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Breakfast & Brunch OFFERED BY UCLA CONFERENCES & CATERING CONTINENTAL BREAKFAST — STARTING AT $11 PER PERSON Includes premium Fair Trade Organic Coffee Bean® regular and decaffeinated coffee, hot water with assorted Tazo® tea bags, iced water, quality biodegradable paper products. Fifteen (15) person minimum order. Classic Deluxe Premium Assorted Breakfast Pastries Assorted Breakfast Pastries, Bagels Assorted Breakfast Pastries, Cereal Bars with Cream Cheese and Preserves, and Granola Bars, Individual Assorted Fresh Seasonal Fruit Platter Yogurt, Whole Fruit BREADS & PASTRIES — STARTING AT $23 PER DOZEN Artisan Bagels Pastries One dozen minimum order, two flavor maximum Chef’s Choice, flavors change daily. per dozen. Served with Regular and Low-Fat Cream Cheese, Butter, Preserves. Scones • Classic Flavors: Plain, Cinnamon Raisin, Sesame, Chef’s Choice, flavors change daily. Whole-wheat • Specialty Flavors: Everything, Blueberry, Chocolate Biscotti Chip, Cheese, 9-Grain • Plain or Chocolate Chip • Flavored Cream Cheese: Strawberry , Garden • Chocolate-Dipped Vegetable or Smoked Salmon (priced separately) Cinnamon Crumble Coffee Cake Croissants Serves twelve (12). Served Plain with Preserves Breakfast Breads — $18 per loaf Almond & Chocolate Croissants Serves eight (8). • Banana Bread Muffins • Carrot Bread Chef’s Choice, flavors change daily. • Lemon Poppy Seed Bread • Zucchini Bread FRUIT PLATTERS — STARTING AT $70 Fresh Seasonal Fruit Platter California Strawberry Platter Farm Stand Berry Platter Small serves fifteen (15). Serves twenty (20). Serves twenty (20). Large serves thirty (30). Price varies by season. Price varies by season. SEASONAL WHOLE FRUIT — STARTING AT $1.50 EACH Vegetarian � Vegan � Gluten-free Continued Menus subject to change; confirm with your Sales & Event Manager. 330 De Neve Drive, Suite L-02 | Los Angeles, CA 90095 | (888) 825-5305 | conferences.ucla.edu | catering.ucla.edu 1 0120 Breakfast & Brunch OFFERED BY UCLA CONFERENCES & CATERING YOGURT, CEREAL & SNACK BARS — STARTING AT $3 EACH Yogurt Individual Breakfast Cereals • Vanilla Yogurt Parfaits with Berries and Granola Served with Low-Fat and Non-Fat Milk. Minimum order six (6). Special K®, Cheerios®, Raisin Bran® or Kashi® • Greek Yogurt Parfaits with Berries and Granola Minimum order six (6). Kind® Bars • Individual Yogurt Minimum order six (6). • Individual Greek Yogurt Almond Cashew Plus Flax, Cranberry Almond Plus Antioxidants, Almond & Apricot and Fruit & Nut Delight Steel Cut Oatmeal — $6 per person Minimum order twenty (20). Nutri-Grain® Bars Served with brown sugar, raisins, toasted almonds, milk. Apple, Blueberry and Strawberry MORNING ENHANCEMENTS Breakfast Pizzas — $55 Breakfast Burritos — starting at $8 each Half-pan serves twenty-four (24); full-pan serves fifty (50). Six-burrito minimum per selection. All burritos are cut in • Denver: Scrambled Eggs, Ham, Mozzarella Cheese, Bell half and served with Pico de Gallo. Whole-wheat tortillas Peppers, Onions available upon request. • Roma: Scrambled Eggs, Mozzarella Cheese, Tomatoes, • Breakfast Burritos filled with Scrambled Eggs, Cheese Basil, Onions and one choice of Pork Chorizo, Soyrizo, Ham, Bacon or • Parisian— Scrambled Eggs, Applewood Bacon, Boursin Sausage. Optional: Upgrade to Chicken Apple Sausage Cheese, Mushrooms • Vegetarian Burritos filled with Scrambled Eggs, Cheese, Peppers, Tomatoes, Onions. Optional: Upgrade to Egg Frittatas — $125 Whites Serves thirty (30). Egg whites available upon request. • Traditional Lorraine: Swiss Cheese, Ham Breakfast Sandwiches — starting at $7 each • Boursin Cheese, Basil Six (6) sandwich minimum per order. • Sun-Dried Tomatoes, Rainbow Chard, Goat Cheese • Egg, Canadian Bacon and Cheese on English Muffin • Spinach, Blistered Cherry Tomatoes, Scallions, Feta • Egg, Turkey Sausage Patty and Cheese on English Muffin • Smoked Sausage, Tri-Color Peppers, Onions, Cilantro Santa Barbara Smokehouse Salmon Quiche — $36 — starting at $6 per person Serves eight (8). Egg whites available upon request. Served with English Cucumber, Capers, Red Onions, • Traditional Lorraine: Swiss Cheese, Ham Heirloom Tomatoes, Lemon, Whipped Cream Cheese, • Boursin Cheese, Basil Plain Bagels, Country Bread • Sun-Dried Tomatoes, Rainbow Chard, Goat Cheese • Spinach, Blistered Cherry Tomatoes, Scallions, Feta • Smoked Sausage, Tri-Color Peppers, Onions, Cilantro Vegetarian � Vegan � Gluten-free Continued Menus subject to change; confirm with your Sales & Event Manager. 330 De Neve Drive, Suite L-02 | Los Angeles, CA 90095 | (888) 825-5305 | conferences.ucla.edu | catering.ucla.edu 2 0120 Breakfast & Brunch OFFERED BY UCLA CONFERENCES & CATERING MORNING ENHANCEMENTS, CONT. Breakfast Scramble — $125 Shredded Russet Potato Hashbrowns Serves forty (40). with Scallions — $40 Cage-Free Eggs with Tomatoes, Onions, Peppers, Spinach, Half-pan serves twenty (20); full-pan serves forty (40). and choice of Bacon or Chicken Apple Sausage Applewood Smoked Bacon — $55 Cage-free Scrambled Eggs with Chives — $70 Half-pan serves fifteen (15); full-pan serves twenty-five (25). Half-pan serves twenty (20); full-pan serves forty (40). Gourmet Chicken Apple, Scrambled Egg Whites — $80 Italian or Turkey Sausage — $55 Half-pan serves twenty (20); full-pan serves forty (40). Half-pan serves fifteen (15); full-pan serves twenty-five (25). Roasted Breakfast Potatoes with Peppers and Onions — $40 Half-pan serves twenty (20); full-pan serves forty (40). BREAKFAST & BRUNCH BUFFETS — STARTING AT $23 PER PERSON Buffets include premium Fair Trade Organic Coffee Bean® regular and decaffeinated coffee, hot water with assorted Tazo® tea bags, iced water, quality biodegradable paper products, and attendants for two hours. For china service outside of UCLA Catering meeting facilities, add $4.00 per person. Twenty-five (25) person minimum order. Breakfast Burrito Buffet American Breakfast Buffet Whole-wheat Tortillas available upon request. • Organic Scrambled Eggs • Breakfast Burritos filled with Scrambled Eggs, Cheese • Cinnamon French Toast with Butter and Maple Syrup and one choice of Pork Chorizo, Soyrizo, Ham, Bacon • Applewood Smoked Bacon or Sausage • Breakfast Potatoes with Onions and Bell Peppers • Vegetarian Burritos filled with Scrambled Eggs, Cheese, • Croissants and Blueberry Muffins Peppers, Tomatoes, Onions • Fresh Seasonal Fruit Platter • Papas Bravas, Tomatoes, Caramelized Onions, Mexican Farmer’s Cheese, Cilantro Bruin Fitness Breakfast Buffet • Salsa Verde, Salsa Rojo, Pico de Gallo • Baked Egg Whites with Swiss Chard, Caramelized • Assorted Breakfast Pastries Onions, Red Bell Peppers, Herbs • Fresh Seasonal Fruit Platter • Steel-Cut Oatmeal with Raisins and Brown Sugar • Chicken Apple Sausage • Individual Assorted Greek Yogurt • Blueberries, Almonds, Organic Whole Bananas Vegetarian � Vegan � Gluten-free Continued Menus subject to change; confirm with your Sales & Event Manager. 330 De Neve Drive, Suite L-02 | Los Angeles, CA 90095 | (888) 825-5305 | conferences.ucla.edu | catering.ucla.edu 3 0120 Breakfast & Brunch OFFERED BY UCLA CONFERENCES & CATERING BREAKFAST & BRUNCH BUFFETS, CONT. — STARTING AT $23 PER PERSON Omelets & Things Buffet Italy Breakfast Buffet Requires one chef per 25 guests at $180 each for two hours • Mozzarella, Tomato and Basil Frittata • Chef-Attended Omelet Station with Mushrooms, • Sweet Italian Sausage Peppers, Red Onions, Ham, Cheddar Cheese, • Half Roasted Tomato Provençal Fresh Salsa • Lemon Crostata and Biscotti • Roasted Breakfast Potatoes with Caramelized Onions • Fresh Seasonal Fruit Platter and Peppers • Applewood Smoked Bacon Bruin Brunch Buffet • Chicken Apple Sausage • Fresh Orange Juice • Assorted Bagels with Cream Cheese • Cinnamon Crumble Coffee Cake • Assorted Breakfast Breads and Honey • Vegetable Frittata with Mushrooms, Spinach, Green • Strawberries Onions, Zucchini, Red Bell Peppers, Herbs • Organic Scrambled Eggs Brunch Everyday Buffet • Applewood Smoked Bacon • Fresh Orange Juice • Chicken Apple Sausage • Assorted Breakfast Pastries and Bagels with • Greek Yogurt, Granola, Berry Preserves Cream Cheese • Fresh Seasonal Fruit Platter • Mild Smoked Salmon Platter with Tomatoes, Capers, • Little Gem and Green Oak Salad with French Radishes, Lemons, Red Onions Cucumbers, Basil, Cara Cara Orange, Sweet Cider • Crustless Quiche with Swiss Cheese, Tavern Ham, Vinaigrette Mushrooms, Herbs • Grilled Lemon Chicken Oreganata with Grilled • Applewood Smoked Bacon Artichoke Hearts, Capers, Italian Parsley • Greek Village Salad with Persian Cucumbers, Kalamata • Cured Meats and Artisan Cheeses: Salami, Prosciutto, Olives, Heirloom Cherry Tomatoes, Feta Cheese, Spanish Chorizo, Laura Chenel Chèvre Bellwether Lemon Oregano Dressing Carmody Cheese, Roasted Red Grapes, Crackers • Roasted Chicken and Bellwether Carmody Cheese • Chef’s Selection Of Mini Desserts Sandwich on Ficelle Bread with Arugula, Tarragon Mayonnaise • Fresh Seasonal Fruit Platter • Cheese Platter with Beecher’s Flagship Smoked Cheddar, Laura Chenel Chèvre, Bellwether Carmody, Point Reyes Bay Blue Cheese, Roasted Red Grapes, Crackers • Chef’s Selection of Mini Desserts Vegetarian � Vegan � Gluten-free Menus subject to change; confirm with your Sales & Event Manager. 330 De Neve Drive, Suite L-02 | Los Angeles, CA 90095 | (888) 825-5305 | conferences.ucla.edu | catering.ucla.edu 4 0120 Sandwiches & Salads OFFERED BY UCLA CONFERENCES & CATERING GOURMET SANDWICH PLATTERS — STARTING AT $16 EACH Gourmet sandwiches are served with market greens with house dressing, kettle chips and dill

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