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EXCLUSIVE RESORT Lunch / Dinner - PHP 450.00 / HEAD ENTREES: Chopsuey Pick two (2) meat dish and one (1) vegetable Pakbet dish Eggplant Stir fry Laing Chicken Asado Crispy Kangkong Kare-kare Gising-gising Chicken Afritada Creamy Spinach Pork Binagoongan Ampalaya with Beef Sinigang na Salmon Ginisang Sayote Sinigang na Baboy Ensaladang Mangga Nilagang Baka Steamed Kangkong with Alamang Chicken Adobo Adobong Sitaw with Tofu Pork Adobo Tofu Stroganoff Chicken and Pork Adobo Lumpiang togue Pork Liempo Potato Scallops Chicken Inasal Chicken Curry Spicy Adobong pusit Chicken Tinola Bicol Express Steamed rice Lumpiang Shanghai Bottomless iced tea Adobo roll Tortilla a La Lucia Giniling DESSERT: Paksiw na Pata Pick one (1) dessert Pork and Liver Bopis Brownies Sisig Fresh fruits Mechado Jello Flan Menudo Leche flan Chicken Caldereta Buko Pandan Beef Caldereta Saba con yelo Sinampalukang Manok Mais con yelo Tinolang Manok Bico Sweet and Sour Fish Suman with coco jam Grilled Bangus Kalamay Grilled Tilapia Sapin-sapin Calamares Puto Pinaputok na hito Maja Blanca Grilled Pusit Kanduli sa Miso Sinigang na Hipon Ginataang Kuhol Steamed Tilapia Chicken Barbecue Pork Barbecue Cilantro Chicken Baked Mussels Pininyahang Manok Pochero Pork Hamonado 191 Sen. Lorenzo Sumulong Memorial Memorial Circle, Brgy. Dela Paz, Antipolo City 234-9769 |509-1840 | www.leblanc.com.ph EXCLUSIVE RESORT Breakfast – PHP 250.00 / HEAD AM / PM Snack – PHP 150.00 / HEAD Pick one (1) SILOG COMBO: Pick one (1) Tuna Sandwich Ham and Cheese Sandwich Pork Hamonado Longganisa Ginataang Bilo-bilo Beef Tapa Turon Tortang Talong Banana cue Pork Tocino Camote cue Daing na Bangus Ginataang Mais Embutido Mais con hielo Hotdog Halo-halo Ham Suman with coco jam Pork Adobo Palitaw Saba con hielo Toasted Siopao Scrambled egg / Sunny side up egg Burger and Fries Garlic Fried rice Corndogs Bottomless coffee/ tea/ juice Ginataang Monngo Fresh fruits Monggo con hielo Pancit Palabok Pancit Bihon Pancit Canton Sotanghon Arrozcaldo Caldo Spaghetti with meatballs AMERICAN Breakfast: Carbonara Pick one (1) meat, one (1) potato Mixed Canton Bihon Lasagna Bacon Sausage Ham Bottomless coffee / tea / juice Hash brown Corn grits Potato wedges Scrambled egg / Sunny side up egg Bread toast / Biscuits with Gravy / Pancakes Bottomless coffee/ tea/ juice 191 Sen. Lorenzo Sumulong Memorial Memorial Circle, Brgy. Dela Paz, Antipolo City 234-9769 |509-1840 | www.leblanc.com.ph .

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Taco Palenque Nutrition Information a 2,000 Calorie Daily Diet Is Used for General Nutritional Advice. Individual Calorie Needs
Taco Palenque Nutrition Information 1 A 2,000 calorie daily diet is used for general nutritional advice. Individual calorie needs may vary. Some items included on this list may not be available at all restaurants. TACOS. Served on flour tortilla except Matamoros and Crispy Taco served on corn tortilla Serving Size (g) Calories Fat Cal Fat (g) Sat (g) Trans (g) Chol (mg) Sod (mg) Carbs (g) Fiber (g) Sugar (g) Prot (g) Vit A % Vit C % Calcium% Iron % Chorreado 147 380 180 20g 7g 0.5g 15mg 830mg 28g 9g < 1g 22g 0% 0% 4% 15% Casero 176 380 150 16g 5g 0g 10mg 1050mg 41g 10g 1g 16g 0% 0% 6% 15% Matamoros 140 340 150 17g 7g 0g 25mg 410mg 23g 4g 0g 19g 4% 4% 10% 10% Al Pastor 122 310 150 17g 7g 0g 30mg 710mg 25g 2g 2g 16g 80% 15% 2% 10% Pirata 224 680 350 39g 17g 1g 60mg 1300mg 47g 10g 1g 35g 8% 0% 35% 20% Pirata Jr. 147 420 220 25g 11g 0g 40mg 860mg 29g 8g < 1g 21g 6% 0% 25% 10% Fajitas 105 310 140 15g 5g 0.5g 15mg 580mg 19g 2g < 1g 24g 0% 0% 2% 15% Picadillo 181 380 150 16g 6g 1g 45mg 620mg 39g 3g < 1g 19g 2% 4% 4% 15% Guisada 178 330 100 11g 3.5g 0g 75mg 300mg 24g 3g 2g 32g 40% 6% 4% 25% Chicken Fajitas 105 260 80 9g 2.5g 0g 20mg 780mg 19g 2g < 1g 24g 0% 0% 2% 6% Sirloin 105 260 80 9g 3g 0g 10mg 590mg 19g 2g < 1g 25g 0% 0% 2% 15% Bean & Cheese 196 600 300 34g 15g 0g 50mg 1150mg 52g 13g < 1g 20g 8% 0% 35% 15% Crispy Taco Picadillo 140 200 90 11g 4.5g 0g 35mg 220mg 13g 2g 1g 11g 20% 6% 10% 8% Taco Beans 153 420 180 20g 7g 0g 10mg 870mg 51g 13g < 1g 10g 0% 0% 6% 15% TACOS.
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Five Star Menudo . Day Break . Our Breakfast Favorites
. Day Break . Our Breakfast Favorites served with Refried Beans & Potatoes, Tortillas or Toast CHILAQUILES CON QUESO 8 MACHACADO A LA MEXICANA 12 ADD CHICKEN 2 ADD TWO EGGS 2 THREE EGGS WITH BEEF MACHACADO EL TEX MEX 11 THREE EGGS WITH ORIGINAL SPAM BREAKFAST 9 CHOICE OF BACON, HAM OR SPAM THREE EGGS WITH A SLICE OF SPAM LOS DOS LAREDOS 14 THREE EGGS SERVED WITH BARBACOA, PANCAKE AND CHOICE OF CHICHARRON PRENSADO 10 BACON, HAM OR SPAM CHICHARRONES SIMMERED IN ROCHA’S SALSA THE OMELETTE 9 THREE EGGS, CHEESE, BELL PEPPER, LA BARBACOA 13 ONION & CHOICE OF BACON, BARBACOA HAM OR SPAM PREPARED ANY STYLE “BEST IN TOWN” MIGAS A LA MEXICANA 11 FOUR EGGS SCRAMBLED WITH TOASTED CRISPY TORTILLA CHIPS Five Star Menudo AWARD WINNING MENUDO CUP 3 SMALL 8 LARGE 10 . Taco Bar . Breakfast Plates . Morning Sides . Beverages . Original Taco Bar Meat Taco Bar Breakfast Plates 2.50 3.50 8.00 three eggs...any style select any two items your choice served with EGGS BARBACOA beans & potatoes POTATO BARBACOA A LA MEXICANA toast or tortillas HAM CHICHARRON PRENSADO HUEVOS RANCHEROS BACON DESHEBRADA POTATO & EGGS CHORIZO GUISADO CHORIZO & EGGS DIABLO REFRIED BEANS MACHACADO A LA MEXICANA WINES & EGGS BEAN LENGUA HAM & EGGS CHEESE LENGUA EN SALSA BACON & EGGS MIGAS SPAM & EGG SPAM & EGGS WINES Traditional Taco Bar choose your style A LA MEXICANA 4.75 EN SALSA PIRATA Morning Sides BEEF FAJITA CHICKEN FAJITA BACON 2 AGUACATE HAM 2 CATAN FISH SPAM 2 Taco Add Ons EGG 1 TOAST 1.50 AGUACATE .60 Beverages FOUNTAIN DRINKS 2.50 POTATOES 2 DIABLO REFRIED BEANS .60 COFFEE & TEA 2.50 PANCAKES 5 TORTILLA .60 AGUAS FRESCAS BARBACOA 4 CHEESE .60 ONE REFILL 2.75 AGUACATE 1.50 BACON SLICE .60 ORANGE JUICE 2.75 AGUACATE BOWL 6 MEXICAN COCA COLA 3.50 OATMEAL CUP 2 BOWL 5 BOTTLED WATER 1.25 * FLAVOR YOUR TEA/LEMONADE .50 RASPBERRY, STRAWBERRY, PEACH & MANGO .
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Chicken Rice Noodles Combinations Beef
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Catering Menu
49-10 Queens Blvd. Woodside, NY 11377 www.titorads.com Phone: (718) 205-7299 or (718) 205-7295 | Fax: (718) 205-4178 [email protected] Catering List Pork BBQ $2.50 each Chicken BBQ $2.50 each Ginisang sitaw, calabasa, okra $50.00 / tray Fresh Lumpia $2.50 each Ginataan sitaw, calabasa, okra $50.00 / tray Lumpia Shanghai $50.00 / tray Chopsuey $50.00 / tray Pritong Lumpia $35.00 / tray Bicol Express (vegetable) $50.00 / tray Calamari $65.00 / tray Bicol Express (meat) $60.00 / tray Camaron Rebosado $70.00 / tray Pancit Canton $40.00 / tray Sisig $60.00 / tray Bihon $40.00 / tray Crispy Pata $16.95 each Bam-i $45.00 / tray Lechon Kawali $60.00 / tray Palabok $50.00 / tray Adobo Pork $50.00 / tray Sotanghon $40.00 / tray Inihaw Pork $70.00 / tray Garlic Fried Rice $20.00 / tray Menudo $50.00 / tray Adobo Fried Rice $30.00 / tray Dinuguan $50.00 / tray Dried Fish Fried Rice $30.00 / tray Binagoongang Baboy $60.00 / tray Shanghai Fried Rice $30.00 / tray Fried Chicken $50.00 / tray Tito’s Chicken $50.00 / tray Tito’s Delight $35.00 / tray Chicken Afritada $50.00 / tray Leche Flan big tray $25.00 Chicken Inasal $50.00 / tray small tray $10.00 Chicken Kaldereta $50.00 / tray Cassava big tray $25.00 small tray $10.00 Chicken Curry $50.00 / tray Ube big tray $30.00 Chicken in Coconut Cream / small tray $10.00 Ginataan Manok $50.00 / tray Maja Blanca big tray $25.00 Turon $40.00 / tray Beef Mechado $75.00 / tray Beef Caldereta $75.00 / tray Glazed Ham $65.00 Beef Adobo $75.00 / tray Lechon Belly $70.00 Beef Steak (Filipino Style) $75.00 / tray Rellenong Manok $45.00 Kare-Kare $80.00 / tray Rellenong Bangus $25.00 Embotido (pork) $20.00 Sweet and Sour Tilapia Fillet $70.00 / tray Morcon (beef) 25.00 /$75.00 / tray Sweet and Sour Tuna Loin $70.00 / tray Kalderetang Kambing $75.00 Pinakbet $50.00 / tray Arroz Valenciana $60.00 Ampalaya con Carne $50.00 / tray Ampalaya con Hipon $50.00 / tray Spicy Laing $75.00 / tray Prices subject to change without prior notice.
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Crisostomo-Main Menu.Pdf
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Whole Lechon
PremiumPartyPackage All Time PinoyFavorites (Serves approximately 50-75) CLASSIC COMBO Order Now ! $499 1 Entree $4.95 2 Entrees $6.50 Kare-Kare Full tray Grilled Chicken (Bone-in) 80 pcs A LA CARTE Pork & Chicken BBQ 75 pcs Tilapia Escabeche Half tray Vegetable Pinakbet Full tray Small $3.00 Palabok Full tray Pork Menudo Full tray Medium $6.00 Large $9.00 Package Meat or Seafood ValueParty Catering & To Go Small $3.50 SET A $139 SET B $149 Pork & Chicken BBQ 20 pcs Grilled Chicken (Bone in) 20 pcs Medium $6.50 Menu Lumpiang Shanghai 60 pcs Beef Caldereta 1/2 tray Large $9.50 Grilled Chicken (Bone in) 20 pcs Lumpiang Shanghai 60 pcs Pinakbet 1/2 tray Chopsuey 1/2 tray Bihon or Canton Noodles 1/2 tray Bihon or Canton Noodles 1/2 tray WHOLE LECHON Steamed Rice Full tray Steamed Rice Full tray PRICE VARIES Grill City can be found in these BY LOCATION SET C $159 SET D $239 Seafood City Supermarkets: Bistek 1/2 tray Kare-Kare 1/2 tray A delicious centerpiece for your party! Lumpiang Shanghai 60 pcs Pork & Chicken BBQ 30 pcs • Sacramento • National City Tilapia Escabeche 1/2 tray Grilled Chicken (Bone in) 30 pcs Chopsuey 1/2 tray Tilapia Escabeche 1/2 tray 6051 Mack Road, 1420 E. Plaza Bloulevard Pinakbet 1/2 tray Sacramento, CA 95823 National CitySan Diego, CA 91950 Bihon or Canton Noodles 1/2 tray Tel. No: (916) 393-8910 Tel. No: (619) 336-1833 Steamed Rice Full tray Bihon or Canton Noodles 1/2 tray Steamed Rice Full tray • Cerritos •Chula Vista SET E $259 SET F $279 17202 Norwalk Boulevard 285 E.
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Índice General De Recetas
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Schedule of Bid Prices for Invitation to Bid Advertisement No
SCHEDULE OF BID PRICES FOR INVITATION TO BID ADVERTISEMENT NO. MM-2021-001 TOTAL BRAND BID TOTAL BID ITEM QTY. UNIT ARTICLES/SERVICES DESCRIPTION UNIT COST NO. ABC/UNIT OFFERED PRICE/UNIT PRICE Lease of Venue with Board and Lodging and Catering Services relative to the conduct of Various Training Activities of the Provincial Health Office I. Strengthening Maternal and Child Specific Services in the First 1000 Days on April 13-15, 27-29, May 25-27, August 17-19, September 7-9 in San Jose, Antique April 13, 2021 1 50 pax am snacks 100.00 5,000.00 spaghetti w/ toasted bread, bottled water 350ml, juice in can 330ml. 2 50 pax lunch 300.00 15,000.00 rice, chopsuey, fried chicken, menudo, vegetable lumpia, brownies, calamansi juice in glass 250ml. 3 50 pax pm snacks 100.00 5,000.00 special ensaymada, bottled water 350ml., juice in can 330ml. 4 50 pax dinner 250.00 12,500.00 rice, chicken pork adobo, grilled fish, ensaladang talong, apple, bottled water 350ml. 5 16 room Lodging-3 persons in a room (airconditioned w/ 1,500.00 24,000.00 tv, hot and cold bathroom shower) 6 1 room Lodging-2 persons in a room (airconditioned w/ 1,000.00 1,000.00 tv, hot and cold bathroom shower) April 14, 2021 7 50 pax breakfast 250.00 12,500.00 rice, ampalaya w/ egg, chorizo and danggit, ripe papaya, bottled water 350ml. 8 50 pax am snacks 100.00 5,000.00 pancit molo with toasted bread, bottled water 350ml., juice in can 330ml.
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Tapas – Snaks – Botanas
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2020 TH1 Package Menu
Name: Order Taken By: Date: Address: Total Amount Ordered: www.tropicalhutcatering.com Add: 6.625% Sales Tax: Tel. Number: Sub-Total: PARTY TRAYS FOR ALL OCCASIONS Date of Pick-up: Less: Deposit Pick-up Time: Balance Due: Business Hours: Tues - Friday (10am - 8pm) Deep Run Shopping Center PACKAGE MENU - Suggestion for 50 persons: $349 + tax Saturday (10am - 6pm) 3366 US Highway 9 Includes total of 12 deep trays: Sunday (10am - 4pm) Old Bridge, NJ 08857 1 tray Appetizer 1 tray Pork 2 trays Pasta/Noodles Monday - Closed Phone (732) 679-7010 1 tray Vegetable 1 tray Beef 2 trays Rice 1 tray Chicken 1 tray Seafood 2 trays Desserts APPETIZERS PASTA/NOODLES VEGETABLES PORK DESSERTS Butterfly Shrimps Baked Ziti Ampalaya Con Carne Adobo Almond Lychee Chicken Tenders Macaroni Salad Binagoongan Talong Asado Buko Pandan Chicken Wings Miki Bihon Chopsuey Bicol Express Burlesk Turon Embotido Palabok Ginataang Sitaw Calabaza Binagoongan Cassava Cake Kikiam Pancit Bihon Green Beans Almondine Bopis Cassava Royale Lumpiang Shanghai Pancit Canton Okra w/ Bagoong Dinuguan Creamy Fruit Salad Meatballs & Mushrooms Pancit Molo Pinakbet Igado GinataanBilo Bilo Siomai with Shrimp Sotanghon at Canton Stir-fried Vegetables Menudo Ginataang Mais Vegetable Eggroll Spaghetti Vegetarian Delights Picadillo Leche Flan ` RICE CHICKEN SEAFOOD BEEF Bagoong Rice w/ Mango Chicken Adobo Adobong Pusit Beef w/ Mushroom Maja Blanca Chicken Fried Rice Chicken Adobo sa Gata Black Bean Fish Fillet Beef Caldereta Mango Float Crabmeat Fried Rice Chicken Curry Boneless Daing Beef Mechado
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Manam-Menu-Compressed.Pdf
Manam prides itself in serving a wide variety of local comfort food. Here, we’ve taken on the challenge of creating edible anthems to Philippine cuisine. At Manam, you can find timeless classic meals side-by-side with their more contemporary renditions, in servings of various sizes. Our meals are tailored to suit the curious palates of this generation’s voracious diners. So make yourself comfortable at our dining tables, and be prepared for the feast we’ve got lined up. Kain na! E n s a la d a a n Classics g Twistsf K am a ti s & Ke son Pica-Pica Pica-Pica g Puti S M L s S M L g in Streetballs of Fish Tofu, Crab, & 145 255 430 Caramelized Patis Wings 165 295 525 R id Lobster with Kalye Sauce u q Pork Ear Kinilaw 150 280 495 gs r S in pe Beef Salpicao & Garlic 180 335 595 W ep is & P k Cheddar & Green Finger 95 165 290 at alt la P chy S k Gambas in Chilis, Olive Oil & Garlic 185 345 615 Chili Lumpia Lu d Crun la m e u p iz B ia l Baby Squid in Olive Oil & Garlic 160 280 485 ng e n Deep-Fried Chorizo & 145 265 520 B m o i a r Kesong Puti Lumpia co r a Crunchy Salt & Pepper Squid Rings 160 280 485 l a h E C c x i p h Lumpiang Bicol Express 75 130 255 r C Tokwa’t Baboy 90 160 275 e s s Fresh Lumpiang Ubod 75 125 230 Chicharon Bulaklak 235 420 830 G isin g G Dinuguan with Puto 170 295 595 is in g Balut with Salt Trio 65 110 170 Ensalada & Gulay Ensalada & Gulay S M L S M L Pinakbet 120 205 365 Adobong Bulaklak ng Kalabasa 120 205 365 Okra, sitaw, eggplant, pumpkin, Pumpkin flowers, fried tofu, tinapa an Ensalad g Namn tomatoes, pork bits, bagoong,
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AAPI Recipe Book 2021 FINAL.Indd
ASIANAAPI AMERICAN PACIFIC ISLANDER EMPLOYEE ENGAGEMENT GROUP Coo kboo k Hon or ing AAPI mon th with deliciou s foo d that cr osses cultur es May 2021 COOKBOOK COOKBOOK A Message r D&I Cncil Cha Dear DTRA Teammates, When the members of the Asian American and Pacific Islander (AAPI) Employee Resource Group (ERG) approached me to provide the introduction for the first-ever DTRA Asian American and Pacific Islander Cookbook, I was honored and thrilled to contribute in a meaningful way. Much of Asian and Pacific cultures and traditions are centered around the delicious cuisine, and we are more than happy to share Brig Gen John R. Edwards our special and coveted “secret” family Director, Nuclear Enterprise recipes with you. This year’s theme of “Advancing Leaders through Purpose-Driven Service” fits in perfectly with our plans to serve all the amazing civilian, military, and contractors that comprise the DTRA workforce by providing you with this very special AAPI Cookbook. For the past two months we have solicited all DTRA employees to contribute their favorite Asian and Pacific recipes, so these special recipes not only represent your AAPI ERG, this is a compilation of all of your efforts. Many of you shared personal stories behind the recipes, showcasing a special relative, a time-honored family tradition, or how you served in the Asian-Pacific region and learned about the local foods during your military or civilian assignments overseas. This is a wonderful conglomeration of love, teamwork, and celebrating our diverse cultures. I hope you will enjoy these stories and give the recipes a try.
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