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Appetizers Seafood Flatbreads

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Appetizers Seafood Flatbreads APPETIZERS CHILI NACHOS Our homemade Chili with Jalapenos, olives, onions, tomatoes & cheddar jack cheese over freshly fried corn tortilla chips. 12 PORK NACHOS Freshly fried corn tortilla chips topped with pulled pork, jalapenos, red onions, tomatoes, black beans , corn, cilantro, BBQ sauce & cheddar jack cheese. 13 POTATO SKINS 4 Potato skins broiled with cheddar jack cheese & bacon. 8 SEAFOOD BAKED CRAB DIP Cream Cheese & Mayo with Lump Crab, Old Bay Seasoning, cheddar & Monterey jack cheese. 16 COCONUT SHRIMP 6 Large Shrimp hand dipped in Coconut & Panko breading & deep fried, served with a Pineapple Sweet Chili sauce. 12 FRIED CALAMARI Hand Cut & Deep fried with a dusting of batter & served with marinara sauce. 12 CRAB BALLS Jumbo Lump Crab balls fried in beer batter served with a horseradish bistro sauce. 16 WHISKEY SHRIMP 6 Large shrimp sautéed in Jack Daniels® and mustard cream sauce on sliced baguettes. 14 SEARED AHI TUNA 6 Ounce Ahi Tuna seared rare with an Asian ginger, garlic & chili rub. Served with wasabi, pickled ginger, & soy sauce. 17 SPICED SHRIMP Half pound of Large Gulf shrimp steamed & seasoned with onions, pickling spice & Old Bay. 17 FLATBREADS CRAB DIP FLATBREAD Rustic Flatbread smothered with Cream Cheese, Lump Crab, cheddar & Monterey jack cheese. 16 STEAK & CHEESE FLATBREAD Rustic Flatbread with chopped steak, sautéed peppers & onions & topped with provolone cheese. 14 BBQ CHICKEN FLATBREAD Rustic Flatbread with BBQ Chicken, red onions, fresh cilantro & topped with cheddar & Monterey jack cheese. 14 1 SOUPS & CHILI MARYLAND VEGETABLE CRAB Delicious & hearty with diced tomatoes, mixed vegetables, Old Bay & claw crabmeat. 6.95 CREAM OF CRAB Rich & creamy with lump crabmeat & a touch of sherry & Old Bay. 6.95 CHILI Our Chili is the Best in town! Loaded with ground beef & topped with cheese & onions! 4.95 SOUP OF THE DAY Todays fresh creation from the Galley! 4.95 HAMBURGERS All Burgers are Half Pound Certified Angus Beef, served on a Brioche roll with lettuce, tomato & onion. Your choice of a side. Cooked to your temperature preference. All Hamburgers are 12 FLEET BURGER Lettuce, tomato & red onion. Add one cheese type and any toppings below. CHIPOTLE BURGER Jerk Seasoned with a sweet & smoky Ancho Chipotle Sauce, Jalapenos & Pepper Jack Cheese. PEPPERCORN BURGER Grilled with cracked black peppercorns and topped with pepper jack cheese & bacon. HAWAIIAN BURGER Hawaiian style burger with teriyaki sauce, Swiss cheese, bacon and sliced pineapple. BLACK AND BLUE BURGER Grilled with Creole blackening spice then topped with blue cheese and bacon. BEYOND VEGGIE BURGER Grilled plant based burger patty with 20G of plant protein, Gluten & Soy free. No GMOS. TOPPINGS Bacon, Jalapenos, Sautéed Mushrooms, Onions or Green Peppers. (Crab Dip add 5.50) CHEESES Select One: American, Swiss, Provolone, Cheddar, Pepper Jack, Blue Cheese Choice of Sides: Fries, Coleslaw, Potato Salad, Pasta Salad, Potato Chips, Apple Sauce, Onion Rings Add 1.50 2 SOFT TACOS Three Soft Flour Tortillas Served with a Choice of a Side BEER BATTERED FISH Our Fried Haddock with fresh Pico de Gallo, red cabbage & cheddar jack cheese. Drizzled with a Cilantro Lime Aioli. 18 BLACKENED SHRIMP 6 Blackened Large Shrimp with fresh Mango Salsa & red cabbage. Drizzled with a Cilantro Lime Aioli. 15 BOURBON SHRIMP 6 Beer Battered Large Shrimp with red cabbage, mixed greens, red onions and fresh cilantro. Drizzled with Bourbon Sauce. 15 BBQ PULLED PORK BBQ pork, topped with coleslaw & fresh cilantro. 13 SOUTHWEST BLACKENED CHICKEN Blackened chicken, Pico de Gallo, black beans, corn & cheddar jack cheese. 13 MIDSIZE PLATES Served with a Choice of a Side FRIED HADDOCK Delicious Atlantic Haddock deep fried in our homemade Beer Batter. 16 BEER BATTERED SHRIMP 6 Large Shrimp hand skewered & deep fried in our homemade Beer Batter. 13 FRIED OYSTERS Fresh Select Oysters hand tossed in our seafood batter and deep fried. Served with cocktail sauce & a horseradish Bistro sauce. 16 FRIED CLAM STRIPS Fresh clam strips hand tossed in our clam seafood batter and deep fried. Served with cocktail sauce. 13 CHICKEN TENDERS Crispy & Spicy Battered Chicken or Hot Tenders with Texas Pete® hot sauce! 11 CHICKEN WINGS Choice of: Buffalo Sauce, Butter & Old Bay®, Key West Style, Thai Pineapple Sweet Chili. 11 Choice of Sides: Fries, Coleslaw, Potato Salad, Pasta Salad, Potato Chips, Apple Sauce, Onion Rings Add 1.50 3 SANDWICHES All Sandwiches Served with a Choice of a Side CRAB CAKE Jumbo lump crab meat tossed with seasoned sauce & broiled. Served on a brioche roll with lettuce, tomato & red onion. 20 REUBEN Top Round Corned Beef with Swiss cheese, sour kraut & thousand island dressing grilled on Rye. 12 PHILLY CHEESE STEAK SUB Chopped steak with mushrooms, peppers, onions, provolone, lettuce, tomatoes & mayo. 12 CLASSIC CLUB A Classic with turkey and ham with bacon, lettuce, tomato, Swiss & American cheese! Choice of white, wheat or rye toast with mayo. 12 GRILLED CHICKEN Marinated grilled chicken breast with Pepper Jack cheese, bacon, mayo, Dijon mustard, lettuce, tomato & avocado. Served on a brioche roll. 12 CUBAN Pulled Pork & Ham layered with swiss cheese, pickles, spicy brown mustard on Cuban bread. 12 CHICKEN CAESAR WRAP Grilled or blackened chicken breasts with romaine lettuce, parmesan cheese & Caesar dressing in a spinach tortilla wrap. 12 B.L.T. Crisp Bacon, lettuce & tomato on white, wheat or rye toast. 9 TUNA SALAD Home style tuna salad on white, wheat or rye toast with lettuce & tomato. 10 Choice of Sides: Fries, Coleslaw, Potato Salad, Pasta Salad, Potato Chips, Apple Sauce, Onion Rings Add 1.50 4 SALADS APPLE PECAN Mixed greens with granny smith apple slices, pecans, crumbled bleu cheese and dried cranberries. Served with our homemade honey lemon dressing. 12.50 Add Grilled or Parmesan chicken add 5.00 CAESAR Romaine hearts with croutons, Caesar dressing, and shredded parmesan cheese. 10 Add Grilled, Parmesan or Blackened Chicken or Buffalo Chicken Tenders 5.00 SANTA FE Mixed greens & ice burg lettuce with fire roasted corn, red peppers, black beans, avocado, tomatoes & red onion. Topped with fresh cilantro & cheddar jack cheese. Served with ancho cilantro ranch dressing and tri-colored tortilla strips. 12.50 Add Grilled or Blackened chicken 5.00 STRAWBERRY WATERMELON Mixed greens with fresh strawberries & watermelon topped with feta cheese, red onion and fresh basil. Served with a White Balsamic Vinaigrette. 12.50 Add Grilled chicken 5.00 GREEK Romaine hearts with tomatoes, feta cheese, Kalamata olives, red onions, green peppers & cucumbers. Served with Feta Vinaigrette dressing. 11.50 Add grilled chicken 5.00 COBB Mixed greens & ice burg lettuce, grilled chicken, tomatoes, cucumbers, black olives, red onions, blue cheese crumbles, avocados, bacon and hard boiled eggs. 17.50 HOUSE Mixed greens with tomatoes, cucumbers, black olives & red onions. 10 Add Grilled or Parmesan chicken 5.00 Add Grilled, Blackened or Parmesan Chicken 5, add 6 Large Blackened or Garlic Parmesan Shrimp 9.75 Add Seasoned & Seared 6oz Ahi Tuna, 8oz Grilled Salmon or 6oz Jumbo Lump Crab 14.75 Dressings: Blue Cheese, Ranch, Italian, Balsamic Vinaigrette, Raspberry Vinaigrette, Caribbean Mango, Honey Lemon, Thousand Island, Oil & Vinegar, Caesar, Honey Mustard & White Balsamic Vinaigrette 5 DINNER ENTREES Entrees are served with a small house salad, vegetables, potatoes, bread & butter. Evening Only! Ask About Our Nightly Specials! JUMBO LUMP CRAB CAKE 24 Jumbo lump crabmeat tossed with a special house blend of herbs & spices, broiled golden brown. Single Crab Cake Served with a small House salad. GRILLED SALMON 24 A delicious North Atlantic Salmon grilled in olive oil, sea salt & black pepper. Served with a lemon dill aioli sauce & a small House salad. FRIED HADDOCK 22 North Atlantic Haddock deep fried in our beer batter until flaky and golden brown. Served with a small House salad. PESTO CAVATAPPI 16 Cavatappi Pasta with a garlic basil pesto cream sauce with white wine, tomatoes and parmesan cheese. Served with a small Caesar salad. Add Grilled or Parmesan chicken 5.00 FETTUCCINIE ALFREDO 16 Fettuccine Pasta with a creamy parmesan alfredo sauce. Served with a small Caesar salad. Add Grilled or Parmesan chicken 5.00 FLAT IRON STEAK 22 Eight ounce choice beef grilled to order & seasoned with Montreal Steak seasoning. Served with a small House salad. Dressings: Blue Cheese, Ranch, Italian, Balsamic Vinaigrette, Raspberry Vinaigrette, Caribbean Mango, Honey Lemon, Thousand Island, Oil & Vinegar, Caesar, Honey Mustard & White Balsamic Vinaigrette KIDS MENU All Kids meals include a choice of a side and any drink! Kids Up to 11yrs HOT DOG 6 PASTA with butter 6 KRAFT MAC & CHEESE 6 GRILLED CHICKEN STRIPS 8 CHICKEN TENDERS 8 CHEESEBURGER 8 Choice of Sides: Fries, Cheddar Goldfish, Apple Slices, Baby Carrots, Coleslaw, Potato Salad, Potato Chips, Apple Sauce - Onion Rings Add 1.50 Kids Drinks: Fruit or Apple Juice, Low Fat Milk, Orange & Cranberry Juices, Lemonade & Misc. Soft Drinks 6 ROOFTOP MENU Limited Rooftop Menu available to order through the bartender. Evening Only! Some Restrictions may apply due to kitchen workload, crowd management or rooftop availability. CHILI NACHOS Our homemade Chili with Jalapenos, olives, onions, tomatoes & cheddar jack cheese over freshly fried corn tortilla chips. 12 PORK NACHOS Freshly fried corn tortilla chips topped with pulled pork, jalapenos, red onions, tomatoes, black beans , corn, cilantro, BBQ sauce & cheddar jack cheese. 13 BAKED CRAB DIP Cream Cheese with Lump Crab Meat, green onions, cheddar & Monterey jack cheese. 16 CRAB DIP FLATBREAD Rustic Flatbread smothered with Cream Cheese, Lump Crab Meat, green onions, cheddar & Monterey jack cheese. 16 STEAK & CHEESE FLATBREAD Rustic Flatbread with chopped steak, sautéed peppers & onions & topped with provolone cheese. 14 BBQ CHICKEN FLATBREAD Rustic Flatbread with BBQ Chicken, red onions, fresh cilantro & topped with cheddar & Monterey jack cheese. 14 POTATO SKINS 4 Potato skins broiled with cheddar jack cheese & bacon. 8 SPICED SHRIMP Half pound of Large Gulf shrimp steamed & seasoned with onions, pickling spice & Old Bay.
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