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Mr. E Is an Aristocrat of Today. Nobody Sees Him but You Feel Him. He Embodies the Culture of the Island As a Concept

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Mr. E Is an Aristocrat of Today. Nobody Sees Him but You Feel Him. He Embodies the Culture of the Island As a Concept Mr. E Mr. E is an aristocrat of today. Nobody sees him but you feel him. He embodies the culture of the island as a concept. Parilio connects with the local parian cuisine and pays tribute to old traditional recipes and local produce seen through the eyes of Mr. E, a global explorer of today, that anchored in Paros to connect his past with the present. While soaking in the calmness and relaxing surroundings, your stay will be enriched by subtle pleasures and a wealth of culinary diversions prepared by celebrated Chef Alexandros Tsiotinis. We invite you not only to savour the tastes but also the hospitality and sharing, equally important ingredients in Greece as the food itself, in this extraordinary gastronomic journey. APPETIZERS / SALADS Triple fried baby potatoes with basil, tomato powder and aged gruyere cheese from Naxos island (GF, V) Τριπλοτηγανισμένες baby πατάτες με βασιλικό, πούδρα ντομάτας και παλαιωμένη γραβιέρα Νάξου (GF, V) 9 Grilled meat balls with tomato relish, greek pitta bread and smoked yogurt Κεφτέδες σχάρας με μαρμελάδα ντομάτας, ελληνική πίτα και καπνιστό γιαούρτι 13 ‘Sfakiani’ pie with wild greens, wild fennel and ‘chloro’ goat cheese (V) Σφακιανή πίτα με χόρτα, αγριομάραθο και χλωρό τυρί (V) 8 Grouper tartare (athenian salad) with parsley, capers, pickled cucumber, tomato mayonnaise and masticha tears Ταρτάρ ροφού (αθηναϊκή) με μαϊντανό, καπαρόμηλα, αγγουράκι τουρσί, μαγιονέζα τομάτας και δάκρυα μαστίχας 16 Greek hummus with tahini scented cycladic fava served with pretzel from Thessaloniki (V) Ελληνικό xούμους με φάβα Κυκλάδων αρωματισμένη με ταχίνι και συνοδεία μπουκιές από κουλούρι Θεσσαλονίκης (V) 10 Greek salad with parian bio cherry tomatoes, cucumber, grilled Florina pepper, capers, caper leaves, virgin olive oil and xinomizithra cheese from Paros island (V) Ελληνική σαλάτα με βιολογικά ντοματάκια Πάρου, αγγούρι, ψητή πιπεριά Φλωρίνης, κάπαρη, καπαρόφυλλα, αγνό παρθένο ελαιόλαδο και παριανή ξινομυζήθρα (V) 12 Paros traditional ‘‘salatouri’’ with fresh fish of the day, dill, lemon confit, spring onions and verbena-lemon dressing (GF) Παριανό «σαλατούρι» από φρέσκο ψάρι ημέρας, με άνηθο, λεμόνι κονφί, φρέσκο κρεμμύδι και λαδολέμονο λουϊζας (GF) 19 Green salad with kale, goat cheese, toasted walnuts, roasted peaches and peach vinaigrette (GF, V) Πράσινη σαλάτα με kale, κατσικίσιο τυρί, καβουρδισμένα καρύδια, ψητά ροδάκινα και βινεγκρέτ ροδάκινο (GF, V) 12 MAIN COURSES Carob penne with cretan apaki, sun-dried tomatoes, shitake mushrooms and anthotiro cheese cream Πέννες από χαρούπι με κρητικό απάκι, λιαστή ντομάτα, μανιτάρια σιτάκε και κρέμα από ανθότυρο 16 Lobster giouvetsi with ‘mirmitzeli’ (homemade orzo pasta) from Paros and lemongrass Γιουβέτσι αστακού με μιρμιζέλι Πάρου και λεμονόχορτο 32 Grilled οctopus with eggplant salad, fennel, orange, rosemary and green olive (GF) Χταπόδι σχάρας με μελιτζανοσαλάτα, φινόκιο, πορτοκάλι, δεντρολίβανο και πράσινη ελιά (GF) 18 Tuna tagliata with arugula, mango from Paros with dressing of poppy seeds and ginger Ταλιάτα από φιλέτο φρέσκου τόνου με σαλάτα από ρόκα, μάνγκο Πάρου, με dressing από παπαρουνόσπορο και ginger 23 Risotto ‘spanakorizo’ with smoked spinach, sautéed asparagus and marjoram pesto (GF, V) Ριζότο σπανακόρυζο με καπνιστό σπανάκι, σωτέ σπαράγγια και πέστο μαντζουράνας (GF, V) 16 Sea bream with chickpeas, bergamot and sea fennel (GF) Φαγκρί με ρεβιθάδα, περγαμόντο και κρίταμο (GF) 35 Chicken fillet marinated in local herbal cooked sous vide. Served with grilled vegetables (GF) Κοτόπουλο φιλέτο μαριναρισμένο σε ντόπια βότανα και μαγειρεμένο σε κενό αέρος. Συνοδεύεται από ψητά λαχανικά (GF) 18 Bio greek beef fillet with mushrooms confit, gnocchi, pumpkin cream, burned butter and thyme sauce Φιλέτο ελληνικού βιολογικού μόσχου με μανιτάρια κονφί, νιόκι, κρέμα κολοκύθας, καμένο βούτυρο και σάλτσα θυμαριού 35 SNACKS Beef burger with smoked mayonnaise, caramelized onions, tomato and bacon. Served with French fries Μοσχαρίσιο burger με καπνιστή μαγιονέζα, καραμελωμένο κρεμμύδι, ντομάτα, μπέικον. Συνοδεύεται από τηγανιτές πατάτες 18 Club sandwich with grilled chicken, bacon, tomato and homemade mayonnaise Club sandwich με ψητό κοτόπουλο, μπέικον, ντομάτα και χειροποίητη μαγιονέζα 15 DESSERTS Velvety chocolate cream with crumbles from Aegina pistachio and cacao beans ice-cream Βελούδινη κρέμα σοκολάτας με crumbles από φιστίκια Αιγίνης και παγωτό από τον καρπό του κακάο 9 Baked egg whites with vanilla cream, lime zest, yogurt and mango (V) Σπασμένη μαρέγκα με αέρινη κρέμα βανίλιας, ξύσμα από λάιμ, sorbet γιαούρτι και μάνγκο (V) 8 Hazelnut praline cream with caramelized hazelnuts and lemon sorbet Kρέμα πραλίνας φουντουκιού με καραμελωμένα φουντούκια και sorbet λεμονιού 12 GF: Gluten Free, V: Vegetarian All prices are in € and inclusive of 13% vat. Food on this menu may contain traces of nuts and gluten. Please ask our associates for further clarifications. We welcome enquiries from customers that wish to know whether any dishes contain particular ingredients. Please inform us of any allergy or special dietary requirements that we should be aware of, when preparing your menu request. Όλες οι τιμές είναι σε € και περιλαμβάνουν ΦΠA 13%. Το φαγητό σε αυτό το μενού είναι πιθανό να περιέχει ίχνη ξηρών καρπών και γλουτένη. Παρακαλούμε ρωτήστε τους συνεργάτες μας για περισσότερες πληροφορίες. Θα χαρούμε να απαντήσουμε σε ερωτήσεις σχετικά με τα συστατικά που περιέχονται στα πιάτα μας. Παρακαλώ ενημερώστε μας για οποιεσδήποτε αλλεργίες ή διατροφικές απαιτήσεις που πρέπει να ξέρουμε κατά την προετοιμασία του γεύματός σας. SPARKLING WINE AND CHAMPAGNE WHITE WINES / ΛΕΥΚΟΣ ΟΙΝΟΣ ΑΦΡΩΔΗΣ ΟΙΝΟΣ ΚΑΙ ΣΑΜΠΑΝΙΑ 750ML 150ML 750ML 125ML Chatiri, Alexaki Wines, 42 Prosecco DOC Extra Dry, 45 12 Crete (Malvazia Aromatica) Sacchetto Χατίρι, Οινοποιείο Αλεξάκη, Moët & Chandon Impérial Brut, 145 30 ΠΓΕ Κρήτη (Malvazia Aromatica) AC Champagne White to Grey, Mitravelas 40 Moët & Chandon Impérial Brut 170 Estate, PGI Peloponnese Rosé, AC Champagne (Moschofilero) Λευκό σε Γκρι, Κτήμα Moët & Chandon Ice Impérial, 160 Μητραβέλα, ΠΓΕ Πελοπόννησος AC Champagne (Μοσχοφίλερο) Dom Pérignon Vintage Brut 790 Rosé, Moët & Chandon, AC Champagne ROSÉ WINES / ΡΟΖΕ ΟΙΝΟΣ 750ML 150ML WINES OF GREECE Roes, Oenotropai Estate, 45 9 ΕΛΛΗΝΙΚΟΣ ΑΜΠΕΛΩΝΑΣ PGI Messinia (Merlot) Ροές, Κτήμα Οινοτρόπαι, WHITE WINES / ΛΕΥΚΟΣ ΟΙΝΟΣ ΠΓΕ Μεσσηνία (Merlot) 750ML 150ML Girlemis Winery, Central 47 11 Assyrtiko, Gavalas Winery, 47 14 Greece (Limnio) PDO Santorini Οινοποιείο Γκιρλέμη, Στερεά Ασύρτικο, Οινοποιείο Γαβαλά, Ελλάδα (Λημνιό) ΠΟΠ Σαντορίνη Meltemi, Moraitis Winery, 38 9 Nykteri, Hatzidakis Winery, 79 PGI Aegean Islands, Paros PDO Santorini (Assyrtiko) (Monemvasia - Mandilaria) Νυχτέρι, Οινοποιείο Μελτέμι, Οινοποιείο Μωραΐτη, Χατζηδάκη, ΠΟΠ Σαντορίνη ΠΓΕ Νησιά Αιγαίου, Πάρος (Ασύρτικο) (Μονεμβασιά - Μανδηλαριά) Roya, Nopera Winery, 40 9 Vogiatzis Estate, PGI Velvento 40 PGI Aegean Islands (Muscat) (Xinomavro - Moschomavro) Roya, Οινοποιείο Nopera, Κτήμα Βογιατζή, ΠΓΕ Βελβεντό ΠΓΕ Νησιά Αιγαίου (Μοσχάτο) (Ξινόμαυρο - Μοσχόμαυρο) Clos Stegasta, T-Oinos Winery, 109 PGI Aegean Islands (Assyrtiko) RED WINES / ΕΡΥΘΡΟΣ ΟΙΝΟΣ Clos Stegasta, Οινοποιείο 750ML 150ML Τ-Οίνος, ΠΓΕ Νησιά Αιγαίου (Ασύρτικο) Ixnos, Palivos Estate, 87 PDO Peloponnese (Merlot) Vidiano, Alexakis Wines, 45 Ίχνος, Κτήμα Παλυβού, PGI Crete ΠΓΕ Πελοπόννησος (Merlot) Βιδιανό, Οινοποιείο Αλεξάκη, ΠΓΕ Κρήτη Limniona, Oenops Wines, 52 Drama Estate Chatzigeorgiou, 48 Λημνιώνα, Οινοποιείο Οίνωψ, PGI Paggaio (Sauvignon Blanc) Δράμα Κτήμα Χατζηγεωργίου, ΠΓΕ Παγγαίο (Sauvignon Blanc) Naked King, Pieria Eratini 85 Estate, PGI Macedonia (Syrah) Sillogi, Moraitis Winery, 38 9 Γυμνός Βασιλιάς, Κτήμα Πιερία PGI Aegean Islands (Assyrtiko - Ερατεινή, ΠΓΕ Μακεδονία, Malagouzia) (Syrah) Συλλογή, Οινοποιείο Μωραïτη, ΠΓΕ Νησιά Αιγαίου (Ασύρτικο - Μαλαγουζιά) RED WINES / ΕΡΥΘΡΟΣ ΟΙΝΟΣ RED WINES / ΕΡΥΘΡΟΣ ΟΙΝΟΣ 750ML 150ML 750ML 150ML Naoussa PDO Grand Reserve, 65 Chianti Classico DOCG, 68 Boutari Winery (Xinomavro) Querciabella, Tuscany Grand Reserve ΠΟΠ Νάουσα, Μπουτάρης Οινοποιητική Gaja “Dagromis”, Barolo DOCG, 185 (Ξινόμαυρο) Piedmont Mavrotragano, Hatzidakis 83 18 Rully AC Maison Joseph 69 Winery, PGI Aegean Islands Drouhin, Burgundy, Μαυροτράγανο, Οινοποιείο (Pinot Noir), France Χατζηδάκη, ΠΓΕ Νησιά Αιγαίου Private Selection Cabernet 65 16 Paros, Moraitis Winery, PDO 45 9 Sauvignon, Robert Mondavi Paros (Mandilaria - Monemvasia) Winery, California Πάρος, Οινοποιείο Μωραΐτη, ΠΟΠ Πάρος DESSERT WINES (Μανδηλαριά - Μονεμβασιά) ΕΠΙΔΟΡΠΙΟΣ ΟΙΝΟΣ Nemea, Palivos Estate, 45 9 375ML 75ML PDO Nemea (Agiorgitiko) Muscat, Nopera Winery, 49 10 Νεμέα, Κτήμα Παλυβού, PDO Samos ΠΟΠ Νεμέα (Αγιωργίτικο) Μοσχάτο, Οινοποιείο Nopera, ΠΟΠ Σάμος WINES OF THE WORLD 500ML 75ML ΔΙΕΘΝΗΣ ΑΜΠΕΛΩΝΑΣ Malvazia 2 y.o, Moraitis Winery, 79 10 WHITE WINES / ΛΕΥΚΟΣ ΟΙΝΟΣ PDO Paros 750ML 150ML Μαλβαζία 2 ετών, Οινοποιείο Μωραΐτη, ΠΟΠ Πάρος Sur Sur, Donnafugata, 52 Vinsanto, Gavalas Winery, 89 Sicilia DOC (Grillo) PDO Santorini Chablis AC, Domaine Vincent 55 14 Vinsanto, Οινοποιείο Γαβαλά, Dampt, Burgundy (Chardonnay) ΠΟΠ Σαντορίνη Sancerre AC Cuvée Edmond, 150 Alphonse Mellot, Loire DISTILLED (Sauvignon Blanc) ΑΠΟΣΤΑΓΜΑ Lodge Hill Riesling, Jim Barry, 75 500ML 60ML Eden Valley, Australia Grape Distillate Hamburg 59 12 The Hess Collection, 80 Muscat, Tsililis, Greece Estate Grown, Napa Valley, Απόσταγμα Σταφυλιού, Chardonnay Τσιλιλής, Θεσσαλία (Μοσχάτο Αμβούργου) ROSÉ WINES / ΡΟΖΕ ΟΙΝΟΣ 700ML 60ML 750ML 150ML Manifesto Limited Edition, 125 16 Studio by Miraval, Château 55 14 Apostolakis Winery,
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