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SATURDAY, FEBRUARY 20, 2016 VOL. 28 NO. 21 CONWAY, N.H. MT. WASHINGTON VALLEY’S DAILY NEWSPAPER 356-3456 FREE Winter Headquarters ...for All Your Pet’s Needs! • Visit our Pet Bakery! REEVISITINGVISITING EVVERESTEREST • Gifts for Pets & Pet Lovers! • Paw Wax & Doggie Boots! • Warm Doggie Sweaters, Coats & Hoodies! • Crate Pads and Pet Beds! Thom • Paw Safe Ice Melt! • Full Line of Pet Supplies! • 4 Doggie Playgroups Pollard’s • Pets Welcome life of adventure. Rt. 16, North Conway, NH 603-356-7297 Page 2 www.fouryourpawsonly.com Therapy Pool VENO ASSOCIATES Yoga – Dealer in Firearms – Over 1000 Ski GOGGLES in stock Infrared Sauna 603-986-9516, 207-935-7583 603-356-5039 • North Conway Village at The Snowflake Inn, Jackson, NH 603-383-8259 84 Smith St., Fryeburg, ME. Open daily and by appt. Walk-ins Wood Creations, Antiques ® OSSIPEE H&R BLOCK Welcome and Custom Building 603-539-2020 Get Your Billion Back America. Red Barn Shopping Center, Rt. 16, North Conway 250 Route 16B New Location: Willow Place Mon–Weds. 10am–5pm, Thurs–Sat. 10am–6pm We Moved! Sundays 10am–5pm (Indian Mound 1857 White Mtn. Highway, N.Conway 356-8907 See our ad inside for more details Shopping Ctr) Indian Mound Plz, Ctr. Ossipee 539-2220 Page 2 — THE CONWAY DAILY SUN, Saturday, February 20, 2016 Thom Pollard’s excellent adventures Jackson climber to make third assault on Everest BY TOM EASTMAN THE CONWAY DAILY SUN CONWAY — Why climb Everest? Well, to quote late climber Sir George Mallory (1886-1924), “Because it’s there.” But for award-winning Jackson documentary fi lmmaker Thom Pollard, it’s not just about the mountain; it’s also because of what’s there inside a climber’s heart and soul. Pollard — winner of an Emmy Award and Golden CINE award nominee — will give a presentation, “Filming Side-by-Side with Danger, Everest and Beyond,” next Tuesday, Feb. 23, at 6:30 p.m. at Ken- nett High School. “I was always one to do “I’m not sure what compels me to under- ‘things out of the ordinary’ take a life of adven- — from early on, I was ture,” Pollard said in a recent interview, “but always one to tempt fate.” my late mother Sallie, who recently passed away, used to say I was always one to do ‘things out of the ordinary’ — from early on, I was always one to tempt fate ... to peer into real adventure and real danger, and to see what is in there.” Jackson documentary fi lmmaker Thom Pollard at Everest Base Camp on his last trip in 2014. (EYES OPEN PRODUCTIONS) Some of that attitude has been tempered over the years. treks near and far, such as: est in the past two years, following the deadly ava- “As I have gotten older,” said Pollard, 54, father of • A 1999 “Nova” and BBC Everest expedition, lanches of 2014 and ’15. Kennett High senior and star quarterback Will Pol- during which he fi lmed the discovery of the pre- The presentation will serve as a fundraiser for lard and freshman QB Sam, “each adventure that served body of Mallory, famed Everest pioneering Kennett’s 2016 Project Graduation, a safe and fun I have gone on has been more and more about the climber at nearly 27,000 feet. night for graduating seniors in spring, and for the relationships that are developed along the way, and • Pollard’s reed ship adventure to Easter Island Juniper Trust, which benefi ts families of mountain about the journey inside as you challenge yourself.” in 2003. workers in Nepal. He maintains his fi tness, working out four to six • His attempt with Rick Wilcox, Joe Lentini, Tickets can be purchased at the door or in advance times a week with his athletic sons. Maury McKinney and other climbers of Gasher- for a suggested price of $10. Families of four can con- He also Nordic skis frequently. brum II in Pakistan in 1996. tribute $25. His Feb. 23 presentation will feature clips from his • A failed winter ascent of Mount Washington Bigger contributions are encouraged. 2014 Everest documentary, during which an ava- with a disabled veterans group. There will be music at 6 p.m., as well as a silent lanche claimed the lives of 16 high-altitude porters Pollard also will discuss his upcoming Ever- auction with items from local businesses and res- and Sherpa. est expedition, set for late March through May. A taurants. He’ll also share stories and images from other summit bid is planned. No one has summited Ever- see POLLARD page 3 New Name, New Owners, Fresh New Decor Cigar, Liquor, Beer, Wine, State-of-the-Art Ventilation 3425 White Mtn Hwy, North Conway, NH • 356-7755 Fri & Sat 11am–11pm, Sun Noon-6pm www.galanteauto.com WOOLRICH, ROYAL ROBBINS, DRIDUCK, & More 603-374-6660 Creating memories Route 302, Bartlett through custom at the base of Attitash Bear Peak wedding cake Complete PROFESSIONAL Reconditioning design. Take Contact $ WINTER Danette at 25 OFF CLEARANCE 603-387-7095 Your Next Detail 40- 60% OFF for your consultation. This Week’s Special Winter Hats, Heated HomeH ome ofoff thetthe Gloves, Scarves Seats and 2006 Acura TL 4D SED ~ PatriotP attriiott Moose!Moose!! 50% OFF Seat Covers! Nice clean car 64 Kearsarge Road NADA $9,100 – SSALEALE $$6,9956,995 North Conway Village, Next To Badger Realty 356-0490 • www.theruggedmill.com North Conway, NH THE CONWAY DAILY SUN, Saturday, February 20, 2016— Page 3 In 2003, Thom Pollard got to sail on an ancient-styled reed ship adventure to Easter Island for another fi lm project. (COURTESY PHOTO) POLLARD from page 2 peak, and to understand the moun- tain’s mystique,” Pollard said. North Conway, NH For the upcoming expedition, Pol- “We will be attempting to retrace 356-0401 lard’s third to Everest, his group the steps of Sir Edmund Hillary and in the TD B ank parking lot plans to visit high-altitude camps on Tenzing Norgay’s 1953 expedition, breakfast all day 6-2 Everest dating back to the 1950s, for lunch @ 11:30 regarded to have been the fi rst suc- www.priscillasnh.com A Valley the purposes of creating a traveling cessful ascent, which is far off the Original museum on all things Everest and the usual route followed now. Priscilla’s is not just about breakfast! Lunch every day @ 11:30am. Khumbu region of Nepal. “It will add time to the climb, but we “We want to take people on a trip to feel that it will be a way for us to tell Bananas Crepes . 8.95 the region photographically, to help Savory Asparagus a nd Ham Crepes . 9.95 the whole story of early pioneers on HIS EEKS them understand and relate to what T American Chop Suey With Salad or Slaw & Pita . 9.95 W EATURES it’s like to climb the world’s tallest see POLLARD page 4 F Angus Roast Beef Sandwich And Soup . 8.95 SSTOREWIDE! TOREWIIDE! LLAST LAASSTT TTWOTWWOO DDAYS!DAAYYSS!! CCheckheck OOutut TThehe GGreatreat DDealseals IInn OOurur FFlyerlyer iinn TToday’soday’s PPaper!aper! 356-5777 • RT. 302, REDSTONE of North Conway ALWAYS OPEN SUNDAY 11-4! HOURS: M ON -S AT 9-7 PM ; S UN 9-4 PM Hometown-Outlet Store *S OME E XCLUSIONS A PPLY . S EE STORE FOR DETAILS . P RIOR S ALES E XCLUDED . Safety, HOME IMPROVEMENTS Quality, • Decks • Additions Value, On time. • Kitchens • Bathrooms • Garages • Porches • Repairs • Design Service FOR Fully Insured 29 Call 447-6980 YEARS leonardbuild.com Page 4 — THE CONWAY DAILY SUN, Saturday, February 20, 2016 POLLARD from page 3 this incredible mountain.” Pollard will be working alongside Burlington, Vt.-based fi lmmaker Scott Barber, son of rock and ice climbing legend Henry Barber of North Conway and Jill Barber of North Conway and Florida. Barber will be making a fi lm of the expedition while Pollard shoots stills and video. Barber — who attended Madison Elementary and Tamworth Learning Circles, and graduated from Kennett in 2008 — said he is looking forward to capturing the beauty and culture of Nepal. “I am ready to make a movie on Everest that brings new understand- ing to the everyday person while still being a movie that has a strong hold in the mountaineering community,” said Barber, also a graduate of Cham- plain College in Burlington. The expedition leader is Paul Gior- gio of Millbury, Mass. Giorgio has climbed Everest successfully four times, twice without supplemental oxygen. A writer for Outside Magazine will be chronicling the expedition. A mini-version of the fi lm is slated to debut at the Explorers Club’s annual dinner in New York City in March 2017. “Paul (Giorgio) and I are both mem- Everest was the scene of devastation the last two climbing season. Pollard speaks with Nepalese who lost loved ones in 2014. (COURTESY PHOTO) bers of the Explorers Club,” Pollard said, adding that Giorgio was granted Edmund Hillary.” and a privilege. It has fl own at both OK with that, too. “While I will give an Explorers fl ag by late mountaineer- Pollard also carried an Explorers poles, from the highest peaks of the it 110 percent,” said Pollard, “I hon- ing cartographer Dr. Brad Washburn Club fl ag on the Viracocha II reed greatest mountain ranges, to the estly don’t care if we get to the top. I of the Boston Museum of Science, “and ship expedition in 2003. There are 202 depths of the ocean, to the lunar sur- do, don’t get me wrong, but that’s not we plan to carry that fl ag with us.
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