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Vegetarian Grand Emperors Banquet The Spice Room Banquet Naan Room Sides Rice Room Desserts • • • • • • •

S t r e e t F o o d

Samosa Chaat (V) $11.90 Chaat (V) $11.90 A deconstructed samosa with Potato and Pea Filling topped with Spiced Potato Patties with a lentil filling served with a topping of curried Chickpeas, Yoghurt, Mint , Date and Tamarind curried Chickpeas, Yoghurt, Mint Sauce, Date and Tamarind Chutney garnished with crushed pappadum and green coriander and coriander

Pani Puri Shots (V) $9.90 Dahi Batata Sev Puri (V) $9.90 Crispy hollow semolina puffs filled with Potatoes, sprouts and a side Crispy hollow semolina puffs with a filling of Potatoes Brown Gram of tangy tamarind water. Fill the puffs with the tamarind water and yoghurt, tamarind chutney garnished with crispy sev noodles, spices pop whole into the mouth for a burst of intense flavour and green coriander

Jhal Muri (V) $9.00 Smoked Tandoori Chicken Kati Roll $12.50 Puffed rice mixture with potato, tomato, onion, date and tamarind Chicken Tikka Piece, Salad Greens, Cucumber, Tomato, Carrot, chutney tossed and served in a Martini Glass Onion Wrapped in a freshly baked Naan served with Mint Raita

Tandoori Lamb Kati Roll $13.50 Mumbai Papdi Chat (V) $11.90 Lamb seek kebab, Salad Greens, Cucumber, Tomato, Carrot, Onion Spiced potato chunks and chick peas, smothered in mixed spices, Wrapped in a freshly baked Naan served with Mint Raita yoghurt, sweet and hot chutneys served on a crispy flour cracker topped with fine nylon sev noodles. A sweet, hoft, tangy and savoury taste sensation all in one

Fat Chilli And Okra Fingers (V) $11.90 Fat Green Chillies with a potato mash filling and Green Okra fingers in a crispy Mumbai batter

E n t r e e s ( B i t e R o o m )

Mini Vegetable Samosa Triangles $11.90 Onion Bhaji Bites With Mint $11.90 Pint sized Crispy pastry triangles with a gently spiced Potato and Crispy fried patties of sliced onions stirred in chickpea flour batter pea filling served with Mint Raita. and served with tamarind sauce.

Assorted Vegetable Pakora $11.90 Punjabi Paneer Pakora $13.90 Lightly battered vegetables, deep fried and served with a spicy mint Green chutney sandwiched between slices of fresh Indian paneer yoghurt sauce. dipped in chickpea flower batter and deep fried. Served piping hot with date and tamarind chutney.

Beetroot Tikki Bengali $12.90 Cauliflower Pakora Pops $12.90 Pan fried Indian style spicy vegan beetroot patties with aromatic Cauliflower florets served as fritters with a dipping fennel and dry mango powder. Served with mint sauce and sauce. beetroot raita.

Indian Corn and Red Onion Fritters $12.90 Gheeya Mushroom Tikka $14.90 Crispy corn, coriander and red onion fritters served with a Mango Button Mushroom with a cheesy filling wrapped in ghee roasted Chutney dip. gram flour blended with masalas then tandoori cooked to give it a smoky flavour.

T a n d o o r R o o m

Star Anise Chicken Tikka Entree: $15.90, Main: $27.90 Chicken Tikka Hyderabadi Entree: $15.90, Main: $27.90 Tender pieces of chicken marinated in traditional spices and smoke Chicken pieces rubbed with whole spices chilli, coriander roasted in the tandoor. hyderabadi style and flame grilled in a tandoori oven.

Malai Chicken Tikka Entree: $16.90, Main: $28.90 Lamb Seekh Kebab Peshawari Entree: $15.90, Main: $27.90 Melt in your mouth variation of traditional chicken tikka spiced with Minced lamb flavoured with exotic spices hand pressed onto the cream, ginger and garlic. skewer and cooked in the tandoor.

Gheeya Mushroom Tikka $14.90 Lamb Chops Mustard Masala Entree: $18.90, Main: $28.90 Button Mushroom with a cheesy filling wrapped in ghee roasted Spicy lean lamb chops marinated in Mustard, spices and aromatic gram flour blended with masalas then tandoori cooked to give it a herbs, coriander and cumin and roasted in the tandoor. Served with smoky flavour. mint sauce.

Paneer Sizzler Skewer Ajwaini Entree: $15.90, Main: $27.90 Smokey Tandoori Chicken Half Entree: $18.90, Main: $28.90 Indian Paneer Cheese marinated in traditional spices, fenne,l garlic Tender chicken marinated in traditional spices and yoghurt, smoke and smoke roasted. roasted in a fiercly hot tandoori oven, served with mint sauce and salad.

Chicken Kebab Dakhni Entree: $16.90, Main: $28.90 Tandoori Whole Snapper $35.00 The dairy free chicken tenderloin kebab with curry leaves, mustard A delicious whole snapper marinated and cooked in the Tandoori seeds, red chillies. ginger and garlic. South Indian Style. oven, served with salad greens and a mint sauce.

O c e a n R o o m

Achari Fish Tikka Entree: $18.50, Main: $29.90 Salmon Tandoori Tikka $26.90 Boneless Barramundi marinated in yoghurt and pickling spices and Tasmanian Salmon marinated with a spice rub of cumin, coriander, grilled to perfection. paprika, turmeric and cayenne teamed with fresh ginger and garlic smoke grilled. Served with lemon and salad.

Amritsari Fish Fry Entree: $18.50, Main: $29.90 Tandoori Whole Snapper $35.00 A spiced batter fried fish originating from the streets of Amritsar A delicious whole snapper marinated and cooked in the Tandoori served with lemon slices and green chutney. oven, served with salad greens and a mint sauce.

King Prawn Gulmohar Entree: $18.50, Main: $29.90 Tender king prawns in a chefs special Tandoori masala flavoured with rose petals,hung yoghurt, cream cheese and mustard oil gently cooked in the traditional clay oven.

S h a r i n g R o o m

Platters with a Variety of Delicately Spiced, Aromatic Kebabs, , Crispy Fritters, Pakoras and Samosas to Share.

Spice Room Variety Platter with Dips (V) $26.90 Naan Platter with Trio of Dips $17.90 Platter with two pieces each of Vege Samosas, Beetroot Tikki and Chicken & Cheese Naan and Kheema Naan with three Dips Corn Fritters with sweet chilli and mint sauce.

Tandoori Mixed Grill $26.90 Seafood Mixed Platter $29.90 A combination platter with two pieces each of Chicken Tikka, Tandoori Salmon, King Prawns, Fish Tikka and Amritsari Fish Fry in a Tandoori Lamb Cultets and Tandoori King Prawns served with mint Sharing platter for 2 served with mint sauce and Gurkha tomato raita. chutney.

Spice Room Pakora Platter $19.90 Chicken Tikka Platter $27.90 Onion Bhaji, Mushroom pakora, Cauliflower pops and paneer pakora Three versions of Chicken Tikkas on a sharing platter. Star Anise with date tamarind and mint chutney. Chicken Tikka, Hariyali Tikka and Malai Tikka served with salad greens and mint sauce.

O u r S p e c i a l i t i e s

King Prawn Gulmohar Entree: $18.50, Main: $29.90 Railway Canteen Goat Curry $31.90 Tender king prawns in a chefs special Tandoori masala flavoured Goat meat curry slowly simmered in a rich sauce of Tomato, Ginger with rose petals,hung yoghurt, cream cheese and mustard oil gently Garlic, yoghurt and coriander. cooked in the traditional clay oven.

House Black Daal Spice Room Signature Dish $18.50 Chicken Khurchan $27.90 Slow cooked lentils simmered over 24 hours, Rich, creamy and Med Spiced chicken tandoori strips slow cooked with capsicum, deeply flavoured. onion, tomato and Red chillies with hints of ghee and garam masala. Served with a Laccha Butter Naan to soak up the GravyAdd $3.00

Grand Emperor's Chicken Biryani $26.90 Peshawari Style Slow cooked, aromatic, layered Indian style spiced chicken fried rice.

M a i n s - ( C h i c k e n )

Spice Room Butter Chicken $27.90 $27.90 Tender pieces of boneless chicken marinated overnight and cooked Tender pieces of chicken tikka cooked in a tomato and onion based in the tandoori oven, then smothered in a creamy tomato flavoured aromatic sauce, garnished with fresh coriander. sauce

Saffron Chicken Korma $27.90 Chicken Chettinaad $27.90 Regal princely dish of chicken simmered with saffron strands, A distinct curry from Chettinaad region of southern India made with cardamoms, cashew and yoghurt. coconut, whole red chillies, mustard seeds and curry leaves.

Dhaba Style Chicken Curry $27.50 Andhra Curry Leaf Chicken $27.90 Rustic and Flavoursome Chicken curry, a speciality of the dhabas Hot and Spicy Chicken in a Hyderabadi style with coconut and [roadside diners] lining the highways in northern India. chillies garnished with crispy curry leaves.

Chicken Patiala $27.90 Chicken Khurchan $27.90 Pulled chicken dish from the House of Patiala with warm and exotic Med Spiced chicken tandoori strips slow cooked with capsicum, spices served semi encased in an egg crepe. onion, tomato and Red chillies with hints of ghee and garam masala. Served with a Laccha Butter Naan to soak up the Gravy.Add: $3.00

L a m b

Lamb Rogan Josh $29.90 Railway Canteen Goat Curry $31.90 A traditional North Indian diced lamb curry with Kashmiri red chillies Goat meat curry slowly simmered in a rich sauce of Tomato, Ginger and garam masala. Garlic, yoghurt and coriander.

Curried Mustard Lamb Chops $29.90 Lamb with Apricot and Potato Straws $29.90 Tandoori Marinated and cooked Lamb chops in a delicious curry Tender Lamb combined with Apricots in a delicious curry with herbs with mustard seeds and curry leaves. and spices topped with crunchy potato straws.

B e e f

Beef Vindaloo $27.90 Beef Do Pyaza $27.90 A spicy dish from the exotic beaches of Goa made using a unique Lamb cubes in a deliciously thick sauce, garnished with fried onions blend of hot, aromatic spices and to give it a distinctive and fresh coriander. flavour.

Chennai Express Beef Curry $27.90 Bhoona Beef $27.90 An aromatic madras curry from Southern India cooked with coconut Tender pieces of beef marinated in garlic, ginger and spices roasted and red chillies. with capsicum, onion and tomatoes in a thick-bottomed pan to seal in all the natural juice.

S e a f o o d

Goan Fish Curry $29.90 Hot Malabar Fish Curry $29.90 Fish cooked in traditional Goan style with coconut and exotic spices. Hot and spicy Fish curry from the coastal villages of South Western India made using ground spices and tamarind.

Kerala Prawn or Fish Moilee $29.90 Grilled King Prawn Bhoona $29.90 Marinated prawns or Fish Fillets in a dish from coastal Kerala with Unusual delicious flavour with king prawns and pepper. mustard seeds and curry leaf simmered in a coconut broth with spices, ginger and green chilli.

Spiced Coconut Seafood Treasure $32.00 Prawn Vindaloo Hot $29.90 Prawns, fish, calamari and Scallop in a spicy coconut sauce with A spicy dish from the exotic beaches of Goa made using a unique garlic, ginger and garam masala dressed with chopped Coriander. blend of hot, aromatic spices and vinegar to give it a distinctive flavour.

Tandoori Whole Snapper $35.00 A delicious whole snapper marinated and cooked in the Tandoori oven, served with salad greens and a mint sauce.

V e g e t a r i a n

Palak Paneer $24.90 Shahi Paneer $24.90 A perfect blend of spinach and homemade Indian cheese in a mild Regal princely dish of Indian Cheese simmered with saffron strands, sauce. cardamoms, cashew and yoghurt.

Paneer and Mirch Salan $24.90 Mixed Vegetable Korma $21.90 Indian Paneer and Whole green Chillies delicately cooked in a thick Mixed seasonal vegetables in a delicious mild, creamy sauce. gravy of cashews, coriander and green chilli.

Charred Smoked Eggplant Bhartha $21.90 Dakhni Saag Southern Style Spinach $19.50/Side $14.00 Eggplants roasted on the dying embers of a charcoal fire cooked A subtle blend of spinach, tomato and dill leaves tempered with with onions, tomatoes and blended with spices. garlic and red chillies.

Masala Spiced Mushroom $19.50 Spiced Masala Okra $21.90/Side $14.50 Mushrooms stir fried in a spiced tomato onion garlic tadka with Bhindi or Ladies Finger stir fried with onion, ginger, garlic and Masala cinnamon and cardamom garnished with fresh ginger and green spices in a deep Kadhai Indian wok. coriander.

Punjabi Spiced Chickpea Curry $19.50 Pumpkin Jeera Aloo $14.50/Side $9.50 Chickpeas and potatoes in authentic North Indian style curry Pumpkin and potato simmered with cumin, cinnamon, black garnished with ginger and coriander. mustard and whole red chillies.

Yellow Dhal and Spinach $14.50/Side $9.50 Black Lentil Dal Bukhara $18.50 the most popular of all lentil dishes, slow cooked with onion,ginger, A rich, creamy black lentil Dal slow cooked overnight with tomato garlic slow cooked with onion,ginger, garlic. puree, butter and cream. Must have accompaniment to every meal.

Paneer Khurchan $24.90 Med Spiced paneer tikka strips slow cooked with capsicum, onion, tomato and Red chillies with hints of ghee and garam masala. Served with a Laccha Butter Naan to soak up the Gravy. Add $3.00

G r a n d E m p e r o r s B a n q u e t F o r T w o

$59.00 per person Diners may request one or two Banquet Dishes to be substituted for others and may incur additional charge for some substitutions.

First Course Second Course Papadum Basket Cocktail Samosas Platter of Dips Chicken Tikka Hyderabadi Pani Puri Shots Seekh Kebab Peshawari Jhal Muri Paneer Pakora

Third Course Laccha Butter Naan Spice Room Butter Chicken Multi layered Naan topped with butter. Lamb Rogan Josh Beef Vindaloo Shahi Paneer Dal Bukhara

Cumin Infused Peas Pulao Dessert Basmati rice infused with cumin and green peas Gulab Jamun Kulfi on a Stick

T h e S p i c e R o o m B a n q u e t F o r T w o

$49.00 per person Includes basket of Pappadums with side dish platter of dips on arrival

First Course Mixed Entrée Platter for 2 with: Second Course Cocktail Samosas Selection of curries rice and naan include: Chicken Tikka Hyderabadi Spice Room Butter Chicken Seekh Kebab Peshawari Lamb Rogan Josh Paneer Pakora Mix Veg Korma or Dal Bukhara Aromatic Basmati Rice Traditional Hand stretched Tandoori Naan Bread

Dessert Gulab Jamun or Kulfi on a Stick

B r e a d s ( N a a n R o o m )

Fingers assisted by a Variety of Breads are Best to Enjoy Indian Food.

Tandoori Classic Naan $5.00 Butter Naan $5.00 Plain flour leavened hand stretched bread baked fresh in the Classic Naan topped with Butter. tandoor.

Laccha Butter Naan $5.50 Garlic And Herb Naan $5.50 Multi layered Naan topped with butter. Naan bread topped with garlic and coriander baked fresh in the tandoor.

Peshawari Naan $5.50 Kheema Naan $6.00 Naan bread with a filling of Almonds, Sultanas and Desiccated Naan bread with a filling of minced lamb. coconut.

Cheese Naan $5.50 Tandoori Wholemeal Roti $5.00 Naan bread with a filling of tasty cheese. Flattened wholemeal bread.

Laccha Paratha $5.50 Aloo Paratha $5.50 Wholemeal multi layered bread. Naan with a filling of mildly spiced potatoes and cumin.

Chicken And Cheese Naan $6.00 Mushroom And Cheese Naan $6.00 Naan with a combined filling of Chicken Tandoori and Tasty Cheese. Naan with a filling of chopped Mushrooms and Tasty Cheese.

Chilli Cheese Naan $5.50 Olive Rosemary Naan $6.00 Naan with a filling of Mozzarella and Gruyere Cheese topped with Naan with Sliced Olives and topped with Rosemary baked in the Chilli Flakes. tandoor.

Nutella Naan $6.00 Naan bread with a filling of warm Nutella.

S i d e s

The Perfect Accompaniment.

Masala Pappadum $5.90 Pappadum With Dip $3.50 Crispy spicy pappadum topped with chopped tomato onion 4 Crispy Pappadum served with a dipping mint and yoghurt dipping coriander sambal, chat masala and lemon juice. sauce.

Chutney Tray $7.00 Beetroot and Yoghurt Raita $3.00 Sweet Mango Chutney, Cucumber and Yoghurt Raita and Choice of either Hot Mango Pickle or Banana either Hot Mango Pickle or Banana.

Indian Mixed Salad $7.90 Onion Laccha $4.50

Side Dish Platter $12.50 Sweet Mango Chutney $3.00 A combination Platter of all 7 side dishes listed below.

Cucumber and Yoghurt Raita $3.00 Hot Mango Pickle $3.00

Mint and Yoghurt Sauce $3.00 Tamarind Chutney $3.00

Tomato Onion Katchumber $3.00 Banana and Coconut $3.00

R i c e R o o m

Basmati Steamed Rice $5.00 Saffron Rice Pulao $6.50

Grand Emperor's Chicken Biryani $26.90 Masala Vegetable Biryani $18.90 Peshawari Style Slow cooked, aromatic, layered Indian style spiced Tasty Indian style fried rice made with imported basmati rice, green chicken fried rice. beans, carrots & green peas sautéed with onions, tomatoes, spices & seasonings. Serving of Raita, Katchumber and Papadum on the side.

Cumin Infused Peas Pulao $6.50

D e s s e r t s

No Indian Meal is Complete without a Sweet Dish. A Selection of Popular Desserts, Some with Pistachio, Saffron, Almonds or even Rose Syrup.

Gulab Jamun $9.90 Badami Ras Malai $9.90 Warm Rose Syrup dumplings served with Vanilla Icecream. Creamy milk dessert cakes enriched with Almonds and Pistachios

Date and Walnut Samosa $12.90 Warm Nutella Naan $12.90 Triangles with Coconut Icecream. Bread with jaggery plantains and Icecream.

Carrot Halwa $9.90 Saffron Rice Pudding Phirnee $7.90 Served with Butterscotch ice cream and topped with a Pistachio Indian Rice pudding with saffron infused milk enriched with Cookie. pistachios

Kulfi on A Stick $5.90 Seasonal Trio of Kulfi $18.50 A sweet creamy treat on a stick. Perfect after a hot curry. Ask for Mango, Pistachio and Saffron Cardamom Kulfi. flavours

Open 7 Days Contact

Lunch: 2 Phillip Street 12:00pm to 3:00pm Sydney NSW 2000 Last Order: 2:30pm (02) 9251 7722 (02) 9251 7822 Dinner: [email protected] 5:00pm to 10:30pm     Last Order 10:00pm

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