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Noodles/ Pasta/Rice Soup / Salad Breakfast

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Noodles/ Pasta/Rice Soup / Salad Breakfast NOODLES/ PASTA/RICE Pancit Miki Bihon S - 4.99 M - 6.25 L - 9.99 Egg and cornstarch noodles with stir fried meat and vegetables. Pancit Palabok S - 5.75 M - 7.25 L - 11.49 Thick palabok noodles with shrimp-flavoured sauce, garnished with pork meat, slices of boiled egg, chicharon - crispy pork rinds, tinapa flakes - smoked fish, fried tofu and spring onions. Spaghetti Filipino - Style S - 5.75 M - 7.25 L - 11.49 Spaghetti Noodles with sweet meaty tomato sauce and hotdog slices topped with grated cheddar cheese. Steamed Rice S – 1.99 M - 2.49 L – 3.99 Steamed long grain jasmine rice. SOUP / SALAD Arroz Caldo 7.99 Savoury rice porridge with chicken topped with slices of boiled egg, spring onion and fried garlic bits. Chicken Mami 7.49 Flat egg noodles in rich chicken broth topped with vegetables, slices of boiled egg, spring onion and fried garlic bits. Beef Mami 7.49 Flat egg noodles in rich beef broth topped with vegetables, slices of boiled egg, spring onion and fried garlic bits. Nilagang Baka 8.49 Rich beef broth with beef meat and medley of vegetables. Pork Sinigang 8.25 Pork meat and spareribs with native vegetables in sour tamarind soup. It is one of the more popular dishes in the Philippines. Atsara (1) 3.25 Pickled papaya. BREAKFAST Tapsilog 7.99 Tender slices of fried marinated beef served with garlic rice, fried eggs and atsara. Longsilog 7.99 Sweet pork sausages - fried and served with garlic rice, fried eggs and atsara. Tocilog 7.99 Slices of tender pork meat marinated to perfection then fried and served with garlic rice, fried eggs and atsara. Dasilog 10.99 Butterflied milk fish marinated then fried and served with garlic rice, fried eggs and atsara. PORK Chicharon Bituka (100g) S - 8.00 Crispy and crunchy deep fried pork intestine. Lumpiang Shanghai - Pork & Shrimps or Pork 3.00 (5 pc) 24.00 (50 pc) Deep fried mini spring rolls filled with pork, shrimp, and vegetables, served with sweet and sour sauce. Also available in pork only. Paksiw na Lechon S – 8.25 M – 10.25 L – 16.49 Deep fried pork meat cooked until tender with a well-balanced sweet and sour garlicky flavoured sauce . Paksiw na Pata S – 8.25 M – 10.25 L – 16.49 Pork hock cooked in vinegar and soya sauce with a bit of sweetness to it. A mouth-watering experience as the layer of fat melts in your mouth in every bite. Pork Adobo S – 8.25 M – 10.25 L – 16.49 The pork version of the popular chicken adobo that is slowly cooked in garlic, onion, vinegar, bay leaves and flavoure d with soya sauce. Pork Bicol Express S – 8.25 M – 10.25 L – 16.49 Strips of pork meat cooked in coconut milk with shrimp paste, vegetables and chillies. Pork Binagoongan S – 8.25 M – 10.25 L – 16.49 Chunks of pork meat sautéed in shrimp paste with garlic, onion and tomato. Topped with fried slices of eggplant and fresh spring onions. Pork Dinuguan S – 8.25 M – 10.25 L – 16.49 A Filipino dish of pork meat and blood cooked in vinegar and seasonings. Pork Giniling S – 8.25 M – 10.25 L – 16.49 Ground pork stewed in rich tomato sauce with potatoes and carrots. It is a dish that others would call picadillo. A comfort food to everyone's delight. Pork Menudo S – 8.25 M – 10.25 L – 16.49 Diced pork stewed in rich tomato sauce with vegetables. Pork Sinigang S – 8.25 M – 10.25 L – 16.49 Pork meat and spareribs with native vegetables in sour tamarind soup. It is one of the more popular dishes in the Philippines. Pork Sisig S – 8.25 M – 10.25 L – 16.49 Grilled pork meat, ear and snout marinated in soya sauce and lemon then choppped and blended with special house sauce. Tokwa't Baboy S – 8.25 M – 10.25 L – 16.49 Boiled pork ear and snout chopped and blended with a special house sauce topped with fried tofu. Lechon Kawali 4.00/100g A deep-fried seasoned crispy pork belly served with sweet and tangy pork liver sauce. Crispy Pata (1 pc) 1.75/100g A deep fried seasoned crispy pork hock served with our own blend of vinegar sauce. Pork BBQ 3.25/stick Slices of marinated, skewered pork meat grilled over flames & basted with a special basting sauce to give that sweet BBQ taste. Pork Embotido (1 pc) 8.00 I t is a Filipino version of meatloaf made with ground pork. CHICKEN Chicken Adobo S – 8.25 M – 10.25 L – 16.49 A simple yet famous Filipino Chicken dish that is slowly cooked in garlic, onion, vinegar, bay leaves and flavoured with soya sauce. Chicken Inasal - Solo 6.99 Fire Grilled Quarter Boneless Chicken Leg with its pervasive flavour as sourness from the vinegar and lemon, the added aroma of ginger and a hint of sweetness. Lumpiang Shanghai - Chicken 3.00 (5 pc) 24.00 (50 pc) Deep fried mini spring rolls filled with chicken and vegetables, served with sweet and sour sauce. BEEF Beef Caldereta S – 10.49 M – 13.25 L – 20.99 A spicy dish of beef meat sautéed in garlic, onion and bell pepper in a rich tomato sauce with vegetables, Spanish chorizo and olives. Beef Kare – Kare S – 10.49 M – 13.25 L – 20.99 Is a type of Filipino Stew with a rich and savoury peanut sauce. A colorful dish of boiled and sautéed beef meat, tripe, oxtail and cow's feet with vegetables and served with sautéed shrimp paste. Beef Steak S – 10.49 M – 13.25 L – 20.99 T hinly sliced beef stewed in soya sauce and lemon juice until tender and topped with white onion rings and spring onions. Bopis S – 8.25 M – 10.25 L – 16.49 A spicy Filipino dish made from minced beef lungs served as an appetizer or a main dish. SEAFOOD Adobong Pusit S – 10.49 M – 13.25 L – 20.99 Baby squid sautéed in garlic, onion, ginger and tomatoes then simmered with vinegar that gives another layer of flavour. \\ Daing na Bangus (1 pc) 12.99 Butterflied milkfish marinated and fried. Paksiw na Bangus (1 pc) Sliced milkfish simmered in vinegar with garlic, onion and ginger. Sinaing na Tulingan - Pinangat (2 pcs) Seasoned Baby tuna simmered in sour broth. VEGETABLE Pinakbet S – 8.25 M – 10.25 L – 16.49 Native vegetables sautéed in shrimp paste. Fresh Lumpia (2) 5.50 A concoction of sautéed pork meat, shrimps, vegetables, tofu and ground peanuts rolled in a soft and thin homemade wrapper topped with sweet garlic sauce. Ginataang Langka S – 8.25 M – 10.25 L – 16.49 Unripe jackfruit cooked in rich coconut milk and spices. Laing – Gabi S – 8.25 M – 10.25 L – 16.49 A spicy vegetable dish made of Taro leaves cooked with coconut milk. A dish that is native to the Bicol Region of the Philippines with its bountiful coconut trees. Okoy (2) 5.50 Deep fried vegetable fritters. Vegetable Spring Roll (3) 5.50 Wrapped medley of sautéed native vegetables, deep fried and served with our own blend of vinegar sauce. DESSERTS / COOLERS Buco Pandan Salad 3.50 Pandan flavoured gelatin with tapioca, jelly and grated coconut in sweetened cream. Cassava Cake 5.50/big slice A moist cake made from grated cassava. Leche Flan 3.50/slice Caramel custard. Turon (1 pc) 1.85 Thinly sliced plantain with ripe jackfruit, dusted with brown sugar rolled in a spring roll wrapper then fried. Halo – Halo 7.49 Assorted sweetened beans and fruits with shaved ice drizzled with evaporated milk, topped with ice cream, custard, and rice puffs. Mais con Hielo 7.49 A refreshing dessert of crushed ice layered with creamy corn and milk topped with ube ice cream. Buco Pandan Drink 7.49 A refreshing dessert of crushed ice layered with buco pandan salad and milk topped with macapuno ice cream. Sago Gulaman 4.99 A Filipino sweet beverage with a mixture of tapioca pearls and gelatin, sweetened with simple syrup. COLD DRINKS Coca Cola Products in Can 1.75 Royal Tru Orange 2.00 Coconut Water with Jelly or Meat 2.00 Water in Bottle 2.00 Sarsi Cola 2.00 Fruit Juices in Can 2.00 COMBO MEALS (2 dishes of your desired choices with steamed rice) COMBO 1 (2 regular dishes) 9.75 COMBO 2 (1 regular dish + 1 deluxe dish) 10.99 COMBO 3 (2 deluxe dishes) 11.99 CHICKEN INASAL MEAL (Chicken Inasal - quarter boneless leg + atsara and steamed rice) 7.99 NOTE: To replace STEAMED RICE with PANCIT MIKI BIHON: add 1.00 To replace STEAMED RICE with PALABOK: add 2.00 Our food choices REGULAR DISHES DELUXE DISHES Chicken Adobo Adobong Pusit Paksiw na Lechon Beef Caldereta Paksiw na Pata Beef Kare-Kare Pork Adobo Beef Steak Pork Menudo Lechon Kawali Pork Bicol Express Daing na Bangus (Half): add $ 1.50 Pork Binagoongan Pork Dinuguan Pork Ginilling Pork Sinigang Pork Sisig Bopis - Beef Ginataang Langka Laing - Gabi Pinakbet Tokwa't Baboy Chicharon Bituka Lumpiang Shanghai (5pcs) Pork BBQ (1) Fresh Lumpia (1 pc) Vegetable Spring Roll (2 pcs) Prices as of Dec 2, 2020 Prices are subject to applicable taxes. Prices and availability may change without prior notice. .
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