Whipped Cheesecake 8 Victory at Sea Beer Float 8 Breakfast Burrito 10

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Whipped Cheesecake 8 Victory at Sea Beer Float 8 Breakfast Burrito 10

BP Wings 14 BP Fries 8 All natural, choose your style: House fry salt, trio of dipping sauces – Dry Rub – house dry rub with Black Marlin ketchup, comeback sauce, comeback sauce (gf) charred French onion dip Thai – with pickled ginger, benne seeds, Breakfast Burrito 10 scallions and VA peanut sauce (gf) Bacon, scrambled eggs, cheddar House Fried Pickles 8 Sriracha Honey Mustard – Bread & butter, icebox spears, cheese with buttermilk ranch (gf) comeback sauce Buffalo – with buttermilk ranch Buttermilk Biscuits & Gravy 10 California Nachos 14 Housemade biscuits, white gravy, Bavarian Style Pretzel 9 Grilled tri tip, cheddar cheese, pico de fried egg, parsley Sculpin IPA beer cheese, gallo, lime crema, pickled jalapeños, crispy California Amber beer mustard potato Roasted Squash Soup 10 Acorn and spaghetti squash soup made Charred Salsa & Guacamole (gf) 9 Blistered Shishito Peppers (gf) 9 with California Amber Ale and toasted Housemade tortilla chips Comeback sauce squash seeds, served with a grilled baguette Loaded Michelada 8 Add Fried Chicken (8), Grilled Chicken Thigh (6) Choice of beer, house mix, candied bacon, pickled jalapeños, celery, icebox Chopped Kale (gf) 10 spear, lime, chili & lime salt rim Pickled onion, hominy, avocado, feta, savory granola, chipotle lime vinaigrette Fried Chicken 15 Chopped romaine & endive, crunchy bacon, radish, B&B pickles, smoked garlic dressing Burger Monday Caesar 10 Choice of BP Burger, West Coast or Romaine, tomato, duck fat rye croutons, Parmigiano-Reggiano, Impossible and a pint for $16 black pepper caesar dressing Taco Tuesday Fried Brussels Sprouts 12 Choice of grilled, fried or street tacos Grilled pork belly, house kimchi, soft egg, crispy rice, and a pint for $15 honey mustard shallot vinaigrette Wing Wednesday Choice of any of our wings and a pint for $14 Host your next event with us! All burgers and sandwiches come with fries. Featuring private and semi private Add Chef’s trio of dipping sauces to your fries (2) Add housemade bacon, farm egg or avocado (2) spaces for all group sizes! Email [email protected] for details and availabiltiy Ballast Point Burger 16 Aged white cheddar, lettuce, tomato, red onion, house remoulade, garlic aioli, brioche bun, fries Follow us on Social Media for upcoming West Coast Griddle Burger 16 releases and special events American cheese, lettuce, tomato, caramelized onion FB: facebook.com/ballastpointchicago “wonder sauce”, brioche bun, fries IG: @ballastpointchicago The “Impossible” Veggie Burger 16 Lettuce, tomato, pickled red onion, aged white cheddar house remoulade, garlic aioli, brioche bun, fries Whipped Cheesecake 8 California Burrito 14 Candied green apples, Grilled tri tip, pico de gallo, fries, cheese, guacamole, served with chips spiced caramel, graham cracker Fried Cheese Street Tacos 15 Victory at Sea Beer Float 8 Grilled tri tip, chihuahua cheese, lime crema, pickled onions, cilantro, Victory at Sea Imperial Porter, burnt tomato salsa, served with housemade tortilla chips vanilla bean ice cream *Contains alcohol* .

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Item Fact Sheet Beer Cheese Soup
Beer Cheese Soup ITEM FACT SHEET BEER CHEESE SOUP New from Taste Traditions! This smooth, cheesy, creamy soup is made using a hearty golden lager beer melded into a rich white cheddar cheese blend. Garden vegetables This smooth, cheesy, creamyblended soup with a istouch made of Dijon usingmustard are a addedhearty to enhance golden this classic lager flavor profile.beer melded into a rich white cheddar Product Last Saved Date:14 September 2018 cheese . Garden vegetables blended with a touch of Dijon mustard are added to enhance this classic flavor profile. Product Specifications: Nutrition Facts Code GTIN Pack Pack Description 32 Servings per container 102902 00015094102905 2 X 8 LBR 2 / 8 Lb Bags Serving Size 8 oz. Brand Brand Owner GPC Description Amount Per Serving Calories 240 TASTE TRADITIONS TASTE TRADITIONS Soups – Prepared (Frozen) % Daily Value* Gross Weight Net Weight Country of Origin Kosher Child Nutrition Total Fat 16 g 20% 16.7 LBR 16 LBR USA Undeclared No Saturated Fat 9 g 46% Trans Fat 0 g Shipping Information Cholesterol 45 mg 15% Length Width Height Volume TIxHI Shelf Life Storage Temp From/To Sodium 960 mg 42% 14.5 INH 8.25 INH 5 INH 0.3461 FTQ 13x9 540 Days -10 FAH / 0 FAH Total Carbohydrate 12 g 4% Ingredients : Dietary Fiber 0 g 1% WATER, PASTEURIZED PROCESS UNCOLORED CHEESE SPREAD (CHEDDAR AND COLBY CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILKFAT, SALT, CARRAGEENAN, CELLULOSE GUM), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE
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Wisconsin Cheese
SPRING 2021 cooking & entertaining with wisconsin cheese SOMETHING FOR EVERY“BUNNY” Spring side dishes, new appetizers and more! EASY BRUNCH BAKES | DESSERT CHEESE BOARD | BEER + CHEESE PAIRINGS LETTER FROM THE EDITOR EDITOR IN CHIEF Suzanne Fanning Senior Vice President, Spring is in the air. Goodbye, snow Dairy Farmers of Wisconsin and cold! I love this time of year— Chief Marketing Officer, the air smells fresher, gardens Wisconsin Cheese are waking up as sleepy daffodils EDITORIAL TEAM triumphantly push through the soil and Amy Thieding the grayness overhead starts giving Managing Editor way to sun-streaked blue skies. But DIGITAL TEAM my favorite thing about the return of LuAnn Lodl warmer weather? It’s PATIO SEASON! Interactive Communications Director Sydney Daly My family loves, loves, loves to eat Digital Marketing Director outside. We even built an outdoor Lizzy Schultz kitchen complete with a bar, grill and Social Media Specialist refrigerator to maximize our patio time. We’ve also been known to cook dinner in our fire pit—campfire style—and PUBLIC RELATIONS TEAM dine, while watching an outdoor movie. After all, living in Rachel Kerr Sr. Director, Experiential & Brand Marketing Wisconsin, we must take advantage of every nice day we can Lizzie Duffey get! All the alfresco ideas featured on pages 17-26 will help Public Relations Manager make each one of those days delicious. EDITORIAL PARTNERS When my kids were young, we celebrated Easter by hosting Stephan & Brady, Inc. egg hunts and feasting all day long. Serving yummy food Troy Giesegh is a tradition we still hungrily and happily follow today.
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Beer Cheese Soup Pack Size: 4/5 Lbs
MARCO’S ITEM #: 7222 BEER CHEESE SOUP PACK SIZE: 4/5 LBS Baked Beer Cheese Mac and Cheese Beer Cheese Soup and Pretzels Roast Chicken and Beer Cheese Marco’s Beer Cheese Soup is ultra-rich and cheesy. KEY INGREDIENTS Made with heavy cream and butter, it’s a decadent • Oskar Blues Old Chub Beer soup with onions, chunky potatoes, black pepper, and local Oskar Blues Old Chub Scottish Ale. It’s • Potatoes easy to heat and serve as a comforting bowl of soup • Green Onion or use as a creamy sauce with proteins. • Heavy Cream VISIT OUR WEBSITE READYFOODS.BIZ MARCO’S ITEM #: 7222 BEER CHEESE SOUP PACK SIZE: 4/5 LBS PRODUCT FEATURES This ready-to-go soup elimi- nates burnt and overcooked cream soups in your kitchen Versatile ingredient for creating dips, sauces and soup MENU POSSIBILITIES • Add brats and serve in a bead bowl for a beer brat soup entree • Easy to use as a dip for breads, pretzels and meat boards • An easy side to serve with sandwich specials INGREDIENT STATEMENT Ingredients: Milk (Grade A Whole Milk, Vitamin A Palmitate, Vitamin D3), Potatoes (Potatoes, Dextrose, Disodi- um Pyrophosphate [Added to Maintain Color], Potassium Sorbate [Added to Maintain Freshness]), Pasteurized Process Cheese Spread (Cultured Pasteurized Milk and Skim Milk, Buttermilk, Whey, Cream, Salt, Contains Less than 2% of Sodium Phosphate, Guar Gum, Xanthan Gum, Lactic Acid, Apo-Carotenal and Annatto Extract [colors], Enzymes), Water, Heavy Whipping Cream (Heavy Cream, Grade A Nonfat Milk Powder, and Carra- geenan), Oskar Blues Old Chub Beer, Enriched Wheat
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Brunch Brunch Cocktails
big country benedict [12]* BRUNCH biscuits . chicken tenders . sausage gravy two eggs sunny side up . breakfast potatoes migas [10]* scrambled eggs . jalapeños . red and yellow peppers onions . cheddar . tortilla strips . sour cream flour tortillas . roasted salsa . black beans additions biscuit & honey butter [2.50] * bacon [2.50] crispy tamales & eggs [11] pork tamales . two eggs . salsa ranchero . sour cream two eggs [3] cilantro . queso blanco . breakfast potatoes chicken tender [2] belgian waffle [5] chicken fried filet mignon & eggs [18]* peanut butter [.50] hand-battered . sausage gravy . two eggs . jalapeño toast chicken cranberry sausage [3.50] breakfast potatoes steak & eggs [4oz 18/7oz 29]* filet . worcestershire butter . two eggs . texas toast breakfast potatoes huevos rancheros [12]* tostadas . beer-braised pork shoulder . black beans eggs . cheddar . roasted salsa . sour cream . cilantro breakfast potatoes chicken & waffles [10] belgian waffle . hand-battered chicken tenders bourbon syrup . maple syrup . butter . add two eggs [+3] “What nicer thing can you do belgian waffle breakfast [10]* smoked bacon . two eggs . bourbon syrup . maple syrup for somebody than make them breakfast” - ANTHONY BOURDAIN biscuits & sausage gravy [5] biscuits & sausage gravy breakfast [10]* two eggs . smoked bacon avocado toast [10]* garlic jalapeño toast . smashed avocado feta crema . sunny-side-up egg . side salad BRUNCH COCKTAILS FIG. 2 hair of the dog [8] tito’s vodka . house bloody mary mix . stonecloud astrodog fresh lemon 4 bounceback [9] overholt rye . firelit coffee liqueur . simple syrup woodford chocolate bitters watermelon fresca [glass 6/carafe 15] 3 5 watermelon . ginger liqueur . aperol . ginger syrup 6 lemon juice . bubbles mimosa [glass 3/carafe 8] house champagne .
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Presbyterian Homes
Presbyterian Homes - COOKS PHS Fall Winter 2020-21 Regular Week 3 Monday Tuesday Wednesday Thursday Friday Saturday Sunday BREAKFAST SCRAMBLED EGG SCRAMBLED EGG SCRAMBLED EGG SCRAMBLED EGG SCRAMBLED EGG BELGIUM WAFFLE CHEESE BLINTZ OATMEAL OATMEAL OATMEAL OATMEAL OATMEAL STRAWBERRY SAUCE STRAWBERRY SAUCE PASTRY PASTRY PASTRY PASTRY PASTRY SCRAMBLED EGGS SAUSAGE LINKS SAUSAGE LINKS SOUP DU JOUR BEEF VEGETBALE BROCCOLI CHEESE CHICKEN NOODLE BEEF BARLEY CREAM OF MUSHROOM MINESTRONE SPLIT PEA W/ HAM TOSSED GARDEN SALAD TOSSED GARDEN SALAD TOSSED GARDEN SALAD TOSSED GARDEN SALAD TOSSED GARDEN SALAD TOSSED GARDEN SALAD TOSSED GARDEN SALAD LUNCH SWEET & SOUR CHICKEN GRILLED SIRLOIN STEAK BEEF LASAGNA TURKEY ROAST BBQ CHICKEN HERB CHICKEN PORK LOIN RICE PILAF BAKED POTATO BUTTERED SPINACH MASHED POTATOES MACARONI & CHEESE AU GRATIN PORK GRAVY ASIAN BLEND VEGETABLE ROOT VEGETABLES TURKEY GRAVY COLESLAW GREEN BEANS MASHED POTATOES BAKED SQUASH BRUSSEL SPROUT CHOCOLATE PUDDING ICE CREAM BANANA CREAM PIE BROWNIE M&M COOKIE ICE CREAM PEACH PIE SHRIMP SCAMPI CHICKEN CAESAR SALAD EGG SALAD SANDWICH ON PARMESAN CRUSTED BEER BATTERED COD TASTY MEATBALLS CHEESE BLINTZ WITH RICE PILAF BREADSTICK WHEAT TILAPIA MACARONI & CHEESE AU GRATIN STRAWBERRY SAUCE ASIAN BLEND VEGETABLE CORN CHIP MASHED POTATOES COLESLAW GREEN BEANS SAUSAGE LINKS FRUIT GARNISH BAKED SQUASH SCRAMBLED EGGS CHICKEN KIEV BAKED POTATO ROOT VEGETABLES DINNER TOMATO FRENCH ONION CAULIFLOWER CHEESE CHEESY POTATO CHICKEN NOODLE BEER CHEESE ZUPPA TOSCANA TOSSED GARDEN SALAD TOSSED GARDEN SALAD
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2014-Campbell-Culinary-Trendscape
Insights for Innovation and Inspiration from Thomas W. Griffiths, CMC Vice President, Campbell’s Culinary & Baking Institute (CCBI) Tracking the ebb and flow of North American food trends can be a daunting task, even for a seasoned culinary professional, which is why we take a team approach to monitoring food trends. We begin with our most valued resource—culinary intuition. We draw first on the expertise of our global team of chefs and bakers and the inspiration that they find in culinary tours, literature and many other sources including our trusted industry partners. This year we have taken our collective ideas and compiled our first-ever CCBI Culinary TrendScape report, which highlights what we see as the trends to watch—the foods that excite our palettes and our imagination. Some of these trends may inspire future Campbell products, while some may not. Either way, we think it’s important to stay on the pulse of what people are eating and how their tastes are evolving as a result of global influences. 2014 HOT TOPICS This 2014 Culinary TrendScape report offers our unique point of view on what we’ve These themes are identified as the ten most dynamic food trends to watch, from Brazilian Cuisine to the driving force behind Bolder Burgers. We also look at overarching themes—hot topics—that have risen this year’s top trends to the top in the marketplace. Authenticity • A Balanced Some themes, like authenticity and interest in a balanced lifestyle, have been hot Lifestyle • Distinctive Flavors • topics the past few years and remain influential in this year’s TrendScape.
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BUTTERNUT SQUASH RAVIOLI of Marinara Or Alfredo Sauce
23 OZ. BEER …BEVERAGES… FOUNTAIN SODAS | 2.99 CLUB SODA | 2.49 HOT CHOCOLATE | 2.99 ICED TEA | 2.99 COFFEE | 2.99 ROOT BEER | 3.29 HOT TEA | 2.99 LO-CAL ROOT BEER | 3.29 HAND SQUEEZED LEMONADE | 3.49 ITALIAN SODA | 2.99 WITH FLAVORED SYRUP | ADD .50 ITALIAN CREAM SODA | 3.49 ORANGE N’CREAM | 3.29 STRAWBERRY BASIL SODA | 3.49 12/19 HAND SQUEEZED FLAVORED LEMONADE STRAWBERRY BASIL SODA BEER… See the table book for more selections BUD LIGHT MILLER LIGHT CAPITAL AMBER SPOTTED COW CAPITAL SEASONAL ULTIMATE BLOODY MARY / BERRY SMASH MOJITO / WISCOLD FASHIONED / MIXED BERRY MULE / MANGO TANGO Signature …COCKTAILS… WISCOLD FASHIONED ULTIMATE BLOODY MARY Wisconsin’s own Wollersheim Distillery Press New Amsterdam vodka mixed with House Brandy with muddled cherry, Dimitris Bloody Mary mix, topped with oranges, simple syrup, and bitters antipasto and finished with a topped with press. 6.99 beer chaser. 7.99 BERRY SMASH MOJITO MANGO TANGO Natural flavored RumHaven with muddled A Benvenuto’s Classic...Malibu Mango mixed berries, mint, and lime topped with and Malibu Pineapple topped with soda. 5.99 orange juice, sour, and grenadine. 5.99 MIXED BERRY MULE ROSEMARY LEMON-TINI Sky Blueberry vodka, muddled berries The Italian version of a Lemon Drop... and lime with ginger beer. 5.99 New Amsterdam Lemon vodka, Caravello Limoncello, lemon juice, and KEY LIME MARTINI house made Rosemary Simple Syrup. 7.99 Just like Key Lime pie...Keke Key Lime Liqueur, Skyy vanilla vodka, lime juice and cream. 7.99 MEATBALLS CHEESE BREAD SPINACH ITALIAN NACHOS ARTICHOKE DIP …Starters… MEATBALLS CHEESE CURDS Three of our homemade Creamy, white Wisconsin cheese curds 1/4 lb.
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Fallforgreenville Mozzarella Cheese Sticks 8 on the CPI SECURITY STAGE
KILWINS CHOCOLATES, SUSHI MURASAKI LUNA ROSA GELATO INDIA PALACE 1 FUDGE & ICE CREAM 14 27 CAFE & RESTAURANT 39 RESTAURANT The Perfect Caramel Apple 10 Hibachi Chicken 10 Belgian Milk Chocolate Gelato 8 Chicken Thali 10 Chocolate Fudge 8 Hibachi Steak 10 Vanilla Birthday Cake Gelato 8 Vegetable Thali 10 Milk Chocolate Sea Salt 4 Genji Roll 8 Italian Lemon Sorbet 8 Chaat Papri 8 Caramel Oreo Tempura Shrimp (2) 8 Mom’s Fresh Sweet Iced Tea 2 Vegetable Samosa 4 Dark Chocolate Sea Salt Bark 4 Seafood Roll 8 Mango Lassi 4 Caramel Chew 2 Mom’s Fresh Unsweet Iced Tea 2 California Roll 7 W XYZ LOUNGE Spiced Sweet Ice Tea 4 N. Main St. 1 SOBY’S NEW 2 THE LOST CAJUN 15 THE ORIENT ON MAIN 2 28 SOUTH CUISINE 40 JI-ROZ 3 St. Brown Chicken & Sausage Jambalaya 8 Ginger Teriyaki Chicken 10 Soby’s Crab Cakes 10 Pulled Braised Lamb Gyro 10 Seafood Gumbo 8 FOOD TRUCK Bacon Pimento Mac & Cheese 8 Sesame Chicken 10 ROW Coffee St. Grilled Octopus on a Stick (2 oz.) 10 Boudin Balls 8 Mongolian Beef 8 Savannah Chicken Stew 8 Greek Meatballs 7 Beignets 6 Crab Rangoon 8 4 Heirloom Bean Salad 6 Spicy Feta Dip w/ Pita Bread 6 Lousiana Lemonade 4 Malaysian Curry Ramen 8 5 Chocolate Pecan Pie 4 Baklava 6 Lousiana Tea 3 Egg Roll 7 Arnold Palmer 2 Iced Sweet Greek 4 6 Mountain Tea 3 INK N IVY 16 CREPE DU JOUR 7 29 PAPI’S TACOS 41 LE PETIT CROISSANT Ink N Ivy Sliders 10 Chicken & Mushroom Crepe 10 9 8 Fried Shrimp Taco 9 Shrimp & Grits 10 Ham & Cheese Crepe 10 Fried Fish Taco 9 Ham & Cheese Croissant 10 Sun-Dried Hummus 6 Banana Nutella Crepe 8 10 Travelin’ Taco 9 Raspberry Dome 10 W.
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