2020 Full Service Menu

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2020 Full Service Menu BACKYARD CATERING MENUS BACKYARD BBQ THE TEXICAN FAJITAS $13.00pp $17.50pp $13.00pp MAINS MAINS MAINS Texas Artisan Brisket Texas Artisan Brisket Beef Fajitas Hill Country Sausage Hill Country Sausage Chicken Fajitas Grilled Chicken Fajitas Flour & Corn Tortillas SIDES SIDES SIDES Chuckwagon Beans Borracho Beans Refried Beans Red River Potato Salad Red River Potato Salad Tex Mex Rice Creamy Coleslaw Tangy Texas Coleslaw FIXINGS FIXINGS Pico De Gallo FIXINGS Onions, Pickles Shredded Cheese Onions, Pickles Grilled Jalapeños, Pico, Salsa Sour Cream Grilled Jalapeños BBQ Sauce, Kolache Rolls, Flour & Corn Fresh Roasted Salsa BBQ Sauce, Texas toast Tortillas, Jalapeno Cornbread ADDITIONS ADDITIONS Southwest Salad $2.50 ADDITIONS Additional/Sub Meats $1.50 Chips & Salsa $1.50 pp Additional/Sub Meats $1.50 (Fajita Beef, BBQ Chicken, Guac or Queso $1 pp (Chicken, Turkey, Ribs, Ham) Smoked Turkey, Ribs.) Tea Service $2.50 Garden Salad $2.50 Southwest Salad $2.75 Tea Service $2.50 Tea Service $2.50 TEXAS TWO-STEP STEAK & SHRIMP ITALIAN COMFORT $15.00pp $27.50pp* $12.50pp MAINS MAINS MAINS Grilled Beef Tender Medallions Grilled Ribeye* Herb Marinated Chicken Breast Grilled Chicken Medallions Shrimp Brochette* Gravy (*Cooked Onsite) SIDES Penne Primavera SIDES SIDES Grilled Seasonal Veggies Roasted Garlic Mashed Potatoes Roasted Garlic Mashed Potatoes Garlic Rolls Green Beans Almandine Green Beans Almandine Kolache Rolls Kolache Rolls ADDITIONS Garden Salad $2.50 ADDITIONS ADDITIONS Tea Service $2.50 Garden Salad $2.50 Garden Salad $2.50 Tea Service $2.50 Tea Service $2.50 *Onsite cooking fee required MORE MENUS IDEAS AND MORE CAN BE FOUND AT www.BackyardCaters.com BACKYARD CATERING MENUS SUNDAY CHICKEN CHOPPED & JACKED SOUTHERN FRIED $12.50pp $13pp $13.00pp MAINS MAINS MAINS Herb Roasted Chicken Quarter Chopped Steak w/ Brown Gravy Smothered Chicken Fried Steak Au Jus Gravy Mushroom Jack Chicken Smothered Chicken Fried Chicken SIDES SIDES SIDES Roasted Red Potatoes Garlic Mashed Potatoes Roasted Garlic Mashed Potatoes Grilled Vegetables Country Green Beans Country Green Beans Kolache Rolls Kolache Rolls Kolache Rolls ADDITIONS ADDITIONS ADDITIONS Garden Salad $2.50 Garden Salad $2.50 Garden Salad $2.50 Tea Service $2.50 Tea Service $2.50 Tea Service $2.50 CUSTOM MENUS AVAILABLE! ENTREES Grilled Chicken Breast * Chopped Steak w/ Shrooms * Mushroom Jack Chicken * Beef Tender Medallions * Stuffed Pork Loin * Smothered Chicken Fried Steak or Chicken * Smothered Grilled Pork Chop * Brochette Shrimp *Mixed Grill Skewers * Alamo Fajita Steak * Whole Grill Roasted Ribeye * Smoked Turkey Breast * Texas Lobster (Shrimp Stuffed Pork Loin) * Grilled & Sliced Sirloin * Grilled Ribeye * Roasted Chicken * Beer Braised Beef Short Ribs *Jalapeño Honey Salmon * Grilled Stuffed Portobellos SIDES Garlic Mashed Potatoes * Loaded Mashed Potatoes * Roasted Red Potatoes * Horseradish Mashed Potatoes * Potatoes Au Gratin * Tex-Mex Rice* Chuckwagon Beans* Brisket Mac & Cheese * Mac & Cheese * Squash Casserole * Broccoli w/ Cheese Sauce * Grilled Veggies * Green Beans Almandine * Country Green Beans * Rice Pilaf * Creamed Spinach * Grilled Asparagus * Jalapeño Cheese Polenta SALADS Alamo Salad *Garden Salad * Spinach Salad * Caesar Salad * Greek Pasta Salad * Sour Cucumber Salad * Red Potato Salad * Tangy Texas Slaw BREADS Kolache Rolls * Hard Rolls * Jalapeno Cornbread Muffins * Biscuits * Tortillas MORE MENUS IDEAS AND MORE CAN BE FOUND AT www.BackyardCaters.com CATERING OPTIONS APPETIZERS STATIONS minimum 50 servings to order “BUILD YOUR OWN” BRUSCHETTA BAR CARVING STATIONS CHEESE & CHARCUTERIE BOARDS Beef Tenderloin, Whole Ribeye, Steamship Round, MARGHERITA FLATBREAD BITES Smoked Turkey Breast, Roasted Pork Loin, Texas CHEESE, VEGGIE, CHARCUTERIE & FRUIT Lobster, Porketta, Bourbon Brown Sugar Ham DISPLAY TORCH STATIONS BACON EXPLOSION Sirloin Picanha, Whole Ribeye, Tri Tip, Beef Ribs, Pork Bacon Wrapped Jalapeños, Bacon Wrapped Marinated Tenderloin, Salmon on Cedar Chicken, Bacon Macaroni Bites, Alien Probe, Ranch MAINS STATIONS Sauce Paella Station; Pasta Station; Gordita Station; Build DEVILED EGGS WITH FRIED OYSTERS Your Own Taco Bar; Grilled Cheese Station; Baked SMOKEHOUSE PLATTER Potato Bar, Quesadilla Station Cold sliced BBQ meats with Meemaws Pickles, Kolache SIDES STATIONS Rolls & White Glove Sauce Build Your Own Mac & Cheese Station; Mashed Potato PINCHOS Martini Bar; Salad Shaker Bar; Biscuit Bar Skewers of beef, pork or chicken with sauces. DESSERT STATIONS TEQUILA SHRIMP Flaming Donut Holes; Shortcake Station; S’mores Marinated in tequila & lime then grilled, chilled and Station, Crepes Station; Chocolate Fondue Station; served with our Texas Cocktail Sauce Bananas Foster Station; BBQ JALAPENO POPPERS CHIPS & FRESH ROASTED SALSA CHIPS, QUESO & SALSA GUACAMOLE SMALL PLATES SMOKED CATFISH CAKES BONELESS BEER BRAISED BEEF SHORTRIBS CHICKEN WINGS on Horseradish Mashed Potatoes SHRIMP POPPERS TEXAS LOBSTER (shrimp stuffed pork tenderloin) - CHICKEN EMPANADAS on Jalapeno Cheese Polenta Empanadas stuffed with cheesy chicken tinga SOUTHERN STEWED CHICKEN BEEF EMPANADAS on cheese grits with fried okra Empanadas filled with picodillo beef GARLIC BUTTER SHRIMP TEXAS PINTO BEAN HUMMUS on rice pilaf with creole remoulade BLT DIP STOUT BRAISED PORK SHANK on colcannon TEXAS CAVIAR GRILLED LAMB LOLLIPOP GRILLED JALAPENO DIP on rosemary red potato hash with chimichurri GOURMET BREWBURGER SLIDERS CARAMELIZED ONION DIP with house made pub chips BACON/JALAPENO MACARONI & CHEESE BALLS GRILLED FISH TACOS on jalapeño cream coleslaw SOUTH TEXAS CAMPECHANA PORK BELLY CORNDOGS with house made condiments TAILGATE CAPRESE SKEWERS CARNITAS FUMAR on South Texas Rice Pilaf JALAPENO CHEESE GRITS SQUARES GOAT CHEESE PHYLLO PURSES MUSHROOM STRUDEL POLENTA POINTS WITH BACON JAM SWEET STUFF MUSHROOM PHYLLO BITES Cobbler Shots, Banana Pudding Shots, Cake Icing Shots, POTATO CUPS WITH TORCHED PIMENTO CHEESE Bread Pudding, Berry Cobbler, 4 chocolate Brownies, New SPINACH STUFFED SHROOMS York Cheesecake with Praline Sauce, Peach Cobbler, BRISKET WRAPPED ASPARAGUS Banana Pudding,Pecan Cobbler, Strawberry Shortcake, QUESADILLAS Texas Sheetcake, Brownies, Cookies, SMOKED SIRLOIN ON CROSTINI MORE WEDDING MENUS, BARS, IDEAS AND MORE CAN BE FOUND AT www.BackyardCaters.com.
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