Lunch is served Monday – Friday from 11:30 a.m. – 2:00 p.m.

Specialties

Chicken or Tofu or Beef 13.95 Substitute for Organic add $3

Shrimp or Squid 15.95

Combinations 16.95 Chicken+Beef+Shrimp+Squid

Seafood Combos 23.95 Shrimp+Squid+Salmon

 Kaeng Pa Not creamy and sweet. No milk added in Taste is complex and heavier to the natural herbs Krachai Root is the predominant spice

Sichuan Pepper Sauce Intensely fragrant, citrus-like flavor and tingly-numbing

Sichuan Pepper Sauce A culinary loan from China   Laos version, flavored with Ginger and Fresh Chili

 Harvest Curry Indian-Burmese in origin. Combination of medium spicy, , sweet and savory, avocado, butternut squash

 Spicy Turkey Meatballs 15.95 Original recipes of Northern Thai sausage   include Turmeric and red chili paste. Served over Udon Noodles & Vegetables

Country-Style Rice 15.95 Kaffir lime zest, chili, Chicken, Beef, Shrimp, Squid Vegetables and rice cooked in old fashioned way, All ingredients are simmered with coconut milk

 Spicy Sausage Rice 15.95 Wok cooking combination of (sweet) Thai Sausage ( spicy) Vietnamese Sausage ( smoky ) rice, egg with a homemade chili paste

Steamed Balinese Rice 3.00 Steamed sticky rice with Organic Turmeric, Organic Quinoa, Organic Chia Seeds and Ginger

Steamed Black Rice 3.00 Natural Color, rich in iron, high in fiber

Duck Hoisin Ginger 26.95 Half roasted duck with deep-fried finish

Korean Beef 15.95 Sliced beef, marinated in slightly spicy sauce. Pan cooking. Along with rice or rice noodles

Lunch is served Monday – Friday from 11:30 a.m. – 2:30 p.m.

Your Choice of Protein

Chicken 11.95 Substitute for Organic Chicken add $3

Beef 13.95 Substitute for Organic Ground Beef add $3

Shrimp 14.95

Squid 14.95

Chicken & Shrimp 14.95 Chicken & Beef 13.95

Meat Combination 15.95 Chicken , Beef , Shrimp , Squid

Seafood Combos 23.95 Shrimp , Squid , Salmon

Vegetables & Tofu 11.95 Substitute for Organic Tofu add $3

With Choice of Noodles Soup with mixed fresh seasonal vegetables

Hong Kong Noodles Fresh egg noodles , thin clear broth

Japanese Udon Noodles thick wheat noodles in light miso base broth

Beef Noodles Soup Rice vermicelli in beef stock broth

Chiangmai Noodles Fresh egg noodles in light curry coconut broth

Spicy Sesame Noodles Potato noodles in medium spicy broth

Spicy n Hot Noodles Soup Fresh egg noodles in homemade roasted chili oil and Fermented Bean Curd broth

With Choice of Noodles Sautéed with mixed fresh seasonal vegetables

Light soy-based sauce Sautéed with egg & vegetables and choice of noodles

* Fresh Ramen Egg Noodles

* Bean Thread Noodles (made from Mung bean)

* Yam Noodles ( High fiber, Gluten-free, Low Calorie Low Carb )

Pad Thai Sautéed rice noodles, ground peanut, egg

Singapore Noodles Sautéed rice vermicelli, egg Mixture of Chinese ingredients and Indian spices

Mee Goreng Sautéed fresh egg noodles in low spicy Indonesian sauce, egg

Spicy Sesame Noodles Korean style sautéed potato noodles in medium spicy sauce, egg

Lunch is served Monday – Friday from 11:30 a.m. – 2:30 p.m.

With Choice of Sauce Served with white or brown rice and mixed fresh seasonal vegetables

Teriyaki Sauce ( Japanese soy sauce, mushroom )

Ginger Hunan Sauce ( Ginger, Chinese brown sauce )

Mango Basil Thai Style Sauce ( Florida mango, red bell pepper )

Lemongrass Coconut Sauce ( tangy and lemony flavor in mild spicy )

Thai ( green , kaffir lime leaf )

Panang Curry ( ground peanut, red chili pepper, kaffir lime leaf )

Fried Rice white rice, egg, soy bean, carrot, onion Substitute for brown rice add $2

Chicken 11.95 substitute for Organic Chicken Add $3

Beef Fried Rice 12.95 substitute for Organic Ground Beef Add $3

Shrimp Fried Rice 13.95

Combination Fried Rice 14.95 shrimp, chicken, and beef

Spicy Indonesian Fried Rice 14.95 chicken, shrimp, green bean and bell pepper

Mixed Vegetables & Tofu 11.95 substitute for Organic Tofu Add $2

Allergen-Sensitivity and Vegetarian options available upon request

Modifications May Be Subject To A Charge

Prices & Items are subject to change without notice

*** Please let your server know in advance if you have food allergies that we may better serve you ***

Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS may increase your RISK of foodborne illness, especially if you have certain medical condition