Migratory Behaviors in Masu Salmon (Oncorhynchus Masou) and the Influence of Endocrinological Factors
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The Phylogeny of Oncorhynchus (Euteleostei: Salmonidae) Based on Behavioral and Life History Characters
Copeia, 2007(3), pp. 520–533 The Phylogeny of Oncorhynchus (Euteleostei: Salmonidae) Based on Behavioral and Life History Characters MANU ESTEVE AND DEBORAH A. MCLENNAN There is no consensus between morphological and molecular data concerning the relationships within the Pacific basin salmon and trout clade Oncorhynchus. In this paper we add another source of characters to the discussion. Phylogenetic analysis of 39 behavioral and life history traits produced one tree structured (O. clarki (O. mykiss (O. masou (O. kisutch (O. tshawytscha (O. nerka (O. keta, O. gorbuscha))))))). This topology is congruent with the phylogeny based upon Bayesian analysis of all available nuclear and mitochondrial gene sequences, with the exception of two nodes: behavior supports the morphological data in breaking the sister-group relationship between O. mykiss and O. clarki, and between O. kisutch and O. tshawytscha. The behavioral traits agreed with molecular rather than morphological data in placing O. keta as the sister-group of O. gorbuscha. The behavioral traits also resolve the molecular-based ambiguity concerning the placement of O. masou, placing it as sister to the rest of the Pacific basin salmon. Behavioral plus morphological data placed Salmo, not Salvelinus, as more closely related to Oncorhynchus, but that placement was only weakly supported and awaits collection of missing data from enigmatic species such as the lake trout, Salvelinus namaycush. Overall, the phenotypic characters helped resolve ambiguities that may have been created by molecular introgression, while the molecular traits helped resolve ambiguities introduced by phenotypic homoplasy. It seems reasonable therefore, that systematists can best respond to the escalating biodiversity crisis by forming research groups to gather behavioral and ecological information while specimens are being collected for morphological and molecular analysis. -
Edna Assay Development
Environmental DNA assays available for species detection via qPCR analysis at the U.S.D.A Forest Service National Genomics Center for Wildlife and Fish Conservation (NGC). Asterisks indicate the assay was designed at the NGC. This list was last updated in June 2021 and is subject to change. Please contact [email protected] with questions. Family Species Common name Ready for use? Mustelidae Martes americana, Martes caurina American and Pacific marten* Y Castoridae Castor canadensis American beaver Y Ranidae Lithobates catesbeianus American bullfrog Y Cinclidae Cinclus mexicanus American dipper* N Anguillidae Anguilla rostrata American eel Y Soricidae Sorex palustris American water shrew* N Salmonidae Oncorhynchus clarkii ssp Any cutthroat trout* N Petromyzontidae Lampetra spp. Any Lampetra* Y Salmonidae Salmonidae Any salmonid* Y Cottidae Cottidae Any sculpin* Y Salmonidae Thymallus arcticus Arctic grayling* Y Cyrenidae Corbicula fluminea Asian clam* N Salmonidae Salmo salar Atlantic Salmon Y Lymnaeidae Radix auricularia Big-eared radix* N Cyprinidae Mylopharyngodon piceus Black carp N Ictaluridae Ameiurus melas Black Bullhead* N Catostomidae Cycleptus elongatus Blue Sucker* N Cichlidae Oreochromis aureus Blue tilapia* N Catostomidae Catostomus discobolus Bluehead sucker* N Catostomidae Catostomus virescens Bluehead sucker* Y Felidae Lynx rufus Bobcat* Y Hylidae Pseudocris maculata Boreal chorus frog N Hydrocharitaceae Egeria densa Brazilian elodea N Salmonidae Salvelinus fontinalis Brook trout* Y Colubridae Boiga irregularis Brown tree snake* -
Lohenkalastus Lutto- Ja Nuorttijoella Kalamiesten Muisteluksia Koilliskairasta
Metsähallituksenluonnonsuojelujulkaisuja. Sarja A, No 64 Lohenkalastus Lutto- ja Nuorttijoella Kalamiesten muisteluksia Koilliskairasta Jarmo Pautamo METSÄHALLITUS Luonnonsuojelu Julkaisun sisällöstävastaa tekijä, eikä julkaisuun voida vedota Metsähallituksenvirallisena kannanottona. ISSN 1235-6549 ISBN 951-53-1166-7 Oy Edita Ab Helsinki 1997 2. painos Kansikuva: KalastusretkelläLutto- ja Suomu jokien yhtymäkohdan kosket kierrettiin Rupisuolijärvienja niidenvälisten pikkuojien kautta, mutta järviltävene oli vedettävä harjun ylitse Suomujokeen. PiirrosHellevi Salonen. KUVAILULEHTI JulkaisijaMetsähallitus 30.12.1996Julkaisun päivämäärä Tekijät (toimielimestä: toimielimen nimi, puheenjohtaja, sihteeri) SelvitysJulkaisun laji Jarmo Pautamo ToimeksiantajaMetsähallitus Toimielimen asettamispvm Julkaisun nimi Lohenkalastus Lutto- ja Nuorttijoella - kalamiesten muisteluksia Koilliskairasta Julkaisun osat Tiivistelmä Kuolavuonon kautta Jäämereen laskevan Tuulomajoen latvavedet Lutto- ja Nuorttijoki olivat aikoinaan hyviä lohi jokia, mutta lohi katosi näistä joista 1960-luvulla. Tuulomajoen lohta käsittelevä selvitys on jaettu kahteen osaan. Tä mä osa käsittelee lohenkalastuksen historiaa kirjallisuuslähteiden ja haastattelujen avulla. Haastatteluja kerättiin vuosina 1987-1995 yhteensä 55 henkilöltä, jotka ovat kalastaneet Lutto- ja Nuorttijokien alueella ennen 1960-lukua. Julkaisuun on kerätty tärkeimmät haastattelutiedot lohen esiintymisestä, kalastustavois ta ja -rajoituksista sekä saaliista. Haastattelut sisältävät myös muistelmia muiden -
Marine Fish Culture
FAU Institutional Repository http://purl.fcla.edu/fau/fauir This paper was submitted by the faculty of FAU’s Harbor Branch Oceanographic Institute. Notice: © 1998 Kluwer. This manuscript is an author version with the final publication available and may be cited as: Tucker, J. W., Jr. (1998). Marine fish culture. Boston: Kluwer Academic Publishers. MARINE FISH CULTURE by John W. Tucker, Jr., Ph.D. Harbor Branch Oceanographic Institution and Florida Institute of Technology, Melbourne KLUWER ACADEMIC PUBLISHERS Boston I Dordrecht I London Distributors for North, Central and South America: Kluwer Academic Publishers I 01 Philip Drive Assinippi Park Norwell, Massachusetts 02061 USA Telephone (781) 871-6600 Fax (781) 871-6528 E-Mail <[email protected]> Distributors for all other countries: Kluwer Academic Publishers Group Distribution Centre Post Office Box 322 3300 AH Dordrecht, THE NETHERLANDS Telephone 31 78 6392 392 Fax 31 78 6546 474 E-Mail <[email protected]> '' Electronic Services <http://www.wkap.nl> Library of Congress Cataloging-in-Publication Data Tucker, John W., 1948- Marine fish culture I by John W. Tucker, Jr. p. em. Includes bibliographical references (p. ) and index. ISBN 0-412-07151-7 (alk. paper) 1. Marine fishes. 2. Fish-culture. I. Title. SH163.T835 1998 639.3'2--dc21 98-42062 CIP Copyright © 1998 by Kluwer Academic Publishers All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, mechanical, photo copying, recording, or otherwise, without the prior written permission of the publisher, Kluwer Academic Publishers, I 0 I Philip Drive, Assinippi Park, Norwell, Massachusetts 02061 Printed on acid-free paper. -
Dominance and Predator Avoidance in Domesticated and Wild Masu Salmon Oncorhynchus Masou
Blackwell Science, LtdOxford, UK FISFisheries Science0919-92682003 Blackwell Science Asia Pty Ltd 691February 2003 591 Behavior of domesticated salmon T Yamamoto and UG Reinhardt 10.1046/j.0919-9268.2002.00591.x Original Article8894BEES SGML FISHERIES SCIENCE 2003; 69: 88–94 Dominance and predator avoidance in domesticated and wild masu salmon Oncorhynchus masou Toshiaki YAMAMOTO* AND Ulrich G REINHARDTa Laboratory of Conservation Biology, Field Science Center for Northern Biosphere, Hokkaido University, Sapporo, Hokkaido 060-0809, Japan ABSTRACT: Dominance, aggression and predator avoidance were compared among farmed, sea- ranched and wild juvenile masu salmon Oncorhynchus masou in laboratory experiments. Domesti- cated fish (farmed and sea-ranched), which had been exposed to artificial selection, were not dominant against wild fish in pairwise contests, nor did they show greater aggressiveness. Farmed fish did show greater feeding than wild fish. Under chemically simulated predation risk, farmed fish were more willing to leave cover and feed than wild fish, indicating reduced predator avoidance in the farmed fish. Our results indicate that selection for fast growth (domestication) in masu salmon favors fish that respond to food quickly and ignore predation risk. KEY WORDS: aggressive behavior, hatchery, masu salmon, predator avoidance. INTRODUCTION impacts the growth of individuals.9 In other salmo- nids, aggressiveness of domesticated juveniles has Numerous studies on salmonids have investigated been shown to increase.10 Therefore, introduced the differences in morphology, genetics and masu juveniles may influence wild populations behavior between domesticated and wild fish of directly through aggressive contests for territories. the same species.1–4 It has become clear that the As masu salmon show strong local adaptations,11,12 introduction of cultured fishes into rivers may there is concern that the introduction of domesti- have negative effects on wild fish populations. -
The Native Trouts of the Genus Salmo of Western North America
CItiEt'SW XHPYTD: RSOTLAITYWUAS 4 Monograph of ha, TEMPI, AZ The Native Trouts of the Genus Salmo Of Western North America Robert J. Behnke "9! August 1979 z 141, ' 4,W \ " • ,1■\t 1,es. • . • • This_report was funded by USDA, Forest Service Fish and Wildlife Service , Bureau of Land Management FORE WARD This monograph was prepared by Dr. Robert J. Behnke under contract funded by the U.S. Fish and Wildlife Service, the Bureau of Land Management, and the U.S. Forest Service. Region 2 of the Forest Service was assigned the lead in coordinating this effort for the Forest Service. Each agency assumed the responsibility for reproducing and distributing the monograph according to their needs. Appreciation is extended to the Bureau of Land Management, Denver Service Center, for assistance in publication. Mr. Richard Moore, Region 2, served as Forest Service Coordinator. Inquiries about this publication should be directed to the Regional Forester, 11177 West 8th Avenue, P.O. Box 25127, Lakewood, Colorado 80225. Rocky Mountain Region September, 1980 Inquiries about this publication should be directed to the Regional Forester, 11177 West 8th Avenue, P.O. Box 25127, Lakewood, Colorado 80225. it TABLE OF CONTENTS Page Preface ..................................................................................................................................................................... Introduction .................................................................................................................................................................. -
Movement, Migration, and Smolting of Atlantic Salmon (Salmo Salar)
Color profile: Disabled Composite Default screen 77 Movement, migration, and smolting of Atlantic salmon (Salmo salar) Stephen D. McCormick, Lars P. Hansen, Thomas P. Quinn, and Richard L. Saunders Abstract: A variety of movements characterize the behavioral plasticity of Atlantic salmon (Salmo salar) in fresh water, including movements of fry from redds, establishment of feeding territories, spawning movements of sexually mature male parr, movement to and from winter habitat, and smolt migration in spring. Smolting is an adaptive specialization for downstream migration, seawater entry, and marine residence. While still in fresh water, smolts become silvery and streamlined, lose their positive rheotaxis and territoriality, and begin schooling. Physiological changes include increased salinity tolerance, olfactory sensitivity, metabolic rate, scope for growth, and altered hemoglobin and visual pigments. Through their impact on the neuroendocrine system, photoperiod and temperature regulate physiological changes, whereas temperature and water flow may initiate migration. Smolt survival is affected by a limited period of readiness (a physiological “smolt window”) and the timing of seawater entry with environmental conditions such as temperature, food, and predators (an ecological “smolt window”). Smolt development is adversely affected by acidity, pollutants, and improper rearing conditions, and is often more sensitive than other life stages. Unfortunately, the migration corridor of smolts (mainstems of rivers and estuaries) are the most heavily -
Comment on G Marty Dcoument
Critique of the Document “Information Regarding Concerns about Farmed Salmon - Wild Salmon Interactions” Presented to the Provincial Government of British Columbia by Gary Marty, D.V.M., Ph.D., Diplomate, A.C.V.P. of the British Columbia Ministry of Agriculture, Animal Health Centre, Abbotsford. Authors of this critique: Lawrence M. Dill1, Martin Krkosek2, Brendan Connors3, Stephanie J. Peacock4, Andrew W. Bateman5, Richard Routledge6, Mark A. Lewis7, and John Reynolds8 1 Professor Emeritus, Department of Biological Sciences, Simon Fraser University 2 Assistant Professor, Department of Ecology and Evolutionary Biology, University of Toronto 3 Senior Systems Ecologist, ESSA Technologies, and Adjunct Professor, Department of Biological Sciences, Simon Fraser University 4 PhD Candidate, Department of Biological Sciences, University of Alberta 5 Postdoctoral Fellow, Department of Biological Sciences, University of Alberta and Department of Ecology and Evolutionary Biology, University of Toronto 6 Professor, Department of Statistics and Actuarial Science, Simon Fraser University 7 Professor and Senior Canada Research Chair, Departments of Biological Sciences and Mathematical and Statistical Sciences, University of Alberta 8 Professor and Tom Buell BC Leadership Chair in Aquatic Conservation, Department of Biological Sciences, Simon Fraser University Background The document, “Information Regarding Concerns about Farmed Salmon - Wild Salmon Interactions,” dated March 16, 2015, was presented to Ministers Thompson and Letnik of the Government of British Columbia (BC) with the intention of providing scientific information upon which to base management and policy decisions regarding wild and farmed salmon in British Columbia. Collectively, we are a group of scientists, mostly academic, whose research expertise includes salmon and infectious diseases (here we refer to infectious diseases in the broadest sense as those that may arise from parasitic, viral or bacterial pathogens). -
Lake Tahoe Fish Species
Description: o The Lohonton cutfhroot trout (LCT) is o member of the Solmonidqe {trout ond solmon) fomily, ond is thought to be omong the most endongered western solmonids. o The Lohonton cufihroot wos listed os endongered in 1970 ond reclossified os threotened in 1975. Dork olive bdcks ond reddish to yellow sides frequently chorocterize the LCT found in streoms. Steom dwellers reoch l0 inches in length ond only weigh obout I lb. Their life spon is less thon 5 yeors. ln streoms they ore opportunistic feeders, with diets consisting of drift orgonisms, typicolly terrestriol ond oquotic insects. The sides of loke-dwelling LCT ore often silvery. A brood, pinkish stripe moy be present. Historicolly loke dwellers reoched up to 50 inches in length ond weigh up to 40 pounds. Their life spon is 5-14yeors. ln lokes, smoll Lohontons feed on insects ond zooplonkton while lorger Lohonions feed on other fish. Body spots ore the diognostic chorocter thot distinguishes the Lohonion subspecies from the .l00 Poiute cutthroot. LCT typicolly hove 50 to or more lorge, roundish-block spots thot cover their entire bodies ond their bodies ore typicolly elongoted. o Like other cufihroot trout, they hove bosibronchiol teeth (on the bose of tongue), ond red sloshes under their iow (hence the nome "cutthroot"). o Femole sexuol moturity is reoch between oges of 3 ond 4, while moles moture ot 2 or 3 yeors of oge. o Generolly, they occur in cool flowing woier with ovoiloble cover of well-vegetoted ond stoble streom bonks, in oreos where there ore streom velocity breoks, ond in relotively silt free, rocky riffle-run oreos. -
Lake Huron Spawning
Thunder Bay River Assessment Appendix Pink salmon (Oncorhynchus gorbuscha) Habitat: feeding - large cold deep lakes - Lake Huron spawning - gravel substrate in rivers - female prepares and guards nest until death 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 98 Thunder Bay River Assessment Appendix Coho salmon (Oncorhynchus kisutch) Habitat: feeding - adults: Lake Huron - young: shallow gravel substrate in cold streams, later into pools spawning - cold streams and rivers - swifter water of shallow gravelly substrate 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 99 Thunder Bay River Assessment Appendix Rainbow trout (Oncorhynchus mykiss) Habitat: feeding - cold clear water of rivers and Lake Huron - moderate current spawning - gravelly riffles above a pool - smaller tributaries 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 100 Thunder Bay River Assessment Appendix Chinook salmon (Oncorhynchus tshawyscha) Habitat: feeding - adults: Lake Huron - young: shallow gravel substrate in cool streams, later into pools spawning - gravelly substrate in cool streams 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 101 Thunder Bay River Assessment Appendix Round whitefish (Prosopium cylindraceum) Habitat: feeding - lakes, rivers, and streams spawning - shallows of lakes and rivers - gravel or rock substrate 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 102 Thunder Bay River Assessment Appendix Atlantic salmon (Salmo salar) Habitat: feeding - young: gravel substrate streams - adults: Lake Huron -
Salmon Fact Sheet
THE WILD SALMON SEAFOOD MARKET’S GUIDE TO W I L D P A C I F I C S A L M O N Salmon Pacific Salmon occur from northern California along the Pacific Coast throughout the Pacific Ocean, Bering Sea and Arctic Ocean waters adjacent to Alaska. Salmon are anadromous, that is, they spawn in fresh water and the young migrate to the sea where they mature. The mature Salmon returns to the stream of their birth to spawn. Nutrition Few single foods bring as many valuable contributions to the table as Salmon. An excellent source of high-quality protein, containing all the essential amino acids. The fats in Salmon are predominately unsaturated. These fats are evidenced to reduce the risk of heart disease. Availability Although each species has a particular season, small fisheries of wild salmon occur periodically, making fresh salmon (often hard to find and expensive) available throughout the year. Your best values will come during peak salmon season, May through September. Frozen salmon (often frozen at sea) is available during the off season. Also known as Chinook Salmon. Also known as Silver Salmon. Highly desired for King The largest of the species and the most Coho both table use and smoking. Coho salmon offers prominent of the salmon known for its high oil firm meat with excellent flavor slightly milder than content and distinctive, rich flavor. King and Sockeye. Average size from 5 to 40 lbs. Average size from 4 - 9 lbs. Available May - September Available June - September Copper River & Yukon River King Also known as Chum Salmon. -
07 Trites FB105(2)
Diets of Steller sea lions (Eumetopias jubatus) in Southeast Alaska, 1993−1999 Item Type article Authors Trites, Andrew W.; Calkins, Donald G.; Winship, Arliss J. Download date 29/09/2021 03:04:20 Link to Item http://hdl.handle.net/1834/25538 ART & EQ UATIONS ARE LINKED 234 Abstract—The diet of Steller sea lions Diets of Steller sea lions (Eumetopias jubatus) (Eumetopias jubatus) was determined from 1494 scats (feces) collected at in Southeast Alaska, 1993−1999 breeding (rookeries) and nonbreeding (haulout) sites in Southeast Alaska from 1993 to 1999. The most common Andrew W. Trites1 prey of 61 species identified were wall- Donald G. Calkins2 eye pollock ( ), Theragra chalcogramma 1 Pacific herring (Clupea pallasii), Arliss J. Winship Pacific sand lance (Ammodytes hexa- Email address for A. W. Trites: [email protected] pterus), Pacific salmon (Salmonidae), 1 Marine Mammal Research Unit, Fisheries Centre arrowtooth flounder (Atheresthes sto- Room 247, AERL – Aquatic Ecosystems Research Laboratory mias), rockfish (Sebastes spp.), skates 2202 Main Mall, University of British Columbia (Rajidae), and cephalopods (squid Vancouver, BC, Canada V6T 1Z4 and octopus). Steller sea lion diets at the three Southeast Alaska rook- 2 Alaska Department of Fish and Game eries differed significantly from one 333 Raspberry Road another. The sea lions consumed the Anchorage, Alaska 99518-1599 most diverse range of prey catego- ries during summer, and the least diverse during fall. Diet was more diverse in Southeast Alaska during the 1990s than in any other region of Alaska (Gulf of Alaska and Aleutian Islands). Dietary differences between increasing and declining populations Steller sea lion (Eumetopias jubatus) rates of decline had the lowest diversi- of Steller sea lions in Alaska correlate populations in the Aleutian Islands ties of diet.