The Dining Hall, a Modern and Contemporary Take on the Original Worker’S Canteen Here at Barlaston
Welcome to The Dining Hall, a modern and contemporary take on the original worker’s canteen here at Barlaston. Relax and take time to enjoy the company of your guests, friends or family. Choose from a range of traditional dishes chosen by our chefs to harness locally sourced seasonal Staffordshire produce. The Dining Hall uses authentic Wedgwood ceramic ware. The Edme pattern is available to purchase in our Flagship Store. Brunch Served Daily from 9.30am - 12noon Main Plates Served Daily from 12 noon - 3pm Potter’s Full English £9.00 The Dining Hall Steak Sandwich £11.00 Sweet cure bacon, sausage, Staffordshire oatcake, black pudding, A duo of Staffordshire beef - Pulled shin of slow cooked beef plum tomato, field mushroom, free range egg, baked beans, fried bread. and seared minute steak, confit of mushroom, onion and garlic, toasted sub role, homemade coleslaw, rocket salad. Staffordshire Breakfast £7.00 Two rolled Staffordshire oatcakes, Cheddleton mature Cheddar, Roasted Vegetable and Feta Tart £9.00 (v) sweet cure bacon, plum tomato. Roasted Mediterranean vegetable tart served warm with new potatoes and a mixed leaf salad. Vegetarian Breakfast £8.00 (v) Quorn sausages, Staffordshire oatcake, plum tomato, field mushroom, Belly of Pork £11.00 free range egg, baked beans, fried bread. Twice cooked pork belly, black pudding mash, wilted summer greens, apple and calvados sauce. Smoked Salmon £8.50 Oak smoked salmon, scrambled eggs, toasted farmhouse bloomer. Cider Battered Fish and Chips £9.50 Fillet of cod, gluten free cider batter, hand cut chips, mushy peas, Baker’s Basket £4.00 (v) tartar sauce, lemon.
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