BANQUET MENU a Culinary Oasis

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BANQUET MENU a Culinary Oasis BANQUET MENU a culinary oasis 2021 MEETINGS & CONVENTIONS Conventions, galas, executive meetings and world- class exhibitions reach new heights at The Mirage with personalized service from our team of dedicated catering and convention service professionals. Whether enjoying a handcrafted cocktail while networking on the exhibit floor or experiencing a custom created gala dinner prepared by The Mirage’s team of unrivaled culinary experts, The Mirage is ready to deliver an experience unlike any other! We invite you to peruse our Banquet Menus which are just the start if what our talented team of culinary artisans can create for you and your guests. We welcome your input and collaboration as The Mirage’s team of hospitality professionals and culinary artisans take you to a culinary oasis unlike any other! WATCH THE VIDEO Experience the Mirage The Mirage & MGM Resorts International are committed to providing an incredible guest experience while abiding by all health and safety guidelines. As these guidelines are ever evolving, please visit our Seven-Point Safety Plan and Convene with Confidence initiatives for the latest information on event and experience considerations. M E E T I N G S & C O N V E N T I O N S BREAKFAST PLATED BREAKFAST Plated breakfasts include freshly brewed regular and decaffeinated coffee, a selection of teas, orange juice, assorted breakfast pastries, spreadable fruit preserves, honey and creamy butter | Minimum of 25 guests | $150 labor and preparation charge will be applied to events 25 guests or less | 90 minutes of service | $5 per guest for each additional 30 minutes of service STARTERS | Select One ENTREES | Select One Tropical Fruit Martini The Mirage Scramble $45 per person Pineapple, Melon, Berries, Orange Froth, Scrambled Eggs Mint Syrup Select Two Meats: Maple Link Sausage | Turkey Sausage Fruit Cannelloni Applewood Smoked Bacon Mixed Fruit, Ricotta Cheese, Honey Roasted Buttered Potatoes & Parsley Rolled In A Thin Layer Of Pineapple Big Island Breakfast $45 per person Fresh Fruit Cocktail Scrambled Eggs, Jack Cheese, Tomato Relish Watermelon, Cantaloupe, Honeydew, Grapes & Portuguese Link Sausage Strawberries, Homemade Cherry Syrup Grilled Golden Pineapple Coconut Jasmine Rice Citrus Yogurt Parfait Tahitian Vanilla Yogurt, Orange & Grapefruit Paradise Pancakes $48 per person Select One: Strawberry Yogurt Parfait Buttermilk Pancakes Or Blueberry Pancakes Strawberry Yogurt, Granola, Strawberries, Agave Syrup Maple Syrup, Coconut Haupia Sauce, Berries Select Two Meats: Mixed Berry Yogurt Parfait Maple Link Sausage, Turkey Sausage Tahitian Vanilla Yogurt, Mixed Berries, Granola Applewood Smoked Bacon Hash Browns Blueberry Yogurt Parfait Tahitian Vanilla Yogurt, Fresh Blueberries, Clover Honey Island Brioche French Toast $48 per person Bananas Foster Sauce, Macadamia Nuts Select Two Meats: Maple Link Sausage | Turkey Sausage Applewood Smoked Bacon Lyonnaise Potatoes Quiche $48 per person Individual Baked Quiche House-roasted Tomatoes & Asparagus Select One Quiche: Lorraine With Ham And Swiss Cheese Margherita With Tomato, Mozzarella, Basil Hash Brown & Cheddar Cheese Cake Eggs Benedict $48 per person Slow Poached Eggs, Grilled Canadian Bacon Hollandaise Sauce On Toasted English Muffin Crushed Fingerling Potatoes Filet & Poached Eggs $50 per person Filet Mignon Medallions, Sautéed Spinach Slow Poached Eggs | Tomato Relish Country Herb Roasted Tri-colored Potatoes Housemade Steak Sauce PRICING IS SUBJECT TO PREVAILING TAX, GRATUITY AND SERVICE CHARGE | PRICING GUARANTEED 90 DAYS PRIOR TO EVENT CONTINENTAL BREAKFAST Continental breakfasts are designed for self-service and include freshly brewed regular and decaffeinated coffee, a selection of teas, chilled juices | Minimum of 25 guests | $150 labor and preparation charge will be applied to events 25 guests or less | 90 minutes of service | $5 per guest for each additional 30 minutes of service | Items are not transferable to refreshment breaks LITTLE WAVE CONTINENTAL $35 per person Assorted Whole Fresh Fruit Individual Low-fat Fruit Yogurts with Housemade Island Granola Assorted Bagels with Plain and Light Cream Cheese Daily Selection of Breakfast Pastries from Our Bakery Selection of Spreadable Fruit Preserves, Honey and Creamy Butter BIG WAVE CONTINENTAL $45 per person Fresh Whole Bananas Sliced Seasonal Tropical Fruits and Berries, Coconut Lime Sugar Individual Low-fat Fruit Yogurts with Housemade Island Granola A Variety of Cold Cereals, 2% & Skim Milk Assorted Bagels with Plain and Light Cream Cheese Steel Cut Oatmeal with Dark Brown Sugar, Caramelized Pecans, Coconut Flakes, Raisins Daily Selection of Breakfast Pastries from Our Bakery Selection of Spreadable Fruit Preserves, Honey and Creamy Butter THE REEF CONTINENTAL $50 per person Fresh Whole Bananas Sliced Seasonal Tropical Fruits and Berries, Coconut Lime Sugar Individual Low-fat Fruit Yogurts with Housemade Island Granola A Variety of Cold Cereals, 2% & Skim Milk Daily Selection of Breakfast Pastries from Our Bakery Selection of Spreadable Fruit Preserves, Honey and Creamy Butter Hot Breakfast Sandwich* | Select Two | Based on one sandwich per person Hawaiian Roll | Fried Egg, Applewood Smoked Bacon, Cheddar Cheese English Muffin| Fried Egg, Sausage Patty, Cheddar Cheese Flaky Croissant | Fried Egg, Sliced Country Ham, Cheddar Cheese Healthy Burrito | Egg Whites, Spinach, Feta Cheese, Romesco Sauce Hearty Burrito | Scrambled Eggs, Diced Ham, Monterey Jack Cheese, Ranchero Sauce Rancho Burrito | Scrambled Eggs, Chorizo Sausage, Jalapeno, Monterey Jack Cheese, Ranchero Sauce Focaccia | Fried Egg, Cured Tomatoes, Roasted Red Pepper, Fresh Basil *Substitute gluten-free wrap for an additional $2 per person $40 per person THE BIG ISLAND BOXED CONTINENTAL Presented in compostable packaging Whole Piece of Seasonal Fresh Fruit Individual Yogurt, Breakfast Muffin Fresh Bagel with Cream Cheese Spread Choice of Bottled Juice, Soft Drink or Bottled Water Packaged Cutlery and Napkin Included Enhance with a Hot Breakfast Sandwich for $12 Each PRICING IS SUBJECT TO PREVAILING TAX, GRATUITY AND SERVICE CHARGE | PRICING GUARANTEED 90 DAYS PRIOR TO EVENT BUFFET BREAKFAST Buffet Breakfasts include freshly brewed regular and decaffeinated coffee, a selection of teas, and chilled juices served tableside Minimum of 25 guests | $150 labor and preparation charge will be applied to events 25 guests or less | 90 minutes of service $5 per guest for each additional 30 minutes of service | Items are not transferable to refreshment breaks PARADISE BREAKFAST $55 per person Splash Freshly Squeezed Orange, Apple, and Cranberry Juices Freshly Brewed Mirage Blend of Coffee, Decaffeinated Coffee, Selection of Hot Teas Starters Sliced Seasonal Tropical Fruits and Berries, Coconut Lime Sugar A Variety of Cold Cereals, 2% & Skim Milk Individual Low-Fat Fruit Yogurts & Housemade Island Granola Daily Selection of Breakfast Pastries from Our Bakery Selection of Spreadable Fruits, Honey and Creamy Butter Entrees | Select Two Classic Scrambled Eggs | Farm Fresh Eggs Scrambled and Garnished with Fresh Herbs Denver Scramble | Scrambled Eggs, Ham, Peppers, Onions, Cheddar Cheese Tahitian Vanilla & Cinnamon French Toast | Maple Syrup, Apple Cinnamon Compote Buttermilk Pancakes | Maple Syrup, Coconut Haupia Sauce, Fresh Berries Belgium Style Waffles | Maple Syrup, Berry Compote, Whipped Cream, Creamy Butter Steel Cut Oatmeal with Dark Brown Sugar, Caramelized Pecans, Coconut Flakes, Raisins (Vegan) Southwest Sweet Potato Hash | Sweet Potato, Onion, Poblano Pepper, Cilantro & Spices (Vegan) Chickpea Scramble | Chickpeas, Zucchini Squash, Onions, Thyme (Vegan) Breakfast Meats | Select Two Applewood Smoked Bacon Maple Link Pork Sausage Country Sausage Patty Grilled Ham Steak Turkey Sausage Meatballs Breakfast Potato of the Day Monday: Roasted Buttered Potatoes and Parsley Tuesday: Hash Brown and Cheddar Cheese Cake Wednesday: Redskin O’Brien Thursday: Hash Browns Friday: Lyonnaise Potatoes Saturday: Herb Roasted Tri-Colored Potatoes Sunday: Crushed Fingerling Potatoes PRICING IS SUBJECT TO PREVAILING TAX, GRATUITY AND SERVICE CHARGE | PRICING GUARANTEED 90 DAYS PRIOR TO EVENT BUFFET BREAKFAST Buffet Breakfasts include freshly brewed regular and decaffeinated coffee, a selection of teas, and chilled juices served tableside Minimum of 25 guests | $150 labor and preparation charge will be applied to events 25 guests or less | 90 minutes of service $5 per guest for each additional 30 minutes of service | Items are not transferable to refreshment breaks THE OASIS BREAKFAST $60 per person Splash Freshly Squeezed Orange, Guava, and Watermelon Juices Freshly Brewed Mirage Blend of Coffee, Decaffeinated Coffee, Selection of Hot Teas Starters Seasonal Tropical Sliced Fruits and Berries, Clover Honey Yogurt Dip Low Fat Cottage Cheese Individual Low-Fat Fruit Yogurts & Housemade Island Granola Warm Portuguese Malasadas, Vanilla Sauce Daily Selection of Breakfast Pastries from Our Bakery Selection of Spreadable Fruits, Honey and Creamy Butter Entrees | Select Two Classic Scrambled Eggs | Farm Fresh Eggs Scrambled and Garnished with Fresh Herbs Island Scramble | Scrambled Eggs, Ham, Pineapple, Tomato, Cheddar Cheese Kalua Pork Eggs Benedict, Sriracha Hollandaise Sauce Maui Onion & Spinach Quiche Tartlets Banana Breakfast Bread Pudding | Croissant, Banana Custard Egg White Frittata | Egg White, Spinach, Asparagus, Artichoke, Tomato Cilantro Relish Cocoa Strawberry Oat Waffles | Maple Syrup, Strawberry Compote (Vegan) Scrambled Tofu | Roasted
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