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Pajskal Cannelés Mördeg Mördegstartelette FEMTORP PRODUKTKATALOG 2014-2015 PRODUKTKATALOG 2014-2015 Femtorp AB • Travbanegatan 3 • 213 77 Malmö • Tel 040-94 90 00 Fax 040-21 60 95 • [email protected] • www.femtorp.se INLEDNING 3 Femtorp - Din söta leverantör DESSERTER 4-7 Mousser, Puddingar, Vaniljsås CHOKLADRÅVAROR 8-13 Choklad, Bakstabil choklad, Kakaosmör, Kakaopulver, Non temp, Övriga chokladprodukter DEKORATIONER 14-23 Chokladdekorationer, Chokladgarnityr, Övriga dekorationer och garnityr FORMAR OCH SKAL 24-31 Chokladformar, Pralinskal-Tryffelkapslar, Smör-mör- och pajdeg, Övriga formar och anslag KEX och kakor 32-35 Dessertkex, Kakor, Ostkex FYLLNINGAR OCH PRALINÉ 36-37 Fyllningar och praliné, Bakfyllning FRUKTER OCH BÄR 38-41 Fruktfyllningar, Fruktpuréer, Fruktjuicer, Syltade frukter och bär, Torkade frukter och bär MANDELMASSA OCH MARSIPAN 42-43 Mandelmassa, Marsipan, Persipan, Semlefyllning MANDLAR, NÖTTER OCH NOUGAT 44-47 Mandel, Nötter, Blandningar, Kokos, Fröer, Kärnor, Pastor, Nougat SOCKER 48-49 Rörsocker, Övrigt socker BAGERIRÅVAROR 50-55 Mixer, Gräddmousser, Bakhjälpmedel, Geleér, Gelatiner, Glasyr, Frosting OLJOR OCH FETTER 56-57 Skiljemedel, Kegar, Formsprayer AROMER OCH EXTRAKTER 58-60 Aromer, Arompastor, Extrakter, Smakämnen, Vanilj LIVSMEDELSFÄRGER 61 Livsmedelsfärger vattenbaserade, Livsmedelsfärger fettbaserade GLASSRÅVAROR 62-65 Glassbaser, Glasspastor, Glassrippel, Glasskräm, Glasstopping, Glassrån-kex KONFEKTYR 66-85 Chokladpraliner-Tryfflar, Tryfflar i presentask, Tryfflar Pecáre, Choklad i presentask, Chokladfigurer, Chokladfigurer i ask, Chokladklubbor, Stycksaker, Chokladkakor, Chokladkakor sockerfria, Chokladkakor Stevia, Chokladbjudbitar, Drickchoklad, Soft nougat, Chokladdoppade mandlar-kakaobönor, Kolor, Lakrits SÄSONGSPRODUKTER 86-96 Alla hjärtans dag, Påsk, Halloween, Jul, Mors dag, Fars dag, Övriga säsongsprodukter ÖVRIGT 96 Formar KONTAKT OCH ADRESS 98 2 FEMTORP – DIN SÖTA LEVERANTÖR I handen håller du vår nya fräscha produktkatalog, fullmatad med spännande produkter, inspiration och idéer. Med ett delvis nytt utseende hoppas jag du kommer hitta bättre i katalogen samtidigt som du känner igen dig och tycker om vad vi erbjuder. I år firar dessutom Femtorp 20 års jubileum. Och under dessa 20 år har vi alltid strävat efter att hela tiden stå för innovation och kvalitet med modern teknik och med effektiva metoder som bra hjälpmedel. Det kommer vi givetvis att ta med oss in i framtiden och utveckla vidare. Nu har vi gjort Femtorp mer tillgängligt. Vår nya fräscha hemsida når du enkelt via dator, mobil eller läsplatta. Vår förhoppning är att detta ska göra oss mer tillgängliga för våra kunder. Var de än är. De senaste nyheterna hittar du som vanligt på www.femtorp.se. Dessutom finns vi på Facebook, där vi uppdaterar flitigt med tips och idéer från både Femtorps personal och kunder. Som alltid koncentrerar Femtorp sig på att göra dessertätandet BÄTTRE, LÄTTARE och framförallt ROLIGARE! Har du frågor eller synpunkter, tveka aldrig att kontakta din lokala säljare eller kontoret direk. Kontaktuppgifter hittar du längst bak i katalogen. Vi finns alltid här för dig, Femtorp är Din söta leverantör! Håkan Olsson, VD Femtorp reserverar sig för eventuella ändringar efter denna utgåva 20140501 DESSERTER 4 DESSERTER Mousser Femtorps egna dessertprodukter håller mycket hög kvalitet och erbjuder inspirerande variation. Blandas endast med vatten och eventuella smaksättningar, är spritsbara och fungerar lika bra till dessert som till fyllning i tårtor och bakverk. Desserterna är hållbara i kyl 5-6 dagar och går att frysa. Art.nr Produktnamn Förp. Trp.förp Tillredning Färdig mängd 45201 Choklad Mousse 1x750 g 6x750g Kallt vatten ca 43-48dl En härlig mörk chokladmousse gjord på riktig choklad, med en fyllig krämighet. Moussen kan kombineras med nästan allt och är en klas- siker i vårt dessertsortiment. 45301 Vit Choklad Mousse 1x600g 8x600g Kallt vatten ca 38-43dl En mousse gjord på vit choklad med inslag av vanilj och honung. En krämig klassiker. 45501 Vanilj Mousse 1x600g 8x600g Kallt vatten ca 38-43dl Mousse smaksatt med vanilj från Madagaskar med kraftfull och karaktäristisk smak och utseende. 45601 Citron Mousse 1x500g 8x500g Kallt vatten ca 36-41dl Frisk och lätt syrlig mousse gjord på juice och rivet citronskal. Smaken är fräsch och balanserad. 45701 Jordgubbs Mousse 1x600g 8x600g Kallt vatten ca 36-41dl En total upplevelse av sötma, syrlighet och friskhet - härlig jord- gubbssmak helt enkelt. 45801 Caffe Latte Mousse 1x600g 8x600g Kallt vatten ca 43-48dl En fyllig och krämig mousse med stark och rik smak av caffe latte. 45901 Tropical Fruits Mousse 1x500g 8x500g Kallt vatten ca 34-39dl Frisk och fräsch mousse med inslag av passionsfrukt, mango, banan, grapefrukt, apelsin, guave och ananas. 46100 Ananas Mousse 1x500g 8x500g Kallt vatten ca 36-41dl Len och frisk mousse gjord på både fruktkött och juice av ananas. 46200 Wild Orange Mousse 1x500g 8x500g Kallt vatten ca 36-41dl Blodapelsinmousse med syrlig smak och mogen styrka. En riktig smakupplevelse. 46300 Lingon Mousse 1x500g 8x500g Kallt vatten ca 36-41dl Frisk och krämig mousse med både sötma och syrlighet i perfekt balans. Lingonens härliga färg och smak framträder tydligt. 46400 Dessert Neutral Mousse 1x500g 8x500g Kallt vatten ca 43-48dl En sötad neutral moussebas för egen smaksättning. 46500 Culinaire Mousse 1x500g 8x500g Kallt vatten ca 45-50dl En neutral moussebas för egen smaksättning. Moussen blandas med kall vätska t.ex puré, juice, buljong eller liknande. 46800 Nougat Mousse 1x600g 8x600g Kallt vatten ca 43-48dl Läcker och fluffig nougatmousse med fantastisk smak av karamellise- rade hasselnötter och honung - krämig och ljusbrun i färgen. 46900 Noir Mousse 1x600g 8x600g Kallt vatten ca 28-33dl Mörk chokladmousse med extra fyllig och rik chokladsmak. En lite tuffare och lite mörkare mousse. 48300 Äpple Kanel Mousse 1x500g 8x500g Kallt vatten ca 32-37dl Äpple Kanel Mousse smakar ugnsbakat äpple med kanel och har en härligt krämighet. En smakupplevelse utöver det vanliga. 49100 Tiramisù Mix 1x500g 8x500g Kallt vatten ca 36-41dl En mix med smak av mandel, apelsin, amaretto och mascarpone. Mixen kan användas som fyllning till den klassiska desserten Tiramisú och till andra desserter. TIPS! Blanda lika delar av Noir mousse och Wild orange mousse. Det ger en smak som ”romerska bågar”. 5 DESSERTER Puddingar Art.nr Produktnamn Förp. Trp.förp Tillredning Färdig mängd 46600 Crème Caramel - Brylépudding 1x600g 8x600g Kokande vatten ca 26dl Crème Caramel/brylépudding har en fantastisk konsistens och välbalanserad vaniljsmak. Desserten är en klassiker serverad med karamellsås. Vaniljsås Art.nr Produktnamn Förp. Trp.förp Tillredning Färdig mängd 48200 Vaniljsås - Vaniljvisp 1x650g 8x650g Kallt vatten ca 40-50dl Vaniljsås när den är som bäst med krämig konsistens och len smak. Vaniljsåsen är naturligtvis rikligt smaksatt med riktig vaniljstång och har en härlig färg och konsistens. MOUSSE VANILJSÅS 1. Blanda noggrant ner påsens 1. Blanda noggrant ner påsens innehåll i kallt vatten. innehåll i kallt vatten. 2. Låt blandningen vila någon minut. 2. Låt blandningen vila någon minut. 3. Maskinvispa sedan moussen på 3. Maskinvispa sedan vaniljsåsen på högsta hastighet i ca 3-5 minuter. högsta hastighet i ca 1-2 minuter. 4. Kyl därefter moussen väl. 4. Vaniljsåsen bör serveras kall. CRÈME CARAMEL - BRYLÉPUDDING 1. Blanda noggrant ner påsens innehåll i kokhett vatten. 2. Låt blandningen vila någon minut och rör på nytt. 3. Häll blandningen i karamellsås- glaserade formar eller skålar. 4. Låt svalna. Serveras ej för kall. 6 RULLTÅRTSBAKELSE (100 portioner) Ingredienser 750 g Vaniljmoussepulver (Art.nr 45501) bitar. Vispa vaniljmoussen enligt anvisning 1,25 l Vatten (kan göras dagen innan). Spritsa vanilj- 3,5 kg Hallon Classic 60% (Art.nr 270272) moussen på rulltårtsskivorna. Dekorera 5 st Rulltårtsanslag Naturella gärna med en fin chokladdekoration (Art.nr 799728) innan servering. En portion vaniljmousse 100 st Chokladdekoration Exclusive beräknas till 0,5 dl. (Art.nr 71202) TIPS: Det går också att lägga anslagen Tillagning ovanpå varandra och servera som en Stryk ett anslag med hallonfruktfyllning. tårta. Använd i så fall även moussen Rulla ihop till en rulltårta och dela i ca 20 mellan anslagen. 7 chokladråvaror 8 CHokladRÅvaROR Origen Único Origen Único är en serie choklad där varje sort är tillverkad av utvalda kakaobönor från olika platser med årgångsgaranti på skörden. Ocumare är gjord på bönor från Venezuela, Guaranda är gjord på bönor från Ecuador och Sambirano är gjord på bönor från Madagaskar. Dessa utvalda bönor ger varje sort en distinkt smak, färg och arom unik för kakaobönans geografiska hemvist. Art.nr Produktnamn Förp. Trp.förp Kakaohalt Kakaosmör Typ Flytande Användningsområde 70176 Ocumare 71% 1x5kg 2x5kg 71% 43.9% Pellets Medium Fyllning bakverk Mörk choklad med mjuk Fyllning pralin parfymerad arom med Form toner av exotiskt trä, Överdrag dessert nötter och torkad frukt. Överdrag glass 70177 Guaranda 70.9% 1x5kg 2x5kg 70.9% 43.2% Pellets Medium Fyllning bakverk Mörk choklad med Fyllning pralin fruktig, syrlig ton och Form doft av mjölk och Överdrag dessert exotiskt trä. Smaken Överdrag glass är mjukt bitter med inslag av söt citrusfrukt, honung och blommor. 70178 Sambirano 71% 1x5kg 2x5kg 71% 43% Pellets Medium Fyllning bakverk Mörk choklad med Fyllning pralin kraftig doft med inslag Form av trä, lakrits och tobak. Överdrag dessert Smaken är kraftfull och Överdrag glass balanserad, rikligt jästa och rostade kakaobönor ger en lätt syrlig och bitter touch. Selvática Selváticaserien är
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