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Curry and Chilli Pot Menu Entrees

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Curry and Chilli Pot Menu Entrees CURRY AND CHILLI POT MENU STIR FRY DISHES (Rice and Roti see extras) SF19. Honey chicken Chicken, Pork, Beef, Vegetarian, Vege +Tofu, Vegan $20.50 Stir fry chicken with honey, pineapple, spring onion and cashew nut ENTREES Combination (Chicken + Pork, Beef + Pork) $22.00 SF20. Black Bean sauce Prawns, Scallop, Fish Fillet, Lamb, Duck, Mixed Seafood $24.00 Stir fry seasonal vegetables with black bean sauce and choice of meat DIM SUM AND DUMPLINGS Whole Snapper $25.00 CURRIES (Rice and Roti see extras) SF1. Pad Ped ED1. Dim Sum (5) with Pork with mushroom $10.00 Chicken, Pork, Beef, Vegetarian,Vege +Tofu,Vegan $20.50 Choice of Meat stir-fried with red curry paste, green beans, capsicum, Combination (Chicken + Pork, Beef + Pork) $22.00 ED2. Dumplings (5) – Pork and Prawn $10.00 bamboo shoot ED3. Dumplings (5) – Ginger prawn $10.00 Prawns, scallop, Fish Fillet, Lamb, Duck, Mixed Seafood $24.00 SF2. Pad Prik Khing Whole Snapper $25.00 ED3. Dumplings (5) – Vegetarian $10.00 Choice of Meat stir-fried with red curry paste, green beans, capsicum, Lamb Shank $25.00 kaffir lime leaves STEAMED BUNS CC1. Panang Curry (Kaeng Panang) EB1. Steamed Buns (2) with Thai chicken $10.00 SF3. Herb & Spicy Sauce (Pad Num Prik Poaw) Choice of Meat in coconut milk and Panang curry paste with Choice of Meat stir-fried with chilli paste, capsicum, onion, EB2. Steamed Buns (2) with sticky Pork $10.00 vegetables, pumpkins topped with crushed peanuts. mushroom, carrot EB3. Steamed Buns (2) with Satay Chicken $10.00 CC2. Green Curry (Kaeng Kiew Wahn) SF4. Pad Crispy Pork Choice of Meat in coconut milk and green curry paste with vegetables, E2. Spring rolls (4) V $9.00 Stir-Fried crispy pork with vegetables Served with sweet chilli sauce. bamboo shoot, basil leaves SF5. Pad Green Beans (Vegetarian) CC3. Red Curry (Kaeng Dang) E3. BBQ Prawn or Scallops on Skewers (2) GF $12.00 Stir-Fried green beans with garlic, black pepper, Grilled prawns or scallops on bamboo skewers Choice of Meat in coconut milk and red curry paste with vegetables, SF6. Pad Soba Noodles (Yakisoba) with pineapple, onion and tomato, served with bamboo shoot, pineapples, basil leaves Choice of Meat stir-fried soba noodles with cabbage, onion, spring onion sweet chilli sauce CC4. Massaman Curry (Kaeng Massaman) SF7. Singapore Noodles E4. Curry Puffs (4) $9.00 Choice of Meat in coconut milk and massaman curry paste with Choice of Meat stir-fried Singapore noodles with capsicum, onion, Minced chicken with potato, onion and curry powder. potato, onion, peanut spring onion Served with sweet chilli sauce. CC5. Massaman Curry with Beef (Kaeng Massaman Neua) SF8. Spicy Fried Rice Chilli Paste (Khao Pad Nam Prik Pao) E5. Prawn Toast (4) $10.00 Beef cooked in coconut milk and massaman curry paste with potato, Choice of Meat, stir-fried rice with roasted chilli paste, two eggs, Deep fried minced prawn and sesame on toast. onion, peanut vegetables, onion, cashew nuts Served with sweet chilli sauce CC6. Massaman Curry with Lamb Shank (Kaeng Massaman Kha Kaea) SF9. Sukiyaki slow cooked Beef (Japanese) E6. Satay Chicken Skewers (4) $9.00 Lamb Shank in coconut milk and massaman curry paste with potato, Slow cooked Beef with vermicelli noodles with vegetables, onion, tofu Marinated chicken skewers, served with satay sauce baby carrot, cashew nut in sukiyaki sauce E7. Satay Tofu (4) V $9.00 CC7. Yellow Curry (Kaeng Lueng) SF10. Pad Mee. Vermicelli Thai Rice Noodles Deep fried tofu pieces topped with satay sauce Choice of Meat in coconut milk and yellow curry paste with potato, Choice of Meat, Thai stir-fried vermicelli noodles and vegetables topped onion, carrot E8. Mixed Entree $12.00 with spring onion Selection of 4 entree, curry puff, spring roll, satay, and prawn toast CC8. Lychee Raisins Curry (Kaeng Lychee) SF11. Nam Tok Beef Salad (Thai) Choice of Meat in coconut milk and red curry paste with vegetables, E9. Prawn Crackers $11.00 Grilled sliced beef with chilli, red onion, lemon juice, coriander, capsicum, lychee, raisins, onion, carrot Popular deep - fried prawn crackers spring onion CC9. Kaeng Khua (Thai Curry) E10. Edamame GF V $9.00 SF12. Kung Pao chicken (China) Choice of Meat in coconut milk and red curry paste with capsicum, Steamed Edamame beans salted Stir-Fried spicy Chinese dish made with cubes of chicken, peanuts, tomato, pineapple, raisins, carrot E11. Wedges V $9.00 vegetables and chilli peppers CC10. Jungle Curry (Kaeng Pa) Wedges with sour cream and sweet chilli sauce SF13. Gado Gado Salad with spicy peanut sauce (Indonesia) Choice of Meat in hot curry with vegetables, bamboo E12. Thai Fish cakes (5) $10.00 Spicy Indonesian Salad crunchy vegetables, boiled eggs, potatoes, shoot, pepper, and krachai Deep fried Thai fish cakes with plum sauce chilli peanut sauce, coriander, fried tofu CC11. Bombay Curry (Thai+Indonesia) E13. Money Bags (5) $10.00 SF14. Guay Tiew Khua Gai (Thai) Choice of Meat in coconut milk and red curry paste turmeric, potato, Money bags with minced pork and vegetables, Stir-Fried chicken and Egg rice noodles with beans sprout, carrot, capsicum, tamarind juice, cucumber, onion, pineapples crushed peanuts and sweet chilli sauce spring onion CC12. Pineapples Curry (Kaean Subparod) E14. Chicken Wings (4) $12.00 SF15. Ginger (Pad Khing) Chicken or Pork cooked in coconut milk and red curry paste with Deep fried marinated chicken wings with sweet chilli sauce Choice of Meat stir-fried with fresh ginger, onion, celery, capsicum, pineapples, capsicum, basil leaves E15. Squid Rings (5) $12.00 mushrooms CC13. Pumpkins Curry (Kaeng Fug Thong) Deep fried Calamari (squid) rings, Fresh NZ caught Squid SF16. Peanut Sauce (Pad Pra Ram) Chicken or pork cooked in coconut milk and red curry paste with E16 Prawn Twisters (4) $12.00 Choice of Meat stir-fried with peanut sauce and vegetables pumpkins, capsicum, basil leaves Deep fried (Wonton) Prawn Twisters SF17. Ginger V CC14. Kaeng Ped (Thai Curry) Stir fry fresh ginger, onion, mushroom with your choice of meat Choice of Meat with red curry paste, bamboo shoot, green beans, SF18. Hot Pepper sauce (Med) capsicum Stir fry seasonal vegetable with Krachai, young fresh pepper and chilli CC15.Japanese Curry Chicken and Rice with your choice of meat Japanese curry paste with chicken, potato, onion, pea, carrot CC16. Katsu Curry + Rice (Japanese) Japanese curry paste with katsu chicken and rice SF19. Honey chicken CC17.Butter Chicken (Makhan Murg - Indian) EXTRAS Stir fry chicken with honey, pineapple, spring onion and cashew nut Chicken cooked in a mild spicy creamy tomato sauce with yogurt, X1. Roti bread – Canai $4.00 SF20. Black Bean sauce butter, chili pepper, garlic, ginger X2. Thai (3) Egg Omelette with fish and oyster sauce Curry and Chilli Stir fry seasonal vegetables with black bean sauce and choice of meat CC18. Tikka Masala Chicken Curry $5.00 Tender chicken pieces cooked with creamy tomato, garlic, ginger, X3. Fried egg $3.00 CURRIES (Rice and Roti see extras) turmeric, cayenne and garam masala Pot Takeaway Chicken, Pork, Beef, Vegetarian,Vege +Tofu,Vegan $20.50 X4. Green Salad $5.00 Combination (Chicken + Pork, Beef + Pork) $22.00 CC19. Potato & Chickpea Masala Curry V A combination of smooth potatoes and chickpeas, ginger, coconut milk X5. Seasonal Vegetable $5.00 Prawns, scallop, Fish Fillet, Lamb, Duck, Mixed Seafood $24.00 and tomatoes with masala paste, spinach and coriander and served X6. Steam rice $3.00 Whole Snapper $25.00 with yoghurt. Lamb Shank $25.00 X7. Sticky rice $4.00 CC1. Panang Curry (Kaeng Panang) CC20. Indian Chicken Curry (Murgh Kari) X8. Coconut rice $4.00 Choice of Meat in coconut milk and Panang curry paste with Spicy chicken with onion, garlic, and ginger, curry powder, cumin, X9. Cashew nuts $4.00 turmeric, coriander, cayenne, tomatoes, yogurt, and chopped cilantro, vegetables, pumpkins topped with crushed peanuts. X10. Ginger rice $4.00 CC2. Green Curry (Kaeng Kiew Wahn) CC21. Indo – Chinese Chilli Chicken Crispy fried chicken tossed in sweet and sour spicy chilli sauce with Choice of Meat in coconut milk and green curry paste with vegetables, DESSERT $9.50 bamboo shoot, basil leaves onion, garlic, capsicum, and green spring onions CC22. Indian Beef or Chicken Korma V DT1. Banana in sweet coconut milk (served Hot) CC3. Red Curry (Kaeng Dang) DT2. Mango with sweet sticky rice (seasonal) Choice of Meat in coconut milk and red curry paste with vegetables, Korma mild curry with sweet and creamy sauce with meat, yoghurt, bamboo shoot, pineapples, basil leaves cashew nuts, garlic, ginger, green beans, onions and coriander DT3. Sweet sticky rice parcels with cooked Thai banana and black beans CC4. Massaman Curry (Kaeng Massaman) CC23. Indonesian Rendang Curry (Chicken, Beef, Lamb) Choice of Meat in coconut milk and massaman curry paste with Tender slow cooked meat in coconut milk with lemongrass, kaffir DT4. Black beans in sweet coconut cream with sticky rice potato, onion, peanut leaves, toasted coconut, shallots, garlic and ginger DT5. Deep fried Ice cream balls (2) CC5. Massaman Curry with Beef (Kaeng Massaman Neua) CC24.Malaysian Curry Chicken DT6. Sesame rice balls in ginger tea (5) Chicken thighs cooked with garlic, lemongrass, ginger, shallots, red Beef cooked in coconut milk and massaman curry paste with potato, DT7. Thai Deep fried Bananas with crispy batter onion, peanut chilli, potatoes, and coconut milk CC6. Massaman Curry with Lamb Shank (Kaeng Massaman Kha Kaea) SOUPS V GF Medium spicy DRINKS Lamb Shank in coconut milk and massaman curry paste with potato, Chicken $19.50 | Pork and Beef $19.50 | Prawn or Seafood $24.00 baby carrot, cashew nut SOFT DRINKS | 330 – 350ml Vegetarian, Vegan, Vegetarian + Tofu $19.50 CC7.
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