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Book a Room for the Holidays Or a Special Occasion. Or, Book the Entire Inn - There’S Space for Everyone! - Comfortably Sleeps 41 Guests in 14 Rooms

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Book a Room for the Holidays Or a Special Occasion. Or, Book the Entire Inn - There’S Space for Everyone! - Comfortably Sleeps 41 Guests in 14 Rooms November 2015 Free Randolph, Vermont Book a room for the holidays or a special occasion. Or, book the entire Inn - there’s space for everyone! - Comfortably sleeps 41 guests in 14 rooms. - Luxuriously appointed suites with private baths and dedicated phone lines. - “The Sporting Life” ~ X-C Skiing, Snowshoeing, Hiking, Biking & more! - Hot Springs Hot Tub, Sauna and Fitness Center. - Breakfast included, Catered meals available. - Rates from $98 / night. Only 3 miles from Exit 4, I-89. BEAUTIFUL WEDDINGS ~ FAMILY REUNIONS ~ CONFERENCES ~ CORPORATE RETREATS USB & ETHERNET JACKS ~ FREE WIFI ~ MOBILE PHONE SERVICE GOLF ~ FITNESS CENTER ~ SAUNA ~ HOT SPRING TUB ~ SWIMMING ~ SNOWSHOEING ~ X-C SKIING 802-728-5575 ~ www.ThreeStallionInn.com ~ 665 Stock Farm Rd., Randolph, VT 05060 The Sammis Family, Owners 10th Annual Brattleboro Winter Farmers’ Market Join us as we kick off the you’ll also fi nd yummy sweet 10th season of the Brattle- treats, great lunch offerings, boro Winter Farmers’ Mar- delicious pies, preserves and ket—one of the longest run- much, much more. Come ning diverse indoor farmers for your weekly family gro- markets in Vermont. Starting cery shopping, and beautiful Saturday, November 7, come handmade holiday gifts. Stay to the market and dazzle for a tasty lunch and live mu- your senses at the beautiful sic. There is something at the River Garden in the heart of market for everyone. downtown Brattleboro. Visi- The Winter Farmers’ Mar- tors will fi nd more fresh local ket welcomes EBT and Debit produce than ever before! cards. And each week, EBT Each week we transform customers can turn $10 into the space into a warm wel- $20 with Crop Cash Coupons coming indoor marketplace. thanks to NOFA-VT and You’ll fi nd up to 30 vendors Wholesome Wave. And if including favorites from past those coupons run out, we’ll seasons. have our own Market Match Our regular farm vendors program supported through returning this season are grants and fundraising done Amazing Planet Farm, Big by Post Oil Solutions and Picture Farm, Circle Moun- the market organizers. We Elizabeth Wood of New Leaf CSA displays her greens at the Brattleboro Winter Farmers Market. tain Farm, Deep Meadows are committed to making Farm, Deer Ridge Farm, the farmers market the place November Journal Dwight Miller Orchards, to go for everyone in our Hickin’s Mountain Mowing, community from November Th e First Garden New Leaf CSA, Old School- through March to find ev- by Bill Felker house Plantery, Walnut Ridge eryday food for the week for I was cleaning out my fi les this summer, and I came upon small fl ower garden on which she and I worked off and on Farm, and Wild Shepherd your whole family! my garden record for 1973 through 1975. The notes included for over thirty years. Farm. The Winter Farmers’ Mar- a list of herbs and the plants with which they companioned Few details have stayed with me from so many seasons. Favorites from the past ket is sponsored by Post best (dill for carrots, nasturtiums to deter squash bugs and Instead, as I think back over the forgotten maps and lists, I bringing back their crafts and Oil Solutions, a nonprofit the striped pumpkin beetle, garlic for raspberry health, basil feel a deep nostalgia for the dream of self-suffi ciency, the great prepared food items grass-roots group actively to repel fl ies and mosquitoes, and on and on). dream of understanding what it would be like to grow our include Susan Dunning’s working to build a sustain- Among the papers and diagrams, I found a 1974 map I had own food, the excited energy spent on the fantasy, and then Potteryworks, Orchard Hill able community. Open every made of the most ambitious project Jeanie and I had under- the gradual turning away to other practices. Jeanie is gone. Breadworks, Wild Flour Saturday through March 26, taken, a huge octagon with a diameter of 100 feet that spread Some of her perennials remain to mark our current yard on Bakery, One World Soap, 2016. Market hours are gen- out from a center of strawberries and ended with perimeters High Street, but they blend into the weeds and become hard Vermont Quince, Sawyer’s erally 10 a.m. to 2 p.m., with of marigolds. The sketch named all the things we were go- to identify as summer ends. Without a map, I lose their places. Artisanal Cheese, Cai’s Dim extended hours for holiday ing to plant that fi rst summer in North Carolina, and I had Against such ruminations, a different side of the his- Sum, Thai Hut, Dosa Kitchen shopping (open to 3 p.m.) on written the dates by all the vegetables and their companions tory appears out of the documents and other remnants of and more. December 5, 12 and 19. and the sequence in which the years: Certain personal New products to look for they were planted. “As I think back over the forgotten maps events, I keep fi nding, are not at the market this season The Winter Farmers’ Mar- I had divided up the plant- complete in their happening. include a wonderful array of ket is located at the Robert H. ings by use: the greens, the and lists, I feel a deep nostalgia for the In 1974, I was not aware jars of delicious local fruit Gibson River Garden, 153 fruits, the meat substitutes, dream of self-suffi ciency...” of the fragility or sanctity of juice, chocolates, wood- Main St., Brattleboro, VT. red vegetables, yellow veg- our acts, nor of their place in crafts, handmade bags and For more information call etables, starches. And although I actually don’t remember, what we would do or be in the future. Today in 2015, my tunics, blown glass orna- (802) 869-2141 or e-mail except vaguely, the details of this monumental effort, I have harvest of impressions has grown so powerful I can hardly ments and beads, farmersmarket@postoilsolu- a list of what we actually put in and when we did it (start- manage it, except to recognize an immensity of emotion, Along with all your fresh tions.org. Visit www.postoil- ing on March 1 with onions, continuing on and on through an accumulation of repercussions that has gathered and produce and local meats, solutions.org. successive spring and summer seedings and then more suc- gathered, unspoken and unformed until now. Unearthed by cessions for fall and even winter crops). a garden map, a lifetime of unprocessed feelings surges and I have a list of how many feet of peas, and turnips and overfl ows, not healing so much as fulfi lling, explaining, broccoli and spinach and a dozen other things we had. I have answering. Flames Stables a list of what we paid for which seeds, a total of $18.90 for My story-teller sister, Maggie, says that the story is never Route 100 South, Wilmington, VT 28 different varieties that summer. I kept track of what we over until you say it is over. I am making a new garden map, thought would be the value of our harvest: $304.75. but it will not be the same as the old map. I take Maggie at (802) 464-8329 I don’t remember details of the gardens of other years, her word: the season of 1974 has born its fruit: the story of although I know we kept on planting—even though less the old map is over. Scenic Horseback Riding methodically. When we moved to town, we put our energy Year-Round Trail Rides in to new jobs and to remodeling our house, and we aban- doned vegetables and their rituals. Instead, Jeanie began a $25 for 40 Min. Harvest Rain Children Over 6 Can Ride Alone Matted grass and fruited bough Find a newborn kinship now— ~ By Reservation ~ Vermont Country Sampler Each is burnished by the rain Great Family Fun November 2015, Vol. XXX With a lovely silver stain; The Vermont Country Sampler is distributed free over-the- Richly hangs the colored fruit, at the Lowest Prices Around! counter in and out of Vermont. Back issues, $2 per issue, fi rst Grass blades capture silver loot; class. Subscriptions $24/year. Wind-caught branches bend and lift, Calendar of Events published free of charge. Mail your And sod receives an apple gift. information to us by the 10th of the preceding month. Orchard ways are redolent Vermont Country Sampler With perfuming the rain has blent, Vermont PO Box 197, N. Clarendon, VT 05759 And when the questing hill-winds pass (802) 772-7463 Through trees and windfall-laden grass [email protected] Concordant as a song refrain Maple vermontcountrysampler.com Comes scent of apples in the rain. — JESSIE M. DOWLIN Cookbook WINTER Bellows Falls, VT, 1943 To order a copy of the “Offi cial Vermont Maple Cookbook,” FARMERS Every Saturday MARKET Third Edition, please send a check for $3, November Through March payable to Vermont Maple Foundation, to: 10 am – 2 pm Mary Croft, VMSMA Secretary/Treasurer Holiday Hours 10-3 491 East Barnard Rd, South Royalton, VT 05068 On Dec 5, Dec 12 & Dec 19 Tel (802)763-7435 • Fax (802)763-7438 At the River Garden E-mail: [email protected] BBRATTLEBORORATTLEBORO 157 Main St., Brattleboro, VT For two copies of the Cookbook, either the new Third Edition or the Second Edition or one of each (the two editions have completely Farm Fresh • Local • Handmade • Homemade different recipes) please send $5. For the cost to purchase larger Great Local Food Lunches & Live Music quantities of either cookbook, please contact Mary Croft.
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