Biological and Molecular Characterization of a Korean Isolate of Cucurbit Aphid- Borne Yellows Virus Infecting Cucumis Species in Korea

Total Page:16

File Type:pdf, Size:1020Kb

Biological and Molecular Characterization of a Korean Isolate of Cucurbit Aphid- Borne Yellows Virus Infecting Cucumis Species in Korea Plant Pathol. J. 31(4) : 371-378 (2015) http://dx.doi.org/10.5423/PPJ.OA.06.2015.0103 The Plant Pathology Journal pISSN 1598-2254 eISSN 2093-9280 ©The Korean Society of Plant Pathology Research Article Open Access Biological and Molecular Characterization of a Korean Isolate of Cucurbit aphid- borne yellows virus Infecting Cucumis Species in Korea Seung-Kook Choi†, Ju-Yeon Yoon† and Gug-Seoun Choi* Virology Unit, Department of Horticultural Environment, National Institute of Horticultural and Herbal Science, RDA, Wanju 565-852, Korea (Received on June 7, 2015; Revised on July 16, 2015; Accepted on August 4, 2015) Surveys of yellowing viruses in plastic tunnels and in Korea. in open field crops of melon (Cucumis melo cultivar catalupo), oriental melon (C. melo cultivar oriental Keywords : aphid, Cucurbit aphid-borne yellows virus, melon), and cucumber (C. sativus) were carried out diagnosis, melon, RT-PCR in two melon-growing areas in 2014, Korea. Severe yellowing symptoms on older leaves of melon and chlorotic spots on younger leaves of melon were Cucurbits are economically important vegetable crops in observed in the plastic tunnels. The symptoms were the world. In Korea, an array of squashes (Cucurbita pepo), widespread and included initial chlorotic lesions cucumbers (Cucumis sativus), pumpkins (Cucurbita mos- followed by yellowing of whole leaves and thickening chata), bitter gourds (Momordica charantia), and melons of older leaves. RT-PCR analysis using total RNA (Cucumis melo) are commercially grown in plastic tunnels extracted from diseased leaves did not show any as cash crops and in home gardens. Yellowing symptoms synthesized products for four cucurbit-infecting caused by virus infections are often attributed to nutritional viruses; Beet pseudo-yellows virus, Cucumber mosaic disorders mainly to the deficiency of Mg2+ or Mn2+ ion. virus, Cucurbit yellows stunting disorder virus, and In addition, the toxicities of pesticides and insecticides Melon necrotic spot virus. Virus identification using frequently cause yellowing symptoms in cucurbit plants RT-PCR showed Cucurbit aphid-borne yellows Virus including melon. However, agronomical approaches such (CABYV) was largely distributed in melon, oriental as addition of nutrients in melon plants showing yellowing melon and cucumber. This result was verified by aphid symptoms aggravate the early appearance of some melon (Aphis gossypii) transmission of CABYV. The complete plants with chlorotic spots to rapid spread of yellowing coat protein (CP) gene amplified from melon was symptoms in the whole leaves of melon plants. The pres- cloned and sequenced. The CP gene nucleotide and the ence of high aphid populations illustrates that these yellow- deduced amino acid sequence comparisons as well as ing symptoms are strongly associated with infections of phylogenetic tree analysis of CABYV CPs showed that plant viruses. In recent decades, at least 39 different virus the CABYV isolates were undivided into subgroups. species are known to infect naturally cucurbit plants world- Although the low incidence of CABYV in infections to wide (Lecoq, 2013; Provvidenti, 1996). cucurbit crops in this survey, CABYV may become an Of these virus species, the three most frequent and important treat for cucurbit crops in many different economically important viruses in the world are Papaya regions in Korea, suggesting that CABYV should be ringspot virus (PRSV, formerly known as WMV-1), taken into account in disease control of cucurbit crops Watermelon mosaic virus (WMV, formerly known as WMV-2), and Zucchini yellow mosaic virus (ZYMV) (Lecoq, 2013). The three viruses fail to produce the yellow- †These authors are equally contributed. *Corresponding author. ing symptoms in melon, but the viruses cause severe mo- Phone) +82-63-238-6322, FAX) +82-63-238-6305 saic, stunting, wilt, and malformation of leaves and fruits. E-mail) [email protected] Of candidate viruses, yellowing symptoms in melon plants This is an open access article distributed under the terms of the Creative are more similar to those caused by an aphid-transmissible Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any me- Cucurbit aphid-borne yellows virus (CABYV). The yel- dium, provided the original work is properly cited. lowing symptoms are even similar to those caused by Beet 372 Choi et al. pseudo-yellows virus (BPYV) or Cucurbit yellows stunting protein) and ORF6 (assigned as a RNA silencing suppres- disorder virus (CYSDV) (Celix et al., 2006; Desbiezm et sor) (D’Arcy and Domier, 2005; Kozlowska-Makulska et al. 2003; Wisler et al., 1998; Wintermantel et al., 2009), but al., 2010; Liu et al., 2012; Mangwende et al., 2009; Pfeffer these two viruses are transmitted by the whitefly species et al., 2002). The ORF1 and ORF2 of poleroviruses and (Bemisia tabaci and Traleurodes vaporariorum). enamoviruses show more close relationship to those of With the recent ratification by the International Committee sobemoviruses, whereas those of luteoviruses are more of Taxonomy of Viruses (ICTV) of Carrot red leaf vi- associated with the family Tombusviridae (D’Arcy and rus (Huang et al., 2005), Chickpea chlorotic stunt virus Domier, 2005). Though the ORF7 product has the activity (Abraham et al., 2006), Melon aphid-borne yellows virus of nucleic acid binding, the protein function in host plants (Xiang et al., 2008) and Tobacco vein-distorting virus (Mo is unclear (Ashoub et al., 1998). Species in the Luteoviridae et al., 2003), it is currently accepted virus species of the are distinguished when at least one gene product shows genus Polerovirus (D’Arcy and Domier, 2005; King et al., more than 10% amino acid sequence difference and when 2011). In addition, three tentative species, Cotton leaf roll luteoviruses have different biological and serological prop- dwarf virus in cotton (Corrêa et al., 2005), Suakwa aphid- erties (D’Arcy and Domier, 2005; King et al., 2011). borne yellows virus in cucurbits (Shang et al., 2009) and In this study, disease surveys in 2014 were performed in Wheat yellow dwarf virus-GPV (Zhang et al., 2009) in ce- plastic tunnels to identify the causal agent of the observed reals were tentatively classified into the genus Polerovirus yellowing disease of melon plants (cultivar cantalupo) as by the ICTV. well as viral disease-like oriental melon and cucumber. CABYV that belongs to the genus Polerovirus (the fam- To achieve this purpose, reverse transcription–polymerase ily Luteoviridae) causes a complex of yellowing symptoms chain reaction (RT-PCR) was applied for detection of in melon. The virus was first reported in France where CABYV. Aphid transmission assays were carried out to it has caused regular epidemics since 1982 (Lecoq et al., characterize biological properties of Korean isolate of 1992). Since then, CABYV has been identified worldwide CABYV during CABYV isolation. in temperature, subtropical areas and Mediterranean basin (Lecoq, 2013). CABYV infects most cucurbit crops includ- Materials and Methods ing melon, cucumber and watermelon (Lecoq et al., 1992) and CABYV was found in three weed species (Capsella Virus source and RT-PCR. Leaf samples from melon bursa-pastroris, Lamium amplexicaule, and Senecio vul- plants showing interveinal chlorosis, yellowing symptoms, garis) and in Ecballium elaerium (Knierim et al., 2010; and thickening of older leaves were collected from two Lecoq et al., 1992; Mnari-Hattab et al., 2009). CABYV is areas in Korea. Samples with some asymptomatic leaves transmitted in a circulative, non-propagative manner by were also collected from plastic tunnels in 2014. Samples specific aphid vectors, but are not mechanically transmis- from oriental melon and cucumber plants were also collect- sible (D’Arch and Domier, 2005; Lecoq et al., 1992). The ed from farms near the plastic tunnels cultivated in melon. virus often found in mixed infections with other cucurbit- For subsequent analysis or virus transmission experiments, infecting viruses (Abou-Jawdah et al., 2000; Boubourakas the cucurbit leaves including melon were maintained in a et al., 2006; Kassem et al., 2007; Knierim et al., 2010; plastic bag at 4°C for approximately 10 days or stored by Mnari-Hattab et al., 2009). desiccation of small amounts of infected leaf materials over Polerovirus particles have an icosahedral symmetry of calcium chloride at 4°C. about 25 nm and a core of a single-stranded (ss) positive Total RNA was extracted from 1 g leaves of the symp- sense RNA molecule of 5.7 kb (D’Arcy and Domier, tomatic or asymptomatic melon, oriental melon and 2005). The genome contains 7 open reading frames (ORFs). cucumber using Plant RNeasy Mini kit (Qiagen, USA), A non-coding intergenic region of approximately 200 according to the manufacturer’s instructions. One-step RT- nucleotides separates RNA-dependent RNA polymerase PCR analysis was carried out to synthesize the full-length (ORF2) from coat protein (ORF3) (D’Arcy and Domier, cDNA of CABYV coat protein (CP) using a pair of prim- 2005). The members of the genus Polerovirus are distin- ers (CABYV-CP-For : 5'-atgaatacggccgcggctagaaatc-3', guished from those of the two other genera Luteovirus and CABYV-CP-Rev : 5'-ctatttcgggttctggacctggca-3') synthe- Enamovirus in the Luteoviridae by terms of different ge- sized newly in the study, based on CP gene sequences of nome organizations. The difference includes the presence some reference CABYV isolates available in GenBank or absence of ORF0 (possible membrane-linked replication databases. factor and RNA silencing suppressor), ORF4 (movement The thermo-cycling conditions were as follows: 60 min Pathological Properties of a CABYV Korean Isolate 373 at 45°C for RT, 5 min at 95°C (1 cycle), 94°C, 30 s, 55°C, ing, chlorotic spot of lower leaves, yellowing mosaic, 30 s and 72°C, 60 s (40 cycles), and a final extension at necrotic, or malformation of melon fruits) were observed 72°C for 7 min. RT-PCR product was analyzed in 1.2% in the two farms in Korea (Table 1 and Fig.
Recommended publications
  • Studies on Genetic Diversity of Japanese and Vietnamese Melon Germplasm by Using Molecular Markers
    Studies on genetic diversity of Japanese and Vietnamese melon germplasm by using molecular markers 2019, September Tran Phuong Dung Graduate School of Environmental and Life Science (Doctor’s course) OKAYAMA UNIVERSITY 1 Table of contents Chapter 1. General introduction .................................................................................................................. 3 1.1. Phylogenetic relationships in genus Cucumis .............................................................................. 4 1.2. Intraspecific classification and domestication history of melon ..................................................... 9 1.3. Asia – the origin center of modern melon cultivars ....................................................................... 16 Chapter 2. Genetic diversity of Japanese melon breeding lines ............................................................... 18 2.1. Introduction ..................................................................................................................................... 18 2.2. Materials and Methods ................................................................................................................... 19 2.3. Result ............................................................................................................................................... 23 2.4. Discussion ........................................................................................................................................ 28 Chapter 3. Development of RAPD‐derived STS
    [Show full text]
  • Histological Study of Organogenesis in Cucumis Melo L. After Genetic Transformation: Why Is It Difficult to Obtain Transgenic Plants? V Chovelon, V
    Histological study of organogenesis in Cucumis melo L. after genetic transformation: why is it difficult to obtain transgenic plants? V Chovelon, V. Restier, N. Giovinazzo, Catherine Dogimont, J. Aarouf To cite this version: V Chovelon, V. Restier, N. Giovinazzo, Catherine Dogimont, J. Aarouf. Histological study of organo- genesis in Cucumis melo L. after genetic transformation: why is it difficult to obtain transgenic plants?. Plant Cell Reports, Springer Verlag, 2011, 30 (11), pp.2001-2011. 10.1007/s00299-011-1108-9. hal- 01332269 HAL Id: hal-01332269 https://hal.archives-ouvertes.fr/hal-01332269 Submitted on 29 May 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Distributed under a Creative Commons Attribution - NonCommercial| 4.0 International License Version définitive du manuscrit publié dans / Final version of the manuscript published in : Plant Cell Reports, 2011, vol 30 (11) :2001-2011 DOI: 10.1007/s00299-011-1108-9 Histological Study of Organogenesis in Cucumis melo L. after genetic transformation: why is it difficult to obtain transgenic plants? V. Chovelon .V. Restier . N. Giovinazzo . C. Dogimont J. Aarrouf INRA Avignon, UR1052, Unité de Génétique et d’Amélioration des Fruits et Légumes, BP 94, 84143 Montfavet Cedex, France e-mail : [email protected] J.
    [Show full text]
  • Nutritional Quality Evaluation of Four Icebox Cultivars of Watermelon Fruit During Their Development and Ripening Soumya V
    International Food Research Journal 21(2): 631-639 (2014) Journal homepage: http://www.ifrj.upm.edu.my Nutritional quality evaluation of four icebox cultivars of watermelon fruit during their development and ripening Soumya V. and *Ramana Rao, T. V. B. R. Doshi School of Biosciences, Sardar Patel University, Vallabh Vidyanagar, Gujarat - 388120, India Article history Abstract Received: 21 June 2013 Watermelon is a satiating fruit supplemented with health promoting components like Received in revised form: sugars, antioxidants mainly lycopene, minerals etc. The biochemical composition, including 28 November 2013 antioxidants, and the specific activities of enzymes of watermelon fruit of four icebox cultivars Accepted: 29 November 2013 were compared at their sequential stages of development and ripening and also an attempt has been made to determine their nutritional quality. The accumulation of sugars was found Keywords to be concomitant with the fruit development and ripening of all the presently studied icebox cultivars, but maximum accumulation of sugars occurred in ‘Beauty’ cultivar compared to that Lycopene of other three cultivars. This phenomenon of sugar accumulation coincided with the increased Nutritional quality Ripening activity of sucrose phosphate synthase in pre-ripened stage and decreased activities of invertases Sugars (acid, neutral) in the course of ripening of ‘Beauty’, but with their maximum activities in young SPS fruit of ‘Karina King’. Antioxidants such as lycopene, ascorbic acid, phenols, polyphenols, Watermelon anthocyanin and flavanols were found in more quantity in the fruit of ‘Beauty’ followed by ‘Suman 235’ at their ripened stage than that of other cultivars of watermelon. Antioxidant enzymes, POD and SOD, displayed their significant activities during early stages of ripening in all the icebox cultivars.
    [Show full text]
  • FINAL Cucurbit Seed Production Testing Program 1.31.2020.Pdf
    California Seed Association Cucurbit Seed Testing Program Standard Operating Procedure (SOP) for the 2020 Seed Crop Effective January 31, 2020 I. PURPOSE AND OBJECTIVE The purpose of the CSA Cucurbit Seed Testing Program, (The Program), is to take pro-active voluntary steps to mitigate Cucumber Green Mottle Mosaic Virus seed-borne disease risk to protect and sustain Northern California’s cucurbit seed production and research & development areas. The objective of the 2020 CSA Cucurbit Seed Testing Program is 100% participation by the seed industry in pre-plant testing of seed lots destined for seed production and research & development. II. SCOPE A. Seed lots of the species listed below shall be tested for the presence of Cucumber green mottle mosaic virus (CGMMV) if they will be used for seed production increases and research & development trials and product development trials (e.g. breeder seed production, trial seed, line development, and research trials). B. The Program applies to transplants destined for and direct seedings in the California counties of Butte, Colusa, Glenn, Sacramento, San Joaquin, Solano, Sutter, Tehama, Yolo and Yuba. III. KINDS AND SPECIES The following crop kinds and species of the Family Cucurbitaceae are included in The Program: Bitter gourd, Chinese bitter melon (Momordica charantia); Calabash, bottle gourd, opo squash, long melon (Lagenaria siceraria); Cucumber (Cucumis sativus); Gherkin (Cucumis anguria); Melon, cantaloupe, oriental melon (Cucumis melo); Watermelon (Citrullus lanatus); and Winter squash (Cucurbita moschata, Cucurbita maxima and varieties derived from interspecific hybrids). 1 IV. RESTRICTIONS A. Field Planting for 2020. Prior to field planting, a seed lot shall be sampled and tested per this SOP and found negative for CGMMV.
    [Show full text]
  • A Comparison of Sugar-Accumulating Patterns and Relative Compositions in Developing Fruits of Two Oriental Melon Varieties As Determined by HPLC
    www.elsevier.com/locate/foodchem http://www.paper.edu.cn A comparison of sugar-accumulating patterns and relative compositions in developing fruits of two oriental melon varieties as determined by HPLC Ming Fang Zhang a,*, Zhi Ling Li b a Department of Horticultural Science, Zhejiang University, Hangzhou 310029, P.R. of China b Laboratory of Horticultural Plant Growth, Development and Biotechnology, Ministry of Agriculture, Hangzhou 310029, P.R. of China Received 6 October 2003; received in revised form 17 May 2004; accepted 17 May 2004 Abstract Sugar-accumulating patterns and compositions were compared between two oriental melon varieties, ‘‘Huangjingua’’ (Cucumis melo var. makuwa Makino) and ‘‘Yuegua’’ (Cucumis melo var. conomon Makino). Sucrose and reducing sugars were measured in different mesocarp tissues of developing fruits. They were all characterized by enhanced accumulation of glucose and fructose during early fruit development with almost no sucrose detectable. However, a transition of sucrose enhancement was accompanied by fruit maturing in the variety ‘‘Huangjingua’’, while no such transition was observed in the variety ‘‘Yuegua’’ that merely had a sucrose content throughout development. In ‘‘Huangjingua’’, both sucrose and total sugar gradients were observed, ascending from meso- carp adjacent to pedicle, middle part of mesocarp, and up to mesocarp adjacent to umbilicus. However, no obvious gradient in su- crose accumulation was seen among three mesocarp tissues examined. In terms of sweetness index, fructose is the chief contributor to sugar accumulation in both varieties. Also, the melon variety ‘‘Huangjingua’’ could be comparatively considered as a high-su- crose accumulator and ‘‘Yuegua’’ a minor-sucrose accumulator. Ó 2004 Elsevier Ltd.
    [Show full text]
  • Melon13-Lipoxygenase Cmlox18 May Be Involved in C6 Volatiles
    www.nature.com/scientificreports OPEN Melon13-lipoxygenase CmLOX18 may be involved in C6 volatiles biosynthesis in fruit Received: 13 October 2016 Chong Zhang1,2, Songxiao Cao1, Yazhong Jin3, Lijun Ju1, Qiang Chen1,4, Qiaojuan Xing1 & Accepted: 13 April 2017 Hongyan Qi1 Published: xx xx xxxx To better understand the function role of the melon CmLOX18 gene in the biosynthesis of C6 volatiles during fruit ripening, we biochemically characterized CmLOX18 and identified its subcellular localization in transgenic tomato plants. Heterologous expression in yeast cells showed that the molecular weight of the CmLOX18 protein was identical to that predicted, and that this enzyme possesseed lipoxygenase activity. Linoleic acid was demonstrated to be the preferred substrate for the purified recombinantCmLOX18 protein, which exhibited optimal catalytic activity at pH 4.5 and 30 °C. Chromatogram analysis of the reaction product indicated that the CmLOX18 protein exhibited positional specificity, as evidenced by its release of only a C-13 oxidized product. Subcellular localization analysis by transient expression in Arabidopsis protoplasts showed that CmLOX18 was localized to non-chloroplast organelles. When the CmLOX18 gene was transgenically expressed in tomato via Agrobacterium tumefaciens-mediated transformation, it was shown to enhance expression levels of the tomato hydroperoxide lyase gene LeHPL, whereas the expression levels of six TomLox genes were little changed. Furthermore, transgenic tomato fruits exhibited increases in the content of the C6 volatiles, namely hexanal, (Z)-3-hexanal, and (Z)-3-hexen-1-ol, indicating that CmLOX18 probably plays an important role in the synthesis of C6 compounds in fruits. Aroma volatiles are vital characteristic that determine the quality and commercial value of fruits.
    [Show full text]
  • THE GLOBALIZATION of K-POP by Gyu Tag
    DE-NATIONALIZATION AND RE-NATIONALIZATION OF CULTURE: THE GLOBALIZATION OF K-POP by Gyu Tag Lee A Dissertation Submitted to the Graduate Faculty of George Mason University in Partial Fulfillment of The Requirements for the Degree of Doctor of Philosophy Cultural Studies Committee: ___________________________________________ Director ___________________________________________ ___________________________________________ ___________________________________________ Program Director ___________________________________________ Dean, College of Humanities and Social Sciences Date: _____________________________________ Spring Semester 2013 George Mason University Fairfax, VA De-Nationalization and Re-Nationalization of Culture: The Globalization of K-Pop A dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy at George Mason University By Gyu Tag Lee Master of Arts Seoul National University, 2007 Director: Paul Smith, Professor Department of Cultural Studies Spring Semester 2013 George Mason University Fairfax, VA Copyright 2013 Gyu Tag Lee All Rights Reserved ii DEDICATION This is dedicated to my wife, Eunjoo Lee, my little daughter, Hemin Lee, and my parents, Sung-Sook Choi and Jong-Yeol Lee, who have always been supported me with all their hearts. iii ACKNOWLEDGEMENTS This dissertation cannot be written without a number of people who helped me at the right moment when I needed them. Professors, friends, colleagues, and family all supported me and believed me doing this project. Without them, this dissertation is hardly can be done. Above all, I would like to thank my dissertation committee for their help throughout this process. I owe my deepest gratitude to Dr. Paul Smith. Despite all my immaturity, he has been an excellent director since my first year of the Cultural Studies program.
    [Show full text]
  • Silicon Application on Standard Chrysanthemum Alleviates Damages Induced by Disease and Aphid Insect
    Kor. J. Hort. Sci. Technol. 30(1):21-26, 2012 DOI http://dx.doi.org/10.7235/hort.2012.11090 Silicon Application on Standard Chrysanthemum Alleviates Damages Induced by Disease and Aphid Insect Kyeong Jin Jeong1, Young Shin Chon1, Su Hyeon Ha1, Hyun Kyung Kang2, and Jae Gill Yun1* 1Department of Horticultural Science, Gyeongnam National University of Science and Technology, Jinju 660-758, Korea 2Department of Environmental Landscape Architecture, Sangmyung University, Seoul 110-743, Korea Abstract. To elucidate the role of silicon in biotic stress such as pests and diseases, standard chrysanthemum was grown in pots filled with soil without application of pesticide and fungicide. Si treatment was largely -1 composed of three groups: K2SiO3 (50, 100, and 200 mg・L ), three brands of silicate fertilizer (SiF1, SiF2, and SiF3) and tap water as a control. Si sources were constantly drenched into pots for 14 weeks. Application -1 high concentration K2SiO3 (200 mg・L ) and three commercial Si fertilizers for 14 weeks improved growth parameters such as plant height and the number of leaves. In the assessment of disease after 4 weeks of Si treatment, percentage of infected leaves was not significantly different from that of control. After 14 weeks of Si treatment, however, the infected leaves were significantly reduced with a 20-50% decrease in high concentration (200 mg・L-1) of potassium silicate and all commercial silicate fertilizers. Colonies of aphid insect (Macrosiphoniellas anborni) were also reduced in Si-treated chrysanthemum, showing 40-57% lower than those of control plants. Accumulation of silicon (approximately 5.4-7.1 mg・g-1 dry weight) in shoots of the plants was higher in Si-supplemented chrysanthemum compared to control plants (3.3 mg・g-1 dry weight).
    [Show full text]
  • Animal and Plant Health Inspection Service, USDA § 319.56–38
    Animal and Plant Health Inspection Service, USDA § 319.56–38 § 319.56–36 Watermelon, squash, cu- cartons or cartons covered with insect- cumber, and oriental melon from proof mesh or plastic tarpaulin, and the Republic of Korea. then placed in containers for shipment. Watermelon (Citrullus lanatus), These safeguards must be intact when squash (Cucurbita maxima), cucumber the consignment arrives at the port in (Cucumis sativus), and oriental melon the United States. (Cucumis melo) may be imported into (Approved by the Office of Management and the United States from the Republic of Budget under control number 0579–0236) Korea only in accordance with this paragraph and all other applicable pro- § 319.56–37 Grapes from the Republic visions of this subpart: of Korea. (a) The fruit must be grown in pest- Grapes (Vitis spp.) may be imported proof greenhouses registered with the into the United States from the Repub- Republic of Korea’s national plant pro- lic of Korea only under the following tection organization (NPPO). conditions and in accordance with all (b) The NPPO must inspect and regu- other applicable provisions of this sub- larly monitor greenhouses for plant part: pests. The NPPO must inspect green- (a) The fields where the grapes are houses and plants, including fruit, at grown must be inspected during the intervals of no more than 2 weeks, growing season by the Republic of Ko- from the time of fruit set until the end rea’s national plant protection organi- of harvest. zation (NPPO). The NPPO will inspect (c) The NPPO must set and maintain 250 grapevines per hectare, inspecting McPhail traps (or a similar type with a leaves, stems, and fruit of the vines.
    [Show full text]
  • Grafting to Improve Bitter Melon (Mormodica Charantia L.) Productivity and Fruit Quality
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
    [Show full text]
  • Pharmacognostical and Pharmacological Review of Cucumis Melo L
    International Journal of Pharmacognosy and Chinese Medicine ISSN: 2576-4772 Pharmacognostical and Pharmacological Review of Cucumis Melo L. Including Unani Medicine Perspective Waseem M1, Rauf A2, Rehman S2* and Ahmed R2 Review Article 1Department of Psychiatry, All India Institute of Medical Sciences, India Volume 2 Issue 3 2Department of Ilmul Advia (Unani Pharmacology and Pharmaceutical Science) Aligarh Received Date: June 06, 2018 Muslim University, India Published Date: June 20, 2018 *Corresponding author: Sumbul Rehman, Department of Ilmul Advia (Unani Pharmacology and Pharmaceutical Science) Aligarh Muslim University, Aligarh, India, Email: [email protected] Abstract Cucumis melo which is commonly known as musk melon or Kharbuzah belongs to the family Cucurbitaceae. It is an annual climbing or creeping herb with angular, scabrous stem, simple soft hairy orbicular-reniform leaves and bears tendrils, by which it is readily trained over trellises. Musk melons are extensively cultivated throughout India particularly in the hot and dry North-Western areas. Main parts used are pulp, root, seeds and seed oil. It is having diuretic, emmenagogue, and cooling, demulcent, properties. Fruit has been used for several centuries to treat kidney disorders such as kidney and bladder stones, painful and burning micturition, ulcers in the urinary tract, suppression of urine and to treat cough, hot inflammation of the liver, liver and bile obstruction, eczema, etc. The oil from seeds is said to be very nourishing and contains linoleic acid
    [Show full text]
  • Federal Register/Vol. 73, No. 111/Monday, June 9, 2008/Rules
    Federal Register / Vol. 73, No. 111 / Monday, June 9, 2008 / Rules and Regulations 32431 DEPARTMENT OF AGRICULTURE program. Finally, we proposed to make (a), because they appear to be the same. irradiation available as a phytosanitary We agree that these three treatments can Animal and Plant Health Inspection treatment for additional species of fruit be combined into one and we have Service flies. revised § 301.32–10(a) in the final rule We solicited comments concerning accordingly. 7 CFR Parts 301 and 305 out proposal for 60 days ending November 19, 2007. We received two Quarantined Areas (§ 301.32–3) [Docket No. APHIS–2007–0084] comments by that date. They were from In this final rule, we have updated RIN 0579–AC57 a State agricultural agency and a private § 301.32–3, ‘‘Quarantined areas,’’ to citizen. The comments supported the incorporate a different approach to Consolidation of the Fruit Fly rule. One commenter did, however, listing quarantined areas and notifying Regulations suggest a few minor changes. They are the public of changes to those areas. In discussed below. the proposed rule, we described a AGENCY: Animal and Plant Health The commenter, noting that we had mechanism by which we would Inspection Service, USDA. proposed to revise the definition of core quarantine an area by providing written ACTION: Final rule. area to describe an area within a circle notification to the affected entities in surrounding each site where fruit flies that area, and then follow up by SUMMARY: We are amending the have been detected using a 1⁄2 mile amending the regulations to add a regulations to consolidate our domestic radius with the detection site as a center description of the quarantined area.
    [Show full text]