the feces, since these symptoms are not distinctive from symptoms displayed by other organisms. In Belgium, C. jejuni subsp. jejuni (hereafter called C. jejuni) and C. coli account for 80% and 12% of human Campylobacter infections, respectively (Vandenberg et al., 2004). There does not seem to be any clear difference in the clinical manifestations between infections caused by C. jejuni or C. coli. In one study C. coli was found to cause milder symptoms whereas in another the opposite was reported (Figura and Guglielmetti, 1988; Popovic-Uroic et al., 1988). In general, the infective dose is low. Infection has been induced with doses of 500-800 bacteria (Robinson, 1981; Black et al., 1988). There are influencing factors such
Load more

Recommended publications
  • Salmonella Species
    MICROBIAL FACTSHEET SERIES ISSUE NO. 1 | SEPTEMBER 2011 Salmonella species 1. What are Salmonella spp.? Salmonella spp. are a group of bacteria which reside in the intestinal tract of human beings and warm blooded animals and are capable of causing disease. They are the second most common cause of bacterial foodborne illness in Ireland (Campylobacter spp. is the most frequent cause). They are facultative anaerobic Gram- negative rods. Salmonella spp. are members of the Enterobacteriaceae group. The genus Salmonella contains 2 species: • Salmonella enterica • Salmonella bongori Salmonella enterica is an important agent of foodborne illness. This species is sub-classified into 6 subspecies of which S. enterica subspecies enterica is the most important for human health. The genus Salmonella can be subdivided into more than 2,400 serotypes. Salmonella enterica subsp. enterica serotype Typhimurium (S. Typhimurium) and Salmonella enterica subsp. enterica serotype Enteritidis (S. Enteritidis) are the most frequently isolated serotypes in humans in Ireland. Serotypes are further sub- divided by their resistance to bacteriophages (phage types or lystotypes), antibiotics or heavy metals; their biochemical characteristics (biovars or biotypes) or their sensitivity to or production of bacteriocins. 2. Growth and Survival Characteristics Table 1. Factors affecting the growth of Salmonella spp. COndITIOnS MInIMuM OpTIMuM MAxIMuM Temperature (ºC) 5.2* 35 – 43 46.2 pH 3.8 7 – 7.5 9.5 Water activity (aw) 0.94 0.99 >0.99 * Most serotypes fail to grow at < 7ºC Salmonella spp. are not particularly heat resistant and most serotypes are killed by normal cooking conditions, i.e. cooking to a core temperature of 75ºC instantaneously or an equivalent time temperature combination, e.g.
    [Show full text]
  • Salmonella Bongori Provides Insights Into the Evolution of the Salmonellae
    Salmonella bongori Provides Insights into the Evolution of the Salmonellae Maria Fookes1", Gunnar N. Schroeder2", Gemma C. Langridge1", Carlos J. Blondel3, Caterina Mammina4, Thomas R. Connor1, Helena Seth-Smith1, Georgios S. Vernikos1, Keith S. Robinson2, Mandy Sanders1, Nicola K. Petty1, Robert A. Kingsley1, Andreas J. Ba¨umler5, Sean-Paul Nuccio5,Ine´s Contreras3, Carlos A. Santiviago3, Duncan Maskell6, Paul Barrow7, Tom Humphrey8, Antonino Nastasi9, Mark Roberts10, Gad Frankel2, Julian Parkhill1, Gordon Dougan1, Nicholas R. Thomson1* 1 Wellcome Trust Sanger Institute, Wellcome Trust Genome Campus, Hinxton, Cambridge, United Kingdom, 2 Centre for Molecular Microbiology and Infection, Division of Cell and Molecular Biology, Imperial College London, London, United Kingdom, 3 Departamento de Bioquı´mica y Biologı´a Molecular, Facultad de Ciencias Quı´micas y Farmace´uticas, Universidad de Chile, Santiago, Chile, 4 Dept. Sciences for Health Promotion ‘‘G. D’Alessandro’’, University of Palermo, Palermo, Italy, 5 Department of Medical Microbiology and Immunology, School of Medicine, University of California at Davis, Davis, California, United State of America, 6 Department of Veterinary Medicine, University of Cambridge, Cambridge, United Kingdom, 7 School of Veterinary Medicine and Science, University of Nottingham, Sutton Bonington, Leicestershire, United Kingdom, 8 National Centre for Zoonosis Research, University of Liverpool, Leahurst Campus, Neston, Wirral, United Kingdom, 9 Dipartimento di Sanita` Publica, Universita` di Firenze, Italy, 10 Institute of Comparative Medicine, Faculty of Veterinary Medicine, University of Glasgow, Glasgow, United Kingdom Abstract The genus Salmonella contains two species, S. bongori and S. enterica. Compared to the well-studied S. enterica there is a marked lack of information regarding the genetic makeup and diversity of S.
    [Show full text]
  • Molecular Typing and Evolutionary Relationships of Salmonella Enterica Serovar Typhi
    Molecular typing and evolutionary relationships of Salmonella enterica serovar Typhi Sophie Octavia School of Biotechnology and Biomolecular Sciences The University of New South Wales Australia A thesis submitted for the degree of Doctor of Philosophy March 2008 PLEASE TYPE 1.3.1 THE UNIVERSITY OF NEW SOUTH WALES Thesis/Dissertation Sheet Surname or Family name: Octavia First name: Sophie Other name/s: PhD in Microbiology Abbreviation for degree as given in the University calendar: School: Biotechnology and Biomolecular Sciences Faculty: Science Title: Molecular typing and evolutionary relationships of Salmonella enterica serovar Typhi Abstract 350 words maximum: (PLEASE TYPE) The evolutionary relationship between Salmonella enterica serovar Typhi, other typhoid-like enteric fever causing serovars and 10 non- Typhoid serovars from S. enterica subspecies I, could not be determined by comparative nucleotide sequences of six genes. Phylogenetic analyses of the dataset showed that the genes of interest underwent frequent recombination, suggesting a low level of clonality within subspecies I of S. enterica. To establish the evolutionary relationships within serovar Typhi, genome-wide Single Nucleotide Polymorphism (SNP) was explored as a marker for both typing purposes and phylogenetic analysis. Thirty eight SNPs were typed in 73 global Typhi isolates, including 18 isolates expressing the special flagellar antigen z66, using restriction enzyme digestion method. The isolates were differentiated into 23 SNP profiles and grouped into four distinct clusters. The z66 isolates were divided into four SNP profiles and were all grouped into one cluster, suggesting a single origin. An alternative SNP typing method using the hairpin real time PCR assay was investigated to type four additional SNPs, termed as biallelic polymorphisms (BiP).
    [Show full text]
  • Document-2.Pdf (258.6Kb)
    JOURNAL OF BACTERIOLOGY, Jan. 1997, p. 317–322 Vol. 179, No. 2 0021-9193/97/$04.0010 Copyright q 1997, American Society for Microbiology Contribution of Horizontal Gene Transfer and Deletion Events to Development of Distinctive Patterns of Fimbrial Operons during Evolution of Salmonella Serotypes 1,2 1 1,3 1 ANDREAS J. BA¨ UMLER, * ANDRIES J. GILDE, RENE´E M. TSOLIS, ADRIANUS W. M. VAN DER VELDEN, 1 1 BRIAN M. M. AHMER, AND FRED HEFFRON Department of Molecular Microbiology and Immunology, Oregon Health Sciences University, Portland, Oregon 97201-30981; Department of Medical Microbiology & Immunology, Texas A&M University, College Station, Texas 77843-11142; and Department of Veterinary Pathobiology, Texas A&M University, College Station, Texas 77843-44673 Downloaded from Received 21 August 1996/Accepted 23 October 1996 Only certain serotypes of Salmonella represent 99% of all human clinical isolates. We determined whether the phylogenetic distribution of fimbrial operons would account for the host adaptations observed for Salmonella serotypes. We found that three fimbrial operons, fim, lpf, and agf, were present in a lineage ancestral to Salmonella. While the fim and agf fimbrial operons were highly conserved among all Salmonella serotypes, sequence analysis suggested that the lpf operon was lost from many distantly related lineages. As a conse- quence, the distribution of the lpf operon cannot be explained easily and may be a consequence of positive and negative selection in different hosts for the presence of these genes. Two other fimbrial operons, sef and pef, each entered two distantly related Salmonella lineages and each is present only in a small number of serotypes.
    [Show full text]
  • Great Basin Scientific, Inc. Suzette Chance Senior Director of Clinical Affairs 2441 S
    DEPARTMENT OF HEALTH & HUMAN SERVICES Public Health Service __________________________________________________________________________________________________________________________ Food and Drug Administration 10903 New Hampshire Avenue +VMZ Document Control Center – WO66-G609 Silver Spring, MD 20993-0002 GREAT BASIN SCIENTIFIC, INC. SUZETTE CHANCE SENIOR DIRECTOR OF CLINICAL AFFAIRS 2441 S. 3850 WEST SALT LAKE CITY UT 84120 Re: K163571 Trade/Device Name: Great Basin Stool Bacterial Pathogens Panel Regulation Number: 21 CFR 866.3990 Regulation Name: Gastrointestinal Microorganism Multiplex Nucleic Acid-Based Assay Regulatory Class: II Product Code: PCI, PCH Dated: December 16, 2016 Received: December 19, 2016 Dear Dr. Chance: We have reviewed your Section 510(k) premarket notification of intent to market the device referenced above and have determined the device is substantially equivalent (for the indications for use stated in the enclosure) to legally marketed predicate devices marketed in interstate commerce prior to May 28, 1976, the enactment date of the Medical Device Amendments, or to devices that have been reclassified in accordance with the provisions of the Federal Food, Drug, and Cosmetic Act (Act) that do not require approval of a premarket approval application (PMA). You may, therefore, market the device, subject to the general controls provisions of the Act. The general controls provisions of the Act include requirements for annual registration, listing of devices, good manufacturing practice, labeling, and prohibitions against misbranding and adulteration. Please note: CDRH does not evaluate information related to contract liability warranties. We remind you, however, that device labeling must be truthful and not misleading. If your device is classified (see above) into either class II (Special Controls) or class III (PMA), it may be subject to additional controls.
    [Show full text]
  • Deteksi Bakteri Patogen Terbawa Benih Akor (Acacia Auriculiformis A
    J. HPT Tropika. ISSN 1411-7525 Suharti et al. Deteksi Bakteri Patogen Terbawa Benih Vol. 17, No. 1: 19 – 36, Maret 2017 19 DETEKSI BAKTERI PATOGEN TERBAWA BENIH AKOR (ACACIA AURICULIFORMIS A. CUNN. EX BENTH.) Tati Suharti1, Tri Joko2, & Triwidodo Arwiyanto2 1Program Studi Fitopatologi Program Pascasarjana Universitas Gadjah Mada 2Departemen Hama dan Penyakit Tumbuhan, Fakultas Pertanian, Universitas Gadjah Mada Bulaksumur, Caturtunggal, Sleman, Yogyakarta 55281 E-mail: [email protected] ABSTRACT Detection of seed-borne pathogenic bacteria of northern black wattle (Acacia auriculiformis A. Cunn. ex Benth.). Intensive research of seed-borne pathogen of A. mangium and A. crassicarpa which have been established in industrial timber estate (HTI), while plantings development of northern black wattle in Indonesia 1990 have not recent been established in the 1990s. Very limited information available on northern black wattle diseases especially seed-borne diseases. The objectives of this study were to identify seed-borne pathogenic bacteria of northern black wattle and the effects on seed germination. Methods for the isolation of bacteria were by seed soaking, seed griding, blotter test, growing-on test on paper and soil. Identification of bacteria by PCR used 63F/1387R primer. The results showed that seed-borne bacteria of northern black wattle were Paenochrobactrum sp., Ralstonia sp., Burkholderia cepacia complex, Pseudomonas stutzeri, Acinetobacter sp., Alcaligenes faecalis, Salmonella bongori, Escherichia hermannii while pathogenic bacteria cause seedling leafspot were Micrococcus luteus and Burkholderia cepacia complex. Burkholderia cepacia complex, A. faecalis, Acinetobater sp., P. stutzeri, S. bongori and Ralstonia sp. reduced seed germination and increased rotten seed, suggested that they were the pathogenic bacteria of northern black wattle seed.
    [Show full text]
  • Evolutionary Genomics of Salmonella: Gene Acquisitions Revealed by Microarray Analysis
    Evolutionary genomics of Salmonella: Gene acquisitions revealed by microarray analysis Steffen Porwollik, Rita Mei-Yi Wong, and Michael McClelland† Sidney Kimmel Cancer Center, 10835 Altman Row, San Diego, CA 92121 Edited by Robert Haselkorn, Integrated Genomics, Inc., Chicago, IL, and approved April 23, 2002 (received for review March 14, 2002) The presence of homologues of Salmonella enterica sv. Typhi- are able to predict which genes, or close homologues, were murium LT2 genes was assessed in 22 other Salmonella including acquired at various stages in Salmonella evolution and therefore members of all seven subspecies and Salmonella bongori. Genomes may be associated with the acquisition of phenotypes shared with were hybridized to a microarray of over 97% of the 4,596 anno- LT2. Such genes of known taxonomic distribution also may prove tated ORFs in the LT2 genome. A phylogenetic tree based on useful markers for classification of Salmonella. The comparisons homologue content, relative to LT2, was largely concordant with presented here illustrate a high degree of genetic exchange previous studies using sequence information from several loci. between salmonellae. Based on the topology of this tree, homologues of genes in LT2 acquired by various clades were predicted including 513 homo- Materials and Methods logues acquired by the ancestor of all Salmonella, 111 acquired by Strains, Culture Conditions, and DNA Extraction. All Salmonella S. enterica, 105 by diphasic Salmonella, and 216 by subspecies 1, strains used in this study are described in Table 1. Strains were most of which are of unknown function. Because this subspecies is maintained by standard methods (19) and grown to stationary responsible for almost all Salmonella infections of mammals and phase at 37°C in Luria broth.
    [Show full text]
  • Pathogenic Adaptation of Intracellular Bacteria by Rewiring a Cis-Regulatory Input Function
    Pathogenic adaptation of intracellular bacteria by rewiring a cis-regulatory input function Suzanne E. Osbornea, Don Walthersb, Ana M. Tomljenovica, David T. Muldera, Uma Silphaduanga, Nancy Duonga, Michael J. Lowdenc, Mark E. Wickhamd, Ross F. Wallere, Linda J. Kenneyb, and Brian K. Coombesa,f,1 aThe Michael G. DeGroote Institute for Infectious Disease Research, Department of Biochemistry and Biomedical Sciences, McMaster University, Hamilton, ON, Canada L8N 3Z5; bDepartment of Microbiology and Immunology, University of Illinois, Chicago, IL 60612; cDepartment of Chemistry, Dartmouth College, Hanover, NH 03755; dPhillips Ormonde & Fitzpatrick, 367 Collins Street, Melbourne, Victoria, 3000, Australia; eSchool of Botany, University of Melbourne, Melbourne, Victoria, 3010, Australia; and fPublic Health Agency of Canada, Laboratory for Foodborne Zoonoses, Guelph, ON, Canada N1G 3W4 Edited by Roy Curtiss III, Arizona State University, Tempe, AZ, and approved January 8, 2009 (received for review November 17, 2008) The acquisition of DNA by horizontal gene transfer enables bacteria amplitude of transcriptional outputs depending on the environ- to adapt to previously unexploited ecological niches. Although hor- ment, for example in response to a more resistant host genotype izontal gene transfer and mutation of protein-coding sequences are (12) or in response to metabolic demands, as shown in the Boolean well-recognized forms of pathogen evolution, the evolutionary sig- gate-logic architecture of the lac operon in Escherichia coli (13). nificance of cis-regulatory mutations in creating phenotypic diversity Evolution of regulatory DNA, or cis-regulatory elements (CRE), through altered transcriptional outputs is not known. We show the has been invoked to explain the bulk of higher organismal diversity significance of regulatory mutation for pathogen evolution by map- in the context of developmental evolution (‘‘evo-devo’’) (14–16) ping and then rewiring a cis-regulatory module controlling a gene with an expanding volume of examples.
    [Show full text]
  • GI Bacteria Panel
    GI Bacteria Panel 620-01L / 620-01H Test kit for 48 determinations 37C 2C For Professional Use Only Savyon Diagnostics Ltd. European Authorized Representative: 3 Habosem St. Ashdod 7761003 Obelis s.a. ISRAEL Boulevard Général Wahis 53 1030 Brussels, BELGIUM Tel.: +(972).8.8562920 Tel: +(32) 2. 732.59.54 Fax: +(972).8.8523176 Fax: +(32) 2.732.60.03 E-mail: [email protected] E-Mail : [email protected] Intended Use The SavvygenTM GI Bacteria Panel allows the qualitative detection and differentiation of Salmonella, Campylobacter and Shigella/enteroinvasive Escherichia coli (EIEC) by Real-Time PCR in human stool specimens. The product is intended for use in the diagnosis of Salmonella, Campylobacter and/or Shigella/EIEC infections alongside clinical data of the patient and other laboratory test outcomes. For in-vitro professional diagnostic use. Background Gastroenteritis is a major cause of morbidity and mortality, worldwide, both in children 5 years old and in the general population. Campylobacter are gram negative, slender, spirally curved microaerophilic bacteria that live as commensal organisms in the gastrointestinal tract of many domestic and wild birds and mammals. C. jejuni and C. coli are by far the most important human pathogens in the genus and account for more than 95% of all clinical isolates worldwide. The genus Salmonella contains two distinct species, designated Salmonella enterica (divided into six subspecies) and Salmonella bongori. Salmonella species are a leading bacterial cause of acute gastroenteritis. Shigellosis produces inflammatory reactions and ulceration on the intestinal epithelium followed by bloody or mucoid diarrhea. It is caused by enteroinvasive E. coli (EIEC) as well as any species of the genus Shigella, namely, S.
    [Show full text]
  • The Uropathogenic Specific Protein Gene Usp from Escherichia Coli And
    microorganisms Article The Uropathogenic Specific Protein Gene usp from Escherichia coli and Salmonella bongori is a Novel Member of the TyrR and H-NS Regulons Erik Rihtar 1,2, Darja Žgur Bertok 1,* and Zdravko Podlesek 1 1 Biotechnical Faculty, University of Ljubljana, 1000 Ljubljana, Slovenia; [email protected] (E.R.); [email protected] (Z.P.) 2 National Institute of Chemistry, 1000 Ljubljana, Slovenia * Correspondence: [email protected]; Tel.: +368-1-423-3388; Fax: +386-1-257-3390 Received: 20 February 2020; Accepted: 25 February 2020; Published: 26 February 2020 Abstract: The Escherichia coli PAIusp is a small pathogenicity island encoding usp, for the uropathogenic specific protein (Usp), a genotoxin and three associated downstream imu1-3 genes that protect the producer against its own toxin. Bioinformatic analysis revealed the presence of the PAIusp also in publically available Salmonella bongori and Salmonella enterica subps. salamae genome sequences. PAIusp is in all examined sequences integrated within the aroP-pdhR chromosomal intergenic region. The focus of this work was identification of the usp promoter and regulatory elements controlling its activity. We show that, in both E. coli and S. bongori, the divergent TyrR regulated P3 promoter of the aroP gene, encoding an aromatic amino acid membrane transporter, drives usp transcription while H-NS acts antagonistically repressing expression. Our results show that the horizontally acquired PAIusp has integrated into the TyrR regulatory network and that environmental factors such as aromatic amino acids, temperature and urea induce usp expression. Keywords: usp promoter expression; TyrR regulon; H-NS nucleoid associated protein; Escherichia coli; Salmonella bongori; aromatic amino acids; temperature; urea 1.
    [Show full text]
  • Evolutionary Evidence of Chromosomal Rearrangements Through SNAP Marina Mota Merlo
    Evolutionary evidence of chromosomal rearrangements through SNAP (Selection during Niche AdaPtation) Marina Mota Merlo Degree project in bioinformatics, 2021 Examensarbete i bioinformatik 45 hp till masterexamen, 2021 Biology Education Centre and Dept. of Medical Biochemistry and Microbiology, Uppsala University Supervisors: Lionel Guy and Andrei Guliaev Abstract The Selection during Niche AdaPtation (SNAP) hypothesis aims to explain how the gene order in bacterial chromosomes can change as the result of bacteria adapting to a new environment. It starts with a duplication of a chromosomal segment that includes some genes providing a fitness advantage. The duplication of these genes is preserved by positive selection. However, the rest of the duplicated segment accumulates mutations, including deletions. This results in a rearranged gene order. In this work, we develop a method to identify SNAP in bacterial chromosomes. The method was tested in Salmonella and Bartonella genomes. First, each gene was assigned an orthologous group (OG). For each genus, single-copy panorthologs (SCPos), the OGs that were present in most of the genomes as one copy, were targeted. If these SCPos were present twice or more in a genome, they were used to build duplicated regions within said genome. The resulting regions were visualized and their possible compatibility with the SNAP hypothesis was discussed. Even though the method proved to be effective on Bartonella genomes, it was less efficient on Salmonella. In addition, no strong evidence of SNAP was detected in Salmonella genomes. The adaptability of bacteria Popular Science Summary Marina Mota Merlo Every living being, from humans to bacteria, depends on its ability to adapt.
    [Show full text]
  • Metabolic Roles of Uncultivated Bacterioplankton Lineages in the Northern Gulf of Mexico 2 “Dead Zone” 3 4 J
    bioRxiv preprint doi: https://doi.org/10.1101/095471; this version posted June 12, 2017. The copyright holder for this preprint (which was not certified by peer review) is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under aCC-BY-NC 4.0 International license. 1 Metabolic roles of uncultivated bacterioplankton lineages in the northern Gulf of Mexico 2 “Dead Zone” 3 4 J. Cameron Thrash1*, Kiley W. Seitz2, Brett J. Baker2*, Ben Temperton3, Lauren E. Gillies4, 5 Nancy N. Rabalais5,6, Bernard Henrissat7,8,9, and Olivia U. Mason4 6 7 8 1. Department of Biological Sciences, Louisiana State University, Baton Rouge, LA, USA 9 2. Department of Marine Science, Marine Science Institute, University of Texas at Austin, Port 10 Aransas, TX, USA 11 3. School of Biosciences, University of Exeter, Exeter, UK 12 4. Department of Earth, Ocean, and Atmospheric Science, Florida State University, Tallahassee, 13 FL, USA 14 5. Department of Oceanography and Coastal Sciences, Louisiana State University, Baton Rouge, 15 LA, USA 16 6. Louisiana Universities Marine Consortium, Chauvin, LA USA 17 7. Architecture et Fonction des Macromolécules Biologiques, CNRS, Aix-Marseille Université, 18 13288 Marseille, France 19 8. INRA, USC 1408 AFMB, F-13288 Marseille, France 20 9. Department of Biological Sciences, King Abdulaziz University, Jeddah, Saudi Arabia 21 22 *Correspondence: 23 JCT [email protected] 24 BJB [email protected] 25 26 27 28 Running title: Decoding microbes of the Dead Zone 29 30 31 Abstract word count: 250 32 Text word count: XXXX 33 34 Page 1 of 31 bioRxiv preprint doi: https://doi.org/10.1101/095471; this version posted June 12, 2017.
    [Show full text]