Curriculum Vitae G.S.V. Raghavan

C U R R I C U L U M V I T A E O F

G. S. V I J A Y A R A G H A V A N

James McGill Professor Department of Bioresource Engineering Faculty of Agricultural and Environmental Sciences Macdonald Campus, McGill University 21,111 Lakeshore Road Ste.-Anne-de-Bellevue, Québec, Canada, H9X 3V9

Office telephone: 514 398 8731 Office fax: 514 398 8387 Email: [email protected]

S T A T I S T I C A L S U M M A R Y

Total Research Grants and Contracts $22,982,388 Graduate Students M.Sc. 60 (53 completed) Ph.D. 40 (33 completed) PDFs, Visiting Scientists, Research Associates 90

Publication in Refereed Journals & Proceedings 406 Books (Peer Reviewed) 36 Patents 4 Reports of Invention 10 Papers presented at professional society meetings, scientific conferences and research institutions 657 - Keynote or invited presentations 86 Invited speech, Lectures and Addresses 129 Project course students supervised 183

Courses developed Undergraduate 5 Graduate 5 Yearly Teaching Load Undergraduate 3 Graduate 1 Guest lectures (in interdisciplinary courses) 1

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EDUCATION

B.Eng. (Mech.Eng.) 1967 Bangalore University Karnataka, India

M.Sc. (Agr.Eng.) 1970 University of Guelph Ontario, Canada Thesis title: Mechanical properties affecting leaf loss in alfalfa.

Ph.D. (Agr.Eng.) 1973 Colorado State University Colorado, USA Dissertation: Heat transfer studies using granular media.

PROFESSIONAL EXPERIENCE

1987-present Professor, Department of Bioresource Engineering, McGill University, Quebec, Canada. Teaching, research, extension, consulting and administration. 1993-2003 Chair, Department of Agricultural & Biosystems Engineering, McGill University, Quebec, Canada. Extension and administration. 1998-2003 Hon. Professor, Institute of Elemento Organic Chemistry, Nankai University, Tianjin, China. Graduate student supervision, development of new courses and research in microwave area. 1990-1996 Hon. Post Graduate Professor, Division of Agricultural Engineering, University of Agricultural Sciences, GKVK, Bangalore, Karnataka, India. 1986-1987 Sabbatic year (Visiting Scientist). Collaborative research at ICRISAT (Patancheru, India) and CFTRI (Mysore, India). Invited lecture tours were also done in Japan and in Thailand during 1987. 1983-1987 Associate Professor, Department of Agricultural Engineering, McGill University, Quebec, Canada. Teaching, research, extension, consulting and administration. 1977-1983 Assistant Professor, Department of Agricultural Engineering, McGill University, Quebec, Canada. Teaching, research, extension, consulting and administration. 1975-1977 Sessional Lecturer, Department of Agricultural Engineering, McGill University, Quebec, Canada. Taught: Machine Design, Fluid Mechanics, Circuit Analysis, and Graphics. 1974-1977 Research Associate, Department of Agricultural Engineering, McGill University, Quebec, Canada. Research work in the area of soil compaction and traction. 1973-1974 Chief Engineer, Mantronics Inc., Fort Collins, Colorado, USA. Research and development of machinery for the horticultural industry. 1970-1973 Graduate Research Assistant, Colorado State University, Fort Collins, Colorado, USA. Research and development of machinery for agricultural sector. 1969-1970 Graduate Research and Teaching Assistant, University of Guelph, Ontario, Canada. Research work in power and machinery area. Taught Differential Equations and Statistics. 1967-1968 Lecturer, Bangalore University, Bangalore, India. Teaching and supervision of the laboratories and workshops. 1962-1963 Supervisor, agricultural and allied industries, Bangalore, India. Design and supervision of structural constructions; cranes, trusses, columns, etc.

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OFFICIAL POSITIONS

Academics and Research (Only currently active positions & positions occupied since 2000 are listed) • Coordinator, International Program, B.Sc. (Agr. & Env. Sc.) • Specialization Coordinator, Faculty of Agricultural & Environmental Sciences (FAES), McGill, 2008. • Director, Graduate Program, Dept. of Bioresource Engineering, McGill, 2008. • Building Director, Shop Facilities, Macdonald Campus, McGill, 1993-present. • Chair, Department of Agricultural & Biosystems Engineering, FAES, McGill, 1993-2003. • Graduate Program Director, Dept. Agr. & Biosystems Eng, McGill, 1993-2003. • Chair, GSC 13 Mechanical Engineering Committee of NSERC, 2001-2002. • Member, Advisory Committee, Brace Centre for Water Resources Management, McGill 1998- .

International Projects • Director, UPCD Scaling-Up Project, Post-Harvest Enterprise for Rural Development (PHERD), 2010-2013. • Director, CIDA-McGill, UAS-Dharwad, UAS-Bangalore and TNAU-Coimbatore Project. Consolidation of Food Security in South India, 2002-2007. • Director, CIDA McGill Nankai University project: Microwave processing in China, 1997-2003. • Director, Bangalore (UAS)/McGill Post Harvest Engineering Project (CIDA ICDS), 1990-96.

Publications • Editorial Advisory Board, Drying Technology Journal, 2008-2011. • Editor-in-Chief, Stewart Postharvest Review, an online journal accessible at http://www.stewartpostharvest.com , 2005- . • Editorial Board Member, Hungarian Agricultural Engineering Journal, Hungarian Academy of Sciences, 2001- . • Editorial Board Member, The West Indian Journal of Engineering, 1999- . • Editorial Board Member, Journal of Food Engineering, 1986- .

Conferences and Symposia (Only positions occupied since 2000 are listed) • Session Chair for HEFAT2010, Renewable Energy, Anatalya, Turkey, July 21, 2010. • Session Moderator for CIGR 2010, Nutraceuticals & Functional Foods, Québec City, June 14 2010. • Session Chair for ADC 2009, Bangkok, Thailand, Oct. 2009. • Member, Advisory Committee for ADC 2009, Bangkok, Thailand. • Session Chair for the McGill Conference on Global Food Security, Sept. 24, 2008. • Chair, IDS Awards Committee, Hyderabad, India, 2008. • Chair, Communications Orales 2, 76e Congrès de l‟ACFAS, Québec City, 8 mai, 2008. • Session Chair for International Drying Symposium (IDS), Drying of Food and Agricultural Materials: 16th IDS, Hyderabad, India, 2008; 15th IDS, Budapest, Hungary, 2006; 14th IDS, Sao Paulo, Brazil, 2004; 13th IDS, Beijing, China, 2002; 12th IDS, Noordwijkerhout, Holland, 2000. • Chair, Postharvest Technology Session, Indo-Canada Joint Workshop on Food Biotechnology, Central Food and Technology Research Institute (CFTRI), Mysore, India, Mar. 7-8, 2007. • Chair, Postharvest Technology Session, International Conference on 21st Century “Challenges to sustainable agri-food systems”, Bangalore, India, Mar. 16, 2007. • Session Chair, “Dehydration Technologies”, FoodPlus 2005, Nimhans Convention Centre, Bangalore, India, Dec. 9-10, 2005. • Sessions Chair and Co-chair, Asia Pacific Drying Conference, Science City, Kolkota, India, Dec. 12-15, 2005. • Symposium Chair, Inter-American Drying Conference, IADC 2005, Montreal, Qc, Aug. 21-23, 2005. • Session Chair, “Medical and Biological Applications”. Asia Pacific Microwave Conference 2004, New Delhi, Dec. 2004.

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• Session Chair, International Seminar on Grain Drying in South Asia, GDSA 2003, CMERI, Durgapur, India. Technical Session II: Drying and storage of seeds and other items. Dec. 2003.

SCIENTIFIC AND PROFESSIONAL SOCIETY MEMBERSHIPS

. Sigma Xi, The Scientific Research Society, 2006- . . International Society of Terrain Vehicle Systems, 1977 - . . Professional Engineer, State of Colorado, U.S.A., 1973 - . . Canadian Society for Bio-Engineering (previously Agricultural Engineering), CSBE, 1969 - . . Canadian Society of Mechanical Engineers, 1999- . . American Society of Agricultural and Biological Engineers ASABE, 1970 - . . American Society of Mechanical Engineers, Associate Member 1970-1998, Full Member 1998- . . Agricultural Institute of Canada, 1972-85. . American Society of Heating, Refrigerating, Air Conditioning Engineering (ASHRAE), 1996- . . Asian Association for Agricultural Engineering (AAAE), Foundation Member, 1992- . . International Soil Tillage Research Organization, 1980- . . Canadian Society of Terrain Vehicle Systems, 1978 - . . Association of the Faculties of Agriculture in Canada, 1977 - . . Canadian Association of University Teachers, 1977 - .

HONOURS AND AWARDS

Certificate in recognition of being one of the top five contributors to Drying Technology Journal, June 2010. Fellow of the Indian Institution of Engineers. Elected 2009. James McGill Professor (Equivalent of Canada Research Chair - Tier I) awarded from 2009 to 2016 in recognition of outstanding professional and academic performance. Lifetime Achievement Award, in recognition of outstanding and sustained contributions to global drying R&D. Presented by the Drying Technology Journal at the International Drying Symposium (IDS) held in Hyderabad, India, November 2008. Doctor of Science (Hon. Causa), conferred at the XXVIII Convocation of Tamil Nadu Agricultural University (TNAU), India on November 13, 2007. David Thomson Award for Excellence in Graduate Supervision & Teaching, presented in 2007 during the Spring Convocation held on Macdonald Campus, McGill University. Certificate of Appreciation, on the occasion of the 25th Anniversary of Drying Technology - An International Journal, awarded in January 2007 for leadership, outstanding service and sustained research contributions to the Journal. The Procter and Gamble Company Award for Excellence in Drying Research, awarded in August, 2006 as a lifetime achievement award at the IDS‟2006 Conference, Budapest, Hungary. Distinguished Service Award, presented at the Northeast Agricultural and Biological Engineering Conference, NABEC 2006, held in Montreal, Canada, August 2006. Foundation stone for the Agro-Processing Complex was laid on March 2, 2006 in the name of G.S.V. Raghavan recognizing his contribution to Tamil Nadu Agricultural University. James McGill Professor (Equivalent of Canada Research Chair - Tier I) awarded from January 2002 to 2008 in recognition of outstanding professional and academic performance. Certificate of Commendation, presented on August 2, 2004, in recognition of dedicated service to the CSAE society (Canadian Society of Agricultural Engineering) at Ottawa.

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Certificate of Achievements, presented in January 2004 by The Natural Sciences and Engineering Research Council of Canada in recognition of important research achievements in the 25 years of NSERC‟s existence. Outstanding Indo-Canadian Award from the National Indo-Canadian Council, 2002. Best Scientific Paper Award for the paper: “Sanga, E., A.S. Mujumdar, and G.S.V. Raghavan. 2001. Experimental and numerical analysis of intermittent microwave convection drying”. Presented at the Asian Drying Conference, Penang, Malaysia, in August, 2001. American Society of Agricultural Engineers Certificate presented in 2000 for recognition of support for the development of consensus standards through the Society‟s Cooperative Standards Program. Certificate of Merit Awarded by Drying Technology - An International Journal, presented in recognition of long term service to the journal and extensive significant original contributions to the advancement of drying science, engineering and technology on an international level, 2000. Fellow of the American Society of Mechanical Engineers. Awarded in March 2000, in recognition of outstanding contribution to the engineering profession and scientific community. Fellow of the American Society of Agricultural Engineers. Awarded at Milwaukee in July 2000 in recognition of outstanding contribution to the agricultural engineering profession and society. Fellow of the Canadian Society of Agricultural Engineering. Awarded at Winnipeg in July 2000, in recognition for outstanding contribution to the agricultural engineering profession. Maple Leaf Award of the Canadian Society of Agricultural Engineering. Awarded on May 29, 1997 in recognition for outstanding contribution to the profession. Faculty of Agricultural and Environmental Sciences Award for Teaching Excellence. Presented on June 14, 1996 in recognition of "Outstanding Performance in Undergraduate and Graduate Teaching" at the Convocation held on Macdonald Campus, McGill University. Faculty of Agricultural and Environmental Sciences Award for Teaching Excellence. Presented on June 5, 1992 in recognition of "Outstanding Performance in Undergraduate and Graduate Teaching" at the Convocation held on Macdonald Campus, McGill University. The 1990 John Clark Award of the Canadian Society of Agricultural Engineering. Presented in recognition of "outstanding contribution to the field of post harvest technology, processing and food engineering through teaching, research, extension and industry involvement". Member of President's Club of American Society of Agricultural Engineers, 1982, 1985. Awarded in recognizition of recruiting activities. Member of Alpha Epsilon, elected in 1971. Chamundi Construction Company Award, 1966 and 1967 Hebbar Srivashnava Sabha Award, 1960, 1961, 1964 and 1965

COMMITTEES SERVED

McGill University (Only committees served on since 2000 are listed) • Member, VP committee for McGill-India Collaboration • Member, Dean (FAES) selection committee, 2009 • Faculty of Agricultural and Environmental Sciences (FAES) Nominating committee, 2008- . • Member, Selection committee of David Thomson Award for Excellence in Graduate Supervision and Teaching, 2008. • University Tenure Committee for the FAES, 2008- . • Member, Department Hiring Committee. 2008-2009. • Chair, Department Chair Selection Committee, 2008. • Member, Committee on International Sustainable Development, 2007. • Member, Department Hiring Committee, June-September, 2007. • Chair, Advisory committee to the Dean, FAES, for the selection of a new department chair in Bioresource Engineering, 2007-2008. • Faculty International Committee, 2006- .

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• Thesis Challenge Sub-committee, Council of Graduate and Postdoctoral Studies CGPS, 2006- . • University Tenure Committee, FAES, 2006- . • Representative of Senate, Univ. Tenure Committee for the Faculty of Religious Studies, 2005-2007. • Member, McGill Committee for the Dean's selection, FAES, 2005. • Member, Statutory Selection Committee to consider promotion to Full Professor for Dr. Andrew Karaplish, Department of Medicine, Medical Faculty, McGill University, 2005. • Chair, Intellectual Property Appeals Committee, McGill University, 2004-2007. • Chair, Admission Committee, FAES, 2004-2006. • Scientific Liaison Officer, NSERC Research Partnership Program - National Defence, 2003-2006 • Member, Intellectual Property Appeals Committee, McGill University, 2002-2004. • Member, Advisory Committee, Brace Centre for Water Resources Management, 2001-2004. • Member, Grantsmanship Committee, Faculty of Graduate Studies and Research, 2000-2006. • Coordinator, McGill University recruitment activities, 2000-2005. • Member, McGill Committee for the Dean‟s selection, FAES, 2000. • Member, University Statutory Committee, FAES and Faculty of Engineering. • Member, Farm Advisory Committee. • Member, GSC 13 Mechanical Engineering Committee of NSERC, 1999-2002. • Chair, all departmental PhD. Exam Committees 1993-2003. • Chair, Departmental Scholarships‟ Committee, 1993-2003. • Chair, Graduate Students Admissions Committee of the Dept. Agr. & Biosys. Eng‟g 1993-2003. • Pro-Dean, PhD Oral committees. • Member, Departmental Tenure Committee, Dept. of Renewable Resources (2 candidates) 1991- . • Member, "Centre de Recherche et Développement en conservation des grains", 1989- . • External Referee for Fonds FCAR, 1988- . • Serving as Pro Dean for Ph.D. oral examinations, 1987- . • Member, Commission de Génie Rural (CPVQ), 1987- . • Member, Graduate Students Admissions Committee of the Dept. of Agr. Engineering, 1977- .

Provincial, National and International • External Evaluator, Agriculture and Agri-Food Canada, for promotion to Research Scientist Level 5. • External Evaluator, CFI-LOF. • External Evaluator, CRC Chair 1. • Member, Food Pilot Plant Policy committee, 1984 to 1986. • Member, local committee, Association of Faculties of Agriculture in Canada, 1981- . • External Referee for Natural Sciences and Engineering Research Council of Canada, 1980- . • External Referee for National Science Foundation of U.S.A., 1980- . • Member, Directly Involved Staff Agr. Sciences and Food & Consumer Sciences, 1977- .

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PROFESSIONAL ACTIVITIES (Only activities since 2000 are listed)

PROFESSIONAL ASSOCIATIONS, SOCIETIES and ORGANIZATIONS ASABE/ASAE: American Society of Agricultural and Biological Engineers / American Society of Agricultural Engineers CSBE/CSAE: Canadian Society of Bioengineering / Canadian Society of Agricultural Engineers IDS: International Drying Symposium IET: Information and Electrical Technologies ISHS: International Society for Horticultural Science ISMOT: International Symposium on Microwave and Optical Technology ISTRO: International Soil Tillage Research Organization NABEC: NorthEast Agricultural/Biological Engineering Conference

• Member, IDS Awards Committee, 2009. • Chair, IDS Awards Committee, 2008. • Chair, Communications orales 2, 76e Congrès de l‟ACFAS dans la capital nationale, 2008. • Member, Research Council of Norway, 2005-2008. • Panel member, Panel Discussion - Engineering Properties of Food and Biomaterials, Session 602. ASAE 2004 Meeting, Ottawa, August 2004. • Member, NABEC Executive Committee, 2004- . • Chair, CSBE (previously known as CSAE) Fellows Selection Committee, 2003-2007. • Member, Electromagnetics and Spectroscopy Committee, ASAE, IET-348, 2002-2005. • Member, CSAE Fellows Selection Committee, 2001-2003. • Member, Food Processing Technical Committee of CSAE. • Member, Organizing Committee of ISMOT 2001. • Chair (past), P211, Dept. Heads Steering Committee, ASAE, 2000-2001. • Member, Meetings Council of ASAE, 1998-2002. • Member, Expert Committee on Engineering for Crops, 1994-2004. • Member, Continuing Professional Development P 416, ASAE, 1998-2000. • Member, Finite Element & Numerical Analysis IET 217, ASAE, 1998-2001. • Member, P124, Student Design Competition Committee, ASAE, 1997-2003. • Member, P211 (P210), Dept. Heads and Education Steering Committee, ASAE, 1997-2001. • Member, Electromagnetic Radiation Committee, ASAE, IET-348, 1995-2001. • Foundation Member, Asian Association for Agricultural Engineering AAAE, of the Asian Institute of Technology, 1992 - present. • Served as a reviewer for Power and Machinery, Electric Power and Processing, and Food Engineering Divisions of American Society of Agricultural and Biological Engineers, Canadian Biosystems Engineering, Canadian Society of Bioengineering, Proceedings of Symposium on Engineering Applications of Mechanics, Canadian Journal of Chemical Engineering, Drying Technology, Food and Bioprocess Technology: An International Journal, LWT - Food Science and Technology, Iranian Journal of Agricultural Engineering, Journal of Agricultural Engineering Research, Journal of Biosystems Engineering, Journal of Chemical Engineering and Processing, Journal of Crop Protection, Journal of Food Engineering, Journal of Food Process Engineering, Journal of Food Science.

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RESEARCH SUPPORT & CONTRACTS (Total amount of contracts and grants $22,982,388) (Only grants active between 2000 and the present day are listed)

GRANTING AGENCIES ABIP Agricultural Bioproducts Innovation Program CANMET/ETC - Canadian Centre for Mineral and Energy Technology/Energy Technology Centre CFI Canadian Foundation for Innovation CIDA Canadian International Development Agency CORPAQ Conseil des recherches en pêche et agro alimentaire du Québec FCAR Fonds pour la formation de chercheurs et l'aide à la recherche FQRNT Fonds québécois de la recherche sur la nature et les technologies MAPAQ Ministère de l'Agriculture, des Pêcheries et de l'Alimentation NSERC Natural Sciences of Engineering Research Council of Canada

2010-2013 CIDA, $299,920 Postharvest Enterprises for Rural Development (PHERD) in India

2009-2014 NSERC Discovery Grant, $47,000 per year Electro-technologies for post-production processing in agriculture, food, and bio-energy

2009-2014 James McGill Professor Grant, $15,000 per year McGill Research Chair

2009-2011 NSERC Strategic, $542,935 Optimization of potato nutraceutical extracts for prevention and treatment of diabetes and other disorders Principal Investigator: Kubow (McGill University)

2008-2011 Africa Rice Center (WARDA), $89,250 Improving rice processing strategies for food security in West Africa Principal Investigator: Ngadi (McGill University)

2008-2010 ABIP, $120,000 Electro-technologies for the processing of flax and hemp straws (Project 5 of platform 3 of NAFGEN, [Natural Fibers for the Green Economy Network]) Principal Investigator: Raghavan

2007-2008 KHD Sustainable Innovations, $317,700 Evaluation of immobilized microorganisms in a biofilter system Investigators: Barrington (McGill) and Raghavan

2006-2007 KHD Sustainable Innovations, $13,700 The use of microbial activity to remove carbon dioxide from exhaust gases of cement manufacturing plants. Investigators: Barrington (McGill) and Raghavan

2006-2008 NSERC Strategic, $146,000 Microwave pasteurization of in-shell eggs Principal Investigator: Raghavan

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2005-2008 FQRNT Équipe, $150,000 Investigators: Raghavan, Yaylayan (McGill), Ratti (U. Laval), and Orsat (McGill)

2003-2008 NSERC Discovery Grant, $240,000 Electroheating systems for applications in agriculture, food and environment

2003-2006 FQRNT - Action Concertée Nutraceutique, $213,500 Principal investigator: Ratti (U. Laval)

2002- 2008 James McGill Professor Grant, $90,000 McGill Research Chair

2002-2008 CIDA, $4,990,000 Consolidation of food security in South India Principal Investigator: Raghavan

2002-2003 Poultry Industry Council for Research and Education Research Grant, $16,000 Control of pathogenic microorganisms in poultry processing water using combined ozone Investigators: Ngadi (McGill), Smith (McGill), and Raghavan

2002-2003 Aliments Imex, $20,000 (Contract) Mango postharvest handling Principle investigator: Dr. G.S.V. Raghavan

2001-2004 NSERC Strategic Grant, $215,000 Disease detection with volatile fingerprinting Investigators: Kushalappa (McGill), Raghavan, and Yaylayan (McGill)

2001-2003 CORPAQ - Volet Recherche, $110,000 Disease detection Investigators: Kushalappa (McGill), Raghavan and Yaylayan (McGill)

2000-2003 NSERC Strategic Grant, $156,616 Pulsed electric field food processing Investigators: Ngadi (McGill) and Raghavan

2000-2003 CFI Innovation Fund, $3,989,983 Innovative agri-food processing Investigators: Raghavan, Ramaswamy (McGill), Ismail (McGill)

1999-2001 CORPAQ Team Research Grant, $120,000 Integrated cranberry production and post harvest Investigators: Madramootoo (McGill), Raghavan, Fortin (McGill)

1999-2000 NSERC Equipment Grant, $27,458 Microwave generator

1999-2000 FCAR Équipements pour Équipes, $28,710 Microwave generator at super high frequency Principal Investigator: Raghavan

1999-2000 AARI Alberta Agriculture, $34,000

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RF antimicrobial treatment of meats Investigators: Nattress (Agri-Agro-Food Canada), Raghavan

1998-2003 NSERC Research Grant, $217,560 Heat and mass transfer studies of hybrid systems

1998-2001 FCAR Soutien aux Équipes, $111,000 Procédés électrothermiques agro alimentaires Investigators: Raghavan, Mujumdar (McGill), van de Voort (McGill), Ratti (U. Laval)

1998-2001 CORPAQ Spécifique, $84,000 Pasteurisateur jumelant un échangeur de chaleur à spirales hélicoidales au chauffage inductif Principal Investigator: Raghavan

1998-2000 NSERC Strategic Grant, $89,005 Microwave heat pump dryer Principal Investigator: Raghavan

1997-2003 CIDA, $1,078,000 (Contract: May 1997 to December 2003) CIDA McGill Nankai University project: Microwave processing in China Principal Investigator: Raghavan

1997-2000 CORPAQ Team Research Grant, $159,000 Modelling for early disease detection Investigators: Kushalappa (McGill), Landry (McGill), Raghavan

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GRADUATE STUDENTS

Total: 60 M.Sc., 40 Ph.D. Completed to date: 53 M.Sc. 33 Ph.D.

Supervising/Supervised Thesis Title or Area of Research In session Ph.D.\Hussain, Abid Microbial fuel cell. Ph.D.\Liplap, Pansa High pressure storage conditions. Ph.D.\Liu, Zhanhong Super-high frequency microwave heating (on sick leave). Ph.D.\Nemes, Simona Extraction & purification studies (Co-supervised by Dr V. Orsat, McGill). Ph.D.\Polski, Valquíria Optimization of fluid food continuous thermal treatment: microbiological safety and quality approach through rheological and kinetics measurements at high temperatures. (Co-supervised by Dr F. Schmidt, UNICAMP, Campinas, Brazil; Dr. A de Almeida Vitali, ITAL [Institute of Food Technology], Campinas, Brazil; Dr A. Marsaili Junior, ITAL, Campinas, Brazil) Ph.D.\Sunjka, Predrag Microwaves in chemical reactions.

M.Sc.\Adjanahoun, Claude Post-harvest storage – mangos. M.Sc.\Dubuc, Nicolas Control traffic. M.Sc.\Dutta, Baishali Biochar. M.Sc.\Eggie, Kael Bioproducts from flax stem. M.Sc.\Nair, Gopu New products from flax stem. M.Sc.\Singh, Ashutosh Extraction of nutraceuticals from potato skin.

Graduated 2010 Ph.D.\Goyette, Bernard High pressure treatment for extending shelf-life. Ph.D.\Dev, Satya Microwave pasteurization of in-shell eggs – A comprehensive study. M.Sc.\Borobo-Borobo, Drying of cassava chips: comparative study between hot air and freeze Juliette drying (Co-supervised by Dr J Andrieu, Univ. Claude Bernard Lyon 1)

2009 Ph.D.\Lu, Jianbo Thermal treatment to improve storability. Ph.D.\Nordin, Mariam Microwave drying of red pitaya (co-supervised by Dr W. Ramliwan Daud, National University of Malaysia) (August, 2009). M.Sc.\Hussain, Abid Microwave extraction of collagen (degree awarded November, 2009).

2008 Ph.D.\Niamnuy, Chalida Transport phenomena and physical changes of shrimp during drying (co- supervision with Dr S. Devahastin, King Mongkut‟s University, Thailand). Ph.D.\Li, Zhenfeng Electronic nose control studies. M.Sc.\Chen, Limei Storage studies.

2007 M.Sc.\Nemes, Simona Extraction studies of flax seed. M.Sc.\Connolly-Boutin, L. Process handling in the South Indian context. M.Sc.\Forero, Paulina Storage life enhancement of avocado fruits. M.Sc.\Pilon, Guillaume Utilization of arecanut husk for gasification. M.Sc.\Satyanarayandev R.S. Microwave Pasteurization of Shell Eggs - A Prelude.

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M.Sc.\Muthukamaran, Arun Foam mat freeze drying studies (co-supervised by Dr C. Ratti, Laval U.). M.Sc.\Rajkumar, P Comparative performance of solar cabinet, vacuum assisted solar and open sun drying. M.Sc.\Jagadeesh, L. Effect of UV-C hormesis on quality attributes of tomatoes.

2006 Ph.D.\Changrue, Viboon Microwave vacuum drying of carrots and strawberries. Ph.D.\Dai, Jianming Scale-up of microwave assisted extraction and synthesis. M.Sc.\Sivakumar, S.S. Hyperspectral imaging for mango quality determination. M.Sc.\Thumula, Padmini Studies on storage behaviour of tomatoes coated with chitosan / lysozyme.

2005 Ph.D.\Rennie, Timothy Helical coil heat exchanger simulation studies. Ph.D.\Amiali, Malik Pulsed electric field treatment of liquid eggs (co-supervised by Dr M. Ngadi, McGill). M.Sc.\Po Cheng Popcorn de-oiling for use as a packing material. M.Sc.\Cortbaoui, Patrick Comparative assessment of cooling systems for sweet corn. M.Sc.\Kulamarva, Arun Engineering properties of sorghum dough.

2004 Ph.D.\Kavitha Venkatesan Studies on enhancement of storage life of tomatoes using modified atmosphere systems (co-supervised by Dr V.V. Sreenarayanan, TNAU, India). Ph.D.\W.Phaphuangwittayakul Loop thermosyphon as an energy saver for heat pump drying (co-supervised by Dr P. Terdtoon, Chiang Mai University, Thailand). M.Sc.\Wei Cheng Microwave drying studies. M.Sc.\Tasneem, Azra Chilling injuries of mangoes.

2003 M.Sc.\Sunjka, Predrag Microwave/vacuum and osmotic drying of cranberries. M.Sc.\Arevalo, Patricio Pulsed electric field treatments (co-supervised by Dr M. Ngadi, McGill).

2002 Ph.D.\Fennir, Mohamed Respiratory response of healthy and diseased potatoes. Ph.D.\Sosle, Venkatesh Heat pump technology for drying. Ph.D.\Meda, Venkatesh Dielectric measurements in food processing. Ph.D.\Liao, Xiangjun Microwave assisted extraction and synthesis. Ph.D.\Sanga, Essau Microwave drying of vegetables (co-supervised by Dr A.S. Mujumdar, McGill). Ph.D.\Williams, Opal Banana storage studies (co-supervised by Dr K. Golden, University of West Indies, Jamaica).

M.Sc.\Lacroix, Karine RF antimicrobial treatment of fresh meat (co-supervised by Dr F. Nattress, AAFC, Lacombe, AB). M.Sc.\Beaudry, Claudia Microwave drying and quality monitoring of cranberries.

2001 Ph.D.\Balakrishnan, K. Drying of cardamom using a spouted bed (co-supervised with Dr V.V. Sreenarayanan, TNAU, India). M.Sc.\Hui, Catherine Transport and storage studies (co-supervised by Dr C. Vigneault, AAFC, St-Jean-sur-Richelieu).

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2000 Ph.D.\Prabhanjan, D.G. Fluid flow studies for inductive coil heating.

1999 Ph.D.\Orsat, Valérie RF processing/heating of foods. M.Sc.\Rennie, Timothy Pre-cooling of lettuce (co-supervised by Dr. C. Vigneault, Agr. Canada, St-Jean-sur-Richelieu). M.Sc.\Dai, Jianming Microwave assisted extraction of neem.

1998 Ph.D.\Venkatachalapathy, K. Microwave drying of berry fruits. M.Sc.\Devahastin, S. Rotating jet for drying (co-supervised by Dr A.S. Mujumdar, McGill). M.Sc.\St Denis, Eric Continuous flow microwave processing.

1997 Ph.D.\Sotocinal, Samson Particulate processing for drying and roasting. M.Sc.\Chimphango, Annie MA storage using diffusion channels. M.Sc.\Punt, Monique Microwave assisted extraction.

1996 Ph.D.\Desmarais, Gaetan Screenhouses design in Africa. Ph.D.\Ranganna, Byrappa UV treatment for potato storage. M.Sc.\Venkatesh, Meda S. Dielectric properties of agri materials. M.Sc.\Favreau, Denis Microwave Processing of maple sap.

1995 Ph.D.\Tulasidas, Tarikere N. Microwave drying of grapes. Ph.D.\Jumah, R. Rotating Jet Spouted bed (co-supervised by Dr A.S. Mujumdar, McGill) M.Sc.\Marquis, Bruno Juice stabilization. M.Sc.\Stephenson, P. Eradication of seed disease with microwaves (co-supervised by Dr A. Kushalappa, McGill). M.Sc.\Ramachandra, M. Diffusion channels storage.

1994 M.Sc.\Goyette, Bernard Ice pellets for field heat removal (co-supervised by Dr C. Vigneault, Agr. Canada, St-Jean-sur-Richelieu).

1993 Ph.D.\Gameda, Samuel High axle load compaction. M.Sc.\Batagurki, S. Solar and freeze drying studies. M.Sc.\Tromp, Chris Soybean particulate medium processing.

1992 Ph.D.\Shivhare, Uma S. Drying characteristics of corn in a microwave surface wave applicator. Ph.D.\Vigneault, Clément High pressure water scrubber gas separator for oxygen pull down in CA storage. M.Sc.\Prabhanjan, D.G. Post harvest handling of kiwis. M.Sc.\Lightfoot, Dennis Combined fields (electro osmosis and pressure) dewatering of kelp. M.Sc.\Sotocinal, Samson Design and testing of a natural convection solar fish dryer. M.Sc.\Orsat, Valérie Combined field dewatering of spent grains.

1991 Ph.D.\Kalwar, M.I. Aerodynamics and drying characteristics of grains in 2-D spouted beds.

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M.Sc.\Ménard, Odette Solar climate control using a water film flow to conserve energy in greenhouses.

1990 Ph.D.\Alikhani, Zaman Zeolites as particulate medium for drying of corn. Ph.D.\Passos, Laura Spout fluid beds for drying (co-supervised by Dr. A.S. Mujumdar, McGill).

1989 M.Sc.\Lépine, Yves Strawberry handling in Quebec. M.Sc.\McBratney, Mark Natural zeolite in a continuous particulate medium corn dryer. M.Sc.\Gariépy, Yvan Pressure regulated silicone membrane gas permeator for long term storage of fruits and vegetables.

1988 M.Sc.\Serem, Vincent Forced air solar system for drying of Arabica coffee in Kenya. (CIDA funded project). M.Sc.\Bernier, Hervé Energy conservation using a soil heat exchanger. M.Sc.\Ouellette, Eric Volatile profiles for disease detection.

1987 M.Sc.\Fazal, Mohammed Sugarbeet development in a Ste. Rosalie clay as an indicator of soil structure variation in minimum tillage studies.

1986 M.Sc.\Plasse, Robert Vegetable storage, respiration and design criteria in a membrane system.

1985 Ph.D.\Ohu, John Peatmoss influence on strength, hydraulic characteristics and crop production of compacted soils.

1984 M.Sc.\Sibley, Kevin Heating and drying of grain in a hot particulate medium. M.Sc.\Pannu, Kulbir A continuous flow particulate medium grain processor.

1982 M.Sc.\Tessier, Sylvio Heat transfer prediction and drying potential in a solid medium with a flighted rotating drum.

1981 M.Sc.\Richard, Paul Heat transfer aspects of drying and processing by immersion in a particulate medium.

14 Curriculum Vitae G.S.V. Raghavan

SHORT TERM VISITORS (97 to date)

INSTITUTES CRAES: Chinese Research Academy of Environmental Science, Beijing, China IICPT: Indian Institute of Crop Processing Technology, Thanjavur, Tamil Nadu, India TNAU: Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India UAS-Bangalore: University of Agricultural Sciences, Bangalore, Karnataka, India UAS-Dharwad: University of Agricultural Sciences, Dharwad, Karnataka, India

Ms. Huang Yanyu Training in post-harvest technology under the Agro-Ecosystem Program of the South China Agricultural University. July-August, 2010. Ms. Que Wei Training in post-harvest technology under the Agro-Ecosystem Program of the South China Agricultural University. July-August, 2010. Dr. Derbew Belew Coordinator, Research, CBE & Graduate Studies. Jimma University College of Agriculture and Veterinary Medicine (JUCAVM), Jimma, Ethiopia. July 2010. Dr. Diriba Muleta Instructor, JUCAVM, Department of Biology, Jimma, Ethiopia. July 2010. Dr. Adugna Debela JUCAVM, Jimma, Ethiopia. July 2010. Dr. Sirawdink Fikreyesus JUCAVM, Jimma, Ethiopia. July 2010. Dr. Sulochana Scientist, IICPT, Thanjavur, Tamil Nadu, India. July 15 to 16, 2010. Suriyamoorthy Dr K. Vaiyapuri Assoc. Professor, Department of Agronomy, TNAU, Coimbatore, Tamil Nadu, India. Feb. 10 to Feb. 25, 2010. Dr. Saminathan Vincent Assoc. Professor, Department of Crop Physiology, TNAU, Coimbatore, Tamil Nadu, India. Feb. 10 to Feb. 25, 2010. Dr. Malarkodi Mathan Asst. Professor, Department of Agricultural Economics, TNAU, Coimbatore, Tamil Nadu, India. Jan. 18 to Feb. 1, 2010. Dr. P.S. Geetha Food Science and Nutrition, TNAU, Coimbatore, Tamil Nadu, India. Jan. 18 to Feb. 1, 2010. Dr R. Vijayalakshmi Asst. Professor, Food Science and Nutrition. Home Science College and Research Institute, Madurai, Tamil Nadu, India. Jan. 18 to Feb. 1, 2010. Dr Ruili Wang Assoc. Professor, College of Engineering, Shenyang Agricultural University, Shenyang, Liaoning, P.R. China. Oct. 2009 to Oct. 2010. Dr J.L. Gomes Corrêa Professor, Department of Food Engineering, Universidade Federal de Lavras, Lavras, MG, Brazil. Aug. 1 – 31, 2009. Dr P. Jeyakumar Professor, Department of Fruit Crops, Horticulture College and Research Institute, TNAU, India. Nov. 10 - Dec. 20, 2008. Dr Geetha Padmanaban Professor, Department of Apparel Designing and Fashion Technology, Home Science College and Research Institute, Madurai, Tamil Nadu, India. Aug. 27 - Oct. 7, 2008. Dr M. Balakrishnan Professor, Department of Agricutlure and Food Process Engineering, TNAU, India. Aug. 27 - Oct. 7, 2008. Dr. Kasaai Professor, Iran. May - Aug. 31, 2008. Dr. M. Reddy Director of Instruction, University of Horticulture, Arabhavi Campus of UAS-Dharwad. Technical Visit from Oct. to Nov. 2007 under the CIDA- India project. Dr. P. Kulkarni Vice-Chancellor, UAS-Dharwad, India, Technical visit in Oct. 2007 under the CIDA-India project.

15 Curriculum Vitae G.S.V. Raghavan

Dr. V. Palanimuthu Professor, Post-harvest Technology Scheme, UAS-Bangalore, India. Training Session from Jul. 2006 to Jan. 2007 under the CIDA-India project. Mr. Rajashekarappa Professor, UAS-Bangalore, India. Training Session from Jul. 2006 to Jan. 2007 under the CIDA-India project. Dr. C.P. Mansur Professor, Agricultural Engineering, UAS-Dharwad, Training session in Oct. 2006 under the CIDA-India project. Dr. S.S. Dolli Professor Agricultural Engineering, UAS-Dharwad, Training session from Jul. to Sept. 2006 under the CIDA-India project. Dr. M.V.C. Gowda Professor, Plant Science, UAS-Dharwad, Training session from Jul. to Aug. 2006 under the CIDA-India project. Dr. P. Sampathrajan Professor and Dean of Agricultural Engineering College, TNAU, India. Training Session from Jan. to Jun. 2006 under the CIDA-India project. Dr. P. Santhanakrishnan Professor and Registrar of TNAU, India. Training Session from Jan. to Jun. 2006 under the CIDA-India project. Dr. M.V. Ranghaswami Professor, TNAU, India. Training Session from Jan. to Jun. 2006 under the CIDA-India project. Mr. U. Nidoni Professor, Agricultural Engineering, Raichur Campus of UAS-Dharwad. Training session from Jun. to Jul. 2006 under the CIDA-India project. Dr. Neena Joshi Professor, Home and Food Science, UAS-Bangalore, India. Training Session from Jan. to Jul. 2006 under the CIDA-India project. Mrs. Kalpana Basavaiya Technician, Home and Food Science, UAS-Bangalore, India. Training Session from Jan. to Jul. 2006 under the CIDA-India project. Dr. G. Pushpa Professor, Post-harvest Technology Centre, TNAU, India, Training Session from Jan. to Jun. 2006 under the CIDA-India project. Dr. K. Bhuvaneswari Professor, Post-harvest Technology Centre, TNAU, India. Training Session, Jan. to Jun. 2006 under the CIDA-India project Dr. K. Kathirvel Professor, Agricultural Engineering, TNAU, India. Training Session, Jan. to Jun. 2006 under the CIDA-India project Dr. Ramachandra Naik Professor, UAS-Dharwad, India. Training Session from Nov. 2005 to Jun. 2006 Dr. M. Ramanathan Professor, Agricultural Engineering, TNAU, India, Training Session, Oct. 2005 to Apr. 2006 under the CIDA-India project. Dr. S. Kanchana Professor, Home and Food Science, TNAU, Madurai Campus, India, Training session from Jul. to Dec. 2005 under the CIDA-India project. Dr. P. Vennila Professor, Home and Food Science, TNAU, Madurai Campus, India, Training session from Jul. to Dec. 2005 under the CIDA-India project. Dr. R. Kailappan Professor, Agricultural Processing, TNAU, India. Training session from Jul. to Dec. 2005 under the CIDA-India project. Dr. S. Kulanthaisami Professor, Agricultural Processing, TNAU, India. Training session from May to Oct. 2005 under the CIDA-India project. Dr. V.M. Duraisamy Professor, Agricultural Machinery, TNAU, Coimbatore, Tamil Nadu, India. Training session from May to Oct. 2005 under the CIDA-India project. Dr. Yang Wei Professor, Food Processing, Kunming Science & Technology University, Kunming, China. Training session from Sep 2004 to Sep 2005, funded by the Chinese Government. Dr. P. Venkatachalam Professor, Agricultural Processing, TNAU, Kumulur Campus, India. Training session from Jan. 21 to Jul. 19, 2005 under the CIDA-India project. Dr. S. Santhanabosu Professor, Agricultural Processing, TNAU, Kumulur Campus, India. Training session from Jan. 21 to Jul. 19, 2005 under the CIDA-India project.

16 Curriculum Vitae G.S.V. Raghavan

Dr. S.T. Prabhu Professor, Entomology, UAS-Dharwad, India. Training session from Jan. 20 to Jul. 19, 2005 under the CIDA-India project. Dr. S. Mohan Professor, Department of Agricultural Entomology Centre for Plant Protection Studies, TNAU, India. Training session from Nov. 2004 to May 2005, under the CIDA-India project. Dr. K. Angappan, Professor, Department of Plant Physiology, TNAU, India. Training session from Nov. 2004 to May 2005, under the CIDA-India Project. Dr. R. Premalatha Professor, Home Science, TNAU, Madurai Campus, India. Training session from Nov. 2004 to May 2005, under the CIDA-India Project. Dr. M.B. Chetti Professor, Plant Science, UAS-Dharwad, India. Training session from Oct. 2004 to Apr. 2005 under the CIDA-India Project. Dr. S. Mundinamani Professor, Agr. Engineering. UAS-Dharwad, India. Training session from Sept 2004 to Jan 2005 under the CIDA-India Project. Dr. M. Palakshappa Professor, Plant Pathology, UAS-Dharwad, India. Training session from Sept 2004 to Mar. 2005 under the CIDA-India Project. Dr. D.S.K. Devadattam Professor, Agr. Engineering. UAS-Dharwad, Raichur Campus, India. Training session from Sept. 2004 to Mar. 2005 under the CIDA-India Project. Dr. H.S. Shivaramu Professor, UAS-Bangalore, ZARS, Mandya, India. Training session from Sept. 2004 to Mar. 2005 under the CIDA-India Project. Dr. R. Kasthuri Professor, Biochemist, Dept. Agric. Processing, TNAU, India. Training session from May to Nov. 2004 under the CIDA-India Project. Dr. P. Banumathi Professor, Food Science, Dept. Human Development, Home Science College & Research Institute, TNAU, Madurai campus, India. Training session from May to Nov. 2004 under the CIDA-India Project. Dr. N. Varadharaju Professor, Agricultural Processing, TNAU, India. Training session from May to Nov. 2004 under the CIDA-India Project. Dr. C. Sekar Professor, Agricultural Economics, TNAU, India. Training session from Apr. to Dec. 2004 under the CIDA-India Project. Dr. P. Chandargi Professor, Agricultural Economics, UAS-Dharwad, India. Training session from Jun. 2004 to Oct. 2005 under the CIDA-India Project. Dr. Tirtha Bajgai Visiting scientist from the Central Department of Environmental Sciences, Tribhuvan University, Kathmandu, Nepal. Research and development in pulsed electric field in collaboration with Dr. Ngadi, from Jan. to Sept. 2004. Dr. K. Thangavel Professor, Agricultural Processing, TNAU, India. Training session from Nov. 2003 to May 2004 under the CIDA-India Project. Dr. John Z. Kennedy Professor, Microbiology, Agricultural Processing Dept., TNAU, India. Training session from Nov. 2003 to May 2004 under the CIDA-India Project. Dr. D. Malathi Professor, Food Science and Nutrition, Home Science and Research Institute, TNAU, Madurai campus, India. Training session from Nov. 2003 to May 2004 under the CIDA-India Project. Dr. K. Parvathi Professor, Biochemistry, Dept. Plant breeding and Genetics, TNAU, Killikulam campus, India. Training session from Nov. 2003 to May 2004 under the CIDA-India Project. Dr. P. Santhi Professor, Home Science, Urban horticulture Development Centre, TNAU, Chennai campus, India. Training session from Nov. 2003 to May 2004 under the CIDA-India Project. Dr. Rama Naik Professor, Home Science and Nutrition, UAS-Dharwad, India. Training session from Jan. to Jul. 2004 under the CIDA-India Project. Dr. K. Gowdara Swamy Professor, Horticultural Sciences, UAS-Dharwad, India. Training session from Jan. to Jul. 2004 under the CIDA-India Project.

17 Curriculum Vitae G.S.V. Raghavan

Dr. Nirmala Yenagi Professor, Home Science and Nutrition, UAS-Dharwad, India. Training session from Sept. 2003 to Mar. 2004 under the CIDA-India Project. Dr. Ping Zhang Research Scientist, National Engineering and Technology Research Centre for Preservation of Agricultural Products and Freshness Protection in Tianjin. Technical visit on postharvest technologies in Dec. 2003 under the CIDA-China Project. Mr. Shijun Wang Research Scientist, National Engineering and Technology Research Centre for Preservation of Agricultural Products and Freshness Protection in Tianjin. Technical visit on postharvest technologies in Dec. 2003 under the CIDA-China Project. Dr. Deren Xiu Research Scientist, National Engineering and Technology Research Centre for Preservation of Agricultural Products and Freshness Protection in Tianjin. Technical visit on postharvest technologies in Dec. 2003 under the CIDA-China Project. Dr. Tianren Ji Research Engineer, University of Electronic Science and Technology of China in Chengdu, China. Technical training on microwave-assisted chemistry from Nov. to Dec. 2003 under the CIDA-China Project. Dr. Zhengtao Liu Research Engineer, CRAES Beijing, China. Technical training on microwave-assisted chemistry from Nov. to Dec. 2003 under the CIDA- China Project. Dr. Zhun Liu Senior Staff, University of Nankai, Tianjin, China. Technical training on microwave-assisted chemistry from Jul. to Oct. 2003 under the CIDA- China Project. Prof. G. Sun Professor, University of Nankai, Tianjin, China. Technical training on microwave-assisted chemistry from Jul. to Sept. 2003 under the CIDA- China Project. Dr. Weixiang Li Professor, University of Nankai, Tianjin, China. Technical training on microwave-assisted chemistry from Jul. to Sept. 2003 under the CIDA- China Project. Dr. C. Ramasamy Vice-Chancellor, TNAU, India. Technical visit on post-harvest collaborative development from Sept. to Oct. 2003 under the CIDA-India Project. Dr. R. Manian Dean of Engineering, TNAU, India. Technical visit on post-harvest collaborative development from Sept. to Oct. 2003 under the CIDA-India Project. Dr. G. Doraiswamy Director of Extension Education, TNAU, India. Technical visit on post- harvest collaborative development from Sept. to Oct. 2003 under the CIDA-India Project. Dr. M. Begum Head, Home Science, UAS-Bangalore, India. Technical visit on post- harvest collaborative development from Sept. to Oct. 2003 under the CIDA-India Project. Dr. S. Lingappa Director of Research, UAS-Dharwad, India. Technical visit on post- harvest collaborative development from Sept. to Oct. 2003 under the CIDA-India Project. Dr. K. Pandurangaiah Operation Research, UAS-Bangalore, India. Technical visit on post- harvest collaborative development from Sept. to Oct. 2003 under the CIDA-India Project. Dr. Veerabhadraiah Director of Extension Education, UAS-Bangalore, India. Technical visit on post-harvest collaborative development from Sept. to Oct. 2003 under the CIDA-India Project. Dr. V.V. Sreenarayanan Professor, TNAU, India. Technical tour in May 2003 under the CIDA- India Project.

18 Curriculum Vitae G.S.V. Raghavan

Dr. C.T. Devadas Head, Department of Agricultural Processing, TNAU, India. Technical tour in Canada in May 2003 under the CIDA-India Project. Ms. K. Venkatesan Student, TNAU, India. Technical tour and training in Canada from May to Jul. 2003 under the CIDA-India Project. Dr. R.A. Budihal Extension Leader, UAS-Dharwad, India. Technical tour in May 2003 under the CIDA-India Project. Dr. T. Guruswamy Director of Instruction, College of Agricultural Engineering, Raichur, UAS-Dharwad. Technical tour in May 2003 under the CIDA-India Project. Dr. K.C. Shashidhar Asst. Prof., Dept. of Agric. Engineering, UAS-Dharwad. Technical tour and training in May to Nov. 2003 under the CIDA-India Project. Dr. V. Kiresur Head, Project Planning & Monitoring Cell, UAS-Dharwad. Technical tour and training in May to Jul. 2003 under the CIDA-India Project. Dr. A.M. Krishnappa Vice-Chancellor, UAS-Bangalore, India. Technical tour in Oct. 2002 under the CIDA-India Project. Dr. S.A. Patil Vice-Chancellor, UAS-Dharwad, India. Technical tour in Nov. 2002 under the CIDA-India Project. Ms. S. Geyer Engineering Training at the B.Sc. Level. Undergraduate exchange student from France. In-training from Jun. to Sept. 2002. Dr. Zhun Liu Senior Staff, University of Nankai, Tianjin, China. Technical training in microwave-assisted chemistry from May to Oct. 2002 under the CIDA- China Project. Prof. G. Sun Professor, University of Nankai, Tianjin, China. Technical training in microwave-assisted chemistry training from May to Sept. 2002 under the CIDA-China Project. Dr. Weixiang Li Professor, University of Nankai, Tianjin, China. Technical training in microwave-assisted chemistry training from May to Sept. 2002 under the CIDA-China Project. Mr. Luis N Tavora, Engineering Training at B.Sc. level, Portugal. From Sept. 2001 to Mar. 2002 under the North-Atlantic Program. Ms. Elisabeth Quintas Engineering Training at B.Sc. level, Portugal. From Oct. 2001 to Mar. 2002 under the North-Atlantic Program

PUBLICATIONS IN REFEREED JOURNALS AND PROCEEDINGS (Total: 407) (Only publications since 2005 are listed)

Mehta, P., A. Hussain, B. Tartakovsky, V. Neburchilov, V. Raghavan, H. Wang, and S.R. Guiot. 2010. Electricity generation from carbon monoxide in a single chamber microbial fuel cell. Enzyme and Microbial Technology 46(6): 450-455. Raghavan, GSV, Z Li, N Wang, and Y Gariépy. 2010. Control of microwave drying process through aroma monitoring. Drying Technology 28: 591-599. Lu, J, C Vigneault, MT Charles, GSV Raghavan, and B Goyette. 2010. Design of a forced-air-twin- chamber for investigating the effects of controlled levels of non-uniformity in heat treatment of tomatoes on product quality. J Food Eng 96(2): 279-286. Lu, J, MT Charles, C Vigneault, B Goyette, and GSV Raghavan. 2010. Effect of heat treatment uniformity on tomato ripening and chilling injury. Postharvest Biology and Technology 56: 155-162 (doi:10.1016/j.postharvbio.2010.01.005). Li, Z, GSV Raghavan, and V Orsat. 2010. Temperature and power control in microwave drying. J Food Eng 97: 478-483.

19 Curriculum Vitae G.S.V. Raghavan

Hussain, A, Li, Z, Ramanah, DR, Niamnuy, C, and GSV Raghavan. 2010. Drying of ginger by online aroma monitoring. Drying Technology 28(1): 42-48. Li, Z, GSV Raghavan, and N Wang. 2010. Apple volatiles monitoring and control in microwave drying. LWT – Food Sci Technol 43: 684-689. DOI: 10.1016/j.lwt.2009.11.014. Li, Z, GSV Raghavan, and N Wang. 2009. Carrot volatiles monitoring and control in microwave drying. LWT – Food Sci Technol 43: 291-297. Dai, J, V Orsat, GSV Raghavan, and V Yaylayan. 2010. Investigation of various factors for the extraction of peppermint (Mentha piperita L.) leaves. J Food Eng 96(4): 540-543. Lu, J, SRS Dev, GSV Raghavan, and C Vigneault. 2009. Simulation of a forced-air-twin-chamber for measuring effect of heat treatment uniformity in harvested tomatoes. J Food Eng 95(4): 636-647. Li, Z, GSV Raghavan, N Wang, and Y Gariépy. 2009. Real-time, volatile detection-assisted controlled for microwave. Computers and Electronics in Agriculture 69: 177-184. Gachovska, TK., MV Simpson, MO Ngadi, and GSV Raghavan. 2009. Pulse electric field treatment of carrots before drying and rehydration. J Sci Food Agric 89: 2372-2376. Yu, LJ, M Ngadi, and GSV Raghavan. 2009. Effect of temperature and pulsed electric field treatment on rennet coagulation properties of milk. J Food Eng 95(1): 115-118. Sutar, PP, GSV Raghavan, Y Gariépy, and S Prasad. Optimization of osmotic dehydration of potato cubes under pulsed microwave vacuum environment in ternary solution. The 6th Asia-Pacific Conference (ADC2009), Bangkok, Thailand, October 19-21, 2009. Shivhare, U, M Gupta, S Basu, and GSV Raghavan. 2008. Optimization of blanching process for carrots. J Food Process Eng 32(4): 587-605. DOI: 10.1111/j.1745-4530.2007.00234 Dev, SRS, Y Gariépy, and GS Vijaya Raghavan. 2009. Measurement of Dielectric Properties and Finite Element Simulation of Microwave Pretreatment for Convective Drying of Grapes. Progress in Electromagnetics Research Symposium (PIERS 2009), Moscow, Russia, August 18-21, 2009. Proceedings Vol. 5, No. 7, 690-695, 2009. doi:10.2529/PIERS090320171147. Jagadeesh, SL, L Hegde, BS Reddy, GSK Swamy, N Basavaraj, K Gorbal, and GSV Raghavan. 2009. Studies on suitability of jackfruit (Artocarpus heterophyllus Lam.) bulbs for processing intro “papad” – an Indian traditional product. J Food Processing Preservation 33: 281-298. Li, Z, N Wang, GSV Raghavan, and C Vigneault. 2009. Volatiles evaluation and dielectric properties measurement of Chinese spirits for quality assessment. Food Bioprocess Technol. DOI: 10.1007/s11947-008-0162-y. Jagadeesh, SL, MT Charles, Y Gariépy, B Goyette, GSV Raghavan, and C Vigneault. 2009. Influence of postharvest UV-C hormesis on the bioactive components of tomato during post-treatment handling. Food Bioprocess Technol DOI 10.1007/s11947-009-0259-y. Li, Z, N Wang, GSV Raghavan, and C Vigneault. 2009. Ripeness and rot evaluation of 'Tommy Atkins' mango fruit through volatiles detection. J Food Eng 91(2):319-324. Adedeji, AA, MO Ngadi, and GSV Raghavan. 2009. Kinetics of mass transfer in microwave precooked and deep-fat fried chicken nuggets. J Food Eng 91(1):146-153. Palanimuthu, V, P Rajkumar, V Orsat, Y Gariépy, and GSV Raghavan. 2009. Improving cranberry shelf-life using high voltage electric field treatment. J Food Eng 90(3):365-371. Lu, J, V Toussaint, MT Charles, C Vigneault, and GSV Raghavan. 2009. Effect of heat treatment uniformity on the control of Botrytis cinerea on harvested tomato. T ASABE. 52(1): 201-211. Kulamarva, AG, VR Sosle, and GSV Raghavan. 2009. Nutritional and rheological properties of sorghum. Int J Food Prop 12(1):55-69. Ngadi, MO, Y Wang, AA Adedeji, and GSV Raghavan. 2009. Effect of microwave pretreatment on mass transfer during deep-fat frying of chicken nugget. LWT-Food Sci Technol 42(1):438-440. Hui, K, C Vigneault, L De Castro and G Raghavan. 2008. Effect of different accessories on airflow pattern inside refrigerated semi-trailers transporting fresh produce. Appl Eng Agric 24(3): 337-343. Hui, KPC, C Vigneault, SA Sotocinal, LR de Castro and GSV Raghavan. 2008. Effects of loading and air bag bracing patterns on correlated relative air distribution inside refrigerated semi-trailers transporting fresh horticultural produce. Can Biosyst Eng 3.27-3.35 Adedeji, AA, TK Gachovska, MO Ngadi, and GSV Raghavan. 2008. Effects of pretreatments on drying characteristics of Okra. Dry Technol 26(10):1251-1256.

20 Curriculum Vitae G.S.V. Raghavan

Joshi, N, Y Gariépy, and GSV Raghavan. 2008. Comparative evaluation of different parameters on tomato slices dried in a cabinet air drier. Int J Food Eng 4(7):Article 3. http://www.bepress.com/ijfe/vol4/iss7/art3. Gachovska, TK, AA Adedeji, M Ngadi, and GSV Raghavan. 2008. Drying characteristics of pulsed electric field-treated carrot. Dry Technol 26(10):1244-1250. Dev, SRS, T Padmini, AA Adedeji, Y Gariépy, and GSV Raghavan. 2008. A comparative study on the effect of chemical, microwave, and pulsed electric pretreatments on convective drying and quality of raisins. Dry Technol 26(10):1238-1243. Niamnuy, C, S Devahastin, S Soponronnarit, and GSV Raghavan. 2008. Modeling coupled transport phenomena and mechanical deformation of shrimp during drying in a jet spouted dryer. Chem Eng Sci 63(22):5503-5512. Kushalappa, AC, A Vikram, and GSV Raghavan. 2008. Metabolomics of headspace gas for diagnosing diseases of furits and vegetables after harvest. Stewart Postharvest Rev 4(2):1-7. This e-journal is available at http://www.stewartpostharvest.com. Orsat, V, GSV Raghavan, and VR Sosle. 2008. Adapting drying technologies for Agri-Food market development in India. Dry Technol 26(11):1355-1361. Changrue, V, V Orsat, and GSV Raghavan. 2008. Osmotically dehydrated microwave-vacuum drying of strawberries. J Food Processing and Preservation 32(5):798-816. Ahmed, J, HS Ramaswamy, and GSV Raghavan. 2008. Dielectric properties of soybean protein isolate dispersions as a function of concentration, temperature and pH. Food Sci Technol-LEB 41(1):71-81. Kanchana, S, GSV Raghavan, V Sosle, and Y Gariépy. 2008. Quality assessment of dehydrated idli. J Food Sci Technol Mys 45(2):177-179. Dev, SRS, GSV Ragahvan, and Y Gariépy. 2008. Dielectic properties of egg components and microwave heating for in-shell pasteurization of eggs. J Food Eng 86(2):207-214. Ahmed, J, HS Ramaswamy, and GSV Raghavan. 2008. Dynamic viscoelastic, calorimetric and dielectric characteristics of wheat protein isolates. J Cereal Sci 47(3): 417-428. Changrue, V, V Orsat, GSV Raghavan, and D Lyew. 2008. Effect of osmotic dehydration on the dielectric properties of carrots and strawberries. J Food Eng 88:280-286. Muthukumaran, A, C Ratti, and GSV Raghavan. 2008. Foam-mat freeze drying of egg white and mathematical modeling Part II: Freeze-drying and modeling. Dry Technol 26(4):513-518. Muthukumaran, A, C Ratti, and GSV Raghavan. 2008. Foam-mat freeze drying of egg white and mathematical modeling Part I: Optimization of egg white foam stability. Dry Technol 26(4):508-512. Niamnuy C, S Devahastin, S Soponronnarit, and GSV Raghavan. 2008. Kinetics of astaxanthin degradation and color changes of dried shrimp during storage. J Food Eng 87:591-600. Sunjka, PS, V Orsat, and GSV Raghavan. 2008. Microwave/vacuum drying of cranberries. American J Food Technology, 3(2):100-108. Mohan, S, SS Sivakumar, SR Venkatesh, and GSV Raghavan. 2007. Penetration of polyethylene sheets coated with protein-enriched pea flour solution by two stored-product insects. J Stored Prod Res 43(2):202-204. Ahmed, J, HS Ramaswamy, and GSV Raghavan. 2007. Dielectric properties of butter in the MW frequency range as affected by salt and temperature. J Food Eng 82(3):351-358. Bhuvaneswari, K, GSV Raghavan, and K Thangavel. 2007. Use of caffeine for the management of rice weevil Sitophilus oryzae L.). Int J Agr Sci 3(2):269-272. Sekar, C and GSV Raghavan. 2007. Community supported agriculture (To minimize farm level post harvest losses). Man & Development, September 2007, XXIX (3): 101-112. Raghavan, GSV and V Orsat. 2007. Adapting drying technologies for agri-food market development in India. Proceedings of the 5th Asia-Pacific Drying Conference. Edited by Guohua Chen, World Scientific Publishing Co.Ltd. Singapore, 2:724-731. Changrue, V, GSV Raghavan, Y Gariépy, and V Orsat. 2007. Microwave vacuum dryer setup and preliminary drying studies on strawberries and carrots. J Microwave Power EE, 41(2):36-44.

21 Curriculum Vitae G.S.V. Raghavan

Rajkumar, P, R Kailappan, GSV Raghavan, R Viswanathan, and V Orsat. 2007. Design of a continuous type dryer for the drying kinetics study of foamed and non-foamed mango pulps. Appl Eng Agric 23(4):509-515. Rajkumar, P, S Kulanthaisami, GSV Raghavan, Y Gariépy, & V Orsat. 2007. Drying kinetics of tomato slices in vacuum assisted solar and open sun drying methods. Dry Technol 25(7):1349-1357. Raghavan, GSV and V Orsat. 2007. Recent advances in drying of biomaterials for superior quality bioproducts. Asia-Pacific J Chem Eng 2(1): 20-29. Orsat, V, W Yang, V Changrue, and GSV Raghavan. 2007. Microwave-assisted drying of biomaterials. Food Bioprod Process 85(C3):255-263. Lu, J, C Vigneault, MT Charles, and GSV Raghavan. 2007. Heat treatment application to increase fruit and vegetable quality. Stewart Postharvest Rev 3(3), June 2007, pp:1-7(7) Chen, L, C Vigneault, GSV Raghavan, and S Kubow. 2007. Importance of the phytochemical content of fruits and vegetables to human health. Stewart Postharvest Rev 3(3), June 2007, 1-5(5) Goyette, B, MT Charles, C Vigneault, and GSV Raghavan. 2007. Pressure treatment for increasing fruit and vegetable qualities. Stewart Postharvest Rev 3(3), June 2007, pp:1-6(6). Orsat, V and GSV Raghavan. 2007. Use of microwave in post harvest technology of fruits and vegetables. Fresh Produce 1(1): 16-22. Ahmed, J, HS Ramaswamy, I Alli, GSV Raghavan. 2007. Protein denaturation, rheology and gelation characteristics of radio-frequency heated egg white dispersions. Int J Food Prop 10:145-161. Basu, S, US Shivhare, and GSV Raghavan. 2007. Time dependent rheological characteristics of pineapple jam. Int J Food Eng 3(3):1-10. Jagadeesh, SL, BS Reddy, N Basavaraj, GSK Swamy, K Gorbal, L Hegde, GSV Raghavan and ST Kajjidoni. 2007. Inter tree variability for fruit quality in jackfruit selections of Western Ghats of India. Sci Hortic-Amsterdam 112:382-387. Rajkumar, P, R Kailappan, R Viswanathan, GSV Raghavan, and C Ratti. 2007. Foam mat drying of Alphonso mango pulp. Dry Technol 25:257-265. Rajkumar, P, R Kailappan, R Viswanathan, K Parvathi, GSV Raghavan, and V Orsat. 2007. Thin layer drying study of foamed mango pulp. CIGR eJournal, FP06024, Vol. IX. Vigneault, C, B Goyette, Y Gariépy, P Cortbaoui, MT Charles, and GSV Raghavan. 2007. Effect of ear orientation on hydrocooling performance and quality of sweet corn. Postharvest Biol Tec 43(3): 351-357. Jagadeesh, SL, BS Reddy, GSK Swamy, K Gorbal, L Hegde, and GSV Raghavan. 2007. Chemical composition of jackfruit (Artocarpus Heterophyllus Lam.) selections of Western Ghats of India. Food Chem 102(1):361-365. Ahmed, J, HS Ramaswamy, and GSV Raghavan. 2007. Dielectric properties of Indian Basmati rice flour slurry. J Food Eng 80(4):1125-1133. Rennie, TJ and GSV Raghavan. 2007. Thermally dependent viscosity and non-newtonian flow in a double-pipe helical heat exchanger. Appl Therm Eng 27(5-6):862-868. Ahmed, J, ST Prabhu, GSV Raghavan, and M Ngadi. 2007. Physico-chemical, rheological, calorimetric and dielectric behavior of selected Indian honey. J Food Eng 79(4):1207-1213. Rajkumar, P, R Kailappan, R Viswanathan, and GSV Raghavan. 2007. Drying characteristics of foamed alphonso mango pulp in a continuous type foam mat dryer. J Food Eng 79(4):1452-1459. Amiali, M, MO Ngadi, JP Smith, and GSV Raghavan. 2007. Synergistic effect of temperature and pulsed electric field on inactivation of Escherichia coli 0157:H7 and Salmonella enteritidis in liquid egg yolk. J Food Eng 79:689-694. Mohan, S, SS Sivakumar, SR Venkatesh, and GSV Raghavan. 2006. Simple technique to increase the sensitivity of probe traps in detecting Cryptolestes ferrugineus (Coleoptera: Laemophloeidae) in stored wheat. Can Entomol 138(5) p. 733-735. Gachovska, TK, MO, Ngadi, and GSV Raghavan. 2006. Pulsed electric field assisted juice extraction from alfalfa. Can Biosyst Eng 48:3.33-3.37. Kanchana, S, Y Gariépy, V Orsat, and GSV Raghavan. 2006. Microwave drying of South India fermented food idli. Processed Food Industry, 9(10):39-43.

22 Curriculum Vitae G.S.V. Raghavan

Orsat,V, V Changrue, and GSV Raghavan. 2006. Microwave drying of fruits and vegetables. Stewart Postharvest Review 2(6):1-7. Bazhal, MI, MO Ngadi, GSV Raghavan, and JP Smith. 2006. Inactivation of Escherichia coli O157: H7 in liquid whole egg using combined pulsed electric field and thermal treatments. Food Sci Technol- LEB 39:419-425. Cordeiro, DS, GSV Raghavan, and WP Oliveira. 2006. Equilibrium moisture content models for Maytenus illicifolia leaves. Biosyst Eng 94(2):221-228. Amiali, M, MO Ngadi, GSV Raghavan, and DH Nguyen. 2006. Electrical conductivities of liquid egg products and fruit juices exposed to high pulsed electric fields. Int J Food Prop 9:533-540. Hui, KPH, GSV Raghavan, C Vigneault, and LR de Castro. 2006. Evaluation of the air circulation uniformity inside refrigerated semi-trailer transporting fresh horticultural produce. J Food Agric Environ 4(1) :109-114. Shivhare, US, M Gupta, S Basu, and GSV Raghavan. 2006. Kinetics of osmotic concentration of carrot preserve. J Food Technol 4(3):2000-2005. Bajgai, TR, GSV Raghavan, F Hashinaga, and MO Ngadi. 2006. Electrodynamic drying – A concise overview. Dry Technol 24:905-910. Satish, H, J Ouellet, GSV Raghavan, and P Radziszewski. 2006. Investigating microwave assisted rock breakage for possible space mining applications. Mining Technology Trans IMM(A) 115(1):34- 40. Cortbaoui, P, B Goyette, Y Gariépy, MT Charles, GSV Raghavan, and C Vigneault. 2006. Forced air cooling system for Zea mays. J Food Agric Environ 4(1) :100-104. Li, Z, N Wang, GSV Raghavan, and W Cheng. 2006. A microcontroller-based, feedback power control system for microwave drying processes. Appl Eng Agric 22(2):306-314. Cheng, WM, GSV Raghavan, M Ngadi, and N Wang. 2006. Microwave power control strategies on the drying process I. Development and evaluation of new microwave drying system. J Food Eng 76(2): 188-194. Cheng, WM, GSV Raghavan, M Ngadi, and N Wang. 2006. Microwave power control strategies on the drying process II. Phase-controlled and cycle-controlled microwave/air drying. J Food Eng 76(2): 195-201. Rennie, TJ and GSV Raghavan. 2006. Effect of thermal properties on the heat transfer characteristics in a double-pipe helical heat exchanger. Int J Therm Sci 45:1158-1165. Rennie, TJ and GSV Raghavan. 2006. Numerical studies of a double-pipe helical heat exchanger. Appl Therm Eng 26(11-12): 1266-1273. Bajgai, TR, F Hashinaga, S Isobe, GSV Raghavan, and MO Ngadi. 2006. Application of high electric field (HEF) on the shelf-life extension of emblic fruit (Phyllanthus emblica L.). J Food Eng 74(3): 308-313. Geyer, S, PS Sunjka, and GSV Raghavan. 2006. Osmotic dehydration and microwave-drying of guava fruit. Part 2: microwave-convective and microwave-vacuum drying. W Indian J Eng 28(2):41-52. Shanthi, P, JZ Kennedy, K Parvathi, D Malathi, K Thangavel, and GSV Raghavan. 2005. Studies on wheat based flour for pasta products. Indian J Nutr Diet 42:503-508. Sekar, C and GSV Raghavan. 2005. Post-harvest technology practices in India – Status, potentials, scope, strategies and policies. Int J Trop Agric 23(1-4):207-227. Amiali, M, M Ngadi, JP Smith, and V Raghavan. 2005. Inactivation of Escherichia coli 0157:H7 and Salmonella enteritidis in liquid egg using continuous pulsed electric field system. Int J Food Eng [on-line] 1(5): Article 8. Geyer, S, PS Sunjka, and GSV Raghavan. 2005. Osmotic dehydration and microwave-drying of guava fruit Part 1: Optimisation of osmotic dehydration. W Indian J Eng 28(1):85-90. Ngadi, MO, LS Kassama, and GSV Raghavan. 2005. Modeling rheological properties of mango puree. Asian J Inf Technol 4(6):583-589. Raghavan, GSV, V Orsat, and V Meda. 2005. Microwave processing of foods. Stewart Postharvest Rev: http://www.stewartpostharvest.com/August_2005/Raghavan_et_al.pdf. ISSN 1745 9656

23 Curriculum Vitae G.S.V. Raghavan

Sivakumar, SS, R Manian, K Kathirvel, and GSV Raghavan. 2005. Investigation on the influence of machine and operational parameters for the development of a manually drawn rice seeder for direct sowing. Cigr Ejournal. 2005. v. 7. Rennie, TJ and GSV Raghavan. 2005. Experimental studies of a double pipe helical heat exchanger. Exp Therm Fluid Sci 29(8):919-924. Venkatesh, MS and GSV Raghavan. 2005. An overview of dielectric properties measuring techniques. Can Biosyst Eng 47(7):15-30. Raghavan, GSV, TJ Rennie, PS Sunjka, V Orsat, W Phaphuangwittayakul, and P Terdtoon. 2005. Overview of new techniques for drying biological materials with emphasis on energy aspects. Braz J Chem Eng 22(2):195-201. Fennir, MA, JA Landry, and GSV Raghavan. 2005. Respiration rate of potatoes (Solanum tuberosum L.) as affected by soft rot (Erwinia carotovora) and determined at various storage temperatures. W Indian J Eng 27(2): 62-71. Stewart, OJ, GSV Raghavan, KD Golden, and Y Gariépy. 2005. MA storage of Cavendish bananas using silicone membrane and diffusion channel systems. Postharvest Biol Tec 35(3): 309-317. Lui, LH, A Vikram, Y Abu-Nada, AC Kushalappa, GSV Raghavan, and K Al-Mughrabi. 2005. Volatile metabolic profiling for discrimination of potato tubers inoculated with dry and soft rot pathogen. Am J Potato Res 82(1):1-8. Bazhal, MI, MO Ngadi, GSV Raghavan. 2004. Modeling compression of cellular systems exposed to combined pressure and pulsed electric fields. T ASAE 47(1): 165-171. Sunjka, PS and GSV Raghavan. Assessment of pretreatment methods and osmotic dehydration for cranberries. Can Biosyst Eng 46: 3.35-3.40. Orsat, V, L Bai, GSV Raghavan, and JP Smith. 2004. Radio-frequency heating of ham to enhance shelf-life in vacuum packaging. J. Food Process Eng 27(4):267-283. Ngadi, M, X Jun, J Smith, and GSV Raghavan. 2004. Inactivation of Escherichia coli O157:H7 in poultry chiller water using combined ultraviolet light, pulsed electric field and ozone treatments. Int J Poultry Sci 3(11):733-737. Arevalo, P, MO Ngadi, MI Bazhal, and GSV Raghavan. 2004. Impact of pulsed electric fields on the dehydration and physical properties of apple and potato slices. Dry Technol 22(5): 1233-1246. Sunjka, PS, TJ Rennie, C Beaudry, and GSV Raghavan. 2004. Microwave-convective and microwave vacuum drying of cranberries: a comparative study. Dry Technol 22(5):1217-1231. Changrue, V, PS Sunjka, Y Gariépy, GSV Raghavan, and N Wang. 2004. Real-time control of microwave drying process. Proceedings of the 14th International Drying Symposium (IDS 2004) Sao Paulo, Brazil, Aug. 2004. Volume B pp.941-948. Raghavan, GSV, TJ Rennie, PS Sunjka, V Orsat, W Phaphuangwittayakul and P Terdtoon. 2004. Energy aspects of novel techniques for drying biological materials. Proceedings of the 14th International Drying Symposium (IDS 2004) Sao Paulo, Brazil, Aug. 2004. Volume B pp.1021-1028. Amiali, M, MO Ngadi, GSV Raghavan and JP Smith. 2004. Inactivation of Escherichia coli 0157:H7 in liquid dialyzed egg using pulsed electric fields. Trans. ICHemE, Part C: Food & Bioproducts Processing 82(C2):151-156. Sarrazin, P, AF Mustafa, PY Chouinard, GSV Raghavan, and SA Sotocinal. 2004. Performance of dairy cows fed roasted sunflower seed. J Sci Food Agr 84 (10):1179-1185. Ahmed, J, US Shivhare, and GSV Raghavan. 2004. Thermal degradation kinetics of anthocyanin and visual colour of plum puree. Eur Food Res Technol 218(6):525-528. Williams, OJ, GSV Raghavan, V Orsat, and J Dai. 2004. Microwave assisted extraction of capsaicinoids from capsicum fruit. J Food Biochem 28(2):113 122. Venkatesh MS and GSV Raghavan. 2004. An Overview of Microwave Processing and Dielectric Properties of Agri food Materials. Biosyst Eng 88(1):1-18. Prabhanjan, DG, TJ Rennie, and GSV Raghavan. 2004. Natural convection heat transfer from helical coiled tubes. Int J Therm Sci 43(4):359-365. Beaudry, C, GSV Raghavan, C Ratti, and TJ Rennie. 2004. Effect of four drying methods on the quality of osmotically dehydrated cranberries. Dry Technol 22(3):521-539.

24 Curriculum Vitae G.S.V. Raghavan

Távora, LN, GSV Raghavan, and V Orsat. 2004. Storage of Cranberries in Plastic Packaging. J Food Technology 2(1):40-46. Shivhare, US, S Arora, J Ahmed, and GSV Raghavan. 2004. Moisture adsorption isotherms for mushroom. Food Sci Technol-LEB. 37(1):133-137. Fennir, MA, JA Landry, HS Ramaswamy, and GSV Raghavan. 2003. An investigation of sugar extraction methods and the use of microwave power for date syrup processing: Efficiency and color related considerations. J Microwave Power EE 38(2):103-110. Bazhal, MI, MO Ngadi, and GSV Raghavan. 2003. Synergy between pressure and pulsed electric field in compression of vegetable tissue. J Electronic Treatment of Materials 3(221):59-66 (In Russian). Stewart, OJ, GSV Raghavan, V Orsat, and KD Golden. 2003. The effect of drying on unsaturated fatty acids and trypsin inhibitor activity in soybean. Process Biochem 39(4):483-489. Chen, X, GSV Raghavan, J Dai, and Z Liu. 2003. Microwave-assisted laundry of cotton textiles. J Microwave Power EE 38(1):1-8. Bazhal, MI, MO Ngadi, and GSV Raghavan. 2003. Influence of pulsed electroplasmolysis on structural properties of apple tissue. Biosyst Eng 86(1):51-57. Sarrazin, P, AF Mustafa, PY Chouinard, GSV Raghavan, and SA Sotocinal. 2003. Effects of roasting on ruminal nutrient degradability of sunflower seed. J Sci Food Agric 83(12):1219-1224. Liao, X, GSV Raghavan, G Wu, and VA Yaylayan. 2003. Dielectric properties of lysine aqueous solutions at 2450 MHz. J Mol Liq 107(1-3):15-19. Gariépy, Y, C Vigneault, and GSV Raghavan. 2003. Materials for the calibration of the FTC pea tenderometer. Food, Agriculture & Environment 1(2):71-75. Liao, X, GSV Raghavan, J Dai, and VA Yaylayan. 2003. Dielectric properties of α-D-glucose aqueous solutions at 2450 MHz. Food Res Int 36(5):485-490. Arora, S, US Shivhare, J Ahmed, and GSV Raghavan. 2003. Drying kinetics of Agaricus bisporus and Pleurotus florida mushrooms. T ASAE 46(3): 721-724. Fennir, MA, JA Landry, and GSV Raghavan. 2003. Respiration rate of potatoes (Solanum tuberosum L.) measured in a two-bin research scale storage facility, using heat and moisture balance and gas analysis techniques. Can Biosyst Eng 45:4.1-4.9. Fennir, MA, JA Landry, and GSV Raghavan. 2003. Development and testing of an automated infrared gas analysis system of postharvest respiration study. Appl Eng Agric 19(3):335-340. Beaudry, C, GSV Raghavan and TJ Rennie. 2003. Microwave finish drying of osmotically dehydrated cranberries. Dry Technol 21(9):1797-1810. Ngadi, MO, MI Bazhal, and GSV Raghavan. 2003. Engineering aspects of pulsed electroplasmolysis of vegetable tissues. Agricultural Engineering International: The CIGR Journal of Scientific Research and Development. V(Feb):1-10. Sosle, V, GSV Raghavan, and R. Kittler. 2003. Low temperature drying using a versatile heat pump dehumidifier. Dry Technol 21(3):539 554. Orsat, V and GSV Raghavan. 2002. Initial studies on super-high frequency microwave heating of foods. In: CW Cao, YK Pan, XD Liu, XX Qu and AS Mujumdar (Eds.) Drying 2002, Proceedings of IDS 2002, Beijing, China. pp:1577-1582. Williams, OJ, GSV Raghavan, and V Orsat. 2002. Degradation of unsaturated fatty acids during soybean drying. In: CW Cao, YK Pan, XD Liu, XX Qu and AS Mujumdar (Eds.) Drying 2002, Proceedings of IDS 2002, Beijing, China. pp:1398-1405. Ranganna, B, C Kammar, A Rajendra Prasad, and GSV Raghavan. 2002. Drying of oilseeds for seed production. In: CW Cao, YK Pan, XD Liu, XX Qu and AS Mujumdar (Eds.) Drying 2002, Proceedings of IDS 2002, Beijing, China. pp:1209-1217. Williams, OJ, GSV Raghavan, KD Golden, and Y Gariépy. 2003. Postharvest storage of Giant Cavendish bananas using ethylene oxide and sulphur dioxide. J Sci Food Agric 83(3):180-186 Bazhal, MI, MO Ngadi, GSV Raghavan, and DH Nguyen. 2003. Textural changes in apple tissue during pulsed electric field treatment. J Food Sci 68(1):249-253. Kassama, L, MO Ngadi, and GSV Raghavan. 2003. Structural and instrumental textural properties of meat patties containing soy protein. Int J Food Prop 6(3):519-529.

25 Curriculum Vitae G.S.V. Raghavan

Gupta, P, J Ahmed, US Shivhare, and GSV Raghavan. 2002. Drying characteristics of red chilli. Dry Technol 20(10):1975-1987. Liao, X, GSV Raghavan, and VA Yaylayan. 2002. Dielectric properties of aqueous solutions of α-D- glucose at 915 MHz. J Mol Liq 100(3):199-205. Sanga, ECM, AS Mujumdar, and GSV Raghavan. 2002. Simulation of convection-microwave drying for a shrinking material. Chem Eng Process 41(6), July, 487-499. Huang, G, Z Liu, C Zhang, X Liao, GSV Raghavan, and J Dai. 2002. Effect of microwave treatment on root formation and root activity of excised cucumber cotyledon. J Microwaves 18(1): 79-82 (in Chinese). Prabhanjan, DG, GSV Raghavan, and TJ Rennie. 2002. Comparison of heat transfer rates between a straight tube heat exchanger and a helically coiled heat exchanger. Int Comm Heat Mass 29(2): 185-191. Liao, X, GSV Raghavan, and VA Yaylayan. 2002. A novel way to prepare n-butylparaben under microwave irradiation. Tetrahedron Lett 43(2002):45-48. Orsat, V and GSV Raghavan. 2002. Integrated approach for the preservation of fresh salad vegetables. Leatherhead Food Industry Journal, 5(1): 16-25. Liao, X, GSV Raghavan, V Meda, and VA Yaylayan. 2001. Dielectric properties of supersaturat-ed α-D glucose aqueous solutions at 2450 MHz. J Microwave Power EE 36(3):131-138. Lyew, D, Y Gariépy, GSV Raghavan, and AC Kushalappa. 2001. Changes in volatile production during an infection of potatoes by Erwinia carotovora. Food Res Int 34(9):807-813. Hong, N, V Yaylayan, GSV Raghavan, J Paré, and J Bélanger. 2001. Microwave assisted extraction of phenolic compounds from grape seeds. Nat Prod Lett 15(3):197-204. Dai, J, VA Yaylayan, GSV Raghavan, JRJ Paré, Z Liu, and JMR Bélanger. 2001. Influence of operating parameters on the use of the microwave assisted process (MAP) for the extraction of azadirachtin related limonoids (AZRL) from neem under atmospheric pressure conditions. J Agric Food Chem 49(10):4584-4588. Rennie, TJ, GSV Raghavan, C Vigneault, and JR DeEll. 2001. Effects of pressure reduction rate on vacuum cooled lettuce quality during storage. Can Biosyst Eng 43(3):39-43. Ngadi, MO, L Kassama, and GSV Raghavan. 2001. Porosity and pore size distribution in cooked patties containing soy protein. Can Biosyst Eng 43(3):17-24. Liao, X, GSV Raghavan, and VA Yaylayan. 2001. Dielectric properties of alcohols (C1-C5) at 2450 MHz and 915 MHz. J Mol Liq 94(1):51-60. Sanga, E, AS Mujumdar, and GSV Raghavan. 2001. Heat and mass transfer during microwave- convection drying of composite materials: simulation with incorporation of shrinkage. In: K.N. Waliszewski (ed.) Proceedings of the Second Inter-American Drying Conference, Boca del Rio, Veracruz, Mexico. Instituto Technologico de Veracruz, pp.185-205. Ahmed, J, US Shivhare, and GSV Raghavan. 2001. Color degradation kinetics and rheological characteristics of onion puree. T ASAE 44(1):95-98. Rennie, TJ, GSV Raghavan, C Vigneault, and Y Gariépy. 2001. Vacuum cooling of lettuce with various rates of pressure reduction. T ASAE 44(1):89-93. Sosle, V, GSV Raghavan, and R Kittler. 2001. Experiences with a heat pump dehumidifier assisted drying system. In: Alves-Filho, Eikevik and Strømmen (Eds.) Proceeding of the 1st Nordic Drying Conference, June 2001. Trondheim, Norway. Paper #29. ISBN 82-594-2073-2 Favreau, D, V Sosle, and GSV Raghavan. 2001. Microwave processing of maple sap to maple syrup and maple syrup products. J Microwave Power EE 36(1):25-35. Raghavan, GSV, J Dai and X Liao. 2001. Microwave-assisted chemistry for agricultural and food applications. In: K Wu, AB Kouki and BS Rawat (Eds.) Proceedings of the 8th International Symposium on Microwave and Optical Technology. Polytechnic International Press. pp. 519-522. Orsat, V, Y Gariépy, GSV Raghavan, and D Lyew. 2001. Radio-frequency treatment for ready-to-eat fresh carrots. Food Res Int 34(6):527-536. St Denis, E, GSV Raghavan, C Akyel, and M Venkatesh. 2001. Slotted waveguide applicator for continuous flow grain drying. J Microwave Power EE 36(1):3-16.

26 Curriculum Vitae G.S.V. Raghavan

Raghavan, GSV and AM Silveira. 2001. Shrinkage characteristics of strawberries osmotically dehydrated in combination with microwave drying. Dry Technol 19(2):405-414. Jumah, RY and GSV Raghavan. 2001. Analysis of heat and mass transfer during combined microwave-convective spouted-bed drying. Dry Technol 19(3/4):485-506. Dai, J, V Yaylayan, GSV Raghavan, JRJ Paré, and Z Liu. 2001. Multivariate calibration for the determination of total azadirachtin related limonoids and simple terpenoids in neem extracts using vanillin assay. J Agric Food Chem 49(3):1169-1174. Venkatesh, MS and GSV Raghavan. 2001. Using the new microwave workstation to measure temperature. Food Technology International 2001. p.70. McBratney, ME, S Subramanya, B Ranganna, and GSV Raghavan. 2000. Microwave eradication of Tribolium casteneum in stored cashew. The Cashew, XIV(3):31-34. McBratney, ME, S Subramanya, B Ranganna, and GSV Raghavan. 2000. Microwave drying of cashew kernels. The Cashew, XIV(3):25-30. Rennie, TJ, GSV Raghavan, and C Vigneault. 2000. Determination of the product refrigeration load in vacuum cooling of lettuce. Appl Eng Agric 16(5):459-464. Venkatachalapathy, K and GSV Raghavan. 2000. Microwave drying of whole, sliced and pureed strawberries. Agricultural Engineering 9(1):29-39. Ahmed, J, US Shivhare, and GSV Raghavan. 2000. Rheological characteristics and kinetics of colour degradation of green chili puree. J Food Eng 44(4):239-244.

BOOKS (Peer reviewed chapters) 34 to date

Muthukumaran, A, V Orsat, T Bajgai, and GSV Raghavan. 2009. Effect of high electric field on food processing. In J Ahmed, HS Ramaswamy, S Kasapis, and J Boye (eds.) Novel Food Processing – Effects on Rheological and Functional Properties. Taylor & Francis, USA. Orsat, V and GSV Raghavan. 2009. Ch. 13. Nonconventional Heating Sources During Drying, pp. 401-418. In C Ratti (ed.) Advances in Food Dehydration. CRC Press, Taylor & Francis, USA. Lu J, P Delaquis, C Vigneault, MT Charles, GSV Raghavan, V Toussaint, and JW Austin. 2008. Multidisciplinary approach to postharvest heat treatment of fruits and vegetables. In: Recent Advances in Agriculture. Research Signpost, Kerala, India. Chapter 8, pp 189-210. Raghavan, GSV and V Sosle. 2007. Ch 23. Grain Drying, pp. 563-573. In AS Mujumdar (ed.) Handbook of Industrial Drying. Third Edition. CRC Press, Boca Raton, USA. Jumah, RY, AS Mujumdar, and GSV Raghavan. 2007. Ch. 49. Control of Industrial Dryers, pp. 597- 610. In AS Mujumdar (ed.) Handbook of Industrial Drying. Third Edition. CRC Press, Boca Raton, USA. Orsat, V and GSV Raghavan. 2007. Ch. 22. Dewatering systems for solid food processing waste, pp. 597-610. In K Waldron (ed.) Handbook of waste management and co-product recovery in food processing, Volume 1. Woodhead Publishing Limited, Cambridge, England. Orsat, V and GSV Raghavan. 2007. Ch. 7. Dehydration technologies to retain bioactive components, pp. 173-191. In J Shi (ed.) Functional Food Ingredients and Nutraceuticals: Processing Technologies. CRC Taylor and Francis, Boca Raton, USA. Meda, V, V Orsat and GSV Raghavan. 2005. Ch. 4. Microwave heating and the dielectric properties of foods, pp. 61-75. In H Schubert and M Regier (eds.) Microwave Processing of Food. Woodhead Publishing Limited, Cambridge, England. Orsat, V, GSV Raghavan and V Meda. 2005. Ch. 6. Microwave Technology for Food Processing: An Overview, pp 105-118. In H Schubert and M Regier (eds.) Microwave Processing of Food. Woodhead Publishing Limited, Cambridge, England. Orsat, V and GSV Raghavan. 2005. Ch. 17. Radio Frequency Processing, pp. 445-468. In DW Sun (ed.) Emerging Technologies for Food Processing. Academic Press, Elsevier, London.

27 Curriculum Vitae G.S.V. Raghavan

Datta, AK, G Sumnu and GSR Raghavan. 2005. Ch. 11. Dielectric properties of foods, pp. 501-566. In MA Rao, SSH Rizvi and AK Datta (eds.) Engineering properties of Foods. Third Edition, Taylor & Francis Group, US. Raghavan, GS, C Vigneault, Y Gariépy, NR Markarian, and P Alvo. 2005. Ch. 2. Refrigerated and Controlled/Modified Atmosphere Storage, pp 23-52. In DM Barrett, L Somogyi, HS Ramaswamy (eds.) Processing fruits: Science and Technology. Second Edition. CRC Press, Boca Raton, Florida, USA. Orsat, V and GSV Raghavan. 2004. Ch. 17. Review of the design aspects of radio-frequency heating for development of agri-food applications, pp.467-492. In AS Mujumdar (ed.) Dehydration of Products of Biological Origin. Oxford & IBH Publishing Co., New Delhi, India, and Science Publishers, Inc. USA. Raghavan, GSV and EC Sanga. 2003. Filtration, pp.328-332. In D.R. Heldman (ed.) Encyclopedia of Agricultural, Food and Biological Engineering. Marcel Dekker, Inc., NY, USA. Raghavan, GSV, Y Gariépy, and C Vigneault. 2003. Controlled atmosphere storage, pp 148-152. In DR Heldman (ed.) Encyclopedia of Agricultural, Food and Biological Engineering. Marcel Dekker, Inc. Chakraverty, A, AS Mujumdar, GSV Raghavan and HS Ramaswamy (eds). 2003. Handbook of Postharvest Technology: Cereals, fruits, vegetables, tea and spices. Marcel Dekker, Inc., 29 Chapters, 884 pp. Raghavan, GSV. 2003. Ch. 7. Commercial grain dryers, pp. 167-182. In Chakraverty, Mujumdar, Raghavan (eds.) Handbook of Postharvest Technology. Marcel Dekker, Inc. NY, USA. Rennie, TJ, C Vigneault, JR DeEll, and GSV Raghavan. 2003. Ch. 18. Cooling and Storage, pp. 505- 538. In Chakraverty, Mujumdar, Raghavan (eds.) Handbook of Postharvest Technology. Marcel Dekker, Inc., NY, USA. Smith, JP, HS Ramaswamy, B Ranganna and GSV Raghavan. 2003. Ch 19. Packaging of Fruits and Vegetables, pp. 539-554. In Chakraverty, Mujumdar, Raghavan (eds.) Handbook of Postharvest Technology. Marcel Dekker, Inc., NY, USA. Alvo, P, G Dodds, GSV Raghavan, AC Kushalappa and C Ratti. 2003. Ch. 21. Potential applications of volatile monitoring in storage, pp. 585-622. In Chakraverty, Mujumdar, Raghavan (eds.) Handbook of Postharvest Technology, Marcel Dekker Inc., NY, USA. Vigneault, C, GSV Raghavan, NR Markarian, JR DeEll, Y Gariépy and B Goyette. 2003. Techniques of modified and controlled atmosphere storage for fresh fruits and vegetables, pp. 23-64. In R Dris, R Niskanen and SM Jain (eds.) Crop Management and Postharvest Handling of Horticultural Products. Volume 2: Fruits and Vegetables. Science Publishers Inc., Enfield, USA. Vigneault, C, GSV Raghavan and R Prange. 2002. Ch VI. Atmosfera controlada. Em LA Cortez, C Moretti, S Honorio (eds.)Tecnologia pos-colheita para frutas e hortalicas. Campinas, SP, Brasil. Sanga, E, AS Mujumdar, and GSV Raghavan. 2000. Ch. 10. Principles and applications of microwave drying. In AS Mujumdar (ed.) Drying Technology in Agriculture and Food Sciences. Science Publishers, Enfield, USA . McBratney, ME, S Subramanya, B Ranganna and GSV Raghavan. 2000. Cashewnut processing in Karnataka (India) - An overview. Post-Harvest Technology Scheme, University of Agricultural Sciences, Bangalore, 560065, India. Raghavan, GSV. 1996. Ch. 1. Numerical analysis applications in agricultural and biological engineering processes. In Mohtar, Puri and Carroll (eds.) Selected topics in numerical analysis: a tutorial set. Volume 1. ASAE, St. Joseph, MI, USA. Jumah, RY, AS Mujumdar and GSV Raghavan. 1996. A mathematical model for constant and intermittent batch drying of grains in a novel rotating jet spouted bed. In I Turner and AS Mujumdar, (eds.) Mathematical Modeling and Numerical Techniques in Drying Technology. Marcel Dekker, NY, USA. Raghavan, GSV, P Alvo, Y Gariépy, and C Vigneault. 1996. Ch. 6. Refrigerated and Controlled / Modified Atmosphere Storage, pp 135-167. In LP Somogyi, HS Ramaswamy and YH Hui (eds.) Processing fruits: Science and Technology. Volume I: Biology Principles and Applications. Technomic Publishing Company, Lancaster, PA, USA.

28 Curriculum Vitae G.S.V. Raghavan

Jumah, RY, AS Mujumdar, and GSV Raghavan. 1995. Control of Industrial Dryers, pp. 1343-1368. In AS Mujumdar (ed.) Industrial Drying Handbook, 2nd edition, Volume 2, Part IV. Marcel Dekker, Inc., NY, USA. Raghavan, GSV. 1995. Drying of Agricultural Products, pp. 627-642. In: AS Mujumdar (ed.) Industrial Drying Handbook, 2nd edition. Volume 1, Part III. Marcel Dekker, Inc., NY, USA. Raghavan, GSV, P Alvo and E McKyes. 1990. Soil Compaction in Agriculture: A view towards managing the problem. A Special Issue of Advances in Soil Science on Soil Degradation. (An invited contribution.) Vol. ll:1 36. Springer Verlag New York Inc. Passos, ML, AS Mujumdar and GSV Raghavan. 1987. Ch. 7. Spouted beds for drying: Principles and Design Considerations, pp. 359-398. In A.S. Mujumdar (ed.) Advances in Drying, Volume 4. Hemisphere Publishing Corporation, NY, USA. Raghavan, GSV. 1987. Ch. 17. Drying of agricultural products, pp. 555-570. In: Industrial Drying Handbook. Marcel and Dekker, Inc., NY, USA. Richard, P and GSV Raghavan. 1984. Ch. 2. Drying and processing by immersion in a heated particulate medium, pp. 38-70. In AS Mujumdar (ed.) Advances in Drying, Vol. 3. Hemisphere Publishing Corporation, NY, USA. Story, AG and GSV Raghavan. 1976. Sorting potatoes from stones and soil clods by infrared reflectance, pp. 117-183. In JJ Gaffney (ed.) Quality Detection in Foods. ASAE, St. Joseph, MI, USA.

PATENTS

Ngadi, M, GSV Raghavan, T Gachovska. 2008. Pulsed Electric Field Enhanced Method of Extraction. Int‟l Publication Number WO/2008/034228 A1. Ouellet, J, P Radziszweski, GSV Raghavan, H Satish. 2008. Electromagnetic Energy Assisted Drilling System and Method. Int‟l Publication Number WO/2008/011729 A1. Raghavan, GSV and KS Pannu. Méthode et appareil de séchage et de traitement à la chaleur d'un matériau à l'état granulaire. Patent No. 1254381 (Canada), 1989. Raghavan, GSV and KS Pannu. Method and apparatus for drying granular material. U.S. Patent No. 4, 597,737, July 1, 1986.

REPORT OF INVENTIONS

Nemes, S, GSV Raghavan and V Orsat. Report of Invention: An Innovative Method for Extracting Lignans from Flaxseed. A report of invention submitted to McGill‟s Office of Technology Transfer, September 2007. Ngadi, M, GSV Raghavan and T Gachovska. Enhanced juice extraction from alfalfa mash using pulsed electric field pretreatment. 2006. Ouellet, J, P Radziszewski, GSV Raghavan and H Satish. A low power, low mass drilling unit combining electromagnetic and mechanical energies for rock drilling. 2006. Taranto, O, SC Rocha, and GSV Raghavan. Methodology for Monitoring operation regimes in spouted beds through Fourier Transform Spectral Analysis. 1997. van de Voort, FR, GSV Raghavan and T Kudra. Material for absorption of a high frequency electromagnetic energy. McGill Patent Committee 1988. van de Voort, FR, GSV Raghavan and T Kudra. Method and apparatus for measurement and control of a high frequency electromagnetic field. McGill Patent Committee 1988. Vigneault, C, B Panneton and GSV Raghavan. Gas solubility measurement method. Agriculture Canada Patent Committee, 12/1991. Akyel, C, GSV Raghavan, and T Kudra. Multicavity Microwave Applicator. McGill Patent Committee 1992.

29 Curriculum Vitae G.S.V. Raghavan

Raghavan, GSV and DG Lightfoot. Electro osmotic kelp extraction process. McGill Patent Committee 1992. Raghavan, GSV and DG Lightfoot. Combined fields (electro osmosis and pressure) roller press. McGill Patent Committee 1992.

RESEARCH REPORTS (51)

Evaluation of Immobilized Microorganisms in a Biofilter System to Fix CO2 from CO2-Rich Exhaust Gas from a Cement Kiln. Final Report. Submitted December, 2008, by S. Barrington, D. Lyew and G.S.V. Raghavan to Intellectum Research Inc., Vancouver, B.C. (Matthias Mersmann, KHD Sustainable Innovations. PLC, London, United Kingdom). Consolidation of food security in South India. Final Report. Sosle, V., Orsat, V and Raghavan, G.S.V. University partnerships in cooperation and development UPCD Tier 1 (WBS S-61597-001-PR1). February 28, 2008. Radio-frequency thermal antimicrobial treatment of meats. A final report submitted to Alberta Agricultural Research Institute. Farming for the future project #990022. Report prepared by F.M. Nattress, V. Orsat, L. Baker, K. Lacroix and G.S.V. Raghavan. June 2000. Controlled traffic for soil conservation in Québec Agriculture. Report submitted to MAPAQ. 1993. Sulfite alternatives for storage and distribution of peeled potatoes. 1992. Report to Michel St Arnault Inc., St Hubert Qc. J3Y 3S8. Investigation of saline water conversion for community water supply using electromagnetic treatment. Report submitted to the Brace Research Institute. 1992. Vigneault, C., B. Panneton, V. Orsat, and G.S.V. Raghavan. 1992. Méthode pour mesurer le diamètre de bulles dans un nuage à haute densité de population. Résumé des recherches. Station de recherche Saint Jean, Agriculture Canada. St Jean sur Richelieu. Combined fields (electric, acoustic and pressure) dewatering for food/feed processing. Report to Martinex Science Inc. (Phase II). December 1992. Combined fields (electric, acoustic and pressure) dewatering for food/feed processing. Report to Martinex Science Inc. (Phase IIa). June 1992. Combined fields (electric, acoustic and pressure) dewatering for food/feed processing. Report to Martinex Science Inc. (Phase I), 5 pp. 1991. Dielectric and microwave heating for hay drying and forage processing. Report presented to the MAPAQ, Quebec, QC, 64 pp. 1991. Drying of seed grade corn in a 27 MHz radio frequency oven. Report presented to Ltée of Hydro Québec, Shawinigan (QC), 27 pp. 1991. Continuous microwave pasteurization/processing system. Final report to CORPAQ. Ministry of Agriculture Quebec, 12 pp. 1991. Controlled traffic for soil conservation. Report to MAPAQ, 39 pp. l April 1990. Assessment and causes of damage to a cargo of lemons and oranges aboard the Pan Reefer vessel. Report presented to the Salvage Association, Montreal (QC), 15 pp. 1990. Méthode pour mesurer la perméabilité et l'étanchéité de ballons de compensation utilisés en atmos- phère contrôlée. Station de recherche, Agriculture Canada, St Jean sur Richelieu. (19):57, 1990. Post harvest biotechnology of fruits and vegetables of Quebec. Report to NSERC No. G1699, 1989. Subsoil compaction due to high axle loads and soil productivity. Report to NSERC No. G1711, 1989. Temperature sensing in microwave environment and feedback control. Report to CORPAQ, Ministry of Agriculture Quebec, 10 pp. 1989. Modified atmosphere package of seeds. Report to Hagen Inc., 55 pp. 1988. Fruit and vegetable production and marketing Costa Rica. Feasibility study AGDEVCO/CIDA, 160 pp. 1988. Fruit and vegetable production and marketing report Phase 2, AGDEVCO/CIDA, 180 pp. 1988.

30 Curriculum Vitae G.S.V. Raghavan

La conservation des arbres de Noël. Report to l'Association Québécoise des exportations d'arbres de Noël Inc., 35 pp. Juin 1987. Long term storage of vegetables by modified and controlled atmosphere III. Report to Engineering and Statistical Research Institute, 226 pp. Aug. 1987. Long term storage of vegetables. Executive report to ERDAF. Engineering and Statistical Research Institute, 50 pp. November 1987. Long term storage of vegetables by modified and controlled atmosphere II. Report to Engineering and Statistical Research Institute, 250 pp. Oct. 1986. The effect of vehicles with high axle load on subsoil compaction. Final report to Agriculture Canada, Engineering Research Services, 340 pp. July 1985. The effect of vehicles with high axle load on subsoil compaction. Report to Agriculture Canada, Engineering Research Services, 243 pp. March 1984. Long term storage of vegetables by modified and controlled atmosphere I. Report to Engineering and Statistical Research Institute, 202 pp. Oct. 1983 September 1984. Effects of soil compaction on production of peas in Quebec. Report to Quebec Ministry of Agriculture, 127 pp. March 1983. Study of techniques of storage and cooling of vegetables. Report to Agriculture Canada, Engineering Research Services, 328 pp. March 1983. The effect of vehicles with high axle load on subsoil compaction. Report to Agriculture Canada, Engineering Research Services, 274 pp. March 1983. Comparative performance of cabbage, celery and rutabaga in diffusion membrane storage system vs. conventional cold room system. Report to Quebec Ministry of Agriculture, 98 pp. Aug.83. Zero/minimum tillage techniques for corn production in Quebec. Report to Quebec Ministry of Agriculture, 127 pp. December 1983. Atmolysair System for long term cabbage storage. Report to Agriculture Canada, 35 pp. Aug. 1982. The effects of minimum tillage on corn growth in eastern Canadian agricultural soils. Report to Agriculture Canada, Ottawa, 143 pp. December 1981. Effects of soil compaction on production of peas in Quebec. Report to Quebec Ministry of Agriculture, 95 pp. December 1981. Comparative performance of cabbage, celery and rutabaga in membrane storage system vs. conventional cold room system. Report to Quebec Ministry of Agriculture, 55 pp. Dec.1981. Improved storage facilities for vegetable crops in Quebec. Report to the Dean of the Faculty of Agriculture, McGill University, 43 pp. January 1980. The effects of minimum tillage on corn growth in eastern Canadian agricultural soils. Report to Agriculture Canada, Ottawa, 168 pp. 1980. Effects of soil compaction generated by machinery traffic on production of peas in Quebec. Report to Quebec Ministry of Agriculture, 96 pp. November 1980. Comparative performance of cabbage, celery and rutabaga in diffusion membrane storage system vs. conventional cold room system. Report to Quebec Ministry of Agriculture, 65 pp. Dec.80. Improved storage facilities for vegetable crops in Quebec. Report to the Dean of the Faculty of Agriculture, McGill University. January 1979. Effects of machinery traffic and tillage operations on soil physical properties and plant yields. Report to the Ministry of Agriculture, Government of Quebec, 128 pp. December 1979. Machinery traffic effects on the production capability of agricultural soils. Report to Agriculture Canada, Ottawa, 191 pp. 1978. Effects of machinery traffic and tillage operations on soil physical properties and plant yields. Report to the Ministry of Agriculture, Government of Quebec. November 1978. Study of traction and compaction problems on eastern Canadian agricultural soils. Volume III. Report to Agriculture Canada, Ottawa, 288 pp. 1977. Effects of machinery traffic and tillage operations on soil physical properties and plant yields. Report to the Ministry of Agriculture, Government of Quebec. November 1977. Study of traction and compaction problems on eastern Canadian agricultural soils. Volume II. Report to Agriculture Canada, Ottawa, 292 pp. 1976.

31 Curriculum Vitae G.S.V. Raghavan

Study of compaction problems of orchard soils in southern Quebec. Report to the Ministry of Agriculture, Government of Quebec, 54 pp. 1975. Study of traction and compaction problems on eastern Canadian agricultural soils. Volume I. Report to Agriculture Canada, Ottawa, 216 pp. 1975.

32 Curriculum Vitae G.S.V. Raghavan

PAPERS PRESENTED AT PROFESSIONAL SOCIETY MEETINGS, SCIENTIFIC CONFERENCES, AND RESEARCH INSTITUTIONS (Total of 659 out of which 86 are keynote or invited papers in a Conference) (I indicates Invited Presentation, K indicates Keynote Address) (Only those presented since 2005 are listed)

HEFAT 2010 - 7th International Conference on Heat Transfer, Fluid Mechanics and Thermodynamics, Anatalya, Turkey, 19-21 July 2010. Dutta, B., S.R.S. Dev, Y. Gariépy, and G.S.V. Raghavan. Finite element modelling of microwave pyrolysis of biomass. #625. Dev, S.R., Y. Gariépy, V. Orsat, and G.S.V. Raghavan. Modeling of heat and mass transfer for texture improvement in microwave boiled lentils. #602

NABEC Conference, Geneva, NY, July 18-21, 2010. Nemes, S.M., V. Orsat, and G.S.V. Raghavan. Optimization of enzymatic hydrolysis of plant lignans for analytical purposes. Paper #10-047. Nair, G., V.R. Divya, L. Prasannan, V. Habeeba, M.V. Prince, and G.S.V. Raghavan. Studies on rice bran oil extraction using ohmically heated rice bran. Paper #10-044. Singh, A., A. Liplap, Y. Gariépy, V. Orsat, and G.S.V. Raghavan. Effect of dielectric constant of solvent-water mixture on microwave assisted extraction of antioxidants from potato peels. Paper #10-043. Dev, S.R.S., B. Dutta, Y. Gariépy, V. Orsat, and V.G.S. Raghavan. Quality of milk as a function of dielectric properties. Paper #10-035. Dutta, B., S.R.S. Dev, R. Gupta, S.M. Miten, G. Sulebele, and V.G.S. Raghavan. Yield and chemical quality of chenna (milk protein coagulate) made from biochemically modified buffalo milk. Paper #10-033.

ASABE 2010, Pittsburgh, Pennsylvania, USA, June 20-23, 2010. Dutta, B., S.R.S. Dev, R. Gupta, S.M. Manoj, G. Sulebele, and V.G.S. Raghavan. Physiological and sensory quality of chenna (milk protein coagulate) made from biochemically modified buffalo milk. June 23, Paper # 1009259. I Raghavan, G.S.V. Session 149: Perspectives in Indo-US collaborative projects – Invited presentations. June 21. Goyette, B., M.-T. Charles, C. Vigneault, and V.G.S. Raghavan. Effects of hyperbaric treatment on quality attributes of tomato fruits. June 21, Paper #1008945 Li, Z., G.S.V. Raghavan, N. Wang, and C. Vigneault. Speed control in microwave drying of carrots. June 21, Paper # 1009275. Dev, S.R.S., Y. Gariépy, G.S.V. Raghavan, V. Orsat, and S. Prakash. Effect of thermal processes on the anti-nutritional factors of red lentils. June 21, Paper #1009263.

XVIIth World Congress of the Internation Commission of Agricultural and Biosystems Engineering – Commission Internationale du Genie Rural (CIGR), Québec City, Quebec, Canada, June 13-17, 2010. Abdel-Nour, N., M. Ngadi, and V. Raghavan. Impact of the age of laying chicken on mechanical strength of eggs. June 16, Paper 101219. Singh, A., K. Sabally, S. Kubow, D. Donnelly, V. Orsat, and G.S.V. Raghavan. Optimization of microwave assisted extraction of antioxidants from potato peel. June 15, Paper 100819. Goyette, B., C. Vigneault, N. Wang, and G.S.V. Raghavan. Conceptualization design and evaluation of a hyperbaric respirometer. June 15, Paper 100795.

33 Curriculum Vitae G.S.V. Raghavan

Nair, G.R., K. Eggie, Y. Gariépy, V. Orsat, and V. Raghavan. Microwave assisted drying of flax straw and fibre at controlled temperatures. June 15, Paper 100614. Dev, S.R.S., Y. Gariépy, V. Orsat, and G.S.V. Raghavan. Quality assessment of microwave pasteurized in shell eggs. June 15, Paper 100491. Dubuc, N., V. Raghavan, and R. Recker. Harvesting canbus data to improve soil compaction management. June 14, Paper 101284. Nemes, S.M., V. Orsat, G.S.V. Raghavan. Microwave-assisted methodology for quantitative analysis of lignans in foods. June 14, Paper 100781. Hussain, A., S. Dev, Y. Gariépy, and G.S.V. Raghavan. Microwave-assisted separation of eggshell and membrane. June 14, Paper 100630.

Li, Z, GSV Raghavan, N Wang, and C Vigneault. Speed control in microwave drying of apple. 2010 ASABE Annual International Meeting, Pittsburgh, PA, June 20-23, 2010. Paper # 1009275. Li, Z, GSV Raghavan, N Wang, and Y Gariépy. Aroma monitoring and control in microwave drying. The 14th National Academic Conference on Application of Microwave Power and The Summit Forum on Beautiful Life with Microwave, Shunde, China, Nov. 18-20, 2009.

The 6th Asia-Pacific Conference (ADC2009), Bangkok, Thailand, October 19-21, 2009. K Raghavan, V Drying in the current global context. Sutar, PP, GSV Raghavan, Y Gariépy, and S Prasad. Optimization of osmotic dehydration of potato cubes under pulsed microwave vacuum environment in ternary solution. Geetha, P, SRS Dev, V Orsat, Y Gariépy, and GSV Raghavan. Effect of microwave assisted drying on the bioactive molecules and other quality attributes of Moringa oleifera. Nordin, M.F.M., W.R.W. Daud, Y. Gariépy, M.Z.M. Talib, and G.S.V. Raghavan. Combined microwave and vacuum drying of red pitaya slices.

Nordin, M.F.M., W.R.W. Daud, Y. Gariépy, M.Z.M. Talib, S. Nemes, and G.S.V. Raghavan. Optimization of microwave-assisted hot air drying for red pitaya (Hylocereus undatus) using response surface method. The Proceedings of Graduate Publication Workship 2009, p 1-2. Li, Z, GSV Raghavan, and V Orsat. Temperature and power control in microwave drying II. 8th World Congress of Chemical Engineering, Montreal, Canada, Aug. 23-27, 2009.

NABEC Conference, Dalhousie University, Halifax, Nova Scotia, July 26-29, 2009 Dev, S.R.S. Experimental validation of a stochastic statistical model based decision support system for postharvest storage of tomatoes. July 27, Paper #09-057.

ASABE Annual Meeting, Reno, NV, June 21-24, 2009. Lu, J., G.S.V. Raghavan, C. Vigneault, and S.R.S. Dev. Simulation of a forced-air twin-chamber for measuring the effect of heat treatment uniformity. Paper #096250 Li, Z, GSV Raghavan, and V Orsat. Optical temperature and power control in microwave drying. Paper 090019. Dev, SRS, V Orsat, Y Gariépy, and GSV Raghavan. Microbial validation of microwave pasteurization of eggs. Paper 097463.

CSBE – Journée d’information scientifique et technique en genie agroalimentaire, St- Hyacinthe, Qc, 25 March, 2009. Sunjka, P., V. Orsat, and G.S.V. Raghavan. Implementing food safety principles in SMEs: an engineer‟s point of view. Lu, J., G.S.V. Raghavan, C. Vigneault, M.T. Charles, V. Toussaint, and B. Goyette. Quantifying non- uniformity in hot air treatment using tomato as a test material for postharvest quality and disease control. Hussain, A., D. Ramanah, Z. Li, and G.S.V. Raghavan. Microwave drying of ginger by online aroma monitoring.

34 Curriculum Vitae G.S.V. Raghavan

Padmini, T., S.R.S. Dev, Y. Gariépy, V. Orsat, and G.S.V. Raghavan. Caractérisation du mode de caisson en caisson isolé. Dev, S.R.S., Y. Gariépy, V. Orsat, and G.S.V. Raghavan. FEM simulation of different dielectric heating techniques for the in-shell pasteurization of eggs. Eggie, K., V. Raghavan, and V. Orsat. Pre-processing conditioning of flax straw for industrial purposes. Pilon, G. A. Sampathrajan, and G.S.V. Raghavan. Formation de scories lors de la gazéification de résidus agricoles

Nordin, MFM, WRW Daub, Y Gariépy, MZM Talib, S Nemes, and GSV Raghavan. Optimization of microwave-assisted hot air drying for red pitaya (Hylocereus undatus). 15th Regional Symposium on Chemical Engineering (RSCE) in conjunction with the 22nd Symposium of Malaysian Chemical Engineers (SOMChE), 2-3 Dec. 2008. Proceedings, pp. 473-479. Nordin, MFM, WRW Daud, Y Gariépy, MZM Talib, S Nemes and GSV Raghavan. Pengeringan gelombang mikro terbantu udara panas bagi Buah Mata Naga Putih (Hylocereus undatus). The Proceedings of the 5th Annual Symposium of National Science Fellowship. 2008.

International Drying Symposium, Hyderabad, India, November 9-12, 2008. Changrue, V, W Phaphuangwittayakul, W Sriboon, and GSV Raghavan. LPG gas vaporizing mathematical model for drying process. Niamnuy, C, S Devahastin, S Soponronnarit, and GSV Raghavan. Modeling shrimp drying using heat/mass transfer and solid mechanics concepts. Dussadee, N, W Phaphuangwittayakul, K Sasujit, V Changrue, and GSV Raghavan. Rice husk cyclonic combustor for longan batch dryer. Raghavan, GSV, Z Li, N Wang, and Y Gariépy. Control of microwave drying process through aroma monitoring. Nordin, MFM , Y Gariépy, WRW Daud, GSV Raghavan, and MZM Talib. Microwave and hot air drying for red pitaya (Hylocereus undatus). Suryawanshi, MV, KR Naik, R Poornima, N Uppinal, V Sosle, and GSV Raghavan. Low cost antibrowning treatments aids compatible drying for minimally processed potato products. Phaphuangwittayakul, W, V Changrue, P Siriplabpla, and GSV Raghavan. Simultaneous heating and cooling for thai herb by heat pump technique. Sunjka, P, GSV Raghavan, and V Orsat. Drying pretreatments: A review of methods and their influence on the process. Sugapriya, S, PN Anisha, KR Naik, V Sosle, and GSV Raghavan. “Anardana” a dried byproduct from pomegranate aids in consolidation of food security. Naik, KR, MV Suryawanshi, V Sosle, and GSV Raghavan. Consolidation of food and income level through improvement in traditional potato storage structures –A success story. Naik, KR, MV Suryawanshi, R Poornima, N Uppinal, AA Patil, V Sosle, and GSV Raghavan. Improved traditional storage structure -boon to the onion growers –A success story.

NABEC Conference, Aberdeen, MD, July 27-30, 2008. Li, Z, GSV Raghavan, and N Wang. Apple aroma monitoring and control during microwave drying. Paper 08-018. Nemes, S, V Orsat, and GSV Raghavan. Microwave-assisted determination of lignans content in food. Paper 08-024. Lu, J, GSV Raghavan, C Vigneault, and MT Charles. Quantify the effect of heat treatment uniformity on harvested tomato quality and disease control. Paper 08-037. Dev, SRS, Y Gariépy, V Orsat, and GSV Raghavan. Radio frequency thermal processing for in-shell egg pasteurization. Paper 08-046.

35 Curriculum Vitae G.S.V. Raghavan

CSBE/SCGAB National Technical Conference, Vancouver, Canada, July 13-16, 2008. Nemes, SM, VE Orsat, and GSV Raghavan. Effect of microwave-assisted extraction (MAE) on the bioavailability of flaxseed lignans. Paper CSBE01833. Chen, L, GSV Raghavan, C Vigneault, MT Charles, D Charlebois. Non-destructive measurement of tomato quality using visible and NIR spectroscopy. Paper CSBE08197.

ASABE Annual Meeting, Providence, RI, June 29-July 2, 2008. Li, Z, GSV Raghavan, and N Wang. Control of microwave drying process through aroma monitoring. Paper 083747. Li, Z, GSV Raghavan, N Wang, and Y Gariépy. Design of a real time aroma monitoring and control system. Paper 083749. Lu, J, V Toussaint, MT Charles, C Vigneault, and GSV Raghavan. Effect of heat treatment uniformity on the control of Botrytis cinerea on harvested tomato. Paper 084681. Dev, SRS, Y Gariépy, V Orsat, and GSV Raghavan. Optimization of microwave heating of in-shell eggs through modeling and experimental trials. Paper 084653.

76e Congrés de l’Association Francophone Pour le Savoir (ACFAS), L’Institut National de la Recherche Scientifique (INRS), Université du Québec, du 5 au 9 mai 2008. Sunjka, P, V Orsat, and GSV Raghavan. L‟extraction par micro-ondes: avantages et désavantages par rapport aux techniques dèextraction standard. Raghavan, GSV, SRS Dev, V Orsat, and Y Gariépy. Pasteurisation par micro-ondes des oeufs frais en coquille.

International Conference on Engineering and Food, Chile, April 20-24, 2008. Dev, SRS, Y Gariépy, V Orsat, and GSV Raghavan. Finite element modelling and simulation of the microwave heating of in-shell eggs. Dai, J, GSV Raghavan, V Orsat, and MO Ngadi. Comparison of methods for extraction of gensenosides from American ginseng root.

The Royal Golden Jubilee Congress IX, Pattaya, Thailand. April 4-6, 2008. Niamnuy, C, S Devahastin, S Soponronnarit, and GSV Raghavan. Effects of boiling and jet spouted bed drying on the quality of dried shrimp. Paper 51-018, Abstract Volume, p. 134. K Raghavan, GSV. Novel processing technologies for high quality food. Abstract Volume, p 69.

Rajkumar, P, N Wang, GSV Raghavan, Z Li, and Y Gariépy. Classification of banana fruit maturity stages using electronic nose flavour detection technique. Paper presented at the World Food Day 2007 and National Seminar on Emerging Technologies in Food Processing and Ensuring Food Safety. Tamil Nadu Agricultural University, Coimbatore, Oct. 16-17, 2007. Raghavan, GSV and V Orsat. Adapting drying technologies for agri-food market development in India. 5th Asia-Pacific Drying Conference, Proceedings, 2:724-731, Guohua Chen (ed.), World Scientific Publishing Co. Ltd., Singapore.

NABEC Conference, Ohio State University, Wooster, OH, July 29-August 1, 2007 Lu, J, B Goyette, C Vignealut, GSV Raghavan, and M-T Charles. Design of a forced-air trwin chamber for measuring the effect investigation of heat treatment uniformity. Paper 07-007. Dev, RSS, Y Gariépy, V Orsat, and GSV Raghavan. Simulations and modeling of microwave heating of in-shell eggs. Paper 07-012. Connolly-Boutin, L, V Sosle, and GSV Raghavan. Energy requirements of absorption refrigeration systems as a solution to cold storage in India. Paper 07-015. Yu, L-J, M Ngadi, and GSV Raghavan. Influence of fat on inactivation of E. coli and S. enteriditis in whole milk by combined pef and moderate heat. Poster 07-P011. Nemes, S, V Orsat, C Ratti, and GSV Raghavan. Comparison of microwave assisted extraction and direct hydrolysis of flax lignan SDG. Poster 07-P012.

36 Curriculum Vitae G.S.V. Raghavan

Nemes, S, V Orsat, V Yaylayan, and GSV Raghavan. Microwave assisted extraction (MAE of secoisolariciresinol diglucoside (SDG) – A new laboratory method for SDG analysis. P10, Nutrisciences and Health 2007, PEI, July 2007.

ASABE Annual Meeting, Minneapolis, MN, June 17-20, 2007 Dev, RSS, Y Gariépy, V Orsat, GSV Raghavan, and C Ruiz-Feria. Physical properties of egg white after in-shell pasteurization by using microwave or by immersion in hot water. Paper 076101. Liu, Z, V Orsat, Y Gariépy, C Akyel, and GSV Raghavan. Insect killing effect of microwave energy in a multimode cavity at a frequency range of 16-18 GHz. Paper 076018. Dev, RSS, P Thumula, A Adedeji, GSV Raghavan, YGariépy. Effects of chemical, microwave and pulsed electric pre-treatments on convective drying of grapes. Paper 076001. Lu, J, C Vigneault, M-T Charles, and GSV Raghavan. Effect of Thermodynamic Parameters on Tomato Ripening and Chilling Injury Under Heterogeneous Heat Treatment. Paper 076269. Gachovska, TK, A Adedeji, MO Ngadi, and GSV Raghavan. Drying kinetics of pulsed electric field treated carrot pieces. Paper 076009. Xiang, BY, MO Ngadi, T Gachovska, and GSV Raghavan. Protein denaturation in whole milk treated by pulsed electric field. ASABE annual meeting, Paper 076008. Li, Z, N Wang, GSV Raghavan, and C Vigneault. Assessment of A Chinese Spirit Using Electronic Sensory Tools. Paper 076241.

I Raghavan, GSV and VR Sosle. Postharvest management systems for sustainable agriculture: Opportunities and Challenges. Invited paper presentation at the “International Conference on 21st Century “Challenges to Sustainable Agrifood Systems”, Bangalore, India, March 15-17, 2007. Proceedings: 704-708, Chengappa, Nagaraj and Kanwar (eds.).

2006 International Neem Conference, Kunming, China, November 2006. Dai, J and GSV Raghavan. Estimation of total azadirachtin-related limonoids with a facile colorimetric method. K Raghavan, GSV. Potential application of microwaves in neem industry.

Raghavan, GSV, J Dai, and V Orsat. Microwave assisted extraction and synthesis in agricultural and food applications. ENEMP 2006, Universida Estadual de Maringa, Brazil, Oct. 22-25, 2006. Dai, J. and G.S.V. Raghavan. Scale-up design of microwave assisted synthesis equipment using FDTD simulation method. International Microwave Power Institute Symposium, Boston, MA, Aug. 2006. Proceedings 1:184-188. (ISSN 10700129).

IDS 2006, Budapest, Hungary, August 20-23, 2006 Rajkumar, P, S Kulanthaisami, GSV Raghavan, Y Gariépy, and V Orsat. Drying kinetics of tomato slices in vacuum assisted solar dryer. Presentation. K Raghavan, GSV, and V Orsat. Recent advances in drying of bio-materials for superior quality bio- products.

Raghavan, GSV and S Nemes. Definition and determinants of quality of agricultural education. National Seminar of Quality of Agricultural Education in India, Dharward, Karnataka, March 2006. Proceedings, pp. 81-104.

NABEC 2006 conference, Montreal, QC, July 30-August 2, 2006 Sivaramakrishnan, RS, GSV Raghavan, & Y Gariépy. A statistical and model based decision support system for postharvest handling and storage of fresh fruits and vegetables. Poster 06-P007. Rajkumar, P, R Kailappan, and GSV Raghavan. Design and development of a continuous type foam mat dryer for mango pulp. Poster 06-P006.

37 Curriculum Vitae G.S.V. Raghavan

Gachovska, T, A Adedeji, M Ngadi, and GSV Raghavan. Drying characteristics of pulsed electric field treated carrot. Paper 06-049. Sivakumar, SS, J Qiao, N Wang, Y Gariépy, and GSV Raghavan. Potential use of hyperspectral imaging for sorting mangoes – a qualitative evaluation. Paper 06-040. Pilon, G, GSV Raghavan, and A Sampathrajan. Slagging formation during gasification of agricultural residues. Paper 06-024. Adedeji, AA, M Ngadi, and GSV Raghavan. Effect of microwave precooking on mass transfer of deep fat fried chicken nuggets. Paper 06-023. Yu, LJ, M Ngadi, Gachovska, T, and GSV Raghavan. Pulsed electric field assisted oil extraction. Paper 06-022. Sivaramakrishnan, RS, GSV Raghavan, and Y Gariépy. A study of dielectric properties for microwave pasteurization of shell eggs. Paper 06-018. Jagadeesh, SL, BS Reddy, L Hegde, GSK Swamy, K Gorbal, and GSV Raghavan. Jackfruit papad – a value added product. Paper 06-016. Sunjka, P, J Dai, V Orsat, and GSV Raghavan. Design of microwave equipment with varying frequency. Paper 06-015.

CSBE/SCGAB 2006 Annual Conference, Edmonton, AB, July 16-19, 2006 Lu, J, B Goyette, MT Charles, C Vigneault, V Orsat, and GSV Raghavan. Effect of non-uniform heat treatment on tomato ripening and chilling injury. CSBE paper 06-196. Muthukumaran, A, C Ratti, and GSV Raghavan. Study of egg white foam for freeze drying. CSBE poster 06-192. Pushpa, G, P Rajkumar, Y Gariépy, and GSV Raghavan. Microwave drying of nutrient enriched mango fruit leather. CSBE paper 06-208. Rajkumar, P, GSV Raghavan, Y Gariépy, and V Orsat. Dielectric properties and microwave drying of tomato slices. CSBE paper 06-228. Liu, Z, V Orsat, C Akyel, Y Gariépy, and GSV Raghavan. Design of microwave system for grain disinfestations in the frequency range of 6 to 18 GHz. CSBE paper 06-218. Liu, Z, J Dai, V Orsat, C Akyel, and GSV Raghavan. Simulation of power distribution in multimode cavity at high frequencies 16-18 GHz. CSBE paper 06-219. Bhuvaneswari, K, A Regupathy, and GSV Raghavan. Surface water contamination studies in the Nilgiris, India. CSBE paper 06-210. Bhuvaneswari, K, A Regupathy, and GSV Raghavan. Degradation pattern of soil applied insecticides. CSBE paper 06-211. Kathirvel, K, RK Naik, Y Gariépy, V Orsat, and GSV Raghavan. Microwave drying – A promising alternative for the herb processing industry. CSBE paper 06-212. Kalpana, B, SL Jagadeesh, Y Gariépy, and GSV Raghavan. Value addition of papaya – A boon to farm women. CSBE paper 06-205. Dai, J, GSV Raghavan, V Yaylayan, M Ngadi, and V Orsat. Extraction of ginsenosides from American ginseng (Panax quinquefolium) root with different extraction methods and chromatographic analysis of the extracts. CSBE paper 06-198.

ASABE Annual Meeting, Portland, OR, July 9-12, 2006, Jagadeesh, SL, K Gorbal, BS Reddy, L Hegde, GSK Swamy, and GSV Raghavan. Value addition in jackfruit (Artocarpus heterophyllus). Paper 066135. Rajkumar, P, S Kulanthaisami, GSV Raghavan, Y Gariépy, and V Orsat. Vacuum assisted solar drying of tomato slices. Poster 066207. Sivakumar, SS, J Qiao, Y Gariépy, N Wang, and GSV Raghavan. Detecting maturity of mango using hyperspectral imaging technique. Paper 066183

CIFST/AAFC Joint Conference, Delta Hotel Centre-Ville Montreal, QC, May 28-30, 2006. Yu, LJ, MO Ngadi, JP Smith, and GSV Raghavan. Inactivation of Salmonella enteritidis in whole milk using moderate heat and pulsed electric field treatments. Poster P119C,

38 Curriculum Vitae G.S.V. Raghavan

Rajkumar, P, B Kalpana, SL Jagadeesh, and GSV Raghavan. Studies on microwave drying of curry leaves. Poster P107C. Joshi, N, Y Gariépy, V Orsat, and GSV Raghavan. Effect of moisture content and shapes of tomato pieces on some physical and sensory attributes of dried tomato. Poster P101C. Joshi, N, N Nagaraju, V Muniyappa, GSV Raghavan, and J Colvin. Evaluation of virus resistant tomato varieties for sun drying. Poster P100C. Rajkumar, P, S Kulanthaisami, Y Gariépy, GSV Raghavan, and P Venkatachalam. Studies on drying of tomato slices using solar cabinet dryer. Poster P99C. Ramanathan, M, P Rajkumar, GSV Raghavan, and Y Gariépy. Microwave drying of coriander leaves. Poster P98C. Jagadeesh, SL, BS Reddy, K Gorbal, GSK Swamy, L Hegde, N Basavaraj ,and GSV Raghavan. Physico-chemical parameters in chips purpose jackfruit types studied from hilly zone of Karnataka, India. Poster P95C. Jagadeesh, SL, BS Reddy, S Kotimani, K Gorbal, GSK Swamy, L Hegde, N Basavaraj, and GSV Raghavan. Packaging studies in Jackfruit (Artocarpus heterophyllus) papads. Poster P72. Chandrasekaran, S, S Kuttalam, K Bhuvaneswari, A Regupathy, and GSV Raghavan. Pesticide contamination status in Tamil Nadu. Poster P60. Ramachandra Naik, K, K Kathirvel, M Ramanathan, Y Gariépy, and GSV Raghavan. Effect of drying on chlorophyll content of coriander. Poster P56. Kathirvel, K, M Ramanathan, K Ramachandra Naik, Y Gariépy, and GSV Raghavan. Microwave flash drying of mint leaves. Poster P55. Ramachandra Naik, K, K Kathirvel, Y Gariépy, V Orsat, and GSV Raghavan. Influence of microwave drying on chlorophyll content of mint. Poster P52. Sunjka, PS, V Orsat, and GSV Raghavan. Optimization of extraction factors of mint leaves during treatment with electromagnetic waves at 915 MHz. Session 10 O10-8. I Raghavan, GSV and TR Bajgai. Application of high electric field to extend the shelf life of fruit. Symposium S3-4.

ACFAS 2006, McGill University, Montréal, QC, May 15-19, 2006. Gariépy, Y, K Angappan, and GSV Raghavan. Utilisation post-récolte du bicarbonate de soude pour contrôler l‟incidence de l‟anthracnose chez la banane cv.Cavendish. Orsat, V, J Dai, and GSV Raghavan. Utilisation des micro-ondes pour la production de composantes nutraceutiques.

40th Annual Convention and Symposium of Indian Society of Agricultural Engineers, TNAU, Coimbatore, India, January 19-21, 2006. Vennila, P, S Kanchana, R Kailappan, GSV Raghavan, and SR Venkatesh. Biochemical changes in sun dried guava pulp of different bed thicknesses. Kailappan, R, P Vennila, S Kanchana, GSV Raghavan, and Y Gariépy. Studies on drying kinetics of sun dried guava pulp. Kailappan, R, M Rani, J Kennedy, S Eswaran, and GSV Raghavan. Studies on fermented cabbage.

ADC 2005, Asia Pacific Drying Conference, Science City, Kolkota, Dec 12-15, 2005. Kulanthaisami, S, R Mahendran, P Subramanian, P Venkatachalam, GSV Raghavan, and A Sampathrajan. Industrial application of a solar tunnel dryer. Proceedings 2:998-1009. Padmini, T, GSV Raghavan, and T Thangaraj. Dehydration of sapota flakes. Proceedings 2:1161- 1165. Mohan, S and GSV Raghavan. Sensing device for decision making in sun drying to disinfest the grain. Proceedings 2:955-960. Rajkumar, P, R Kailappan, GSV Raghavan, R Viswanathan, and C Ratti. Foam mat drying of mango pulp (totapuri). Proceedings 1:479-495. Nemes, S., S.S. Sivakumar, Y. Gariépy, and G.S.V. Raghavan. Effect of power density and temperature on microwave drying of banana slices. Proceedings 1:463-478.

39 Curriculum Vitae G.S.V. Raghavan

Premalatha, MR, S Jeyamalathi, and GSV Raghavan. Dehydration of okara. Proceedings 1:453-462. Yang, W, V Changrue, and GSV Raghavan. Microwave-convection and microwave-vacuum drying of mushrooms. Proceedings 1:337-348. K Raghavan, GSV and V Orsat. Drying of fruits and vegetables. Proceedings 1:137-157.

FoodPlus 2005 “Value-addition to foods, process engineering and product innovation”, Nimhans Convention Centre, Bangalore, India, December 9-10, 2005. K Raghavan, GSV, TR Bajgai, and F Hashinaga. High electric fields for product handling. Gupta, M, S Basu, US Shivhare, and GSV Raghavan. Effect of different blanching treatments on carrot quality. FV-01. K Raghavan, GSV, J Dai, and V Orsat. Microwave assisted drying of fruits and vegetables.

International Agricultural Engineering Conference, Bangkok, Thailand, December 6-9, 2005. Kathirvel, K, K Binisam, R Manian, CR Mehta, VM Duraisamy, GSV Raghavan. Development and evaluation of anti-vibration devices for increased comfort of power tiller operators. Manian, R, VM Duraisamy, K Kathirvel, and GSV Raghavan. Dryfarm mechanization technologies – a review. Manian, R, VM Duraisamy, K Kathirvel, and GSV Raghavan. Agricultural engineering technologies for horticultural crop production in India – Scope. Duraisamy, VM, S Rajasekar, SS Sivakumar, and GSV Raghavan. Effect of multirow rotary intercultural mechanism on weeding performance in wide row crops. Duraisamy, VM, R Manian, and GSV Raghavan. Re-engineering and re-designing the agricultural engineering research prototypes for commercialization.

Raghavan, GSV. 2005. Post harvest technology in the food system. Centenary Seminar of Recent Advances in Agricultural Research, September 5th, 2005, Tamil Nadu Agricultural University, Coimbatore, India. In: Perspectives of Agricultural Research and Development, C. Ramasamy, S. Ramanathan and M. Dhakshinamoorthy (eds.), pp.: 622-659.

12th National Conference on Microwave Power Application, Chengdu, Sichuan, China, Oct. 17- 19, 2005. Raghavan, GSV and J Dai. Application of microwaves in chemistry and bioprocessing. Dai, J, and GSV Raghavan. ZnCl2 catalyzed synthesis of various parabens under microwave irradiation.

“National Seminar on Post-production Systems and Strategies to the Issues and Challenges of Food Safety and Security”. TNAU, Coimbatore, India, September 22-23, 2005. Raghavan, GSV and V Sosle. Post-production systems and food security. Lead paper, Malathi, D, GSV Raghavan, ZJ Kennedy, K Parvathi, K Thangavel, and P Santhi. Osmotic dehydration of onion. Post-harvest paper PHP-46. Kavitha Venkatesan C, VV Sreenarayanan, and GSV Raghavan. Performance of MA storage of tomatoes in diffusion chambers equipped with channels under controlled room temperature conditions. Post-harvest paper PHP-58. Rajkumar, P, R Kailappan, R Viswanathan, K Parvathi, ZJ Kennedy, GSV Raghavan. Storage and organoleptic quality of foam mat dried mango powder and cake. Food quality paper FQ-07. Jagadeesh, SL, N Basavaraj, BS Reddy, K Gorabal, S Hotimani, GSK Swamy, L Hegde, and GSV Raghavan. Effect of packaging on physical and sensor quality of jack fruit chips. Food quality paper FQ-12. Thumula, P, GSV Raghavan and C Ratti. Combination treatments – A new concept in food safety. Food quality paper FQ-38. Kasthuri, R and GSV Raghavan. Studies on protein fortified tomato cubes. Value-added foods paper VAF-02.

40 Curriculum Vitae G.S.V. Raghavan

Banumathi, P, GSV Raghavan, V Sosle, V Orsat, and Y Gariépy. Solar dehydration of protein fortified mango bar. Value-added foods paper VAF-38.

Inter American Drying Conference, IADC 2005, Montréal, QC, August 2005 Nemes, S, SS Sivakumar, Y Gariépy, and GSV Raghavan. Microwave vacuum drying of banana slices under different power levels. Paper V-4. Kulanthaisami S, P Subramanian, P Venkatachalam, A Sampathrajan, and GSV Raghavan. Development of a solar cum biomass fired drier for industrial drying of arecanut. Paper XIII-4. Rajkumar P, Kailappan R, Raghavan GSV, Vishwanathan R, and Ratti C. Studies on foam mat drying of alphonso mango pulp. Paper XIII-1. Bajgai TR, Raghavan GSV, Hashinaga F, and Ngadi MO. Review of electrohydrodynamic (EHD) drying. Paper XII-5. Mona Nair, Tulasidas TN, Venkateshaiah BV, and Raghavan GSV. Studies on spray drying of cashew apple juice blended with skim milk. Paper VII-2. Changrue V and Raghavan GSV. Influence of osmotic dehydration on the dielectric properties of carrots and strawberry. Paper IV-5. Phaphuangwittayakul W, Terdtoon P, and Raghavan GSV. Loop thermosyphon application for heat pump drying. Paper II-3. Yatheesh Babu KS, Tulasidas TN, and Raghavan GSV. Studies on vacuum dehydration of coriander leaves. Paper A-11. Wei Yang, Changrue V, and Raghavan GSV. Microwave vacuum drying of carrots under varying power modes. Paper A-5. Shivhare US, Gupta M, Basu S, and Raghavan GSV. Kinetics of osmotic concentration of carrot preserve. Paper A-3. Geyer S, Sunjka P, and Raghavan GSV. Optimization of osmotic dehydration parameters of guava fruit. Paper A-1.

NABEC Conference, University of Delaware, Lewes, DE, August 7-10, 2005 Thumula, P, Y Gariépy, and GSV Raghavan. An improved model of the insulated cooker for the developing countries. Paper 05-029. Sunjka, P, and GSV Raghavan. Microwaves in chemical applications. Paper 05-034.

Dai, J and GSV Raghavan. Microwave-assisted synthesis of n-butylparaben using ZnCl2 as catalyst. 39th Annual Symposium of Int’l Microwave Power Institute, Seattle, WA, 2005.

ASAE Annual Meeting, Tampa, FL, July 17-20, 2005. Cortbaoui, P, C Vigneault, MT Charles, B Goyette, and GSV Raghavan. Quality comparison of sweet corn precooling system. Paper 056075. Santhi, P, S Muthu, V Orsat, and GSV Raghavan. Technology transfer as a means for empowering rural women in India. Paper 058004.

Amiali, M, MO Ngadi, JP Smith and GSV Raghavan. Inactivation of Salmonella enteritidis in liquid egg products using pulsed electric field (PEF). CSAE/SCGR 2005 Meeting, Winnipeg, MB, June 26- 29, 2005. Paper 05-012. Yu, LJ, MO Ngadi, JP Smith, and V Raghavan. Inactivation of E. coli O156:H7 in whole milk using moderate heat and continuous pulsed electric field. 4th NIZO Dairy Conference, Arnhem, The Netherlands, June 15-17, 2005.

Journée d’information scientifique et technique en génie agroalimentaire, Centre de recherche et de développement sur les aliments, Agriculture et Agroalimentaire Canada, St-Hyacinthe, 23 mars, 2005. Thumula, P, GSV Raghavan, and C Ratti. Natural antimicrobials in combination processing - a review of a new consumer friendly approach.

41 Curriculum Vitae G.S.V. Raghavan

Raghavan, GSV, A Kulamarva, Y Gariépy, and MO Ngadi. Les propriétés viscoélastiques des pâtes mixtes de blé, de sorgho et de soja. Cortbaoui, P, C Vigneault, GSV Raghavan, M-T Charles, and B Goyette. Sweet corn, a produce difficult to cool down. Sivakumar, SS, R Manian, K Kathirvel, GSV Raghavan. Status of farm mechanization in India. Amiali, M, MO Ngadi, and GSV Raghavan. Effect of pulsed electric field on protein denaturation and color of liquid egg products. Sunjka, PS, V Orsat, and GSV Raghavan. Séchage microonde et sous vide: ses avantages et désavantages. Raghavan, GSV, V Orsat, and Z Liu. Procédés microondes en Chine: transfert technologique et développement. Li, Z, N Wang, and GSV Raghavan. A microcontroller based power control system for microwave drying process.

National Seminar on Food Safety and Quality Control in India. Organized by ICAR. Hyderabad, AP, India, March 2-4, 2005. Parvathi, K, J Kennedy, K Thangavel, H Ramaswamy, and GSV Raghavan. Quality and storage stability of high pressure preserved sugarcane juice. Parvathi, K, J Kennedy, K Thangavel, H Ramaswamy, and GSV Raghavan. Effect of high pressure on the activity of the enzyme bromelin.

42 Curriculum Vitae G.S.V. Raghavan

INVITED SPEECH, LECTURES, AND ADDRESSES (129 since 2000; only those given since 2005 are listed)

INSTITUTES AND ORGANIZATIONS CAU: China Agricultural University CIDA: Canada International Development Agency CIPHET: Central Institute of Post Harvest Engineering and Technology CFTRI: Central Food Technological Research Institute CRAES: Chinese Research Academy of Environmental Sciences ICAR: Indian Center of Agricultural Research ICRISAT: International Crop Research Institute for Semi-Arid Tropics GKVK: Gandhi KVK KVK: Krishi Vignyan Kendra (Agricultural Science Centers) MCET: Mahalingam College of Engineering and Technology SHG: Self-Help Groups TNAU: Tamil Nadu Agricultural University UAS: University of Agriculture Sciences UAS-Bangalore: Campus of UAS at Bangalore UAS-Dharwad: Campus of UAS at Dharwad UKM: Universiti Kebangsaan Malaysia (National University of Malaysia)

2010 Global Trends. Invited speaker at the National Conference on Emerging Trends and Opportunities in Food Processing Sector, Chennai India, Jan. 30, 2010. Valedictory address at the Vaishnar College, Chennai, Jan. 31, 2010. Chief guest address for outreach activities at Shanthi Grama, Hassan Taluk, Feb. 1, 2010. CIDA-McGill-TNAU Collaborations: A success. Invited talk presented at the Indian Society of Agricultural Engineers, Coimbatore, Feb. 4, 2010. Set up signing of MOUs beween UAS-B and McGill, and between UAS-D and McGill, at the Leela Palace, Bangalore, Feb. 4, 2010: Meetings with delegates, and meetings with the Vice Chancellors of UAS-B and UAS-D and with Principal Heather Munroe-Blum of McGill.

2009 Seminar Series given at the Faculty of Engineering & Built Environment, UKM: Hybrid Microwave Processing, Aug. 3; Emerging Technology in Food Processing: Applications of Pulse Electric Field and High Pressure Processing, Aug. 10 Novel Approaches for Post Production System in Addressing Issues of Food Security, Aug. 10 Nanotechnology in Bioengineering, Aug. 11 Technical Writing and Journal Publications, Aug. 11. Cell Culturing Technology

2008 Engineering challenges in biosystems. Invited presentation at the Institution of Engineers, Coimbatore, India, Nov. 14. Overview of machine/soil interaction work at Macdonald Campus, McGill, and crop productivity. Presented to Prathista Industries of India, Ltd, Hyderabad, India, Nov. 10. Bio-fuel initiative at Macdonald Campus of McGill. Presented at UAS-Bangalore (GKVK), Oct. 20.

43 Curriculum Vitae G.S.V. Raghavan

Non-conventional extraction of active ingredients from bio-matrix. Presented at the National Engineering and Technology Research Center for preservation of agricultural products, Tianjin, China, June 5. Emerging technologies in Food Engineering. Seminar presented at CAU, Beijing, China, June 4. Advantages and disadvantages of PEF and high pressure processing for quality food. Invited presentation at CAU, Beijing, China, June 3. Scale-up concept for extracting Azadirachtin and other limonoids using conventional methods and microwave assistated processing. Presented at the Yunnan Zhongke Bio-Industry Co. Ltd. Kunming, China, May 30. Postharvest technology and food processing research at McGill. Invited presentation at the Ubonratchathani University, Thailand, May 28. PEF use in food processing. Invited presentation at King Mongkut University, March 31.

2007 Engineering for production of biodiesel from different crops. Presented at UAS-Bangalore, Dec. 20. Food Processing Innovations. Presented to the faculty members and students of the Biotechnology Centre, Karunya University, Tamil Nadu, Dec. 17. Grain Conservation methods and the tools available. CIDA training Programme, Shiggoan, Dharwad District, Dec. 14. Inaugural Speech, CIDA training programme, Jekinaktti, Dharwad District, Dec. 14. Concept of “Save the Grain Campaign”. Presented at the SHG meeting in Bijapur, Karnataka, Dec. 12. Marketing Plan for SHG in Karnataka. Training Workshop ICRISAT–CIDA Project Collaboration. UAS- Dharwad, Dec. 11. Acceptance Speech - Doctor of Science (Hon. Causa), at convocation at TNAU, Coimbatore, Nov. 13. Chief Guest Address at the Inaugural Ceromony of new SHG activities in Linganur, Coimbatore District, Nov. 13. Inaugural speech at the Self-Help Group meeting. Monitoring the progress of SHGs near Coimbatore. Organized by TNAU, Nov. 12. Guest speech at the SHGs meet in Madurai, Organized by TNAU, Madurai. Aug. 25. Post production systems and value addition for agricultural bioproducts. Presented at the Faculty of Engineering, Chiangmai University, Thailand, Aug. 20. Biological Engineering Curriculum Content for Engineering Accreditation. Faculty of Engineering, Mahasarakham University, Thailand, Aug. 17. Biological Engineering curriculum content for engineering accreditation, Presented to the Faculty and Students, Faculty of Engineering, Mahasarakham University, Thailand, Aug. 17. Post Production Challenges. Seminar given at the Bijapur Agricultural College, Bijapur, July 5. Inaugural Address at the Training Session. Food Consolidation and Value Addition Training. Held at UAS-Dharwad, July 4. Emerging Technologies for Key Ingredient Extraction from the Bio-matrix. Presented at the Agricultural College, Arabavi, Gokak District, July 3. Guest Speech on Outreach activities, Kuchangi SHGs, Kuchangi, UAS-Bangalore outreach activities, June 29. With Dr. V.R. Sosle. Overview of the Project on Food Security. Workshop held at Regency, Coimbatore, June 26. Pulsed Electric Field (PEF) in Food Processing. Faculty staff and Students, College of Agricultural Engineering, TNAU, Coimbatore, June 28. Role of Food Processing and Postharvest Technology in Consolidation of Food Security. University- Industry meet at TNAU, Coimbatore, June 25. Conventional and Innovative Technologies for primary and secondary processing. Presented at the National Engineering and Technology Research Center for Preservation of Agricultural Products, Tianjin, China, April 27.

44 Curriculum Vitae G.S.V. Raghavan

Microwave Assisted Application (MAA) in the Neem Product Production. Presented at the Yunnan Zhongke Bio-Industry Co-Ltd, Kunming, April 25. Value added agriculture and postharvest processing technology. Seminar to faculty and students of Biotechnology Group, Kunming Technical University, Kunming, April, 24. Post Production Research at McGill. Seminar presented to the Faculty and Students of Agricultural Engineering, CAU, Beijing, China, April 20. Food Security in a Global Context. A special lecture to the „Catharine Traill Naturalists‟, Macdonald Campus, April 17. Chief Address at Singarayapuram (near Paramakudi) on March 13, 2007 during a Farmers‟ meet with various stakeholders. With Dr. V. Orsat. Biotechnology at McGill University and Consolidation of Food Security in South India. Presentation at the Indo-Canada Joint workshop on Food Biotechnology, CFTRI, Mysore, India, March 7-8.

2006 Opportunities for the SHG through value addition concept. Chief guest address given at the inaugural session, Chandapur, Dec. 23. Lecture at the inaugural session. “Methods for improving production, harvesting and postharvest handling of rice. Presented at Hosalli, Dec. 22. Chief guest address “Integration of postharvest aspect to organic farming methods”. Presented at Zendamedu, The Nilgiris, Dec. 19. PEF, HPP and Microwave extraction applications in food processing. Presented at the CIPHET, Ludhiana, Panjab, Dec. 14. Mechanics of microwave extraction and synthesis and their application in food systems. Presented at the Faculty of Chemical Engineering and Technology, Panjab University, Chandigarh, Dec. 13. With Dr. S. Mohan. Novel approaches for insect control in stored grains and cereals. Presentation at Int. Dev. Enterprises, Safdurjang Development Area, New Delhi, Dec. 11. Hybrid processing of biological materials. Invited lecture presented at the Institute of Chemical Engineering, Unicamp, Campinas, Brazil, Oct. 26. Chief guest address in Kannada language on agro-processing. Given in Chandapur on June 26. Inaugural speech, for the Inauguration of the Food Processing Business Incubator, Golden Jubilee Hall, TNAU, Coimbatore, June 23. Project director‟s address on value addition aspects in Tamil Nadu, given at the SHG Centre near Coimbatore on June 22. Challenges in food processing and value addition in Karnataka. Invited lecture given at the Alumni Association, University of Agricultural Sciences, Convention Centre, Hebbal, Bangalore, June 21. Activities and opportunities in Asia. Presented at the FAES Symposium “International Development and Research Opportunities in Food and Agri-food” Macdonald Campus, March 30. Postharvest technology and value addition for Madurai agro-climatic region. An invited talk at the Home Science College and Research Institute, TNAU, Madurai, India, February 28.

2005 Chief guest speech at Pallapalayam to the SHGs and the village residents, Dec. 22. “Quality, pre-cooling, storage and handling at the KVKs” Special address to the KVK group at the Agricultural Engineering College and Research Institute, TNAU, Coimbatore, Dec. 22. Chief guest speech at Narasimmanaickan Palayam to the SHGs village residents and the key personnel from the village, Dec. 21. Chief guest speech at Velandipalayam to the SHGs village residents, Village Panchayats, Dec. 21. MAP technology and global perspectives of value addition. Keynote lecture given at Kumular Agricultural College on Dec. 20. Experiences in Post-harvest Technology. Presentation given to the participants of the agri-clinics and Agri-business Centres, UAS-Bangalore, Directorate of Extension, Hebbal, Bangalore, June 25.

45 Curriculum Vitae G.S.V. Raghavan

Curriculum content of Bioresource Engineering at McGill. Presented at the Mahalingam College of Engineering, Pollachi, Tamil Nadu, June 23. Guest speech at Madukkarai (Mariala SHG), Tamil Nadu. Inauguration of SHG activity, June 22. Guest speech at the Pallapalayan Village, Tamil Nadu. Inauguration of the “Annai Sharada Devi SHG” held on June 21. Guest speech at the Kuthinagere SHG, UAS-Bangalore. Collaborative activity - further consolidation of the village complex. Held in Kuthinagere, June 9. Chief guest address at the Opening Ceremony of the Agro-Processing Complex, Post-Harvest Technology Scheme, UAS Bangalore, GKVK Campus, March 5. Consolidation of food security in South India. Presented at Safal Market, Bangalore, March 3. Techniques for postharvest handling of fresh produce. Presented at the Agricultural College, Arabavi, Gokak district, March 1. Guest speech at the inaugural session of Food Security & Post Harvest Technology in the context of job creation. Dharwad, Karnataka, Jan. 5. Challenges and opportunities in agr/bio processing. Presented to students at UAS-Dharwad, Jan. 4.

PROJECT COURSE STUDENTS SUPERVISED (183 undergraduate students to date)

In addition to the list below, Dr. Raghavan has served as second supervisor for many more students during each year. *ASABE and/or CSBE award winners.

2010-2011 (3) Dumais, Stéphanie*, Improved parboiling practices in Benin, West Africa. Mayer, Stéphanie*, & Yank, Audrey*

2009-2010 (19) Arcand-Laliberté, Fallon & Multi-phase water treatment Goodhue, Alicia Bacon, Mélissa, & Energy production and metal recovery from waste phytoremediation Wilkin, Claire biomass. Bennett, Aline, Design of a biological grey water treatment system for Eco Residence Evans, Leigh, & McGregor, Kate Connolly, Keith*, & Optimization of a backyard aquaponic food production system. Trebic, Tatjana* El-Masri, Mehdi, & Renewable energy powered desalination system Tchertkov, Gleb Gamble, Tyler, Utilization of on-farm bioenergy for superheated steam drying Isabelle, Marc-Andre, & Ouellet-Payeur, Maxime Garcia, Arnaldo*, Bioremediation of TCE contaminated groundwater Hanrahan, Julien*, & Wong, Wilson* Kenny, Tiff-Annie, & Mitigating occupational exposure to pesticides – Software development. Poonolly, Filina

2008-2009 (24) Dubuc, Nicolas* Wheel assembly redesign on G-B SP/SPML plough . Dion, Louis-Martin*, An alternative energy source for the Raymond greenhouse.

46 Curriculum Vitae G.S.V. Raghavan

Molesworth, David*, & Proulx-Gobeil, Guillaume* Ebner, Ellen & Sanitation strategy for waste management in a low income region Leroux, Patrice of Ghana Boucher-Ravenshorst, Chloé, Composting system for an urban area. Mee, Michael, & Paiement, Amélie. Bourke, Simone, Design of a solar dryer for processing mangoes. Lalla, Diana, & Lebeau, Miriam Fong, James & Produce production for a remote community. Leung, Jeffrey Manchester, Marie*, Removal of Arsenic in Cambodian Groundwater. McClintock, Amy*, & Senecal-Smith, Jenna* Fulleringer, Megan Sumiko, Design of a small scale algae cultivation system to produce biodiesel. Michaux, Edouard, & Poirier, Derick R Chappell, Caitlyn & Solar drying shed for Cassava in Malawi. Lebel, Sarah Lenghan Sauriol, Marie-Eve & An integrated system approach for swine manure management. Leduc, Samuel

2007-2008 (13) Martineau, Vincent Design & construstion of a biodigester Bichsel, Meghan*, Food waste anaerobic digester Burnham, Mark*, & Glaude, Philippe* Langlois, Denis & Design of a bio-diesel plant Vaughn-Roach, Christopher Fortin-Chevalier, Thomas* & Design of a continuous flow biodiesel production research unit Thériault, Pénéloppe * Eggie, Kael* & Evaporative cooling Schwalb, Michael* Johnson, Ghislaine*, System design: Alternative Housing Rosevear, Carrie*, & Lachance-Richard, Marie-Pier *

2006-2007 (19) Cadoret, Alexis Design of a soil sampler Cordeau, Sébastien & Côté, Sébastien Trudel, Caroline Rainwater collection in Québec Giard, David & Operator early warning system Naderpour, Darius Francoeur-Leblond, Nicolas Field robot Handfield, François An energy efficient mini-greenhouse for seedling production Panaccio, Gabriel & Stark, Oliver Chen, Allen Wei-Yang & Design of a storm water filtration system for the Centennial Lake Kochuparampil, Philip Turcotte, Isabelle The design and construction of a small scale biodiesel plant Périard-Fournier, Elyann Lab-scale evaluation of the land reclamation of cleared anti-

47 Curriculum Vitae G.S.V. Raghavan

Sauvé, Terrence, & personnel landmine fields. Torresan, Elsie Noel, Hubert, Control traffic system for spraying application in orchards Quinlan, Jesse R., & Roy, Bruno

2005-2006 (4) Somerville, Christopher Design of ¼ scale tractor for the ASABE Design Competition Price, Samuel Estimating flow to an intercepting well Petros, Sumayyah Mariam Design of an ecologically sustainable family dwelling Turcotte, Amélie Waste water biogas digester system for a rural residence in Barbados

2004-2005 (7) Maclaren, Alexander Portable cattle watering system Watz, Gregory & Estimation of CO2 emission on Montreal‟s island Viguier, Frederick Hakier, Bernard Sub-irrigation system for small farms Leroux, Marie France Design of an automated irrigation system Thibault, Julie Erosion control system Ollivierre, Kenton Design of a heat exchanger

2002-2003 (3) Grandmaitre, Jean Francois & Mechanization of a combined heating system Lachance, Francois de Haan, Ben Treatment system for sugary waste

2001-2002 (4) Forero, Paulina Postharvest handling of avocados Tavora, Luis N. Packaging studies for fresh cranberries Quintas, Elisabete Drying of American ginseng Vasquez, Diana Radio-frequency processing of apple puree

2000-2001 (1) Thiam, Amadou Design and study of an onion forced air dryer

1999-2000 (2) Cauton, Philip * & Design of a passive universal plate orifice chlorine injector Lamoureux, Jonathan *

1995-1996 (2) Choiniere, Denis * & Design and construction of automated respirometer Veillette, Martin *

1993-1994 (2) St Denis, Eric A continuous system for combined fields dewatering Sutherland, Colin An adiabatic generator

1992-1993 (2) Decaen, Jean Philippe CA storage of carrots. Trenholm, Leif Solar panel design for agricultural use.

1991-1992 (3) Plouffe, Carol * A McIntosh based soil compaction teaching aid.

48 Curriculum Vitae G.S.V. Raghavan

Liebrecht, Chris Development of a portable penetrometer. Bunyan, Daniel * Card picking robot.

1990-1991 (5) Orsat, Valérie * Controlled atmosphere miniature chambers. A performance analysis. Laroche, Anne Marie Automation of grain ventilation. Huyberechts, Natasha Effect of the kelp on the yield of beans (Phaseolus vulgaris) Kamal, Maurice Microwave drying of grains (corn and soybean). Goyette, Bernard Unheated natural air ventilating system for grain drying.

1989-1990 (6) Lapierre, André Controlled traffic and soil compaction. Kamau, David Controlled atmosphere storage of cabbage. Lightfoot, Dennis * Microwave measurement of soil moisture. Murphy, David * Automation of a pressure variation respirometer. Lightfoot, Dennis Development of a microwave oven method for determining field capacity and available water for a sandy loam soil. Woodcock, Dan Experiments on a particulate medium grain processor. (Mech Eng)

1988-1989 (5) Renouf, Kevin Heat transfer coefficients in a 2 D spouted bed dryer. Gosselin, Christian Controlled atmosphere cabbage storage test units. Riverain, Gilbert Soil penetration resistance equations. de Serres, Bruno Energy efficient heat recovery from a greenhouse. Tarassoff, Peter Cost comparison of a continuous flow particulate medium corn dryer with heated air corn dryer (Agr. Economics).

1987-1988 (4) Parrish, David Growth of beans in compacted soil. Giordano, Raffaele Aerodynamics in a spouted bed dryer. Brilvicas, Alfred A sweet corn processing system. Leonard, Stephen Design of a grain elevator system.

1986-1987 (1) Chollette, Raymond Fast heating of molecular sieves for particulate medium corn drying.

1985-1986 (9) Hebb, Dale Computer control of freezer test chambers. Forcier, Françoise Design and testing of an equipment for respiration of fresh produce. St. Jean, Richard Computer package for engineering and economic analysis of a grain centre. Ranger, Jocelyne Nutritive value of corn dried using different particulate media. Schell, George C.A. storage of apples using the membrane system. Favreau, Denis Effects of RH, fungus growth and benlete application on carrot texture. Lawson, Cameron Use of thin water film for greenhouse application. Enright, Peter Evaluation of bio mass fuel burner. Rigby, Marion Influence of polyethylene mulches and tunnels on soil micro climate.

1984-1985 (7) Burke, Bernard Spherical solar concentrator. Stoddard, Kirk Calibration of troxler and strata gauges. Winkelman, Paul Field use of soil air entry permeameter.

49 Curriculum Vitae G.S.V. Raghavan

Javadani, Saeidi Mathematical model to describe moisture and density of fruits and vegetables. Ouellette, Eric * The use of two remote sensing techniques in potato production. Hanenian, Raffi Application of solar energy on the production of tofu. Pietroniro, Alain Comparison of different methods of measuring respiration of vegetables.

1983-1984 (9) Mohammed, Fazal Penetrometer prediction in various soil textures. Chirara, Karim Heat transfer coefficient for granular materials. Verlaan, Dick A two dimensional spouted bed dryer. Dewavrin, Thomas Improvements to an existing grain drying system. Scazzosi, J.M. Crystal based humidity sensor for fruit and vegetable storage. Moindarbary, A. Storability of shredded cabbage and its respiration response. Stevens, Peter Simulation of a CO2 scrubber for a conventional CA system. Carrier, Julie Evaluation of a rotating type heat exchanger. Mwangi, John Passive solar refrigeration for tropical climates (Kenya).

1982-1983 (5) Barcley, Jody * Rates of celery moisture loss under refrigerated storage conditions. Anderson, Karen * Aerodynamic characteristics of grains in a spouted grain dryer. St Denis, Michel Soil decompaction. Grant, Neil * Heat pump application for grain drying. Lam, Bing Mushroom storage under CA conditions.

1981-1982 (6) Levesque, Marcel Storage of potatoes in conventional, membrane and jacketed systems. Er, Tiong Storage of Chinese cabbage. Drake, Graham * Zero till planter evaluation. Racine, Rejean Membrane use for pre cooling of vegetables. Phillips, Holly Respiration rates of vegetables. Sibley, Kevin * Energy conservation for a greenhouse using soil as a heat exchange medium.

1980-1981 (9) Mason, Arthur An optic technique for sorting stones and soil clods from potatoes. Rathbone, Mary Study of the model greenhouse for summer cooling utilizing underground cooler temperature of the saturated soil. Hii, Simon A solar assisted heat pump system for a pig nursery. St Pierre, Stephen Performance of commercial grain storage silos. Tessier, Sylvio Some aspects of controlled atmosphere vegetable storage. Darche, Georges A method for determining fuel efficiency for tractors during plowing. Bertrand, Claude Design of a dryer/processor using a granular medium. Armstrong, Guy * Performance of shredded cabbage in CA storage. Gariépy, Yvan Measurements of RH in storage facilities with a piezoelectric quartz crystal hygrometer.

1979-1980 (3) Bedard, Robert Study of the factors influencing the germination and emergence of corn seeds in compacted clay soils. Gomes, Joseph Design of a model greenhouse for studying underground heat utilization. Gauthier, J.M. Comparison between dry bulk densities measured with core samplers and estimates obtained with a nuclear moisture density gauge.

50 Curriculum Vitae G.S.V. Raghavan

1978-1979 (3) Comolet, Henri Design of a heat transfer apparatus using granular media. Chayet, Monique Aspects of carrot storage facilities. Bovell, Richard A feasibility study on the simulation of a jacketed storage system.

1977-1978 (3) Wood, Wayne Light reflectance characteristics of potatoes. Bellefontaine, Danny Microwave transmission properties of potatoes vs. stones for separation. Richard, Paul Heat transfer in soils.

51 Curriculum Vitae G.S.V. Raghavan

COURSES TAUGHT AT McGILL UNIVERSITY AND TEACHING METHODS

Lectures are given in the classroom using blackboards, transparencies, slides and models, depending on the topic of a given course. Laboratory periods are utilized for conducting experiments, problem solving, field trips, movies, discussions, quizzes and tests. The specific combination depends on the type of course. Student evaluation is done by considering their performance in assignments, lab reports, project work, term paper, quizzes, term tests and final examination. The specific combination depends on the type of course taught. Questions and discussions are always encouraged both inside and outside the classroom for all the courses.

Courses currently taught: Course No. (Previous Course No.) Course Title Years Credits BREE305 (ABEN305; 336 305A) Fluid Mechanics 1975- 3 BREE490 (ABEN490) Design 2 2004- 3 BREE495 (ABEN495) Design 3 2004- 3 BREE531 (ABEN531) Post-harvest Drying 1990- 3 BREE532 (ABEN532) Post-harvest Storage 1991- 3 AGRI411 (AGRI411, 330 411A) International Agriculture 1985- 3 (guest lecturer) Courses previously taught: Course No. Course Title Years Credits ABEN205 Elements of Bioresource Engineering (shared) 2004-2005 3 333 310A Post Harvest Technology (guest lecturer) 1989-1994 3 336 212A Graphics 1975-1992 3 336 211B Mechanics II 1975-2003 4 336 312B Circuit Analysis 1982 3 336 315A Machine Design 1975-1980 4 336 490D,N Project Course 1983-1986 3 336 607A,B Engineering Aspects of Plant Environment 1975-1981 3 336 608A,B Special Problems I (shared responsibility) 1975-1993 3 336 621B Advances in Post Harvest Technology – Drying 1991-2003 3 336 622B Advances in Post Harvest Technology – Storage 1992-2002 3 336 652A Drying (guest lecturer) 1981 3 336 671A,B,C Project I (shared responsibility) 1990-1994 6 336 672A,B,C Project II (shared responsibility) 1990-1994 6 336 702A,B Special Problems II (shared responsibility) 1985-2003 3

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