YEARBOOK 2012

Taoiseach’s Strong Backing of New Marine Plan Seen as Major Step Forward for Ireland’s Matitime Sector 4 Aquaculture values, county by county for 2011 9 Seaweeds to play major role in supplementing world energy requirments? 19 The SFPA – A Key Partner To The Aquaculture Sector 22 WE ARE Providing you with global HELPING TO FEED experience, local expertise THE WORLD and healthcare solutions SUSTAINABLY for improved performance and sustainability in fish

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2 Aquaculture & Seafood Ireland YEARBOOK 2012 CONTENTS

Page 4 Page 10 Page 14 Page 23

Contributors: Taoiseach gives strong personal backing to new Integrated Marine Plan 4 Gery Flynn Richie Flynn Harvest 2020 - Just How Will We Do It? 6 Donal Maguire Benen Dallaghan Is the Tide Beginning to Turn in the Industry's Favour? 8 Trevor Purtill Joe Silke Aquaculture Values County by County for 2011 9 Tony Legg Anna Soler-Vila Donegal Bay Entepreneurs' Ambitious Plans to Increase Oyster Production by 2014 10 Maeve Edwards Michael Barry The European Aquaculture Technology Innovation Platform (EATiP) - Simon Kilroy providing a Strategic Plan for European Aquaculture 12 Chris Mitchell Bendik Fyhn Terjesen 21st Century Re-boot for ‘The Salmon of Knowledge’ 13

Production: Shellfish Biotoxin Analysis: National Report 2011 14 Inshore Ireland Publishing Ltd Athenry, Co Galway 2012 - A Year for Shellfish Innovation 16 Tel: +353 91 844 822 Email: [email protected] Integrated Multi-Trophic Aquaculture in Ireland 18 Web: www.inshore-ireland.com New Books 19 Advertising Manager: Roger Cole 20 Years of Oyster Production in Ireland - was our optimism justified? 20 Tel: +353 1 214 41 00/285 91 11 Mobile: +353 87 261 15 97 New Irish Company to Provide Aquarists with Cultivated Tropical Coral 21 Email: [email protected] Sea-Fisheries Protection Authority - a Key Partner to Aquaculture 22 Web: www.silchestermarketing.com Antibodies or Antibiotics? - it's a Management Decision 23 Design: Conleth Adamson JFC and Veolia - two companies servicing aquaculture 25 73 Foxfield Grove, Raheny, Dublim 5 Tel: 01 8318103 Producers 26 Mobile: 087 6737441 Fish Processors 41 Front cover picture: Conor Reid, Suppliers to the Aquaculture Industry 43 Donegal Bay Oyster Company. Photographer: Terry McDonagh Aquaculture Associations, Representative Bodies and State Agencies 46

THE IRISH AQUACULTURE ASSOCIATION can accept no responsibility for the accuracy of contributed articles or statements appearing in this publication and any views or opinions expressed herein are the views of contributors and are not necessarily the views of the Association. No responsibility for loss or distress occasioned to any person acting or refraining from acting as a result of the material in this publication can be accepted by the authors, contributors, association or publisher. It is the policy of Aquaculture Ireland to correct any mistakes or errors in any edition that are brought to the editor’s attention. This will be done in the following edition. Please send details to Aquaculture Ireland Magazine, IAA, BIM P.O. Box 12, Crofton Road, Dun Laoghaire, Co Dublin, Ireland, Tel: 01 2144100

Aquaculture & Seafood Ireland 3 * Taoiseach’s Strong Backing of New Marine Plan Seen as Major Step Forward for Ireland’s Maritime Sector

Gery Flynn

“HARNESSING OUR OCEAN WEALTH”, the government’s much-anticipated Integrated Marine Plan has been unveiled by An Taoiseach Enda Kenny who says that no effort will be spared implementing it. Picture courtesy of David Ruffles Subtitled ‘a roadmap for It states: ‘Our ocean is a generating momentum in opportunities to achieve integrated actions’ the plan national asset, supporting a potentially lucrative sectors economic recovery and socially- expects to see Ireland, for the diverse marine economy with such as offshore renewables, inclusive sustainable growth. first time, evolve ‘a system of vast potential to tap into a offshore services, and marine policy and programme €1,000bn global marine and coastal planning. Goal 2 sets out to achieve planning’ for its maritime market for seafood, tourism, oil healthy ecosystems that provide affairs. and gas, marine renewable This will focus on addressing monetary and non-monetary energy, and new applications deficiencies in the current and goods and services such as food, Despite such optimism, the for health, medicine and licensing system as well as climate, health and well-being. plan cautions that technology. In 2007 Ireland developing an appropriate achievements will have to take generated 1.2% of GDP Maritime Spatial Planning Goal 3 aims to increase our place ‘within the over-riding (€2.4bn) from its ocean Framework for Ireland’, it engagement with the sea to medium term fiscal economy. While the EU suggests. strengthen our maritime framework and budgetary Commission estimates that in identity and increase our targets adopted by the 2007 between 3% and 5% of GOALS awareness of the value, Government’. Europe’s GDP was generated The plan also identifies three opportunities and social from sea-related industries and high-level goals - based on the benefits of engaging with the The plan sets out an ambitious services‘. concept of sustainable sea. twin target to increase the development - as being of turnover from Ireland’s ocean For the period 2012-2014 equal importance: IMAGINATIVE AND economy to more than €6.4bn fifteen actions are identified for by 2020, and to double the implementation. Among these Goal 1 focuses on a thriving WORKABLE value of its ocean wealth to is a call for the development of maritime economy whereby Introducing the plan on July 2.4% of GDP by 2030. an enterprise strategy aimed at Ireland harnesses the market 31st last at the Marine Institute

4 Aquaculture & Seafood Ireland Taoiseach Enda Kenny BUREAUCRATIC described it as an imaginative and workable BOTTLENECKS marine strategy which his Also throwing his weight government would waste no behind ‘Harnessing Our Ocean time in implementing. Wealth’, Minister for Agriculture Food and the Marine Simon “I came here today to send Coveney compared it to the the strongest signal that my highly successful Food Harvest government is backing this 2020 strategy which was plan. I hope also that my launched for the Agri-food presence here will be seen as sector last year. a political statement about where I stand with regard to “When Food Harvest 2020 was the marine sector. I firmly launched, nobody noticed. Now believe in this plan and that however, people are it will bring huge economic announcing new initiatives in benefits to the generations the food sector, and referring coming after us”, the back to the business plan that Taoiseach declared. was put in place. People began to realise that this was a real He added: “With such an working business plan - a key impressive roadmap now road map for the sector. I before us there is no time to predict that Harvesting Our loose. I’m not going to listen Ocean Wealth will do the same to those who will say that it for the marine sector, except cannot be implemented, or that it will be even bigger. This that bureaucracy and red strategy is about realizing the tape will strangle it. The potential of our marine, business of government is to Ireland’s largest natural deal with all of that by resource - by a country mile,” opening the doors of he declared. opportunity”. Acknowledging “the ,OOKAFTERYOUR.ET0ROlTS Taking the long term view the considerable frustrations” that Taoiseach said he was had built up in certain sectors confident that the plan of the marine industry in the would be seen by future past decade Minister Coveney generations as the platform predicted that the new strategy from which Ireland launched would go a long way towards her first integrated marine clearing some of the legal strategy. bottlenecks which had stymied development and expansion in “I’d like to think that perhaps certain sectors in the past – in twenty years the people aquaculture in particular. on this island who are deriving economic benefit “Task Forces of talented from the judicious use of the individuals, driven people, seas will look back and say passionate about the potential this plan is what initiated of the marine, including civil Ireland’s focus on marine servants, academics and policy- activities.” makers – all with a wide range of complimentary skills – will He added: “I don’t want this be in place to drive this new plan to sit on a shelf strategy forward. They will be gathering dust - and believe people who want to see things you me, it wont. We’ve happen, and I have no doubt 7ITHOUREXTENSIVERANGEOF7ITHOUREXTENSIVERANGEOF already seen the pages of too they will be pushing me and 3EAFOOD0ACKAGING3OLUTIONS3EAFOOD0ACKAGING3OLUTION many past reports becoming the rest of the Marine Co- glued together through ordination Group for results, PackagingPackaging SoSolutionslutions susupplierpp to inactivity. This new marine and I welcome that,” he thethe AAquaculturequaculture Industry.Induustry. strategy is far too important concluded. for our country, our economy +353 (0)(0) 61 604604 600 Packaging Solutions and the next generation to *First published in WWWKINGSPANPACKAGINGCOMWWWKINGSPANPACKAGINGCOM let that happen.” Inshore Ireland 8.4

Aquaculture & Seafood Ireland 5 Harvest 2020 – Just How Will We Do It?

Richie Flynn, IFA Aquaculture Executive Secretary

How do we reach the targets set out in the Government’s Do we do it by stopping companies from improving their plan for aquaculture in Harvest 2020? Where will the 78% farms, developing their production, putting best practice in increased aquaculture production targeted in the plan into place? Do we do it by denying them capital grant aid come from? At a very basic level, how will we satisfy the which has been sanctioned at EU level? Do we do it by queue of customers who want to buy the seafood that we endlessly passing the buck from one Department to are currently not allowed to produce? Where are the jobs another as to who is to blame for the insane mess in which going to come from? How will the processing sector avail of the Government has landed the industry? raw material that it cannot get from wild capture fisheries? How do we prevent even more imported fish of dubious Unfortunately that appears to be the case. origin taking over our markets and depleting the reputation When you see our Scottish counterparts complaining that of the entire category? it takes 22 months from start to finish to achieve the granting of a 2,400 tonne salmon farm licence and put that beside the 80-90 month wait some of IFA’s members have had to endure to even begin the process of public consultation, it puts things into stark perspective. When you see Norwegian producers being granted licenced areas, in which they have the flexibility to re- configure cages or mussel lines, remove outdated equipment and bring in new, modern environmentally-sustainable gear, to be able to fallow and separate generations as per best practice - and all this on licences granted in perpetuity (!) - the broken Irish system is exposed even further.

The government is sincere about its targets in Harvest 2020 but it has not grasped the nettle in putting a system in place that can deliver its own objectives which would be good for the country, the economy and our reputation worldwide. IFA sees Aquaculture industry close up in Donegal: (l-r) IFA President, The main complaints industry has about the system are the John Bryan; Marine Harvest MD, Jan Feenstra; Marine Harvest manager, Liam Doherty; IFA General Secretary, Pat Smith, pictured on Lough Swilly lack of knowledge of modern aquaculture – both from a during an IFA visit to hear the concerns of fish and shellfish farmers technical, fish health and marketing point of view. There is about the licencing system and other issues. no real understanding of what the industry needs to succeed. Then, there is the fear factor. There is a fear of In short, do we want the seafood industry at home or on objectors (not shared by industry – we can deal with any continental Europe to be reliant on safe, high quality objections) There is, more importantly, a sense that there is organic European and Irish farmed shellfish and finfish or a fear of making a decision at all. This is buttressed by the do we want the next generation to be forced to buy from fact that, unlike the planning system onshore, there are no the white van men only over-priced frozen Pangasius from clear statutory timelines for each step in an overly complex the Mekong Delta dressed up as “Atlantic Cod”, or rubbery application system. frozen Pacific Salmon not fit for cat food? By now I’m getting weary of hearing the same old excuses. At a wider level, how do we stem emigration from coastal The system needs a complete and radical overhaul to focus areas and bring back investment and economic activity it on business and market goals. If the Government doesn’t based on exports of tangible goods from remote areas see this plain fact, then Harvest 2020 can take its place in which are in obvious demand worldwide? the aisle of the library marked “Fairytales”.

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Aquaculture & Seafood Ireland 7 Kieran Calnan appointed Chairman of BIM Mr. Calnan’s current position is President of South Western Services (SWS) Limited, a highly successful company based in West Cork, that provides outsource business process services to a long and varied list of blue chip clients in the food and drink, media, banking, telecommunications, retail and energy sectors. As senior manager of the company for 25 years culminating in his appointment as Chief Executive in 1996, Mr. Calnan oversaw the diversification of SWS from a single service provider (agricultural services) to a multi-service company that included Renewables, Business Process Outsourcing, Forestry and Business Services. The energy business was subsequently sold to Bord Gais in 2009 for a consideration in excess of €500 million.

Kieran has also been responsible for driving job creation and revenue to the West Cork region through the development of a state of the art Business and Technology Park culminating in over 1,000 people employed on the site.

Currently a member of the Advisory Committee of the UCC 'Ignite' programme, an initiative that aims to promote entrepreneurship in the Munster region, Mr. Calnan also played an active role in promoting the award winning West Cork Fuschia brand (aimed at marketing Kieran Calnan quality products including seafood from the West Cork area) during its formative years.

Date of Appointment: June 2012 Is the Tide Beginning to Turn in the Industry’s Favour? Donal Maguire, BIM

Although the aquaculture industry in Ireland for organic certified product to lose it to competitor continues to be beset by delays and difficulties continues to far outstrip countries because of our demand, and as a result, inability to expand production in the implementation of its licensing prices in this niche have to meet the demand. In such arrangements, there are, at last, tangible signs remained stable despite the circumstances, others will that slowly but surely, the tide is turning in wide fluctuations in the exploit the opportunity we favour of much needed industry development conventional commodity have created, and Ireland will salmon market. Oysters too lose out on the opportunity to and expansion. are enjoying an create jobs in vulnerable unprecedented period of coastal communities currently high prices. Continuing being ravaged by emigration The basis for this very seafood demand from Irish production difficulties in and to boost exports. cautious optimism lies sources for at least the next France, coupled with Similarly, others are jealously principally in the market- two decades. increasing demand for the eyeing up Ireland’s natural place. This is as it should be, very best of Irish oysters in resources for the production as a positive demand trend is MARKET high-value far eastern of oysters. We are seeing an the most fundamental driver unprecedented level of OPPORTUNITIES markets, mean that Irish for expansion in any sector. oyster farmers are getting interest in the acquisition of Whilst these factors may In aquaculture we are very attractive returns for oyster farming licenses from seem rather remote from the fortunate in having this trend their stock. abroad. We must be careful in spades. The ever point of view of an oyster or that this trend does not increasing world population, salmon farmer tending to Welcome as they are, these become a flood whereby the coupled with the seemingly their stock around Ireland’s opportunities also carry greatest benefit arising from insatiable desire for seafood coasts, they are having very threats within them. It the sector is lost to Ireland which is burgeoning in the real and present effects on would be a very great shame and is instead exported Asia Pacific region, are two the market prices being paid for Ireland, if having abroad in the form of half- mega-trends which will for their products. In the developed the organic grown or undifferentiated underpin strong growth and case of salmon, the demand salmon niche, we were then shellfish ‘on the hoof’.

8 Aquaculture & Seafood Ireland POSIYIVE STEPS greater numbers of people The key to grasping these employed, because of surplus capacity in the system Aquaculture opportunities, holding on to them and maximising their already. potential benefit to Ireland, lies in having an effective ENVIRONMENTALLY values, county by and commercially-sensitive SUSTAINABLE licensing and regulatory It is not a case of regime. Steps are being development at the expense county for 2011 taken by DAFM, with the of the environment. More backing and encouragement and more evidence is coming of the Minister, and the to the fore to show that our Benen Dallaghan, BIM whole hearted support of the industry, when well operated agencies, to try to achieve and appropriately regulated, Starting in the North East, valuable resource to the bottom € this outcome. The process is environmentally benign county Louth produced over 1 mussel industry. has been slow but it is hoped and wholly sustainable when million worth of gigas oysters € Further south, Wexford was the that it will accelerate as the evaluated objectively. For and 1.4 million of bottom largest producer of bottom first successes pave the way example, recently published mussel in 2011. In general, mussels in the country with a for future development. science from the Marine demand for gigas has been € There have been some strong Institute clearly lays to rest strong in recent years partly production value of 5.57 positive results. For example, the old myths about sea lice, due to the mortalities in France. million. Kerry and Donegal are DG Environment has recently from any source, being indicated that they are responsible for declines in abandoning the pilot case the marine survival of wild against Ireland with regard to salmon. It is vital that this the control of sea lice on Irish story is told and that Irish salmon farms. This is a citizens are reassured and major development, and the informed about the reality of Marine Institute and the very low levels of impact Departmental officials that the sector has on its concerned with fighting this receiving environment. The case, should be task of getting these congratulated for their messages across is an efforts. Also, Appropriate important and challenging Assessments, in compliance one, which will have to be with the Birds and Habitats shared by both industry and Directive, have been carried government. out in two aquaculture-rich bays, and the process is now It is clear to any objective well advanced in a third. observer that mindsets are shifting in Ireland today. The These successes, albeit urgent necessity to create limited, bode well for the employment, and increase future of the sector. It should exports, is creating a rising also be borne in mind that tide which will lift the boats the guiding policy for food of the Irish seafood sector in production in Ireland - Food general, and the aquaculture Harvest 2020 - has set very industry in particular. The ambitious targets for the national imperative to create Value of Irish Aquaculture by County for Year 2011 (in thousands of €’s) development and expansion employment, and the need Skipping over West Meath and the other two main bottom to sustain an export-led of the sector here. Whilst Dublin to look at county mussel producing counties. these targets will not achieve recovery for the economy, Wicklow. Here one finds Inland, Wexford and Carlow themselves, they do set a coupled with the positive freshwater trout production to salmon smolt production had a powerful and enabling back- market trends for our the value of €891,000. This value of €639,000. The demand drop to the industry’s efforts products, combine to create figure reflects the demand for for high quality smolts is strong to increase their output. In a very positive and powerful high quality trout product in the and this trend is set to continue. fact, it has been predicted source of encouragement for domestic market in particlar. Wexford gigas oyster production that the major uplift in all concerned in the sector. From a shellfish point of view, was valued at over €1.27 employment in the food We have the horsepower, even though there is no on- million in 2011. sector will come from what is needed now is for all growing in counties Westmeath, increases in aquaculture the parts of the drive train to Dublin and Wicklow, it should Counties Carlow, Kilkenny and output as the projected mesh together to get real be noted that seed mussel is Tipperary all have land-based increases in dairy and beef traction and with that taken from the coastal waters finfish activity. Salmon smolts, are unlikely to result in traction forward movement. off these counties, and this is a freshwater trout (€700,00) and

Aquaculture & Seafood Ireland 9 a small amount of perch are the relatively small amounts of clam, three species that feature in scallop and rope mussel these counties. production present here. Donegal Bay Back to the coast, Waterford had As we move into Galway, gigas production of €9.61 million aquaculture values take off in a Entrepreneurs making it the ‘number 2’ major way with salmon producer of this species in the production worth €22.3 million country for 2011, second only to and smolt values of €662,000. county Donegal. Waterford Char production is unique to Announce bottom mussel production was Galway with a value of €280,000. valued at €90,000 in 2011. There is also a well developed shellfish industry in the county. Ambitious Plans Cork is the number one rope Native (€662,000) and gigas mussel producer in the county, oyster (€973,750) production as and it is also in Cork that one well as rope grown mussels to Increase gets a first encounter with (€827,193) are very significant salmon aquaculture. Salmon industries in this county. There is aquaculture was valued at over also freshwater trout production € 19 million and smolts at to the value of €41,000. Oyster Production €275,000. Freshwater trout are also a feature of this county with Mayo is another stalwart of the a value of €300,000. Cork aquaculture industry producing a by 2014 produces more rope-grown full range of both finfish and mussel than any other county shellfish. Salmon production for with a 2011 value of €3.2 the county was valued at €16.5 million. Gigas oysters are also million in 2009. However, there very significant at a value of was no salmon production €1.15 million. Urchin and scallop (harvest) in 2011 due to production had a combined temporary site fallowing at Clare production value of €30,000 for Island. In 2011 gigas was valued the year, and this figure would at €1.4 million and rope mussel appear to be stable when at €405,920. Sea trout were compared with previous years. valued at €900,000. Abalone value was €6,000. This figure is set to increase in the Inland to Roscommon, Cavan and future as production capacity Monaghan we see perch increases. production with a combined value of €78,000. This figure Kerry has produced salmon in represents a significant fall in the recent past but there are no production when compared to active salmon production previous years. facilities in the county at present. This county has a Sligo is the ‘number one’ diverse range of shellfish producer of clams in the country, aquaculture with bottom grown with a value of €730,000 in 2011. mussel leading the pack with a Gigas oysters are also very value of €1.87 million. Native significant with a value of oyster production for 2011 was €146,800. 0.6 million for the county. Tralee bay and county Clare are the Donegal was the ‘number one’ biggest native oyster producers Irish aquaculture county by value Conor Reid Donegal Bay Oyster Company. in the country. It should be in 2011. The combined output Picture courtesy of Terry McDonagh. € noted that native oyster value was over 47 million. production is less that 4% of the Donegal is the top salmon Situated in Ireland’s largest bay with the overall oyster industry in Ireland producer and joint leader with at present. Rope mussel and County Waterford for gigas oyster River Eske flowing westward carving the gigas oysters are also well production. Salmon were valued estuary into a myriad of sand spits and € developed industries in Kerry at a massive 31.89 million and € channels, this unique location is ideally with production values of gigas at 10.39 million. Bottom €502,000 and €1.11 million mussel production was valued at suited to the cultivation of oysters. With € respectively. Scallop aquaculture 1.74 million There were also each tide, the pure Atlantic Ocean feeds was worth €14,000. high levels of production for the following:- Sea trout €1.1 million, the oyster beds in the bay producing one Gigas are the main species found rope mussel €625,000 and of the world’s most sought-after delicacies in county Clare with a value of scallop €180,000. Smolts were €521,500. There are also valued at €1.9 million in 2011. enjoyed from France to Hong Kong.

10 Aquaculture & Seafood Ireland FOUR PRODUCERS crucial to the ongoing Within Donegal Bay, four success of our business. We companies grow and harvest are all dedicated to the this particular crop of protection of the bay as we oysters: Seabreeze Limited would like to see oyster founded by Willie Britton, farming continue in the area renowned surfer and quality for many generations to oyster grower; Bells Isle come.” Seafood run by another local man Des Moore produces EXPANSION PLANS oysters for the premium With an increased demand markets of France and Asia; from international markets Donegal Oysters Limited is to provide year round managed by Damien Reid, oysters, the farmers need to while his brother Conor, expand production to 2,000 runs the fourth company, tonnes per annum using Donegal Ocean Deep new licences and supporting Oysters. The majority of production sites. They also which, coupled with over 70 recession - and it highlights these local entrepreneurs aim to develop million seeds already the importance of our have been operating in the internationally recognised purchased, has the potential aquaculture sector to bay for over 20 years. With a brands of oysters from to increase the harvest to Ireland’s economy. fantastic luxury product Donegal Bay (they are over 2,000 tonnes by 2014 available, and plans to currently pursuing Protected with a first sale value in Gaining the premier status increase production and Geographical Indication excess of €10 million. in these markets does not generate increased sales and come easy. To produce an (PGI) status for their oysters) employment, Bord Iascaigh JOBS POTENTIAL oyster worthy of the in conjunction with Mhara (BIM) assisted Bells investment in new state of Currently, Donegal Bay ‘spéciales’ status the farmer Isle and Donegal Oysters the art packing and oyster farming supports 24 must work in harmony with Limited with their business purification facilities. The full-time jobs and a further Nature. It is a skilled development plans to four farmers believe that 40 part-time workers. With profession that takes many ensure their products were these targets can be met this development plan in years to perfect. differentiated on key within a three year place, a further 16 full-time markets. The availability of modern timeframe if licence and 40 part-time workers land-based sorting facilities applications are progressed. The four entrepreneurs have could be created in the short has given Donegal Bay an worked well together and term. And with full value- unprecedented position in As Conor Reid explains: “We they have ambitious plans in added facilities in place, a the world oyster market. purchased sufficient seed in place to expand the total of 100 full-time and 80 Currently, only 75 hectares 2011 to meet the target of production of their ‘spéciale’ part-time jobs could be 2,000 tonnes by 2014. We oysters. Plans are also supported. This is a of Donegal Bay is used for oyster production. This need to use this seed to underway to secure another phenomenal opportunity - meet market demand and to 30 hectares of farming area particularly in the midst of a equates to over 1,200 tonnes of market-sized oysters at a deliver on our targets of value of over €6 million. sales and employment.” For further information on ENVIRONMENTAL BIM’s role in the RESPONSIBILITIES development of the Irish The farmers’ take their Aquaculture Industry, please responsibility to the visit www.bim.ie environment and the required regulations very For further information on seriously. Des Moore of Bells Donegal Bay Oysters, please contact: Isle explains: “As Donegal Bay oyster farmers, we Des Moore understand the importance Bells Isle Seafood of an optimum environment Tel: +353 74 9722791 / Email: to produce a superior [email protected] quality oyster. We operate within a Special Area of Conor & Damien Reid Conservation (SAC) and the Donegal Oysters challenge of maintaining Tel: +353 74 9723770 / Email: Donegal Bay Oyster Farm this natural balance is [email protected]

Aquaculture & Seafood Ireland 11 A Vision and Strategic Plan for European EATiP conference delegates meet in Oslo Health and Welfare, and (viii) Socio-economics and Management. Each thematic area had a working group led by Aquaculture a chair from industry and a facilitator typically from the research community. David Murphy, Manager of AquaTT, Dublin is the facilitator of Knowledge Management (thematic Trevor Purtill, AquaTT area six) and played a key role supporting the work of the The European Aquaculture Technology and other thematic areas. Innovation Platform (EATiP), an industry-led multi- Key goals and sub-goals have been identified for each thematic area. Achieving these 39 key goals and 145 sub-goals stakeholder platform, is just about to launch a will be essential to deliver the Vision for the sector. The goals 'Vision' and Strategic Research and Innovation cover a range of targets and challenges encompassing the Agenda (SRIA) for the European Sector that are needs of the sector (e.g. new knowledge through targeted ambitious and far-reaching. The documents are research investments, policy and governance needs, marketing support and coordination, training and effective the result of over five years of trans-European knowledge transfer). analysis, consultation and planning. Growth targets and scenarios are broken down into four sub- sectors of European Aquaculture (cold water marine, shellfish, The EATiP envisions that by 2030, the European aquaculture Mediterranean and freshwater). Each sub-sector has very industry will be supporting over 150,000 jobs as it annually different strategies and ambitions. For cold water finfish, it is provides 4.5 million tonnes of sustainable food products envisaged that the sector has the potential to double its worth €14 billion. The sector will continute to cultivate a wide capacity but it is not anticipated that many major new species range of major fish and mollusc species in a broad range of will impact the total tonnage significantly. Thus, investments environments and will be a well-established and respected should be focused on improving how we grow existing species, pan-European production activity. rather than major investments in new species. In 2007, industry stakeholders realised that for aquaculture to For the shellfish sector the ambition is to increase be sustainable and successful, research priorities and action competitiveness and product quality whilst realising that plans needed to be defined. Subsequently, EATiP was shellfish products are likely to serve both mass and niche established as a European Technology Platform (ETP). ETPs makets. One of the most important predictions for the have been set up since 2003 as industry-led frameworks for shellfish sector is the recognition and expansion of the developing and implementing strategic agendas and research contribution of the sector to the greater community, priorities. There are over 35 officially recognised Technology particularly through Ecosystem services. The shellfish sector is Platforms covering major European industries. unique in its capacity to give positive benefits to its ETPs follow a similar pattern for achieving goals. They are surrounding environment. In terms of growth, it is foreseen industry-led and involve widespread consultation with that by 2030 European shellfish production will grow and stakeholders leading to a Vision for the relevant industry diversify its production by 30-50% or even more. being defined, a strategy developed and a plan of action Once its Vision and SRIA are launched in autumn 2012, the plotted. The TPs then set about trying to realise the Vision by EATiP will transition from being a foresight and strategic implementing their plan of action through collective action planning platform into an implementation body. A key task and mobilisation. will be communicating the Vision and SRIA to policy makers, In September 2012, the EATiP will publish its three main funding bodies and industrial companies in order to ensure outputs (Vision, Strategic Research and Innovation Agenda that all investments are working towards key challenges for and the Plan of Action) to the European Parliament, the European aquaculture's development. The EATiP will also European Commission and Member States. The outputs need to set up systems for mobilising and supporting represent the work of over 250 experts who collaborated to stakeholders at a regional and member state level so that develop a joint vision and carry out a needs identification for barriers at all levels can be overcome. Mirror Technology the sector. The experts were carefully selected to cover all Platforms have already been established in Spain, Greece, stakeholder interests and expertise as well as all geographic Hungary and Italy. It is possible that these will be the regions and sub-sectors of the industry. operational bodies tasked with mobilising stakeholders to work together to address the challenges that face the sector at Eight Thematic areas were set up to facilitate the work of the a regional level. experts: (i) Product Quality, Consumer Safety and Health (ii) Technology and Systems (iii) Managing the Biological Life Cycle For more details on the EATiP and on the (iv) Sustainable Feed Production (v) Integration with the Vision for Aquaculture, please visit www.eatip.eu or Environment (vi) Knowledge Management (vii) Aquatic Animal email David Murphy ([email protected]).

12 Aquaculture & Seafood Ireland ‘Salmon of Knowledge’ Gets 21st Century Reboot Clíona Ní Cheallacháin Trevor Purtill, AquaTT Ireland’s aquaculture industry requires a more mobile and adaptable workforce. Cliona Ní Cheallacháin typifies this mobility within the industry, having switched from fish farm management in Connemara to working as a project officer with AquaTT, a leading European scientific knowledge management company based in Dublin.

In the 1980s, Cliona’s father Damien Ó community and policy-makers. We're remarkable turning point for European Ceallacháin, established Muir Gheal Teo, one working to increase the potential for aquaculture.” of Ireland's first salmon farms. From a young innovation and technological development Working together, creating partnerships and age the farm was a huge part of her daily life in European aquaculture." developing networks are activities that and she eventually became the farm's The AquaInnova project assists the AquaTT excels at. “We work with Irish Organic Quality Manager. European Aquaculture Technology and scientists and companies to enable them to “You could almost say we grew up together. Innovation Platform (EATiP – www.eatip.eu) become partners in European consortia. We It’s not surprising that I spent many days to promote the communication and have helped secured €5.8m for Irish research out at sea and many evenings in the office. I utilisation of aquaculture RTD research organisations and SMEs in the past three experienced the ups and downs of the Irish actions and results. EATiP has been years alone,” Cliona explains. salmon farming community as it advanced designed to include all members of the AquaTT is currently involved in 16 European to become a dynamic and integral part of European aquaculture value chain. 7th Framework Projects (FP7), working with the Irish economy,” she says. over 250 institutes and companies globally. When Muir Gheal Teo closed, Cliona was This international success at funding looking for new challenges and procurement has made AquaTT the most opportunities. She switched coasts—from successful Irish marine-focused SME in the west to east— to join AquaTT. The company FP7 programme. was established in 1992 by Irish Universities Cliona credits the company's success to the under an EU programme that funded new diverse skills of its team. “Each individual companies to bridge the gap between the brings with them know-how and experience University sector and enterprises across which are applied to all areas of AquaTT’s Europe. knowledge management services. Our “The company has been operating for 20 competencies include dissemination, years. I’ve joined it at a really exciting point knowledge transfer, training, stakeholder in its development. Over the past three years engagement and project management.” it has broadened its services to include all Muir Gheal Teo salmon cages, Leitir Móir The projects AquaTT is involved with cover a marine sectors,” Cliona explains. “EATiP is working closely with broad range of marine research domains AquaTT's workforce has also increased, representatives from the different European including fisheries, aquaculture, marine growing from 3 to 14 over the last three aquaculture sectors to create a Vision for the genomics and marine energy. AquaTT is also years. “The new team members have future of European aquaculture that is a pioneer in developing innovative boosted the company's capabilities and positive and sustainable. This collective methodologies and approaches to knowledge service offerings. We have added experts in approach to developing a roadmap for management, particularly knowledge-capture business development, science European R&D Research will hopefully lead and uptake. communication, as well as technical writers the industry towards a bright new future,” Cliona seems to have found the right and we've increased our scientific expertise says Cliona. “From a personal point-of-view, I challenge for herself. “Working to improve with three new post-docs in fisheries and find this work very exciting and extremely how knowledge generated from research is aquaculture. I bring my industry and important. I’ve personally seen how the Irish efficiently managed, transferred and used management experience to the table and aquaculture industry has overcome can be difficult, but is ultimately very provide insights into how research results obstacles and found solutions by working rewarding.” can have applications on farms. The together.” company has a great multidisciplinary “Much like an Bradán Feasa, the Salmon of Cliona believes that by 2030, European approach and we all learn from each other,” Knowledge, who gave all the knowledge in aquaculture could well become a global she says. the world to Fionn MacCumhail, AquaTT is leader in terms of the quality, sustainability working towards a reality where research Cliona works within AquaTT’s knowledge and diversity of its products and services. results are made readily and effectively transfer team as a scientific project officer. “For this to become a reality, a synergistic available to the people who need and want Currently, her main focus is on the effort needs to take place on a large scale. it.” AquaInnova project. “It’s an EU-funded The aquaculture industry needs to work initiative that seeks to establish an together within the EU to create a challenge- For more information, please visit operational framework for dialogue between driven approach to research and www.aquatt.ie or contact Cliona the aquaculture industry, the research development. This could prove to be a ([email protected])

Aquaculture & Seafood Ireland 13 National Report Ireland 2011: Shellfish Biotoxin Analysis Joe Silke, Marine Institute

During 2011 there were toxic detailed below. (beginning of May). During Between weeks 19 to 20, events in shellfish from four this time, increases in the levels of both Pseudo- different syndromes ASP SUMMARY concentration of Domoic nitzschia seriata spp. and detected in shellfish Domoic acid concentrations Acid were observed in Domoic Acid were observed analysed as part of the were typically observed to be samples of M.edulis to decrease, allowing for all national monitoring Kenmare all shellfish species apart shellfish production areas as cells/litre during week 18 Bay. from Pectenidae, which

ASP AZP DSP DSP & AZP Jan Feb Mar Apr May June July Aug Sept Oct Nov Dec PSP Week Number 123456789101112131415161718192021222324252627282930313233343536373839404142434445464748495051 Production Sites Southwest Glengarriff Castletownbere Whiddy Point Snave South Chapel Gearies Newtown North Chapel Tahilla Ardgroom Cleandra Kilmakillogue Adrigole

Production Sites Northwest Bruckless

Production Sites South Cork Harbour

14 Aquaculture & Seafood Ireland and one in September. increase again within these regulatory level via ELISA These subsequently bays from the end of July / and HPLC analysis. decreased to concentrations beginning of August, below the regulatory level in resulting in further closures PSP concentrations were October. from the middle of August. above the regulatory level The toxin composition was during the end of June for a All samples analysed were observed to be a mixture of two week period, in samples below the regulatory level Okadaic Acid and its esters, of M.edulis from Cork during November 2011 to and DTX-2. In the northern Harbour where the highest February 2012. Quantifiable part of Ireland (County concentration observed was concentrations decreased Donegal) DSP 164.8μg/100g STXdiHCl during November, where concentrations just above equivalents. typically concentrationss the regulatory level were Quantifiable concentrations were <0.1μg/g. observed for a short period below the regulatory level during July in McSwynes were observed in samples of DSP SUMMARY Bay. C.gigas from Cork Harbour, During early to the middle of 53.7 μg/100g STXdiHCl January 2011, concentrations Concentrations above the equiv.’s. All other samples of DSP toxins remaining regulatory level continued analysed were typically

Aquaculture & Seafood Ireland 15 2012 A Year For Shellfish Innovation Tony Legg, Jersey Sea Farms (Ireland) www.abblox.com A year doesn’t start more spectacularly for a shellfish farmer than launching an innovative shellfish farming system in Tasmania in April, and then serving a unique seafood experience to shellfish industry professionals at Fishmongers Hall on the Thames in London in May.

The triennial International for any new culture system. Abalone Symposium The first major consideration (http://www.cdesign.com.au/ia was how to maximise and s2012/) held in Hobart, maintain the water through Tasmania, was the ideal venue flow and yet have a mesh to launch the Abblox sea- small enough to retain a based abalone rearing system. 15mm long abalone? Abblox European abalone Haliotis tuberculata on Abcups Flanked by CSIRO links a number of technical bright blue colour can be used this allows time to inspect (Commonwealth Scientific and innovations and observations to restrict settlement (see and feed them .The Jersey Sea Industrial Research to resolve this conundrum. http://www.crabproject) Farms site in Jersey uses this Organisation) - the Australian system. National Science Agency on The mesh faces cover the HOW WILL IT BE one side of the display space, entire surface of the culture Most people will opt for the and the Korean Abalone box, while the structural USED? longline system often used Industry stand on the other, support units lie outside this The second consideration was for mussels or scallops with the Abblox stand drew box shape. This means that how is this system going to be either single or units-of-four constant attention and dead spaces with poor water used? There is no such thing Abblox on the bottom linked gratifying approval, not to flow cannot develop and as a standard abalone farm, by a head rope. The structural impair oxygen levels or reduce mention orders from diverse standard conditions or tubes on the outside of the the removal of waste. The countries such as New standard farm size. So, how Abblox can take 32mm rope, double mesh system not only Zealand, Mexico, the Canaries can these variables be or up to 32mm reinforcing gives great strength to the and Denmark. accommodated in a single steel bar for strength and/or mesh faces but also generates system? The simplest system weight. France Haliotis a ‘Venturi effect’ that changes THE SYSTEM AND is an intertidal one. Here, currently has nearly 200 units the velocity of the water and of 4 in operation (see HOW IT WORKS Abblox are placed near or on disrupts the settlement of www.francehaliotis.com). So what is the Abblox system biofouling organisms. Max LWS anchored by eight and where did it come from? internal concrete blocks. The outcome of joint Abblox is an Irish designed The plastic is a mix of tough These fit tightly with just a few operation with Fusion and manufactured cubic HDPE and silicone rubbers millimetres of movement, and Marine, a salmon cage metre mesh box. It evolved which gives an effective non- weigh 150kg or so dry weight. manufacturer based in Oban, from the 2008-11 SUDEVAB stick, impact-resistant surface. Abalone will tolerate a few Scotland has proven to be an research project (see In high biofouling areas a hours dry each month, and interesting development. This www.sudevab.eu) of which JSFI is a floating system which was a principal member. Its uses salmon cage techniques patent relates mostly to the to make a collar for 6-10 fact that it can be made up Abblox suspended in the from small economically- water. It is accessible by a produced plates by unskilled small boat without hydraulic hands. It was also designed lifting gear. With many with Irish conditions in mind salmon farmers looking to and, although primarily for develop Integrated abalone, it will be equally at Multitrophic Aquaculture home producing urchins or (IMTA) with a seaweed by- sea-cucumbers. product , abalone can form a very valuable tertiary crop. The project identified what did and did not work in sea-based All of these systems are abalone culture, and set scalable, in that a prospective desired performance targets An Abblox manually lifted from the Fusion Marine floating collar farmer can try it out with as

16 Aquaculture & Seafood Ireland little as one unit costing a diners had ever tasted abalone couple of hundred euro in before. total. They can then build it up to a sizable enterprise as YET MORE conditions improve. This is INNOVATION quite different from land- based abalone culture which But the innovations have not has no such flexibility. stopped there. In 1998 JSFI Internally, the abalone ‘hide’ produced an oyster rearing in Abcups - another JSFI cylinder called the Ortac, innovation - cupped discs that mostly for inhouse use in fit on a shaft. The low cross- Ireland. Rumour has it that FundedFunded by by the AtlanticAtlantic Area AreaaP Programmeroggramme sectional area does not certain Australian oyster “Investing“Investing in our ccommonommmon futurfuture”e” significantly slow down water cylinders were ‘invented’ soon after a visit by Australian passage. and they are easily NETALGAENETALGAE is a EEuropeanuropean iinnovationnnovation net nnetworkwork fo fforor seaseaweedweed ccompanies,ompanies, rresearchesearcch oyster farmers to the BIM removed for grading or andand ttrainingraining iinstitutes,nstitutes, cconsultantsonsultants aandnd specialist supplierssuppliers.. TThehe pprojectroject is bebeinging offices in Dún Laoghaire where harvesting the abalone. led by by Indigo Rock Marine ResearchResearch Station,S tation, and ccontainsontains papartnersrtners frfromom IrIreland,elaand, Ortacs were on display! That UK,UK, FFrance,rance, SSpain,pain, PortugalPortugal and Norway.Norway. TThehe nenetworktwork has been supposupportedrted bbyy said, they missed out on its NEW PRODUCT A funding fromfrom the Atlantic Atlantic Area Area PProgrammerograamme under the Interreg Interreg IV B scheme.scheme. most innovative element - a REVELATION ‘boosted water flow’. The WeWear areecr creatingeating the firstE urEuropeanopean al algaeggae industr industryustry da databasettabase thathatt willwill concontaintain Jersey Sea Farms (Ireland) is upper wing structure on the informationinformation oonn aallll rrelevantelevant eenterprisesnterprisees thathatat araree prprimaryimary oor secsecondaryondary prprocessorsocesssors also a hands-on shellfish Ortac generates a strong of seaweeds seaweeds or arareepre prprovidingoviding ser servicesvicesst too th theh seaseaweedweed industrindustry.duu y. TThehe netnetworkwork farmer. Having identified that upwelling when exposed to a intendsintends ttoo crcreateeate a ccentralentral ccontactonttact anandnd ccommunicationsommunicm ations hub forfor the seseaweedaweed a major constraint to current from any direction. industry.industry. TThehe pprojectrojecje tw websiteebsiteisw is wwww.netalgae.euww.netalgaealga .eu developing a market for This works well for Crassostrea farmed European abalone was gigas, but last years’ BIM wish ttooin invitevite all ccompaniesompanies aand individuals whoo fall inintoto the ccategoriesategories that the prospective experiments with Ostrea edulis listedlisted bbelowelow and who mamayy wish ttoo bee included in the dadatabasetabase ttoo ccontactontact thee customers had never tasted it, have been nothing short of a networknetwork thrthroughough the pprojectrojectw websiteebsititeew www.netalgae.euww.netalgaelg .eu or thrthroughough BIMBIM.. we set about producing a revelation. Native oysters ‘taster’ product. reached 85g in two years with PrimaryPrimary PProducersrododucersrs (Har(Harvestingvesesting / FFarming)armming) minimal mortality, a 20% meat SecondarySecondary PProducersroducers ((AlgaeAlgalgae derivderiveded pprproducts)oducts) This is the Ormer with Dulse yield, and a final stocking SeaweedSeaweed Processors Processorsor conserve: a mix of coarse-cut density of 6Kg per unit. Given a ResearchResearch Institutionsnss poached abalone, cream, Bonamia-free zone this now ResearchersResearchers (S(Specialized)pecialized)d) butter, a little tabasco, and a makes ‘flats’ a real alternative EducationEducation & TrainingTraining Institutions pinch of dulse seaweed. This to the beleaguered gigas. CoastalCoastal & Marine Development DevelopmeelopmentA Agenciesgencies drew rapturous approval RegionalReg DevelopmentDevelopmenp t AAgenciesgenciescies when it was served as a Perhaps 2012 will be the ‘Year Regionalgional AAuthoritiesututhorities canapé at this years’ Shellfish of the Granted Licences’, and I BusinessBusiness ConsultantsConsultants Association of Great Britain can get to produce decent EnvironmentalEnviroonmental CConsultantsonsultants Annual Conference Dinner. quantities of shellfish from ProvidersProvidersd of SSpecialistpecialist Marinene ServicesSeervicees Only a handful of the 200 these innovative systems. ProvidersProviderse of SSpecialistpecialist ProcessingProccessing EquipmentEquuipment ProvidersProviderss of SSpecialistpecialistt ScientificSciecientificc SServiceserviices AuthorsAuthorsuthor of Scientific, Scientificifi , Hist Historicalorical ooror CCommercialommmercial wworksorks onon AlgaeAlgae HistoriansHistoriansns with datadata on AlgaeAlgae prprocessingrocessing in IrIreland.eland.

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MáMáirMáirtíntín WalshWalsalsh B Bordord IascIascaighaigh MharaMharM a N Newew DDocksocks Roadd GGalwayalway IrIrelandelandnd EEmail:mail: [email protected]@bim.ie TTeTelel 091539364 F Faxax 091 568569 wwww.bim.ieww.bim.ie

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Aquaculture & Seafood Ireland 17 Integrated Multi-Trophic Aquaculture taking up excess nutrients in (IMTA) in Ireland the water, autotrophs such as seaweed decrease Anna Soler-Vila and Maeve Edwards - eutrophication of the marine environment (Cremades et al., Irish Seaweed Research Group (ISRG), 2012). Ryan Institute, NUIG Some of the earliest IMTA initiatives took place in the Despite the long tradition of aquaculture practices early 1990’s at NUIG Ryan Institute’s Carna Research in many countries over many centuries, modern Station. Nutrient-rich effluent aquaculture in the global context is still water from abalone was used considered a young food production sector, albeit Figure 2. Ulva lactuca used as a to cultivate a number of biofilter, grown in high to low macroalgae. A few years later one that has grown rapidly in the last 50 years. nutrient concentrations (left to under the Biopuralg project right) from rainbow trout effluent (EU, Interreg IIIC), the Ryan According to the FAO, contrary coastal areas worldwide, (Picture courtesy of R. Wilkes). Institute’s Irish Seaweed to world capture fisheries together with the rapid Research Group, (ISRG) and production, which has almost expansion of aquaculture, has levels are combined to benefit Oyster Creek Seafoods Ltd. stopped growing since the created a demand for more from each other’s physiology. (SME), tested two macroalgal 1980s, the aquaculture sector sustainable practices from the When combining “heterotrophic species (Porphyra dioica and has maintained an average consumers and other coastal organisms” such as fish and Ulva lactuca). These were annual growth rate of 8.3% zone users. More and more shellfish, with “autotrophs”, cultivated in a cascading tank worldwide (FA0, 2010). Seaweed concerns have been raised with such as algae (seaweed), the system, using the outflow of aquaculture has also been respect to intensive, overall nutrient budget of an cultured rainbow trout expanding since the 1970s. This monoculture aquaculture integrated system becomes (Hanniffy and Kraan, 2006). sector, which has mainly practices. For example, without more balanced than the Pigmentation of seaweeds developed in Asian countries, careful management, high-yield traditional intensive increased with increasing has maintained an average finfish systems that intensively monoculture system. nutrient availability in the annual growth rate of 7.7 % culture a single species can Heterotrophic organisms seawater effluent, which also worldwide. Of the total global related to a higher protein level produce high levels of waste require oxygen to grow, and also production of aquatic plants, within the seaweed. This was products that may impact consumes organic Carbon (C), 93.8% come only from clearly visible for Ulva lactuca heavily on the environment. Nitrogen (N) and Phosphorous aquaculture. In contrast, (Figure 2). Higher protein levels (P) from formulated and or live production of macroalgae of 5-10% were also found when feeds. Consequently, they outside of Asia mainly comes POSSIBLE SOLUTION ‘biofilter’ seaweeds were release waste products such as from wild resources. To guarantee environmental compared to wild samples carbon dioxide (CO2) and Aquaculture is recognised as and economic sustainable (Figure 3). various forms of dissolved and an essential industry to development of this industry, particulate N and P, guarantee the food supply for a “Integrated Multi-Trophic ALUE DDED contributing to eutrophication V -A global human population Aquaculture” (IMTA) has been RODUCT displaying exponential growth. described as a possible solution of the environment. In contrast, P However, the increasing (Figure 1). In these systems, autotrophic organisms require More recently, the benefits of competition for the use of species from different trophic sunlight to photosynthesise, growing algae next to salmon and convert CO2, inorganic N cages have been tested under and P into biomass. Waste the Sudevab project (EU-FP7). products from this The ISRG compared protein photosynthetic process are content (%) of seaweeds mainly oxygen (O2). By actively naturally growing attached to

Figure 3. Protein content (%) of Ulva lactuca and Porphyra dioica Figure 1. Example of an open-sea integrated multi-trophic aquaculture from samples taken from wild conditions and samples used as biofilters (IMTA) system (Diagram courtesy of M. Edwards) in an integrated land system (Data courtesy of A. Soler-Vila).

18 Aquaculture & Seafood Ireland Atlantic salmon (Salmo salar) cages to those growing in a control location without direct New books by three well-known names from nutrient input. The results clearly showed that two Ireland’s maritime community species of seaweeds tested, Ulva lactuca and Laminaria digitata performed well as FEAR IN THE SHADOW BY DONAL MAGUIRE nutrient biofilters when Fear in the Shadow is a page-turner of a thriller - carefully growing next to the salmon researched, for authenticity and with many a twist and turn, it will cages. Their protein values keep you gripped and guessing right to the very end. increased 9.1% and 4.1 %, The story involves corruption at the heart of a global drug company respectively. peddling a new anti-AIDS vaccine that is not all that it seems. Action- These results suggest that packed and by times darkly humorous, this novel criss-crosses the creating a simple integrated oceans of the globe while it plumbs the heights and depths of the system with fish and seaweed human condition. Love, loyalty, jealousy and passion drive the story can help to reduce the and its cast of fascinating characters along at a breakneck pace to a nutrient outputs from fish thrilling and unexpected crescendo. farms. Therefore, seaweed that Available on the Amazon electronic book store it can be downloaded has already served a useful to Kindle or laptop by searching for Donal Maguire or by book title. purpose as a nutrient biofilter, Alternatively click on this link http://amzn.com/B0091IIPAE At just €1 to could be used as a value- download it is great value for money! added product by being incorporated as a protein-rich ingredient in animal feeds. By including additional extractive species such as mussels and FIRE & ICE BY JOHN JOYCE sea urchins alongside the Fire & Ice is painstakingly researched and carefully plotted in the seaweed, monoculture farms style of Dan Brown, Michael Crichton or Tom Clancy. It should appeal can move towards new to a wide range of readers across a broad range of interests: valuable products, whilst suspense; adventure and romance; to historic, military and the improving exisiting paranormal. This is the fiftieth anniversary of the Cuban Missile Crisis environmental conditions. and while many people know just how close the world came to nuclear In conclusion, dependance annihilation - most don't know that three Russian submarines, armed on aquaculture products is with nuclear-tipped torpedoes were poised to strike at US Naval forces increasing worldwide, while around Cuba. Luckily, these were diesel-powered with limited there is increasing demand for underwater speed and endurance, which were quickly detected by US sustainable practices that destroyers and forced to back off. But what if an atomic-powered Russian submarine, with superior underwater speed and limitless benefit the cultured species endurance had been ordered to attack? This is the premise of the novel and the environment. which follows the Russian nuclear submarine K-6 as it runs the gauntlet of Integrated Multi-Trophic US naval forces from the Arctic to the Caribbean to carry out its captain Aquaculture may be one believes are authentic orders to sink the aircraft carrier USS Essex with an method of achieving atomic torpedo.Price: €11.99 / £9.99 ISBN: 978-09557637-3-1 sustainable productivity. Small-scale IMTA research in Ireland has demonstrated positive results, but whether the concept of IMTA will be JEWELLERY BOX – IRELANDS HIDDEN GEMS embraced in a wider context PHOTOGRAPHS OF ROCK POOLS (SPECIAL HARDBACK EDITION) within Ireland depends on a BY ARAGH ULDOWNEY number of factors, not least D M joint research and Jewellery Box – Ireland’s Hidden Gems is re-launched as a special hardback edition by renowned nature and contemporary photographer Daragh Muldowney of demonstration efforts Dúlra Photography. This outstanding collection of between state agencies, photographs from rock pools taken in seventeen Irish coastal industry and research groups. counties captures a modern take on the wonderful marine REFERENCES resource on Ireland’s doorstep. Muldowney’s exceptional photographic technique and The state of world fisheries and aquaculture 2010. Rome, FAO, 2010. ability to see beyond the norm brings the reader closer to 197p. nature with over sixty abstract images of seaweeds, rocks, sand formations and shells captured on film. Each photograph Cremades et al., 2012 “Acuicultura is complemented by a map of the county where it was taken, as multitrófica en Galicia basada en microalgas” In “Macroalgas en la well as a caption highlighting Daragh’s personal thoughts – Acuicultura Multitrófica Integrada effectively seeing each picture through his eyes. Peninsular. Valorización de su The book and photographs from the Jewellery Box collection Biomasa”. Edited by CETMAR, are available in a range of sizes and finishes on www.dulra.com Spain, 162p.

Aquaculture & Seafood Ireland 19 Twenty years of oyster production in Ireland: has the early optimism been justified? Michael Barry, All in a Shell Ltd In 1972 BIM imported some gigas oyster seed from the MAAF hatchery in Conway, Wales, in order to conduct the first growth trials in Ireland with this species in Carlingford Lough, Cork Harbour and at the newly opened Shellfish Laboratory in Carna, County Galway. A lot has happened in the shellfish sector in the meantime, but has it been enough, and has our early optimism been justified? Should we be further along the road? These are the questions that arise looking back. Automatic Oyster Grader

Early results from the trials sector at this time the learning directly or did so through agents sites in Ireland. While this may indicated that gigas performed curve was long - and often here. not be ideal from a narrow Irish best in Cork, then in Carlingford painful. There was little support The past twelve years has perspective, the economics of Lough, while in Carna its growth available for producers who seen annual oyster production the business has improved for proved to be very poor. As a could not even buy their oyster in Ireland rising to between 5- good Irish producers who can result, gigas oyster production bags, hooks, or rubber in Ireland and 6,000 tonnes. Overall, now compete with the best began to take off in Carlingford, at the time. Mechanisation in quality has improved anywhere. Some of our but it was almost fifteen years the sector overall was also significantly, and prices have producers have even turned the later before it was grown minimal, and links to market also risen – making the 2011-12 tables by investing directly in seriously in Cork Harbour, and were poor and under-developed. production worth €20-25 distribution from their own questions began to be asked as Quality too was very mixed and, million in export sales. Much of bases in France. to why a shellfish research because production in France this has been down to our own Meanwhile, All In A Shell has station was located in Carna – was high at the time, it was even efforts. By 2007 scale and watched and been a part of this an area where this species was more difficult for Irish oysters to efficiency of production had growth, and we continue to be proven to grow poorly. find reliable markets there at also grown. By now, All In A an Irish based and focused And while Carlingford realistic prices. Shell has provided seven of the portal through which to access remained the main centre of All In A Shell Ltd, started up eight or so electronic grading the best international practice production through the 1970s, with the aim of providing a full systems and a range of ancillary and design in the area of Údarás na Gaeltachta - in the service to the Irish shellfish equipment and specialised shellfish machinery. More form of Beirtreach Teo - sector. We wanted to make all boats operating here. recently, we have been attempted to spread oyster the necessary materials These positive developments supplying solar lights for production throughout the west. available here in Ireland and to have enabled Irish producers to boundary marking, buoys and It was the late 1980s however help production to grow to a offer properly-graded and other aids to navigation. As a before significant production level where it would be accurately-priced oysters to the company our focus is local but eventually began to take place economical to mechanise. We market. It must be said our vision continues to be in Cork Harbour, then in also wanted to improve quality nevertheless that our success global. Dungarvan and later in and to forge stronger links with has in part been due to the Looking back, some questions Woodstown in Co Waterford. By the French industry. With an difficulties experienced by must be asked. Have we done this time too, oyster production annual production of 100,000 French producers due to disease enough with C. gigas? Probably was also developing on some tonnes France was ultimately and the development here of not. Has the optimism of 40 potentially good sites in the market destination for the Triploid oysters which enables years ago been justified? Donegal. bulk of Irish production. Irish producers to avoid the so- Probably yes. Should we do By the early 1990s however – By 2000 Ireland had oyster called 'milky' condition. more? Certainly yes…... some twenty years after gigas businesses that were large The past five years has also After all, shellfish is to was first introduced here – enough to be viable, and, aided seen a steady rise in prices and aquaculture what cows are to production nationally had not by captial grants, they were also huge improvement in quality agriculture: the ‘free energy’ of risen above 1,000 tonnes per in a position to invest in the through the use of Triploid the sun is captured, by grass annum, and Carlingford Lough necessary machinery and oysters – particularly in some of and phytoplankton, and turned was still the single largest site. buildings that would enable the otherwise marginal sites in into the ‘white oil’ of milk and Progress had indeed been slow, them to increase efficiency and Donegal. Success has attracted the valuable nutritious nuggets with production coming mainly product quality. French buyers the attention of French that are in high demand on from many small units, most of took notice of this trend and producers - some of whom have export markets . which were not commercially many of them began to come bought outright or into a large Sure, what else should this viable. For those involved in the here to buy Irish product percentage of the good oyster country be doing!!

20 Aquaculture & Seafood Ireland SUPPORT ENVIRONMENT AT INAGH Irish company to be a leading The Inagh Valley Trust is an assembly of senior Business, Research and Academic leaders with provider of cultivated tropical a common purpose. Together they wish to address growing Societal needs through innovation, enterprise and education. A core coral species to Europe’s aquarists goal of the Trust is to establish a ‘Hatchery of Ideas’ facility in the heart of Connemara through Simon Kilroy, The Coral Farm a series of inter-connected companies with a strong R&D ethos, export driven potential and a Coral reefs are among the world’s most fragile footprint on the international platform. As well and endangered ecosystems and man has long as the Coral Farm there are currently six held a fascination with the variety of enterprises within the cluster, each with a extraordinary marine plants and animals these strong R&D ethos and all utilising their inter- complex ecosystems host. People have kept conectivity with the research community to goldfish and other freshwater ornamental fishes enhance their own particular commercial in bowls and ponds for centuries, especially in platform. The companies include: parts of Asia. However, it is only since the 1970s that technological advances, from transportation Europe’s expanding aquarist market (aquarium • The Connemara Food Company is developing a brand EU-certified 'functional-foods’ for improvements to artificial seawater, high- trade). Under the umbrella of the Inagh Valley Trust, selected bio-active product lines . It has powered filtration pumps and protein skimmers, the company has been created to cultivate and already advanced several product have made it possible to distribute saltwater supply high-value tropical marine species, the formulations, established a network of fishes from remote, formerly inaccessible demand for which is rising due to increased specialist producers, developed a research regions, to demand centres across the world. legislation put in place by CITES. Such measures profile, and piloted the culture and harvest of This paved the way for an explosion of amateurs stem the reckless harvest of coral reefs in key functional ingredients on site at Inagh. countries such Indonesia and the Philippines and who sought to keep marine fish successfully in The company was awarded a Gold Star for present a significant market opportunity for home aquaria. Replicating the more challenging and one of its formulations by the Guild of Fine branded high-value products. biologically diverse ecosystems of coral reefs in Food in the UK. aquaria (as opposed to the relatively simpler hobby The R&D phase of the Coral Farm, partly funded of keeping freshwater fish) has steadily expanded by Údarás na Gaeltachta, operated between 2008 • Ocean Fuel Ltd. Alternative energy sources since the initial surge. With the technological and 2011 during which we successfully are of increasing global importance and the advancements from the late 1970’s to early 1980’s demonstrated the commercial viability of culturing the search for cost-effective, carbon-neutral the sector has grown significantly in both value and a range of hard and soft species coral. This was sources of fuel has led to a rapidly-expanding volume ever since. carried out over a 24-month demonstration period bio-ethanol industry worldwide. Marine algae Nevertheless, this demand comes at a price for whereby three independent culture systems were (seaweeds) are an excellent potential source the tropical reefs where unsustainable harvesting installed at Inagh Valley. The resultant ‘crop’ were of bio-ethanol, and they exceed terrestrial practices endanger their delicate ecosystems. trial-marketed through the Fish Antics retail outlet biomass in growth rates. With this as its vision, OFL Ltd has established a state-of-the–art International efforts are underway to encourage in Dún Laoghaire, providing valuable and positive seaweed hatchery and R&D Centre at Inagh extensive (as opposed to intensive culture, such as customer feedback on the level of quality of stock. and is actively engaged in the search for cost- is the case with The Coral Farm) cultivation in the This also gave insights to the price points for the effective fuel sources. native coral reef countries. There is, however, real cultured specimens. difficulty in converting the ‘harvesters’ of these In addition, a comprehensive analysis of the • Advance Science has been created to develop developing countries such as the Philippines and market identified the demand for specific high- tools and products to enhance bee health, and Indonesia to ‘farmers’. Concern has also been value reef species. This research was funded by to ensure their survival worldwide through raised within the European and American markets Enterprise Ireland and carried out in collaboration research, information exchange and product that while these culture efforts are welcomed they with the JE Cairns School of Business at NUI development. Initially, the company will focus do not address the issue of the carbon footprint cost Galway (Dr Anne Torres). The third key element of on the 2012 UK and USA launch of the Hive in transporting live animals (and the large volumes the R&D phase was the identification of consumer Alive TM product which helps to prevent of water required for ‘live’ transportation) over such demand for a branded, well-researched, line of large-scale mortalities in bee colonies due to long distances. supporting dry goods, such as salts and minerals. Colony Collapse Disorder (CCD). The company In general terms (price indicators) the market has To address this consumer need a project has been has already won the Connacht & Leinster responded very favourably to new trials which are initiated to develop a unique blend of validated dry Regional Final of the InterTrade Ireland All- underway to cultivate species of coral in specially- goods that will enrich consumers’ aquaria. The island Seedcorn Competition 2011. designated zones of tropical reefs. While some specialist laboratory of Dr Uri Frank, at the Ryan • InVivo. A growing trend in the US utilises the concerns have been raised (such as the carbon and REMEDI Institutes NUI Galway has been serious games genre to convey messages footprint issue) the demand for these more ethically commissioned to provide the independent which may benefit society. This underlying sound and environmentally-aware products is validation of the efficacy of the dry goods range. concept has been adapted into a Phone App strong. This is reflected in the award of premium game by the InVivo team to show children that price. However, the business climate in such zones LIVE SPECIMENS science is filled with discovery and potential. is not entirely favourable to such extensive farming The coral we will offer for sale include both Hard • Gentective. Using technological advancement activities, and despite the support of groups such as and Soft Coral species. High profile tropical reef this company's mission is to improve the the Marine Aquarium Council and CITES fish such as seahorses, clown fish and Banggai longevity and quality of life of cancer patients. preferences within local communities themselves cardinalfish (Pterapogon kaudemi) will also be part Through a suite of developed tests and tend towards unsustainable fishing practices. of the offering as these have the highest appeal analyses customers will be in the most factor within European Markets. Complimentary favourable position to attain early detection of THE CORAL FARM species which act as reef housekeepers such as serious illness - cancer in particular. The The Coral Farm’s mission is to be the leading snails and starfish will complete the live species Company launched its feasibility stage in provider of cultivated tropical coral species to offering. January 2012.

Aquaculture & Seafood Ireland 21 The Sea-Fisheries Protection Authority – A Key Partner To The Aquaculture Sector

The Sea-Fisheries Protection Authority coastal waters and can limit the (SFPA) is the official agency markets into which shellfish may be responsible for the implementation of sold. The current microbiological food safety legislation in the seafood classification system is based upon sector. In aquaculture, this includes general indicator bacteria, that is, primary producers such as shellfish or those whose levels might reasonably finfish farmers as well as the be assumed to indicate overall water processors of that seafood. In general quality. Recent audit of various EU terms, the SFPA’s role is to ensure that Member States by the EU commission food safety requirements are complied has resulted in an active review of the with, and this is achieved via criteria by which shellfish areas are inspections, auditing, monitoring and awarded the highest ‘A’ status. In sampling. general terms there would appear to be some willingness towards formalising viruses - might be built. upon a reciprocated trust in the control an allowance in legislation for A class systems in place in individual countries. status to be retained despite FINFISH Trade of fishery products within the EU is only possible with the approval occasional moderately elevated results. For finfish aquaculture production, the The details of a particular proposal are issued and other underlying official SFPA has a role in on-site inspections not yet finalised but some change is control systems provided by the SFPA. to verify the food safety requirements. this area is likely. The European Export of fishery products to countries SFPA has engaged with an inter- Commission is also progressing on outside of the EU generally requires agency collaborative effort attempting formalising a guidance document health certificates to be issued by the to maximize the efficiency of state which should help with the SFPA. Since its inception the SFPA has inspections, through incorporating harmonization of approach to negotiated trade agreements to various official control obligations for microbiological classification across facilitate acceptance of Irish seafood in finfish farming into minimal number of the various Member States. Russia, Japan and China, as well as a inspections. This has resulted in the reduction in bureauocratic incorporation of fin-fish farm food requirements for trade into the USA. EEPING ACE ITH K P W safety controls into a combined This market access has been possible SCIENCE inspection carried out by inspectors due only to the acceptance of world- from the Department of Agriculture, A specific microbial hazard is the class production standards and the Marine & Food (DAFM). SFPA may potential for waterborne Norovirus to control systems which exist in Ireland. potentially have an ongoing role with accumulate in shellfish. Scientific SHELLFISH the follow-up on any non-compliances understanding of those viruses is The food safety requirements for detected by those visits, or by analysis OUTSIDE IRELAND developing rapidly, including reliable aquaculture, like all EU legislation, are by the Marine Institute under the China has been a salient part of the methods for counting these in shellfish. the subject of ongoing discussion and National Residue Monitoring past year’s efforts by the SFPA to No official limit for these viruses in development as scientific Programme. Overall, the SFPA is ensure that Irish seafood can maximize shellfish currently exists – and equally, understanding develops. For shellfish hopeful that this streamlining of the benefits of our control regimens. no role for their assessment in farmers, 2011 saw the change away official control activities should be a The SFPA has participated in visits by assigning microbiological classification from the mouse bioassay with EU step towards minimising the the Chinese Minister for Agriculture exists at present. In 2011 EFSA legislation creating precedence for bureaucratic burden of demonstrating and the Chinese Import Authorities to published its view on food-borne more modern chemical analysis. That compliance by Ireland’s finfish farmers. Ireland. This was followed by SFPA’s change was made in the context of viruses in general. In 2012 its views on participation on Ireland’s food trade various recommendations by the the specific matter of Norovisues in mission to China where it continued to European Food Safety Authority to oysters were made known. That latter WORLD EXPANSION build strong linkages with import lower what is permissible in biotoxins. view saw merit in establishing At a world level, aquaculture is control authorities, with the specific In the past year the impetus at EU level acceptable limits, however this did not assuming an increasingly larger role in aim of supporting Ireland’s market has been more focused on reviewing extend as far as recommending a value supplying seafood, and every penetration to this part of the world. microbiological controls of shellfish Overall, both biotoxin and indication is that aquaculture Overall, seafood businesses rather than on any changes in biotoxins. microbiological matters of shellfish are production will soon surpass wild- recognise the need to ensure that Microbiological classification of under active consideration. In the same caught fish, thereby continuing to necessary systems are in place to production areas is a requirement of EU way that the move to chemical assume even more importance in the protect public health and to maintain food legislation - this creates a direct biotoxins analysis can be seen as a decades to come. Asian production in the good reputation of Irish seafood. interface between the SFPA and first step in changes to the Biotoxin particular has expanded significantly in Compliance with food safety shellfish producers. The microbial load regimen, the fomalisation of a recent times. Irish aquaculture has requirements brings ancillary benefits of coastal waters is a reflection of tolerance within A areas and attempts immense potential to participate on of brand protection and market access. various factors, most notably run-off at harmonization of shellfish such world markets, and SFPA controls The SFPA is committed to continually from land. Microbiological classification, are building blocks on will be a necessary part of working with the industry in promoting classification is designed to be a which a review of shellfish underpinning any such expansion. compliance and maximising the benefit reflection of the general status of microbiological controls - including International trade in food is based of those efforts.

22 Aquaculture & Seafood Ireland Antibodies or Antibiotics? A Management Decision Chris Mitchell, PHARMAQ LTD The successful management of any enterprise is largely determined by the manager’s ability to predict and plan for threats as well as opportunities. In this respect the management and husbandry of livestock presents quite special challenges, because biological systems are inherently unpredictable.

Nowhere is this more evident response to the threat of reduction in the amount of have, over recent years, than in the management of disease; or a reactive response antibiotic used against necessitated intervention with animal health, especially in to the presence of disease. bacterial diseases in those fish antibiotic in un-vaccinated fish aquaculture species, the Clearly not all diseases afford which have been vaccinated - a in spite of vaccines of proven culture of which is, for the the manager a choice between story which PHARMAQ is efficacy being available for most part, conducted in being proactive and reactive. proud to be part of. both pathogens. The decision relatively open systems. Thus, The infestation of salmon with The origins of this story go to vaccinate for such the fish health manager is sea lice is still, by and large, back twenty years or more with conditions rests with the constantly faced with a range dealt with through reactive the development of health manager who must of disease risks, most of which, therapies. Viral diseases on the aquaculture vaccines to weigh the likelihood of in Rumsfeldian parlance, are other hand must be proactively bacterial fish diseases. It was infection (and subsequent ‘Known knowns’ and a few of treated through vaccination. followed by the development of costs of reactive treatment) which are ‘Unknown more sophisticated viral against the costs and benefit of unknowns’. In the case of bacterial vaccines in the early part of proactive intervention. Of course, a knowledge and diseases however, the manager this century. During this period As vaccine technologies understanding of potential is often faced with a choice the use of antibiotics in advance these choices apply to disease threats means that the between a proactive salmonid culture in Norway, a growing number of bacterial manager is often able to take programme of prevention for example, has fallen by a pathogens affecting global mitigating action either through vaccination and staggering 99% as vaccination aquaculture. Flavobacterium through the implementation of reactive intervention with has become the proactive psychrophilum for example, improved husbandry, or antibiotic. Most people would choice favoured by health the ubiquity and pathogenicity through a programme of agree that, especially in the managers. of which often combine to therapeutic intervention. It is a production of food animals, the wreak havoc in juvenile thorough understanding of the DECIDING TO former is a far more desirable salmonid production, has latter which nowadays can approach than the latter. There VACCINATE hitherto been addressed make a serious contribution to are also environmental It would, however, be wrong to primarily by antibiotic the management of disease benefits to limiting the use of think that antibiotics have therapies. Latterly however, the risk on fish farms. antibiotics in animal culture. become obsolete in development of dip vaccines to It is encouraging therefore to aquaculture, and in certain this organism is yielding ONTROLLING C hear that in the huge (1.14 situations they do still play an encouraging results suggesting DISEASE RISK million tonnes) Pangasius important role. Novel that it will, as should all In a management context, industry in Vietnam, where occurrences of established bacterial fish diseases, controlling disease risk broadly vaccination of fish is a bacterial pathogens such as A. ultimately be controlled falls into two classes of relatively recent practice, there salmonicida (furunculosis) and through prevention rather than intervention: a proactive has already been a significant Moritella sp. (winter sores) cure.

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USFBUNFOU Bendik Fyhn Terjesen at Nofima Marine, Sunndalsøra, Norway, has many years of experience tackling challenges in the aquaculture industry

According to Senior Researcher Bendik Fyhn Terjesen employed by Nofima at Sunndalsøra Norway, nature, as a sole-supplier of water, will not be able to supply our needs if the development in the fish- farming industry continues to grow at its present rate. This sobering statement was made during recent interviews with Bendik Fyhn Terjesen by Veolia Water staff on a visit to his Research Centre at Sunndalsøra to review the performance of its new water recycling plant.

Aquaculture is Norway’s second biggest export activity representing an other fish for feed, using natural vegetable food such as rape seed and annual export value of 30 billion NOK (€4.1b). In 2006, Nofima looked into soya oil, considering the welfare of the fish themselves, etc., the optimal the challenges posed by process-water that would be encountered in the solution could easily be six of one and half dozen of the other”. future. According to Fyhn-Terjesen, the resulting report was both At present, a suggestion is being considered as to whether the informative and a bit alarming. Data had been gathered about rivers, permitted weight of the fish in the initial stage should be increased to 1 water-tables, and watershed districts in Norway and consideration was kilo. If adopted – and it probably will be – it will create a need for larger given to EU water directives. The conclusions were clear; if the on-shore facilities and more process water. development continued at the present rate then water in Norway would Fyhn Terjesen says, “For us as a research institution this will increase become a scarcity! the scope of our involvement. In my opinion such a decision will bring Nofima is the government research facility dealing with the complete several advantages. It is possible that an extension of the initial breeding value-adding process of aquaculture. This includes the breeding of stage on land or in a closed tank off-shore will reduce the lifetime of lice salmon fry and smolt, feed ingredients, harvesting marketing and parasites by a whole generation. The result would be a reduction in consumption. More than 50% of their assignments come from the salmon mortality. May I also add that an increased smolt size would industry itself. The remainder is financed by research bureaus and local pose lots of existing challenges to the industry itself”. authorities. In 2010 a new water recycling department was opened, at The recycled water used in the pilot laboratory is reconstituted using the Research Centre in Sunndalsøra. the recognised Kaldnes TM MBBR process supplied by Kruger Kaldnes a “We know a lot about free-flow water but a lot less about process subsidiary of Veolia Water. When asked to comment on the system Fyhn water that must be cleaned and returned to its original condition before it Terjesen concludes, “As an independent research institution we wish to is reused. However, our new recycling centre will give us much more avoid recommending specific suppliers of technology. However, if asked know-how about this challenging area” says Fyhn Terjesen, before about our experiences we have no problem in answering that so far, we adding that ideally it would be best to carry out the complete fish-farming are well satisfied. There has been low maintenance of the bio filter, process on-shore. “We are concentrating on finding the most stable operations plus sufficient capacity for both our needs and sustainable solution. We need to see the process as a whole: using requirements”.

JFC is a global Atlantic Coast of Ireland and Scotland. limited vertical motion and reduced stress organisation renowned Based on research undertaken with five on mussels. Reduced stress means that for its innovative, high experienced mussel growers in Ireland Dr. mussels can concentrate on growing as quality plastic products. Bonardelli – a world leading independent opposed to expending their energy on trying With over 25 years shellfish production specialist found that to remain attached to the rope during experience in the plastic moulding industry, JFC mussel floats delivered a harvest-ready turbulent conditions. Therefore, mussels JFC specialises in providing quality commercial yield of over 9.2kg per metre for grown using JFC mussel floats grow faster, rotationally moulded plastic products. The 7,200m of socked mussel line. have a higher meat quality and are less company’s solutions are used in a range of According to Dr. Bonardelli, “at best, susceptible to losses. All of these factors industries including agriculture, equine, standard floats allow up to 6-7 kg/m but culminate in significantly increased yields construction, materials handling and the perform poorly with depth and the results, and profitability over a shorter time period marine. It has achieved a leading position in therefore, substantiate the claim that JFC for the mussel-farmer.” several markets by continually developing mussel floats can increase commercial John Concannon concluded that “JFC trend-setting products that meet and exceed yields per meter beyond any previous mussel floats have the potential to transform the needs of its customers. observations for socked blue mussels in a the European rope-mussels industry into a JFC offers a complete range of Mussel shorter time frame.” Dr. Bonardelli believes true world leader and we need the support of Floats, Navigation Buoys, Navigation that the volume of rope-grown mussels could Government at local, national and European Beacons, monitoring and control systems to expand in Ireland and overseas, just through levels to convert this potential into reality”. suit all marine applications. JFC marine the selection of JFC ribbed-floats. For Further information contact JFC products are custom-designed to meet your According to John Concannon of JFC Manufacturing, Weir Road, Tuam, Co Galway. needs in the most demanding conditions. Our Manufacturing, “the patented stability fin of Tel: + 353 93 24066, Web: mussel floats and navigation buoys have the JFC mussel floats ensures that our floats www.jfcmarine.com or e-mail been successfully tested off the exposed have low profiles in the water, causing [email protected]

Aquaculture & Seafood Ireland 25 Foyle Fresh Seafoods Ltd. Lough Swilly Shellfish Growers Gulladuff, Moville, Co. Donegal Co-operative Soc. Ltd. Producers T: (07493) 82119 Station House, Malin Road, Carndonagh, M: (087) 2295800 Co. Donegal T: - Telphone F: - Fax M: - Mobile E: - Email W: - Web C: - Contact M: (087) 2524598 T: (07493) 74285 E: foylefreshseafoodsltd@ T: (07493) 74623 gmail.com F: (07493) 74685 Species 1 Boyce Paddy F: 71861006 Malin Rd, Moville, Frank McCarthy C: Danny Gallagher Abalone Chonamara Teo Co. Donegal Lonart, Cromane Upper, Killorglin Aille, Barna, Co. Galway T: 07493 82100 / 85200 / T: (066) 9769375 M&P O’Sullivan Shellfish Ltd (Caragh T: (091) 591307 M: (086) 2684013 M: (087) 6432563 Clams) T: (091) 754602 E: [email protected] E: [email protected] Cromane Lower, Killorglin, Co. Kerry M: (087) 9051956 C: Paddy Boyce C: John Steele T: (066) 9769975 E: [email protected] T: (066) 9769390 C: Cindy O’Brien Carlingford Lough Shellfish Fresco Seafoods M: (087) 6608570 Cooperative Society Ltd. Greencastle, Co. Donegal M: (087) 2137119 MillGrange, Greenore, T: (07491) 81333 E: [email protected] Abalone Co. Louth T: (074) 9381356 C: Paul O’Sullivan T: (042) 9383894 M: (086) 2516603 E: (086) 1053033 C: Gerard Kelly McCrudden, Derek Brandon Bay Seafoods C: PJ Donnelly Drumaweir, Greencastle, Co. Donegal (Ireland) Ltd. Lough Garmin T: (07493) 81378 Ballybeggan Lodge Chapman Robert Harbour Mussels Ltd M: (086) 2860931 Drumtacker, Tralee, Co. Kerry Slade, Fethard on Sea, New Ross, 24 Northumberland Road, Ballsbridge, C: Derek McCrudden T: (066) 7139027 Co. Wexford Dublin 4 E: [email protected] T: 051 397303 T: 353(0) 16602404 McDermot Danny & Carney Peter C: Denis O’Shea C: Robert chapman F: 353(0) 16765212 Battery Brae, Greencastle, Co. Donegal T: (0031) 113571312 T: (074) 9381242 M.R.I. Carna Laboratories Crescent Seafoods Ltd. E: [email protected] M: (086) 8053693 Shellfish Research Laboratory Redwood Park, Murrinstown, C: Michel Barbe C: Danny McDermot Carna, Co. Galway Co. Wexford T: (095) 32201 T: (053) 9139710 Gerald O’Reilly Group Scannell Michael T: (095) 32205 M: (087) 2783226 Cromane Lower, Killorglin, Co. Kerry Douglas, Killorglin, Co. Kerry E: [email protected] E: [email protected] T: (066) 9769256 T: (066) 9761614 C: Declan Clarke C: Stephen Kelly M: 087 6937028 M: (087) 7632453 C: Gerald O’Reilly C: Mike Scannell Tower Aqua Ltd Cromane Mussels Ltd. Lickbarrahan, Cahermore Stookisland, Cromane, Killorglin, Griffin-Reilly Group Morgan, Ciaran Beara, Co. Cork Co. Kerry Cromane Lower, Killorglin, Co. Kerry Ardaghy, Omeath, Co. Louth M: (087) 2324149 T: (066) 9769306 T: (066) 9769235 C: Ciaran Morgan E: [email protected] M: (086) 8941025 M: (086) 6094346 C: Michael O’Neill E: Tony O’Sullivan C: John Joe O’Reilly Moroney Michael Glosha, Cromane, Killorglin, Co. Kerry Alex Mc Carthy Shellfish Ltd. Cloughmore Shellfish Ltd Irfish Ltd. T: (066) 9769256 Robin Hill, Kildimo Unit 3, Kilkeel Business Park, The Harbour, Dunmore East, M: (087) 6439603 Co. Limerick The Harbour, Kilkeel, Co. Waterford C: Michael Moroney T: (061) 393040 Co. Down, BT34 4AX T: (051) 383233 M: (087) 2549630 T: 0044 2841769208 (T&F) M: (086) 2539716 O’Connor, Liam E: [email protected] T: (028) 41769282 E: [email protected] North Commons C: Alex Mc Carthy T: (028) 41763584 E: [email protected] Liberties, Carlingford, Co. Louth E: cloughmoreshellfish@ C: Liam O’Connor googlemail.com Foley-Teahan Shellfish Co. Bottom Mussel C: Brian Cunningham Cromane Point, Cromane Lower, O’Sullivan McCarthy Mussel Killorglin, Co. Kerry Development Group Aqua Shellfish Doyle, Hugh and Paul Bennet T: (066) 9769247 Cromane Lower, Killorglin, Co. Kerry 13 Pillar Park, Buncrana, Co. Donegal Killag, Duncormick, Co. Wexford M: (087) 7827502 T: (066) 9769243 T: (07493) 62557 T: (051) 563075 M: (087) 2137119 T: (066) 9769293(F) M: (086) 8177885 M: (086) 8625809 E: [email protected] M: (087) 2119957 E: [email protected] C: Hugh Doyle C: John Foley C: Arthur McCarthy C: Ronan O’Doherty Emerald Mussels Ltd. Kelly Charles Riverbank Mussels Atlanfish Carrowhooly, Westport, Co. Mayo Greencastle, Co. Donegal LG Cody & Co, Custom HSE Quay, Station House, Malin Road, Carndonagh, T: (098) 26431 T: (074) 9181298 Co. Wexford Co. Donegal T: (086) 1740860 M: (087) 2137119 T: (053) 35094 T: 07493 74285 M: (087) 2557938 C: Charles Kellly M: (087) 2722413 T: (0044) 7720464085 E: [email protected] C: Mick Crowley M: (086) 1580338 E: [email protected] LDC shellfish Ltd. E: [email protected] C: Raymond Dougal Seacrest, Derry Road, Moville, Scallan Fintan C: Gareth Gallagher Co. Donegal 84 King Street, Wexford, Co. Wexford Euro Shellfish Limited T: (07493) 85749 / 82146 T: (053) 9141207 Ballylawn Shellfish Ltd Clar, Redcastle, Co. Donegal M: (086) 2889079 M: (087) 2786852 Ballylawn, Redcastle, Co. Donegal T: 07493) 82619 M: (087) 2137119 C: Fintan Scallan T: (07493) 82805 M: (086) 8349876 E: [email protected] M: (086) 2902462 E: [email protected] C: Liam McGuinness N&A Scallan Mussel Suppliers C: Danny McDermott C: Derick McGonagle 29 William Street, Wexford Town, Lett & Co. Ltd. Co. Wexford Blake Conor Flynn, Liam Batt Street, Wexford, Co. Wexford T: (053) 9122080 Pier Road, Rathmullan, Co Donegal 11 Chancellors Road T: (053) 9122811 M: (087) 9229152 Sean T: (07491) 58368 Bessbrook, Newry, M: (087) 2559403 M: (087) 6253759 Martin M: (087) 6186334 Co. Down, N.I. E: [email protected] E: [email protected] C: Liam Flynn C: Desmond Lett C: Noel Scallan

26 Aquaculture & Seafood Ireland Sugrue Group Sullivan, Cornelius Sea Reared trout Walsh Philip Cromane Lower, Killorglin, Co. Kerry Ballinakill, Bere Island, Co. Cork Ballyvoreen, Rosstuss, Woodstown, (087) 9862453 T: (027)75064 Curraun Fisheries (Clonee) Co. Waterford T: (066) 9769505 M: (087) 2904265 C: Tom Doherty Jr T: (051) 382036 C: Michael Sugrue C: Cornelius Sullivan M: (087) 4120291 E: [email protected] Teahan Partnership Connemara Clams C: Philip Walsh Cromane Lower, Killorglin, Co. Kerry Streamstown, Claddaghduff, Co. Galway FW Trout (Fry) (087) 2654681 T: (095) 44346 McHugh Charles & Gavigan Vincent T: (066) 9769357 M: (086) 8554196 Curraun Fisheries (Gortdrum) Charles McHugh or Packie McHugh E: [email protected] C: Michael Murray Gortdrum, Gortdrum Hatchery, Gortdrum, Leconell, Ard na Ratha, Loughras Beg, C: Michael Teahan Co. Tipperary Co. Donegal Carragh Clams Ltd. E: [email protected] T: (07495) 41574 Tully Shellfish Cromane Lower, Killorglin, Co. Kerry C: Johnny Power Tullyally, Redcastle, Co. Donegal T: (066) 9769975 Irish Premium Oysters Ltd T: (07493) 82436 T: (066) 9769390 Sliogeisc na Rossan Teoranta M: (087) 2296153 M: (087) 6608569 (PO’S) Gigas Oyster Traigheanna Bay, Drinlaughelruid, E: [email protected] E: [email protected] Letterkenny, Co. Donegal C: Michael Havlin C: Paul O’Sullivan Woodstown Bay Shellfish Ltd. T: 074 9522777 The Harbour, Dunmore East, T: (075) 42637(H) Wexford Mussels Ltd. Armada Shellfish Co. Ltd. Co. Waterford M: (086) 6044478 Rockfield, Coolcotts, Co. Wexford Old Farm Buildings, Lissadell, Co. Sligo T: (051) 383461 E: [email protected] or T: (053) 24351 T: (071) 9163153 T: (051) 383664 E: [email protected] M: (087) 2219077 T: (071) 9173034 M: (087) 2565549 C: Edward O’Gallachoir (jnr) E: [email protected] M: (087) 2360364 E: [email protected] C: Sean Ryan E: [email protected] C: Paul Barlow Carlingford Oyster Company Ltd. C: Paul Leydon Mullatee, Carlingford, Co. Louth William Casey Group PKA Ltd. T: (042) 9373800 Cromane Cross, Killorglin, Atlantic Clams Ireland Ltd. Faha, Ring, Dungarvan, Co. Waterford T: (042) 9373367 Co. Kerry Old Farm Buildings, Lissadell, Co. Sligo T: (058) 44617 E: [email protected] M: (087) 7709147 T: (07191) 42990 M: (087) 6998566 C: Kian Louet- Feisser C: Willie Casey M: (087) 6739051 E: [email protected] C: Charles Kelly C: Yannick Fournier Ferguson Shellfish Ltd. Woodstown Bay Shellfish Ltd. Ballagan, Carlingford, Co. Louth The Harbour, Dunmore East, Coney Island Shellfish Ltd. Bells Isle Seafoods T: (042) 9373350 Co. Waterford The Lodge, Strandhill, Co. Sligo (Seabreeze Oyster Farm Ltd.) M: (087) 6486162 T: (051) 383461 T: (071) 9168447 Tullyearl, Laghy, Co. Donegal E: [email protected] T: (051) 383664 E: [email protected] T: (07497) 22791 C: Donal Ferguson M: (087) 2565549 C: Noel Carter T: (07497) 22770 E: [email protected] M: (087) 6536781 Sofi Shellfish Ltd (Donhar Teo) C: Paul Barlow Coney Island Shellfish Ltd. E: [email protected] Knockmanus, Newport, C: Liam Cunningham C: Des Moore Co. Mayo Inch Island Mussels Ltd T: (098) 36978 Grange, Inch, Co. Donegal Lissadell Shellfish Co. Ltd. Bia Mara Deise Teoranta M: (087) 3286283 T: (07493) 60295 Lissadell, Sligo Town, Co. Sligo 7 Bishopscourt Lawn, Bishopstown, E: [email protected] M: (087) 2325307 T: (07191) 63563 Co. Cork C: Nicolas Tessier C: Allen Browne T: (07191) 41313 T: (021) 4543563 M: (086) 8315123 M: (086) 8909329 Crocknagee Oysters Ltd McDermot Danny & E: [email protected] E: [email protected] or Roxtown, Clonmany, Carney Peter C: Kevin O’Kelly E: [email protected] Co. Donegal Battery Brae, Greencastle, C: Sean Burke T: (074) 9376303 Co. Donegal C: Paddy Diver M: (086) 8053693 Araglen Trout Farm Dungarvan Shellfish Ltd. T: (074) 9381242 John Haydon Hillcrest, Gortnadiha, Ring, Bannow Island Shellfish Ltd. C: Danny McDermot Araglen, Kilworth, Co. Cork Co. Waterford Danes Castle T: (058) 50049 T: (058) 46120 Carrig-on-Barrow, M: (087) 8562073 T: (058) 46508 Co. Wexford E: [email protected] C: [email protected] T: (051) 561291 Char E: Ray Harty T: (0033) 607436241 M: (086) 2150917 STOFNFISKUR (IRELAND) LTD Donegal Oysters Ltd. E: [email protected] Galway Aquatic Enterprises Ltd. Freshwater Trout Rossylongan, Donegal Town, E: [email protected] Bunatober, Corrandulla, Co. Galway Co. Donegal C: Ger French/Pascal Boutrais T: (091) 791303 Goatsbridge Trout Farm Ltd. T: (074) 9740366 M: (086) 3848777 Goatsbridge, Thomastown, Co. Kilkenny M: (087) 2845420 Fitzpatrick Eugene E: [email protected] T: (056) 7724140 C: Damien Reid Tallaught, Saltmills, Co. Wexford C: Peter McGovern M: (086) 2544907 E: [email protected] or T: (051) 562587 E: [email protected] Donegal Oceandeep Oysters Ltd. C: Eugene Fitzpatrick C: Gerard Kirwan Rossylongan, Donegal Town, Co. Donegal Clam T: (07497) 23042 (H) Sherkin Oysters Ltd. IDAS Ltd. T: (07497) 23331 Skibbereen, Baltimore, Co. Cork Jasconius Ltd. Woodenbridge, Arklow, Co. Wicklow M: (087) 6388843 T: (028) 20187 New Quay, Burrin, Co. Clare T: (0402) 35233 C: Conor Reid M: (087) 2029899 T: (065) 7078189 M: (087) 2270647 E: [email protected] E: [email protected] E: [email protected] Atlanfish Sites C: Michael Murphy C: Iarlaith Connellan C: Stefan Petersen Station House, Malin Road, Carndonagh, Co. Donegal Utterly Oysters Ltd Cartron Point Shellfish Ltd. Raford Fish Farm T: (07493) 74285 Rossleague, Cobh, Co. Cork New Quay, Burrin, Co. Clare Raford, Kiltulla, Athenry, M: (086) 1580338 T: (021) 4813983 T: (065) 7078189 Co. Galway T: (0044) 7720464085 M: (086) 2656509 E: [email protected] T: (091) 848137 E: [email protected] E: [email protected] C: Iarlaith Connellan C: Francis Burke C: Florin Rusu C: Killian Tighe

Aquaculture & Seafood Ireland 27 Frank Dwyer Emerald Oysters Ltd Haven Shellfish McMahon Michael Church Cross, Skibereen, Co. Cork Cave, Clarenbridge, Co. Galway Ballinaclashet, Oysterhaven, Co. Cork Ballynote East, Kilrush, Co. Clare M: (086) 8390678 T: (091) 796771 T: (021) 4770664 T: (065) 9052571 C: Frank Dwyer M: (087) 2581104 M: (087) 2557429 M: (087) 2605796 C: Michael Egan C: Jamie Dwyer C: Michael McMahon Dwyer William Ballyhack, Arthurstown, Co. Waterford Clarinbridge Oyster Co-operative Jasconius Ltd. Munnelly John T: (051) 389349 Society Ltd. New Quay, Burrin, Co. Clare Ross, Killala, Co. Mayo M: (087) 2712150 Cove, Clarenbridge, Co. Galway T: (065) 7078189 T: (096) 32056 E: [email protected] T: (091) 796771 E: [email protected] M: (087) 2858358 C: William Dwyer M: (087) 2581104 C: Iarlaith Connellan C: John Munnelly C: Michael Egan West Bank Oysters Sheehy Hugh Sliogeisc an Duag 4 Mount Avenue, Cheekpoint, Moran Pat Breaffa, Kilkee, Co. Clare Údarás na Gaeltachta, Co. Donegal Co. Waterford The Mount, Cheekpoint, Co. Waterford T: (065) 9058245 T: (07491) 39943 T: (051) 380843 T: (051) 382293 M: (086) 8579472 M: (086) 8460933 M: (087) 2125997 T: (051) 382672 C: Hugh Sheehy C: Eamon McCahill C: Anthony Fortune C: Pat Moran Doherty James, Inis Sal Teo Garvey Brendan Rosmoney Shellfish Ltd. Cromane Seafoods Ltd. Maghery, Termon, Dungloe, The Bungalow, Claremount, Clarecastle, Rosmoney, Westport, Co. Mayo Cromane, Killorglin, Co. Kerry Co. Donegal Ennis, Co. Clare T: (098) 25843 T: (066) 9761563 T: (07495) 22820 T: (065) 6891920 E: [email protected] M: (087) 2271221 M: (086) 6097574 M: (086) 3840807 C: Stephen Fitzgerald C: Danny Sullivan C: James Doherty C: Brendan Garvey

Austrianne (Michele Heelie) Sliog. Boet Mor Seafoods Ltd. O’Malley Michael Murrisk Shellfish Ltd. An Mhacaire Teo Claddaghduff, Clifden, Co. Galway Cleggan, Co. Galway Murrisknaboll, Murrisk, Westport, Sliogeisc An Mhacaire Teo T: (095) 44698 T: (095) 44702 Co. Mayo Falmore, Dungloe, Co. Donegal M: (087) 2631641 M: (087) 2852460 M: (087) 9882522 T: (07495) 22268 E: [email protected] E: o’[email protected] T: (098) 64854 T: (07495) 21183 C: Jean Le Dorven C: Michael O’Malley C: Sean O’Grady T: (07495) 21429 C: Jim O’Donnell Boet Mor Seafoods Ltd. Sliogiasc Inisheane Thomas Bluinne Claddaghduff, Clifden, Co. Galway Magherty, Dungloe, Co. Donegal Station House, Kilrush, Co. Clare O’Maoileain Tadhg T: (095) 44698 T: (075) 22542 T: (065) 9052275 Cnocan an Phaoraigh, An Rinn, M: (087) 2631641 T: (075) 21457 M: (087) 7604230 Dungarbhan, Co. Waterford E: [email protected] C: Seamus Hunter/Conal Hunter C: Tom Bluinne T: (058) 46499 (W) C: Jean Le Dorven T: (058) 46599(H) McDermot Danny & Carney Peter Sciana Mara Teoranta F: (058) 46208 John Comiskey Battery Brae, Greencastle, Co. Donegal Bothar na Scoile, Duacha, Achill, E: [email protected] Urrismana, Clonmany, Co. Donegal M: (086) 8053693 Co. Mayo C: Tadhg O’Maoileoin C: John Comiskey T: (074)9381242 T: (098) 43317 C: Danny McDermot M: (087) 2495433 Hook Head Shellfish Ltd. Mulloy Shellfish Ltd. C: John J. Mc Namara Fethard-on-Sea, New Ross, Shannon Estuary Oysters Ltd. Tairgi Mara Tir Lachain Teoranta Co. Wexford (Connemara Seafoods Ltd.) Ards, Creeslough, Co. Donegal Mahoney Bernard T: (051) 397492 Kilmeena, Wesport, Co. Mayo T: (074) 38370 Moveen West, Kilkee, Co. Clare M: (087) 6480109 T: (098) 41328 M: (087) 9673776 T: (065) 9056985 E: [email protected] T: (098) 41772/ 41000 C: John Downey M: (087) 2397440 C: Tommy Hickey M: (087) 9971761 C: Bernard Mahoney E: [email protected] Bonner James BC Shellfish Ltd. W: connemaraseafoods.com Kincasslagh, Letterkenny, Co. Donegal Eisc Riaga Teo. Dineen, F. Curran, J.OShea C: Karl Gautier C: James Bonner HighPort Ltd, Lincroft Ltd 6 Union Quay, Cork City, Co. Cork Aghagowlra Mor, Fahy, Newport, T: 021 5005333 Barron Thomas Boyle John Co. Mayo Donegans Solicitors Mullinahorna, Ring, Dungarvan, Mulladuff, Kincasslagh, Co. Donegal T: (098) 41343 E: [email protected] Co. Waterford C: John Boyle M: (087) 2489101 E: [email protected] T: 058 46283 C: Matt Burke C: Virginie Roberts M: 087 3113748 Doherty Philip C: Thomas Barron Slievebawn, Malin Head, Co. Donegal PKA Ltd. Oceanic Organic Oysters Ltd M: (086) 8727268 Southern Seafoods Ltd. Harbour View, Greencastle, Co. Donegal Michael Kelly Shellfish Ltd. C: Philip Doherty The Moorings, Fountainstown, T: (07493) 81134 Tyrone, Kilcolgan, Co. Galway Co. Cork M: (086) 3331906 T: (091) 796120 Green Oysters Ltd. T: (021) 4831415 C: John McKinney C: Diarmuid Gilrain, Gortnadiha, Ring, T: (021) 4963943 Co. Waterford M: (086) 2576516 Atlantic Clams Ireland Ltd. Waterford Oysters Ltd. T: (058) 46120 C: Desmond Morrissey Old Farm Buildings, Lissadell, Co. Sligo New Line, Abbeyside, Dungarvan, T: (058) 46508 T: (07191) 42990 Co. Waterford C: Ray Harty Teahan Partnership M: (087) 6739051 T: (058) 42320 Cromane Lower, Killorglin, Co. Kerry C: Charles Kelly M: (086) 3546062 Henry Tom M: (087) 2654681 C: Pat Cullen Belfarsad, Achill Sound, Co. Mayo T: (066) 9769357 McHugh Charles & Gavigan Vincent T: (098) 20852 E: [email protected] Leconell, Ard na Ratha, Coffee Bill M: (086) 3771648 C: Michael Teahan Loughras Beg, Co. Donegal Shehkin Bree, Malin Head, Co. Donegal E: [email protected] T: (07495) 41574 C: Billy coffee C: Tom Henry AskOysters C: Charles McHugh or Packie McHugh Leenan, Keil, Clonmany, Griffin- Reilly Group Inch Two Three Oysters Ltd. Co. Donegal Keenan Oysters Ltd. Cromane Lower, Killorglin, Co. Kerry Grange, Inch, Co. Donegal M: (086) 1966803 The Harbour, Carlingford Lough, Co. Louth T: (066) 9769235 T: (07493) 60295 M: (086) 0733501 T: (04293) 73306 M: (086) 6094346 M: (086) 2211002 E: [email protected] C: Tom Keenan C: Johnjoe Reilly C: Allen Browne C: Stephen Kearney

28 Aquaculture & Seafood Ireland Krause Daniel & Rainer Langley Feargal Saul Joyce Connemara Clams Dungora, Kinvara, Co. Galway Sheshia, Bell Harbour, Co. Clare (Formerly Ardagh Oysters Ltd). Streamstown, Claddaghduff, T: (091) 637104 T: (065) 7078146 Claddaghduff, Co. Galway Co. Galway T: (091) 637232 M: (087) 9787033 T: (095) 44890 T: (095) 44346 C: Daniel Krause C: Fergal Langley M: (087) 1267715 M: (086) 8554196 C: Saul Joyce C: Michael Murray Sliogeisc Gaoth Beara Teoranta O’Mahony Alan Ballykilduff, Portnoo, Co. Donegal Co. Clare Tighe Peter Dolphin Seafarms Ltd. T: (07495) 45281 C: Alan O'Mahony 1 Glenmore Grove, Balinorig, Tralee Gleninagh, Galway Road, Ennis, M: (087) 9488044 T: (066) 7129613 Co. Clare C: Paddy Boyle Haran Sean M: (087) 7870034 T: (065) 6820616 Roughley, Cloughboley, Co. Sligo E: [email protected] T: (086) 6021705 Doherty Charlie T: (07191) 63622 C: Peter Tighe C: Eamon Chesser Roshine South, Dungloe, Co. Donegal C: Sean Haran T: (075) 21815 Keanes Seafood Ltd Douglas Strand Shellfish Ltd. C: Charlie Doherty Quay Oyster Company Prospect, Mareee, Oranmore, Douglas, Killorglin, Co. Kerry Ballinacourty, Clarinbridge, Co. Galway T: (066) 9761457 Dooriel Fisheries Ltd. Co. Galway T: 091 794255 M: (087) 2662728 Dooriel, Ballycroy, Westport T: (091) 794724 M: 087 2623712 C: Pat Costelloe T: (098) 49244 C: John Kelly C: Diarmuid Keane M: (087) 2807959 Feirm Sliogeisc Mara Teoranta C: Shane McGinty Sweeney Eamon & Corbett Seamus Maree Oysters Ltd. Ring, Dungarvan, Corner House, Gweedore, Maree, Clarinbridge, Co. Galway Co. Waterford Duffy Anthony Co. Donegal T: (091) 790525 M: (087) 6836035 Carrick, Carrigart, Letterkenny, T: (075) 31453 M: (087) 6184182 C: Gabriel Kenneally Co. Donegal M: (087) 2029909 C: Jimmy Killilea T: (074) 9155531 C: E Mac Suibhne Fornaght Shellfish Ltd. M: (087) 4185913 Quay Oyster Company Altona, Dock Road, Dunmore East, C: Anthony Duffy Kilbane Michael/Neil Ballinacourty, Clarinbridge, Co. Galway Co. Waterford Dooagh, Achill Island, Co. Mayo T: (091) 794724 T: (051) 383259 Barr Michael T: (098) 43969 C: John Kelly M: (086) 2568892 Foyle Water View, Ballymacarthur, M: (086) 2200165 C: Nicolas Murphy Greencastle, Co. Donegal C: Michael Kilbane Tighe Peter C: Michael Barr 1 Glenmore Grove, Balinorig, Tralee Gavin Patrick McNulty Gerard Martin T: (066) 7129613 Clynish Island, Kilmenna, Westport Croagh Patrick Seafoods Ltd. Knockloughra, Newport, Co. Mayo M: (087) 7870034 T: (098) 26724 Roslaher, Newport, Co. Mayo M: (087) 2920281 E: [email protected] M: (087) 2339259 T: (098) 41142 M: (087) 6687211 C: Peter Tighe C: Patrick Gavin M: (087) 2497570 M: (087) 2920283 C: Padraic Gannon C: Gerard McNulty Comhlacht Forbartha Toin Re Hayes Aquaculture Gaoith Cromane, Killorglin, Co. Kerry Douglas Shellfish Ltd. James Ball Tonragee West, Achill, Co. Mayo T: (066) 9769516 42 Upper John Street, Co. Cork Middletown, Malin Head, Co. Donegal T: (098) 36171 M: (087) 6779122 M: (087) 9665386 M: (086) 8678476 M: (087) 2039604 C: Thomas Hayes C: Brian Quinn C: James Ball C: Neil Kilbane Kinsale Seafoods Ltd. Lyons Gearoid (Sales) Mannin Bay Oysters McCarthy Frank Whispering Pines, Cappagh, Kinsale, c/o Sea Lyons Seafood, Pier Road, Derrygimla, Ballyconneely, Co. Galway Lonart, Cromane Upper, Killorglin Co. Cork Co. Clare T: (095) 23640 T: (066) 9769375 T: (021) 4772264 T: (065) 9058222 M: (087) 0969731 M: (087) 6432563 C: Tim Mc Namara E: [email protected] C: Josie King E: [email protected] C: Gearoid Lyons C: Frank McCarthy Ballylawn Shellfish Ltd O’Sullivan Alan Ballylawn, Redcastle, Co. Donegal Omey Oyster Company Ltd. 103 Ballymacool Wood, Letterkenny O’Domhnaill Gearoid M: (086) 2902462 Claddaghduff, Clifden, Co. Galway Co. Donegal Meenmore, Dungloe, Co. Donegal T: (07493) 82805 T: (095) 44022 M: (087) 0699437 (07495) 22513 T: (07493) 82806 M: (087) 2484352 E: [email protected] Gearoid O' Domhnaill C: Danny McDermott C: Richard West C: Alan O’Sullivan Doorus Point Shellfish McGrath Tony McGlinchy Alan McManamon John Moy Road, Kinvarra, Co. Galway Pulothomas, Ballina, Co. Mayo Kiltown, Killygordon, Co. Donegal Sandhill, Carrowbeg, Tiernaur, M: (085) 8248847 T: (097) 845366 T: (074) 49378 Co. Mayo C: Thomas Connolly C: Tony Mc Grath M: (086) 8163553 T: (098) 36020/36275 C: Alan Mc Glinchy M: (086) 8411069 Gerald O’Reilly Group McKeown Martin C: John Mc Manamon Cromane Lower, Killorglin, Co. Kerry Rehy East, Cross, Co. Clare McDermott, Danny T: (066) 9769256 C: Martin Mc Keown Battery Brae, Greencastle, Coyne Anthony M: (087) 6937028 Co. Donegal Derrylough, Renvyle, Co. Galway C: Gerald O’Reilly PKA Southern Seafoods Ltd. T: (07493) 81242 T: (095) 43501 The Moorings, Fountainstown, M: (086) 8053693 M: (087) 2700672 Heraghty Patrick & Shiels Michael Co. Cork C: Danny McDermott C: Anthony Coyne Ballyar, Kerrymeel P.O., Letterkenny, T: (021) 4831415 Co. Donegal T: (021) 4963943 McLoughlin Michael De Burca Oysters T: (074) 9159629 M: (086) 2576516 Keenaglug, Carndonagh, Prospect Hill, Maree, Oranmore, M: (087) 2944071 C: Desmond Morrissey Co. Donegal Co. Galway M: (086) 8781081 C: Michael McLoughlin T: (091) 794590 C: Michael Shields Murray Denis & C: Michael John Burke McSweeney James G Scannell Michael Moroney Michael Roshine Acres, Burtonport, Douglas, Killorglin, Co. Kerry Mestre, Jean Paul-Seagardens Ltd Glosha, Cromane, Killorglin, Co. Kerry Co. Donegal T: (066) 9761614 2 Fairy Hill, Monkstown, Co. Cork T: (066) 9769256 T: (07495) 42962 M: (087) 7632453 T: (021) 4841837 M: (087) 6439603 E: [email protected] C: Michael Scannell C: Jean Paul Mestre C: Michael Moroney C: Denis Murray

Aquaculture & Seafood Ireland 29 North Shore Oysters (Jim Walsh) Lissadell Shellfish Co. Ltd. Comharchumann Sliogeisc Keywater Fisheries Ltd Ballyliffen, Clonmany, Lissadell, Sligo Town, Co. Sligo Chonamara Teo Maple Drive, Boyle, Co. Donegal T: (07191) 63563 Kilkieran, Connemara, Co. Galway Co. Roscommon T: (074) 9376433 T: (07191) 41313 T: (095) 33489 T: (071) 9662692 M: (086) 6057819 M: (086) 8315123 M: (087) 2267511 M: (088) 9957613 C: Jim Walsh E: [email protected] E: [email protected] E: [email protected] C: Kevin O’Kelly C: Alan O’Sullivan C: Mr Paul Kearney Sea Lyons Seafood Ltd. C: James Lyons Mac Namara Michael Lough Swilly Oyster Fishermen Whooley Colin c/o Sea Lyons Seafood, St Johnston, Lifford, Co. Donegal Ballylinch, Baltimore, Co. Cork Sweeney Frank The Square, Carrigaholt, C: Alec Carlan T: (028) 20447 Saile, Achill, Co. Clare M: (086) 2483864 Co. Mayo E: [email protected] Lough Foyle Oysters E: [email protected] T: (098) 45333 C: Michael Mc Namara Whiskey Rock Ltd, The Quay, Moville, C: Colin Whooley C: Frank Sweeney Co. Donegal Whooley Denis (Father) Osirí Iorrais Teoranta / C: Liam Farren Cartron Point Shellfish Ltd. Broadhaven Erris Co-op Ltd. New Quay, Burrin, Chatel Street, Belmullet, Co. Mayo Malin Head Fishermen's Cooperative Rope Mussel Co. Clare T: 097 81036 Society Ltd. T: (065) 7078189 C: T. O’Cuinn Malin Head, Co. Donegal Whooley Colin E: [email protected] T: (07493) 70240 Ballylinch, Baltimore, Co. Cork C: Iarlaith Connellan Oyster Creek Seafoods Ltd. M: (086) 2694320 T: (028) 20447 Maree, Oranmore, Co. Galway C: Charles O’Donnell M: (086) 2483864 Colleran John T: (091) 790499 E: [email protected] C: John Colleran M: (087) 2375745 North Mayo Oyster Development C: Colin Whooley E: [email protected] Cooperative Society Ltd Cullinane David C: Michael Irwin Barrack Street, Belmullet, Co. Mayo Westpoint Shellfish Ltd. 2 Harbour View, Lockout, Dungarvan, M: (087) 6926919 Cleandra, Ardgroom, Beara Co. Waterford Sliogeisc an Tuaisceart Teoranta E: [email protected] T: (027) 74286 M: (087) 2150558 (not trading - development) C: Thomas Bohan M: (086) 3845377 C: David Cullinane Trá Aonaigh, Leitir Mhic an Bhaird, E: [email protected] Co. Donegal Atlantic Shellfish Ltd. C: Gerard Lynch BC Shellfish Ltd. T: (075) 42037 Rossmore, Carrigtwohill, Co. Cork 6 Union Quay, Cork City, E: [email protected] T: (021) 4883248 Turk Head Enterprises Ltd. Co. Cork C: Conor Reid T: (021) 4883043 Collatrum, Church Cross, Skibbereen T: 021 5005333 T: (0044) 1736810659 T: (028) 38173 Donegans Solicitors Triskell Seafood Ltd. E: [email protected] M: (086) 2606473 E: [email protected] C: Marie Aude Danguy C: David Hugh - Jones C: Stephen Casey E: [email protected] C: Frank Curran & Jim O’Shea West Cork Shellfish Ltd. Tralee Oyster Fishermen’s Southward Ltd. Lanlyn, Ballinaluska, Myrtleville, Society Ltd. Church Road, Bantry, Co. Cork Fahey Mary Co. Cork The Pier, Fenit, Tralee, Co. Kerry T: (027) 52689 Aughluskey, Moneen, Castlebar, T: (021) 4831832 T: (066) 7136811 M: (086) 6073570 Co. Mayo M: (087) 8157856 F: (066) 7136811 C: Brendan O’Sullivan T: (094) 22623 C: David Lane C: Denis O’Shea C: Mary Fahey Belenos Seafoods Ltd. Eirshell Irish Ornamental Fish Farms Ltd. Kilsallagh, Westport, Co. Mayo Carraholy, Westport, Grealish Seafoods Ltd. 2 Ballybride, Rathmichael, Dublin 18, T: (098) 66177 Co. Mayo Lettra, Ballycroy, Westport, Co. Dublin M: (087) 2376700 T: (098) 26430 Co. Mayo T: (01) 2123722 C: John Kilcoyne M: (087) 2362124 T: (098) 49118 C: Michael Connolly M: (087) 9679246 E: [email protected] Black Pearl Shellfish Ltd C: Gerry Grealish C: David Baird Lettergesh East, Renvyle, Co. Galway Dungarvan Shellfish Ltd. Perch T: (095) 43525 C: James Harty Lobster Enhancement M: (087) 2074738 Rinn Bearna Aquatics Ltd. C: Kieran Kane Eisc Riaga Teo. Michael Kelly Shellfish Ltd. Glanturkin, Whitegate, Co. Cork HighPort Ltd, Lincroft Ltd Tyrone, Kilcolgan, T: (021) 4661190 Blackshell Farm Ltd. Aghagowlra Mor, Fahy, Co. Galway M: (087) 6213266 Unit 7, Westport Industrial Park, Newport, Co. Mayo T: (091) 796120 E: [email protected] Westport, Co. Mayo T: (098) 41343 C: Frances Gallagher T: (098) 50879 M: (087) 2489101 M: (087) 9174186 C: Michael Burke PDS Irish Waters Perch Ltd E: [email protected] Native Oyster Main Street, Arvagh, Co. Cavan C: Michael Mulloy Irish Atlantic Shellfish T: (04366) 83910 Sea Lyons Clarinbridge Oyster Co-operative M: (086) 8162750 Seal Harbour Enterprises Ltd. Sea Lyons Seafood, Pier Road, Society Ltd. C: Philip Simpson Seal Harbour, Glengarriff, Bantry Carrigaholt, Co. Clare Cove, Clarenbridge, T: (027) 63085 T: (065) 9058321 Co. Galway Clune Fisheries Ltd F: (027) 63878 T: (065) 9058322 T: (091) 796771 Clune, Clonoulty, Cashel, M: (087) 2599002 M: (087) 6149539 M: (087) 2581104 Co. Tipperary E: [email protected] E: [email protected] C: Michael Egan M: (087) 6992825 C: Tim Green C: James Lyons E: [email protected] C: Mr Philip Fryday Pallas Fish Farm Ltd. Eisc Riaga Teo. Native Oyster 110 Rathfarnham Wood, Rathfarnham, HighPort Ltd, Lincroft Ltd Ballybay Perch Ltd Dublin 4 Aghagowlra Mor, Fahy, Clew Bay Oyster Cooperative Corkeeran, Ballybay, M: 087 9484020 Newport, Co. Mayo The Boathouse, The Quay, Newport, Co. Monaghan T: John O’Reilly 01 4946783, T: (098) 41343 Co. Mayo. M: (086) 8242257 M: Donal (086) 3770599 M: (087) 2489101 M: (087) 9882522 E: [email protected] E: [email protected] C: Michael Burke C: Sean O Grady C: Mr PJ Finlay C: Donal O’Reilly

30 Aquaculture & Seafood Ireland On-Line Mussels Leonard Patrick J. & Leonard Peter Krause Rainer Lydon Kevin & Lydon Michael Lettergesh West, Renvyle, 7 Donegal West, Reengaroga, Dungora, Kinvara, Cluggam, Maam, Co. Galway Co. Galway Baltimore Co. Galway T: (094) 9548918 T: (095) 43418 T: (028) 38293 T: (091) 637104 M: (087) 6783726 M: (086) 3776350 C: Patrick Leonard T: (091) 637232 E: [email protected] M: (087) 9173800 C: Rainer Krause C: Michael Lydon C: Ciaran Coyne & Pat Lyson Kush Seafarms Ltd. The Courthouse, Kenmare, Hanley Paddy Lydon Pat Cronin Paddy V. Co. Kerry Pouleen, Ardgroom, Beara, Lettergesh West, Rennyle, Muxnaw, Kenmare, Co. Kerry T: (064) 6641714 Co. Cork Co. Galway T: (064) 6641540 F: (064) 6641751 T: (027) 74232 T: (095) 43429 M: (087) 2383745 M: (087) 2313397 C: Paddy Hanley M: (087) 3776350 C: Paddy V. Cronin E: [email protected] C: Pat Lydon C: John M. Harrington Greenline Shellfish Ltd. O’Sullivan Michael Sherkin Island, Skibbereen, Lyons Kieran C: Michael O’Sullivan Hourihan Michael J. Co. Cork Eyeries, Beara, Co Cork Glengarriff (no licence) M: (086) 8304231 T: (027) 74296 Daly Carl Contact Dadid Millard T: (028) 20286 M: (086) 3637785 Drombohilly, Tousist, Co. Kerry T: (027) 71238 (658) C: Richard Collins C: Kieran Lyons T: (064) 66 84289 M: (087) 2640077 Donegal C: Carl Daly C: Michael J. Hourihan G&B Barge Ltd. Woodquarter, Ballinakilla, Cranford, Letterkenny, Co. Donegal O’Shea John Kush Seafarms Ltd. Bere Island, Cleandra, Ardgroom, Co. Cork The Courthouse, Kenmare, T: (07491) 53268 Co. Cork T: (027) 74473 Co. Kerry T: (07491) 53806 T: (027) 75018 M: (086) 8328288 T: (064) 6641714 M: (087) 2390285 M: (086) 8350821 C: John O’Shea F: (064) 6641751 E: [email protected] M: (087) 2313397 C: Brendan Sullivan C: Hector Mc Ilwaine O’Neill Ronan E: [email protected] Church Cross, Skibbereen, C: John Harrington Lydon Kevin & Lydon Michael Mulroy Bay Mussels Ltd. Co. Cork Cluggam, Maam, Drim, Cranford, Co. Donegal T: (028) 38290 Kush Seafarms Ltd. Co. Galway T: (07491) 53478 T: (028) 38016 Harrington Florence, T: (094) 9548918 T: (07491) 53260 M: (085) 1141576 The Courthouse, M: (087) 6783726 M: (087) 2935854 C: Ronan O’Neill Kenmare, E: [email protected] E: [email protected] Co. Kerry C: Kevin Lydon C: Hugh Wilhare Dolphin Seafarms Ltd. T: (064) 6641715 Gleninagh, Galway Road, Ennis, F: (064) 6641751 Co. Clare M: (087) 2313398 a nutreco company T: (065) 6820616 E: [email protected] M: (086) 6021705 C: Florence Harrington C: Eamon Chesser Iasc Sliogach Uisce Leathan Teo. O’Neill Michael & Ronan Cashel, Kindrum P.O., Church Cross, Skibbereen, Letterkenny, Co. Cork Co. Donegal T: (028) 38290 T: (074) 9159259 T: (028) 38016 M: (086) 8041451 M: (085) 1141576 C: Martin Coll C: Michael O’Neill Saltspray Mussels Laffey Liam & Michael (Bantry Bay Seafoods) Ltd Lettergesh East, Renvyle, Inishowen Shellfish Ltd. Co. Galway Lahadane, Bantry, T: (095) 42208 Co. Cork M: (086) 8222447 M: (087) 6429197 N.D. C: Liam Laffey E: [email protected] C: Paul Connelly Nunan Mussels Ltd. Coorigcoomade, Coomhola, Kelly Paul Bantry, Co. Cork Lauragh, Killarney, T: (027) 51484 Co. Kerry C: John M. Holland T: (064) 6684513 T: (064) 6642591 Murphy Patrick E: [email protected] Lissygriffin, Goleen, Co. Cork C: Paul Kelly T: (028) 35170 M: (086) 8569301 Killary Fjord Shellfish Ltd. C: Patrick Murphy Bunowen, Leenane, Feeding your passion for fish Co. Galway Skretting is the world’s largest aquaculture feeds producer, Foyle Jack M: (087) 6227542 leading the market with innovative feeds and feeding No 6, The Light House, Beach Road, E: [email protected] expertise. Everything we do is motivated by our goal of Cliften, Co. Galway C: Simon C. Kennedy contributing to the fantastic final product – the fish on the M: (087) 6828108 plate. We are completely dedicated to the development C: Jack Foyle Killary Shellfish Ltd. of feeds that enable fish farmers to produce healthy and Rossadillisk delicious fish in a sustainable way. That’s our passion! Murphy Daniel Woodlands, www.skretting.co.uk Glenvale Lodge, Mardyke, Skibbereen, Enniscorthy, Co. Cork Co. Wexford T: (028) 22001 T: (095) 43468 M: (086) 8887799 M: (087) 9861105 C: Daniel Murphy C: Brendan Nee

Aquaculture & Seafood Ireland 31 Fundy Shellfish Ltd. Purple Spade Ltd. Ardgroom Shellfish Ltd. Marine Harvest (Irl.) Ltd. Dunbeacon, Lettergesh West, Renvyle, Inward, Ardgroom, Millstone Harvest Site, Durrus, Bantry, Co. Cork Co. Galway Beara Cashel PO, Letterkenny, T: (027) 51748 T: (095) 43814 Co. Cork Co. Donegal T: (027) 61254 M: (086) 8102326 T: (027) 74369 T: (074) 9159805 M: (086) 1661945 E: [email protected] T: (027) 74220 T: (074) 9159071 C: John Hutchinson C: Martin Nee C: John Gerad Sullivan E: catherine.mcmanus@ marineharvest.com Fastnet Mussels Ltd. Ross Shellfish Ltd. AMC Fishfarms Ltd. C: Catherine McManus Gearhies, Bantry, Co. Cork 1 Reenkilla, Lauragh, c/o Casey’s Cabin, Baltimore, T: (027) 61276 Co. Kerry Co. Cork Marine Harvest (Irl.) Ltd. M: (086) 2440573 T: (064) 6683171 T: (028) 20197 Any Point, Lough Swilly, E: [email protected] M: (087) 2508803 T: (028) 20509 Cashel PO, Letterkenny, E: [email protected] E: [email protected] T: (028) 20427 Co. Donegal C: John Murphy C: Ray Ross E: [email protected] (074) 9159805 C: Michael Casey (074) 9159071 Muskerry Seafoods (Kerry) Ltd. Cormorant Mussel Ltd E: catherine.mcmanus@ Kilquane, Hedford, Killarney, 25 The Meadows, Adrigole Mussels Ltd. marineharvest.com Co. Kerry Glassis Lake, Ovens, Bawn, Adrigole, Beara, Catherine McManus T: (064) 7750476 Co. Cork Co. Cork M: (087) 4140838 T: (021) 4872703 T: (027) 60030 Marine Harvest (Irl.) Ltd. E: [email protected] M: (087) 2784819 M: (086) 8196625 Portlea, Cashel PO, Letterkenny, C: Finbar & Eileen Daly E: [email protected] C: Daniel O’Shea Co. Donegal C: William Murphy T: (074) 9159805 Killary Fishfarming Co-operative Rodeen Fish Farm Ltd. T: (074) 9159071 Society Ltd Atlantic Seafarms Ltd Care of Shellfish De La Mare, E: catherine.mcmanus@ Carrowinskey P.O., Westport, Collins & Minihan Ltd Castletownbere, marineharvest.com Co. Mayo Hollyhill, Aughadown, Co. Cork C: Catherine McManus T: (098) 68662 Skibbereen, T: (027) 70461 M: (087) 7410860 Co. Cork M: (087) 9456047 Marine Harvest (Irl.) Ltd. C: Eddie Nee (snr) T: (028) 38429 E: [email protected] Cranford, Cashel PO, T: (01) 8900919 E: [email protected] Letterkenny, Co. Donegal Killary Fishfarming Co-operative M: (086) 3159646 C: Murphy T: (074) 9159805 Society Ltd E: [email protected] T: (074) 9159071 Carrowinskey P.O., Westport, C: Sean Collins McDonagh Colman E: catherine.mcmanus@ Co. Mayo C: Coleman McDonagh marineharvest.com T: (098) 68662 Shamrock Shellfish Ltd. C: Catherine McManus M: (087) 7410860 Killowen, Kenmare, Crusa Teoranta/Atlantic Blackshell C: Edward Nee Jnr Co. Kerry 3 Castlehill Park, Marine Harvest (Irl.) Ltd. T: (064) 6642200 Turlough Road, Castlebar, Killary Salmon Ltd. Dunmanus Bay Mussels Ltd. M: (087) 2592209 Co. Mayo Cashel PO, Letterkenny, Droumlough West, Ballylickey, E: [email protected] T: (094) 23017 Co. Donegal Co. Cork C: Sean Mc Carthy M: (085) 1127201 T: (074) 9159805 T: (027) 54153 C: Danny Mc Nulty T: (074) 9159071 M: (086) 2782434 Sneem Fishermen’s Cooperative E: catherine.mcmanus@ Society Ltd. marineharvest.com E: [email protected] O’Malley Michael Tahilla, Sneem, C: Catherine McManus C: Paul McEvoy Cleggan, Co. Kerry Co. Galway T: (064) 6645270 Meitheal Mara O’Malley Bartley/Jim T: (095) 44702 M: (086) 3623634 Leitirmeallan, Long Street, Louisburgh, M: (087) 2852460 C: Jean Yves Letanneur Co. Galway Co. Mayo E: o’[email protected] T: (091) 551365 T: (098) 66281 C: Michael O’Malley M: (087) 9242126 Bantry Harbour Mussels Ltd. M: 087 2739909 C: Bartley O’Malley Millbrook, Seskin, C: Noel O’Laoi Bantry, Co. Cork Eisc Ui Fhlatharta Teoranta T: (027) 51411 Ardmore, Murphy’s Irish Seafoods Ltd. Duggan Raymond Kilkieran, Kilkilleen, Church Cross, M: (085) 1729177 Gearahies, Bantry, E: [email protected] Co. Galway Co. Cork Skibbereen, Co. Cork T: (095) 32208 T: (028) 38281 C: Finian O’Sullivan T: (027) 61276 M: (087) 6981351 T: (027) 61264 M: (086) 8798942 C: Dara Beag O’Fhlaharta C: Raymond Duggan Spellman Brian E: [email protected] Cluggam, Maam, E: [email protected] Daly Sean & Patricia Co. Galway C: David O’Neill Oran, Canfie, Ardgroom T: (092) 48424 Salmon T: (027) 74121 C: Brian Spellman Marine Harvest (Irl.) Ltd. M: (087) 6738789 Mannin Bay Salmon Co. Ltd. Inishfarnard, Cashel PO, E: [email protected] Sullivan Michael G. Errislannan, Clifden, Letterkenny, Co. Donegal C: Terence Daly Collaros, Lauragh, Co. Galway T: (074) 9159805 Killarney, T: (095) 21262 T: (074) 9159071 Crowley Michael Co. Kerry M: (087) 6165861 E: catherine.mcmanus@ Ardralla, Church Cross, T: (064) 6683536 E: [email protected] marineharvest.com Skibbereen, Co. Cork C: Michael Sullivan C: Gerry O’Donoghue C: Catherine McManus T: (028) 38830 M: (086) 2681278 Saltspray Mussels Marine Harvest (Irl.) Ltd. Marine Harvest (Irl.) Ltd. C: Michael Crowley (Bantry Bay Seafoods) Ltd Glinsk, Cashel PO, Roancarrig, Cashel PO, Gortalassa, Bantry, Letterkenny Letterkenny, Courtney Richard Co. Cork Co. Donegal Co. Donegal Gurteenalomane, Skibbereen, T: (027) 50977 T: (074) 9159805 T: (074) 9159805 Co. Cork M: (087) 6179358. T: (074) 9159071 T: (074) 9159071 T: (028) 21382 M: (087) 6429197 N.D. E: catherine.mcmanus@ E: catherine.mcmanus@ M: (086) 2306961 E: [email protected] marineharvest.com marineharvest.com C: Richard Courtney C: John Cronin C: Catherine McManus C: Catherine McManus

32 Aquaculture & Seafood Ireland Marine Harvest (Irl.) Ltd. North West Shellfish Ltd. Derrylea Holdings Ltd. Inland Fisheries Ireland Ahabeg, Upper Carrick, Carrigart, Lough Fee, Doorus, Cong Salmon Hatchery Cashel PO, Letterkenny Corr na Mona, Cong, Letterkenny, T: (07491) 55195 Co. Galway Co. Galway Co. Donegal M: (086) 8092247 T: 09495 48193 T: (094) 9546616 T: (074) 9159805 E: [email protected] M: (087) 2405045 M: (087) 9911206 T: (074) 9159071 C: Jerry Gallagher E: [email protected] E: [email protected] E: catherine.mcmanus@ E: [email protected] C: Matt Varley marineharvest.com Sneem Fishermen’s Cooperative C: Paul Sommerville C: Catherine McManus Society Ltd. Stornfiskur (Ireland) Ltd Tahilla, Sneem, Co. Kerry Derrylea Holdings Ltd. Galway Aquatic Enterprises Ltd. Marine Harvest (Irl.) Ltd. T: (064) 6645270 Screeb Hatchery, Bunatober, Deenish Island, M: (086) 3623634 Doorus, Corrandulla, Cashel PO, C: Jean Corr na Mona, Co. Galway Letterkenny, Co. Galway T: (091) 791303 Co. Donegal Valentia Harbour Fisheries T: 09495 48193 M: (086) 3848777 T: (074) 9159805 Society Ltd. M: (087) 2405045 E: [email protected] T: (074) 9159071 Knightstown, E: [email protected] C: Peter McGovern E: catherine.mcmanus@ Valentia Island, Co. Kerry E: [email protected] marineharvest.com T: (066) 9476263 C: Paul Sommerville Marine Harvest (Irl.) Ltd. C: Catherine McManus M: (087) 2390015 Lough Altan, Pettigo, C: Peader Houlihan Derrylea Holdings Ltd. Kindrum, Cashel PO, Marine Harvest (Irl.) Ltd. Poulmounty Salmon Hatchery Letterkenny, Inver, Cashel PO, Cartron Point Shellfish Ltd. Doorus, Co. Donegal Letterkenny, New Quay, Burrin, Co. Clare Corr na Mona, T: (074) 9159805 Co. Donegal T: (065) 7078189 Co. Galway T: (074) 9159071 T: (074) 9159805 E: [email protected] T: 09495 48193 E: catherine.mcmanus@ T: (074) 9159071 C: Iarlaith Connellan M: (087) 2405045 marineharvest.com E: catherine.mcmanus@ E: [email protected] C: Catherine McManus marineharvest.com Curraun Fisheries E: [email protected] C: Catherine McManus (Seastream) Ltd C: Paul Sommerville Marine Harvest (Irl.) Ltd. Doughill, Mulranny, Lough Altan, Marine Harvest (Irl.) Ltd. Westport, Co. Mayo Douglas Valley Hatchery Ltd. Pettigo, Kindrum, McSwynes, T: (098) 36174 Kilclough, Cashel PO, Cashel PO, M: (087) 2858758 Kilworth, Letterkenny, Letterkenny, E: [email protected] Co. Cork Co. Donegal Co. Donegal C: Tom Doherty Jr T: (025) 27337 T: (074) 9159805 T: (074) 9159805 M: (086) 3162397 T: (074) 9159071 T: (074) 9159071 Eany Fish Products Ltd. E: [email protected] E: catherine.mcmanus@ E: catherine.mcmanus@ Inver P.O., Inver, C: Michael Walsh marineharvest.com marineharvest.com Co. Donegal C: Catherine McManus C: Catherine McManus T: (074) 97363075 Marine Institute Salmon Mangment T: (074) 9736287 Division Marine Harvest (Irl.) Ltd. Marine Harvest (Irl.) Ltd. E: [email protected] Furnace, Lough Altan, Pettigo, C: William Ward Kindrum, Clare Island Salmon Farm, Newport, Cashel PO, Cashel PO, Letterkenny, Co. Mayo Dingle Bay Seaweed Letterkenny, Co. Donegal T: (098) 41112 Dingle Bay Co. Donegal T: (074) 9159805 T: (098) 41705 T: (074) 9159805 T: (074) 9159071 E: [email protected] T: (074) 9159071 E: catherine.mcmanus@ C: Deirdre Cotter E: catherine.mcmanus@ marineharvest.com Seaweed marineharvest.com C: Catherine McManus Millbrook Salmon Hatcheries Ltd C: Catherine McManus Roaringwater Bay Seaweed Co-op Drumcavney, Society Ltd. Comharchumann Sliogeisc Trenta, Marine Harvest (Irl.) Ltd. Chonamara Teo Cunnamore Point, Letterkenny, Skibbereen, Lough Altan, Pettigo, Kilkieran, Connemara, Co. Donegal Kindrum, Co. Galway Co. Cork T: (074) 9137474 T: (028) 38483 Cashel PO, T: (095) 33489 M: (086) 8269750 Letterkenny, M: (087) 2267511 E: [email protected] E: [email protected] C: Diana Pitcher Co. Donegal E: [email protected] C: John O’Boyle T: (074) 9159805 C: Alan O’Sullivan Bifand T: (074) 9159071 Salmo Nova Ltd. E: catherine.mcmanus@ Drinagh, Errisslannan, 11 Glentianvillas, Clifden, Co. Galway marineharvest.com Scallop Knocknacarra, C: Catherine McManus T: (095) 21262 Co. Galway T: (095) 212733 T: (059 91) 57796 Crookhaven Fishermens M: (087) 6165860 Dunmanus Seafoods Ltd. Association Ltd. T: (091) 520555 Durrus, Bantry, E: [email protected] M: (087) 2887443 Crookhaven, C: Gerard O’Donohue Co. Cork Goleen, E: [email protected] T: (028) 35500 Co. Cork C: Denis Harding M: (087) 2335857 T: (028) 35137 E: [email protected] M: (086) 8044124 Smolt/Parr/Ova Santa Cruise Salmon Ltd. C: John Chamberlain C: Jimmy Newman Carrigahorig, Murphy’s Irish Seafoods Ltd. Nenagh, Urchin Whiddy Island Scallops Ltd Borlin Falls, Gearahies, Co. Tipperary Bantry, Co. Cork T: (09097) 47122 72 Reenrour East, O’Shea, Derek Bantry, T: (027) 61276 C: Peter Gibbs T: (027) 61264 55 Renour East, Co. Cork Bantry, M: (087) 2449896 E: [email protected] E: [email protected] Co. Cork C: Tom Edgeworth C: Derek O’Shea C: James O’Leary C: David O’Neill

Aquaculture & Seafood Ireland 33 Dunn’s Seafare Ltd. Galway Bay Seafoods Jamestown Business Park, Finglas, New Docks, Galway City, Finfish Dublin 11 Galway E: [email protected] E: [email protected] T: - Telphone F: - Fax M: - Mobile E: - Email W: - Web C: - Contact T: +353 1 8643100 T: +353 91 563011 C: Ken Ecock W: www.galwaybayseafoods.com C: Noel Holland Albatross Seafoods Ltd Castletownbere Fishermen’s Co-op Eany Fish Products Ltd. Carricknamohill, Killybegs, Co. Donegal Society Ltd. Inver, Co. Donegal Gannet Fishmongers Limited E: [email protected] Dinish Island, Castletownbere, Co. Cork T: +353 74 9736318 5-6 Royal Rock, Ballybane, T: +353 74 9731674 E: [email protected] W: [email protected] Galway W: www.albatrossseafoods.ie T: +353 27 70045 C: William Ward E: [email protected] C: John Boyle C: John Nolan T: +353 91 440168 East Coast Inshore Fishing Co. Ltd. C: Stephane Griesbach Allen Seafoods Cavistons Food Emporium/Seatang Unit 28 Millenium Business Park, Old Court Lane, Tallaght, Co. Dublin 24 Ltd. Cappagh Road, Dublin 11 Garrihy Seafoods Ltd. E: davidcarroll_oldcourtentr@ 59 Glasthule Road, Glasthule, E: [email protected] Doolin, Co. Clare yahoo.com Co. Dublin T: +353 8649233 T: +353 65 7074075 T: +353 86 1094873 E: [email protected] C: Brian O’Callaghan C: Joe Garrihy C: Dave Carroll T: +353 2809120 W: www.cavistons.com Glenmar Shellfish Ltd. Araglen Valley Trout Farm Eiranova Fisheries C: Peter Caviston Main Street, Union Hall, Araglen, Kilworth, Co. Cork Dinish Island, Castletownbere, Skibbereen, E: [email protected] Co. Cork Clarke Fish Exports Ltd. Co. Cork T: +353 58 50049 E: [email protected] O’Rahilly and Connolly Streets, Ballina, E: [email protected] C: John Hayden T: +353 27 70250 Co. Mayo C: Brendan Minehane T: +353 28 33818 E: [email protected] W: www.irishprawns.com Atlantis Seafoods Wexford Ltd T: +353 96 21022 Unit F1 Strandfield Business Park, Fastnet Catch C: Diarmuid O’Donovan W: www.clarkes.ie Harbour Drive, Baltimore, Rosslare Road, Co. Wexford C: Kevin Clarke E: [email protected] Co. Cork Goatsbridge Trout Farm T: +353 53 9123309 T: +353 87 0966342 Goatsbridge, Thomastown, Clogherhead Fishermans Co-op C: John Kearney Co. Kilkenny W: www.atlantis.ie Port Oriel, Clogherhead, Co. Louth C: John Kenny/Mark O’Connor E: [email protected] E: [email protected] Fish Ahoy T: +353 86 8188340 (Mag) T: +353 41 9881403 Arthurstown, New Ross, +353 86 2544906 (Ger) Ballybay Perch Ltd. C: Paul Boyd Corkeeran, Ballybay, Co. Monaghan Co. Wexford W: www.goatsbridgetrout.ie E: [email protected] E: [email protected] C: Gerard Kirwan Coastguard Seafoods Ltd. T: +353 51 389369 T: +353 42 9756907 Harbour Road, Annagassan, Co. Louth W: www.Ballybayperch.com C: Michael Walsh Good Fish Processing Ltd. T: +353 42 9372527 Carrigaline Industrial Park, C: Terry Butterly Ballycarbery Fine Foods Fish Sales Killybegs Ltd. Crosshaven Road, Carrigaline, Stragar, Killybegs, Co. Donegal Co. Cork Unit 4, Caherciveen Business Park, Connemara Fisheries Ltd. Caherciveen, Co. Kerry E: [email protected] E: [email protected] Cornamona, Connemara, Co. Galway T: +353 74 97 31297 T: +353 21 4373917 E: [email protected] E: [email protected] T: +353 66 9473974 C: Conal Molloy W: www.goodfish.ie T: +353 94 9548193 C: Denis Good W: www.ballycarberyfinefoods.com W: www.connemarafisheries.com Fishman’s Market C: Darina Healy/Linda Macauley C: Pat Somerville Unit 16B, 16 Hebron Business Park, Green Isle Foods Ltd. Co. Kilkenny Monread Road, Naas, Ballycotton Seafoods Ltd. Connemara Smokehouse Ltd. E: [email protected] Co. Kildare Garryvoe, Co. Cork Bunowen Pier, Aillebrack, Ballyconneely, T: +353 56 7793929 E: [email protected] E: [email protected] Co. Galway C: John Hoyne T: +353 45 876511 T: +353 21 4646522 E: [email protected] C: Tom Cronin W: www.ballycottonseafood.ie T: +353 95 23739 Flemings Seafood C: Adrian Walsh W: www.smokehouse.ie Old Coastguard Station, Ros a Mhil, Greencastle Fish Shop C: Graham Roberts Beaumont Fish Sales Co. Galway Greencastle, Co. Donegal E: [email protected] T: +353 74 9381065 29 Millenium Business Park, Daly’s Seafood’s Ltd. T: +353 91 572088 C: Harry McCormick Blanchardstown, Dublin 11. Kimego, Caherciveen, Co. Kerry W: www.flemingseafood.com E: [email protected] E: [email protected] C: Gay Fleming H J Nolan (Dublin) Ltd. T: +353 1 8649977 T: +353 66 9472082 Rathdown Road, W: www.beaumontfishsales.com W: www.dalysseafood.com Four Leaf Clover Dublin 7 C: Paddy Donegan C: Michael Daly 67 Henry Street, E: [email protected] Co. Galway T: +353 1 8680066 Beshoffs of Howth Dorans on the Pier E: [email protected] W: www.nolanseafoods.com 17-18 West Pier Howth, Co. Dublin 7-8 West Pier, Howth, Co. Dublin T: +353 91 860000 C: George Nolan E: [email protected] E: [email protected] C: Ali Jalivandi T: +353 1 8397555 T: +353 1 8392419 Hanlon Ltd. W: www.beshoffs.ie W: www.dorans.ie Foyle Fishermen’s Co-op Society 75/78 Cork Street, C: Alan Beshoff C: Sean Doran The Pier, Greencastle, Moville, Dublin 8 Co. Donegal E: [email protected] Byrne Seafoods Duncannon Fish Co. Ltd. E: [email protected] T: +353 1 4737425 Beaugh, Malin, Co. Donegal New Ross, Co. Wexford T: +353 74 9381170 W: www.hanlon.ie E: [email protected] E: [email protected] W: www.foylefishermensco-op.com C: Mark Hanlon T: +353 74 9370638 T: +353 51 421364 C: John Byrne C: Kai Ronan C: John O’Kane Hederman Smoked Salmon (Belvelly Burren Smokehouse Ltd. Dunmore East Fishermens Co-op Ltd. Galway & Aran Fishermen’s Co-op. Smokehouse) Lisdoonvarna, Co. Clare Dunmore East, Co. Waterford The Pier, Rossaveal, Belvelly, Cobh, Co. Cork E: [email protected] E: [email protected] Co. Galway E: [email protected] T: +353 65 7074432 T: +353 51 383377 E: [email protected] T: +353 21 4811089 W: www.burrensmokehouse.ie C: Maurice Glody T: +353 91 572161 W: www.frankhederman.com C: Peter/Birgitta Curtin C: Sean Griffin C: Frank Hederman

34 Aquaculture & Seafood Ireland Iasc Ui Mathuna M.J. Flanagan Ocean Marine Ltd. Spa Seafoods Ballyhea, An Daingean, Unit 603, 25A Monkstown Farm, Monkstown, The Spa, Tralee, Co. Kerry Co. Kerry Northern Extension Industrial Park, Co. Dublin E: [email protected] E: [email protected] Co. Waterford E: [email protected] T: +353 66 7136901 T: +353 66 9151136 E: [email protected] T: +353 1 2802842 W: www.spaseafoods.com C: Paddy O’Mahony T: +353 51 874926 C: Darren Rogerson C: Brendan Walsh C: John Whittle Ireland West Seafarer Oceanpath Ltd. Spillane Seafoods The Pier, Killala, Ballina, Co. Mayo Marine Harvest Ireland Claremont Industrial Estate, Lockabane, Killarney, E: [email protected] Rinmore, Fanad, West Pier, Howth, Co. Kerry T: +353 96 32717 Co. Donegal Co. Dublin E: [email protected] C: Niall Byrne E: [email protected] E: [email protected] T: +353 64 31320 T: +353 74 91 59071 T: +353 1 8398900 C: Paudie Spillane Irish Seaspray Ltd. W: www.marineharvest.com W: www.oceanpath.ie Tir An Fhia, Leitir Moir, Co. Galway C: Pat Connors/Eve Anne McCarron C: Ken Ecock Star Seafoods Ltd. E: [email protected] Dauro, Kenmare, T: +353 91 551222 McKenna Fish Sales Rene Cusack Ltd. Co. Kerry W: www.irishseaspray.com Unit 30 Millenium Business Park, Raheen Industrial Estate, E: [email protected] C: Sean Gavin Blanchardstown, Limerick T: +353 64 41427 Dublin 11 E: [email protected] C: Danny McCarthy Joe Garvin Fish Sales E: [email protected] T: +353 61 317566 3 Nephin View, Ardagh, Ballina, T: +353 1 8649040 W: www.renecus.com Starcrest Seafoods Ltd. Co. Mayo C: Alan McKenna C: Paul Cusack The Mullins, Old Laghey Road, T: +35396 71564 Donegal Town, Co. Donegal C: Joe Garvin Meylers Fish Merchants Renvyle Fisheries Connemara Ltd. E: [email protected] Common Quay St, The Bullring, Tullyillion, Renvyle, Connemara, T: +353 74 9721092 Keem Bay Fish Products Ltd. Wexford Co. Galway C: Alister McClay Pollagh Keel, Achill Island, Co. Mayo T: +353 53 9122339 E: [email protected] E: [email protected] C: James Meyler T: +353 95 43486 The Fisherman T: +353 98 43265 C: Liam Diamond Unit 1, Ballybane Industrial Estate, C: Gerry Hassett Millstream Ltd. Co. Galway Kiltrea, Enniscorthy, Rockabill Shellfish Ltd. T: +353 91 760127 Keohane Seafoods Ltd. Co. Wexford Stephenstown Industrial Estate, C: Patrick O’Malley Unit 25 Kinsale Road Industrial Estate, E: [email protected] Balbriggan, Dublin Kinsale Road, Co. Cork T: +353 53 9234282 E: [email protected] Thomas Mulloy Ltd. E: [email protected] C: Bryan Rothwell T: +353 1 8417874 3 West Pier, Howth, Co. Dublin T: +353 21 4322059 C: Bill Price E: [email protected] C: Coleman Keohane Morgans Oceanfresh Ltd. T: +353 6611222 Ardaghy, Omeath, Saltees Fish W: www.mulloys.ie Kerry Fish (Irl) Ltd. Co. Louth Kilmore Quay, C: Thomas Mulloy Renard Point, Caherciveen, E: [email protected] Co. Wexford Co. Kerry T: +353 42 9375128 E: [email protected] Ummera Smoked Products Ltd. E: [email protected] W: www.morganfinefish.com T: +353 53 9129870 Ummera House, Inchybridge, T: +353 66 9472177 C: Brian McCullagh W: www.salteesfish.ie Timoleague, Co. Cork W: www.kerryfish.com C: Michael O’Flaherty E: [email protected] C: Liam Quinlan Murrin Fisheries Ltd. T: +353 23 46644 Roshine Road, Killybegs, Scibeen Foods Ltd. C: Anthony Creswell Kilkerrin Salmon/ISPG Ltd. Co. Donegal Abington, Murroe, Cill Chiarain, Connemara, T: +353 74 9731362 Co. Limerick Union Hall Smoked Fish Ltd. Co. Galway C: James Murrin T: +353 61 386005 Union Hall, Co. Cork E: [email protected] C: Michael O’Callaghan E: [email protected] T: +353 87 2830641 Nicholas Lynch Ltd. T: +353 28 33125 C: Liam Roche 13 Ashbourne Manufacturing Park, Seafood Cuisine Ltd. C: Sean Nolan Ashbourne, Fastnet Industrial Estate, Kingfisher Fresh Ltd. Co. Meath Marsh Road, Skibbereen, William Carr & Sons Ltd. Kerlogue Industrial Estate, Rosslare E: [email protected] Co. Cork Curraglass, Mallow, Co. Cork Road, Co. Wexford T: +353 1 8353666 E: [email protected] E: [email protected] E: [email protected] C: Nicholas Lynch T: +353 28 21869 T: +353 58 56216 T: +353 53 9144704 C: Padraigh O’Donovan C: Billy Carr C: Michelle O’Neill Nicky’s Plaice Ltd. Store F West Pier, Howth, Sealyons Seafood Ltd. Wrights of Howth Kirwan Fish Merchants Dublin Castle Pier, Carrigaholt, 14 West Pier, Howth, E: [email protected] Co. Clare Co. Dublin Strand Street, Clogherhead, Co. Louth T: +353 1 8326415 E: [email protected] E: [email protected] E: [email protected] W: www.nickysplaice.com T: +353 65 9058222 T: +353 1 8323937 T: +353 41 9830622 C: Martin McLoughlin C: Gearoid Lyons W: www.wrightsofhowth.com C: Patrick Kirwan C: Mark Wright Normandy Ireland Ltd. Select Seafoods Ltd. Kish Fish Co. Ltd. The Pier, Schull, Butterly Business Park, Wrights of Marino Bow Street, Dublin 7 Co. Cork Kilmore Road, Artane, 21 Marino Mart, Marino, E: [email protected] E: [email protected] Co. Dublin 5 Dublin 3 T: +353 1 8543900 T: +353 28 28599 E: [email protected] E: [email protected] W: www.kishfish.ie C: Xavier Legrix T: +353 1 8486839 T: +353 1 8333636 C: Tadgh O’Meara C: Brendan Boylan W: www.wrightsofmarino.com O’Cathain Iasc Teo C: John Wright Lett Seafoods The Quay, Dingle, Shellfish De La Mer Ltd. Kerlogue Industrial Estate, Co. Kerry Dinish Island, Castletownbere, Yawl Bay Seafoods Rosslare Road, Co. Wexford E: [email protected] Co. Cork Foxhole Industrial Estate, Youghal, E: [email protected] T: +353 66 9151322 E: [email protected] Co. Cork T: +353 53 9140446 W: www.iascteo.com T: +353 27 70461 E: [email protected] W: www.lettfrozenfoods.com C: Ricky Keane W: www.shellfishireland.com T: +353 24 92290 C: Richard & Christian Lett C: Richard Murphy C: David Browne

Aquaculture & Seafood Ireland 35 Burtonport Fishermans Co-op Dunmore East Fishermens Co-op Ltd. Burtonport, Co. Donegal Dunmore East, Co. Waterford Shellfish E: [email protected] E: [email protected] T: +353 74 9542046 T: +353 51 383377 T: - Telphone F: - Fax M: - Mobile E: - Email W: - Web C: - Contact C: Tony Boyle C: Maurice Glody

Cavistons Food Emporium/ Errigal Fish Co. Ltd. Atlanfish Ltd. Bantry Bay Premium Seafoods Seatang Ltd. Meenaneary, Carrick, Co. Donegal Malin Road, Carndonagh, Gortalassa, Bantry, 59 Glasthule Road, Glasthule, E: [email protected] Co. Donegal Co. Cork Co. Dublin T: +353 74 9739023 E: [email protected] E: [email protected] E: [email protected] W: www.errigalseafood.com T: +353 74 9374285 T: +353 27 50977 T: +353 2809120 C: Aodh O'Donnell W: www.atlanfish.com W: www.bantrybayseafoods.com W: www.cavistons.com C: Gareth Gallagher C: Orla D'Arcy C: Peter Caviston Fastnet Mussels High Street, Bantry, Co. Cork Atlantic Fish Ireland Ltd. Beaumont Fish Sales Clarke Fish Exports Ltd. E: [email protected] Units 11 & 12, 29 Millenium Business Park, O’Rahilly and Connolly Streets, Ballina, T: +353 27 61276 Udaras Ind. Estate Bunbeg, Blanchardstown, Co. Mayo W: www.fastnetmussels.com Co. Donegal Dublin 11. E: [email protected] C: John Murphy E: [email protected] E: [email protected] T: +353 96 21022 T: +353 74 9532083 T: +353 1 8649977 W: www.clarkes.ie Fish Out of Water Ltd. C: Laura Carson W: www.beaumontfishsales.com C: Kevin Clarke Coatsbridge, Aughrim, Co. Wicklow C: Paddy Donegan E: [email protected] Atlantis Seafoods Wexford Ltd Cleggan Lobster Fisheries Ltd. T: +353 402 29315 Unit F1 Strandfield Business Park, Beshoffs of Howth Dock Road, Cleggan, C: www.fishoutofwater.ie Rosslare Road, 17-18 West Pier Howth, Galway Co. Wexford Co. Dublin E: [email protected] Flemings Seafood E: [email protected] E: [email protected] T: +353 95 44664 Old Coastguard Station, Ros a Mhil, T: +353 53 9123309 T: +353 1 8397555 W: www.cleggan-group.com Co. Galway W: www.atlantis.ie W: www.beshoffs.ie C: John Fouere E: [email protected] C: John Kenny/Mark O'Connor C: Alan Beshoff T: +353 91 572088 Clogherhead Fishermans Co-op W: www.flemingseafood.com Ballycotton Seafoods Ltd. Breizon Teo Port Oriel, Clogherhead, Co. Louth C: Gay Fleming Garryvoe, Co. Cork Dalriada Mina, Inverin Rossaveal, E: [email protected] Galway & Aran Fishermen’s Co-op. E: [email protected] Co. Galway T: +353 41 9881403 The Pier, Rossaveal, Co. Galway T: +353 21 4646522 E: [email protected] C: Paul Boyd W: www.ballycottonseafood.ie T: +353 91 572157 E: [email protected] C: Adrian Walsh C: Guenael Trahan Coastguard Seafoods Ltd. T: +353 91 572161 Harbour Road, Annagassan, C: Sean Griffin Co. Louth Gannet Fishmongers Limited T: +353 42 9372527 5-6 Royal Rock, Ballybane, Galway C: Terry Butterly E: [email protected] T: +353 91 440168 Comharchumann Sliogeisc C: Stephane Griesbach Chonamara Teo Cioll Saile, Chill Chiarain, Co. Galway Glenbeigh Shellfish E: [email protected] Keelnabrack Lower, Glenbeigh, Co. Kerry T: +353 95 44144 E: [email protected] C: Alan O'Sullivan T: +353 66 9768373 W: www.glenbeighshellfish.ie Connemara Seafoods Frozen Ltd. C: Noel Riordan Kilmeena, Westport, Co. Mayo E: [email protected] Glenmar Shellfish Ltd. T: +353 98 41000 Main Street, Union Hall, W: www.connemaraseafoods.com Skibbereen, Co. Cork C: Andy Mulloy E: [email protected] T: +353 28 33818 Cooked Shellfish Ltd. W: www.irishprawns.com Fastnet Industrial Estate, C: Diarmuid O’Donovan Marsh Road, Skibbereen, Co. Cork Good Fish Processing Ltd. E: [email protected] Carrigaline Industrial Park, T: +353 28 23246 Crosshaven Road, Carrigaline, C: Javier Pernas Castromil Co. Cork De Brun Iasc Teo. E: [email protected] Baile na Buaile, Dingle, Co. Kerry T: +353 21 4373917 E: [email protected] W: www.goodfish.ie T: +353 66 9151933 C: Denis Good C: John Browne H J Nolan (Dublin) Ltd. Dunany Crab Rathdown Road, Dublin 7 Port Oriel, Clogherhead, E: [email protected] Co. Louth T: +353 1 8680066 T: +353 87 2681168 W: www.nolanseafoods.com C: Noel/James Matthews C: George Nolan Dundalk Bay Seafoods Ltd. Hannigan Fish Trading Drogheda Road, Clogherhead, Louth Mullaghdearg, Annagry, Co. Donegal E: [email protected] E: [email protected] T: +353 41 9822736 T: 353 74 9732134 W: www.dundalkbay.com C: Eugene Hannigan C: Paddy Lynch Jimmy White

36 Aquaculture & Seafood Ireland Harvest Moon Fish Sales Porturlin Shellfish OXYGEN Kilmore Quay, Co. Wexford Porturlin, Ballina, Co. Mayo T: +353 86 8114040 T: +353 97 88982 ON-SITE GENERATORS, DIFFUSERS, C: Eugene Sinnott W: [email protected] C: Mary O'Donnell MEASURING & CONTROL Haven Shellfish Ltd. Ballinaclashet, Oysterhaven, Co. Cork Rockabill Shellfish Ltd. E: [email protected] Stephenstown Industrial Estate, T: +353 21 4770664 Balbriggan, Dublin C: Jamie Dwyer E: [email protected] T: +353 1 8417874 monitoring, oxygen Leading Irfish (Dunmore East) Ltd. C: Bill Price datalogging, diffusion to supplier of The Harbour, Dunmore East, Co. Waterford Sealyons Seafood Ltd. controlling D.O., water oxygen E: [email protected] Castle Pier, Carrigaholt, Co. Clare Temperature, pH, generators T: +353 51 383233 E: [email protected] salinity, CO2 C: Andrew Verwijs T: +353 65 9058222 C: Gearoid Lyons Kenmare Bay Seafoods Tuosist, Kenmare, Co. Kerry Shellfish De La Mer Ltd. E: [email protected] Dinish Island, Castletownbere, Co. Cork T: +353 64 89472 E: [email protected] W: www.kenmarebayseafoods.ie T: +353 27 70461 C: Angela Daly W: www.shellfishireland.com C: Richard Murphy Kerry Coast Shellfish (T/A/ Kush Seafarms) Sliogeisc na Rossan O'Shea House, New Road, Kenmare, (T/A Irish Premium Oysters) Co. Kerry Tragheanna Bay Drinlaghdruid, E: [email protected] Lettermacaward, Co. Donegal GAS SOLUTIONS T: +353 64 664174 E: [email protected] W: www.kush.ie T: +353 74 9522777 C: John Harrington W: www.ipo.ie C: Edward Gallagher World Leaders, Local Service Kerry Fish (Irl) Ltd. Renard Point, Caherciveen, Co. Kerry Sofrimar Ltd. marketech oxygen E: [email protected] Kilmore Quay, Co. Wexford Phone: 021-4646134 • Fax: 021-4646488 • Mobile: 086 8100113 T: +353 66 9472177 E: [email protected] W: www.kerryfish.com T: +353 53 9129660 Web: www.marketech.ie • Email: [email protected] C: Liam Quinlan C: Leslie Bates

Kilmore Fish Company Ltd. Spa Seafoods Kilmore Quay, Co. Wexford The Spa, Tralee, Co. Kerry E: [email protected] E: [email protected] T: +353 53 9129755 T: +353 66 7136901 Marine Institute • Foras na Mara C: Paul Younger W: www.spaseafoods.com C: Brendan Walsh Malbay Shellfish Ballard Road, Milltown Malbay, Stella Maris Foods Ltd. Co. Clare Kerlogue Industrial Estate, E: [email protected] Rosslare Road, Co. Wexford T: +353 65 7084888 E: [email protected] C: Joe Garrihy T: +353 53 9143609 C: Michelle Scallan Do thairseach chuig taighde mara, monatóireacht, forbairt Michael Kelly Shellfish Ltd. teicneolaíochta agus nuálaíocht Aisling Tyrone, Kilcolgan, Co. Galway William Carr & Sons Ltd. E: [email protected] Curraglass, Mallow, Co. Cork www.marine.ie T: +353 91 796120 E: [email protected] W: www.kellyoysters.com T: +353 58 56216 Your portal to marine research, monitoring, technology, C: Michael Kelly C: Billy Carr development & innovation Morgans Oceanfresh Ltd. Wrights of Howth Ardaghy, Omeath, Co. Louth 14 West Pier, Howth, Co. Dublin E: [email protected] E: [email protected] T: +353 42 9375128 T: +353 1 8323937 W: www.morganfinefish.com W: www.wrightsofhowth.com C: Brian McCullagh C: Mark Wright

Mullaghmore Sea Farm Wrights of Marino Mullaghmore, Co. Sligo 21 Marino Mart, Marino, E: [email protected] Dublin 3 T: +353 71 9166115 E: [email protected] C: Dathi O'Dowd/Frances O’Dowd T: +353 1 8333636 W: www.wrightsofmarino.com Oceanpath Ltd. C: John Wright Marine Institute Foras na Mara Claremont Industrial Estate, West Pier, Rinville, Oranmore, Rinn Mhaoil, Uarán Mór, Howth, Co. Dublin Yawl Bay Seafoods Co. Galway Co. na Gaillimhe E: [email protected] Foxhole Industrial Estate, Youghal, +353 91 387 200 T: +353 1 8398900 Co. Cork +353 91 387 201 W: www.oceanpath.ie E: [email protected] [email protected] C: Ken Ecock T: +353 24 92290 C: David Browne

Aquaculture & Seafood Ireland 37 Fishman's Market H J Nolan (Dublin) Ltd. Unit 16B, 16 Hebron Business Park, Rathdown Road, Dublin 7 White Fish Co. Kilkenny E: [email protected] E: [email protected] T: +353 1 8680066 T: - Telphone F: - Fax M: - Mobile E: - Email W: - Web C: - Contact T: +353 56 7793929 W: www.nolanseafoods.com C: John Hoyne C: George Nolan Albatross Seafoods Ltd Clogherhead Fishermans Co-op Flemings Seafood Hanlon Ltd. Carricknamohill, Killybegs, Co. Donegal Port Oriel, Clogherhead, Co. Louth Old Coastguard Station, Ros a Mhil, 75/78 Cork Street, Dublin 8 E: [email protected] E: [email protected] Co. Galway E: [email protected] T: +353 74 9731674 T: +353 41 9881403 E: [email protected] T: +353 1 4737425 W: www.albatrossseafoods.ie C: Paul Boyd T: +353 91 572088 W: www.hanlon.ie C: John Boyle C: Mark Hanlon Connemara Fisheries Ltd. W: www.flemingseafood.com C: Gay Fleming Allen Seafoods Cornamona, Connemara, Co. Galway Iasc Ui Mathuna Old Court Lane, Tallaght, E: [email protected] Four Leaf Clover Ballyhea, An Daingean, Co. Kerry Co. Dublin 24 T: +353 94 9548193 67 Henry Street, Co. Galway E: [email protected] E: davidcarroll_oldcourtentr@ W: www.connemarafisheries.com E: [email protected] T: +353 66 9151136 yahoo.com C: Pat Somerville T: +353 91 860000 C: Paddy O'Mahony T: +353 86 1094873 C: Ali Jalivandi C: Dave Carroll Dorans on the Pier Ireland West Seafarer 7-8 West Pier, Howth, Co. Dublin Foyle Fishermen's Co-op Society The Pier, Killala, Ballina, Co. Mayo Atlantis Seafoods Wexford Ltd E: [email protected] The Pier, Greencastle, Moville, E: [email protected] Unit F1 Strandfield Business Park, T: +353 1 8392419 Co. Donegal T: +353 96 32717 Rosslare Road, Co. Wexford W: www.dorans.ie E: [email protected] C: Niall Byrne E: [email protected] C: Sean Doran T: +353 74 9381170 T: +353 53 9123309 Joe Garvin Fish Sales Daly’s Seafood’s Ltd. W: www.foylefishermensco-op.com W: www.atlantis.ie C: John O'Kane 3 Nephin View, Ardagh, Ballina, Co. Mayo C: John Kenny/Mark O'Connor Kimego, Caherciveen, Co. Kerry T: +35396 71564 E: [email protected] C: Joe Garvin T: +353 66 9472082 Galway & Aran Fishermen's Co-op. Ballycotton Seafoods Ltd. The Pier, Rossaveal, Co. Galway W: www.dalysseafood.com Keohane Seafoods Ltd. Garryvoe, Co. Cork E: [email protected] C: Michael Daly Unit 25 Kinsale Road Industrial Estate, E: [email protected] T: +353 91 572161 Kinsale Road, Co. Cork T: +353 21 4646522 C: Sean Griffin W: www.ballycottonseafood.ie Duncannon Fish Co. Ltd. E: [email protected] New Ross, Co. Wexford T: +353 21 4322059 C: Adrian Walsh Galway Bay Seafoods E: [email protected] C: Coleman Keohane New Docks, Galway City, Galway Beaumont Fish Sales T: +353 51 421364 C: Kai Ronan E: [email protected] Kerry Fish (Irl) Ltd. 29 Millenium Business Park, T: +353 91 563011 Blanchardstown, Dublin 11. Renard Point, Caherciveen, Co. Kerry Dunmore East Fishermens Co-op Ltd. W: www.galwaybayseafoods.com E: [email protected] E: [email protected] C: Noel Holland T: +353 1 8649977 Dunmore East, Co. Waterford T: +353 66 9472177 E: [email protected] W: www.kerryfish.com W: www.beaumontfishsales.com Gannet Fishmongers Limited C: Paddy Donegan T: +353 51 383377 C: Liam Quinlan C: Maurice Glody 5-6 Royal Rock, Ballybane, Galway E: [email protected] Beshoffs of Howth Kingfisher Fresh Ltd. Dunn's Seafare Ltd. T: +353 91 440168 Kerlogue Industrial Estate, Rosslare 17-18 West Pier Howth, Co. Dublin C: Stephane Griesbach E: [email protected] Jamestown Business Park, Finglas, Road, Co. Wexford T: +353 1 8397555 Dublin 11 E: [email protected] E: [email protected] Garrihy Seafoods Ltd. T: +353 53 9144704 W: www.beshoffs.ie Doolin, Co. Clare C: Alan Beshoff T: +353 1 8643100 C: Michelle O'Neill C: Ken Ecock T: +353 65 7074075 C: Joe Garrihy Kirwan Fish Merchants Byrne Seafoods Strand Street, Clogherhead, Co. Louth Beaugh, Malin, Co. Donegal East Coast Inshore Fishing Co. Ltd. Unit 28 Millenium Business Park, Glenmar Shellfish Ltd. E: [email protected] E: [email protected] Cappagh Road, Dublin 11 Main Street, Union Hall, T: +353 41 9830622 T: +353 74 9370638 E: [email protected] Skibbereen, Co. Cork C: Patrick Kirwan C: John Byrne T: +353 8649233 E: [email protected] C: Brian O'Callaghan T: +353 28 33818 Kish Fish Co. Ltd. Castletownbere Fishermen's W: www.irishprawns.com Bow Street, Dublin 7 Co-op Society Ltd. Eiranova Fisheries C: Diarmuid O'Donovan E: [email protected] Dinish Island, Castletownbere, Dinish Island, Castletownbere, Co. Cork T: +353 1 8543900 Co. Cork E: [email protected] Good Fish Processing Ltd. W: www.kishfish.ie E: [email protected] T: +353 27 70250 Carrigaline Industrial Park, Crosshaven C: Tadgh O'Meara T: +353 27 70045 C: Brendan Minehane Road, Carrigaline, Co. Cork C: John Nolan E: [email protected] M.J. Flanagan Fastnet Catch T: +353 21 4373917 Unit 603, Northern Extension Industrial Cavistons Food Emporium/Seatang Harbour Drive, Baltimore, Co. Cork W: www.goodfish.ie Park, Co. Waterford Ltd. T: +353 87 0966342 C: Denis Good E: [email protected] 59 Glasthule Road, Glasthule, C: John Kearney T: +353 51 874926 Co. Dublin Green Isle Foods Ltd. C: John Whittle E: [email protected] Fish Ahoy Monread Road, Naas, T: +353 2809120 Arthurstown, New Ross, Co. Wexford Co. Kildare McKenna Fish Sales W: www.cavistons.com E: [email protected] E: [email protected] Unit 30 Millenium Business Park, C: Peter Caviston T: +353 51 389369 T: +353 45 876511 Blanchardstown, Dublin 11 C: Michael Walsh C: Tom Cronin E: [email protected] Clarke Fish Exports Ltd. T: +353 1 8649040 O'Rahilly and Connolly Streets, Ballina, Fish Sales Killybegs Ltd. Greencastle Fish Shop C: Alan McKenna Co. Mayo Stragar, Killybegs, Co. Donegal Greencastle, Co. Donegal E: [email protected] E: [email protected] T: +353 74 9381065 Meylers Fish Merchants T: +353 96 21022 T: +353 74 97 31297 C: Harry McCormick Common Quay St, The Bullring, Wexford W: www.clarkes.ie C: Conal Molloy T: +353 53 9122339 C: Kevin Clarke C: James Meyler

38 Aquaculture & Seafood Ireland Millstream Ltd. Saltees Fish Kiltrea, Enniscorthy, Co. Wexford Kilmore Quay, Co. Wexford E: [email protected] E: [email protected] Smoked T: +353 53 9234282 T: +353 53 9129870 C: Bryan Rothwell W: www.salteesfish.ie T: - Telphone F: - Fax M: - Mobile E: - Email W: - Web C: - Contact C: Michael O'Flaherty Morgans Oceanfresh Ltd. Albatross Seafoods Ltd Ardaghy, Omeath, Co. Louth Seafood Cuisine Ltd. Daly’s Seafood's Ltd. E: [email protected] Fastnet Industrial Estate, Marsh Road, Carricknamohill, Killybegs, Kimego, Caherciveen, Co. Kerry T: +353 42 9375128 Skibbereen, Co. Cork Co. Donegal E: [email protected] T: +353 66 9472082 W: www.morganfinefish.com E: [email protected] E: [email protected] W: www.dalysseafood.com C: Brian McCullagh T: +353 28 21869 T: +353 74 9731674 C: Padraigh O'Donovan W: www.albatrossseafoods.ie C: Michael Daly Murrin Fisheries Ltd. C: John Boyle De Brun Iasc Teo. Roshine Road, Killybegs, Sealyons Seafood Ltd. Baile na Buaile, Dingle, Co. Kerry Co. Donegal Castle Pier, Carrigaholt, Co. Clare Atlantis Seafoods Wexford Ltd E: [email protected] T: +353 74 9731362 E: [email protected] Unit F1 Strandfield Business Park, T: +353 66 9151933 C: James Murrin T: +353 65 9058222 Rosslare Road, C: Gearoid Lyons Co. Wexford C: John Browne Nicholas Lynch Ltd. E: [email protected] Duncannon Fish Co. Ltd. 13 Ashbourne Manufacturing Park, Shellfish De La Mer Ltd. T: +353 53 9123309 New Ross, Co. Wexford Ashbourne, Co. Meath Dinish Island, Castletownbere, Co. Cork W: www.atlantis.ie E: [email protected] E: [email protected] E: [email protected] C: John Kenny/Mark O’Connor T: +353 51 421364 T: +353 1 8353666 T: +353 27 70461 C: Kai Ronan C: Nicholas Lynch W: www.shellfishireland.com Ballycotton Seafoods Ltd. C: Richard Murphy Garryvoe, Co. Cork Dunn’s Seafare Ltd. Nicky's Plaice Ltd. E: [email protected] Jamestown Business Park, Store F West Pier, Howth, Dublin Spa Seafoods T: +353 21 4646522 Finglas, Dublin 11 E: [email protected] The Spa, Tralee, Co. Kerry W: www.ballycottonseafood.ie E: [email protected] T: +353 1 8326415 E: [email protected] C: Adrian Walsh T: +353 1 8643100 W: http://www.nickysplaice.com T: +353 66 7136901 C: Ken Ecock C: Martin McLoughlin W: www.spaseafoods.com Burren Smokehouse Ltd. C: Brendan Walsh Lisdoonvarna, Co. Clare Fish Out of Water Ltd. Normandy Ireland Ltd. E: [email protected] Coatsbridge, Aughrim, Co. Wicklow The Pier, Schull, Co. Cork Spillane Seafoods T: +353 65 7074432 E: [email protected] E: [email protected] Lockabane, Killarney, Co. Kerry W: www.burrensmokehouse.ie E: [email protected] C: Peter/Birgitta Curtin T: +353 402 29315 T: +353 28 28599 C: www.fishoutofwater.ie C: Xavier Legrix T: +353 64 31320 C: Paudie Spillane Casey's Fish Products Ltd. Shanagarry, Middleton, Co. Cork Galway Bay Seafoods O'Cathain Iasc Teo New Docks, Galway City, Galway The Quay, Dingle, Co. Kerry Star Seafoods Ltd. E: [email protected] Dauro, Kenmare, Co. Kerry T: +353 21 4646955 E: [email protected] E: [email protected] T: +353 91 563011 T: +353 66 9151322 E: [email protected] C: Bill Casey T: +353 64 41427 W: www.galwaybayseafoods.com W: www.iascteo.com C: Noel Holland C: Ricky Keane C: Danny McCarthy Cavistons Food Emporium/ Seatang Ltd. Goatsbridge Trout Farm Oceanpath Ltd. Starcrest Seafoods Ltd. 59 Glasthule Road, Glasthule, The Mullins, Old Laghey Road, Donegal Co. Dublin Goatsbridge, Thomastown, Co. Kilkenny Claremont Industrial Estate, West Pier, E: [email protected] Howth, Co. Dublin Town, Co. Donegal E: [email protected] E: [email protected] T: +353 2809120 T: +353 86 8188340 (Mag) E: [email protected] +353 86 2544906 (Ger) T: +353 1 8398900 T: +353 74 9721092 W: www.cavistons.com C: Alister McClay C: Peter Caviston W: www.goatsbridgetrout.ie W: http://www.oceanpath.ie C: Gerard Kirwan C: Ken Ecock The Fisherman Clarke Fish Exports Ltd. Good Fish Processing Ltd. Ocean Marine Ltd. Unit 1, Ballybane Industrial Estate, O'Rahilly and Connolly Streets, Co. Galway Ballina, Co. Mayo Carrigaline Industrial Park, 25A Monkstown Farm, Monkstown, Crosshaven Road, Carrigaline, Co. Cork Co. Dublin T: +353 91 760127 E: [email protected] C: Patrick O'Malley T: +353 96 21022 E: [email protected] E: [email protected] T: +353 21 4373917 W: www.clarkes.ie T: +353 1 2802842 W: www.goodfish.ie C: Darren Rogerson Woodcock Smokery C: Kevin Clarke Castletownsend, Skibbereen, C: Denis Good Co. Cork Rene Cusack Ltd. Coastguard Seafoods Ltd. H J Nolan (Dublin) Ltd. E: [email protected] Raheen Industrial Estate, Limerick Harbour Road, Annagassan, Rathdown Road, Dublin 7 T: +353 28 36232 E: [email protected] Co. Louth E: [email protected] W: www.woodcocksmokery.com T: +353 61 317566 T: +353 42 9372527 T: +353 1 8680066 C: Sally Barnes W: www.renecus.com C: Terry Butterly W: www.nolanseafoods.com C: Paul Cusack C: George Nolan Wrights of Howth Connemara Fisheries Ltd. Renvyle Fisheries Connemara Ltd. 14 West Pier, Howth, Co. Dublin Cornamona, Connemara, Hanlon Ltd. Tullyillion, Renvyle, Connemara, E: [email protected] Co. Galway 75/78 Cork Street, Dublin 8 Co. Galway T: +353 1 8323937 E: [email protected] E: [email protected] E: [email protected] W: www.wrightsofhowth.com T: +353 94 9548193 T: +353 1 4737425 T: +353 95 43486 C: Mark Wright W: www.connemarafisheries.com W: www.hanlon.ie C: Liam Diamond C: Pat Somerville C: Mark Hanlon Wrights of Marino Rockabill Shellfish Ltd. 21 Marino Mart, Marino, Dublin 3 Connemara Smokehouse Ltd. Hederman Smoked Salmon Stephenstown Industrial Estate, E: [email protected] Bunowen Pier, Aillebrack, (Belvelly Smokehouse) Balbriggan, Dublin T: +353 1 8333636 Ballyconneely, Co. Galway Belvelly, Cobh, Co. Cork E: [email protected] W: www.wrightsofmarino.com E: [email protected] E: [email protected] T: +353 1 8417874 C: John Wright T: +353 95 23739 T: +353 21 4811089 C: Bill Price W: www.smokehouse.ie W: www.frankhederman.com C: Graham Roberts C: Frank Hederman

Aquaculture & Seafood Ireland 39 Iasc Ui Mathuna McConnells Gourmet Smoked Ummera Smoked Products Ltd. Wrights of Howth Ballyhea, An Daingean, Foods Ltd. Ummera House, Inchybridge, 14 West Pier, Howth, Co. Kerry Whitestown Industrial Estate, Timoleague, Co. Cork Co. Dublin E: [email protected] Dublin 24 E: [email protected] E: [email protected] T: +353 66 9151136 E: [email protected] T: +353 23 46644 T: +353 1 8323937 C: Paddy O'Mahony T: +353 1 4524100 C: Anthony Creswell W: www.wrightsofhowth.com W: www.mcconnellsgsf.ie C: Mark Wright Irish Oak Fine Foods Ltd. C: Aedamar Sweeney Union Hall Smoked Fish Ltd. T/A Old Mill Bank Smoke House, Union Hall, Co. Cork Wrights of Marino Willow Pond, Meylers Fish Merchants E: [email protected] 21 Marino Mart, Summer Park, Buttevant, Common Quay Street, T: +353 28 33125 Marino, Co. Cork The Bullring, C: Sean Nolan Dublin 3 E: [email protected] Wexford E: [email protected] T: +353 22 23299 T: +353 53 9122339 William Carr & Sons Ltd. T: +353 1 8333636 C: Geraldine Bass C: James Meyler Curraglass, Mallow, Co. Cork W: www.wrightsofmarino.com E: [email protected] C: John Wright Irish Seaspray Ltd. Millstream Ltd. T: +353 58 56216 Tir An Fhia, Leitir Moir, Kiltrea, Enniscorthy, C: Billy Carr Yawl Bay Seafoods Co. Galway Co. Wexford Foxhole Industrial Estate, E: [email protected] E: [email protected] Woodcock Smokery Youghal, T: +353 91 551222 T: +353 53 9234282 Castletownsend, Skibbereen, Co. Cork Co. Cork W: www.irishseaspray.com C: Bryan Rothwell E: [email protected] E: [email protected] C: Sean Gavin T: +353 28 36232 T: +353 24 92290 Morgans Oceanfresh Ltd. W: www.woodcocksmokery.com C: David Brown Island Seafoods Ltd. Ardaghy, Omeath, C: Sally Barnes Carricknamohill, Co. Louth Killybegs, Co. Donegal E: [email protected] E: [email protected] T: +353 42 9375128 T: +353 74 9731216 W: www.morganfinefish.com W: www.islandseafoodsltd.ie C: Brian McCullagh C: Mick O'Donnell Pelagic Nicky’s Plaice Ltd. Keem Bay Fish Products Ltd. Store F West Pier, Howth, Pollagh Keel, Dublin T: - Telphone F: - Fax M: - Mobile E: - Email W: - Web C: - Contact Achill Island, Co. Mayo E: [email protected] E: [email protected] T: +353 1 8326415 Arctic Fish Processing Ltd. Irish Fish Canners T: +353 98 43265 W: www.nickysplaice.com Roshine Road, Killybegs, Meenmore, Dungloe, Co. Donegal C: Gerry Hassett C: Martin McLoughlin Co. Donegal E: [email protected] E: [email protected] T: +353 74 9521100 Kenmare Salmon Co. Ltd. Rogan’s Real Smoked Fish T: +353 74 9731225 C: John McCarry Kilmurry, Kenmare, Corry Lane, Rathowen, W: www.atlantic-dawn.com Co. Kerry Co. Westmeath C: Karl McHugh Island Seafoods Ltd. E: [email protected] E: [email protected] Carricknamohill,Killybegs, Co. Donegal T: +353 64 6641162 T: +353 43 76264 Donegal Fish Ltd. E: [email protected] W: www.kenmare-select.com C: John Rogan Killybegs, Co. Donegal T: +353 74 9731216 C: Cyprien Benoit E: [email protected] W: www.islandseafoodsltd.ie Scibeen Foods Ltd. T: +353 74 9731164 C: Mick O’Donnell Kerry Fish (Irl) Ltd. Abington, Murroe, C: Charlie McAleavy Renard Point, Caherciveen, Co. Limerick Killybegs Seafoods Ltd. Co. Kerry T: +353 61 386005 Fast Fish Ltd. Conlin Road, Killybegs, Co. Donegal E: [email protected] C: Michael O'Callaghan Castle House, Castletownbere, E: [email protected] T: +353 66 9472177 Co. Cork T: +353 74 9731028 W: www.kerryfish.com Spa Seafoods E: [email protected] W: www.killybegsseafoods.com C: Liam Quinlan The Spa, Tralee, T: +353 27 70224 C: John McGuinness Co. Kerry C: Donal Kelly Kish Fish Co. Ltd. E: [email protected] Norfish Ltd. Bow Street, Dublin 7 T: +353 66 7136901 Fish Sales Killybegs Ltd. The Glebe, Killybegs, Co. Donegal E: [email protected] W: www.spaseafoods.com Stragar, Killybegs, Co. Donegal E: [email protected] T: +353 1 8543900 C: Brendan Walsh E: [email protected] T: +353 74 9731146 W: www.kishfish.ie T: +353 74 97 31297 W: www.norfishltd.com C: Tadgh O'Meara Spillane Seafoods C: Conal Molloy C: Tony Byrne Lockabane, Keohane Seafoods Ltd. Killarney, Gallagher Bros. O'Cathain Iasc Teo Unit 25 Kinsale Road Industrial Estate, Co. Kerry (Fish Merchants) Ltd. The Quay, Dingle, Co. Kerry Kinsale Road, Co. Cork E: [email protected] Donegal Road, Killybegs, Co. Donegal E: [email protected] E: [email protected] T: +353 64 31320 E: [email protected] T: +353 66 9151322 T: +353 21 4322059 C: Paudie Spillane T: +353 74 9731004 W: www.iascteo.com C: Coleman Keohane W: www.gallagherbros.ie C: Ricky Keane Star Seafoods Ltd. C: Anne/Michael Gallagher KRD Fisheries Ltd. Dauro, Kenmare, Premier Fish Products The Fishery, Killorglin, Co. Kerry Co. Kerry Iasc Mara Teo Kincasslagh, Dungloe, Co. Donegal E: [email protected] E: [email protected] Ros a Mhil, Galway E: [email protected] T: +353 66 9761106 T: +353 64 41427 E: [email protected] T: +353 74 9543118 C: Billy Dodd C: Danny McCarthy T: +353 91 572136 W: www.premierfish.ie W: www.iascmara.ie C: Martin Meehan M.J. Flanagan Thomas Mulloy Ltd. C: Cathal Groonell Unit 603, 3 West Pier, Howth, Sean Ward (Fish Exports) Ltd. Northern Extension Industrial Park, Co. Dublin Ilen Seafoods Ltd. Roshine Road, Killybegs, Co. Donegal Co. Waterford E: [email protected] Rathmore, Skibbereen, Co. Cork E: [email protected] E: [email protected] T: +353 6611222 E: [email protected] T: +353 74 9731613 T: +353 51 874926 W: http://www.mulloys.ie T: +353 28 20333 W: www.wardfish.com C: John Whittle C: Thomas Mulloy C: Dermot Sheehy C: Sean Ward

40 Aquaculture & Seafood Ireland Dunn’s Seafare Ltd. Galway Bay Seafoods Jamestown Business Park, Finglas, New Docks, Galway City, Fish Processors Dublin 11 Galway E: [email protected] E: [email protected] T: - Telphone F: - Fax M: - Mobile E: - Email W: - Web C: - Contact T: +353 1 8643100 T: +353 91 563011 C: Ken Ecock W: www.galwaybayseafoods.com C: Noel Holland Albatross Seafoods Ltd Castletownbere Fishermen’s Eany Fish Products Ltd. Carricknamohill, Killybegs, Co. Donegal Co-op Society Ltd. Inver, Co. Donegal Gannet Fishmongers Limited E: [email protected] Dinish Island, Castletownbere, Co. Cork T: +353 74 9736318 5-6 Royal Rock, Ballybane, Galway T: +353 74 9731674 E: [email protected] W: [email protected] E: [email protected] W: www.albatrossseafoods.ie T: +353 27 70045 C: William Ward T: +353 91 440168 C: John Boyle C: John Nolan C: Stephane Griesbach East Coast Inshore Fishing Co. Ltd. Allen Seafoods Cavistons Food Emporium/Seatang Unit 28 Millenium Business Park, Garrihy Seafoods Ltd. Old Court Lane, Tallaght, Co. Dublin 24 Ltd. Cappagh Road, Dublin 11 Doolin, Co. Clare E: davidcarroll_oldcourtentr 59 Glasthule Road, Glasthule, Co. Dublin E: [email protected] T: +353 65 7074075 @yahoo.com E: [email protected] T: +353 8649233 C: Joe Garrihy T: +353 86 1094873 T: +353 2809120 C: Brian O’Callaghan C: Dave Carroll W: www.cavistons.com Glenmar Shellfish Ltd. C: Peter Caviston Araglen Valley Trout Farm Eiranova Fisheries Main Street, Union Hall, Skibbereen, Dinish Island, Castletownbere, Co. Cork Araglen, Kilworth, Co. Cork Clarke Fish Exports Ltd. Co. Cork E: [email protected] E: [email protected] O’Rahilly and Connolly Streets, Ballina, E: [email protected] T: +353 28 33818 T: +353 58 50049 Co. Mayo T: +353 27 70250 W: www.irishprawns.com C: John Hayden E: [email protected] C: Brendan Minehane C: Diarmuid O’Donovan T: +353 96 21022 Atlantis Seafoods Wexford Ltd W: www.clarkes.ie Fastnet Catch Goatsbridge Trout Farm Unit F1 Strandfield Business Park, C: Kevin Clarke Rosslare Road, Co. Wexford Harbour Drive, Baltimore, Goatsbridge, Thomastown, E: [email protected] Clogherhead Fishermans Co-op Co. Cork Co. Kilkenny T: +353 53 9123309 Port Oriel, Clogherhead, Co. Louth T: +353 87 0966342 E: [email protected] W: www.atlantis.ie E: [email protected] C: John Kearney T: +353 86 8188340 C: John Kenny/Mark O’Connor T: +353 41 9881403 (Mag) +353 86 2544906 (Ger) C: Paul Boyd Fish Ahoy W: www.goatsbridgetrout.ie Ballybay Perch Ltd. Arthurstown, New Ross, C: Gerard Kirwan Corkeeran, Ballybay, Co. Monaghan Coastguard Seafoods Ltd. Co. Wexford E: [email protected] Harbour Road, Annagassan, Co. Louth E: [email protected] Good Fish Processing Ltd. T: +353 42 9756907 T: +353 42 9372527 T: +353 51 389369 Carrigaline Industrial Park, Crosshaven W: www.Ballybayperch.com C: Terry Butterly C: Michael Walsh Road, Carrigaline, Co. Cork E: [email protected] Ballycarbery Fine Foods Connemara Fisheries Ltd. Fish Sales Killybegs Ltd. T: +353 21 4373917 Unit 4, Caherciveen Business Park, Cornamona, Connemara, Co. Galway Stragar, Killybegs, Co. Donegal W: www.goodfish.ie Caherciveen, Co. Kerry E: [email protected] E: [email protected] C: Denis Good E: [email protected] T: +353 94 9548193 T: +353 74 97 31297 T: +353 66 9473974 W: www.connemarafisheries.com C: Conal Molloy Green Isle Foods Ltd. W: www.ballycarberyfinefoods.com C: Pat Somerville Monread Road, Naas, Co. Kildare C: Darina Healy/Linda Macauley Fishman’s Market E: [email protected] Connemara Smokehouse Ltd. Unit 16B, 16 Hebron Business Park, T: +353 45 876511 Ballycotton Seafoods Ltd. Bunowen Pier, Aillebrack, Ballyconneely, Co. Kilkenny C: Tom Cronin Garryvoe, Co. Cork Co. Galway E: [email protected] E: [email protected] E: [email protected] T: +353 56 7793929 Greencastle Fish Shop T: +353 21 4646522 T: +353 95 23739 C: John Hoyne Greencastle, Co. Donegal W: www.ballycottonseafood.ie W: www.smokehouse.ie T: +353 74 9381065 C: Adrian Walsh C: Graham Roberts Flemings Seafood C: Harry McCormick Old Coastguard Station, Ros a Mhil, Beaumont Fish Sales Daly’s Seafood’s Ltd. Co. Galway H J Nolan (Dublin) Ltd. 29 Millenium Business Park, Kimego, Caherciveen, Co. Kerry E: [email protected] Rathdown Road, Dublin 7 Blanchardstown, Dublin 11. E: [email protected] T: +353 91 572088 E: [email protected] E: [email protected] T: +353 66 9472082 W: www.flemingseafood.com T: +353 1 8680066 T: +353 1 8649977 W: www.dalysseafood.com C: Gay Fleming W: www.nolanseafoods.com W: www.beaumontfishsales.com C: Michael Daly C: George Nolan C: Paddy Donegan Four Leaf Clover Dorans on the Pier 67 Henry Street, Hanlon Ltd. Beshoffs of Howth 7-8 West Pier, Howth, Co. Dublin Co. Galway 75/78 Cork Street, Dublin 8 17-18 West Pier Howth, Co. Dublin E: [email protected] E: [email protected] E: [email protected] E: [email protected] T: +353 1 8392419 T: +353 91 860000 T: +353 1 4737425 T: +353 1 8397555 W: www.dorans.ie C: Ali Jalivandi W: www.hanlon.ie W: www.beshoffs.ie C: Sean Doran C: Mark Hanlon C: Alan Beshoff Foyle Fishermen’s Co-op Society Duncannon Fish Co. Ltd. The Pier, Greencastle, Moville, Hederman Smoked Salmon (Belvelly Byrne Seafoods New Ross, Co. Wexford Co. Donegal Smokehouse) Beaugh, Malin, Co. Donegal E: [email protected] E: [email protected] Belvelly, Cobh, Co. Cork E: [email protected] T: +353 51 421364 T: +353 74 9381170 E: [email protected] T: +353 74 9370638 C: Kai Ronan W: www.foylefishermensco-op.com T: +353 21 4811089 C: John Byrne C: John O’Kane W: www.frankhederman.com Dunmore East Fishermens C: Frank Hederman Burren Smokehouse Ltd. Co-op Ltd. Galway & Aran Fishermen’s Co-op. Lisdoonvarna, Co. Clare Dunmore East, Co. Waterford The Pier, Rossaveal, Iasc Ui Mathuna E: [email protected] E: [email protected] Co. Galway Ballyhea, An Daingean, Co. Kerry T: +353 65 7074432 T: +353 51 383377 E: [email protected] E: [email protected] W: www.burrensmokehouse.ie C: Maurice Glody T: +353 91 572161 T: +353 66 9151136 C: Peter/Birgitta Curtin C: Sean Griffin C: Paddy O’Mahony

Aquaculture & Seafood Ireland 41 Ireland West Seafarer M.J. Flanagan Oceanpath Ltd. Spillane Seafoods The Pier, Killala, Ballina, Unit 603, Northern Extension Industrial Claremont Industrial Estate, Lockabane, Killarney, Co. Mayo Park, Co. Waterford West Pier, Howth, Co. Kerry E: [email protected] E: [email protected] Co. Dublin E: [email protected] T: +353 96 32717 T: +353 51 874926 E: [email protected] T: +353 64 31320 C: Niall Byrne C: John Whittle T: +353 1 8398900 C: Paudie Spillane W: www.oceanpath.ie Irish Seaspray Ltd. Marine Harvest Ireland C: Ken Ecock Star Seafoods Ltd. Tir An Fhia, Leitir Moir, Rinmore, Fanad, Dauro, Kenmare, Co. Galway Co. Donegal Rene Cusack Ltd. Co. Kerry E: [email protected] E: [email protected] Raheen Industrial Estate, E: [email protected] T: +353 91 551222 T: +353 74 91 59071 Limerick T: +353 64 41427 W: www.irishseaspray.com W: www.marineharvest.com E: [email protected] C: Danny McCarthy C: Sean Gavin C: Pat Connors/Eve Anne McCarron T: +353 61 317566 W: www.renecus.com Starcrest Seafoods Ltd. Joe Garvin Fish Sales McKenna Fish Sales C: Paul Cusack The Mullins, 3 Nephin View, Unit 30 Millenium Business Park, Old Laghey Road, Ardagh, Ballina, Blanchardstown, Dublin 11 Renvyle Fisheries Connemara Ltd. Donegal Town, Co. Mayo E: [email protected] Tullyillion, Renvyle, Connemara, Co. Donegal T: +35396 71564 T: +353 1 8649040 Co. Galway E: [email protected] C: Joe Garvin C: Alan McKenna E: [email protected] T: +353 74 9721092 T: +353 95 43486 C: Alister McClay Keem Bay Fish Products Ltd. Meylers Fish Merchants C: Liam Diamond Pollagh Keel, Achill Island, Common Quay St, The Bullring, The Fisherman Co. Mayo Wexford Rockabill Shellfish Ltd. Unit 1, Ballybane Industrial Estate, E: [email protected] T: +353 53 9122339 Stephenstown Industrial Estate, Co. Galway T: +353 98 43265 C: James Meyler Balbriggan, Dublin T: +353 91 760127 C: Gerry Hassett E: [email protected] C: Patrick O’Malley Millstream Ltd. T: +353 1 8417874 Keohane Seafoods Ltd. Kiltrea, Enniscorthy, C: Bill Price Thomas Mulloy Ltd. Unit 25 Kinsale Road Industrial Estate, Co. Wexford 3 West Pier, Howth, Kinsale Road, Co. Cork E: [email protected] Saltees Fish Co. Dublin E: [email protected] T: +353 53 9234282 Kilmore Quay, E: [email protected] T: +353 21 4322059 C: Bryan Rothwell Co. Wexford T: +353 6611222 C: Coleman Keohane E: [email protected] W: www.mulloys.ie Morgans Oceanfresh Ltd. T: +353 53 9129870 C: Thomas Mulloy Kerry Fish (Irl) Ltd. Ardaghy, Omeath, Co. Louth W: www.salteesfish.ie Renard Point, Caherciveen, E: [email protected] C: Michael O’Flaherty Ummera Smoked Products Ltd. Co. Kerry T: +353 42 9375128 Ummera House, E: [email protected] W: www.morganfinefish.com Scibeen Foods Ltd. Inchybridge, Timoleague, T: +353 66 9472177 C: Brian McCullagh Abington, Murroe, Co. Cork W: www.kerryfish.com Co. Limerick E: [email protected] C: Liam Quinlan Murrin Fisheries Ltd. T: +353 61 386005 T: +353 23 46644 Roshine Road, Killybegs, C: Michael O’Callaghan C: Anthony Creswell Kilkerrin Salmon/ISPG Ltd. Co. Donegal Cill Chiarain, Connemara, T: +353 74 9731362 Seafood Cuisine Ltd. Union Hall Smoked Fish Ltd. Co. Galway C: James Murrin Fastnet Industrial Estate, Union Hall, Co. Cork E: [email protected] Marsh Road, Skibbereen, E: [email protected] T: +353 87 2830641 Nicholas Lynch Ltd. Co. Cork T: +353 28 33125 C: Liam Roche 13 Ashbourne Manufacturing Park, E: [email protected] C: Sean Nolan Ashbourne, Co. Meath T: +353 28 21869 Kingfisher Fresh Ltd. E: [email protected] C: Padraigh O’Donovan William Carr & Sons Ltd. Kerlogue Industrial Estate, T: +353 1 8353666 Curraglass, Mallow, Rosslare Road, C: Nicholas Lynch Sealyons Seafood Ltd. Co. Cork Co. Wexford Castle Pier, Carrigaholt, E: [email protected] E: [email protected] Nicky’s Plaice Ltd. Co. Clare T: +353 58 56216 T: +353 53 9144704 Store F West Pier, Howth, E: [email protected] C: Billy Carr C: Michelle O’Neill Dublin T: +353 65 9058222 E: [email protected] C: Gearoid Lyons Wrights of Howth Kirwan Fish Merchants T: +353 1 8326415 14 West Pier, Strand Street, Clogherhead, W: www.nickysplaice.com Select Seafoods Ltd. Howth, Co. Louth C: Martin McLoughlin Butterly Business Park, Co. Dublin E: [email protected] Kilmore Road, Artane, E: [email protected] T: +353 41 9830622 Normandy Ireland Ltd. Dublin 5 T: +353 1 8323937 C: Patrick Kirwan The Pier, Schull, Co. Cork E: [email protected] W: www.wrightsofhowth.com E: [email protected] T: +353 1 8486839 C: Mark Wright Kish Fish Co. Ltd. T: +353 28 28599 C: Brendan Boylan Bow Street, C: Xavier Legrix Wrights of Marino Dublin 7 Shellfish De La Mer Ltd. 21 Marino Mart, E: [email protected] O’Cathain Iasc Teo Dinish Island, Castletownbere, Marino, T: +353 1 8543900 The Quay, Dingle, Co. Kerry Co. Cork Dublin 3 W: www.kishfish.ie E: [email protected] E: [email protected] E: [email protected] C: Tadgh O’Meara T: +353 66 9151322 T: +353 27 70461 T: +353 1 8333636 W: www.iascteo.com W: www.shellfishireland.com W: www.wrightsofmarino.com Lett Seafoods C: Ricky Keane C: Richard Murphy C: John Wright Kerlogue Industrial Estate, Rosslare Road, Ocean Marine Ltd. Spa Seafoods Yawl Bay Seafoods Co. Wexford 25A Monkstown Farm, The Spa, Tralee, Co. Kerry Foxhole Industrial Estate, E: [email protected] Monkstown, Co. Dublin E: [email protected] Youghal, Co. Cork T: +353 53 9140446 E: [email protected] T: +353 66 7136901 E: [email protected] W: www.lettfrozenfoods.com T: +353 1 2802842 W: www.spaseafoods.com T: +353 24 92290 C: Richard & Christian Lett C: Darren Rogerson C: Brendan Walsh C: David Browne

42 Aquaculture & Seafood Ireland Suppliers to the Aquaculture Industry

CONSULTANTS Techworks Marine Ltd C H Marine Fusion Marine 4A Park Lane, Dun Laoghaire, Co. Dublin Nicholas Bendon Marine Resource Centre, Aquafact International Ltd. 01 236 5990 Marsh Road, Skibbereen, Cork Barcaldine, Oban, John Costello [email protected] (028) 23190 Argyll PA37 15E, Scotland UK 12 Kilkerrin Park, Liosbaun, Tuam Road, [email protected] 0044 1631 720730 Galway Veolia Water Ireland Ltd 0044 1631 720731 (091) 756812 / 756813 Kilkenny Industrial & Business Park, Cochon [email protected] (091) 7556888 Purcellsinch, Dublin Road, Kilkenny Christophe Pierre [email protected] [email protected] 11 Rue Belles Ezines-BP2, 17680 Le Gua, Gael Force Marine Ltd. France 136 Anderson Street, Inverness, Aquatask Enterprises Ltd. 00 33 546228214 / 2983 IV3 8OH, Scotland UK Mr. Diarmuid Mulcahy GENERAL 00 33 546228719 0044 1463 229400 Ballinahallia, Moycullen, Galway [email protected] (091) 556715 Air Products Ireland Ltd Delta Valves and Plastics 087 2266472 Western Industrial Est., Kileen Road, Peter Harrington Gem Plastics (091) 7556715 Dublin 12 West Link Business Park, Kilnap, James King [email protected] 1800 995 029 Old Mallow Road, Cork Regaskin, Cavan, (021) 4 399377/021-4399388 Co. Cavan AquaTT Ltd Akva Group (021) 439 9388 049 43 31077 David Murphy, Box 8989, Dublin 2 Douglas Johnson [email protected] 049 43 61157 (01) 6449008 36F Shore Road, Inverness IVI INF, [email protected] (01) 6449009 Scotland Depur Systems Ltd John Smyth IDS Monitoring Ltd., [email protected] 0044 146322 1444 0044 146322 3535 Moneycarragh Fishfarm, John Wallace Atlantic Fare [email protected] 62 Dromara Road, Dundrum, Unit 3 Killaloe Ind Estate, Killloe, Valerie Dujardin Co. Down, Northern Ireland Co Clare, Ireland Kilkieran, Connemara, Galway All in a Shell Ltd. 028 4375 1113 061 375180 (095) 33300 Mr. Michael Barry [email protected] www.idsmonitoring.com (095) 33453 Doonisky, Lissarda, Cork 087 6502645 (026) 42267 Dryden Aqua Ltd Jennings & O’Donovan [email protected] 087 2510413 Howard Dryden Finisklin Industrial Estate, Sligo (026) 42645. Butlerfield, Bonnyrigg, EH I 9 3JQ, 071 9161416 Jennings & O’Donnovan [email protected] Midlothian, Scotland UK Colm Jennings www.allinashell.com 00 44 1875822222 JFC Manufacturing Co Ltd Finisklin Industrial Estate, Sligo 00 44 1875822229 Weir Road, Tuam, Co Galway (071) 9161416 Alnamartec Ltd [email protected] Tel: (093) 24066 (071) 9161080 Wimbourne Quay, Blyth [email protected] www.jodireland.com Northumberland NE24 IPX, UK DSM www.jfcmarine.com 0044 1665 602917 Industriholmen 59, 2650, Marine Informatics 0044 1665 605399 Hvidovre, Denmark JF Moulds / Eco Tanks Dr John Wallace 0045 43208981 John Fenton Unit 3, Killaoe Industrial Est., Killaloe Alltech Ireland Portnason, Ballyshannon, Co. Clare Summerhill Road, Sarney, Dunboyne, Dundrum Bay Oyster Fishery Donegal 061-375180 Co Meath Robert Graham (071) 9851025 [email protected] 8252244 24 Main Street, Dundrum, Newcastle, [email protected] Down, Northern Ireland UK Watermark Aqua-Environmental Aquabeam BTB Innovation (048) 43751810 Jotun Ltd Dr. Neil Bass David R Holt (048) 43751610 Unit K7 Marina Commercial Park, Ballywaltrim, Killarney Road, Bray, Dysart Road, Grantham, Lincolnshire, Central Park Road, Cork Co. Wicklow NG31 7NB, UK Eddie Carr and Co. Ltd (021) 4965955 286200 Tel: 0044 1476 576280 Eddie Carr (021) 4965992 087 2481581 Fax: 0044 1476 561557 Colga. Calry, Sligo, [email protected] [email protected] [email protected] Rep. of Ireland (071) 9147180 J T Electric Besnard 087 2544217 Kambsdalur, Faroe Islands ENVIRONMENTAL ZI Route de Sablé, 72200 La Fleche, (071) 9147182 00298 47 4444 France [email protected] 00258 47 4445 MONITORING 33 (0) 2 43 940982 [email protected] [email protected] Everyvalve Equipment Aqua-Fact International Services Ltd. Chris Townsend J & W Stuart (Ire) Ltd John Costello Bonnar Engineering 19 Station Close, Michael Murphy 12 Kilkerrin Park, Liosbaun, Tuam Road, Pat Bonnar Potters Bar, EN6 I TL, Castletownbere, Co. Cork Galway Neil T Blaney Road, Letterkenny, Donegal Hertfordshire, England, UK 027 71663 (091) 756812 / 756813 (074) 9122256 00 44 1707 642018 027 70973 (091) 756888 (074) 9124877 00 44 1707 646340 086 2667991 [email protected] [email protected] [email protected] Kingspan/Aerobord Ltd. Hensey Glan-Uisce Teo Buccaneer Ltd Fishtechnic Fredelslomh Gmbh John Blessing Mary Hensey Ian McDonald 37186 Moringen, Askeaton, Limerick Coismeigmore, Furbo, Galway Buccaneer House, 4 Union Road, Macduff Germany (061) 604600 (091) 592174 Aberdeenshire, AB4414U7, Scotland, UK 0049 5555 99300 (061) 604601 087 2860845 0044 (0) 1224 828555 [email protected] [email protected] [email protected]

Aquaculture & Seafood Ireland 43 Liftup Akua AS EXHIBITIONS INSURANCE SECURITY SYSTEMS Jorgin Gunnarsson N-5640 Eikelandsosen, Aquaculture UK 2014 Suderland Marine Barry Electronics Ltd. Norway Ascomber Rosebank, Aquaculture Risk Donal Haughey 0047 56582711 Ankerville Street, Tain, Ross & Cromarty, (Management) Ltd St. Catherines Road, [email protected] 1V19 1BH, Scotland Tom Rutter Killybegs, 0044 1862 892188 Salvus House, Aykley Heads, Donegal Marketech [email protected] Durham DHI 5TS, England UK (074) 97 31215 Peter McKeown 00 44 191 3740400 (074) 97 31739 The Pier, Ballycotton, Aquanor 2013 00 44 191 3740484 [email protected] Cork Nor Fishing Foundation [email protected] (021) 4646134 N 7030Trondheim, Norway SHELLFISH STOCK (086) 8100113 0047 90841124 MCM Insurance Brokers (021) 4646756 [email protected] Wellworth Buildings, Bridge Street, Guernsey Sea Farms [email protected] Ballina, Co. Mayo Mark Dravers 096 72977 Parc Lane, Vale, Mohn Aqua FINFISH FEED GY3 SEQ, Guernsey, Chris Hyde Channel Islands Unit 5 The Enterprise Park, Forres, Aller Aqua (Ireland) Ltd. MAPS 00 44 1481 247480 IV36 2AB, Scotland Allervej 130, DK 6070, Christianfeld, 00 44 1481 248994 0044 1309 678270 Denmark LaTene Maps [email protected] [email protected] 00 45 7022 1910 John Coleman www.aller-aqua.com PO Box 6098, Foxrock, Dublin Morecambe Bay Oysters MSD Animal Health (01) 2847914 Kelsey Thompson Red Oak North, BioMar Ltd [email protected] Old Gravel Works, South County Business Park, North Shore Road, www.latene.com South Walney Island, Dublin 18 Grangemouth FK38UL, Barrow-In-Furness, 01 237 0220 Scotland Cumbria, LA14 3YQ Tel: 0044 1324665585 NETS 0044 1229 474158 Pascal Sarl 0044 1229 474500 La Ville-Es-Jaretts, 35350, Coppens International bv Aqualine AS [email protected] St. Columb, France Matthew French Hans Olav Ruo 0033 2 99898989 15 Swindon Road, Redlands Highworth, Pir Trondheim, nr7010, Norway Redbank Oyster Hatchery. Ltd. Wiltshire SN6 7SL 0047 73809932 Mr. Jarlaith Connellan Sterner AquaTech 00 44 778 6083 [email protected] New Quay, Burrin, Mark Farquhar Clare 1 Longman Drive, Inverness, Ewos Ltd Cavanagh Nets Ltd. (065) 70 78189 Scotland UK Lindsay Pollock, Mr. Lawrence Cavanagh (065) 70 78055 00441463 250275 Westfield, Bathgate, EH48 3BP, Drumaweir House, Greencastle, Donegal 0044 1463 250275 West Lothian, Scotland UK (074) 9381178 Satmar [email protected] 00 44 1506633966 (074) 9381014 Julien Szwarcberg 00 44 1506632739 Gatteville-Phare, Sotra Anchor & Chain [email protected] Coastal Cages France Videnes, 5363 Aagotnes, Martin Carr 00 33 233234161 Norway Skrettring Ballymoon, Kilcar, Donegal 00 33 233231255 0047 56326852 Anthony Murphy (074) 9738406 [email protected] [email protected] 087 1223350 (074) 9738406 email: [email protected] Storvik As www.skretting.com I.C. Trawl Ltd. SMOLT Richard Alison Iver Christensen Kilmory Industrial Estate, United Fish Industries West Pier, Howth, Dublin Ballinderry River Enhancement Lochgilphead, John Healy (01) 8323509 Association Argyll PA 31RR, Scotland Killybegs, Donegal (01) 8460004 Alan Keys 0044 1 546603989 / 0044 188077070 (074) 97 41800 [email protected] Orritor, Cookstown, (074) 97 41847 BT80 9ND, Tyrone, Tyson’s (Ship Riggers) Ltd Swan Net Gundry Ltd Northern Ireland UK Unit 4, Omega Business Park, Grimsby, Martin Howley (048) 86751201 North East Lincolnshire, UK FINFISH STOCK Roshine, Killybegs, Co. Donegal 0044 1472 347065 (074) 97 31180 Carrigadrohid Smolts Ltd. Landcatch Natural Selection Carridadrohid Hatchery, Vaki Ormsary, Loghgilpheard, Argyll, W and J Knox Ltd. Macroom, Cork David Jarron Scotland Pa31 8PE, UK Ms. Julie McDonald (026) 48132 Akralind, No. 4, 201 Kopauogur, [email protected] Kilbirnie, KA25 7DY, Scotland UK 087 9080521 Iceland 00 44 1505 682511 (026) 48054 00 354 5953000 Marine Harvest 00 44 1505 682980 [email protected] [email protected] Jan Fennstra [email protected] Kindrum, Fanad, Letterkenny, Connemara Fishfarms Veolia Water Ireland Ltd Co. Donegal Paul Sommerville Kilkenny Industrial & Business Park, (074) 9192820 PHOTOGRAPHY Doorus, Corr na Mona, Purcellsinch, Dublin Road, [email protected] Galway Kilkenny Aquaphoto Picture Library (094) 95 48193 [email protected] Stofnfiskur Shay Fennelly (094) 95 48194 Jonas Jonasson 15 O’Brien’s Place, Drumcondra, Dublin 9 Wire Ropes Ltd. Stadarberg 2-4, P O Box 24, +353 (0)1 8370220 Douglas Valley Hatchery Ltd. Mr Clyde Wynne 222 Hafnarfjordur, Iceland +353 (0)87 6428902 Michael Walsh North Quay, Wicklow (354) 564 63 00 (098) 36247 Kilclough, Kilworth, (0404) 67375 (354) 564 63 01 [email protected] Cork (0404) 67053 [email protected] (025) 27337 (025) 27635

44 Aquaculture & Seafood Ireland Eir Nor Teoranta Santa Cruise Salmon Ltd. Fish Farmer Magazine Sparsholt College (Laschinger Aqua Group) Peter Gibbs Malcolm Dickson Hampshire, Winchester, Gerald Hofmaier, Ballyhea, Dingle, Carrigahorig, Nenagh, Tipperary Special Publications, Craigcrook Castle, S021 2NF, Kerry (090) 9747122 Craigcrook Road, Edinburgh EH4 3PE, England UK (066) 9151139 Scotland 00 44 1962797215 (066) 9150008/9 Seven Springs Trout Hatchery 00 44 20702957 00 44 1962776587 (066) 9151133 David Baird 00 44 131 312 4551 Ballyhampton Road North, Larne, Antrim, www.fishfarmer-magazine.com ESB Hatchery (Ballyshannon) Northern Ireland UK VETERINARY Fish Farming International John Gallagher (048) 28260977 Ratchel Mutter Knather Road, Aquatic Veterinary Group Nexus Place, 25 Farringdon Street, Ballyshannon, Sperrin Mountain Spring Hatchery Ms. Margaret Ruttledge/ London EC4A 4AD, UK Donegal Wilfred Mitchell Ms. Evelyn Collins 00 44 2070295714 (071) 9851712 109 Fergarron Road, Cookstown BT80 BioResearch Ireland, (071) 9852318 9QL, Tyrone, Northern Ireland UK Institute of Aquaculture National Diagnostics Centre, (048) 81659700 University of Stirling, Stirling, FK9 4LA, University College Galway, Marine Institute Salmon Scotland UK Galway Management Division TRAINING AND 00 44 1786 467874 (091) 524098 Deirdre Cotter PUBLICATIONS 00 44 1786 472133 (091) 586570 Furnace, Newport, [email protected] Mayo MSD Animal Health (098) 42300 Aquaculture Development Centre Red Oak North, Gavin Burnell Irish Skipper Hugh Bonner South County Business Park, Millbrook Hatcheries University College Cork, Dublin 18 Lee Maltings, Prospect Row, Cork Annagry, Letterkenny, Donegal John O’Boyle (074) 9548935 01 237 0220 Drumcavney, Trenta, +353 (0)21 4904590 +353 (0)86 8206464 (074) 9548940 Letterkenny, [email protected] Vet-Aqua International Donegal +353 (0)21 4904593 Hamish Rodger [email protected] (074) 9737474 Marine Times Unit 76 Oranmore Business Park, http://adc.ucc.ie Mark McCarthy Oranmore, Northern Salmon Company Ballymond Industrial Estate, Kilcar, Galway Aquaculture Ireland John Russel Donegal (091) 792997 Gery Flynn Glenarm Hatchery, Glenarm, (074) 9738837 [email protected] Athenry, Co. Galway Antrim, (074) 9738841 353 (0) 91 844 822 Northern Ireland, UK [email protected] [email protected] (048) 2841691 www.marinetimes.ie

Marine Floats

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Aids to Marine Navigation Available for safe marking sites

t: + 353 93 24066 w: www.jfcmarine.com e: [email protected]

Aquaculture & Seafood Ireland 45 Aquaculture Associations, Representative Bodies and State Agencies

Aquaculture Initiative EEIG Irish Salmon Growers Association - 12B Innovation House, Down Business Centre, (part of IFA Aquaculture) 46 Belfast Road, Downpatrick, Co. Down BT30949, Irish Farm Centre, Bluebell, Naas Road, Dublin 12. Northern Ireland T: 01 4508755 T: 028 44619660 F: 01 4551043, E: [email protected] Aquaculture Licences Appeals Board C: Mr Richie Flynn. Kilminchy Court, Portlaoise, Co. Laois, T: 05786 67857 Irish Shellfish Association - E: [email protected] (part of IFA Aquaculture) Irish Farm Centre, Bluebell, Aquaculture and Fisheries Development Centre Naas Road, Dublin 12. University College Cork, Cooperage Building, T: 01 4508755 North Mall, Cork F: 01 4551043, T: 021 4904541. E: [email protected] C: Mr Richie Flynn AquaTT Ltd. Box 8989, Dublin 1 Irish Seaweed Industry Association T: 01 6449008; Ryan Institute, F: 01 6449009. Orbsen Building, University College Galway. C David Murphy. T: 091 493548 E: [email protected] F: 091 495515 E: [email protected] BIM (Irish Sea Fisheries Board) Crofton Road, Dun Laoghaire, Co. Dublin. Loughs Agency T: 01 214 4100 22 Victoria Road, L'Derry F: 01 2841123 T: 028-71342100 RofI: 048-71342100 NI Department of the Environment E: [email protected] Clarence Court, 10-18 Adelaide Street, Town Parks, Belfast BT28GB Marine Institute & Marine Data Centre T: 048 + 90540540 Rinville, Oranmore, Co. Galway T: 091 387200 Department of Agriculture, Food and the Marine W: www.marine.ie Agriculture House, Kildare St, Dublin 2. T: 1890 200 510 / +353 238859500 Ocean Harvest Technology E: [email protected] N 17 Business Park Milltown, Co. Galway Department of Agriculture, Food and the Marine T: 093-5180710 Coastal Zone Management Division E: [email protected] Sea Fisheries Administration Seafood Policy & Development Salmon Research Agency of Ireland West Cork Technology Park, Clonakilty Co Cork (Marine Institute) T: 1890 25 27 41 Furnace, Newport, Co. Mayo. T: 098 41107 European Aquaculture Society Slijkensesteenweg 4, B-8400 Oostende, Belgium Sea-Fisheries Protection Authority C: Alistair Lane Park Road, Clogheen, Clonakilty, Co Cork T: 0032-59 323859 T: 023 885 93 00 F: 0032-59321005 E: [email protected] E: [email protected] Údaras na Gaeltachta Inland Fisheries Ireland (HQ) Na Forbacha, Furbo, Gaillimh. Swords Business Campus, Swords, Co Dublin T: 091 503100 T: +353 1 8842 600 F: 091 592037 F: +353 1 8360 060 W: udaras.ie E: [email protected] E: [email protected]

46 Aquaculture & Seafood Ireland A New Dimension in Sustainable Aquaculture Feed Ingredients from the Sea

100%100% MARINEMARINE NATURALNAATTURAL DIETDIEET usiusing unique macroalgae WithWith tthehe fformulasormulass toto improveimprove health,health, tastetaste anda quality of farmed GoodnessGooodness of fifishsh as confirmedconfirmed byby professionalprofessional tastet panels. MACROALGAEMACROALGAE • ExtensiveExtensive trialstrials in Scotland,Scotland, Canada,Canada, Italy,Italy, GreeceGreece andand ChinaChina andand commercialcoommercial use in severalseveral countriescountries havehave shownshownn improvedimproved health,health, growth,growth, llowerower FFCRCR aandnd a sstrongtrong rreductioneduction in pparasitesarasites andand seaseea lice.lice. • ImprovedImproved survivalsurvival of juvenilesjuveniless in hatcheryhatchery feeds.feeds. OceanFeedOOceaanFFeeeed

OceanfeedTM and Oceanfeed HatcheryTM Products: are approved and certified by the Irish Department of Agriculture, Food and the Marine and FEMAS certified.

Our products can be supplied as dust free powder or as pellets from 20kg up to 1 ton bags.

A companycompany with MacroalgaeMacroalgae ata it’s it’s heart. Making more of Irish Seafood

To add value to your business: BIM Seafood Development Centre Clogheen Road, Clonakilty Co. Cork. Email [email protected] Tel 01 2144280 www.bim.ie