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Solid Waste Governance and Institutions in Shenzhen a Comparative Case Study
Solid Waste Governance and Institutions in Shenzhen A Comparative Case Study Amsterdam, August 2017 Author: Bianca de Bats | 11131012 Email: [email protected] Professors: Marco Bontje & Chingwen Yang Second reader: Bas Hissink-Müller Shenzhen Thesis Group | University of Amsterdam Master’s Programme in Urban and Regional Planning 0 Solid Waste Governance and Institutions in Shenzhen A Comparative Case Study ‘’Imagine living in a maze of a neighborhood where buildings ten stories tall crowd so closely together that their residents dwell in perpetual shade. Your apartment window, set with steel bars, is little more than a meter away from the building next door if it weren’t for the frosted glass, you’d be able to see directly into the room across the alley. Going outside and looking up, you’d glimpse the tall buildings in another community in the sky only through the narrow strips between the buildings. This is the life in the urban village. But despite all that, urban villages are not the depressing slums they might resemble. In narrow lanes paved with concrete, children play. Square mahjong tables are a common sight in ground-floor living rooms that open onto the street. The urban village is a flourishing lively community, but it rests on an unstable foundation.‘’ - Baily Hu, 2008. Journalist for the critical Chinese magazine That’s and other built environment journals. 1 Solid Waste Governance and Institutions in Shenzhen A Comparative Case Study Colophon Master Thesis Graduate Degree Urban and Regional Planning Title: Solid Waste Governance and Institutions in Shenzhen: A Comparative Case Study Student Bianca de Bats Student ID: 11131012 [email protected] University of Amsterdam Nieuwe Achtergracht 166 1018 WV Amsterdam Supervision Dhr.dr. -
Mixed Martial Arts Authority of Maine)
99-650 COMBAT SPORTS AUTHORITY OF MAINE (formerly Mixed Martial Arts Authority of Maine) PART 1: MIXED MARTIAL ARTS Table of Contents Chapter 1: General Rules for Mixed Martial Arts Contests ................................................................. 1 Chapter 2: Technical Requirements for Mixed Martial Artist Contests ............................................... 4 Chapter 3: Judging/Refereeing Mixed Martial Arts Contests ............................................................ 10 Chapter 4: Rules Governing Judges for Mixed Martial Arts Contests ............................................... 21 Chapter 5: Rules Governing Referees of Mixed Martial Arts Contests ............................................. 23 Chapter 6: Rules Governing Promoters of Mixed Martial Arts Contests ........................................... 25 Chapter 7: Requirements for Mixed Martial Arts Competitors .......................................................... 33 Chapter 8: Rules Governing Managers, Trainers, Seconds, Cutpersons, Scorekeepers, and Cornerpersons for Mixed Martial Competitors ................................................................. 37 Chapter 9: Rules Governing Attending Physicians for Mixed Martial Arts Contests ........................ 41 Chapter 10: Requirements Governing Inspectors for Mixed Martial Arts Contests ............................ 44 Chapter 11: Rules Governing Timekeepers for Mixed Martial Arts Contests ..................................... 46 Chapter 12: Fees for Mixed Martial Arts Contests and Authorized -
梅梅のドリンク Beverage Menu 梅梅推薦飲料 Mei Mei Signatures
梅梅のドリンク BEVERAGE MENU 梅梅推薦飲料 MEI MEI SIGNATURES 食前酒 Aperitif 微 発 泡 ス パ ークリングワイン てぐみ三三〇 < 丹波ワイン／京都 > 330ml 1500 ぶどう本来の複雑味、酵母の香りが豊かで、わずかな 炭酸ガスを感じる、蔵からの酌み出しワイン。 Japanese Wine “Tegumi 330” 本日のグラスシャンパン 1500 内容は係の者にお尋ねください。 Daily Selection of Glass Champagne 梅のスパークリングカクテル 1200 梅 香る、飲みやすく甘酸っぱい、梅のスパークリングカクテルです。 Original Plum Sparkling Cocktail ※ with Soda 梅 酒 PLUM WINE （ソーダ割り） +100 青谷の梅酒 < 城陽酒造 /京都 > 650 “Aodani” Plum Wine from Kyoto 鶴梅の梅酒 < 平和酒造 / 和歌山 > 650 “Tsuru-ume” Plum Wine from Wakayama 梅の宿あらごし梅酒 < 梅乃宿酒造/奈良> 700 “Umenoyado” Plum Wine w/ Smashed Plum from Nara にごり梅ワイン < 丹波ワイン / 京都 > ボトル 500ml 3000 Unfiltered Plum Wine From Kyoto ビ ール BEER 生ビール < アサヒスーパードライ > グラス 700 小グラス 500 Draft Beer 瓶ビール < アサヒ／キリン > 中瓶 700 Bottled Beer 青島ビール 小瓶 700 TSINGTAO Beer ノンアルコールビール 小瓶 650 Non-alcoholic Beer ハイボール HIGHBALL ウィスキーハイボール 650 Classic Highball: Whiskey + Soda 上海ハイボール 700 Shanghai Highball: Chinese Rice Wine & Whiskey Based 四川ハイボール 700 Sichuan Highball: Red Hot Chili Pepper + Whiskey Based 薬膳ハイボール 750 Medicinal Highball: Star Anise + Cinnamon + Whiskey Based 焼 酎 SHOCHU 【芋】 富乃宝山 < 西酒造／鹿児島 > 700 Potato Shochu “Tomino-houzan” 【芋】 晴耕雨読 < 佐多宗二商店／鹿児島 > 700 Potato Shochu “Seiko-udoku” 【麦】 古 澤 < 古澤醸造 ／ 宮崎 > 700 Barley Shochu “Furusawa” 日本酒 Japanese sake 京山水 < 月桂冠／京都 > 650 Kyosansui 神蔵 < 松井酒造／京都 > 700 Kagura 吉乃川吟醸 < 吉乃川／ 新潟 > 750 Yoshinogawa-ginjo 紹興酒 Chinese rice wine かめだし 3 年 グラス 90ml 700 ポット 500ml 3500 Classic Shokoshu 3years 女児紅 5 年 ボトル 500ml 4000 Jyojiko 5years 関帝 10 年 ボトル 500ml 5000 Kantei 10years 越王台 陳年 20 年 ボトル 500ml 9000 Etsuoudai Chinnen 20years 越王台 陳年 -
DOMAIN of CHAUMONT-SUR-LOIRE Ans/Years INTERNATIONAL GARDEN FESTIVAL
DOMAIN OF CHAUMONT-SUR-LOIRE ans/years INTERNATIONAL GARDEN FESTIVAL 2016 2 1 APRIL 02 NOVEMBER GARDENS FROM THE COMING CENTURY WWW.DOMAINE-CHAUMONT.FR T. +33 (0) 254 209 922 FLAMIA Création DOMAIN OF CHAUMONT-SUR-LOIRE CENTRE OF ARTS AND NATURE 25TH ANNIVERSARY OF THE GARDEN FESTIVAL CONTENTS INTRODUCTION Page 3 I. 2016 EDITION - "GARDENS FROM THE COMING CENTURY" Page 5 II. THE "CARTES VERTES" Page 7 Jean-Claude Ellena - "le jardin du parfumeur" Mathieu Lehanneur - "le jardin du designer" Beijing’s Chinese Garden Museum "le jardin anglais" The tropical greenhouse metamorphosis III. THE 2016 JURY Page 15 Maryvonne Pinault Members of the 2016 Jury IV. THE FESTIVAL GARDENS Page 19 V. THE PERMANENT GARDENS Page 43 VI. THE DOMAIN OF CHAUMONT-SUR-LOIRE Page 47 1. A multifaceted mission 2. A range of objectives 3. The Domaine’s leading actors 4. Diary for 2016 VII. UNWAVERING COMMITMENT TO RESPECT FOR THE ENVIRONMENT Page 55 VIII. PARTNERS / CERTIFICATIONS AND NETWORKS Page 59 IX. USEFUL INFORMATION Page 67 X. SELECTION OF VISUALS AVAILABLE FOR THE PRESS Page 71 www.domaine-chaumont.fr 1 DOMAIN OF CHAUMONT-SUR-LOIRE CENTRE OF ARTS AND NATURE 25TH ANNIVERSARY OF THE GARDEN FESTIVAL INTRODUCTION Every year, more than 400,000 visitors flock to Domaine de Chaumont-sur-Loire, which has hosted the International Garden Festival since 1992. It will therefore be celebrating its 25th anniversary in 2016! This event paints a panoramic picture of landscape design from around the world every year. Over 25 seasons, more than 700 gardens have been designed in the Festival grounds – all prototypes of the gardens of tomorrow, for the Festival, as a trendsetter, treasure trove of ideas and breeding ground for talent, breathes fresh life into these "living works of art" that gardens represent, by constantly showcasing new plants, new materials, original approaches and innovative concepts. -
A Dynamic Schedule Based on Integrated Time Performance Prediction
2009 First International Conference on Information Science and Engineering (ICISE 2009) Nanjing, China 26 – 28 December 2009 Pages 1-906 IEEE Catalog Number: CFP0976H-PRT ISBN: 978-1-4244-4909-5 1/6 TABLE OF CONTENTS TRACK 01: HIGH-PERFORMANCE AND PARALLEL COMPUTING A DYNAMIC SCHEDULE BASED ON INTEGRATED TIME PERFORMANCE PREDICTION ......................................................1 Wei Zhou, Jing He, Shaolin Liu, Xien Wang A FORMAL METHOD OF VOLUNTEER COMPUTING .........................................................................................................................5 Yu Wang, Zhijian Wang, Fanfan Zhou A GRID ENVIRONMENT BASED SATELLITE IMAGES PROCESSING.............................................................................................9 X. Zhang, S. Chen, J. Fan, X. Wei A LANGUAGE OF NEUTRAL MODELING COMMAND FOR SYNCHRONIZED COLLABORATIVE DESIGN AMONG HETEROGENEOUS CAD SYSTEMS ........................................................................................................................12 Wanfeng Dou, Xiaodong Song, Xiaoyong Zhang A LOW-ENERGY SET-ASSOCIATIVE I-CACHE DESIGN WITH LAST ACCESSED WAY BASED REPLACEMENT AND PREDICTING ACCESS POLICY.......................................................................................................................16 Zhengxing Li, Quansheng Yang A MEASUREMENT MODEL OF REUSABILITY FOR EVALUATING COMPONENT...................................................................20 Shuoben Bi, Xueshi Dong, Shengjun Xue A M-RSVP RESOURCE SCHEDULING MECHANISM IN PPVOD -
Tatar Posunul Európu Do Finále Majster Zdolal Vicemajstra Tomáš Tatar Z Tímu Európy Rozhodol Predĺženie Semifinále Svetového Pohára V Toronte So Švédskom
Pondelok 25 rokov tipovania na Slovensku nike.sk 26. 9. 2016 NAJLEPŠIE KURZY – SUPERŠANCA 1 X 2 70. ročník • číslo 223 33874 ČESKÉ BUDĚJOVICE – PŘEROV 1,60 4,75 4,10 17:30 cena 0,60 33917 KLADNO – KADAŇ 1,32 6,35 6,30 18:00 33934 SLAVIA PRAHA – MOST 1,26 6,80 7,35 18:00 33935 AEK ATÉNY – IRAKLIS 1908 1,21 6,65 14,7 18:30 33937 KAZAŇ – TOMSK 1,77 3,55 5,20 18:30 33938 DINAMO MOSKVA – NOVOSIBIRSK 1,38 4,65 8,70 18:30 34042 AALBORG – GENTOFTE 1,73 4,70 3,75 19:00 App Store pre iPad a iPhone / Google Play pre Android 34017 ÖREBRO – GEFLE 1,52 4,40 5,90 19:00 Ďalšia komplikácia Peter Sagan opäť prvý pre KozákaStrany 4 a 23 Pre zlomenú ľavú nohu bude minimálne dva mesiace pauzovať Viktor Pečovský Strana 22 Úradujúci majster sveta môže zakončiť sezónu ako líder nielen rebríčka UCI, ale aj poradia WorldTour. FOTO FACEBOOK (et) Strana 18 Strana 5 Tatar posunul Európu do finále Majster zdolal vicemajstra Tomáš Tatar z tímu Európy rozhodol predĺženie semifinále Svetového pohára v Toronte so Švédskom. Pred turnajom podceňovaný Trenčania vymysleli funkčný plán na Slovan tím vyzve v súbojoch o zlato domácu Kanadu. FOTO WCH2016.COM a rivala zdolali 2:1. FOTO MILAN ILLÍK PRINÁŠAME SÉRIU VEĽKÝCH POSTEROV SLOVENSKÝCH Prvý plagát zadarmo už v stredu! FUTBALOVÝCH HVIEZD! Viac na strane 5 2 FUTBAL pondelok 26. 9. 2016 NAJVYŠŠIA FUTBALOVÁ SÚŤAŽ – 10. KOLO Žilina prišla o Pečovského a Mazáňa, DAC zosunul na dno tabuľky Prešov - Súboj Trenčína proti bratislavskému Slovanu rozhodol v prospech úradujúceho šampióna pohoto- - Myjavčania v Michalovciach síce dokázali dotiahnuť dvojgólové manko, no o víťazstve Zemplína vým volejom stredopoliar Paur. -
Mixed Martial Arts Rules for Amateur Competition Table of Contents 1
MIXED MARTIAL ARTS RULES FOR AMATEUR COMPETITION TABLE OF CONTENTS 1. SCOPE Page 2 2. VISION Page 2 3. WHAT IS THE IMMAF Page 2 4. What is the UMMAF Page 3 5. AUTHORITY Page 3 6. DEFINITIONS Page 3 7. AMATEUR STATUS Page 5 8. PROMOTERS & REQUIREMENTS Page 5 9. PROMOTERS INSURANCE Page 7 10. PHYSICIANS AND EMT’S Page 7 11. WEIGN-INS & WEIGHT DIVISIONS Page 8 12. COMPETITORS APPEARANCE& REQUIREMENTS Page 9 13. COMPETITOR’s MEDICAL TESTING Page 10 14. MATCHMAKING APPROVAL Page 11 15. BOUTS, CONTESTS & ROUNDS Page 11 16. SUSPENSIONS AND REST PERIODS Page 12 17. ADMINISTRATION & USE OF DRUGS Page 13 18. JURISDICTION,ROUNDS, STOPPING THE CONTEST Page 13 19. COMPETITOR’s REGISTRATION & EQUIPMENT Page 14 20. COMPETITON AREA Page 16 21. FOULS Page 17 22. FORBIDDEN TECHNIQUES Page 18 23. OFFICIALS Page 18 24. REFEREES Page 19 25. FOUL PROCEDURES Page 21 26. WARNINGS Page 21 27. STOPPING THE CONTEST Page 22 28. JUDGING TYPES OF CONTEST RESULTS Page 22 29. SCORING TECHNIQUES Page 23 30. CHANGE OF DECISION Page 24 31. ANNOUNCING THE RESULTS Page 24 32. PROTESTS Page 25 33. ADDENDUMS Page 26 PROTOCOL FOR COMPETITOR CORNERS ROLE OF THE INSPECTORS MEDICAL HISTORY ANNUAL PHYSICAL OPTHTHALMOLOGIC EXAM PROTOCOL FOR RINGSIDE EMERGENCY PERSONNEL PRE & POST –BOUT MEDICAL EXAM 1 SCOPE: Amateur Mixed Martial Arts [MMA] competition shall provide participants new to the sport of MMA the needed experience required in order to progress through to a possible career within the sport. The sole purpose of Amateur MMA is to provide the safest possible environment for amateur competitors to train and gain the required experience and knowledge under directed pathways allowing them to compete under the confines of the rules set out within this document. -
Here You Can Taste Wuhan Featured Food
Contents Basic Mandarin Chinese Words and Phrases............................................... 2 Useful Sayings....................................................................................... 2 In Restaurants....................................................................................... 3 Numbers................................................................................................3 Dinning and cafes..........................................................................................5 Eating Out in Wuhan.............................................................................5 List of Restaurants and Food Streets (sort by distance).......................6 4 Places Where You Can Taste Wuhan Featured Food.........................7 Restaurants and cafes in Walking Distance........................................11 1 Basic Mandarin Chinese Words and Phrases Useful Sayings nǐ hǎo Hello 你 好 knee how zài jiàn Goodbye 再 见 zi gee’en xiè xiè Thank You 谢 谢！ sheh sheh bú yòng le, xiè xiè No, thanks. 不 用 了，谢 谢 boo yong la, sheh sheh bú yòng xiè You are welcome. 不 用 谢 boo yong sheh wǒ jiào… My name is… 我 叫… wore jeow… shì Yes 是 shr bú shì No 不 是 boo shr hǎo Good 好 how bù hǎo Bad 不 好 boo how duì bù qǐ Excuse Me 对 不 起 dway boo chee wǒ tīng bù dǒng I do not understand 我 听 不 懂 wore ting boo dong duō shǎo qián How much? 多 少 钱? dor sheow chen Where is the xǐ shǒu jiān zài nǎ lǐ See-sow-jian zai na-lee washroom? 洗 手 间 在 哪 里 2 In Restaurants In China, many people call a male waiter as handsome guy and a female waitress as beautiful girl. It is also common to call “fú wù yuan” for waiters of both genders. cài dān Menu 菜 单 tsai dan shuài gē Waiter(Handsome) 帅 哥 shuai ge měi nǚ Waitress(Beautiful) 美 女 may nyu fú wù yuán Waiter/Waitress 服 务 员 fu woo yuan wǒ xiǎng yào zhè ge 我 I would like this. -
China Fangda Group Co., Ltd. Plan for Private Issuing of A-Shares 2012
China Fangda Group Co., Ltd. Plan for Private Issuing of A-shares 2012 Stock Code: 000055, 200055 Stock ID: Fangda Group, Fangda B Announcement No. 2012-12 China Fangda Group Co., Ltd. Plan for Private Issuing of A-shares 2012 March 2012 China Fangda Group Co., Ltd. Plan for Private Issuing of A-shares 2012 Table of Contents Company Statements ......................................................................................................................... 1 Special Prompts................................................................................................................................. 2 Definitions ......................................................................................................................................... 3 Chapter I. Summary of the preplan ................................................................................................... 4 I. Company profiles ....................................................................................................................... 4 II. Circumstance and purposes of this private issuing ................................................................... 4 III. The subscriber and way of subscribing ................................................................................. 10 IV. Type of shares to be issued privately, price and pricing rules, amount of shares to issue, trade limitation period, and arrangement for retained profit ....................................................... 10 V. Investment projects financed by the proceeds -
Wug 0813 A12.Indd
PAGE 12 • AUGUST 13, 2011 CHINA DAILY BEHIND THE SCENES No pay, but a heck of a lot of work By ZHANG CHUNMEI upstairs aft er training. CHINA DAILY “I have repeated every action and gesture thousands of times. SHENZHEN — He had already For instance, I must roll the ball sat in heavy rain for nearly half back to players, instead of throw- an hour in Shenzhen Stadium. ing it,” said Chen, “It was like mili- Th e rainwater blurred his vision tary training, and I now feel like a and soaked his shirt, but he still solider when he fi nally gets sent to kept his eyes focused on the foot- the battlefi eld.” ball as the coach kicked in diff er- While 20 ball boys sit down on ent directions. the fi eld, Liu Zhitong, 19, a fresh- Chen Hongjun, 21, a sophomore man majoring in computer and majoring in computer science from soft ware at Shenzhen University, Shenzhen University, is serving as a hands out towels and pour tea for volunteer at the Universiade soccer important guests in the stands matches. As a ball boy, his job is to with 21 other volunteers. retrieve the ball when it goes out As an etiquette guide, Liu has had of bounds and pass it back to the to learn the customs of different players. countries and also memorize pho- Th e rain-sodden day was the last tos of VIPs. training session for Chen and 699 “Officials from different coun- other volunteers in Shenzhen Stadi- tries might come to watch the um. -
World Bank Document
HNP DISCUSSION PAPER Public Disclosure Authorized Public Disclosure Authorized Economics of Tobacco Control Paper No. 21 Research on Tobacco in China: About this series... An annotated bibliography of research on tobacco This series is produced by the Health, Nutrition, and Population Family (HNP) of the World Bank’s Human Development Network. The papers in this series aim to provide a vehicle for use, health effects, policies, farming and industry publishing preliminary and unpolished results on HNP topics to encourage discussion and Public Disclosure Authorized Public Disclosure Authorized debate. The findings, interpretations, and conclusions expressed in this paper are entirely those of the author(s) and should not be attributed in any manner to the World Bank, to its affiliated organizations or to members of its Board of Executive Directors or the countries they represent. Citation and the use of material presented in this series should take into account this provisional character. For free copies of papers in this series please contact the individual authors whose name appears on the paper. Joy de Beyer, Nina Kollars, Nancy Edwards, and Harold Cheung Enquiries about the series and submissions should be made directly to the Managing Editor Joy de Beyer ([email protected]) or HNP Advisory Service ([email protected], tel 202 473-2256, fax 202 522-3234). For more information, see also www.worldbank.org/hnppublications. The Economics of Tobacco Control sub-series is produced jointly with the Tobacco Free Initiative of the World Health Organization. The findings, interpretations and conclusions expressed in this paper are entirely those of the authors and should not be attributed in any Public Disclosure Authorized Public Disclosure Authorized manner to the World Health Organization or to the World Bank, their affiliated organizations or members of their Executive Boards or the countries they represent. -
List of Asian Cuisines
List of Asian cuisines PDF generated using the open source mwlib toolkit. See http://code.pediapress.com/ for more information. PDF generated at: Wed, 26 Mar 2014 23:07:10 UTC Contents Articles Asian cuisine 1 List of Asian cuisines 7 References Article Sources and Contributors 21 Image Sources, Licenses and Contributors 22 Article Licenses License 25 Asian cuisine 1 Asian cuisine Asian cuisine styles can be broken down into several tiny regional styles that have rooted the peoples and cultures of those regions. The major types can be roughly defined as: East Asian with its origins in Imperial China and now encompassing modern Japan and the Korean peninsula; Southeast Asian which encompasses Cambodia, Laos, Thailand, Vietnam, Brunei, Indonesia, Malaysia, Singapore, and the Philippines; South Asian states that are made up of India, Burma, Sri Lanka, Bangladesh and Pakistan as well as several other countries in this region of the Vietnamese meal, in Asian culture food often serves as the centerpiece of social continent; Central Asian and Middle gatherings Eastern. Terminology "Asian cuisine" most often refers to East Asian cuisine (Chinese, Japanese, and Korean), Southeast Asian cuisine and South Asian cuisine. In much of Asia, the term does not include the area's native cuisines. For example, in Hong Kong and mainland China, Asian cuisine is a general umbrella term for Japanese cuisine, Korean cuisine, Filipino cuisine, Thai cuisine, Vietnamese cuisine, Malaysian and Singaporean cuisine, and Indonesian cuisine; but Chinese cuisine and Indian cuisine are excluded. The term Asian cuisine might also be used to Indonesian cuisine address the eating establishments that offer a wide array of Asian dishes without rigid cuisine boundaries; such as selling satay, gyoza or lumpia for an appetizer, som tam, rojak or gado-gado for salad, offering chicken teriyaki, nasi goreng or beef rendang as the main course, tom yam and laksa as soup, and cendol or ogura ice for dessert.